Clearwater Restaurant in Waikato Menu

Clearwater Restaurant in Waikato has no menu available, but can choose from many other options such as JALEBI or BARFI from BSC Indian Sweets & Takeaway. Momento Espresso offers many options including Toast and Spread and Summertime Fruits. Daikoku Restaurant includes a wide range like Miso Soup, Appetizer Salad with Daikoku Dressing Yum-Yum Prawn (Two pieces), Teppan-Yaki Vegetables, Steamed Rice or Chicken Thigh Fillet. Battered fish and Panfried Fish from . Waihi RSA offers The Cheese Barn and Large Cheese Board.

Nearby Sample Menus

The Sugar Bowl Cafe (sample menu)
  • chorizo linguini $18
    • pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
  • big steak fries and house aioli $6
  • brioche french toast (v) $15
    • real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
  • house smoked salmon $6
  • gluten free bread options add $2
  • open salmon omelette (G) $20
    • open omelette with salmon, mint and coriander slaw, chilli and lime dressing
  • raging bull $18
    • open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
  • warm chicken salad (G) $18
    • lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
Kebabelicious (sample menu)
  • Veg Zucchini Reg $10.00 Large $14.00
  • Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
  • Chips $4.00
  • Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
  • Kofta (Lamb Patty) Reg $10.50 Large $14.50
  • Chicken Reg $9.50 Large $11.00
  • Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
  • Zucchini Entree $2.00 each
Five Stags (sample menu)
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Breads & Dips $12.5
    • A Selection Of Homemade Dips With Toasted Breads
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Fish Of The Day (GF)
    • Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
  • Venison Stew $26.5
    • A Hearty Venison & Guinness Stew Served On A Green Herb Mash
  • -Add Chicken, Bacon Or Salami $4.0
Golden Crust Pizza (sample menu)
  • 5 Peri peri Beef
    • whole milk mozzarella, fresh mushroom, red onion, ground seasoned beef and salami with peri peri sauce
  • All $7.90
  • 1 Popular Chicken
    • Whole milk mozzarella, fresh capsicum & red onion, seasoned grilled Chicken
  • 5 Mordor Spicy Burger $7.90
    • Gourmet Relish, mayo and fresh jalapeno with grilled chicken covered with iceberg lettuce, fresh tomato and onion
  • All $11.90
  • 3 Beef and Bacon
    • Mushroom, seasoned ground beef, smoked bacon, red onion, whole milk mozzarella, BBQ & mayo swirl, BBQ sauce
  • Extra Chicken Patty $3.50
  • 9 Kiwi Sausage
    • Sausage, Italian pepperoni, fresh tomato & capsicum, olives, whole mozzarella and oregano on tomato & garlic sauce base and mayo
Elsie's Restaurant at Tuakau Hotel (sample menu)
  • Vegetarian Salad $15.00
    • Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles
  • Prawn Risotto $24.00
    • Prawn & chorizo served with fresh herbs & parmesan cheese
  • Mushrooms Risotto $21.50
  • Garlic Butter Prawns $14.50
    • Prawns cutlets sauteed with fresh chilli and garlic, on a bed of rocket
  • Potato Wedges $15.00
    • With bacon, sour cream & cheese, sweet chilli dipping sauce
  • Eye Fillet $31.50
    • Cooked to your liking, served with potato & kumara cake, seasonal vegetables & your choice of sauce
  • Seafood Chowder $15.00
    • Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
  • Pulled pork bun $15.00
    • Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
O Cafe (sample menu)
  • Add large $10.00
  • Add icecream & chocolate sauce $12.00
  • Tomato $2.00
  • Bacon $2.00
  • Add bacon $14.00
  • Sausage $3.00
  • Toast $2.00
  • Avocado $3.00
    • Seasonal
The Green Dragon Inn (sample menu)
  • Scone $3.50
  • Ploughman Sandwich $6.00
  • Cold Pork Pie $6.00
  • Fresh Baked Cookie $3.00
  • Soup of the day $8.00
  • Cheese Mouse trap $5.00
  • Beef and Ale Pie $6.00
  • Muffin $4.00
Good George Brewery and Dining Hall (sample menu)
  • Sweet Onion Pizza bread $12.00
  • Salt ‘N’ Pepper Squid $13.00
    • Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
  • Onion Ring Hot Rod $9.00
  • Pork Belly $26.00
    • Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
  • Braised Lamb Shoulder $25.00
    • Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
  • Mixed Grill $52.00
    • Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
Dawn Till Dusk Cafe & Restaurant (sample menu)
  • Eggs Benedict on Vienna Loaf $14.20
    • with tomato, hash browns & hollandaise sauce with bacon
  • Shrimp Cocktail $11.80
  • Eggs Benedict on Vienna Loaf $15.20
    • with tomato, hash browns & hollandaise sauce with salmon
  • Bacon& Eggs - any style $11.40
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
  • Soup of the Day $9.90
  • Garlic & Herb Bread $5.20
  • Pancakes $14.60
    • two pancakes with fresh fruit, cream & maple syrup
Ngatea Hotel (sample menu)
  • Onion bhaji $6.00
  • Work Wedges S $8 / L $15
  • Veg pakora $6.00
    • Deep fried vegetable dipped in chickpea flour
  • Kashimiri naan $4.00
    • Naan cooked in clay oven with nuts and sultanas
  • -Lamb vindaloo $15.00
    • Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
  • Crispy samosa (2 pcs) $6.00
    • Served with tamarind sauce
  • -Chicken madras $15.00
    • Boneless chicken cooked with spices and coconut cream
  • -Lamb madras $15.00
    • Boneless lamb cooked with spices and coconut cream
Mini India (sample menu)
  • PLAIN NAAN $2.50
  • BUTTER PANEER $15.00
    • Cubes of cottage cheese cooked in rich tomato gravy
  • RARRA CHICKEN $16.50
    • Boneless Chicken cooked with kheema, onion, tomatoes & flavor of Rum
  • MURGH BIRYANI $16.00
    • Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
  • PRAWN MASALA $18.00
    • Prawn cooked in onion tomato gravy with capsicum and spices
  • CHICKEN BALTI $17.00
    • Tender chicken cooked with diced capsicum, onion with combination of chef’s various sauces
  • GOAN FISH CURRY $18.00
    • Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
  • MUTTER PANEER $15.00
    • Cubes of cottage cheese and green pees cooked in Kashmiri style
Midway Burger Bar (sample menu)
  • Fish $6.00
  • Potato Fritter $1.00
  • Bacon $6.00
  • Fish Cake $2.50
  • Egg $1.20
  • Fish N Bun $5.50
  • Egg $1.50
  • Fish-Hoki $3.50
Mizzoni (sample menu)
  • Rocket (Large 12″/Small 9″) $20/$13
    • Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
  • SALAMI $10
  • H&C $10
  • Add Bacon $3
  • Mixed herbs
  • SPAG $10
  • Mozzarella
  • Watties Spaghetti
Zealong Camellia Tea House (sample menu)
  • Zealong Aromatic Pannacotta $13.00
    • Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
  • Spiced Seafood Broth $29.00
    • Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
  • Artisan Bread $10.00
    • Warm bread selection with house made dips
  • Tuna $16.00
    • Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Zealong Pure Macaron $14.00
    • Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Mercury Bay Club (sample menu)
  • Shrimp Cocktail $9
  • Bowl of Fries (small/medium/large) $3/$5/ $6
  • Chicken Schnitzel $12
  • Beef Burger $8
  • Cheese & sour cream $12
  • Egg Burger $9
  • Battered scallops $20
  • Fish of the Day steamed /Deep Fried $20
Clearwater Restaurant

Clearwater Restaurant

location

Address

11/35 Racecourse Road, Allenton, Ashburton, Canterbury, 7700, New Zealand

phone

Phone

033083059

email

Email

bookings@hotelash.co.nz

clock

Opened hours

Sunday 12:00 - 14:00 17:00 - 21:00 07:00 - 10:00 Monday 17:00 - 21:00 06:30 - 09:00 Tuesday 17:00 - 21:00 06:30 - 09:00 Wednesday 17:00 - 21:00 06:30 - 09:00 Thursday 17:00 - 21:00 06:30 - 09:00 Friday 17:00 - 21:00 06:30 - 09:00 Saturday 07:00 - 10:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , New Zealand , Seafood

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Television ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
11/35 Racecourse Road, Allenton, Ashburton, Canterbury, 7700, New Zealand
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