Coconut Cafe & Restaurant in Rotorua Menu

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Uzhunnu vadai (lentil doughnuts) 3pcs $5.00
- special savory doughnuts made by undu dall and herbs served with samabar and coconut chutney
Masala vadai 2pcs $4.00
- deep fried lentil savory served with coconut chutney
Crispy samosa 2pcs $4.00
- deep fried pastry samosa with mix vegetable fillings and spices
Vegetable rolls 2pcs $4.00
- deep fried pastry rolls filled with tasty vegetable fillings and spices

Lamb samosa 2pcs $5.00
- cooked minced lamb, onion, spices wrapped in pastry and deep fried
Lamb rolls 2pcs $5.00
- cooked lamb meat and potatoes wrapped in a pastry and deep fried
Fish cutlets 2pcs $4.50
- mashed fish fillets and potatoes cooked with pecial masala and coated with bread gram and deep fried
Chicken 65 - 6pcs $10.00
- deep fried specially marinated on the bone chicken pieces
Sausage Dry Fry $10.00
- sliced chicken sausage fried with special spices and garnished with red onion and curry leaves

Indian thali meal - veg $10.00
- rice, two veg curries, 1 roti, pappadum and pickle
Indian thali non veg $13.50
- rice, 2 veg curry, 1 non-veg curry, 1 roti, pappadum and pickle
Plain dosa $10.00
- light and crispy crepe made from rice and urid lentil mix flour
Masala dosa $12.00
- plain dosa stuffed with potato, green peas, carrots, masala
Egg dosa (Plain dosa stuffed with egg) $10.00
Mysore masala dosa $12.50
- special dosa filled with potato masala and chutneys
Mutton dosa $13.00
- stuffed dosa with mutton and potato masala
Chicken dosa $13.00
- stuffed dosa with chicken and potato masala
Plain Uthappam $8.50
- a thick pan cake with toppings right in to the batter
Onion Uthappam $9.50
- a thick pan cake with toppings right in to the batter
Tomato Uthappam $11.00
- a thick pan cake with toppings right in to the batter
Mix Veg Uthappam $12.00
- a thick pan cake with toppings right in to the batter
Idly & sambar (5pcs) $12.00

Vegetable/Egg kothu $9.00
Chicken kothu $12.50
Lamb/Beef kothu $13.50
Seafood Mix kothu $15.00

Tadka dall $13.00
- varieties of lentils simmered and cooked with garlic and finished with tomatoes
Spinach dall $13.50
- varieties of lentils cooked with spinach and aromatic spices
Jafna brinjal (Egg plant) $14.50
- fried egg plant cooked with spinach and aromatic spices
Bindi masala $14.50
- fresh ladies finger (okra) cooked with onion, tomatoes, capsicum in a thick gravy
Kerala potato curry $13.00
- potato cubed cooked in special coconut gravy and spices
Creamy mushroom $13.50
- mushroom cooked in special creamy sauce
Palak paneer $14.50
- fresh spinach cooked with cottage cheese in special gravy finished with cream
Matter paneer $14.50
- cottage cheese cooked with green peas and aromatic spices
Green peas masala $14.50
- over night socked green peas cooked with onion tomato, aromatic and herbs

Coconut chicken curry special $15.50
- boneless chicken braised with tomatoes, fresh coconut masala and herbs
Kerala chicken curry (on the bone) $15.50
- fresh chicken on the bone and cooked in chef special gravy and aromatic spices
Pepper chicken $15.50
- a special curry dish - boneless chicken cooked in special gravy with black pepper
Chicken korma $15.50
- a mild creamy rich curry with cashew paste, cream and coconut milk powder
Chilli chicken $15.50
- grilled marinated boneless chicken/beef cooked with capsicum, onion an chinese sauce
Chicken ulathiyathu $15.50
- boneless chicken/beef cooked with onion, tomatoes, ginger, coconut flakes and herbs
Chicken madras $15.50
- a spicy curry dish, meat cooked with aromatic spices and coconut
Special butter chicken $15.50
- grilled marinated boneless chicken cooked with original recipe gravy finished with cream and fenugreek
Lamb/Beef ulathiyathu $16.50
- cooked lamb cubes roasted with coconut flakes, tomatoes and special masala
Lamb/Beef madras $16.50
- spicy curry dish, meat cooked with aromatic spices and coconut
Lamb/Beef korma $16.50
- a mild creamy curry cooked with cashew paste and coconut
Coconut fish/prawn $17.50
- a coconut based gravy curry with aromatic spices and herbs
Masala fish/prawn $17.50
- a rich thick tomato, onion & capsicum with spices and herbs
Fish moilee (Kerala style fish stew) $17.50
- a coconut milk based special curry cooked with bit of spices
Chilli fish/prawn $17.50
- fried fish/prawn cooked with onion, capsicums and chinese sauce
Crab curry (Kerala style) $17.50
- fresh crabs cooked in to the coconut & tomato masala gravy with aromatic spices and herbs
Crab masala $17.50
- a thick and rich seafood curry cooked with onion & tomato, pepper, ginger and spices
Egg curry $13.50
- boiled egg cooked with chef special masala gravy and coconut milk
Egg masala roast $13.50
- boiled eggs cooked with green peas, onion & tomatoes along with aromatic spices
Fish and chips $8.00
Chicken nuggets & chips $7.00

Fish and chips $8.00
Chicken nuggets & chips $7.00
Fish pakora $10.00

Plain rice $2.00
Jeera rice/ tomato / pulav / lemon $5.50
Biryani vegetable $9.00
Biryani chicken $12.00
Biryani lamb/beef $13.00
Biryani fish/prawn $15.00
Fried rice veg/egg $9.00
Fried rice chicken $11.00
Fried rice lamb/beef $12.00
Fried rice fish/prawn $15.00

Kerala paratha bread (each) $2.50
Square roti $2.50
Egg roti $4.50
Cheese roti $3.00
Garlic roti $3.50
Chappathi $2.00

Semiya payasam (Kheer) $4.00
- a delicious vermicelli pudding that is full of texture and flavoured with cardamon, topped with cashew nuts and sultana
Fruit salad $3.50
- is a dessert consisting of various kinds of ruit served in mango pulp, milk and topped with vanilla essence
Ice cream - vanilla / strawberry / chocolate $4.50

Any curry (except seafood), rice, paratha bread & mango lassi (half serve) $10.00
South indian combo $12.00
- a mini masala dosa, 2pcs idly, 1 vada, sambar & chutney
Any curry with 2 nos of big square roti $15.00

Nearby Sample Menus

Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
Red Curry Tofu $14.50
- With coconut milk & vegetables
Creamy Thai Soup $6.50
- With coconut milk & vegetables
Corn Cake (5 Pieces) $7.00
- With kaffir leaves thai spices
Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
Panang (Thick Red Curry) $15.50
- With coconut milk, pumpkin and crushed peanuts
Stir Fried Mixed Vegetables $14.50
Stir Fried Sweet & Sour Sauce with Tomatoes and Vegetables $15.50

Banana Fritters $14,90
- shredded coconut / coconut ice cream / butterscotch sauce / whipped cream / tropical salsa / chocolate soil
Cheese N/A
- selection of blue / mature cheddar / soft cheese / cracker selection / apple and apricot mostarda
Urbano Big Boy $21.90
- bacon / pork and fennel chipolata / black pudding / free range eggs any style / crunchy potato cake / smoked tomato / portobello mushrooms / hollandaise / chunky toast
Peach and Strawberry Crumble $15,90
- balsamic ice cream / whipped cream / molasses powder / black pearls
Beef Nachos $12,50
- chilli jam / melted cheese / sour cream
Avocado Add $4.90
- dukkah crusted free range chicken tenderloins
Gourmet Burger $24,50
- chef’s own beef pattie / guacamole / beetroot / lettuce / smoked tomato /camembert / chilli jam / chilli kelp fries / aioli
Lamb $21,50
- chermoula marinated loin / urbano salad / almonds / spiced crispy chickpeas / minted cucumber / mango tahini dressing

Quattro fromagi – 4 cheeses $22.50
- Parmesan, pecorino. Ricotta, mozzarella, Napoli
Pannacotta $12.50
- Traditional Italian dessert layered with mango jelly and served with sorbet
Green Salad $10.50
- Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)
Traditional Porchetta $28.50
- Wood-fired roasted pork belly served with buttered spinach, wood fired oven roasted vegetable and apple chutney
Marinated Feta Cheese $7.50
- Bowl of homemade marinated Feta. (v)
Giovanni’s Italian Salad $17.50
- Crunchy romaine lettuce, buffalo mozzarella, cherry tomatoes, stuffed red peppers, red onion, kalamata olives, homemade Italian dressing, drizzled with basil pesto. (v)
Napoletana $19.50
- Kalamata olives, anchovies, mozzarella, Napoli sauce
Sizzling Rump Steak (300gm) $28.50
- Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking

Paneer Mattar mild + rice $14.00
1 Chicken Burger $3.50
Lamb Rogan Josh mild or hot + rice $15.00
Family Combo $39.00
- 2 full curries, 2 full rice, 2 naan bread, 1 scoop chips, 1.5L drink
1 Fried Sausage $1.50
1 Fried Fish $2.00
1 Piece Fried Chicken & chips $5.00
Chicken Biryani $10.00

Gai Satay $8.50
- Chicken satay with peanut sauce.
Choo Chee Goong $21.50
- Tiger prawns cooked in coconut cream, curry paste and vegetables.
Tom Kha Goong $10.50
- Tiger prawns and Galangal with mushrooms, cooked in coconut cream.
Thai Fish Cakes $8.50
- Marinated fish with Thai curry paste. Served with cucumber and peanut sauce.
Thai Fried Rice $13.50
- Fried rice, egg and vegetables with your choice of chicken, pork or beef. (cook with Prawns $16.50)
Tom Kha Gai $9.50
- Chicken and Galangal with mushrooms, cooked in coconut cream.
Pla Nuang Manaow $21.50
- Steamed fish fillets on bok choy with lemon and chilli.
Tom Yum Talay $10.50
- Traditional hot and sour seafood soup with mushrooms and lemon grass.

Bacon, Eggs, Tomato & Toast $16.50
- Bacon, cage-free eggs, grilled tomato, toasted ciabatta.
Pancakes with Ice Cream & Cream $11.00
Light Start Breakfast $17.90
- With candied walnuts, lemon cream cheese, maple syrup. Toasted ciabatta, avocado, ham, poached cage-free eggs, cheese, grilled tomato
Chicken, Cheese, Avocado $15.00
Bacon (1 rasher) $2.50
Eggs Benedict with Bacon $18.00
Eggs Benedict with BBQ Pulled Pork & Spinach $18.00
Smoked Salmon & Cream Cheese Omelette $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.

Indian Salad $6.00
- cucumber, carrots, tomatoes, cabbage, lettuce with a piece of lemon
Fish Masala $14.99
- half roast smoke flavour boneless fish cooked with medium hot tomato & onion thick gravy
Palak Paneer $11.00
- homemade cottage cheese cooked in fine mild puree of fresh spinach
Vegetable Naan $4.00
- Plain flour stuffed with mix veg spice
Plain basmati rice $2.00
Mango Lassi $4.00
Fish/Prawn $18.00
Fries $2.50

Carbonara $16.50
- Spaghetti cooked in a rich creamy Mushroom sauce with fresh ham and parmesan cheese
Asian Style Spring Rolls $14.50
- Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
Steak Cut Fries $7.50
Seafood Curry $25.50
Stir Fried Vegetables
Fried Rice $18.50
- Choice of Beef, chicken, vegetables or Seafood or combination
Fish Bits & Fries $9.50
Wedges with sour cream and bacon $14.50

Samosa (3 pc) $5
- Triangular, flaky pastry pockets filled with diced potatoes, peas and cumin seeds then fried golden brown
Chili Chicken $12
- Boneless chicken pieces slices, onion, capsicum and chopped fresh chilies fried golden brown with a dash of hot chili sauced
Spinach Paneer $11.50
- Cottage cheese and spinach cooked in gravy
Vege Pakora (4 pc) $4
- Selection of mixed vegetables mildly spiced, dipped in batter and deep fried
Tandoori Chicken (Half/ Full) $10/$18
- Whole chicken marinated in yoghurt, ginger and garlic paste with Indian herbs, served with mint chutney
Combo $46
- Family meal deal, 3 curries (1 veg, 2 non-vege), 3 rice, 2 plain & 1 garlic naan bread, mix platter & 1.5 drink
Kanda Bhaji (4 pc) $4
- Sliced onion dipped in spiced chickpea flour batter & deep fried, served with dipping sauces
Chicken Tikka (4 pc) $8
- Tender boneless pieces of chicken, marinated overnight in yoghurt and spices roasted in the tandoori oven, served with mint chutney

Chief's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Redneck Ribs
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Lone Star Coleslaw $5.00
Chips $9.00
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
one shank $27.00

Arancini $16.9
- crispy risotto balls filled with mozzarella, cashews, pumpkin & chilli, with a capsicum apricot chutney
Brilli-peri $19.9
- parma ham, gorgonzola, walnuts, sliced tomato and rocket
Mclaren lamb $29.9
- loin of lamb served on braised red cabbage w/ kumara hash & rosemary jus
Caramel and banana pie $11.9
- unbelievable
Panzerotti $21.9
- triangle shaped pasta parcels filled with mushroom, served with a blue cheese sauce and garnished with toasted walnuts and rocket
Pepperoni $2.9
Varzi $19.9
- chicken, basil pesto and toasted pinenuts
Steaky bacon $2.9

Torta di Cioccolato $12.80
- Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
Pesce del Giorno 35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing
Spaghetti con Ragu Alla Bolognese $22.50
- Spaghetti/ Pork, Beef & Tomato Ragu.
Garden salad 1 size $6.10
Spaghetti alla Marinara $22.50
- Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
Rissotto $25.50
- White Wine Risotto/ Mushroom/ Chorizo Sausage

Parrillada $36.00
- Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
Seafood Anticucho $13.00
- Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
Bandido $18.00
- For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
Pie de Limon (Lemon Merengue Pie) $10.00
- Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
Vegetariano $25.00
- For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
Molleja $27.00
- Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
Camarones al Pil Pil $14.00
- Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.

Prawn Masala $18.50
- prawns cooked in onion and tomato gravy with spices
Chicken Tikka $16.5 / $10.5
- Boneless chicken lightly spiced and rolled on skewers and roasted in tandoor
Achari Tikka (4 pcs) $10.50
- Boneless chicken marinated in tangy pickle and spices then cooked in tandoor
Vegetable Pakoda $5.50
- Fresh vegetable battered with chickpea flour and deep fried
Chicken Jalfrazi $15.50
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander and cumin seeds
Palak Paneer $14.50
- Cubes of indian cottage cheese with spinach and spices
Saag Aloo $13.50
- Potato and fresh blended spinach cooked with aromatic spices
Mixed Platter $16.00
- Platter consist of samosa, chicken tikka, vegetable pakoda and seekh kebab served with mint and tamarind sauce

Chook Wings
(choice of sirloin or rump steak)
Side salad
Peri peri steak strips $12.00
- (tender strips of steak cooked in white wine & peri garlic & cream)
Cock & Bull (chicken & steak) $32.00
Chips
Cognac & pepper
Mashed potatoes

Coconut Cafe & Restaurant

Bay of Plenty > Rotorua > Coconut Cafe & Restaurant

Address

1240 Fenton Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073436556

Email

alfaassociateslimited@gmail.com

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Indian , South Indian , Sri Lankan , Vegan , Vegetarian

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Home Delivery , Reservations , Waitstaff , Takeout , Cheap Eats , Cash , Lunch , Seating , Free Wifi , Serves Alcohol , Dinner , Child-friendly

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Coconut Cafe & Restaurant in Rotorua Menu

Nearby Sample Menus

Coconut Cafe & Restaurant

Bay of Plenty > Rotorua > Coconut Cafe & Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1240 Fenton Street, Rotorua, Bay Of Plenty, 3010, New Zealand

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