Coffee Club in Christchurch Menu

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Coffee Club in Christchurch has no menu available, but can choose from many other options such as Beef Kebab or Steak with Black Bean Sauce on Rice from Magic Wok Chinese Takeaways. Shanxi Noodles offers many options including Braised Beef with Soy Sauce Dressing and Beef-lungs in Chilli Sauce. Little Star-1 Vietnamese Restaurant includes a wide range like Vietnamese fresh spring rolls or Vietnamese fried mini spring rolls. Fish of the Day w daily flavours and Trio of croquettes, beef, spicy sausage, mushroom from . Belgian Beer Cafe offers Sai tandoor Indian takeaway and Onion Bhajees.

Nearby Sample Menus

As above but with salmon $17.00
Cheese & free-range egg $8.50
Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
Orange Intense $10.00
- (Dark or milk chocolate with fresh orange, almonds & orange sauce)
Extra Cheese $2.00
Extra Egg $1.00
Anathoth's Strawberry Jam $7.00
Ham & Cheese $8.50

PAUA FRITTER
DONUT $2.30
1/4 CHICKEN
CHEESE & EGG $3.80
BACON FRITTER $2.30
CHICKEN NUGGETS $5.00
JAM WRAP DONUT $2.30
FRIED MUSHROOMS 1/2 DOZ $5.00

Salmon $5
Tsukemono $4
- Japanese pickles .
Calfornia roll $22
Takowasabi $7.80
- Marinated chopped octopus with wasabi taste
Spicy squid $8.50
- Deep fried spicy squid tentacles served with mayo and sweet chili sauce .
Prawn $5
Grilled fish $14
Agedashi tofu $7.80
- Deep fried tofu in light dash broth .

Chicken and Vermicelli Soup $15.00
Shredded Pork with Hot Sweet and Sour Sauce $16.00
Crayfish in Broth POA
Si Chun Style Mung Bean Jelly Salad $6.00
Soup with Fish and Tofu and Coriander $15.00
Chinese Mushroom and Beef Soup $5.00
Chicken Corn Soup $5.00
Cucumber Salad with Garlic Dressing $6.00

Egg $4.20
Curry Rolls $2.80
Hotdog with Sauce $2.60
Chocolate Donut $2.30
Cheese $4.20
Hotdog $2.30
Mushroom $4.20
Pineapple Rings $2.30

Aikmans French Toast $19.00
- Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
Gorgonzola Picante $9.00
- Fig jam, quince paste, ciabatta
Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
Barrys Bay, Wainui special vintage -
- is a harder cheese, flavours are bold and earthy
West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
Baked Onion Tart $23.00 V
- Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze

TOASTED CIABATTA $9.00
- With parmesan and balsamic
SEASONED WEDGES $14.00
- Served with cheese bacon, sour cream and sweet chilli
CHICKEN WINGS $14.00
- Smokey BBQ Wings, served with side salad
LOADED HOG BURGER $18.00
- Lashings of BBQ pulled pork with lettuce and tomato served with fries
BEEF SKEWERS $9.50
- Beef skewers with old English mustard butter
GRILLED MUSHROOMS $22.00
- Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
TRIO OF ICE CREAMS $12.00
- Today's flavours on chocolate soil with fresh fruit
ANGUS SANDWICH $19.00
- 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries

LAMB POSHT $23.00
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
MANGO CHUTNEY $4.00
FISH TIKKA $15.00
- Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
CHICKEN ACHARI $20.00
- Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
CHICKEN BHUNA MASALA $20.00
- A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
CHICKEN TIKKA $15.00
- Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
PRAWN DO PAYAZA $23.00
- Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.

Kids Burguer $3.20
Fish / Chips-1 scoop $2.40
Double Lamb $11.95
Red (Akaroa) Cod $4.60
4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00
BBC (Beef, Bacon & Cheese) $3.80
Scallops $1.50
Sausage / Hot Dog $2.20

Bombay Aloo $14.00
- Diced potatoes cooked with cumin seeds and spices
Lamb Rogan Josh $17.50
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander
Keema Naan $5.00
- Naan bread stuffed with spiced mince lamb
Chicken Nihari $17.50
- Popular Pakistani dish. Roasted chicken pieces mixed with mouth watering pickles
Chicken Jalfrezi - Chef Special $17.50
- Boneless cubes of chicken cooked with green capsicum, coconut milk, tomato and spices
Desi Murg $17.50
- Marinated chicken with authentic Indian spices
Chicken Achari $17.50
- Chicken with mouth watering pickled spices
Garlic Naan $4.50
- Naan bread sprinkled with fresh crushed garlic

Chicken Korma $10.00
Samosa $2.00
Seek Kebab $6.00
Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Green Pea & Paneer Curry $8.00
CHICKEN KORMA $10.00
BUTTER CHICKEN $10.00
CHICKEN WINGS $1.50

Giant Burger $5.50
Onion Rings 12 for $7.00
Fish Bites each $0.80
Steak & Onion Patty $2.10
Vegetarian Burger $4.00
Chicken Nuggets 6 for $4.00
Chicken Nuggets 12 for $8.00
Bacon Burger $4.20

Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
Toasted Sandwich $3.00
- Add fries for an extra $3.00
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- Cheese and ham
- Cheese and onion
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
Basket of Fries $6.00
- Thick cut fries served with tomato sauce

''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!

Seekh Kebab $10.50
- Lamb mince lightly spiced & rolled on skewers & roasted in tandoori oven.
Mint Chutney $2.50
Chicken Vindaloo $15.00
- Highly spiced boneless chicken dish cooked in hot vindaloo paste.
Plain Naan $2.50
- Bread made of refined flour, baked in the tandoor.
Tandoori Roti $3.00
- Unleavened wholemeal flour bread baked in tandoor.
Aloo Lamb $16.00
- Lamb cooked with potato in thick gravy sauce with ginger, garlic, tomatoes & pomegranate seeds.
Mango Chicken $15.00
- Tender boneless chicken cooked in a mouth-watering mango sauce.
Murg Malai Tikka $12.50
- Chicken in a marinade of finely crushed almonds, corianders, fresh ground spice & creamed yoghurt.