Address
Spitfire Square, 544 Memorial Avenue, Christchurch Central, Christchurch
Coffee Club in Christchurch Menu
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Coffee Club in Christchurch has no menu available, but can choose from many other options such as Beef Kebab or Steak with Black Bean Sauce on Rice from Magic Wok Chinese Takeaways. Shanxi Noodles offers many options including Braised Beef with Soy Sauce Dressing and Beef-lungs in Chilli Sauce. Little Star-1 Vietnamese Restaurant includes a wide range like Vietnamese fresh spring rolls or Vietnamese fried mini spring rolls. Fish of the Day w daily flavours and Trio of croquettes, beef, spicy sausage, mushroom from . Belgian Beer Cafe offers Sai tandoor Indian takeaway and Onion Bhajees.
Nearby Sample Menus
- Double up on toppings for an extra... $2.70
- Apple compote $5.20
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Waffles $6.20/ $12.50
- Crispy golden on the outside, light and tender on the inside. Classic, served with whipped butter. (Half waffle/ Full waffle)
- Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Full) $5.20
- Two eggs $5.20
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Chicken, bacon, and pesto burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
- Berry compote $5.20
- Eggs on wholegrain toast $8.50
- Hoki - Crumbed $4.00
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Wontons $4.50
- with sauce 1/2 dozen
- Chips $2.60
- Patties - Paua $6.30
- Sole - Battered $6.30
- Sole - Crumbed $6.50
- Fish $2.60
- Deep fried Mars / Moro $3.40
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THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
- KEY LIME PIE $5.20
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SALMON ON BROADWAY $8.90/ $13.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
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HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
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LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
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MIDTOWN BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
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OBAMA BLT $7.50/ $10.90
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
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LIBERTY SALAD BOWL $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
- Keri kids juice or Bob & Barbie Drinks $3.5
- Gluten free available in all bread products $2
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Breads & Dips 2 people $12 /Gluten free $14
- Selection of baked breads and dips
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Cheese Board $16
- Variety of local cheese’s accompanied by a selection of nuts, seasonal & dried fruits .
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Steak Sandwich $22
- Rib-eye steak, onion marmalade, streaky bacon & dressed salad leaves on toasted sour dough, served with fries and BBQ sauce
- Cheese Sandwich $3.5
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Seafood Chowder $15
- A thick creamy soup with a medley of seafood served with a warmed bread roll
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Chicken Breast Fillet $32
- Marinated & baked in a crispy coated shell, served with steamed rice, red coconut sauce and summer vegetables.
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It's a Date $12.00
- sticky date & ginger pudding drizzled with a warm salted caramel sauce & cream on the side
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The Store Cheese Rolls $12.00
- six cheese rolls filled with our own special creamy cheese filling, served with homemade tomato sauce and gherkin aioli
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THE GRILL $22.00
- A plate full of start up! Bacon, sausages & poached free range eggs, all served with toasted fresh bread, homemade hash cakes & our own homemade tomato sauce & basil pesto
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Akaroa Salmon $26.00
- pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
- Add Vanilla Mascapone $2.00
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Fries $8.00
- a bowl of shoe string fries served with our aioli - the best in town!
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Hot 'Diggity' Dog $10.00
- smoked frankfurter in a bread roll, with hash browns & a teeny tiny salad on the side
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Tai Tapu Thai Pie $17.00
- a delicious creamy red curry of lemongrass, ginger, coriander & winter vegetables. Finished with a crispy crumble & served with a refreshing salad on the side
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Lemon Chicken $12.50
- Battered diced chicken, onion, peppers, carrot and cashew nuts with sweet lemon sauce
- Fish / Chips $2.20
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Steak Mushrooms on Fried Rice $11.00
- Sliced steak, seasonal vegetables and mushrooms in gravy on fried rice
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Chicken Mushrooms on Fried Rice $11.00
- Sliced chicken with seasonal vegetables and mushrooms in gravy on fried rice
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Roast Pork Fried Rice $10.50
- Sliced roast pork, onions, peas, egg and fried rice
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Set Menu for 8-10 people $90.00
- Chicken with cashew nuts, Steak black bean sauce, Satay steak, Lemon chicken, New Town fried rice, Vegetable Chow Mein, Bami Goring, 12 Wontons with sweet and sour sauce
- Sole Fillet $5.00
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Steak Chow Mein $9.50
- Sliced steak with seasonal vegetables in gravy on egg noodles
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PASTA OF THE DAY P.O.A
- check the specials board for today's pasta
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CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
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NACHOS $12.00
- house- made cowboy chilli beef with sour cream and guacamole
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SOUP OF THE DAY $12.50
- with toasted bread roll
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LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
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SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
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KIDS BASKET $10.00
- chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
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FISHERMAN'S BASKET $17.00
- prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
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Pepperoni S $11.00/M $16.50/ L $28.00
- Pepperoni nestled between sliced onions and freshly sliced tomato.
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Chicken and Bacon Carbonara $20.50
- Bacon and chicken breast tossed in a mild garlic cream sauce.
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New Yorker S $10.00 /M $15.50/ L $27.00
- Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
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Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
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Garlic and Chilli Prawn $29.50
- Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.
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Milano S $11.50/ M $17.00/ L $28.50
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicious!
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Spagalimis Bolognaise $20.00
- A delicious bolognese sauce served through seasoned topside beef and garnished with parsley.
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Mediterranean Lamb S $12.50 /M $18.00 /L $29.50
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
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Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
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Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
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Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
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Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
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Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
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Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
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Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
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Marinated Olives $8.00
- A warmed selection
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Quattro Stagioni $24.50 / $34.50
- Napoli sauce, artichoke, ham, mushroom, salami, shrimps, capers & mozzarella
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T-Bone $39.50
- 500 gram classic T-Bone (what more can we say)
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New Zealand Favourite $23.50 / $33.50
- Napoli sauce, double ham, pineapple & mozzarella
- White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
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Pollo Pesto $24.50 / $34.50
- Our most popular pizza. Basil pesto, smoked chicken, tomato, avocado, mozzarella & parmesan
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Pasta del Giorno $22.50 / $28.50
- Pasta Chef’s whim. Please ask your wait-staff
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Pollo Squisito $37.50
- Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
- Grilled to your liking with your choice of: Rosemary & garlic; Mushroom red wine; or Brandy & green pepper jus
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Woo Salad $14
- Lychee, peanuts, palm sugar dressing (v, gf)
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Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
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Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)
- Or Malaysian Spiced Chicken (gf) $17
- Steamed Coconut Rice (v, gf) $5
- Turmeric Chicken (gf) $14
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Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
- Roti Canai Style
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Gas monkey antipasto platter (serves 2-3 people) $35.00
- Cured meats, pickles, marinated olives, soft and hard cheese, fruit, grilled ciabatta, cheesy corn chips with guacamole & salsa
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Sweet Waffles $17.00
- with blueberries, maple bacon rashers, agave nectar & chai spiced cream
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Potato & gravy $10.00
- Cheesy fries
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The Silverback Stack $16.00
- with potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise
- Hash browns $4.00
- Mussel and bacon fritters with lemon aioli $12.00
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Chunky Monkey $34.00
- Texan rubbed 300g sirloin Barbeque bacon sauce
- All served with Greek oven roasted potatoes (Tossed in oregano, thyme and olive oil) & Coleslaw (Finely shredded cabbage, marsala soaked raisins, parmesan, tabasco, aioli and brioche croutons)
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Butter Chicken (Spicy OR Sweet) M $8.00 / F $14.00
- Tender chicken pieces fried in buttery creamy onion gravy mixed with aromatic spices. Choose from spicy and sweet flavour.
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Chef’s Special Tandoori Platter for Two $20.00
- Four chicken.Tikkas, four malai tikkas, four fish tikkas, eight tandoori prawns, & two seekh kebabs, served on fresh salad.
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Zafram Rice $2.50
- Basmati rice steamed in saffron
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Chicken Biryani Rice $10.00
- A special rice dish full of flavour & aroma, a mughalai delicacy of meat pieces cooked in secret herbs & saffron
- -Chicken Dishes M $8.00 / F $14.00
- -with fries $7.00
- -Beef Diches M $9.00 / F $15.00
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Lamb Bhuna Masala M $10.00 / F $17.00
- Boneless lamb cooked onion garlic sauce and traditional spices, garnished with fresh ginger, green chillies and coriander.
- pulled pork with Dijon and maple slaw wrap $13.50
- 1 corn fritter or potato rosti with avocado salsa and house relish $7.50
- - bacon, egg and tomato $9.50
- portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
- fresh fruit salad with yogurt $10.50
- eggs benedict with crispy bacon $16.50
- half n half salad plate – see specials board $12.00
- omelette with 2 fillings served with wholegrain toast $15.50
- R= Regular / L= Large
- Piroshkies
- Split Peas & Lamb (Gheymeh) $15.00
- Combination Lamb & Falafel L $14
- Chicken R $8 / L $10
- -Vegetarian $3
- Combination $17
- Lamb R $10/ L $12
Coffee Club
Phone
34200343
Opened hours
Saturday 6:30am–9pm
Sunday 6:30am–9pm
Monday 6:30am–9pm
Tuesday 6:30am–9pm
Wednesday 6:30am–9pm
Thursday 6:30am–9pm
Friday 6:30am–9pm
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Breakfast
Spitfire Square, 544 Memorial Avenue, Christchurch Central, Christchurch
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus