Clearwater Restaurant in Waikato Menu

Clearwater Restaurant in Waikato has no menu available, but can choose from many other options such as JALEBI or BARFI from BSC Indian Sweets & Takeaway. Momento Espresso offers many options including Toast and Spread and Summertime Fruits. Daikoku Restaurant includes a wide range like Miso Soup, Appetizer Salad with Daikoku Dressing Yum-Yum Prawn (Two pieces), Teppan-Yaki Vegetables, Steamed Rice or Chicken Thigh Fillet. Battered fish and Panfried Fish from . Waihi RSA offers The Cheese Barn and Large Cheese Board.

Nearby Sample Menus

Good Union (sample menu)
  • Pulled pork $21.00
    • ranch slaw, chefs Texas barbecue sauce
  • 200g PORK ribs, BBQ sauce $15.00
  • Corn Dogs $12.00
    • pork belly, bbq sauce, crackling crumb TWO FOR
  • Smoked pulled lamb $21.00
    • mint yogurt goats cheese dressing, watercress
  • Toasted focaccia bread $12.00
    • with basil pesto, black olive tapenade, and garlic herb butter V
  • Polenta chips with sRiracha Mayo V $8.00
  • GOOD UNION $12.00/$16.00
    • fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
  • Vietnamese name jim slaw GF $8.00
Vine Eatery & Bar (sample menu)
  • Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
  • Vanilla Brulee (Gf) W Citrus Tuile $14
  • (These items are designed to share, for two people, we recommend 3-4 plates)
  • Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
  • •Salads
  • •Risotto, Pasta, Other
  • Manchego Cheese & Jamon Serrano W Romesca Sauce $14
  • Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
Fat Pigeon Cafe (sample menu)
  • Chicken & mushroom quesadilla $17.90
    • served w/ salsa & sour cream
  • Bacon & eggs $8.90
  • Eggs / toast / fried potatoes $3.00
  • Wedges $12.50
    • w/ sour cream & salsa
  • Al brown salmon, cream cheese & capers $ 14.50
  • Wedges $7.50
  • check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
  • Chicken burger $22.00
    • w/ brie, chilli jam on toasted ciabatta & steak fries
Melbourne Cafe (sample menu)
  • Avocado feta smash on sourdough gf $9
  • Stuffed mushroom hash gf $18
    • Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
  • Gf can be done gluten free, please ask.
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Bacon and eggs gf $16
    • Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
  • Bacon butty gf $9
    • Bacon- ciabatta- tomato sauce
  • Sweetcorn fritters $17
    • Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
  • Salmon sourdough gf $18
    • Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
Lakeland House Restuarant (sample menu)
  • Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
  • Smoked Salmon Salad(GF) $19.50
    • Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
  • Gourmet breads served with pesto and dips $14.50
  • Ice Creams $16.50
    • Selection of Kapiti New Zealand Ice-cream
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • Sticky Date Pudding $16.50
    • With butterscotch sauce, served witha maple & walnut ice-cream
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • Venison (GF) $39.50
    • Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
Workman's Cafe Bar (sample menu)
  • Fish $33
    • Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
  • Chowder $18
    • Prawns, squid , muscles and fish with a touch of curry
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Workman's steaks Eye $36 / Scotch $34
  • Pasta $17
    • Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
  • The classic B.L.T on foccacia bread with fries $14
Cafe Agora (sample menu)
  • Granola honey puffs with yoghurt, mousse & strawberries $13.00
  • Al Brown's Best Ugly Bagels $8.00
    • Chocolate hazelnut spread
  • Steak sammy with bacon, brie & onion rings $22.00
    • Served with curly fries
  • Additional sides $4.00
    • Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
  • Kumara fries $8.50
  • Al Brown's Best Ugly Bagels $12.50
    • Pastrami, gherkins, mustard & cheese
  • Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
  • Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
Waiomu Beach Cafe (sample menu)
  • Spinach, feta, blue cheese & caramelized onion $20.00
  • Please advise us of any specific dietary requirements
  • -Add bacon $5.00
  • -With creamy mushrooms $16.00
  • Toast points $13.00
    • With homemade baked beans & soft poached egg
  • Menu extras $5.00
  • Roast kumara, feta, caramelized onion, roast garlic and balsamic tar $20.00
  • Orange, coconut, cranberry oat porridge $10.00
    • With cream
The Falls Retreat Bistro (sample menu)
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Gluten Free Bases available $3.00
  • Brad’s tip: Try with our house made chilli sambal!
  • Fish Market Price
    • Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
The Redoubt Bar and Eatery (sample menu)
  • -crispy moroccan chicken + mesclin + chilli aioli
  • -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
  • -semidried tomato & feta $12
  • Esto parpadelle (v) $21
    • Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
  • Chocolate rocket $11.5
    • Rich chocolate terrine + triple chocolate ice cream + chocolate crackle.
  • Théoden’s last wish
    • Roasted beetroot + prosciutto + blue cheese + pear & fig chutney + rocket
  • -classic $15
  • -lunch 150Gm tarakihi $17
Centennial Ave Takeaways (sample menu)
  • Kumara chips $4.50
  • NO.3 $6.00
    • 1 Hot dog, regular chips, pepsi 355ml can
  • Pineapple fritter $1.50
  • Steak roll $2.50
  • NO.1 $6.00
    • 6x Nuggets, regular chips, pepsi 355ml can
  • Cheesy weezy chips $5.00
  • Chicken cordon bleu $3.00
  • Open 7 days, 6am to 8:30pm
Ming City (sample menu)
  • Mustard Root & Pork Noodle Soup $13.50
    • Noodle soup with stir fried pork slices $ pickled mustard root
  • Prawn Twister $7.50
    • Deep fried chunky fried prawn twisters with sweet chilli sauce
  • Tom-Ka Soup (Prawn) $13.00
    • Thai style coconut based soup with prawn
  • Gyoza $7.00
    • Pan fried dumplings
  • Singapore Fried Noodle $14.50
    • Stir fried thin rice noodle with BBQ pork & prawn in a light curry flavour
  • Japanese Deep Fried Tofu $7.50
    • Japanese style deep fried battered tofu with specially prepared sauce
  • Roast Chicken Noodle Soup $13.00
    • Roast chicken noodle soup with egg noodle & broccoli
  • Gravy Beef Noodle Soup $14.00
    • Famous Ming city gravy beef noodle soup
Deejays Gourmet Griller Ltd. (sample menu)
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • BACON AND EGG OR BLT
  • HOT KUMARA “YUMMO”
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • FRUCOR DRINKS RANGE
Turangi Bridge Bar & Restaurant (sample menu)
  • Panna cotta $10
    • poached plums / ice cream / whipped cream
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
  • Courgette & Feta Fritters $27.5
    • crispy wonton wrappers / basil pesto;
  • Lamb Shanks S $27.00 D $33.00
    • garlic herb potato mash / seasonal vegetables / gravy;
  • Fish of the Day
    • see our list of daily updates and specials
  • Prawn Cocktail $16.5
    • lettuce / seafood sauce
  • Chocolate Brownie $14
    • berry compote / vanilla bean ice cream – a great dessert to share
Hotties (sample menu)
  • Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
  • Beer battered onion rings $6
    • with sweet chilli sauce
  • Pepper squid salad with zesty dill dressing and fresh tomatoes $16
  • Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
  • Smoked salmon bagel with capers, cream cheese and fresh tomato $18
  • Poached Egg vege stack on a kumara roesti with spinach and thyme $16
  • Beer battered or pan fried fish of the day POD
  • Bacon N Eggs on toast with roasted tomato or avocado $15
Clearwater Restaurant

Clearwater Restaurant

location

Address

11/35 Racecourse Road, Allenton, Ashburton, Canterbury, 7700, New Zealand

phone

Phone

033083059

email

Email

bookings@hotelash.co.nz

clock

Opened hours

Sunday 12:00 - 14:00 17:00 - 21:00 07:00 - 10:00 Monday 17:00 - 21:00 06:30 - 09:00 Tuesday 17:00 - 21:00 06:30 - 09:00 Wednesday 17:00 - 21:00 06:30 - 09:00 Thursday 17:00 - 21:00 06:30 - 09:00 Friday 17:00 - 21:00 06:30 - 09:00 Saturday 07:00 - 10:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , New Zealand , Seafood

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Television ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
11/35 Racecourse Road, Allenton, Ashburton, Canterbury, 7700, New Zealand
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