Address
30 Cove Road, Waipu, Northland, 0510, New Zealand
Clansman Restaurant in Northland Menu
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Clansman Restaurant in Northland has no menu available, but can choose from many other options such as Hand cut chips with aioli or Hand cut kumara chips with huancayo from El Sizzling Lomito. Portofino Bar & Restaurant offers many options including Garlic pizza bread and Mozzerella bread. Peking House Restaurant includes a wide range like Deep Fried Won Tons or Spring Rolls. Rustic Cook-house Loaf, Baked fermented black hop loaf w butter and Pizza Bread, Choose 1- Roasted rosemary and wild garlic, Sancho chilli w gazpacho salsa, Parmesan al verde from . The Backyard offers Maskell Bakehouse and SPRING ROLL.
Nearby Sample Menus
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Beef Nachos $17.00
- Our special chilli beef mince with cheese, fresh salsa & sour cream
- Every choice comes with one sauce of your choice
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Small Factory Fries $5.50
- A smaller portion of deliciousness
- -Meat lovers with BBQ swirl $18.00
- -Roast veges, spinach and feta (V) $18.00
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Vegetarian Burger $15.00
- Quinoa & feta patty
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Beef Burger $17.00
- Hand crafted patty
- Tomato sauce, bbq sauce, aioli, sweet chilli sauce, sour cream, ranch
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Potato wedges grilled with bacon & cheese $14
- served with sour cream
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Mezze $23
- camembert, pickles, blue cheese, smoked salmon, salami, chorizo, kransky, guacamole, crackers, and tomato chutney
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Eggs benedict $17.5
- served on a split muffin with streaky bacon, spinach, poached eggs and hollandaise sauce.
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Mezze platter $23
- Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers, and pistachio dukkah
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Angus Scotch fillet $.5
- served with a potato colcannon cake, garlic butter green beans, carrot and broccoli topped with our house made onion rings with a sauce choice of: Blue Cheese and Bacon / Mushroom / Garlic butter 35
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Soup of the day $14
- served with garlic bread
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Splits creamy seafood chowder schooling $17.5
- with fish, mussels, prawn, scallop & potato. Served with garlic bread
- Breads & Dips $14
- -Add Streaky Bacon $3.00
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Prawn Cocktail $19.00
- Prawns, cos lettuce, avocado, Marie-rose dressing
- Check blackboard for the daily selection
- Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
- -200gm Eye Fillet / 250gm Scotch Fillet $36.00
- Fishcakes w/ wilted spinach, a soft poached egg, hollandaise sauce $16.00
- Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
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Signature Dish-Prime Beef Short Rib $36.00
- Slow braised on the bone until tender. Served with vine tomato, green beans & your choice of truffle potato mash, onion & potato gratin or thyme & garlic baked potatoes
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Gaeng panang (G)
- Mild thick curry with your choice of meat and finely chopped lime leaves
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Seafood $20.00
- Prawns, mussel, squid, fish
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Yum nua (G) $18.50
- North Eastern style warm Thai beef salad: tender beef, tossed with red onion, cucumber, tomato, shallot, mint, pan-roasted rice, chilli powder and lime dressing
- -squid or prawn or fish / seafood (prawn, mussel, squid, fish) E $10.90 / M $19.90
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Pad med mamuang himmapan
- Mild chilli jam sauce, topped with roasted cashew nuts.
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Duck delight $25.00
- Stir-fried roasted duck with fresh herbs, lemongrass and garlic topped with crispy basil
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Moo tok kruk (P) $18.50
- Grilled marinated pork tossed with lime juice dressing and carrot, green beans, tomato and crushed peanuts
- Squid or prawns or fish $20.00
- Add a shot of your favourite liqueur. Extra $5.00
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Twice-Cooked Pork Belly $32.00
- Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
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Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
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Ake Ake Port $6.50
- Half Glass
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Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
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Flourless Rich Dark Chocolate Cake $12.50
- Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
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Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
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Vegetarian Dish of the Day (V) $29.00
- Changes Daily - Please ask your waiter for details
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Kids Fish & Chips $10.0
- Fresh fish w tomato ketchup
- Steamed Baby Potatoes / Minted Butter / Red Onion Shoots $6.5
- “Pukeko Bakery” Gluten-Free Bread $4.0
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Fresh Surf Tua Tua $19.5
- Sofrito / dry sherry / warmed “Rewena” bread
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Fish and Chips $26.5
- Fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
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Steamed New Zealand Cockles $17.5
- Black rice vinegar / soy / ginger / coriander/ warmed “Rewena” bread (contains pork)
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Banana Split $8.0
- w vanilla ice cream & chocolate sauce
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Kūmara Bread $15.0
- Truffled mascarpone / caramelised balsamic / Mangonui pressed EVO
- 4x Squid Rings
- 1x Chips
- 4x Sausages
- 4x Potato Fritters
- $5 Chips
- 4x Donuts
- 2x Hoki
- 5x Hoki
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Malai kofta $14.00
- Speciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes cheese, dried fruits and nuts
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Saagwala $15.00
- Choice of chicken, lamb/beef cooked in spinach based
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Bhuna $15.00
- Choice of chicken, lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
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Butter chicken $15.00
- All time favorite need no introduction
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Paneer pakora $8.00
- 5 pcs, marinated homemade cottage cheese dip in batter & deep fried
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Tandoori platter (for two) $16.00
- Tandoori chicken, seekh kebab, malai tikka, and tandoori prawns
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Goat curry $15.00
- Succulent tandoori goat cooked with onion, coriander, tomato and indian spices
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Oriental platter (for two) $15.00
- Assorted spring rolls, wontons and cocktail samosa served with sweet chilli & plum sauce
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Pork Red Curry with Rice $11.50
- Red curry paste with kaffir lime leaves, courgette and capsicums in coconut milk
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Chicken Satay (4 pieces) $7.50
- Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
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Banana Cheese (4 pieces) $7.50
- Banana, Prawns and Cheese mixed with "an our special spices"in a puff pastry
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Pork Ginger with Rice $11.50
- Pork with ginger, Thai mushrooms, onion, spring onions and capsicums
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Mixed Entrees with Rice $11.50
- Chicken Satay, Money bag, Curry puff ,Hoy jaw
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Chicken Yellow Curry with Rice $11.50
- Yellow curry paste with potato and pumpkin in coconut milk
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Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices
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Prawn And Scallop with Rice $14.50
- Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
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Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
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Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
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Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
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Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Pasta of the day $17.00
- Please ask your wait staff todays special
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Chicken breast $19.50
- Chef's choice on how it is prepared
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Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
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Mixed plate dessert $10.50
- Chefs choice
- Smoked Chicken Salad $13.50
- Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
- Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
- Toast with preserves $4.50
- Seafood Chowder $11.90
- Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
- Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
- Green Salad $4.50
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Chicken-Do-Pyaza $17.00
- Boneless chicken prepared traditionally in special spices and herbs with petal onions and capsicum to to create a unique flavor
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Lamb Bhuna $17.00
- Cooked with onion and tomato lightly spiced with ginger, turmeric and fresh mixed herbs
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Beef Curry $17.00
- Creamy onion and tomato based curry
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Raita $4.00
- A mixture of cucumber, onion and tomatoes or boondi goes into yoghurt with selected spices
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Prawn Masala $18.50
- Succulent prawns gently cooked in a true North Indian style with fresh onion and coriander
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Aloo Matter $15.00
- Peas and potatoes with special herbs and spices cooked in Punjabi Style
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Beef Vindaloo $17.00
- Hot and spicy beef curry in a very special vindaloo sauce
- Mango Chutney $2.50
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Brooklyn $25.00
- smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
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Crispy fries $7.00
- aioli or spiced sour cream
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Mushroom, feta and her omelette $15.50
- portobello duxelle, danish feta, chives and parsley
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Full butter croissant $4.60
- served warm with local preserves
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Sausage and beans $18.50
- cassoulet of white beans, bacon hock and tomato with hand made sausage, fried egg and toast
- Sausage & mash $9.50
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Free range eggs on toast $10.50
- poached, scrambled or fried w/ toasted, buttered ciabatta
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Mediterranean bruschetta $14.00
- toasted five grain, grilled seasonal vegetables, tomatoes and basil pesto
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Streaky Bacon and Free Range Eggs $15.00
- Your way on toast w grilled tomato – Create your own big breakfast w sides
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Lemon Peppered Calamari $22.50
- w green olive, tomato & parmesan salad, romesco sauce & crispy shallots
- Garden Produce Salad $7.00
- Ham, cheese & pineapple mini pizza w fries $14.00
- A poached egg on toast w bacon & hash brown $12.00
- Basket of Fries w Sauce $6.00
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All Day Breakfast $22.50
- Bacon & eggs your way w a grilled tomato, hash browns & kransky sausage
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Benedict Eggs $21.50
- w grilled bacon & poached eggs on split muffin, creamed spinach, grain mustard, hollandaise & cayenne pepper
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Fisherman's Burger $16.50
- Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
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Burger Menu N/A
- All burgers served with fries & tomato sauce
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Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
- Bacon $3.00
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Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
- Mash $4.00
- Garden salad $4.00
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Northland Pork Belly $21.50
- Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
Clansman Restaurant
Phone
094320995
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Reservations , Cash
30 Cove Road, Waipu, Northland, 0510, New Zealand
- Northland Others Menus