Clearwater Restaurant in Waikato Menu

Clearwater Restaurant in Waikato has no menu available, but can choose from many other options such as JALEBI or BARFI from BSC Indian Sweets & Takeaway. Momento Espresso offers many options including Toast and Spread and Summertime Fruits. Daikoku Restaurant includes a wide range like Miso Soup, Appetizer Salad with Daikoku Dressing Yum-Yum Prawn (Two pieces), Teppan-Yaki Vegetables, Steamed Rice or Chicken Thigh Fillet. Battered fish and Panfried Fish from . Waihi RSA offers The Cheese Barn and Large Cheese Board.

Nearby Sample Menus

  • Double Bacon, Double Cheese Burger (Small/Large) $9.50/$12.50
    • Double bacon, double patties, double cheese, lettuce, onion, mayo and mustard sauce
  • Scallop Meal $18.50
    • 5 battered scallops, salad, chips, 2 eggs, salad
  • Fish Meal $6.50
    • 4 Hoki Bites, chips & drink
  • Cheese Burger (Small/Large) $5.00/$8.00
  • Bacon Egg (Small/Large) $7.80/$10.80
  • Potato Fritter $1.00
  • F $11.00
    • 2 hoki, sausages, hotdog, chips
  • Hamburger (Small/Large) $4.00/$7.00
  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
  • Kapiti Ice Cream or Sorbet $11.00
    • Please ask your wait staff for flavours
  • Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
  • Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
  • Yuzu bar $16.00
    • Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
  • Provincial seafood pot au feu $21.00
    • Served with rouille
  • Selection of handcrafted breads $12.00
  • Roast pumpkin and mascarpone tortellini $21.00
    • Sage brown butter, pumpkin seed
  • Wakanui scotch fillet, $39.00
    • Broccoli puree, soy glazed broccolini
  • Burnt brussels sprouts $19.00
    • Local grain salad,pea shoot pesto, whipped feta
  • Crispy chicken wing terrine $20.00
    • Chicken skin, market mushrooms, tart fin
  • Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
  • Soft tacos $18
    • chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
  • Salted caramel sundae $12
    • vanilla bean ice cream, sticky date chunks, cashew sprinkle
  • Shrimp cocktail $14
    • avocado puree, marie rose sauce and toasted crostini [ g f a ]
  • Chicken $22
    • pesto, cherry tomatoes, red onion , baby spinach and aioli
  • creamy garlic mash $7
  • Vanilla bean ice cream $8
    • chocolate or raspberry sauce[ g f a ]
  • Warm chocolate brownie $12
    • dark chocolate mousse, raspberry coulis and vanilla bean ice cream
  • Hereford prime scotch fillet $32
    • cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]
  • Open Chicken Burger $17.00
    • Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
  • Fish and Chips $11.50
    • Half portion available
  • Curly Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Chicken Wrap $9.00
    • Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
  • Thunder Crunch Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Vegetarian Big Breakfast $21.00
    • Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
  • Corn Fritters $17.50
    • Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
  • Fish Burger $18.00
    • Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Prawn twists $10.00
    • Served with garlic aioli
  • Pannacotta $14.00
    • With cinnamon fruit
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Add bacon $14.00
  • Spinach $3.00
  • House Eggs Benedict $16.00
    • Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
  • The Stack $17.00
    • Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
  • Brioche French Toast $16.00
    • Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
  • Gluten free $1.00
  • The mighty Ō $19.50
    • Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
  • Bacon Butty $12.00
    • Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
  • Kid´s platter $7.50
    • Chicken nuggets, fries, raisins, ham and cheese
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Continental breakfast $11.00
    • Muesli, fruit, yoghurt and toast with spreads
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Lamb $34.00
    • Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Seafood $25.00
    • Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • Peter Rabbit’s Pick $12.00
    • Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
  • Fish Market Price
    • Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Cheesy Seasoned Wedges $12.00
    • served with sweet chilli sauce and sour cream
  • * caramelised onion and mozzarella
  • Greek Marinated Steak Kebabs $16.00
    • served with fresh salad, our pepper coulis and yogurt sauce
  • Homemade cheeseburger, salad garnish, and mushroom $16.00
  • Cafe Steak $24.00
  • Sides/ Extras
  • Pork $28.00
    • Fanned over a leek and fennel puree and seasonal vegetables, served with fresh apple sauce and drizzled with white port jus
  • 3 Egg Omelette $16.00
    • Filled with bacon, cheese and mushrooms, served with a Hash brown and roasted tomato.
  • Ham & Cheese Rolls, with Fries or Salad $9.50
  • Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
  • Kaimai Cafe have a children's menu available, along with gluten free meal options
  • Mini Breakfast $16.50
  • Chicken Tenders, with Fries or Salad $9.50
  • Thai Green Chicken Curry & Basmati Rice $17.50
  • Kaimai Cheese Board $20.00
    • Cheese from our shop with condiments
  • Creamy Mushroom $17.50
  • Pita Chips and Dip $3.90
  • Brownie $2.50
  • Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
  • Chicken Crave Salad(regular/petita) $12.50/ $10.50
  • Chick n Fala Pita(regular/petita) $11.50 /$9.50
  • Steak Salad(regular/petita) $11.90 / $9.90
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • Fries $7.00
    • With tomato sauce
  • Kumara Fries $10.00
    • With aioli
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Palak Paneer $14.50
    • Indian cheese cubed and cooked in a spinach gravy with onion, ginger garlic and a touch of fenugreek
  • Mixed Vegetables $14.50
    • Mixed vegetables cooked with onions, fresh ginger and spices
  • Dum Pukht (Slow cooked) with Basmati rice layers of gravy of onion ginger, garlic, spices and blended with mint and coriander
  • Massaman Curry
    • Massaman curry with potatoes, onion, ginger and peanuts, cooked with coconut cream
  • Stir Fried with Basil
    • Basil stir-fried with mixed vegetables, carrots, bamboo shoots, green beans and mushrooms
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Madras Chicken $15.50
    • A spicy chicken curry of boneless chicken cooked with whole chili peppers in a tomato and coconut based gravy
  • - Prawn, Duck $19.90
  • Bread & Dips $12.5
    • lightly toasted bread / selection of dips
  • Moroccan Spiced Chicken Salad $24.5
  • Lamb Shanks S $27.00 D $33.00
    • garlic herb potato mash / seasonal vegetables / gravy;
  • Lightly Spiced Calamari $15
    • salad greens / sweet chilli aioli
  • Prawn Cocktail $16.5
    • lettuce / seafood sauce
  • Confit Duck $34.5
    • rich orange sauce / minted new potatoes;
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
  • Crispy Pork Belly $31
    • kumara & potato gratin / apple slaw;
Clearwater Restaurant

Clearwater Restaurant

location

Address

11/35 Racecourse Road, Allenton, Ashburton, Canterbury, 7700, New Zealand

phone

Phone

033083059

clock

Opened hours

Sunday 12:00 - 14:00 17:00 - 21:00 07:00 - 10:00 Monday 17:00 - 21:00 06:30 - 09:00 Tuesday 17:00 - 21:00 06:30 - 09:00 Wednesday 17:00 - 21:00 06:30 - 09:00 Thursday 17:00 - 21:00 06:30 - 09:00 Friday 17:00 - 21:00 06:30 - 09:00 Saturday 07:00 - 10:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , New Zealand , Seafood

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Television ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
11/35 Racecourse Road, Allenton, Ashburton, Canterbury, 7700, New Zealand