Coconut Cafe & Restaurant in Rotorua Menu

ENTREE - VEGETARIAN ENTREE - VEGETARIAN
  • Uzhunnu vadai (lentil doughnuts) 3pcs $5.00
    • special savory doughnuts made by undu dall and herbs served with samabar and coconut chutney
  • Masala vadai 2pcs $4.00
    • deep fried lentil savory served with coconut chutney
  • Crispy samosa 2pcs $4.00
    • deep fried pastry samosa with mix vegetable fillings and spices
  • Vegetable rolls 2pcs $4.00
    • deep fried pastry rolls filled with tasty vegetable fillings and spices
ENTREE - NON-VEGETARIAN ENTREE - NON-VEGETARIAN
  • Lamb samosa 2pcs $5.00
    • cooked minced lamb, onion, spices wrapped in pastry and deep fried
  • Lamb rolls 2pcs $5.00
    • cooked lamb meat and potatoes wrapped in a pastry and deep fried
  • Fish cutlets 2pcs $4.50
    • mashed fish fillets and potatoes cooked with pecial masala and coated with bread gram and deep fried
  • Chicken 65 - 6pcs $10.00
    • deep fried specially marinated on the bone chicken pieces
  • Sausage Dry Fry $10.00
    • sliced chicken sausage fried with special spices and garnished with red onion and curry leaves
MAINS - TRADITIONAL SOUTH INDIAN & SRILANKAN DISHES MAINS - TRADITIONAL SOUTH INDIAN & SRILANKAN DISHES
  • Indian thali meal - veg $10.00
    • rice, two veg curries, 1 roti, pappadum and pickle
  • Indian thali non veg $13.50
    • rice, 2 veg curry, 1 non-veg curry, 1 roti, pappadum and pickle
  • Plain dosa $10.00
    • light and crispy crepe made from rice and urid lentil mix flour
  • Masala dosa $12.00
    • plain dosa stuffed with potato, green peas, carrots, masala
  • Egg dosa (Plain dosa stuffed with egg) $10.00
  • Mysore masala dosa $12.50
    • special dosa filled with potato masala and chutneys
  • Mutton dosa $13.00
    • stuffed dosa with mutton and potato masala
  • Chicken dosa $13.00
    • stuffed dosa with chicken and potato masala
  • Plain Uthappam $8.50
    • a thick pan cake with toppings right in to the batter
  • Onion Uthappam $9.50
    • a thick pan cake with toppings right in to the batter
  • Tomato Uthappam $11.00
    • a thick pan cake with toppings right in to the batter
  • Mix Veg Uthappam $12.00
    • a thick pan cake with toppings right in to the batter
  • Idly & sambar (5pcs) $12.00
KOTHU ROTI SPECIALS KOTHU ROTI SPECIALS
  • Vegetable/Egg kothu $9.00
  • Chicken kothu $12.50
  • Lamb/Beef kothu $13.50
  • Seafood Mix kothu $15.00
MAIN - CURRY SELECTION - VEGETARIAN MAIN - CURRY SELECTION - VEGETARIAN
  • Tadka dall $13.00
    • varieties of lentils simmered and cooked with garlic and finished with tomatoes
  • Spinach dall $13.50
    • varieties of lentils cooked with spinach and aromatic spices
  • Jafna brinjal (Egg plant) $14.50
    • fried egg plant cooked with spinach and aromatic spices
  • Bindi masala $14.50
    • fresh ladies finger (okra) cooked with onion, tomatoes, capsicum in a thick gravy
  • Kerala potato curry $13.00
    • potato cubed cooked in special coconut gravy and spices
  • Creamy mushroom $13.50
    • mushroom cooked in special creamy sauce
  • Palak paneer $14.50
    • fresh spinach cooked with cottage cheese in special gravy finished with cream
  • Matter paneer $14.50
    • cottage cheese cooked with green peas and aromatic spices
  • Green peas masala $14.50
    • over night socked green peas cooked with onion tomato, aromatic and herbs
MAIN - CURRY SELECTION - NON-VEGETARIAN (MILD/MED/HOT) MAIN - CURRY SELECTION - NON-VEGETARIAN (MILD/MED/HOT)
  • Coconut chicken curry special $15.50
    • boneless chicken braised with tomatoes, fresh coconut masala and herbs
  • Kerala chicken curry (on the bone) $15.50
    • fresh chicken on the bone and cooked in chef special gravy and aromatic spices
  • Pepper chicken $15.50
    • a special curry dish - boneless chicken cooked in special gravy with black pepper
  • Chicken korma $15.50
    • a mild creamy rich curry with cashew paste, cream and coconut milk powder
  • Chilli chicken $15.50
    • grilled marinated boneless chicken/beef cooked with capsicum, onion an chinese sauce
  • Chicken ulathiyathu $15.50
    • boneless chicken/beef cooked with onion, tomatoes, ginger, coconut flakes and herbs
  • Chicken madras $15.50
    • a spicy curry dish, meat cooked with aromatic spices and coconut
  • Special butter chicken $15.50
    • grilled marinated boneless chicken cooked with original recipe gravy finished with cream and fenugreek
  • Lamb/Beef ulathiyathu $16.50
    • cooked lamb cubes roasted with coconut flakes, tomatoes and special masala
  • Lamb/Beef madras $16.50
    • spicy curry dish, meat cooked with aromatic spices and coconut
  • Lamb/Beef korma $16.50
    • a mild creamy curry cooked with cashew paste and coconut
  • Coconut fish/prawn $17.50
    • a coconut based gravy curry with aromatic spices and herbs
  • Masala fish/prawn $17.50
    • a rich thick tomato, onion & capsicum with spices and herbs
  • Fish moilee (Kerala style fish stew) $17.50
    • a coconut milk based special curry cooked with bit of spices
  • Chilli fish/prawn $17.50
    • fried fish/prawn cooked with onion, capsicums and chinese sauce
  • Crab curry (Kerala style) $17.50
    • fresh crabs cooked in to the coconut & tomato masala gravy with aromatic spices and herbs
  • Crab masala $17.50
    • a thick and rich seafood curry cooked with onion & tomato, pepper, ginger and spices
  • Egg curry $13.50
    • boiled egg cooked with chef special masala gravy and coconut milk
  • Egg masala roast $13.50
    • boiled eggs cooked with green peas, onion & tomatoes along with aromatic spices
  • Fish and chips $8.00
  • Chicken nuggets & chips $7.00
KIDS MEAL KIDS MEAL
  • Fish and chips $8.00
  • Chicken nuggets & chips $7.00
  • Fish pakora $10.00
RICE DISHES RICE DISHES
  • Plain rice $2.00
  • Jeera rice/ tomato / pulav / lemon $5.50
  • Biryani vegetable $9.00
  • Biryani chicken $12.00
  • Biryani lamb/beef $13.00
  • Biryani fish/prawn $15.00
  • Fried rice veg/egg $9.00
  • Fried rice chicken $11.00
  • Fried rice lamb/beef $12.00
  • Fried rice fish/prawn $15.00
BREAD SELECTION BREAD SELECTION
  • Kerala paratha bread (each) $2.50
  • Square roti $2.50
  • Egg roti $4.50
  • Cheese roti $3.00
  • Garlic roti $3.50
  • Chappathi $2.00
DESSERTS DESSERTS
  • Semiya payasam (Kheer) $4.00
    • a delicious vermicelli pudding that is full of texture and flavoured with cardamon, topped with cashew nuts and sultana
  • Fruit salad $3.50
    • is a dessert consisting of various kinds of ruit served in mango pulp, milk and topped with vanilla essence
  • Ice cream - vanilla / strawberry / chocolate $4.50
SPECIAL COMBO MEALS SPECIAL COMBO MEALS
  • Any curry (except seafood), rice, paratha bread & mango lassi (half serve) $10.00
  • South indian combo $12.00
    • a mini masala dosa, 2pcs idly, 1 vada, sambar & chutney
  • Any curry with 2 nos of big square roti $15.00

Nearby Sample Menus

  • Cheese stuffed crust $3.90
  • Onion rings $3.50
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Cookies & cream mousse $3.50
  • Urbano Maple Roasted Muesli $14.50
    • berry compote / yoghurt
  • Avocado Add $4.90
    • smoked salmon
  • Caesar Salad $17,90
    • cos lettuce / soft poached free range egg / shaved parmesan / croutons / bacon / anchovies / caesar dressing / parmesan crisp
  • Pasta Add $4.90
    • dukkah crusted free range chicken tenderloins
  • Sundae $7,90
    • vanilla ice cream / chocolate, caramel, passionfruit or strawberry topping
  • Eggs Benedict $19.50
    • toasted ciabatta / free range poached eggs / hollandaise / crunchy potato cake / spinach - with either
  • Bacon and Eggs $14.50
    • bacon / free range eggs any style / chunky toast
  • Fresh Tempura Fish $12,50
    • fries or salad option
  • Vegetable Samosa $4.00
  • 2 Fish & Chips $6.00
  • Karahi Chicken med or hot + rice $15.00
  • Onion Bhaji 6 pcs $5.00
  • Prawn Masala med or hot + rice $16.00
  • Chicken Korma mild+rice $15.00
  • Lamb Vindaloo hot + rice $15.00
  • Dal Makhani mild+ rice $14.00
  • Porchetta –pork belly, porchetta style $33.50
    • Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
  • Limoncello tart $17.50
    • Nonna’s traditional recipe, served with limoncello shot
  • Add prosciutto $4.00
  • Baked cheese cake $13.00
    • Ricotta and mascarpone, served with raspberry coulis
  • Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
    • Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
  • Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
  • Minestrone Soup $11.00
    • My minestrone soup is loaded with good for you veggies and beef stock
  • Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
    • It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
  • Sweet Crêpes - La Nutella $10.90
  • Chips $5.00
  • French Homemade Soup $9.90
  • Milkshake $5.00
  • Apple Crumble $4.00
  • Savouries Crêpes - La Marine (Salmon And Sour Cream) $11.90
  • Sweet Crêpes - La Canadienne (Maple syrup) $8.50
  • Sweet Crêpes - La Chocolat (Chocolate and cream on top) $9.50
  • Ceasar salad $18.5
    • an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
  • Summer Salad $19.5
    • pepper coated Squid on an asian style salad with a lime dressing
  • Mushrooms $4.0
  • Pancakes $15.5
    • with bacon, banana and maple syrup
  • Ceasar salad $22.0
    • with chicken or prawns
  • Baked beans $4.0
  • The Parisian breakfast $12.5
    • croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
  • Pappardella ( home made pasta) $18.5
    • with chicken, roast veggies, parmesan cheese and pesto
  • All Pizzas served with tomato herbed sauce and cheese
  • Berber $16.00
    • Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
  • Garlic cheese bread $4.50 each
  • Falafel $ 9.00
  • Ala-Tunisia $16.00
    • A mouth watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad.
  • Mixed $ 10.50
  • Kascrute $16.00
    • Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chilli sauces and served with a fresh side salad.
  • Ali Baba $16.00
    • A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
  • Steak Pla $21.50
    • Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
  • Thai Fried Rice $13.50
    • Fried rice, egg and vegetables with your choice of chicken, pork or beef. (cook with Prawns $16.50)
  • Red Curry $14.50
    • Red curry paste cooked in coconut cream with a choice of beef, pork or chicken.
  • Goong Katiem $21.50
    • Sauteed tiger prawns cooked in garlic and pepper sauce with vegetables
  • Tom Kha Goong $10.50
    • Tiger prawns and Galangal with mushrooms, cooked in coconut cream.
  • Tofu with Vegetables $14.50
    • Deep fried tofu with steamed vegetables and peanut sauce
  • Pla Nuang Manaow $21.50
    • Steamed fish fillets on bok choy with lemon and chilli.
  • Kae Sam Rod $29.50
    • Marinated char grilled lamb rack with garlic, chilli lemon grass and Basil served on a sizzling hot plate with vegetables and three flavoured sauce.
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Chunky Mushroom • Beef & Red Wine • Peppercorn • Garlic Butter • Jack Daniel’s & Cracked Pepper
  • The Wagon Wheel $40.00
    • Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - serves 3-4
  • We’re proud to serve our guests only 100% grass-fed prime steer.
  • six $19.00
  • Buttered Mashed Potato $5.00
  • Deputy Dog $12.50
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • Chief's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Affogato $13.00
    • a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
  • Blackened Salmon $30.00
    • cajun spice coated salmon with citrus lane, mash and salad
  • Garlic Ciabatta Bread $6.00
  • Apple Streusel Cake $13.00
    • sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
  • Mushroom Lasagne $25.00
    • fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
  • Steak Frites $32.00
    • grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
  • Warm Cauliflower Cheese Salad $18.00
    • roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
  • Pesto Ciabatta Bread $12.00
    • warm ciabatta bread topped with basil pesto and tomato pesto
  • French Toast $19
    • with streaky bacon, grilled banana, and maple syrup or fresh banana ,berry compote and natural yoghurt.Gluten free available
  • Bagel $8
    • Cream cheese and Jam
  • Omelette $16
    • Your choice bacon, ham or smoked salmon, plus teo more filings - Cheese, tomato, onion, spinach,and mushroom,served with tomato salsa.Extra filings $2
  • Potato Wedges $12
    • Seasoned potato wedges topped with grilled cheese and served with Sequoia saisa and sour cream.
  • Hot Cakes with bacon, fresh banana and maple syrup $9
  • Pasta of the Moment $POA
    • Created with the chef,s inspiration of the day.
  • Gluten Free Bread $4
  • Bacon and eggs of your choice on toasted ciabatta or multigrain $9
  • Karee puff-curry puff $7.50
    • Chicken, potatoes and onions in pastry.
  • Tom yum puk-vegetable soup E $9.50 / M $14.50
    • Spicy vegetable soup with lemongrass and mushroom.
  • Tom kar gai-chicken & coconut milk soup E $9.50 / M $17.00
    • Lightly spiced chicken soup with coconut cream and Thai herbs.
  • -with chilli and vegetables. $19.50
  • -combination $17.00
  • Yum pla muek - squid salad $18.00
    • Squid salad with Thai herbs, mint, lemon and chilli.
  • E = entree / M = main
  • Tom yum gai-sour chicken soup E $9.50 / M $16.00
    • Another of Thailand's famous dishes, chicken cooked with mushrooms and lemongrass.
  • Nachos $13.9
    • Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
  • Upgrade to Curly Fries or Wedges $2.5
  • Creamy Mushrooms $5.9
  • Side Salad $5.9
  • Chocolate Indulgence $11.5
    • Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
  • Chicken & Bacon Burger $20.9
    • Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
  • Catch of the Day $31.9
    • Depending on availability - ask our waitstaff.
  • Freeman's Lamb Shank $29.5
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.4
  • Garden salads 2 size $11.20
  • Basil Pesto (Multiple selection available) $6.10
  • Rosemary Potatoes $6.10
  • Brushetta gamberoni con salsa di pomodoro $19.40
    • Prawns/Grilled Ciabatta/ Wilted Spinach/ Basil Aioli.
  • Linguine Mare Monti $24.50
    • Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
  • Vegetables of the Day $6.10
  • Penne alla Salmone $23.50
    • Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
  • Rissotto $25.50
    • White Wine Risotto/ Mushroom/ Chorizo Sausage
  • REWENA HOT DOG $6.00
  • BOIL UP $13.00
    • with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
  • STEAM PUDDING $6.00
    • (hot single serve with custard & cream)
  • CHICKEN & PORK & MUTTON $18.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
  • CHICKEN $10.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
  • Medium Burger $10.00
    • egg + steak or med Angus pattie or bacon
  • WAHA-NUI $17.00
    • steak LGE Angus pattie+ bacon + egg
  • SINGLE $2.50
Coconut Cafe & Restaurant

Coconut Cafe & Restaurant

location

Address

1240 Fenton Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073436556

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , South Indian , Sri Lankan , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
1240 Fenton Street, Rotorua, Bay Of Plenty, 3010, New Zealand