Scotts Brewing Co in Otago Menu

Scotts Brewing Co in Otago has no menu available, but can choose from many other options such as House baked ciabatta, balsamic butter or Sesame crisp bread, smashed beetroot, spiced yogurt from Straits Cafe. Milanese offers many options including E1 Oven Baked Pizza Bread and E2 Made daily rustic loaf. Elements Restaurant includes a wide range like Garlic & Herb Baguette or Fresh Baked Artisan Breads. Seaweed Salad and Sashimi from . Tokyo House offers Minami Jujisei Restaurant and Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish.

Nearby Sample Menus

  • Manuka hot smoked salmon, cos lettuce, peas, hollandaise $19.00
  • BBQ'd free range belly pork, cider-braised onion, crushed peas jus $37.00
  • Greek style slow-braised boned Cardrona lamb shank, spiced eggplant, green olive, anchovy & halzelnut tapenade $37.00
  • Hummus, garden pesto, spiced chickpeas, ciabatta $15.00
  • Cinnamon brioche French toast, roasted berries, whipped mascarpone, honeycomb dust - Add free range bacon + $7.00 $19.50
  • Fresh Market Fish $25.00
  • Penny's black doris & plum bombe Alaska $15.90
  • Hummus smeared homemade rye wrap, woodgrilled spice rubbed beef, toasted cauliflower herb tabouli, tahini $22.00
  • Fried Pork Balls (6) $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
  • Clay Pot Rice $18.00 / $18.50 / $19.00
    • Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Red Curry $18.00 / $18.50 / $19.50
    • Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Pork Spare Ribs (4) $6.00
    • Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Honey Lemon Chicken $19.00
    • Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
  • Chilli and Fresh Basil $18.00 / $18.50 / $19.50
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Seafood Salad $18.00 / $18.50 / $19.00
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu / Seafood / Prawn
  • Tom Yum $16.50 / $17.00 / $18.50
    • Hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
  • Small $19.50
  • Large $38.50
  • Small $19.50
  • Medium $31.50
  • Nachos $19.00
    • Great to share! Corn chips heaped with our spicy Mexican beef chilli, cheese and topped with fresh tomato salsa and sour cream (add guacamole $3.50, add jalapenos $2.00)
  • Small $19.50
  • Greek Salad $17.50
    • Tomato, feta, olives, cucumber and red onion tossed in a herb and honey vinegarette
  • Today's Soup $13.50
    • Always good! Served with our house baked bread. Ask your server for today's special
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Bacon butty $12.00
    • With hp sauce and aioli on the side
  • Nichols braised mince $17.00
    • With poached egg, whole grain toast and hollandaise drizzle
  • Chicken burger $20.00
    • With marinated slow cooked thigh, pepper relish, sour cream, lettuce and bucket of baby chips
  • Eggs benny $17.00
    • With free range poached eggs, bacon & hollandaise on toasted english muffin split
  • Bacon and free range eggs $14.00
    • With toasted ciabatta
  • Mushroom omelette $17.00
    • With spinach, marinated feta and sundried tomatoes
  • Salmon bagel $11.50
    • With dill and caper cream cheese & rocket
  • Hotcake stack $17.50
    • With bacon, blue berries, maple syrup and whipped cream
  • Homemade sticky date pudding $8.50
    • With butter scotch sauce, cream and ice cream
  • Ham steak $18.00
    • With pineapple, garden salad and fries
  • Homemade brownie chocolate indulgence $8.50
    • With cream, ice cream and chocolate sauce
  • -per each extra item $1.00
  • Seafood platter $17.00
    • Crabstick, crumbed scallop, crumbed mussel, squid rings, fish bits and fries
  • Homemade apple shortcake $8.00
    • With cream and ice cream
  • Fish S $12 / L $16
    • Sole fillet either battered or baked with fries and garden salad
  • Vege stack S $12 / L $16
    • Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
  • Sandwiches & Burgers $3.50
    • Add fries to your meal for only
  • Roast beetroot and feta bruschetta $9.50
  • Edamame beans with salt $7.50
  • Atlas eggs on toasted ciabatta $8.90
  • Chocolate chip waffles with strawberry cream and berry compote $17.50
  • -Caesar salad with poached egg, crispy bacon and parmesan $17
  • -Warm roast beetroot and feta salad with balsamic dressing $17
  • -Roasted mushroom $16
  • Garden salad (GF) $6.50
  • Tasty Fruit Salad served with Ice Cream $9.00
  • Steak Sandwich $16.50
    • 100 gram Ribeye Steak with onions, Lettuce, Tomato, Coleslaw & our secret relish on tasty wholesome bread served with our famous chips
  • 3 scoops of creamy NZ Ice Cream & whipped cream served as a Sundae with your choice of Chocolate, Strawberry, Raspberry or Caramel sauce $9.00
  • Homemade Soup of the day with Bread (GF) $11.00
  • NZ’s Famous Pavlova, smothered in cream & served with Ice Cream $9.00
  • Fresh Stewart Island Salmon Steak (Seasonal) (GF) $27.00
  • - Add Chips $14.50
  • Jasmine Rice N/A
    • Served in small, medium & large portions
  • Soft Shell Crab $30.00
    • Stir fried in our special scrambled curry with red pepper, onion, egg, celery & spring onion
  • Son-In-Law Egg $6.00
    • Crispy fried whole egg with a sticky tamarind sauce on a nest of crispy noodles
  • Coconut Rice N/A
    • Served in small, medium & large portions
  • Sesame Prawn Toast $11.50
    • A Thai street food favourite
  • 2-Egg Thai Omelette N/A
    • Served plain, with minced pork or chicken, or with prawns
  • Pad See-Ew $19.50
    • A Chinese-influenced dish of flat rice noodles wok-fried with beef, seasonal vegetables & egg
  • Summer Rolls $12.50
    • DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces
  • Combination Egg Foo Yung $15 Large / $11 Small
  • Nasi Goreng Fried Rice $12 Large / $9 Small
  • Fried Stuffed Bean Curd (Deep Fried) $15 Large / $11 Small
  • Spicy Pork Mince with Green Beans $15 Large / $11 Small
  • Crispy Skin Chicken $13 Large / $11 Small
  • Spicy Mushrooms and Bean Curd $12 Medium / $9 Small
  • Beef Belly Hokkied Noodle (Udon) Soup $8 Med / $20 Large
  • Spicy Deep Fried Scallops $20 Large / $12 Small
  • Mix $13.50
  • ●Falafel
  • Chicken $15.5 / $13.5
  • phone orders welcome for pickup 51 centennial ave, alexandra
  • Lamb $16.50
  • Mix $14.50
  • Mix (choice of 2) $11.5 / $9.5
  • Lamb $15.5 / $13.5
  • Fried Pork Balls (9) $9.90
    • Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
  • Peanut Sauce Stir Fried ( Chicken, Beef, Pork or vegetarian, Tofu ) $19.50/$21.00
    • Our own roasted spiced peanut sauce combined with a selection of
  • Satay Chicken Sticks (3) $6.00
    • Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
  • Gang Par ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
    • Red Based curry cooked without coconut cream with
  • Satay Chicken Sticks (4) $9.00
    • Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
  • Pud Prik Chilli ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
    • Stir fried fresh seasonal vegetables with our own HOT
  • Larb Gai ( Chicken or Pork) $12.00
    • Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice
  • Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $20.90/$20.90
    • Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
  • Cumin beef $17
  • Stir Fried squid with ginger on hot plate $19
  • Steamed Rice X 7
  • Fried Tofu with black pepper sauce on hot plate
  • Dried bean curd with lamb brisket served in a Earthen-pot $20
  • Vinegar pepper soup $8.00 / $13.00
  • Spicy Chicken (Large)
  • Steamed Dumplings $7.00
  • Craft Jumbo Breakfast $19.50
    • eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
  • Asparagus & Corn Fritter $18.00
    • fresh asparagus, sweet corn, chives & cheddar fritter served with sour cream and sweet chilli
  • Lamb Shank Pie $27.00
    • Lamb shank slow braised in red wine, mushrooms, tomatoes & vegetables topped with flakey pastry.
  • Herb Loaf $9.50
  • Herb Loaf $9.50
    • Home Baked herb loaf topped with rosemary oil & sea salt, served with garlic and chilli butters.
  • Fiordland Venison (GF) $32.50
    • Southern venison cooked medium rare and served with wilted spinach, white bean puree and a blackberry jus.
  • Seafood Chowder $14.00
    • Creamy medley of mussels, smoked fish & calamari.
  • Banana Foster / Chocolate Brownie / Pineapple & Ice Cream $12.00
  • Teriyaki Chicken on Rice
  • - 4 pieces Avocado Nigiri
  • Fancy Platter - 2 $32.90
  • Jumbo Sushi Selection $25.90
  • 6PC. REG $9.40
  • - 8 pieces Jumbo Teriyaki Chicken
  • 8PC. JUMBO $11.70
  • - 2 pieces Inari
Scotts Brewing Co

Scotts Brewing Co

location

Address

1 Wansbeck Street, South Hill, Oamaru, Otago, 9400, New Zealand

phone

Phone

034342244

clock

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 10:30 PM, Friday: 10:00 AM – 10:30 PM, Saturday: 10:00 AM – 10:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Gluten Free , Pizza , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Wine and Beer ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Wansbeck Street, South Hill, Oamaru, Otago, 9400, New Zealand