Address
1/82 Clyde Street, Balclutha, Otago, 9230, New Zealand
Clutha Fish Supply in Otago Menu
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Clutha Fish Supply in Otago has no menu available, but can choose from many other options such as Spicy Wedges (with sour cream) or Paua Pattie / Vegetarian Samosa from North Avon Fish Fry. Dux Dine offers many options including Organic Granola and Porridge. Casbah Moroccan Grill includes a wide range like Fresh Fish or Marinated Prawns. Soup of the day and Garlic or pesto bread from . Lumber Jack Cafe and Restaurant offers Trenches Restaurant & Bar and Garlic Pretzel Bread.
Nearby Sample Menus
- Unagi don
- - + Tempura
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Yasai bento
- Teriyaki tofu with rice, tempura, seaweed salad, edamame, tempura 3 pcs and sushi 2 pcs
- Egg chicken katsu don
- Agedashi tofu
- Tofu teriyaki don
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Hikari bento
- Teriyaki chicken with rice, tempura, seaweed salad, salmon sashimi 2 pcs, tempura 3 pcs and sushi 2 pcs
- Chicken teriyaki don
- Fresh Salmon Don $17.00
- Chicken katsu $12.00
- Seafood Udon $11.00
- Chicken Udon $11.00
- Spicy Pork $15.00
- Teriyaki chicken $12.00
- Curry Udon $11.00
- Beef Fried Rice $12.50
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BLACK BEAN AND CORN QUESADILLA (V) (VE) $14.50
- ADD GRILLED CHICKEN FOR $3.00. Vegetarian quesadilla made with homemade roasted corn salsa, black beans, and cheese. Served with a side salad.
- Toast & Spreads $5.00
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MIXED GRILL (GF) $19.50
- Sunday morning, coming down? Try this for what ails you: bacon, sausage, hash browns, handmade beef patty, eggs, and tomato, all fried and served with ciabatta toast.
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SALMON EGGS BENEDICT (GF) $19.00
- Just like the last one, with cold-smoked salmon instead of bacon.
- Spinach $3.00
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ICE CREAM SUNDAE (V) $6.00/$8.00
- Ice cream with cream, wafers and your choice of chocolate, caramel, or strawberry sauce. (S/L)
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CHICKEN BURGER & CHIPS $18.00
- Seasoned chicken breast fried and served with cranberry sauce, salad, aioli, melted Brie, and bacon. Served with chips.
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SHOESTRING FRIES (V) (VE) — $6.00
- ADD GARLIC BUTTER OR AIOLI FOR $1.00
- Veggie Patty N/A
- Thinly Cut Sour Cream & Chives N/A
- Meatball N/A
- Turkey & Ham N/A
- Pork Riblet N/A
- Three Pepper Chicken N/A
- Sweet Onion N/A
- Ham, Egg and Cheese N/A
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BIG BK BREKKIE
- We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
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CRUNCHY BBQ BACON WHOPPER
- The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
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ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
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SAUSAGE, EGG & CHEESE MUFFIN STUNNER
- The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
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TITLE FEAST
- Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.
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CHEESEBURGER STUNNER MEAL $5.00
- The Cheeseburger Stunner Meal includes one Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
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SOFT SERVE CONE
- Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
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MORNING KICK-START
- The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
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Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
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Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
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Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
- Vegetarian Antipasto $25.00
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Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
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Bullock Bar Beef Nachos $15
- corn chips, melted cheese, sour cream & Jalapenos
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Steward Island Salmon Fillet $25
- on mixed salad & Perla potatoes, topped with dill, yoghurt & caper sauce
- Chips with aioli & tomato sauce $7
-
Cajun Spiced Chicken $25
- with crispy noodles, mixed green salad & drizzled with aioli
- Garlic flat bread $7 with cheese $10
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1/3kg Rib Eye $34
- Cooked to your liking, with house salad, garlic herb-buttered Perla potatoes & a creamy bacon-mushroom sauce
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Fiery chicken wings 1/2 kg $14 one kg $20
- with a cooling dipping sauce
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BBQ Pork Ribs 1/2 kg $25 one kg $40
- Slow cooked till tender, served with chips & a corn cob
- Prawn Egg Foo Yung $12.00 / $14.00
- Roast Pork Fried Rice $11.50
- Chinese Sausage Fried Rice $11.50
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Combination Chew Kua Teaw $9.80 / $11.80
- Or Fried Egg Noodle
- Tofu and Vegetable Fried Rice $8.50
- Spicy Fried Beef $13.00 / $15.00
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Seafood Chew Kua Teaw $11.80 / $12.50
- or Fried Egg Noodle
- Mee Ko La (Vegetarian Style) $10.00 / $12.00
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CANTERBURY DUCK BREAST $38.00
- confit duck croquette, red cabbage, beetroot, boysenberries, port jus
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TOBLERONE $18.00
- baileys, frangelico, crème de cacao, chocolate, cream
- Neapolitan style pizza bread $12.00
- Kawau gorgonzola style blue, puhoi aged cheddar, gibbston valley balfour (ewe’s milk), kaipara washed rind brie, mahurangi brie. served with wasser crackers & house-made accompaniments. Each $12.50
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OCEAN PLATE $56.00
- tiger prawns, house smoked salmon, green lipped mussels, calamari, scallop terrine, market fish, octopus, fish cake, dips, pickled vegetables, petite salad, lombardi home-made bread (for two)
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AFTER DINNER MINT $18.00
- baileys, crème de cacao, crème de menthe, cream
- Sautéed asparagus w/ lemon $14.00
- YOUR CREATION PIZZA or ½ & ½ $32.00
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BBQ Pork Ribs $20.00
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with Pub slow & potato wedges
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Jerk Chicken $14
- Hot Jamaican jerk spiced chicken on a chilled almond noodle mix dressed with coriander & sesame oil
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Mediterranean Pasta $14
- Pappardelle pasta tossed with sundried tomato, mushrooms, spinach, pumpkin seeds & ciabatta croutons
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Cheese Board $14.00
- A selection of cheese served with crackers a pumpkin chutney
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Pork Belly $20.00
- Stuffed with apricot sage, onion & slow roasted. Served on potato mash & roasted vegetables with a warm apple sauce
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Fush & Chups $12
- Lunch sized portion of tempura battered fish served with a pub tartare sauce & a handful of fries
- KIDS $10
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Smoked Fish Pie $20.00
- Smoked seasonal fish, prawns, asparagus & egg topped with a parsley & parmesan crumb. With pub slow & ciabatta
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10 Chicken Varuval $15.90
- Tender pieces of chicken, potato, carrots and capsicum, cooked with ground mixed spices
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9 Biryani Chicken/ Lamb $12
- Biryani rice cooked with meat infused with fresh spices and fresh coriander leaves served with egg
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18 Plain Dosai $8
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
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37 Onion Dosai $ 9
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
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40 Roti Canai $ 14.90
- 2 pieces of freshly made Malaysian flaky roti served with chaat, curry gravy and sambal sauce
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5 Chicken Curry $10
- Boneless tender pieces of chicken and potato cooked in traditional Malaysian style curry
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14 Chicken Murtabak $15.90
- Flaky bread filled with chicken served with pickled onion and curry gravy
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28 Squid Curry $17.90
- Squid and potato cooked in traditional Malaysian style curry
- Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
- Raita - Classic cooler with cucumber and organic yoghurt $2.50
- Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
- Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
- Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
- Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
- Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
- Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
- Breads & Spreads $14.50
-
Sirloin Steak (GF) $29.50
- 250g sirloin steak, cooked to your request, served with creamy garlic mash, field mushrooms, asparagus, blue cheese & mushroom butter.
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Eggs on Toast $12.00
- Poached or fried
- Mushroom Pate $13.50
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Eggs Benedict
- Two lightly poached eggs on hot buttered English muffin drizzled with hollandaise sauce
- -Add Streaky bacon rashers $4.00
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Greek Salad (V)(GF)(DF) $17.50
- A fresh salad with roquette, Kalamata olives, feta, tomato & cucumber, dressed with an oregano vinaigrette.
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Fiordland Venison (GF) $32.50
- Southern venison cooked medium rare and served with wilted spinach, white bean puree and a blackberry jus.
- - 4 pieces Regular Teriyaki Chicken
- Salmon & Chicken Combo $23.90
- - 8 pieces Jumbo Teriyaki Chicken
- - 8 pieces Jumbo Teriyaki Chicken
- Inari
- - For Kids! (Serves 6-10)
- 8PC. REG $7.90
- - 8 pieces Avocado, Cucumber & Capsicum
- Baked beans or spaghetti on toast $8.00
- Chicken $4.20
- Sausages and eggs $15.90
- Bacon and egg $4.00
- Hot cakes $10.00
- Gourmet rolls $5.80
- Steak and onion $3.30
- Mince and cheese $3.20
Clutha Fish Supply
Phone
34181156
Opened hours
Sunday
10:00 - 22:00
Monday
10:00 - 22:00
Tuesday
10:00 - 22:00
Wednesday
10:00 - 22:00
Thursday
10:00 - 22:00
Friday
10:00 - 21:30
Saturday
10:00 - 17:00
Price
None
Type
None
Service
None
Cuisine
Chinese , Seafood
Features
Cash
1/82 Clyde Street, Balclutha, Otago, 9230, New Zealand
- Otago Chinese Menus
- Otago Seafood Menus