Coffee Club in Christchurch Menu

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Coffee Club in Christchurch has no menu available, but can choose from many other options such as Beef Kebab or Steak with Black Bean Sauce on Rice from Magic Wok Chinese Takeaways. Shanxi Noodles offers many options including Braised Beef with Soy Sauce Dressing and Beef-lungs in Chilli Sauce. Little Star-1 Vietnamese Restaurant includes a wide range like Vietnamese fresh spring rolls or Vietnamese fried mini spring rolls. Fish of the Day w daily flavours and Trio of croquettes, beef, spicy sausage, mushroom from . Belgian Beer Cafe offers Sai tandoor Indian takeaway and Onion Bhajees.

Nearby Sample Menus

Onion rings $3.50
Chocolate mousse $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Large fries $3.50
Beef and onion $5.00
- Beef & onion topped with mozzarella

Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Pazunjo $21.00
- Prawns sauteed simply in garlic.
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.

SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
SALMON SASHIMI (8 PIECES) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
SALMON SASHIMI (5 PIECES) $10.00
TERIYAKI NINJA $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
BIG ROOSTER SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
KAKUNI (PORK BELLY) $19.00
- Pork Belly braised in special sweet ginger sauce
PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00

Chefs daily omelette special $16.50
Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
Roasted rack of lamb 39.50
- basil-mustard crust / gratin potatoes & BBQ summer vegetables
Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
Selection of assorted breads & spreads $10.50
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Market fresh soup of the day $9.50
Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
- clam & fennel rice pilaf

Vegetarian
Crabstick
Apricot Chicken
Double Meat
BBC (Beef, Bacon, Cheese)
Jam Donut with Chocolate Explosion
B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Chocolate Donut

Spicy Stir Fried Chicken $15.00
Spicy Stir Fried Squid and Pork $15.00
Dumpling Soup with Rice Cake $14.00
Mussels Soup $30.00
Noodles with Seafood Soup $12.00
Beef Tataki $15.00
Seasoned Sashimi with Vegetables L $40.00/M $30.00
Soybean Paste Stew $13.00

Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Mini Mix Wontons (2) + Puffs (2) $5.00
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts

Chicken and ham wrap $7.90
- Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh
Gourmet sandwiches $3.80
- Mini Club with Ham, Egg,Chives, Tomato and Lettuce
French croissant $5.90
- Drizzled in Belgian Milk Chocolate
Brunch cake (veggie or bacon) $7.50
Savoury muffins from $4.90
- Assorted Selection
Ham and cheese croissant $6.90
Wafflebreakfast $12.90
- Waffles served with bacon and banana drizzled in maple syrup
Museli with natural yoghurt $6.90

Pearls’ Mix platter for two $19.90
- Consist of 2 onion Bhaji , 2 vegetable samosa’s, 2 lamb kebab, 2 Pearl Special Chicken ,2 Chicken Tikka.
Palak Paneer $15.90
- Home-made cottage cheese cooked with spinach and spices.
Tandoori Chicken (Half Size ) $10.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor
Pearl Special Lamb $16.90
- Lamb first cooked in tandoor and then finished freshly grounded spices creamy butter sauce and herbs tomato and spices.
Tandoori Prawn $16.90
- Prawn marinated with spicy yoghurt cooked in Tandoor. Ten pieces per portion.
Prawn Jalfrezi $18.90
- A tangy flavoured prawn dish cooked with chunks of capsicum, tomatoes, onions and garnished with fresh coriander.
Saag Gosht $16.90
- Cubes of lamb cooked with fresh spinach, tomato, onion,ginger, garlic
Pearl Special Chicken $10.00
- Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .

Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese
Scrambled Tofu $19.00
- wilted spinach, smoked mushrooms, sassy sauce & toasted cashews + poached eggs $4.50
Hotcakes $19.00
- raspberry & lime mascarpone, vanilla marshmallow and a citrus curd
Breakfast Burger $15.00
- with refried beans, chipotle bacon, greens, fried egg and relish + smoked mushrooms $4.50 + haloumi $4.50
Pork $14.00
- chipotle pulled pork, bourbon bbq sauce, slaw and aioli
Baked Omelette $19.00
- seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00
Mushroom Risotto $20.00
- braised lamb shoulder, gremolata
Creamy Mushroom $19.00
- smoked mushrooms, creamy tarragon sauce, micros, roasted hazelnuts with grain toast + poached eggs $4.50 + bacon $5.00

Sausages $2.80
Gourmet roll $5.50
Giant ham roll $5.50
Filled rolls $4.50
Sweet chilli chicken $5.90
Beef roll $3.20
Health sandwich n/a
Patties $2.80

Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Deep Dish Apple Pie with Ice-Cream $6.00
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5

Most breakfasts n/a
Latte $4.50
Cranberry + coconut toast with butter + jams $7.00
Cappacino $4.00
Chai $4.50
Flat white $4.00
Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
Eggs anyway you like on wholegrain toast $9.50

Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
Fried Egg $1.25
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Whole Mushrooms $4.90
Cheesecake of the day N/A
- Please ask us or check our blackboard for details of the chef’s special.

Mac's Sharing Platter $35.00
- a selection of Mac’s specialities
Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
(+) Add grilled chicken (+) $4.00
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
(+) Add prawns (+) $ 4.50