Coffee Club in Christchurch Menu

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Coffee Club in Christchurch has no menu available, but can choose from many other options such as Beef Kebab or Steak with Black Bean Sauce on Rice from Magic Wok Chinese Takeaways. Shanxi Noodles offers many options including Braised Beef with Soy Sauce Dressing and Beef-lungs in Chilli Sauce. Little Star-1 Vietnamese Restaurant includes a wide range like Vietnamese fresh spring rolls or Vietnamese fried mini spring rolls. Fish of the Day w daily flavours and Trio of croquettes, beef, spicy sausage, mushroom from . Belgian Beer Cafe offers Sai tandoor Indian takeaway and Onion Bhajees.

Nearby Sample Menus

Crispy Bacon $10
4-6 people
Sweet Bae
- NZ pork, grilled pineapple, jalapenos, coleslaw, tomato, aioli & blay sauce
N.Z Hoki $4
- panko crumbed- per piece
Toasted walnuts
Brazil nuts
Burger Pattie $ 4
- Homemade with secret herbs
Popo
- Lashings of streaky bacon, prime nz beef, lettuce, tomato, swiss cheese, honey mustard & tomato relish

Clay Pot Rice
- Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
Seafood $21.50
Prawn $22.00
Entree, Prawn $14.00
Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
Prawn $23.00
Chicken, Beef, Pork or Vegetables & Tofu $19.90
Main, Seafood $20.50

Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
Pork & Prawn Shumai $12.00
- 4pcs
Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full

Prawns in special soy sauce $23.00
Deep fried salt & pepper fish $22.00
Double pork on rice $17.00
Vegetarian delight $16.00
Lamb ribs on a hot plate $25.00
Squid on a hot plate $22.00
Deep fried chicken nuggets $8.00
Deep fried prawn chips $6.00

Butter Chicken $16
- Marinated chicken cooked in creamy butter masala sauce
Kerala Chicken Roast $16
- Deep fried chicken cooked in chicken stock and finished with herbs and spices
Two Kerala flaky parota with chilli chicken or chicken malabari $14
Plain Naan $2.50
- Traditional leavened bread made of refined flour baked in the tandoor
Cheese Uthappam $12
- Thick savoury pancake topped with cheese
Idli Vada $14
- Three pieces of idli and two pieces of urad dal (lentil) vada
Spicy Indian Omelette $6.50
- Omelette made with freshly chopped onions, green chillies and topped with crushed peppercorns
Steamed Basmati Rice $3

Bacon Egg Burger $5.00
Crumbed Fish Patties $2.50
- Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
Bacon Fritters $2.50
- Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
Hawaiian Burger (cheese & pineapple) $5.00
Battered Red Cod / Battered Sole / Battered Blue Cod (Chatham Island) Please ask
Ray Burger $7.00
- Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
Giant Burger $7.50
- Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
Kumara Fries $3.50

Tea $2.50/person
Hot spicy beef $18.00
Curry chicken with coconut sauce $18.00
Ginger chicken on rice $13.80
Fish ball and pork seaweed soup (small/large) $8.50/$13.00
Beef with vegetables $17.50
Deep fried wontons (1/2 dozens) $5.50
Sampan house satay (beef or chicken) $13.50
- grilled marinated satay on a bed of steamed rice, served with salad

Double Meat $4.50
Salmon $6.00
Sole $5.00
Fish $5.00
Plain $3.50
Chicken Satay $5.50
Vegetarian $5.00
Tarakihi $4.00

Tatsutage $19.00/ $32.00
- marinated deep fried chicken with Japanese mayonnaise (entrée/main)
Edamame $9.00
- soybeans in pod salted/garlic chili
Ebi mayo $10.00
- 2 pcs prawns with house made mayo
Oshinko $8.00
- assorted pickles
Shaki niku tataki $21.00
- 90g thinly sliced quick seared rare venison.
Hotate $38.00
- 8 big Japanese juicy scallops
Shake $18.00/ $29.00
- akaroa salmon (entrée 10pcs/ main 20pcs)
Wasabi chizukeki $13.00
- house made wasabi cheesecake

Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Mince pork omelette with rice $15.00
Sweet and Sour (Pad Preow Whan)
Served with rice and meat of your choice
Fish, Prawns OR Squid $13.00
Sticky rice & Fried Chicken $10.00
Sukiyaki (Hot Pot) $55.00
- (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)

Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
(on toasted bagel)
Raspberry Jam $6.00
Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
Pics Peanut Butter $6.00
– Kimchi & Cream Cheese
– Smashed Avocado

Mini Biscuits $1.8 / $21.6
Mince $4.50
Mini Pizza $2.20 / $26.4
- baby pizzas with an assortment of gourmet toppings
Bite Sized B.L.T. Burgers $2.20 / $26.4
Sausage Rolls $3.00
Steak $4.50
Vietnamese Rice Paper Rolls $2.5 / $30
- Asian styled rice paper rolls vegetarian, chicken or prawn
Chicken & Cranberry $4.50

Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
• Beef
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
Soft Shell Crab Tempura Roll $ 22.00
- spicy crab meat, pickled radish, avocado
• Tender Eye-Fillet
California Roll $ 15.00
- Crab meat, cucumber, avocado
Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
and choose TWO of below: