Address
11/35 Racecourse Road, Allenton, Ashburton, Canterbury, 7700, New Zealand
Clearwater Restaurant in Waikato Menu
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Clearwater Restaurant in Waikato has no menu available, but can choose from many other options such as JALEBI or BARFI from BSC Indian Sweets & Takeaway. Momento Espresso offers many options including Toast and Spread and Summertime Fruits. Daikoku Restaurant includes a wide range like Miso Soup, Appetizer Salad with Daikoku Dressing Yum-Yum Prawn (Two pieces), Teppan-Yaki Vegetables, Steamed Rice or Chicken Thigh Fillet. Battered fish and Panfried Fish from . Waihi RSA offers The Cheese Barn and Large Cheese Board.
Nearby Sample Menus
- Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
- Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
- Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
- Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
- Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
- Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
- Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
- Fresh Salad, Lemon Dressing, Seeds $7.50
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Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
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Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
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Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
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Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
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Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
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Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
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Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
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Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
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3 Beef and Bacon
- Mushroom, seasoned ground beef, smoked bacon, red onion, whole milk mozzarella, BBQ & mayo swirl, BBQ sauce
- All $11.90
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Standard $18
- Pizza, Chis, Large drink
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2 Ham and Cheese
- Ham and double whole cheese mozzarella
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1 Hawaiian
- Juicy pineapple, whole mozzarella, slow roasted ham
- Garlic Pizza Bread $5
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5 Peri peri Beef
- whole milk mozzarella, fresh mushroom, red onion, ground seasoned beef and salami with peri peri sauce
- Onion Rings $4.60
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Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Honey roasted muesli - yoghurt $11.00
- House made jam - marmalade $1.50
- Avocado - feta - cashews - poached egg - grain toast $16.00
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Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon
- Tomato $3.00
- Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
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Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
- small / large
- Side Salad $5.00
- Mix Small $11.00 Lrg $13.50
- Chicken Small $11.00 Lrg $13.00
- Jalapeno $2.00
- Mix $13.50
- Falafel Small $9.00 Lrg $11.00
- Chicken Small $9.90 Lrg $12.00
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Hot Lovers $13.50
- Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
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Soup of the day $11.50
- with garlic bread
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
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Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
- Garlic and herb bread $6.50
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Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
-
Hotpots $10.50
- see our specials board for today's flavours
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UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
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Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
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M15 Sweet Chili Fish: Pia Rard Prig
- Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
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Mixed Thai Orchid Entrée (A1-A6) $11
- A selection of entrée to tempt you
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M13 Choo-Chee Fish or Prawn
- King prawn or fish fillet cooked in a mild curry paste, served on a base of steamed vegetables
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A2 Fish Cake: Tod Mun Pai (4 pc) $8
- Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce
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M14 Fish inLim Sauce: Pia Neung Manow
- A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
- Choice of Chicken, Beef or Pork $15.50
- Made to order in all main course Tofu and mushroom to be substituted for meats
- Cashew Nuts $4
-
Free range eggs $9
- on toasted ciabatta. Tweak it.
- -or prawns(6) $8
-
Bacon & eggs $13
- on toasted ciabatta. Tweak it.
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Vik's burgers $20
- Served w fries.
-
Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine
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Sassy salt & pepper squid $16
- w a rocket salad & aioli
- - Add Bacon $4
- -gluten free bread $1
- -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
- Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
- Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
- -One Choice $14
- Please ask your server for the available cheese selection
- Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
- -Three Choices $36
- Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
- Raita $3.50
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Lamb Mushroom Masala $16.00
- Mushroom & diced lamb cooked with onion & tomato gravy
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Prawn Masala $18.00
- Prawn cooked in onion tomato gravy with capsicum and spices
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Paratha $5.00
- Layered bread made with wholemeal flour
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Dhingri Mutter $14.00
- Dingiri and peas cooked in Kashmiri style
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Beef Saagwala $15.50
- Diced beef delicately cooked in spinach, onion, tomato gravy & spices
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Kadai Lamb $16.00
- Diced lamb cooked in special spices & herbs
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Chicken Saagwala $16.00
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
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Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
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Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
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Cooked Breakfast
- All options include the continental breakfast menu
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Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
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Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
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Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
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Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
-
Sides $6.00
- Smoked salmon, sausages, bacon
- 7 - 1 pm
- hashbrown/Smoked salmon
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- bacon/kransky/chorizo/tomato/eggs 4
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Toasted ciabatta with marmalade, Jam or Promite $6.50
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Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
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-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
-
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
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Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
-
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
- -tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
- -Seasonal greens with herb butter $8
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Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip, chive
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Miso Soup $2.50
- Seaweed miso soup
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Seafood Laksa (Spicy) $16.00
- Seafood (Fish,prawn,mussel) & rice noodle cooked with laksa sauce & coconut cream
- Ramen Only $14.00
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Kimchi Seafood Noodle Soup (Spicy) $16.00
- Korean style kimchi noodle soup with seafood
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Miso Ramen $19.00
- Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
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Tempura $10.50
- Japanese style deep fried tempura battered prawn & vegetables
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Yen Chow Fried Rice $14.50
- Fried rice with BBQ pork & prawn
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BBQ Pork Noodle Soup $13.00
- BBQ noodle soup with egg noodle & broccoli
- Hamburger $4.00
- Ham Toasted Sandwich $4.00
- Potato Fritter $1.20
- Nachos $8.50
- Bacon Burger/Bacon & Egg Burger $5.80/$6.80
- Ham Cheese & pineapple $4.90
- Chicken Burger $5.80
- Egg Burger $4.90
Clearwater Restaurant
Phone
033083059
Opened hours
Sunday
12:00 - 14:00
17:00 - 21:00
07:00 - 10:00
Monday
17:00 - 21:00
06:30 - 09:00
Tuesday
17:00 - 21:00
06:30 - 09:00
Wednesday
17:00 - 21:00
06:30 - 09:00
Thursday
17:00 - 21:00
06:30 - 09:00
Friday
17:00 - 21:00
06:30 - 09:00
Saturday
07:00 - 10:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , European , New Zealand , Seafood
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Television , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
11/35 Racecourse Road, Allenton, Ashburton, Canterbury, 7700, New Zealand
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