Cobb and Co. Restaurant in Manawatu-Wanganui Menu

BREADS BREADS
  • Cobb Loaf $6.5
    • Our famous loaf, baked daily.
  • Add the two Dips $3.4
  • Garlic Baguette $6.5
    • Hot and crispy with garlic butter and herbs.
  • Add grilled cheese $2.0
STARTERS STARTERS
  • Soup of the Day $8.9
    • Freshly made by our Chef and topped with croutons.
  • Shrimp Cocktail $13.9
    • Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
  • Pan Fried Scallops $16.9
    • Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
  • Spiced Squid $13.9
    • Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
  • Seafood Chowder $14.5
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
  • Buffalo Wings $12.9
    • Caution: Highly addictive, crispy chicken wings with Cobb's southern spicy wing sauce. Double up for an extra $9.0
  • Mushroom & Bacon Vol au Vent $11.9
    • Creamy mushrooms and bacon in a warm pastry case.
BURGERS & BASICS BURGERS & BASICS
  • Upgrade to Curly Fries or Wedges $2.5
  • The Coach Burger $20.9
    • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.0
  • Chicken & Bacon Burger $20.9
    • Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
  • Vege Burger $20.9
    • For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
  • Nachos $13.9
    • Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
  • With our Beef & Bean Mix $18.9
  • Wedges with the Works $13.9
    • Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
OFF THE GRILL OFF THE GRILL
  • Sirloin 250g $32.5
  • Scotch 300g $35.9
  • Big Boy 400g Rump $34.5
  • Junior 200g Rump $25.5
  • Choose your Sauce N/A
    • Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
  • Garlic Prawns $5.9
  • Crispy Onion Rings $5.9
  • Two Eggs $3.5
  • Prawn & Parmesan Sirloin $34.9
    • Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
  • Cobb Carnivore $34.9
    • 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. Upgrade to a 400g Rump for an extra $8.0
  • Upgrade to Curly Fries or Wedges $2.5
COBB CLASSICS COBB CLASSICS
  • Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
    • Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
  • Hoover Hog $29.5
    • 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
  • Freeman's Lamb Shank $29.5
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.4
  • Roast of the Day $23.5
    • Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb's rich gravy.
  • Cobb Schnitzel $25.9
    • Cobb's original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
  • Chicken Alexander $25.9
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
  • Oven-Roasted Half Chicken $26.5
    • A half chicken marinated in our Chef's special blend of mild spices, then oven-roasted and served with fries and salad.
FROM THE SEA FROM THE SEA
  • Catch of the Day $31.9
    • Depending on availability - ask our waitstaff.
  • Seafood Basket $33.9
    • Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
  • Pan Fried Scallops $34.9
    • Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.
  • Beer Battered Fish & Chips $24.9
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
OFF THE LAND OFF THE LAND
  • Coconut Chicken GF $26.9
    • Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
  • Chicken Fettuccine $25.5
    • Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
  • Mushroom & Herb Fettuccine $22.9
    • In a creamy tomato, garlic and parmesan sauce.
  • Pumpkin & Spinach Lasagne $24.5
    • Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
  • Caesar Salad $20.5
    • Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
  • Add Grilled Chicken $4.0
  • Add Garlic Prawns $7.0
SIDES SIDES
  • Fries with Aioli $6.5
  • Curly Fries with Aioli $8.0
  • Wedges with Sour Cream $8.0
  • Baked Jacket Potato with Sour Cream $3.5
  • Two Eggs $3.5
  • Creamy Mushrooms $5.9
  • Crispy Onion Rings $5.9
  • Seasonable Vegetables $5.9
  • Side Salad $5.9
  • Upgrade $2.5
    • from Fries, to Curly Fries or Wedges with your main.
DESSERTS DESSERTS
  • Sticky Date Pudding $11.5
    • Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
  • Triple Chocolate Cheesecake $11.5
    • Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
  • Apple Crumble Pie $11.5
    • Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
  • Pavlova $11.5
    • New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
  • Chocolate Indulgence $11.5
    • Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
  • Cobb's Classic SundaeGFA $9.5
    • Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
  • Special Coffees $9.9
    • A double shot coffee with your choice of Whisky, Brandy, Baileys or Kahlua, topped with a swirl of whipped cream.

Nearby Sample Menus

  • Hawaiian $5.00
    • A Kiwi classic. Sweet juicy pineapple, tender ham and loaded with melting mozzarella.
  • Italiano $9.00
    • A mouth-watering combo of spicy pepperoni, cabanossi, diced mushroom, green capsicum, black olives and mozzarella, finished with a garlic and oregano seasoning.
  • Beef, Bacon &… $8.00
    • Succulent seasoned beef and crispy bacon, matched with a rich caramelised onion relish and mouth-watering mozzarella.
  • Pepperoni Lovers $9.00
    • Our classic marinara sauce loaded with spicy pepperoni and more pepperoni, topped with melting mozzarella.
  • Apricot Chicken $13.50
    • Tender sliced chicken with sweet red onion, capsicum & gooey mozzarella and finished with a sweet apricot drizzle.
  • BBQ Hawaiian $9.00
    • Crispy bacon and ham with juicy pineapple and sweet red onion. Topped with cheesy mozzarella melt and a tangy BBQ drizzle.
  • Beef & Onion $5.00
    • Delicious seasoned beef with slices of sweet red onion and topped with stretchy mozzarella.
  • Create Your Own $10.50
    • Create a pizza with your choice of delicious toppings and crust. Flavour up for free with a sprinkle of seasoning and/or a sauce swirl....
  • Chicken or Vegetables $15.9
  • 400 Beef Yellow Curry(V) $17.5
    • Thailand
  • 92 Chicken, Mandarin and Cashew Nut (V) $10.5
    • with Orange Dressing (Thailand)
  • 120 Yeda Fried Rice(V)
    • Hong Kong
  • 501 Sizzling Seafood Sweet Chilli & Cashew Nuts (V) $19.5
    • Thailand
  • 80 Miso Soup $3.9
    • Japan
  • 101 Hokkien Noodles
    • China
  • 28 Chicken Satay $6.9
    • Malaysia
  • Salad $7.00 / $8.00
    • Wrapped in Pita Bread. Small / Large
  • Vegetarian $6.90
    • Mediterranean Style
  • Beef $6.90
    • Mediterranean Style
  • Vegetarian $10.00 / $12.00
    • Served with Rice. Small / Large
  • Any Extra Sauce 50c
  • Mixed $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Mixed $12.90 / $15.90
    • Served with Rice. Small / Large
  • Veg Fritter $2.50
  • Eggs Benedict
    • Poached free range eggs, topped with hollandaise and your choice of>>
  • Bacon and eggs with soldiers $8.50
  • French Toast $16.50
    • Served with bacon, banana and maple syrup.
  • Prawn, Scallop and Bacon Risotto $19.50
    • Sauteed with mixed fresh herbs, lemon grass and topped with shaved parmesan cheese.
  • Lamb’s Fry and Bacon $17.50
    • Served atop creamy mashed potato with a classic red wine and mushroom sauce and crispy kumara curls.
  • Fish of the day $22.00
    • Please check blackboard or ask your friendly wait staff.
  • -Bacon $17.50
  • Salt & Pepper Squid $17.00
    • Marinated scored squid, nestled on a crisp garden salad and finished with an Asian style salad dressing.
  • Salmon Fillet $19.50
    • Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Lemon Dill Butter
  • Prawn Linguine $19.50
    • Tailess prawns panfried in a Sweet Chilli, Lemon Zest and Garlic Sauce with Red Onion, Cherry Tomatoes, Baby Spinach and Linguine Pasta
  • Toasted Bagel $6.50
    • Basil pesto & cream cheese
  • Steak Sandwich $19.50
    • Sirloin Steak, served with Caramelised Onions, Tomato Slices, Mesculin on a toasted Foccacia with a side of Fries and your choice of a Smokey BBQ Sauce or Garlic Chilli Mayo
  • French Toast $12.50/ $16.50
    • French toast with bacon & banana topped with maple syrup Half serve / Full serve
  • Eggs on Toast $10.50
    • Thick white toast with your choice of poached, scrambled or fried eggs
  • Pork Salad $19.50
    • Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
  • Pork Salad $19.50
    • Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • Kids Meal Cheeseburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Homestyle Chicken Fillet $8.10
    • Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
  • L $4.80
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Chili Guacamole Fries $6.10
    • We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
  • Toasted Museli $9.00
    • with fresh fruit, milk, yoghurt and honey
  • Lambs Fry and Bacon $15.00
    • served in onion sauce on toast
  • Toasted Breads $6.50
    • grain bread, sourdough or toast
  • Eggs Benedict $18.00
    • with salmon
  • Eggs Benedict $17.00
    • with bacon
  • Garlic Bread $6.00
  • Toasted sandwiches $7.00
  • Steak Sandwich $18.00
    • with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
  • Vegetable korma $9.99
    • Fresh vegetables cooked with cashew nut, cream, mild herbs and spices
  • Cheese and Spinach Naan $4.99
    • Naan stuffed with cheese and spinach
  • Chicken korma $11.99
    • Chicken cooked with cream and ground cashew nut gravy
  • Fish Amritseri with chips $12.99
    • Fish fillet marinated in masala sauce and roasted in tandoori oven and served with chips
  • Lamb Rogan Josh $11.99
    • Diced lamb cooked with fine onion gravy and garnished with fresh spices
  • Aloo Matar $9.99
    • Pea and potatoes cooked in a very smooth onion and tomato based curry
  • Butter Naan $2.99
    • White flour bread cooked in tandoor oven, garnished with butter
  • Beef Vindaloo $11.99
    • Beef cooked with spices and onion gravy in hot vindaloo sauce
  • (GF) Meals can be made gluten free please specify to wait staff
  • B.L.C (GF) $17
    • Bacon, lettuce and chicken between cheesy toasted bread, finished with a garlic aioli and fries
  • Works wedges $15
    • served with sour cream, cheese, relish and bacon
  • Fries
    • served with tomato sauce or aioli
  • -Small $6
  • French Toast (GF) $17.50
    • Fluffy French toast with bacon and grilled banana, drizzled in maple syrup
  • Beef Burger (DF) $19
    • Angus beef pattie, garden salad, caramelized onions, grilled cheese and fries
  • Eggs on Toast (GF) $14
    • Your choice of fried poached or scrambled with bacon
  • Prawn masala $10.00 / $16.00
    • King prawn cooked in onion, tomato, gravy with capsicum and spices.
  • Chicken saag $9.00 / $14.00
    • Boneless chicken cooked with spinash sause and spices
  • Lamb / beef nawabi $9.00 / $14.00
    • Diced boneless pieces cooked with tomato and creamy cashew nut gravy
  • Kadai paneer $8.50 / $13.00
    • Cottage cheese cooked in special spices and with tomato, capsicum, onion, and coriander.
  • Butter - lamb / beef $9.00 / $14.00
    • Diced boneless pieces cooked in rich tomato gravy.
  • Butter paneer $8.50 / $13.00
    • Home made cottage cheese cooked in rich creamy tomato gravy
  • Butter chicken $9.00 / $14.00
    • Tender pieces of boneless chicken cooked in the tandoor oven and finished in rich creamy tomato gravy
  • Daal masala $12.00
    • Yellow lentils cooked with garlic, onion, tomato, herbs and spices.
  • Paneer Prantha $5
  • Chicen Pakora (6 Pieces) $8.90
    • Boneless chicken pieces coated with chickpea flour and spices and then deep fried.
  • Garlic Roti $3.5
  • Paneer Tikka Masala $14.90
    • Fresh cottage cheese cubes cooked in thick masala gravy with fresh cream
  • Butter Prawn $17.90
    • Prawns meat cooked in creamy tomato gravy with aromatic spices & herbs
  • Keema Naan $5
  • Cheese Naan $4
  • Tikka Masala (Chicken, Lamb or Beef) $16.90
    • Your choice of meat pieces cooked in masala sauce made with fresh onion, tomato, fresh cream & spices
  • Chicken Sweet Corn Soup
  • Chicken Sweet Corn Soup
  • ●Appetizers
  • ●Soup
  • ●Appetizers
  • ●Appetizers
  • ●Main
  • ●Soup
  • Kids Pasta
    • With Bolognese sauce and cheese
  • (AVAILABLE TO CHILDREN 12 YEARS AND UNDER)
  • Sweet Pancake $23.00
    • Filled with banana, caramel sauce, maple bacon crumb, mascarpone crème & toasted almonds
  • Greek Salad $24.00
    • Feta, cucumber, tomato, red onion, olives, rocket & herbs & a light olive oil dressing (gf) (V)
  • Thai Green Chicken Curry $26 (gf)
    • Steamed jasmine rice, coconut banana mango relish
  • Chicken & Mushroom Penne Pasta $24.00
    • Chicken, mushrooms, spinach in a creamy basil pesto sauce with parmesan & pine nuts
  • Kid’s Ice Cream Sundae
    • With chocolate or berry sauce
  • Sorbet
    • Served with a berry coulis (dairy and gluten-free)
  • Indian Kuchumber $5.00
  • Kids Butter / Mango Chicken $111.00
  • Kids Lemon & Honey Chicken (Half Curry And Rice) $11.00
  • Vegetable Pulao $5.00
  • Mix Veg Pokara $5.00
    • Fresh Vegetables Dipped In Spiced Chickpeas Then Battered And Deep- Fried
  • Mafai Kofta $13.90
    • Fresh Vegetable, Cottage Cheese Potato And Nuts Ball Cooked In Creamy Cashew Nut Gravy
  • Chickem Momo(House Special Steam Cook Spicy) $12.00
    • Chicken Mince Marinated With Fine Chopped Onion, Garlic, Ginger Fresh Herbs Wrap In Pastry Steam Cook. Served With Spicy Tomato Sauce.
  • Mango Pickle, Green Or Tamarind Chutney $3.00
  • Eggs Benedict on Agria Hash $14.90
    • Bacon
  • Breadworks Bagel $13.90
    • House Smoked Salmon, Rocket, Tomato, Salsa and Lemon
  • Corn Fritters $4.00
    • Add Bacon
  • French Toast $14.90
    • W/ Crispy Bacon, Grilled Banana & Maple Syrup
  • Cheese Burger $9.90
    • House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
  • Wedges $8.90
    • Sour Cream & Sweet Chilli
  • Breadworks Bagel $8.90
    • Cream Cheese and Preserves
  • Wedges $13.90
    • Bacon & Cheese
Cobb and Co. Restaurant

Cobb and Co. Restaurant

location

Address

135 Oxford Street, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand

phone

Phone

063689157

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International , Seafood , Steak

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
135 Oxford Street, Horowhenua, Levin, Manawatu-Wanganui, 5510, New Zealand
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