Clutha Fish Supply in Otago Menu

Chicken Teriyaki with mushrooms $15.90
Curry Udon/Ramen $10.00
- with chicken
Mixed tempura $12.50
- prawn fish and vegetables in tempura batter
Gedashi Tofu $7.50
- deep fried tofu
(udon thick wheat noodle or ramen thin egg noodle)
Ebi prawn $7.50
Tofu Furai Curry $11.00
- crumbed tofu with curried vegetables
Buta Shogoyaki $15.90
- pork capsicum and onion in ginger sauce

- Add house cured salmon + $7.00
Ciabatta, extra virgin olive oil, unsalted butter $9.50
Spiced Nuts $8.00
Eggs benedict, free range eggs, toasted ciabatta, hollandaise $13.50
Penny's black doris & plum bombe Alaska $15.90
Pasta Pomodoro $13.00
- Add free range streaky bacon + $7.00
Manuka smoked salmon, zucchini kusundi, dahl bhaji, coriander $19.00

Oven baked salmon fillet $26.00
- with new roasted potatoes, wilted baby spinach & a horseradish hollandaise
Starfish Stack (Dunedin famous) $15.50
- grilled ciabatta, hash browns, streaky bacon, tomatoes, free-range poached egg and hollandaise
Chicken, bacon & leek pie $22.00
- done in a puff pastry, served with garlic beans & roast baby potatoes
Garlic bread $7.00
Fresh handmade pasta of the day $18.00
Soup of the day $11.00
- with fresh warm bread
Grilled salmon fillet on a handmade potato cake $20.00
- with homemade relish, lime hollandaise & salad
Pan fried fish $24.00
- with caper butter, served on potato mash, green beans & tomato salsa

Garden Salad $5 Sml / $9 Lrg
Smiths Burger $18.00
- Homemade sous vide beef pattie, with bacon, jalapenos, lettuce, tomato, onions and cheese
Jerked Chicken $15.00
- Ranch coleslaw, garlic aioli
Fried Fish $15.00
- Cucumber, coriander, tartare sauce
Roast Veggies $5 Sml / $9 Lrg
Pork Belly $22.00
- Mashed potato, caramelised onion, roasted vegetables, molasses jus
What’s not to love about the classic Louisiana Po’Boy sandwich? They are simple, and rely heavily on super-fresh, local ingredients. All our Po’ Boys come dressed with lettuce, tomato, onions and a side of hand cut fries.
''Pull Apart'' Bruschetta $12.00
- Tomato, Basil Pesto and Mozzarella bruschetta on rustic french baguette

Ferrauds Creamy Butter Curry $28.00
- With rice, garlic naan bread & poppadom Choose from roast vegetable, broccoli & cashew nut (v) or chicken (gf on request)
Surf up your meal with crumbed mussels & prawn twisters $6.00
Postie Style Caesar Salad $19.50
- With bacon, parmesan, anchovies & egg
Hiroki’s Japanese Style Bento Box $23.00
- Please check with today’s wait staff or blackboards for today’s bento box
Add Extras $2.50
- Hash browns, Sausage, Mushrooms (each)
Homemade Pies: Served with salad & fries $17.50
- Chicken & camembert *Chicken & apricot/ Chicken & cashew/ Steak & old dark/ Vegetarian
Beef Lok Lak $23.00
- A traditional Cambodian dish, sweet pepper beef fillet with rice, egg, onion & leafy greens
Manuherikia Asian Ginger Pork Belly $32.50
- With smoked bacon ribs, & a roast vegetable, mango & walnut waldorf salad (gf/df)

Vegetarian Antipasto $25.00
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.

GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
PAVA PATTIES
- served with chilli yoghurt
THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
KIDS MENU AVAILABLE
ROCKET
- fennel salad
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried

Potato Gnocchi 21
- in a creamy chicken sauce with selection of country mushroom, cured honey bacon & baby spinach
Creamy Medley Mushroom 18
- on toasted homemade ciabatta bread, spinach, sundried tomato pesto V
Garlic Bread 10
Thick Cut Chips takeaway 5
- aioli & tomato sauce
Spinach 4.5
Seasonal Wedges 9.5
- Chipotie mayo or Sweet chilli and cream cheese
2 Hash Brown 3.5
3 Hot Cakes 18.5
- with homemade fruit compote, Canadian maple syrup and vanilla cream cheese V

St Bathans Beef Burger (GFO) $28.50
- Dean’s spiced beef burger layered with grilled cheese, streaky bacon & lettuce ~ Braai sauce, onion rings & shoestring fries.
Preserved Fruit (GF) $14.00
- This iconic Central Otago fruit is preserved in our kitchen & served warm. ~ Ice cream
Totally Chocolate $12.50
- Moist chocolate & hazelnut fudge slice. ~ Chocolate ice cream & sauce
Garden (V) $25.50
- Seasonal vegetables & cream cheese ~ Pinot plum sauce.
Ice Cream Dish $12.00
- Scoops of Vanilla Bean ice cream. ~ Choose from chocolate sauce, caramel sauce or Rose berries.
Benmore Salmon Steak (GF) $33.50
- Oven baked ~ Lemon olive oil dressing, bistro salad & parmesan potato gratin.
Carnivore $25.50
- Beef, bacon & salami ~ Braai sauce.
Barnyard $25.50
- Chicken, brie cheese & shitake mushroom. ~ Mulled Pinot Noir grape jelly.

Sides $6.00
- Rosemary Potatoes/ Pub Slow/ Pub fries/ Potato Wedges/ Roasted Vegetables
BBQ Pork Ribs $20.00
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with Pub slow & potato wedges
Pub Fries $10
- Served with tomato sauce
Vegetarian Frittata $18.00
- Roast capsicum, courgette & goats cheese frittata, served with pub & potato wedges
3 Hour Slow Cooked Beef $20
- Slow cooked Rump steak served medium/rare with mushroom sauce, pub slaw, rosemary potatoes & onion rings
Jerk Chicken $14
- Hot Jamaican jerk spiced chicken on a chilled almond noodle mix dressed with coriander & sesame oil
Pub Breakfast $18
- Poached eggs, streaky bacon, sausage, baked beans & hash browns on toasted ciabatta
Kids Chicken Nuggets & Chips

Vegetarian rice bombs $14,5
- with tomato, cumin cheese & spinach rolled in potato flour and crisp fried with a soy, tomato jus
Greek style calamari steak dipped in feta egg batter, shallow fried and served on $16,9
- a lemon scented salad with a zesty tomato, soy dressing
spring vegetables $7,5
Assorted Breads $8,5
- Tapenade's, Pestos
Extras
- Bacon, Mushrooms $3 / Sausage, hash browns, tomato $2.50
French styled crusted lamb rump $30
- on a soft mash potato, with a bacon, tomato, pearl onion red wine demi
Inspired Chef’s creation p.o.a
- of select prime beef steak
Green Salad $7,5

Mature Cheddar, Onion marmalade & crostini
Chef's soup of the Day (G) $9.00
- Served with warm bread & butter
Full English Breakfast $23.00
- waitati' award winning sausages, crispy bacon, grilled tomato, hash brown, baked beans, mushrooms, black pudding & eggs cooked to your liking. (Also includes your selection from the continental buffet. Juices and tea & coffee)
Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
‘Speight's' Beer Battered Blue Cod $27.00
- Served with home cut chips, fresh salad & zesty tartar sauce
Continental Breakfast $18.00
- Selection of Simply Squeezed Juices Cereal & muesli selection Cold meats Natural yoghurt & fruits Danish pastries, croissants Wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection >>
Eggs Benedict $15.50
- Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
Blue vein peach chutney & crostini

Eggs on Toast $12.00
- Poached or fried
-Add Grilled tomato $3.00
Craft Jumbo Breakfast $19.50
- eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
Seafood Chowder $14.00
- Creamy medley of mussels, smoked fish & calamari.
Spinach, Feta & Tomato Omelette $17.50
- Three egg omelette with spinach leaves, crumbled feta & chopped tomatoes
Mushroom Pate $13.50
Chocolate Brownie $12.00
- A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.
Avocado Breakfast Toast $18.00
- Fresh avocado spread over toasted multigrain bread, topped with poached eggs & green salad

Homemade Chocolate Brownie $12.00
* add $2.00 to the meal for a Gluten free option -
Affagato $12.00
Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
Wedges $8.50
West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
Chips $7.00
Truffles or Slice of the Day $3.50

Prawn $19.50
- 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
Smoked chicken $12.50
- Smoked chicken, cranberry and brie w salad
Garlic bread $6.50
- A multi pull apart loaf smothered in garlic herb butter, perfect to share
Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
Salmon $14.00
- Smoked salmon, cream cheese, caper and red onion w salad
gluten dree and vegetarian pizzas available
Blt $12.50
- Bacon, lettuce, tomato and mayo w salad
Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads

Clutha Fish Supply in Otago Menu

Nearby Sample Menus

Clutha Fish Supply

Otago > Clutha Fish Supply

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1/82 Clyde Street, Balclutha, Otago, 9230, New Zealand

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