Marbecks in Otago Menu

Marbecks in Otago has no menu available, but can choose from many other options such as House granola or Eggs benedict from Pier 19. Ombrellos Cafe and Bar offers many options including Ombrellos Creamy Seafood Chowder and 11am until 3pm. The Teahouse Cafe and Restaurant includes a wide range like Toast & Jam or Eggs any style. The Great Big Kiwi Breakfast and Add roasted tomatoes or field mushrooms or spinach or rosti from . Seabreeze Cafe & Bar offers Arabica Licenced Cafe and (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries).

Nearby Sample Menus

  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • 5 pcs $4.20
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • L $4.00
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • Artichokes N/A
    • leeks, Amisfield olive oil espuma, spring tendrils, flowers
  • Cured snapper N/A
    • vinegar cream, octopus cracker, horseradish snow
  • Native freshwater crayfish "koura" N/A
    • horopito aioli, watercress
  • Crackling pork belly N/A
    • apple juice, spring greens
  • Burnt meringue N/A
    • honey foam, manuka honey icecream, gingerbread crumbs
  • House sorbets N/A
    • selection of chef's favourites
  • Hunters terrine N/A
    • pancetta, radish, mustard, duck liver mousse, sourdough
  • Sides N/A
    • Local asparagus, juice, butter
  • Tom Yum Goong $20.00
    • Famous Thai soup with prawns, tomatoes, mushrooms and herbs. Order as spicy as you like
  • Combination Entree (8) $12.50
    • Two portions each of spring rolls, chicken wings, chicken satay sticks, and prawn fritters with coleslaw
  • Stir Fried Tofu and Vegetables $18.50
    • Stir fried seasonal vegetables with tofu and rice
  • Tom Kar Chicken $17.50
    • Tasteful coconut chicken soup with tomatoes, mushrooms and herbs
  • Sweet & Sour Tofu $18.50
    • Stir fried tofu, pineapple, cucumber, capsicum and red onion with rice
  • Thai Noodle Soup (Kuay Tiew) $18.00
    • Noodle soup with chicken or beef, garnished with bean sprouts and garlic
  • Yellow Curry Chicken $20.50
    • Delicious chicken, onion and potato in yellow curry with coconut milk
  • Tom Yum Talay $20.00
    • Deliciou spicy seafood soup with tomatoes, mushrooms & herbs. Order as spicy as you like
  • Nachos $13.00
  • Brunch Cakes $17.00
    • Potato roastie, served with smoked salmon or steaky bacon, eggs, hollandaise sauce and wilted greens.
  • Seafood Platter $18.50/ $33.00
    • Platter containing scallops, prawn twisters, fish bites, crab sticks, with shrimp and fries (For 1/ For 2)
  • Garlic bread $9.50
  • Crosscut Chips $7.00
  • Meat Lovers Grill $17.00
    • bacon, sausage, mini meat patties and steak with wedges and our sour cream.
  • Satay Chicken Breast $17.00
    • Served with seasonal salad and fries, with satay sauce.
  • Open Steak Sandwich $19.50
    • Toastd foccacia topped with cheese, sizzling seasoned beef and salad greens. Served with crosscut chips + aioli.
  • -Small $5,00
  • Mussels and Black Bean Sauce
  • -Large $19,00
  • -Small $13,00
  • Sweet and Sour Wontons
  • -Small $13,00
  • -Large $7,00
  • Fried Rice Deluxe (Chicken, Pork and Mushrooms)
  • EGGS ON TOAST
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • - blueberries & maple syrup
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • - or grilled banana & caramel with ice cream or cream $12.50
  • - with bacon $15.50
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • Manuka honey crème brulee, lemon meringue, pistachio brittle $15.50
  • Steak sandwich, O.V.S Focaccia, blue cheese aioli, portobello mushroom, shoestring fries $24.50
  • Fresh market fish, spring potato mash, green bean and tomato salsa $25.00
  • Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
  • Penne pasta, semi-dried tomato, broccoli, baby spinach, olive and caper puttanesca $21.00
  • Duck liver pâté, cranberry & orange relish, crisp crostini $15.50
  • Mt Rosa poached pear, spiced pear parfait & raspberry maccaron $15.50
  • Victoria Store cheese plate, quince paste, fruit & walnut bread crostini $18.50
  • Fruit Salad $12.50
    • Fresh fruit salad in light Star anise, cinnamon syrup
  • Two eggs on toasted ciabatta $9.00
    • (Served poached, fried, or scrambled)
  • Hash browns, grilled tomatoes, bacon, mushrooms, sausages or baked beans
  • Steamed basmati rice $8.50
  • Marinated olives $9.50
    • Black Kalamata and green Sicilian olives (pits in) marinated in lemon, fennel, pepper, rosemary and extra virgin olive oil
  • Chervil Mash potatoes $8.50
  • Akaroa salmon $34.00
    • A scenic drive from Queenstown, our Akaroa salmon is a twice cooked fillet, marinated with capers and lemons, served on a bed of quinoa and spring ratatouille
  • Salmon and tuna tartare $18.50
    • Queenstown’s Zenkuro sake, cured salmon and tuna tartare served with cucumber, radish, wasabi infused goma wakame seaweed salad and seaweed crisp
  • Beef burger & fries $14.00
  • Gluten free bread add $1.00
  • PinaCoco $19.00
    • Caramelised pineapple hotcake with coconut yoghurt & lime
  • Free farmed bacon, Waitoa free range chicken or smoked salmon $5.00
  • Hawea Flat $18.00
    • Spinach, mushrooms, roasted tomato & halloumi on polenta cake
  • The Chowder Pie $21.00
    • Smoked salmon, prawn, leek & potato pie with green salad
  • Betty's Bacon Butty $10.00
    • Bacon, egg & relish
  • Brossie's Bun $11.00
    • Halloumi, grilled tomato, spinach & relish
  • Saffron seafood chowder $13.50
    • chive & capsicum rouille & bakery bread
  • Silverfern Reserve beef eye fillet $34.00
  • Thai style massaman curry $22.00
    • Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7
  • Silverfern Reserve beef ribeye $34.00
  • Salt & pepper squid $17.50
    • with fries & garlic aioli
  • Bakery bread & spreads $10.00
    • Add cured ham, salami & pickles $6.00
  • Mini beef burger $12.00
  • Arrow $21.00
    • Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
  • BBQ Pork Noodle Soup
  • BBQ Pork on Rice
  • Wonton Soup
  • Vegetarian
  • Chinese Braise Beed Noodle Soup
  • Pork Bun
  • Sweet Corn Chicken Soup
  • Beef
  • roasted vegetable salad $16.00
    • with balsamic dressing, feta & pine nuts
  • double stacker $18.00
  • steak platter $28.00
    • 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
  • meatlovers pizza $28.00
    • bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese
  • crumbed chicken burger $18.00
  • shrimp cocktail $10.00
  • vegetarian pizza $25.00
    • basil, roast pumpkin, mushroom sauce, tomato, red onion
  • crispy tender burger $18.00
  • Market Fish $25
    • In monteiths radler batter with fries, salada and tartare sauce or oven baked in garlic butter with lemon & rosemary served with rice and garden salad.
  • Chicken Caesar $20
    • Chargrilled chicken parmesan and chrispy bacon tassed trough with a cream caesar dressing topped with a placed egg.
  • Cajun Wedeges $8
  • Side Salad $5
  • Veggie Breakfast (V) (GF) $16.50
    • Grilled feld mushroom, sauteed spinach, hash brown, eggs any way, toasted italian loaf & baked beans
  • Soup (V) (GF) $11.50
    • Homemade soup made from fresh locally sourced vegetables served with buttery toas
  • Bread & Dios $12
    • Chargrilled turkish loaf with a trio of house made dips
  • Manuka Smoked Bbq Pork Short Ribs $25
    • With fries & house slaw
  • Beef fried rice $10.00
  • Spicy chicken soup $4.00
  • Cold bibim noodle $10.00
    • cold noodle topped with a salad. Cucumbers. Radish. Beef. Egg & chilli paste sauce
  • Kimchi casserole $14.00
    • available options: beef i pork i chicken i tuna i mackerel pike
  • Seafood casserole $17.00
  • Kimchi gamjatang casserole $15.00
  • Beef bone stew $15.00
    • stew with sliced beef. Onion. Noodle & beef bone based soup
  • Barbecued chicken $15.00
  • Woo Roti Doughnut $12
    • gingernut ice cream, pandan
  • Pulled Sticky Pork $14
    • pickled cucumber
  • Woo Sambal $3
  • Kum Heong Style Soft Shell Crab $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • Spiced Lamb $14
  • Nasi Lemak $14
    • coconut rice with peanuts & condiments
  • Steamed Coconut Rice $5
  • Percik Chicken $14
    • toasted coconut
Marbecks

Marbecks

location

Address

16/211 George Street, 211 George St, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034701006

clock

Opened hours

Monday: 8:30 AM – 6:00 PM, Tuesday: 8:30 AM – 6:00 PM, Wednesday: 8:30 AM – 6:00 PM, Thursday: 8:30 AM – 6:00 PM, Friday: 8:30 AM – 6:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Seating ,  No Takeaway ,  Child-friendly

Location
16/211 George Street, 211 George St, Dunedin, Dunedin, Otago, 9016, New Zealand