Coffee Club in Christchurch Menu

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Coffee Club in Christchurch has no menu available, but can choose from many other options such as Beef Kebab or Steak with Black Bean Sauce on Rice from Magic Wok Chinese Takeaways. Shanxi Noodles offers many options including Braised Beef with Soy Sauce Dressing and Beef-lungs in Chilli Sauce. Little Star-1 Vietnamese Restaurant includes a wide range like Vietnamese fresh spring rolls or Vietnamese fried mini spring rolls. Fish of the Day w daily flavours and Trio of croquettes, beef, spicy sausage, mushroom from . Belgian Beer Cafe offers Sai tandoor Indian takeaway and Onion Bhajees.

Nearby Sample Menus

Crack- a -Jack $17.00
- eggs prepared to order with strings of bacon,sausages,hashbrown,grilled tomatoes,mushrooms and a choice of toast(white or whole grain).
Nachos $14.50
- crunchy corn chips served with beef con-came , cheese,olives,capsicum,onio,salsa and sour cream.
Junior grilled cheese $6.00
- two slices of cheese on grilled white bread served with curly fries.
Junior grand slam $8.50
- combination of three silver dollar pancakes.Served with egg,bacon and sausage
Bread n butter pudding $8.00
Seasoned Wedges $12.00
- served with chopped bacon,grated cheese and sour cream.
Sirloin steak $26.00
- a delicious 230 grams (pre- cooked weight)Sirloin steak served with vegetables or salad and your choice of potato or french fries.
Super burger $14.00

Mongolian Beef $9.80
- Thin rice noodles with beef and vegetables in special Mongolian sauce.
Vegetarian Mee Goreng $9.00
Tom Yum Soup $9.80
- Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
Vegetarian Soy Noodles $9.00
Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in spices.
Vegetarian Fried Rice $9.00
Sweet Sour Prawns Noodles I Rice $12.80
Lemon Prawns Noodles/Rice $12.80

Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Charred octopus, sofrito, pickled radish, black garlic $18
Freekeh, farro, barberries, smoked almonds, fava beans $18
O.G.B Mash $10
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
Beef or tomato tartare, truffle, fermented hot sauce, egg $18

ROAST PORK CHOP SUEY $12.00
PLAIN WON TON $6.00
SATAY MEALS $11.00
Steak Pattie $2.40
Jam Rap $2.00
PRAWN CHOW MEIN $12.00
Chips $2.40
COMBINATION FRIED RICE $11.50

Paua Pattie $2.30
Squid Rings $9.00
Mushroom $4.20
Mussel (Each) $0.80
Jam Donut $2.30
Cheese and Pineapple $5.00
Chicken & Cheese $5.70
- without Meat
Mini Spring Rolls (dz) $5.00

Sauces N/A
- Wild Mushroom, Bèarnaise, Red Wine Jus, Garlic Butter, Green Peppercorn, Smokey BBQ.
Cheese $18.00
- Blue and Brie, New Zealand aged brie and triple cream blue with poached pears, quince paste, toast and crackers.
Chunky Chips with Aioli $10.00
- With Aioli.
Chicken Wings $14.00
- Spicy or BBQ with lemon and herb sour cream.
Breakfast Enchilada $18.00
- Fresh tomato, scrambled egg, coriander, chipotle cheese crust, black bean salsa and guacamole.
Chicken Caesar Salad $25.00
- Cos lettuce with parmesan, bacon, soft boiled egg and classic dressing.
Smoked Salmon $21.00
- Two poached eggs with smoked salmon on rye with avocado, spinach and a balsamic dressing with a side of hollandaise sauce.
Duck $38.00
- Confit leg and seared breast with confit potato, braised red cabbage, dukkah roasted carrots.

Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
with hummus and tomato $9.00
(Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
with jam and cream cheese $8.00
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
Children’s size Scrambled eggs on toast $9.00
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia

Lemon Chicken $12.70
Black Bean Steak $12.70
Chicken With Satay Sauce $12.70
Steak & Cashew $13.90
Curry Beef $12.70
Steak With Oyster Sauce $12.70
Pork & Cashew $13.90
Chicken Mushroom Chow Mein $12.70

Fries
Side salad $6.00
Southern fried chicken tenders $14.90
- Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
Affogato $14.90
- Vanilla ice cream espresso shot and liqueur of your choice
Curry and a pint $25.00
- Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
Ice cream sundae $11.90
- Served with real caramel, chocolate or berries
Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce
Homemade traditional cheesecake $11.90
- Ask for details of our chef's latest creation

Option 3 $15.00
- Fresh Fruit / Fairy Bread / Cheerios / Fries / Jelly / Drink
Option 2 $13.00
- Hawaiian Pizza / Fries / Jelly / Drink
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Meat Lovers $24.00
- A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
Creamy Chicken $23.00
- Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun
Fish of the Day $19.00
- Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries.

Omelette $20.50
- three egg omelette of your choice - tomato, cheese, ham, onion, mushroom or smoked salmon, hash brown, tomato relish & ciabatta, rye or gluten free toast
Ice cream Selection $12.00
- A selection of gourmet ice creams from the current menu
Flat Bread $9.00
- Rosemary, garlic & parmesan baked flat bread
Butter Milk Pancakes $18.50
- served w/ Canadian maple syrup & your choice of: whipped cream & berry compote, or bacon & banana
Crisp Olive Crostini $12.00
- semidried tomato roast garlic & pumpkin seed pesto
Caramelized Banana & White Chocolate Bavarois $16.00
- toasted coconut, lime & pineapple compote
French Fries $9.00
- Beer battered fries with garlic aioli & tomato sauce
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries

Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Marinated Olives $8.00
- A warmed selection
Flatbread $8.00
- Garlic and cheese
Hand Cut Potato Chips $8.00
- With tomato relish

Berry Nice $12.50 / $22.50
- Caramel sauce, blueberries, boysenberries, dark chocolate, sprinkled with icing sugar.
Hyde Park $22.50 / $32.50
- Caramelized onions , mushrooms and a hint of blue cheese.
Ice Cream Spider $6.00
Latte-Bowl $5.50
Four Cheeses $22.50 / $32.50
- Mozzarella, Feta, Blue, tasty cheese, capsicums, garlic, sun dried tomato.
Warm Chocolate Brownie $8.50
- Served with yoghurt, boysenberries and cream
Peach Crunch $12.50 / $22.50
- Caramel sauce, peach, Crunchie bar.
Garlic Bread $7.00
- New York recipe. A quick way to start your meal.

Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
- Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
Ham (Sml / Med / Lge) $9.5 / $13.5 / $18
- Spags own special pizza sauce, ham and cheese
Vegetable Lasagne $16
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option
Satay Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley
Smoked Salmon Tag $17.5
- Served with fettuccine. Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
Lemon Pepper Wedges $7.5
- Lemon pepper potato wedges served with sour cream and sweet Thai chilli sauce
Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce
Spagalimis Bolognaise $16.5
- Served with spaghetti. A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley