Clearwater Restaurant in Waikato Menu

Clearwater Restaurant in Waikato has no menu available, but can choose from many other options such as JALEBI or BARFI from BSC Indian Sweets & Takeaway. Momento Espresso offers many options including Toast and Spread and Summertime Fruits. Daikoku Restaurant includes a wide range like Miso Soup, Appetizer Salad with Daikoku Dressing Yum-Yum Prawn (Two pieces), Teppan-Yaki Vegetables, Steamed Rice or Chicken Thigh Fillet. Battered fish and Panfried Fish from . Waihi RSA offers The Cheese Barn and Large Cheese Board.

Nearby Sample Menus

Good Union (sample menu)
  • 200g PORK ribs, BBQ sauce $15.00
  • Warm cheese cornbread $8.00
    • with brown butter V
  • Corn Dogs $12.00
    • pork belly, bbq sauce, crackling crumb TWO FOR
  • Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
  • 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • Pan fried fish of the day $24.00
    • lime hollandaise, avocado Panzanella Salad
  • Smoked pulled lamb $21.00
    • mint yogurt goats cheese dressing, watercress
Huhu (sample menu)
  • Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
  • Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
Katsubi Donburi (sample menu)
  • Reguar Donburi & Miso Combo $14.00
  • Curry Chicken $15.50
    • Katsu Don
  • Regular Donburi & Coke Combo $15.00
  • Teriyaki Salmon $16.50
    • Don
  • Teriyaki Tofu $14.50
    • Don
  • Teriyaki Chicken $14.50
    • Don
  • Teriyaki Chicken
    • Udon
  • Seafood Udon $11.50
Punnet cafe (sample menu)
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Breads for two $14.5
    • artisan bread served w house dips
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
The Refinery (sample menu)
  • Istanbul $13.90
    • Feta cheese, spiced walnuts, figs and mozzarella
  • Slices $4.50 - $4.90
    • Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
  • Home Baked Cakes $5.50 - $6.50
    • Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • Counter / Cabinet Food
  • - Cream Cheese and Jam $6.00
  • The Refinery ''Reuben'' $13.90
    • Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
  • Low Carb Plate $14.90
    • Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
Gothenburg (sample menu)
  • -Coconut lime pannacotta, berry compote, pistachio praline $7
  • Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
  • Blanched edamame beans, crushed sea salt $6
  • Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
  • Crispy fried pickled cucumber, mustard mayo $7
  • Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
  • Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
  • Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
Cafe Agora (sample menu)
  • Curly fries $8.50
  • Al Brown's Best Ugly Bagels $8.50
    • Tomato, basil pesto & avocado
  • Chicken Donburi $15.00
  • Additional sides $4.00
    • Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
  • Free range eggs on ciabatta $10.00
  • Steak sammy with bacon, brie & onion rings $22.00
    • Served with curly fries
  • Agora fried chicken $15.50
  • Al Brown's Best Ugly Bagels $5.00
    • Add free range bacon
Stoked Restaurant (sample menu)
  • Beach blanket (V)
    • Mozzarella cheese, tomato & basil
  • Lifeguard (V) (N)
    • Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
  • Charred broccoli (N) $8.00
    • Almonds & mustard dressing
  • Flat bread (V) $12.00
    • Garlic, mozzarella cheese & rosemary
  • Organic chargrilled cajun chicken wings (GF) $16.00
    • Chipotle mayonnaise
  • Additional sauces $1.00
  • Iceberg salad (GF) $18.00
    • Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
  • Beer battered fresh fish & chips $24.00
    • Tartare sauce, salad & lemon
Grace O'Malleys Irish Inn (sample menu)
  • The Belfast $15.00
    • Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
  • - Add 2 rashers of streaky bacon $15.00
  • Coromandel Mussels $10 1/2 kilo / $19 kilo
    • Steamed natural with your choice of fresh lemon or Thai Green Curry
  • Grace O'Malley's Full Breakfast $22.00
    • Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
  • Fish & Chips $15 Small / $28 Large
    • Fresh Fish, in a light crispy batter or pan fried, home fries & caper dill mayo
  • Sailors Grave
    • Prawn cutlets, mussels, smoked salmon, calamari, capers and black olives and sour cream drizzled with a lemon mayo
  • House Fries $5.00
  • Large $25.00
Machina (sample menu)
  • 7 - 1 pm
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • hashbrown/Smoked salmon
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • bacon/kransky/chorizo/tomato/eggs 4
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
The Dunes Golf Club Restaurant (sample menu)
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
Centennial Ave Takeaways (sample menu)
  • Chicken kebab $3.50
  • Cheesy weezy chips $5.00
  • -Fresh gurnard $5.00
  • Steak $6.00
  • Rissole plain $3.00
  • Hot dog $2.80
  • NO.9 $30.00
    • 4x Potato fritter, 4x sausages, 4x fish, jumbo chips, 1.5lt pepsi drink
  • -Fresh snapper $6.50
Rangiriri Heritage Centre & Cafe (sample menu)
  • A $25.00
    • 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
  • Kiddie $4.50
  • Scallops $2.00
  • C $10.00
    • Fish, oyster, scallop, crabstick, squid ring, $2 chips
  • Fish cake $1.70
  • Mussels $1.50
  • Fresh fish of the day $4.50
  • B $25.00
    • 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
Hurry 4 Curry (sample menu)
  • Chapli Kabab - 4 Pieces $10.00
    • Grilled minced Lamb patty, mixed with spices, fresh coriander, onions, green chilies and ginger
  • Garlic Daal Tadka $14.50
    • Yellow lentil cooked with spices, tempered fresh garlic, cumin seeds, onions, ginger and garlic.
  • Fish Masala $18.50
    • Boneless fish cooked in a rich tomato based gravy with ginger, garlic and spices
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Massaman Curry
    • Massaman curry with potatoes, onion, ginger and peanuts, cooked with coconut cream
  • Stir Fried Prawns $19.90
    • Stir-fried in fresh garlic, pepper powder with mixed vegetables, broccoli and carrots
  • Chicken Tikka Masala $15.50
    • Boneless chicken cooked in a rich tomato based gravy with ginger, garlic and spices
  • Onion Bhaji - Handful $5.00
    • Thinly sliced onions, mixed in chick pea flour batter with spices, fried and topped with masala
Deejays Gourmet Griller Ltd. (sample menu)
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • BACON AND EGG OR BLT
  • FRUCOR DRINKS RANGE
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT POTATO FRIES
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • HOT KUMARA “YUMMO”
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
Clearwater Restaurant

Clearwater Restaurant

location

Address

11/35 Racecourse Road, Allenton, Ashburton, Canterbury, 7700, New Zealand

phone

Phone

033083059

email

Email

bookings@hotelash.co.nz

clock

Opened hours

Sunday 12:00 - 14:00 17:00 - 21:00 07:00 - 10:00 Monday 17:00 - 21:00 06:30 - 09:00 Tuesday 17:00 - 21:00 06:30 - 09:00 Wednesday 17:00 - 21:00 06:30 - 09:00 Thursday 17:00 - 21:00 06:30 - 09:00 Friday 17:00 - 21:00 06:30 - 09:00 Saturday 07:00 - 10:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , New Zealand , Seafood

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Television ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
11/35 Racecourse Road, Allenton, Ashburton, Canterbury, 7700, New Zealand
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