Coffee Club in Christchurch Menu

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Coffee Club in Christchurch has no menu available, but can choose from many other options such as Beef Kebab or Steak with Black Bean Sauce on Rice from Magic Wok Chinese Takeaways. Shanxi Noodles offers many options including Braised Beef with Soy Sauce Dressing and Beef-lungs in Chilli Sauce. Little Star-1 Vietnamese Restaurant includes a wide range like Vietnamese fresh spring rolls or Vietnamese fried mini spring rolls. Fish of the Day w daily flavours and Trio of croquettes, beef, spicy sausage, mushroom from . Belgian Beer Cafe offers Sai tandoor Indian takeaway and Onion Bhajees.

Nearby Sample Menus

Seafood $58.00
- smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
Lamb & Leek Cigars $18.00
- with coriander & yoghurt dressing
Battered Market Fish $16.00
- shredded iceberg, charred pepper, coriander + lime aioli
Steamed Mussels $16.00
- with chardonnay, chilli, coriander, garlic & lemon
Seafood Chowder $19.00
- fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
Dux Coleslaw $6.00
- carrot, blends of cabbage, creamy mayonnaise dressing
Cajun Curly Fries $9.00
- with aioli
Pana Cotta of Lemon Verbina $14.50
- with Chambord poached rhubarb & shaved dark chocolate

Venison Tataki (Lightly Smoky Grill) $18
- with Ponzu Citrus Soy
Pan Fried Scallops & Roasted Garlic with Salad $18
Vegetable Roll $14
King Prawn Tempura Roll $16
Groper & Fresh Shiitake Mushroom Tempura $18
Deep Fried Octopus $6
Tempura Combination $20
- 2pcs Prawn, 3pcs Fish, 6pcs Veges
Sweet Omelette $6

Satay Chicken $11.00
Steak Chow Mein $10.00
Jam Rap $2.00
Serves 2-3 people $32
- Shredded Chicken with Cashews, Combination Fried Rice, Sweet 'N' Sour Pork
Prawn Fried Rice $12.00
Crumbed Hoki $2.00
Combination Fried Noodles $11.00
Bacon Corn Pattie $2.00

Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens
Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled
Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
Fish and Chips $18.00
- Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
Check our blackboard for daily specials
Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry

Pizza
- Hawaiian or cheese
Steak Sandwich $20.00
- cooked just the way you like it, served with Aioli, mustard lettuce, tomato, red onion on warm focaccia bread with fries
Chicken Burger $20.00
- Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun
Cheese $18.00
- cheese, cheese or more cheese
Fish of the Day $23.00
- Market fresh fish, battered or pan fried served with seafood salad & fries
Vegetarian $20.00
- Seasonal roasted veg, baby spinach, mushrooms, feta, mozzarella, drizzled with aioli
Fries
Creme Brulee $12.50
- Served with ice-cream, cream and berry coulis

Chicken Cashew Nut $10.00
- Stir fried chicken with vegetables and cashew nut
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
Won Ton Soup $10.00
- Won ton and bean sprouts.
Chicken NoodleSoup $10.00
- Rice noodle with chicken, bean sprouts.

Grilled Tomato $4
Open Steak Sandwich $20
- 125grm sirloin steak on toasted sour dough with lettuce, tomato, a fried egg, aioli and BBQ sauce with a side of fries.
Beer Fries $5.50
Prawn and Pesto $26
- Prawns and pine nuts tossed through fettuccine then bound together with cream and finished with basil pesto, rocket and shaved parmesan. Vegetarian option available with capsicum and tomato substituted.
Seafood Chowder $16.50
- Our thick and creamy seafood chowder with whole shell mussels, shrimp and squid. Served with toasted bread.
Ploughman Pork Belly $31
- Twice cooked pressed pork belly with a tamarind glaze, served on a kumara and coconut rosti with a smoked pineapple salsa, crunchy crackling and a rich jus.
Malthouse Platter (Small/Large) $34/$66
- An exciting platter filled with bits and pieces served with a selection of breads and crackers; BBQ pork ribs, Cajun chicken wings, grilled pork pieces, ham, cheese, pickles, olives, sun dried tomatoes, hummus and paté.
Farmhouse Cheesecake $14
- Deep pan cheesecake served with cream and fruit compote. Ask your friendly wait staff for today’s flavour.

Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)

Bourbon Sticky Ribs $29.90
- A hearty portion of our sticky ribs served with wedges. The Best Out West!
Lambs Fry & Bacon $18.50
- Yum! Served with creamy mashed potatoes and peas
Prawn Cocktail $14.50
- The ever famous entrée, served with lettuce, seafood dressing and lemon
Kids Combo $10.00
- Includes any kids meal, small soft drink and small sundae
Fries $4.00
Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
Chicken & Mixed Herb Pâté $16.50
- Pâté but not as you know it. Our light and tasty take served with breads
Seasonal vegetables $5.00

Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche

Ice Cream Trilogy
- Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
Double Bacon Cheeseburger Pizza
- Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
FROM THE GRILL
Garlic Loaf $9.50
- Served with homemade garlic & herb butter.
Roast of the Day $12.95
- Your waiter will advise you on the day’s selection.
Available all day
Double Bacon Cheeseburger Pizza $20.00
- Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli

Olives marinated in their own oil, lemon, garlic $7.00
Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
Bacon, honey and truffle flavoured popcorn $7.00
Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00

Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
Vegetarian $6.00
- Onion, tomato, mushroom, cheese
Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
Crepes $16.00
- Served with berries, banana, cream & maple syrup
Pesto & cheese $7.00
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy