Coffee Traders in Christchurch Menu

Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
Sticky beef rib, peking wong bok $30
Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
Tapioca caramel, star anise ice-cream, almond and asian pear $13
Prawn dumplings (3) supreme broth $14
Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
Coconut mousse, jelly and lime syrup $13
Crispy pressed half duck with caramelized mandarin sauce $42

Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
PSDB Signature Xiaolongbao $12.00
- 5pcs
Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full

Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
Slow roasted tomatoes $5.00
Streaky bacon $5.00
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
Sauteed spinach $4.00
Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread

Vegetarian Wrap $11.00
Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
Extra Basmati Rice $3.50
Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Raita $3.00
- Cucumber and yoghurt - cools and delights

Creamy Mushrooms & Bacon $18.50
- Thinly sliced mushrooms & spring onions in a cream sauce, over super grain toast with crispy bacon
Pork Burger $18.50
- With green apple slaw and capsicum jam between toasted ciabatta bun. + 4.00 add fries
Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
Add smoked salmon or smoked chicken $6.00
LB’s Extremo Hot Chocolate $6.50
- With all the lashing of a sweet ‘thang’
LB 'Phat' Chips $7.00
Add Smoked Salmon $6.00
Streaky bacon $6.00

No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
- BBQ Bourbon, hot sauce or Tandoori, fried cashews
No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
Today’s Classic Pie $21
- Big chips, small salad, gravy
Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
Spiced wedges, sour cream, sweet chilli $10/$16
Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli

Shaki niku tataki $21.00
- 90g thinly sliced quick seared rare venison.
Torikatsu $19.00/ $32.00
- crumbed chicken tenderloins (entrée/main)
Foil-yaki $35.00
- simmered in teriyaki sauce in tin foil on teppan. fish of the day
Shake $18.00/ $29.00
- akaroa salmon (entrée 10pcs/ main 20pcs)
Tori $19.00/ $32.00
- chicken tenderloin & seasonal vegetables tempura (entrée/main)
Takoyaki $8.00
- deep fried squid balls
SUSHI SET $52.00
- otoshi, sashimi/tatsutage, oshinko, 6 nigiri, 4 futo, 6 hoso maki, miso shiru, fruits & ice cream, tea/coffee
Kani $17.00
- spider roll (soft shell crabs & avocado)

Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Salmon Sashimi (8 pieces) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
Kakuni (Pork Belly) Don $15.90
- Pork Belly braised in sweet ginger sauce on rice
Kumara Crisps $2.50
Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
Pork Cutlet Katsu Don $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
Karaage Crispy Chicken $16.00
- Crispy chicken with sweet ginger sauce
Yaki Udon $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo

Wedges $9.50
Baked stuffed potato $8.50
Lunch $12.00
- - any item from the cabinet with green salad or fries
- large salad $8.00
- fries $4.00
Tuatara lunch box $9.50
- Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
Chicken tender wrap $7.50
- With grated cheese & carrot & lettuce.
Fresh made sandwiches $5.50

Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
Sausage Rolls $2.80
Soup (changes Daily) with fresh bread and butter $6.50
Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
Bacon Brie Flute $6.50
Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
Thai Chicken Pie with side Salad $7.50
Club Sandwiches $4.00

Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw

Nearby Sample Menus