Coffee Club in Christchurch Menu

Chunky Chips $7.5
- with tomato sauce or aioli
Chef's Salad $10
- please ask your server for today's salad
Terra Viva Smoothie Bowl $15.50
- mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
Crispy Calamari $24.5
- with a baby greek salad, burnt lemon and our amazing tzatziki
The French Dip $14
- grass fed braised beef with mozzarella grilled baguette served with jus
Frickles $6
- salt & vinegar fried pickles
Grilled Cheese & Tomato Baguette $13
- our own medley of cheese with caramelised onion & terra viva relish
Each treat is made up of one main, side, sweets & drink $12.5
- main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade

3 selections $31.00
BMF chicken $26.00
- fried chicken, slaw, mash, gravy
Beef dripping fries $7.00
Carmelized onion relish $3.00
Flatbread, sundried tomato & roquette $10.00
Beef dripping fries $7.00
Little bits warmed $35.00
- croquettes, olives, nuts & pork bits, kc baby back ribs
Wakanui $46.00
- 30 Day Aged, Grain Finished, South Canterbury sirloin 300g

Chunky Chips / Seasoned Wedges $3.00
Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
Our Regular Fish Hoki $2.70
Kumara Fries $3.50
Bacon Fritters $2.50
- Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
Crumbed Vegetable Patties $2.50
- Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
Basic Burger $3.50
- 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun

Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
Table Salad $12.5
- Served with Italian dressing
Giugno M $15 L $19
- Mushroom & Ham
Rigatoni Mafiosi Special $20
- Short tube pasta topped with tomato, mushrooms, olives & chili
Napoletana Sauce $3.50
Fettuccine Avocado $20
- In a cream sauce
Carne M $17 L $24
- Beef Mince
Grande M $17 L $24
- The LOT (no egg)

Eggs on toast $13.5
- any style
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
Green salad $5.5
Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit
Goat’s cheese & caramelised onion tart $24.5
- with courgette, smoked beetroot puree & candied walnuts
Espresso egg $19.5
- add bacon/smoked salmon
Lemonade or coke spider $4.5

Vegetarian +$2
- Most dishes can be prepared gluten free on request
Very Lucky Guy $16
- Our take on a traditonal ‘larb gai’ with shrimp, peanut, key lime, root ginger, chili, iceberg heart
Steamed Coconut Rice $6
Soft-Shell Crab $22
Sweet/Sour Pickled Cucumber $8
‘Saliva’ Chicken $16
- Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad
Spicy Sticky Chili Chicken Wings (4) $16
Blue Cod Nigiri $14

Most breakfasts n/a
Cranberry + coconut toast with butter + jams $7.00
Hollandaise optional n/a
Chai $4.50
Toast with jams n/a
Fluffy $1.00
Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
Bagel n/a

Steak $28.00
- 205G Sirloin With Herb Butter, Chilli Mayo Slaw & Skinny Fries
Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
Dips $11.90
- Three Housemade Dips With Warm Bread
Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce
Brisket Hash $16.40
- Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
Salmon Fillet $28.50
- 150G Pan Seared Fillet With Gourmet Potatoes & Raw Beetroot Salad
Beef Brisket $26.00
- 205G Smoked Beef Brisket With Home Made Bbq Sauce, Potato Gratin & Wilted Greens

Fresh fruit salad with granola $8.00
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00

ADDITIONAL JAM $0.20
BOWL OF KUMARA CHIPS $7.00
- WITH TOMATO SAUCE & AIOLI
TOASTED SANDWICH, YOUR CHOICE WITH WHITE TOAST OR BROWN TOAST $5.50
- CHOOSE 3 FILLINGS: HAM, TOMATO, ONION, PINEAPPLE, CHEESE (ADDITIONAL FILLINGS $0.80)
HOMEMADE GRANOLA $9.00
- WITH SEASONAL FRUIT, HONEY, YOGHURT
CHORIZO $2.00
MUSHROOM $1.80
ADD A SMALL KERI JUICE WITH ANY KIDS’ MEAL FOR ONLY $4.00
SMALL FRIES $4.00
- WITH TOMATO SAUCE & AIOLI

BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
FRESH FRUIT SALAD $8.50
- served with yoghurt
OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries

Nearby Sample Menus