Address
1 Wansbeck Street, South Hill, Oamaru, Otago, 9400, New Zealand
Scotts Brewing Co in Otago Menu
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Scotts Brewing Co in Otago has no menu available, but can choose from many other options such as House baked ciabatta, balsamic butter or Sesame crisp bread, smashed beetroot, spiced yogurt from Straits Cafe. Milanese offers many options including E1 Oven Baked Pizza Bread and E2 Made daily rustic loaf. Elements Restaurant includes a wide range like Garlic & Herb Baguette or Fresh Baked Artisan Breads. Seaweed Salad and Sashimi from . Tokyo House offers Minami Jujisei Restaurant and Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish.
Nearby Sample Menus
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Double Ferg w/ cheese $ 15.00
- Cheddar
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BIG AL $ 17.50
- Al delivers a double serving of prime New Zealand beef (1/2 lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
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The Dawn Horn $ 12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
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Fries with your choice of sauce $ 4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or swee chilli
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The Bulls Eye $ 18.50
- Prime New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
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Cockadoodle Oink $ 14.00
- Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
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The Codfather $ 14.50
- Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion & aioli.
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Crumbed Calamari with Ferg's wasabi mayonnaise $ 5.00
- 1/2 dozen
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Spaghetti carbonara $27.00
- bacon, egg & parmesan with a creamy sauce
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Hawaiian $27.00
- caramelized pineapple & ham
- Kids meals come with either fries/polenta chips or salad
- Buttermilk chicken $13.00
- Battered onion rings $6.00
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Caesar salad $16.50
- crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
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Bacon & eggs $15.00
- on toasted ciabatta
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Option 5 $55 per head
- Choice of three plated entrees, three plated mains, three plated desserts
- Satay Vegetables $10.00
- Satay Beef $11.00
- Miso Soup $2.50
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Hot & Spicy Tofu Pot $13.00
- also contains egg and beef
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Salmon Sushi Platter $11.00
- 3 Big, 6 Small pieces, 3 Nigiri
- Chicken Udon $10.00
- Beef $11.00
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Tokyo Mix Platter $11.00
- 3 Big, 6 Small pieces, 2 Nigiri, 1 Inari
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Chicken Katsu $15.50
- deep fried, breadcrumbed chicken cutlet with the chef's sauce
- Teriyaki Beef Bento $22.00
- - 6 Pieces $8.50
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Spicy Karaage Chicken $15.50
- crispy, deep fried chicken with spicy sauce
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Yakisoba Pork $13.00
- stir fried egg noodle with pork
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Teriyaki Chicken $15.00
- grilled chicken with teriyaki sauce
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Agedashi Tofu $6.00
- 3 pcs. lightly fried tofu served with tempura sauce and katsuobushi
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Salmon Steak $22.00
- New Zealand salmon with teriyaki sauce
- mussels, clams, prawns, local fish, tomato broth, crusty bread $24.00
- smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
- benedict (havoc bacon or salmon) $17.00
- relish / hollandaise / tomato / mushroom / spinach $4.00 ea
- ADD SIDES:
- pork belly sandwich, celeriac & apple slaw, brioche $19.00
- avocado, fresh mint, cherry tomatoes, feta $14.00
- toast, spreads (ciabatta or multigrain) $6.00
- Spicy Pork $15.00
- Gyu(beef) Don $13.00
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Koroage $13.50
- w/curry
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Kimchi Fried Rice $13.00
- (pork or vege)
- Chicken Udon $11.00
- Vege Yoki Udon $10.00
- Chicken Curry $12.50
- Spicy seafood $15.00
- LAMB - Pan fried lamb strips served on salad greens, slaw, tomato, cucumber and caramelised onion and drizzled with feta and chilpolte aioli with lattice fries $20.00
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CHEF’S SOUP $9.50
- Piping hot soup with toasted rosemary focaccia. Small
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PASTA OF THE DAY $19.00
- Ask wait staff for today’s choice. Light
- W/ creamy mushroom sauce, bacon and onion $19.00
- Main $24.00
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FIELD MUSHROOMS $22.50
- Grilled field mushrooms on toasted chunky bread with salad garnish, streaky bacon and a creamy mushroom sauce
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HONEY MUSTARD CHICKEN $23.50
- Strips of cajun chicken tossed with salad mix, feta and rocket served with a honey mustard dressing topped with vegetable crisps
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CHILLI CHICKEN STACK $24.50
- Tender strips of chicken fried with bacon and toasted cashew in a honey chilli sauce served on salad greens with chilli mayo
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HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
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CHICKEN LINGUINE
- Tender chicken, sundried tomatoes & spinach tossed in a creamy white wine sauce and a linguine pasta
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FISH & CHUNKY SPUDS
- Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
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CHICKEN PARMIGIANA
- Chicken breast stuffed with ham, parmesan, brie & spinach, served with gourmet potatoes and salad
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AL TANDOORI
- Tandoori spiced chicken, mozzarella capsicum with minted yoghurt
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MESSICANO
- Our special Bolognese sauce topped with mozzarella, jalapeno’s, sour cream and nacho chips
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CHICKEN WINGS $12.00
- Baked and basted with our own spicy sauce
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STICKY MAPLE RIBS MEAL
- ½ Rack of BBQ pork ribs served with garden salad and chunky spuds
- Enjoy a side with any main dish for $7….
- Steamed seasonal vegetables with parsley butter
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Spinach Gnocchi $27.00
- in a saffron creamed kumara sauce with baby spinach, cherry tomatoes and shaved parmesan
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Chorizo Cigars $10.00
- with cashew nut pesto
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Penne Pasta $20.00
- penne pasta in a creamy pesto sauce topped with parmesan and served with garlic bread
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Pumpkin & Bacon Eclair $14.00
- topped with a spiced tomato glaze with a salad garnish
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Oeufs a la neige (floating egg island)
- soft meringue in a pool of creme anglaise finished with caramel
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Wedges $10.00
- topped with sour cream and sweet chilli sauce
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Hungryman’s basket Small $18.50Large $24.50
- Fish bites, chicken nuggets, prawn twisters, wontons, mini spring rolls, onion rings and fries served with tartar & lemon.
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Soup $12.50
- Soup of the day served with bread.
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Basket of Fries $6.00
- Served with your choice of aioli
- Side Salad $6.50
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BBQ Pork Ribs $19.50
- served with wedges, corn salsa and sour cream
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Beer battered Fish $ 21.50
- served with fries, salad, lemon wedge & tartar.
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Steak Eggs & Chips $27.50
- grammes of aged Angus sirloin steak, fries, two eggs and the side salad
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Toasted tortilla wraps $18.50
- Beef, bacon and chipotle aioli, gramsCajun Chicken and aioli(All tortillas and filled with mixed leaves, and tomatoes, and served with fries)
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Pasta of the day: $15.00
- A new pasta dish created by our chef daily (add smoked chicken for $3.50)
- Mango Cheese Cake
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Chicken Wrap: $14.50
- Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
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Moe’s Beef Burger: $17.00
- Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
- Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
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Bangers & Mash: $18.00
- Meaty Pork sausage served with creamy garlic mash, peas and rosemary gravy
- Salt & pepper calamari served with aioli $14.50
- Onion Rings $6.50
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Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
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Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
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Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
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Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
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Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
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Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
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Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto
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Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
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Crumbed Chicken Schnitzel $27.90
- Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
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Greek Salad $10.90
- Olives, tomatoes and fresh feta cheese drizzled with our own vinaigrette
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Fishermans Choice $19.90/$26.90/$32.90
- Mussels, calamari, fish, salmon and shrimp
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Garlic Bread $6.50
- Toasted bread with melted butter and fresh garlic
- Ginger Beer $4.00
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Corn Fritters $14.90/$15.90
- Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
- Roast Potatoes $5.00
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Fish of the day $27.90
- Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
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Ploughmans Pie $25.00
- Tender NZ beef in a Monteiths dark beer gravy topped with red onion marmalade, cheddar and a flaky puff pastry top with side salad & potato spirals.
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Bacon & Eggs (GF) $20.00
- Cheesy scrambled eggs – streaky bacon – potato spirals with toast.
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Sardines On Toast (GF) $10.00
- With house made tomato relish.
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Roasted Mushroom & Chorizo $21.00
- In a creamy balsamic sauce topped with black truffle oil – balsamic glaze & shaved Parmesan.
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Quiche of the Day $20.00
- Served with fresh garden salad & chutney.
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Toast & Jam (GF) $7.50
- Two slices of grain bread with marmalade or jam
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Greek Salad $22.00
- Lettuce, tomato, red onion, feta, cucumber with kalamata black olives, fresh herbs with Parisette Vinaigrette.
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Eggs Benedict (GF) $20.00
- English muffins, wilted spinach, two poached eggs with streaky bacon OR High Country smoked salmon with hollandaise sauce.
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Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
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Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
- Toast - vogels or sourdough with ... $4.00
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Granola $9.00
- Berry compote & yoghurt
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Eggs & Soldiers $8.00
- Soft boiled eggs & toast fingers
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Baguette $8.50
- Ham & Gruyere / Prosciutto & Provolone
- - Boiled Egg $2.00
- Cakes & Pastries $5.00
Scotts Brewing Co
Phone
034342244
Opened hours
Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 10:30 PM, Friday: 10:00 AM – 10:30 PM, Saturday: 10:00 AM – 10:30 PM, Sunday: 10:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Gluten Free , Pizza , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
