Address
1/82 Clyde Street, Balclutha, Otago, 9230, New Zealand
Clutha Fish Supply in Otago Menu
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Clutha Fish Supply in Otago has no menu available, but can choose from many other options such as Spicy Wedges (with sour cream) or Paua Pattie / Vegetarian Samosa from North Avon Fish Fry. Dux Dine offers many options including Organic Granola and Porridge. Casbah Moroccan Grill includes a wide range like Fresh Fish or Marinated Prawns. Soup of the day and Garlic or pesto bread from . Lumber Jack Cafe and Restaurant offers Trenches Restaurant & Bar and Garlic Pretzel Bread.
Nearby Sample Menus
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Green Curry (GF) (V) $15.00
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu
- Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
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Garlic Stir Fry (*) (V) $15.00
- Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
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Noodle Soup (No Rice) (GF) (V) $15.00
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken or Vegetables & Tofu
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Fresh Chilli And Basil Stir Fry (*) (V) $15.00
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Black Pepper Stir Fry (*) (V) $15.00
- Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu
- Gf = gluten free
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Fried Pork Balls (6) (GF) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
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HAM & MUSHROOM CHICKEN SNITZEL $23.00
- Herb crusted breast of chicken, smothered in a ham, mushroom, and basil pesto infused cream cheese, topped with mozzarella & baked until bubbly. Served over chunky garlic herb potato, sautéed broccoli, and whatever else we pulled out of Jeff’s garden this morning
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RIBS, WEDGES, & RINGS $24.50
- Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
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PASTA O’ THE DAY $19.00
- Nothing silences the stomach grumbles like a bowl of pasta. Ask the staff what Mental Mike came up with for today’s pasta. Whatever it is, I’ll be hot, scrummy, and it’ll come with garlic toasted ciabatta bread >>
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BANGERS & MASH $16.50
- Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato
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BEEF BURGER $19.00
- This towering monstrosity of a burger is a jaw-dropper – 100% beef patty, thick-cut cheddar, streaky bacon, fried egg, tomato relish, stacked up on lettuce, salad goodies, tomato, house pickles, aioli. Served in a gourmet toasted garlic bun with fries, Tommy, and a crisp onion ring
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BEER BATTERED FISH & CHIPS $18.00
- Michelle likes everything to be perfect, and that is never more apparent than with her beer batter: Back to basics I say Fish, chips, salad, aioli, tomato sauce and lemon(WITH BLUE COD $27)
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CLASSIC CHICKEN PARM $20.00
- The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
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CAJUN FISH & PRAWN SALAD $22.00
- This salad has been with us from the start—for good reason: Pan fried Cajun-dusted fish and battered chilli prawns resting on a bed of salad goodies, avocado salsa, baby spinach, mung beans, cucumber, tomato, mandarins, crisp tortilla noodles, drizzled with our awesome Italian dressing and finished with aioli & mango coriander chutney
- SEAFOOD CASSEROLE $17.00
- FISH ROE STEW $15.00
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CHICKEN POT STEW $16.00
- STEW WITH CHICKEN, POTATO CHUNKS, CARROT, ONION & CHILLI PASTE
- KIMCHI TUNA FRIED RICE $10.00
- DUMPLING & RICE CAKE SOUP $15.00
- EGG ROLL $12.00
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DUMPLING CASSEROLE $15.00
- STEW WITH SEASONED VEGES, DUMPLINGS & MILD SOY SAUCE
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JELLY TOFU STEW $13.00
- Available Options: Beef Pork Chicken Tuna Seafood Kimchi
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Bacon chicken curry pasta $18.00
- Penne pasta bound with our creamy coconut mod nz sweet curry sauce, tender chicken & crispy bacon served with garlic, bread vegetarian option available please ask
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Fresh southern blue cod $20.00
- Blue cod cooked to perfection in our special beer batter or lightly pan-fried served with salad & fries or roast potatoes & vegetables with our gluten free cheese sauce
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All day breakfast $20.00
- Our most satisfying breakfast anytime! Bacon, eggs , garlic toast, sausages & tomatoes.
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Creamy chicken enchilada $24.00
- Tender sautéed chicken breast, mushrooms bound in a creamy sauce with a hint or garlic whapped in flat bread then topped with our tomato salsa & grilled with cheese. Served with a crispy salad
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Garters ribeye $25.00
- Prime ribeye of beef to be cooked to your liking served with chips & salad & topped with garlic butter optional
- -or bacon, eggs & garluc toast $14.00
- -extras of eggs, mushrooms or tomatoes $4.00
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Victorian lambs fry $18.00
- Victorian classic lamb's liver & bacon cooked to perfection with our rich gravy served on top of creamy mashed potatoes
- Chicken Teriyaki N/A
- BBQ N/A
- Apple Slices N/A
- Mayo N/A
- Thinly Cut Ready Salted N/A
- Avocado Toasties N/A
- Pizza Sub with Cheese N/A
- Oat & Raisin N/A
- Chicken Patty $2.00
- Tomato $3.60
- Lasagna Topper $2.50
- Steak $4.20
- Pork Spare Rib $10.00
- Batter Onion Sausage $1.80
- Shrimp Chips (per dozen) $1.20
- Pork Chow Mein $9.00
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Kimchi-Jjigae $10.00
- Stew made with ripened kimchi, tofu and porkserved in piping hot clay pot.
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Ojingoh $10.00
- Grilled, marinated spicy squid with Gochujang (Korean chilli paste) & vegetable.
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Bibimbap $10.00
- Seasoned vegetables, minced beef and chilli paste in a bowl. Mix thoroughly before eating.
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Chicken $10.00
- Grilled, marinated spicy chicken with Gochujang (Korean chilli paste) & vegetables.
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Chicken fried rice $10.00
- Stir fried rice with Chicken.
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Jaeyook $10.00
- Grilled, marinated spicy pork with Gochujang (Korean chilli paste) & vegetables.
- All Served With Rice And Sides
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Prawn Fried Rice $10.00
- Stir fried rice with prawn.
- - Regular $4.50
- - Regular $4.50
- Corn on the Cob
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Whole Chicken
- To share, or not to share
- Side Salad $4.50
- - Regular $4.50
- - +1 Large side $29.90
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Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
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Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
- Homemade bread loaf with olive oil or butter $3
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Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
- Hand-cut potato wedges with aioli $6
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Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
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Edamame $5.00
- green soy beans
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Sashimi Teishoku $15.00
- salmon tuna scallop mixed sashimi
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Banbangii $14.00
- steamed chicken with mung beans and sesame
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Tan Tan Ramen $13.00
- spicy minced pork and sesame noodle soup
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Gohan $2.00
- steamed rice
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Kuriimu Chiizu $8.00
- cream cheese with nori and anchovy
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Gyu-Kushiyaki $14.00
- beef skewers with smokey sauce
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Atsuge-Tofu $12.00
- ginger soy crispy tofu
- Venison Loin, smoked eggplant puree, mushrooms, beetroot, jus GF 43
- House-made fresh fettuccini pasta, roasted pumpkin, pecorino, pine nuts, chilli and garlic V 28
- Citrus tart, textures of coconut, short bread, cumin whipped cream, puffed rice, micro coriander 16
- Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33
- Pan - seared scallops, parsnip, sour apple, hazelnut, crispy prosciutto GF 26
- 5 spice cheesecake, pumpkin puree, honey milk gel, pumpkin ice cream, hazelnut praline 17
- House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar 22
- Agria fries, truffle oil, parmesan, aioli Wakatipu Grill house salad Vegetable of the Day All 9
- Eggs Benedict [Traditional] $18.00
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Ice cream Sundae $5.00
- Caramel, Chocolate or Strawberry Topping
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Pasta of the Day $19.50
- Check out the Blackboard Menu in Restaurant
- Deluxe Prawn Cocktail [ King Prawns ] $16.00
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Sticky Toffee Pudding $10.00
- served with ice cream & cream
- Omelette [ cheese or mushrom ] $18.00
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Pear Poached in Redwine $10.00
- served with ice cream & cream
- Fish Bites & Chips & Sauce $8.00
- Double Avocado Prawn
- - 4 pieces Smoked Salmon & Double Avocado
- 8PC. JUMBO $10.00
- - For Kids! (Serves 6-10)
- - 8 pieces Seafood Celebration
- 4PC. REG $4.00
- 8PC. DBL AVO $7.30
- - 4 pieces Regular Teriyaki Chicken
- Parsnip & Blue Cheese $9.50
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Gourmet Chicken Burger $9.50
- Tender Chicken Breast pan fried, top with Cheese, Lettuce, Tomato, Onion & Bacon on a Toasted Bun
- Ham, Tomato with Gherkin Relish $7.50
- Tuscan Tomato $9.50
- WW Fudge $3
- Chicken, Camembert with Apricot Sauce $8.20
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Gourmet 100% Beef Burger $9.50
- 160 gram Beef patty top with Cheese, Lettuce, Tomato, Onion & Bacon on a Toasted Bun With Home made Relishes on the side
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Chocolate Mud Cake $5
- With Cream or Yogurt
- Blue Cod Teriyaki, Dusted with Corn Flour and delicately Pan fried Served with our Teriyaki Sauce $25.00
- Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
- New Zealand Set, Mussel Suno Mono, Sashimi, Beef Tataki, Chawan Mushi, Yakitori, 1/2 Crayfish, Miso Shiru, Rice, Pickles, and Dessert $75.00
- Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish $18.00/$28.00
- Kitsune Udon, With Soy and Mirin Marinated Deep Fried Tofu $12.00
- Seafood Teppan, Salmon, Blue Cod, Squid, Shellfish, and Prawns served on Vegetables on a Sizzling Platter with Dipping Sauces $30.00
- Pickled Radish $4.00/2pcs
- Tuna Roll $4.00/$5.00
Clutha Fish Supply
Phone
34181156
Opened hours
Sunday
10:00 - 22:00
Monday
10:00 - 22:00
Tuesday
10:00 - 22:00
Wednesday
10:00 - 22:00
Thursday
10:00 - 22:00
Friday
10:00 - 21:30
Saturday
10:00 - 17:00
Price
None
Type
None
Service
None
Cuisine
Chinese , Seafood
Features
Cash
1/82 Clyde Street, Balclutha, Otago, 9230, New Zealand
- Otago Chinese Menus
- Otago Seafood Menus