Clearwater Restaurant in Waikato Menu

Clearwater Restaurant in Waikato has no menu available, but can choose from many other options such as JALEBI or BARFI from BSC Indian Sweets & Takeaway. Momento Espresso offers many options including Toast and Spread and Summertime Fruits. Daikoku Restaurant includes a wide range like Miso Soup, Appetizer Salad with Daikoku Dressing Yum-Yum Prawn (Two pieces), Teppan-Yaki Vegetables, Steamed Rice or Chicken Thigh Fillet. Battered fish and Panfried Fish from . Waihi RSA offers The Cheese Barn and Large Cheese Board.

Nearby Sample Menus

Nandos Victoria Street Hamilton (sample menu)
  • 3 BBQ Wings & Regular side $9.90
  • Portuguese Paella $13.90
    • Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
  • Portuguese Rolls (Large) $6.50
  • Whole Chicken $24.90
    • Marinated, basted & flame-grilled to perfection.
  • Side Garden Salad $4.50
  • Classic Veggie Burger $9.90
    • Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Old-style chips (Regular) $4.50
  • Caramelised Onion $1.50
Waihi RSA (sample menu)
  • Lamb shank with mash $24.00
  • Small $13.00
  • Sirloin Steak $12.00
  • Roast of the day
  • Pavlova $8.00
  • Prawn Cocktail $11.00
  • Cheese cake $8.00
  • Beef Curry $19.00
Nooms' Kitchen Thai Cuisine (sample menu)
  • Duck $5
  • Vegetable $2
  • Stir fried mushroom, green bean, carrot $17
    • with red chilli and garlic
  • Pork $3
  • Pad Thai $15
    • Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
  • Mussaman Beef $19
    • Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
  • Red Curry $17
    • Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Stir fried Basil & Chilli $17
House on Hood (sample menu)
  • Vegetarian $10
    • Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
  • Crisp Calamari $10
    • In sea salt with chipotle aioli and fresh lemon
  • Extras $1 / $2
    • ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
  • Pulled Pork $10
    • With crisp apple salad, roasted peanuts and sweet apple syrup
  • House Big Breakfast $18
    • With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
  • Braised Beef and Cheese Pie $16
    • Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
  • Sticky Pork Ribs $18
    • Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
  • Crispy Fried Chicken $10
    • With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
Sushi Takeaways Raglan (sample menu)
  • -Mikkey Special $13.00
    • 1 pork katsu, 1 chicken katsu, 1 karaage chicken
  • -Tofu Musubi $5.00
    • Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
  • Prawn Udon Noodle Soup $16.00
  • -Teriyaki Salmon Don / Fresh Salmon Don $18.00
  • -Teriyaki Chicken Don
    • Chicken, onions, spring onion stir fried in teriyaki sauce with sesame
  • - Half $9.50
  • -SPAM Musubi $5.00
    • Spam & dashimaki egg, on rice wrapped in seaweed
  • All main meals served with rice & salad
Workman's Cafe Bar (sample menu)
  • Chowder $18
    • Prawns, squid , muscles and fish with a touch of curry
  • Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
  • Dessert Available To All Guests With Clean Plates
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
  • Chef's Treat of the week $33
    • please ask your waiting staff for details >>
  • Pasta of the day (ask our lovely staff) $17
  • Workman's steaks Eye $36 / Scotch $34
Stoked Restaurant (sample menu)
  • A bir of sunshine $10.00
    • Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
  • Ice cream sundae $6.00
  • Half & half pizzas available extra $2.00
  • -Ham, cheese & pineapple pizza $12.00
  • Additional sauces $1.00
  • Meat on the barbie
    • Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
  • Salt & pepper squid (GF) $15.00
    • Aioli & lemon
  • Dive in $10.00
    • Banoffee crumble, banana, fresh cream & caramel
Iskender Kebab (sample menu)
  • -Combination $16.00
    • Chicken, lamb, falafel and mujver
  • -Combination $14.50
    • Chicken, lamb, falafel and mujver
  • "Eat right, be bright"
  • Kebab S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
  • Beetroot dip $6.00
    • Served with beetroot and pita bread
  • Pilav ustu S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Dolma meze $7.50
    • Five dolmas served with cacik
The Green Dragon Inn (sample menu)
  • Fresh Baked Cookie $3.00
  • Ploughman Sandwich $6.00
  • Muffin $4.00
  • Homemade Stew $10.00
  • Soup of the day $8.00
  • Cold Pork Pie $6.00
  • Beef and Ale Pie $6.00
  • Scone $3.50
Pokeno Takeaway (sample menu)
  • Pineapple fritter $1.00
  • Cheap breakfast $7.50
    • 2 sausage, 2 eggs and toast, chips or hash brown
  • Steak burger $5.50
  • Carton of squid rings *8 $4.50
  • Bacon and egg $4.30
  • Cheese burger $4.00
  • Fish cake $2.00
  • Hamburgers $3.50
The Falls Retreat Bistro (sample menu)
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Fish Market Price
    • Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • Pasta of the day $28.00
    • Our housemade pasta served with fresh seasonal ingredients from the garden
  • Kitchen garden salad with house dressing & parmesan $7.00
  • Chocoholic $12.00
    • Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Midway Burger Bar (sample menu)
  • Lamb $7.00
  • Cheese $1.20
  • Fish Cake $2.50
  • Fish N Bun $5.50
  • Egg $5.50
  • Egg $1.20
  • Steak $6.00
  • Pineapple $1.00
Pita Pit (sample menu)
  • Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
  • Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
  • The Family Feast $40.00
  • Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
  • Roast Beef Pita (regular/petita) $10.90/ $8.90
  • Roast Lamb Pita(regular/petita) $11.50/ $9.50
  • Chicken Caesar Salad(regular/petita) $12.50/$10.50
  • Ediballs $3 or $5 for two packs
Sal's Authentic New York Pizza (sample menu)
  • New York's Finest $ 60
    • 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
  • Large 18" Chicken $ 35
    • Breaded Cutlet & Fresh Tomato
  • * Pizza by the slice available in store only
  • Sausage, Chicken, Meatball $ 6
  • Little Neck Combo $ 15
    • Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
  • Each one price
  • HOT Buffalo W in g R $11/L $17
    • Our Buffalo sauce packed with extra Heatl
  • Onions, Olives $ 2
Turangi Bridge Bar & Restaurant (sample menu)
  • Seared Venison Salad $24.5
    • spinach / parmesan / blueberry sauce;
  • Steak, Eggs & Chips $31
    • Angus Pure scotch fillet / salad
  • Courgette & Feta Fritters $27.5
    • crispy wonton wrappers / basil pesto;
  • Antipasto (designed for two) $19.5
    • selection of dips / pickled vegetables / cured meat / cheese / crackers
  • Paté $11
    • herb crostini
  • Sticky Date Pudding $13
    • butterscotch sauce / vanilla bean ice cream / chantilly cream
  • Cheesecake of the Day $12
    • see our list of daily updates and specials
  • Garlic Bread $6.5
    • lightly toasted bread / garlic herb butter
Clearwater Restaurant

Clearwater Restaurant

location

Address

11/35 Racecourse Road, Allenton, Ashburton, Canterbury, 7700, New Zealand

phone

Phone

033083059

email

Email

bookings@hotelash.co.nz

clock

Opened hours

Sunday 12:00 - 14:00 17:00 - 21:00 07:00 - 10:00 Monday 17:00 - 21:00 06:30 - 09:00 Tuesday 17:00 - 21:00 06:30 - 09:00 Wednesday 17:00 - 21:00 06:30 - 09:00 Thursday 17:00 - 21:00 06:30 - 09:00 Friday 17:00 - 21:00 06:30 - 09:00 Saturday 07:00 - 10:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , New Zealand , Seafood

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Television ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
11/35 Racecourse Road, Allenton, Ashburton, Canterbury, 7700, New Zealand
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