Clutha Fish Supply in Otago Menu

Red Curry $18.50
- with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
Yellow Curry $18.50
- with creamy coconut milk, onion, potato and carrot
Garlic and Black Pepper Stir-fry $18.50
- with mushroom, capsicum and fresh market vegetables
Soft Drinks - 1.5L $4.50
Pump (Still Water) - 750ml $3.50
Teriyaki Chicken on Rice $18.50
Prawn Roll Combo $15.00
- Prawn Rolls with Golden Rolls and Prawn Crackers
Panang Curry $18.50
- with creamy coconut milk, onion, potato carrot and crushed peanut

Garlic Sauce
- Unsweetened yoghurt infused with dried mint & garlic.
Bread & Dips 1–2 p$14.00/4 p$20.00
- A selection of the Chef’s specially prepared dips served with garlic pita bread.
Turkish Mixed Grill $24.00
- A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
Chicken Doner Small$12.00/Large$15.00
- Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Lamb Shish Small$13.00/Large$19.00
- Cubes of marinated lamb chargrilled, plated & served with pita bread, sauce & salad.
Shashlik Kebab Small$16.00/Large$21.00
- Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
Ice Cream Selection $9.00
- Selection of ice creams. Three scoops of your choice.Ask for the daily flavours.
Falafel Kebab $15.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large:

Chicken Salad $16.00
- The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter
Cheesy Garlic Flatbread $10.00
- Freshly baked flat bread with garlic & mozzarella
Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
Nachos $15.00
- Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
Soup of the Day $8.00
- Today's flavours served with ciabatta & butter

Stir-Fried Beef Vermicelli $10.00
-L $9.00
-L $9.00
-M $8.00
Special Grilled Pork & Spring Rolls Vermicelli $ 12.00
Seafood Salad $8.00
-M $9.00
-L $ 10.00

N1. Pad Thai Goong $25
- Prawn pad thai in egg blanket served with mung bean sprout, peanut, and garlic chives
F12. Pad Ka-pow Ped Yaang (Hot) $25
- Thai Basil, garlic, and chilli stir-fried with Roasted duck
N7. Pra Luk Long Song $22.5
- Pork slices and seasonal green cooked in Satay sauce served on bed of Egg noodle
R2. Khao Pad Ka Pow Moo Krob (Hot) $24.5
- Bangkok style fried rice with Thai basil, garlic, chilli, and crispy pork belly slices
E18. Yum Khai Tom $12
- Hard boiled local Waitaki eggs salad topped with pork minced and Thai herb slaw
S1. Tom Yum Goong (Hot) $25
- Spicy – Tangy herbal Thai most popular soup
C2. Gang Keaw Waan Gai (Hot) $22.5
- Hot Chicken Green Curry with perfect blended of fresh herbs & spices
F14. Moo Gra-tiem Pik Thai + Khai Dow $22.5
- Fried garlic & pepper marinated pork sliceswith fried garlic and Thai style fried eggs

Rhubarb Trifle $15.90
- with pistachio sponge, rhubarb jelly, stewed rhubarb, custard, cream & sherry
Blue Cod $33
- crumbed with pickled onion mayonnaise
Gurnard $25.90
- battered with pickled onion mayonnaise
Hand cut chips with pickled onion mayonnaise $9.50
Live from our tank $135
- Steamed then grilled with tarragon butter & our chips
6 Oysters natural with shallot vinaigrette $28
Southland Fisherman’s Stew $37.50
- with char-grilled squid, scallops, mussels, clams, fish, paddle crab broth & charred locally baked bread
Crunchy cos lettuce with mustard dressing $9.50

-Vegetarian (Mushrooms, Tomato And Spinach) $14.50
-Salmon $16.50
-Cream Cheese And Raspberry Jam $8.00
Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
-Cream Cheese, Tomato And Pesto $9.00
-Kids Size $9.00
Served 9am to 2pm
-Bacon $15.50

Soup Board (GFO) $23.00
- A bowl of steaming house-made soup ~ crusty ciabatta loaf hot from the oven, brie & house preserves.
Station Prime (GF) $35.75
- Aged prime fillet steak wrapped in spek ~ Madeira cream sauce, bistro salad & parmesan potato gratin.
Combination Prawns $31.50
- Sauteed garlic prawns, tempura & wonton wrapped cutlets ~ Chilli mayonnaise, shoestring fries & bistro salad.
Garlic & Rosemary Pizza Bread (V, GFO) $12.50
- Flat Bread lightly brushed with parmesan cheese. ~ Garlic & rosemary olive oil.
Kids Platter $14.50
- A platter of goodies. ~ Apple, chipolata sausages, crackers, cheese slices, crisps & snack bar.
Garden (V) $25.50
- Seasonal vegetables & cream cheese ~ Pinot plum sauce.
Cheese Board (for two) $24.00
- A selection of three cheeses. ~ House preserves, crackers & dried fruit garnish
Crusty-Bread Board (GFO) $23.00
- A crusty ciabatta loaf ~ Cream cheese, smoked salmon, brie cheese & house preserves.

North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
Bowl of Wedges Served with sour cream & chilli sauce $6.00
Side of Vegetables $5.50
- -
Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00

Citrus tart, textures of coconut, short bread, cumin whipped cream, puffed rice, micro coriander 16
Fennel infused crème bruleé, strawberry sorbet, rose dust, mint crumb 16
House-made fresh fettuccini pasta, roasted pumpkin, pecorino, pine nuts, chilli and garlic V 28
Wakatipu Grill risotto of the day GF, V E/M19.5/28
Béarnaise Wild Mushroom Garlic and Herb Butter Red Wine Jus All 2
Venison Loin, smoked eggplant puree, mushrooms, beetroot, jus GF 43
Pan - seared scallops, parsnip, sour apple, hazelnut, crispy prosciutto GF 26
5 spice cheesecake, pumpkin puree, honey milk gel, pumpkin ice cream, hazelnut praline 17

Mixed Pack $6.00
- 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
Mixed Pack $10.00
- 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
Fish & Chip Pack $25.00
- 6 Fish, 2 1/2 Scp
Mixed Pack $20.00
- 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
Mixed Pack $30.00
- 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
Fishbite Pack $6.00
- 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
Chicken Nugget Pack $6.00
- 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
Fish & Chip Pack $40.00
- 10 Fish, 2 1/2 Scp

Jaeyuk Bokum $22.00
- Stir-fried marinated, thinly sliced pork with veges, served on hot plate. Soy sauce based mild taste
Champong $16.00
- Korean traditional noodle. Chicken stock based mild spicy soup with thick noodles. Choice of either Seafood or Vegetables
Doinjanggook $3.00
- Korean style Miso Soup
Dak Galbi $22.50
- Stir-fried marinated chicken with veges, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot taste
Seng Dubu $6.50
- Tofu with soy sauce-base Korean spicy sauce
Bul Gogi $23.00
- Stir-fried marinated, thinly sliced beef with veges, served on hot plate. Soy sauce based mild taste
Saewoo Jogae Bokum $7.00
- Stir fried Prawns and green mussels with Korean spicy sauce
Lunch Box $15.00
- Kimchi (Traditional chinese cabbage pickles), Dak Tyigim (Deep fried crispy chicken) with sauce, Choice of either Beef, Pork, or Chicken stir-fry, Rice, Also comes with Doinjanggook (Miso Soup)

Chicken, Mozzarella with Apricot sauce $12
Seafood Filo Basket $11
- Medley of Seafood in a White Sauce Served with Salad and Homemade bread
Various Slices $3-$3.50
Parsnip & Blue Cheese $9.50
Ask About Our Daily Specials
Tuscan Tomato $9.50
Pea & Ham with Croutons $9.50
Ham, Mozzarella, Tomato with Gherkin Relish $12

Tofu Pudding with peanuts $8.00
Waffle no2 $16.80
- matcha ice cream + red bean
Herbal jelly no 5 $8.00
- kidney bean + brown jelly + boba
Purple rice no6 $8.50
- crystal jelly+noodle jelly+small taro ball
Red bean crushed ice w/matcha $13.80
Brown sugar mochi ball(red bean/peanuts) $5.00
Tofu Pudding with taro $8.00
Tofu Pudding with red bean $8.00

Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
B.L.T $13.00
- Bacon Lettuce and Tomato
Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
Eggs And Soldiers
-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato

Clutha Fish Supply in Otago Menu

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Clutha Fish Supply

Otago > Clutha Fish Supply

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1/82 Clyde Street, Balclutha, Otago, 9230, New Zealand

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