Coconut Cafe & Restaurant in Rotorua Menu

ENTREE - VEGETARIAN ENTREE - VEGETARIAN
  • Uzhunnu vadai (lentil doughnuts) 3pcs $5.00
    • special savory doughnuts made by undu dall and herbs served with samabar and coconut chutney
  • Masala vadai 2pcs $4.00
    • deep fried lentil savory served with coconut chutney
  • Crispy samosa 2pcs $4.00
    • deep fried pastry samosa with mix vegetable fillings and spices
  • Vegetable rolls 2pcs $4.00
    • deep fried pastry rolls filled with tasty vegetable fillings and spices
ENTREE - NON-VEGETARIAN ENTREE - NON-VEGETARIAN
  • Lamb samosa 2pcs $5.00
    • cooked minced lamb, onion, spices wrapped in pastry and deep fried
  • Lamb rolls 2pcs $5.00
    • cooked lamb meat and potatoes wrapped in a pastry and deep fried
  • Fish cutlets 2pcs $4.50
    • mashed fish fillets and potatoes cooked with pecial masala and coated with bread gram and deep fried
  • Chicken 65 - 6pcs $10.00
    • deep fried specially marinated on the bone chicken pieces
  • Sausage Dry Fry $10.00
    • sliced chicken sausage fried with special spices and garnished with red onion and curry leaves
MAINS - TRADITIONAL SOUTH INDIAN & SRILANKAN DISHES MAINS - TRADITIONAL SOUTH INDIAN & SRILANKAN DISHES
  • Indian thali meal - veg $10.00
    • rice, two veg curries, 1 roti, pappadum and pickle
  • Indian thali non veg $13.50
    • rice, 2 veg curry, 1 non-veg curry, 1 roti, pappadum and pickle
  • Plain dosa $10.00
    • light and crispy crepe made from rice and urid lentil mix flour
  • Masala dosa $12.00
    • plain dosa stuffed with potato, green peas, carrots, masala
  • Egg dosa (Plain dosa stuffed with egg) $10.00
  • Mysore masala dosa $12.50
    • special dosa filled with potato masala and chutneys
  • Mutton dosa $13.00
    • stuffed dosa with mutton and potato masala
  • Chicken dosa $13.00
    • stuffed dosa with chicken and potato masala
  • Plain Uthappam $8.50
    • a thick pan cake with toppings right in to the batter
  • Onion Uthappam $9.50
    • a thick pan cake with toppings right in to the batter
  • Tomato Uthappam $11.00
    • a thick pan cake with toppings right in to the batter
  • Mix Veg Uthappam $12.00
    • a thick pan cake with toppings right in to the batter
  • Idly & sambar (5pcs) $12.00
KOTHU ROTI SPECIALS KOTHU ROTI SPECIALS
  • Vegetable/Egg kothu $9.00
  • Chicken kothu $12.50
  • Lamb/Beef kothu $13.50
  • Seafood Mix kothu $15.00
MAIN - CURRY SELECTION - VEGETARIAN MAIN - CURRY SELECTION - VEGETARIAN
  • Tadka dall $13.00
    • varieties of lentils simmered and cooked with garlic and finished with tomatoes
  • Spinach dall $13.50
    • varieties of lentils cooked with spinach and aromatic spices
  • Jafna brinjal (Egg plant) $14.50
    • fried egg plant cooked with spinach and aromatic spices
  • Bindi masala $14.50
    • fresh ladies finger (okra) cooked with onion, tomatoes, capsicum in a thick gravy
  • Kerala potato curry $13.00
    • potato cubed cooked in special coconut gravy and spices
  • Creamy mushroom $13.50
    • mushroom cooked in special creamy sauce
  • Palak paneer $14.50
    • fresh spinach cooked with cottage cheese in special gravy finished with cream
  • Matter paneer $14.50
    • cottage cheese cooked with green peas and aromatic spices
  • Green peas masala $14.50
    • over night socked green peas cooked with onion tomato, aromatic and herbs
MAIN - CURRY SELECTION - NON-VEGETARIAN (MILD/MED/HOT) MAIN - CURRY SELECTION - NON-VEGETARIAN (MILD/MED/HOT)
  • Coconut chicken curry special $15.50
    • boneless chicken braised with tomatoes, fresh coconut masala and herbs
  • Kerala chicken curry (on the bone) $15.50
    • fresh chicken on the bone and cooked in chef special gravy and aromatic spices
  • Pepper chicken $15.50
    • a special curry dish - boneless chicken cooked in special gravy with black pepper
  • Chicken korma $15.50
    • a mild creamy rich curry with cashew paste, cream and coconut milk powder
  • Chilli chicken $15.50
    • grilled marinated boneless chicken/beef cooked with capsicum, onion an chinese sauce
  • Chicken ulathiyathu $15.50
    • boneless chicken/beef cooked with onion, tomatoes, ginger, coconut flakes and herbs
  • Chicken madras $15.50
    • a spicy curry dish, meat cooked with aromatic spices and coconut
  • Special butter chicken $15.50
    • grilled marinated boneless chicken cooked with original recipe gravy finished with cream and fenugreek
  • Lamb/Beef ulathiyathu $16.50
    • cooked lamb cubes roasted with coconut flakes, tomatoes and special masala
  • Lamb/Beef madras $16.50
    • spicy curry dish, meat cooked with aromatic spices and coconut
  • Lamb/Beef korma $16.50
    • a mild creamy curry cooked with cashew paste and coconut
  • Coconut fish/prawn $17.50
    • a coconut based gravy curry with aromatic spices and herbs
  • Masala fish/prawn $17.50
    • a rich thick tomato, onion & capsicum with spices and herbs
  • Fish moilee (Kerala style fish stew) $17.50
    • a coconut milk based special curry cooked with bit of spices
  • Chilli fish/prawn $17.50
    • fried fish/prawn cooked with onion, capsicums and chinese sauce
  • Crab curry (Kerala style) $17.50
    • fresh crabs cooked in to the coconut & tomato masala gravy with aromatic spices and herbs
  • Crab masala $17.50
    • a thick and rich seafood curry cooked with onion & tomato, pepper, ginger and spices
  • Egg curry $13.50
    • boiled egg cooked with chef special masala gravy and coconut milk
  • Egg masala roast $13.50
    • boiled eggs cooked with green peas, onion & tomatoes along with aromatic spices
  • Fish and chips $8.00
  • Chicken nuggets & chips $7.00
KIDS MEAL KIDS MEAL
  • Fish and chips $8.00
  • Chicken nuggets & chips $7.00
  • Fish pakora $10.00
RICE DISHES RICE DISHES
  • Plain rice $2.00
  • Jeera rice/ tomato / pulav / lemon $5.50
  • Biryani vegetable $9.00
  • Biryani chicken $12.00
  • Biryani lamb/beef $13.00
  • Biryani fish/prawn $15.00
  • Fried rice veg/egg $9.00
  • Fried rice chicken $11.00
  • Fried rice lamb/beef $12.00
  • Fried rice fish/prawn $15.00
BREAD SELECTION BREAD SELECTION
  • Kerala paratha bread (each) $2.50
  • Square roti $2.50
  • Egg roti $4.50
  • Cheese roti $3.00
  • Garlic roti $3.50
  • Chappathi $2.00
DESSERTS DESSERTS
  • Semiya payasam (Kheer) $4.00
    • a delicious vermicelli pudding that is full of texture and flavoured with cardamon, topped with cashew nuts and sultana
  • Fruit salad $3.50
    • is a dessert consisting of various kinds of ruit served in mango pulp, milk and topped with vanilla essence
  • Ice cream - vanilla / strawberry / chocolate $4.50
SPECIAL COMBO MEALS SPECIAL COMBO MEALS
  • Any curry (except seafood), rice, paratha bread & mango lassi (half serve) $10.00
  • South indian combo $12.00
    • a mini masala dosa, 2pcs idly, 1 vada, sambar & chutney
  • Any curry with 2 nos of big square roti $15.00

Nearby Sample Menus

  • Creamy Mushrooms $12.50
    • Pan-fried button mushrooms with a creamy garlic sauce on toasted ciabatta.
  • Chargrilled Mushroom Chicken $29.00
    • Butterflied free range chicken breast with garlic & mushroom sauce. Served with cumin roast potatoes & a fresh garden salad tossed in our homemade vinaigrette.
  • Cumin Roast Potatoes $4.50
  • Smoked Salmon $4.50
  • The Full Monty $22.00
    • Bees Knees streaky bacon, marinated sirloin beef kebab, gourmet lamb sausage, char-grilled tomato, two hashbrowns & two free range eggs on toasted ciabatta served with homemade tomato jam.
  • Chicken & Chorizo Salad $22.00
    • Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli.
  • Banana Boat $8.00
    • Served with vanilla ice cream & chocolate sauce.
  • Cumin Spiced Chips $8.00
    • Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
  • Mushrooms $19.50
    • marinated grilled field mushrooms / toasted ciabatta / rocket / cherry tomatoes / balsamic syrup / crispy garlic / roasted walnuts / truffle oil / himalayan pink salt
  • Crab Cakes $24.00
    • crumbed / sumac and mint aioli / grilled baby corn spears / urbano salad / spiced caramelised popcorn / sriracha gel
  • Curry of the Day $20,90
    • kaffir lime basmati rice / naan bread
  • Mud Cake $14,90
    • warm / basil sorbet / berry compote / whipped cream
  • Toast and Preserves $7.50
    • selection of preserves
  • Gourmet Burger $24,50
    • chef’s own beef pattie / guacamole / beetroot / lettuce / smoked tomato /camembert / chilli jam / chilli kelp fries / aioli
  • French Toast $17.50
    • chunky toast / banana / bacon / blueberries / maple syrup
  • Cheese $15,90
    • for one
  • (G) = Gluten Free / (P) = Contains pork
  • Dark chocolate tart
    • With espresso sauce and vanilla bean ice cream
  • Steak burger $21.00
    • Beef sirloin, aged cheddar, lettuce, tomato, caramelized onion, smoked tomato mayo and fries
  • Traditional butter chicken $24.00
    • With Steamed jasmine rice, poppadom and naan bread
  • Mustard $2.00
  • All day breakfast $21.00
    • Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
  • Steamed vegetables $8.00
  • Trio of kapiti ice cream
    • With brandy snap basket and berries
  • Chicken & bacon sandwich $8.90
    • Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
  • -burguer only $4.50
  • Cheeseburger $4.00
    • Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
  • -burguer only $5.00
  • -burguer only $5.00
  • Big cheeseburger $5.50
    • Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
  • Hashrounds $2.50
    • Crispy, poppable potato rounds.
  • -1/2 lb. Angus $11.90
  • Add prosciutto $4.00
  • Antipasto Toscano – Tuscany Appetizer $25.00
    • A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
  • Cannoli alla siciliana $13.50
    • Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
  • Risotto of the day – please see the specials for tonight n/a
  • Pollo alla diavola – Hell’s Chicken $38.50
    • It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
  • Lasagna alla bolognese – Classic Lasagna lasagna $23.50
    • Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
  • Selezione di Pane – Bread Selection $15.50
    • Today’s selection of freshly made breads and dips
  • Minestrone Soup $11.00
    • My minestrone soup is loaded with good for you veggies and beef stock
  • Small Combo (Chips & Drink) $18.50
  • Large Mixed Meat $13.00
  • Chicken $14.00
  • Small Lamb $9.50
  • Small Chicken $10.50
  • Small Chicken $9.50
  • Large Chicken $13.00
  • Mixed Meat $14.00
  • DELUXE HAMBURGER
    • A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce and mayo. All on a toasted sesame seed bun.
  • CHICKEN MUFFIN
    • Our new Chicken Muffin is a combination of our juicy, crispy Chicken patty, Heinz Seriously Good Aioli and melted cheese nestled inside a warm English muffin
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
  • CHICKEN CAESAR TENDERCRISP
    • Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • ANGUS STEAKHOUSE
    • A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughman’s chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
  • THE BOMB
    • With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • Najem $18.00
    • Garlic chilli pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chilli.
  • Garlic cheese bread $4.50 each
  • Berber $16.00
    • Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
  • Arabian $18.00
    • Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.
  • Lamb $ 9.50
  • Sauces
    • Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
  • Sahara $18.00
    • Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
  • Shiek $18.00
    • Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli.
  • Noodles and Meatballs $10.50
  • All curries served with Cumin Basmati Rice
  • Green salad
  • Steak Cut Fries $7.50
  • Seafood Chowder $15.50
    • Fresh fish, prawn and mussels served with bread
  • Neapolitan $14.50
    • Spaghetti cooked in a rich tomato and basil sauce
  • Steak Cut Fries
  • Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
  • Butter Prawn $15.50
    • Peeled prawns cooked in mild creamy tomato gravy
  • Peshwari Naan $3
    • Naan Stuffed with dried fruits
  • Prawn Malabari $15.50
    • Prawn cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
  • Vege Pakora (4 pc) $4
    • Selection of mixed vegetables mildly spiced, dipped in batter and deep fried
  • Fish Malabari $15.50
    • Fish cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
  • Tandoori Chicken (Half/ Full) $10/$18
    • Whole chicken marinated in yoghurt, ginger and garlic paste with Indian herbs, served with mint chutney
  • Chicken Vindaloo $12
    • Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce
  • Samosa Chat (3 pc) $7
  • 1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
  • PORK $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • CHICKEN $8.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • 1/2 DOZEN $9.00
  • LAMB $12.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • REWENA HOT DOG $5.00
  • KAI MUFFIN $5.00
  • BACON + EGG $11.00
  • Choose your Sauce N/A
    • Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
  • Add the two Dips $3.4
  • Pan Fried Scallops $16.9
    • Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
  • Two Eggs $3.5
  • Upgrade to Curly Fries or Wedges $2.5
  • Mocha, latte, chai latte $4.5
  • Coconut Chicken GF $26.9
    • Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
  • Flat white, cappuccino, short/long black $4.0
  • Eggs Benny- Vegetarian $15.00
    • With Baby Spinach, Roast Mushrooms, Roast Tomatoes, Hollandaise And Toasted Ciabatta Bread.
  • Funghi S $9 / L $17
    • Roasted Button Mushrooms, Feta And Herbs On A Napolese Base.
  • Cheese & Garlic Pizza Bread S $7 / L $12
    • Garlic Pizza Bread Topped With Our Own Pizza Blend Of Cheese.
  • Make My Day $16.00
    • Bacon. Sausage, Tomato, Mushroom, Hash Browns, Eggs & Ciabatta Toast.
  • Nicoise Salad $15.00
    • Tuna, Olives, Feta, Egg, Mesculin Leaves & Italian Dressing.
  • Quick Start $9.00
    • Bacon, Eggs & Ciabatta Toast .
  • Veggie Delight $14.00
    • Roasted Mushrooms, Tomatoes, Hash Browns, Spinach, Eggs & Ciabatta Toast.
  • Hawaiian S $8 / L $15
    • Champagne Ham & Fresh Pineapple.
  • Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
  • Mixed salad greens, with walnut vinaigrette (V) $16
  • Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
  • Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
  • Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
  • Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
  • Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
  • Mixed salad greens w walnut vinaigrette $7
  • Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
Coconut Cafe & Restaurant

Coconut Cafe & Restaurant

location

Address

1240 Fenton Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073436556

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , South Indian , Sri Lankan , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
1240 Fenton Street, Rotorua, Bay Of Plenty, 3010, New Zealand