Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
Limoncello tart $17.50
Nonna’s traditional recipe, served with limoncello shot
Add prosciutto $4.00
Baked cheese cake $13.00
Ricotta and mascarpone, served with raspberry coulis
Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
Minestrone Soup $11.00
My minestrone soup is loaded with good for you veggies and beef stock
Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
All Pizzas served with tomato herbed sauce and cheese
Berber $16.00
Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
Garlic cheese bread $4.50 each
Falafel $ 9.00
Ala-Tunisia $16.00
A mouth watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad.
Mixed $ 10.50
Kascrute $16.00
Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chilli sauces and served with a fresh side salad.
Ali Baba $16.00
A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
Thai Fried Rice $13.50
Fried rice, egg and vegetables with your choice of chicken, pork or beef. (cook with Prawns $16.50)
Red Curry $14.50
Red curry paste cooked in coconut cream with a choice of beef, pork or chicken.
Goong Katiem $21.50
Sauteed tiger prawns cooked in garlic and pepper sauce with vegetables
Tom Kha Goong $10.50
Tiger prawns and Galangal with mushrooms, cooked in coconut cream.
Tofu with Vegetables $14.50
Deep fried tofu with steamed vegetables and peanut sauce
Pla Nuang Manaow $21.50
Steamed fish fillets on bok choy with lemon and chilli.
Kae Sam Rod $29.50
Marinated char grilled lamb rack with garlic, chilli lemon grass and Basil served on a sizzling hot plate with vegetables and three flavoured sauce.
White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Chunky Mushroom • Beef & Red Wine • Peppercorn • Garlic Butter • Jack Daniel’s & Cracked Pepper
The Wagon Wheel $40.00
Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - serves 3-4
We’re proud to serve our guests only 100% grass-fed prime steer.
six $19.00
Buttered Mashed Potato $5.00
Deputy Dog $12.50
Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Chief's Chicken Nibbles $16.00
Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
Upgrade to Curly Fries or Wedges $2.5
Creamy Mushrooms $5.9
Side Salad $5.9
Chocolate Indulgence $11.5
Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
Chicken & Bacon Burger $20.9
Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
Catch of the Day $31.9
Depending on availability - ask our waitstaff.
Freeman's Lamb Shank $29.5
A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.4