Coffee HQ Ltd in Manawatu-Wanganui Menu

Coffee HQ Ltd in Manawatu-Wanganui has no menu available, but can choose from many other options such as Sukiyaki soup or Sukiyaki soup from Thai Noodles. Thai Kitchen Restaurant offers many options including Thalay Med and Tod Mun Pla. My Place Lunchbar includes a wide range like 2 Egg on 2 Toasts or Spaghetti on 2 toasts. -with cream and Steak & cheese from . Lyn's Bakery offers Siam Thai and Mini spring rolls.

Nearby Sample Menus

  • Sashimi Salad (GF) $14.00
    • Today's fresh salami with garden salad & shredded cabbage, japanese sweet soy dressing
  • V=Vegetarian / GF=Gluten Free
  • Multigrain Rice $4.00
    • Steamed bowl of rice
  • Edamame (GF/V) $6.00
    • Boiled premium grade green soya bean with marlborough flaky sea salt
  • Vegetable Tempura $16.00
    • 10 pieces of seasonal vegetable with dipping broth
  • Miso Glazed Eggplant (V) $14.00
    • Japanese style grilled eggplant with black miso sauce, salad & avocado
  • Hambagu Steak Set $19.00
    • Japanese style hamburg steak with demi glaze sauce, truffle potato croquette, broccoli, fried egg comes with salad, pickle, miso soup
  • Vegetarian Roll
    • Multigrain sushi rice, avocado, soy marinated shitake, capsicum, mango, beetroot mayo
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
  • AngusPure Steaks
    • Selection available on request
  • Mediterranean Crispy Prawns $18.00
    • Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
  • Pork Ribs $19.00
    • Sticky smoked pork ribs with garden salad and house fries
  • Soup of the Day $12.00
    • Served with Ciabatta
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Steak Sandwich $24.00
    • AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
  • Scotch Fillet $36.00
    • With: Fries and salad. or Crispy potato roasties, spinach, green beans and beer battered and fried red onion rings. And your choice of: Garlic butter / Béarnaise sauce / Mushroom sauce
  • Pork Belly $34.00
    • Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans.  Served with a sweet apple cider jus and beetroot reduction.
  • Garlic Bread $12.50
    • Toasted and garlic buttered baguette slices served on a bed of rocket, basil pesto and sundried  tomato pesto. Drizzled with balsamic glaze.
  • Dips And Spreads $13.50
    • Toasted and garlic buttered pita bread with sundried tomato dip and a bacon and mushroom   pâté.
  • Creamy Mushrooms $16.50
    • Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
  • Eggs on Toast $12.50
    • Two eggs on ciabatta or vogel’s with your choice of – poached, scrambled or fried. Add bacon $3.00
  • Kumara chips $9.50
  • Thai Yellow Chicken Curry $19.00
    • Sautéed chicken and crispy potato cubes in a yellow curry sauce. Served with rice.
  • Meen Pollichadhu (Dry Dish) P.O.A
    • Fish fillet topped with tomato salsa, pan fried and then baked in a banana leaf
  • Kerala Paratha $3.00
  • Lamb Stew $17.00
    • Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves
  • Aleppey Fish/Prawn Curry $18.00
    • Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”
  • Beef Dry Fry $11.00
    • Slow cooked beef, fried with a mildly spiced chef’s special mix
  • Chicken 65 $10.50
    • Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
  • Lamb Mappas $17.00
    • Lamb cooked in a cashew and coconut base with South Indian 5 spices
  • Pickle $2.50
  • Wholemeal Toast $4.50
  • Strawberries (seasonal) $3.90
  • Grilled Haloumi Salad (V) $17.50
    • Mixed lettuce, peas, mint, red onion, croutons, lemon & pesto yoghurt dressing. Low Gluten option available.
  • Pancakes with Ice Cream & Cream (V) $11
  • Crunchy Granola Bowl (V) $13.90
    • Wth greek yoghurt, honey, berry compote, trim milk.
  • All served with seasoned chips & tomato sauce
  • Reid Mushrooms $4.50
  • Chilli Beef Nachos $20.90
    • House-made chilli beef, crunchy corn chips, melted cheese, sour cream, avocado.
  • Reg $10.90
  • #2 The Protein Pack $15.00
    • Petita Chicken Breast with Double Meat + Smoothie with Protein Scoop
  • Reg $10.90
  • Falafel
  • Gluten Free Bread + $1.50
  • Petita $8.90
  • Petita $9.90
  • Petita $8.90
  • Squid Ring $1.00
  • Chicken Nugget $0.80
  • Ham $3.00
  • Steak $4.00
  • Chicken $4.00
  • Bacon $2.60
  • Spicy Wedges $4.50
  • Spring Roll $2.00
  • Barista Breakfast $23.00
    • Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
  • Eggs Benedict GF add $1 Three ways
    • Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:
  • Vegetarian Breakfast $22.00
    • Grilled haloumi, hash brown, poached eggs, avocado, tomato, field mushroom & our own tomato chutney, served with toast.(GF $23)
  • Toast & Spreads $7.00
    • Multigrain toast with jam, marmite, vegemite or peanut butter (GF)$8
  • Beef Salad $24.00
    • Marinated beef salad on greens with fresh pear, cherry tomatoes, blue cheese puffs, almonds, and finished with a bacon mayonnaise (GF)
  • Barista Garlic Bread $12.00
    • with garlic butter, herbs, mozzarella & sundried tomatoes (GF)$13
  • Salt & Pepper Prawns $22.00
    • (GF & DF) – keep them to yourself, or share if you dare!
  • Breakfast Bruchetta $17.00
    • with cherry tomatoes, avocado, labne, summer herbs served on sour dough (GF add $1)
  • CHICKEN NUGGETS & CHIPS $7.50
  • NACHOS $11.50
  • DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
  • OMELETTES
    • Ham, cheese, bacon, spring onion, tomato, mushroom 2 Fillings - $9.5 3 Fillings - $10.5 4 Fillings - $11.5
  • FISH BURGER AND CHIPS $12.50
  • PIES (2 for $5) $3.30
  • PLAIN CHICKEN SALAD $10.00
  • TOASTED MUESLI AND YOGHURT $7.50
  • Starter Platter to Share (serves two) $29.50
    • A selection of our starters – Calamari, Prawns, Mixed Satay and Grilled Scallops.
  • Creamy Mushrooms on Toast $15.50
    • Pan-fried mushrooms, in a creamy garlic sauce, served with toasted potato & rosemary bread.
  • Chicken Nuggets & Fries $11.50
  • Steak Sandwich $21.50
    • Rump steak, served on sour dough with a chargrilled relish, fresh lettuce, tomatoes, caramelised brown onions, finished with a fried egg and served with fries.
  • Calamari (Starter) $14.50
    • Calamari rings, coated in G/F flour & G/F bread crumbs, served on fancy lettuce, and finished with roasted red pepper mayonnaise.
  • Bacon & Eggs $15.50
    • Streaky bacon, with your choice of two eggs, either poached, fried or scrambled, on toasted kibbled rye with crispy potato hunks and house made relish.
  • Vegetarian Filo Pie & Chickpea Curry $22.00
    • Roasted sweet potato with feta cheese, red pepper, spinach & walnut wrapped in filo pastry, served with a chickpea curry and finished with a sauce Verte.
  • Sugar Cured Venison (Starter) $16.00
    • Denver leg venison, cured in sugar, Jack Daniels & fresh coffee, served with red apple coleslaw, a honey & seeded mustard dressing & potato bread.
  • Mayo N/A
  • BBQ N/A
  • Beetroot N/A
  • Apple Slices N/A
  • Sweet Chilli N/A
  • Wheat N/A
  • Cucumber N/A
  • Flatbread N/A
  • Mushrooms, white wine & cream $3.50
  • The following come with potatoes and vegetables of the day or chips and salad:
  • Classic shrimp cocktail $14.50
  • Hunger buster burger $28.00
    • 2 home-made meat patties, bacon, chicken strips, camembert, eggs, mushrooms, onion rings & chutney. Served with fries
  • Hash Tag fries $4.50
  • Battered fish burger $8.50
  • Battered tail on prawns x 4 $6.00
  • Fresh fish of the day pan-fried in parsley and lemon butter $29.00
  • potato fritter $1.00
  • hot dog $3.00
  • beef & cheese $4.50
  • beef $4.00
  • waitara (beef, bacon & pineapple) $7.50
  • fish $3.50
  • scoop $3.00
  • 1/2 scoop $2.00
  • Side Salad $8
    • Mesclun salad, cherry tomatoes, capsicum & red onion with a vinaigrette. Add Chicken, Steak or Bacon $13
  • Weekly Special N/A
    • Please ask our friendly Beer Ambassadors for this week's special
  • Chicken Tenders $10
    • Strips of crumbed chicken breast served with fries
  • Steak Sandwich $20
    • Scotch fillet steak, field mushroom & egg sandwiched between lightly toasted bread dolloped with caramelised onion. Served with golden fries
  • Chicken & Cranberry $18
    • Chicken & camembert cheese with a cranberry swirl
  • Cheerios $8
    • Just like a party. Cheerios & our very own Tuimato sauce
  • Tui Hq Big Breakfast $22
    • Golden hash brown, crispy bacon, poached eggs, country pork sausages & field mushroom with tomato relish
  • Bowl of French Fries $8.5
    • Golden French fries severed with aioli
  • Cheese & Chive topped Turkish Pida Bread $10.50
  • Baked Camembert to share $19.00
    • Baked camembert wrapped in bacon & served with quince
  • A hand picked selection of sides and sauces to compliment your meal.
  • Fried onions $3.00
  • Surf ‘n’ Turf $40.00
    • Prime Angus Scotch Fillet topped with mussels and prawns in a creamy garlic and brandy sauce.
  • Chicken $33.00
    • Boskock's Organic Chicken leg on creamy mash with peanut slaw & madeira gravy
  • Mushrooms $5.00
  • Main $30.00
Coffee HQ Ltd

Coffee HQ Ltd

location

Address

11 SH 1, Next to award winning public restrooms, Waiouru 4826, New Zealand

phone

Phone

0226756362

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 7:30 AM – 4:30 PM, Sunday: 7:30 AM – 4:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
11 SH 1, Next to award winning public restrooms, Waiouru 4826, New Zealand
Similar Restaurants based on Cuisines