Coffee Traders in Christchurch Menu

Coffee Traders in Christchurch has no menu available, but can choose from many other options such as Kumara Chips or Spicy Wedges from Ilam Seafoods. Amici's offers many options including Amici's Big Breakfast and Egg Benedict. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. ROAST BONE MARROW and CHILLI CHICKEN WINGS from . Pomeroy's Old Brewery Inn offers Taste Of Egypt and Kebab Skewers.

Nearby Sample Menus

Francesca's Italian Kitchen (sample menu)
  • Sharing plates for two
  • Sides and Bites
  • Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
  • Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
  • Parma $24.00
    • Parma ham, mozzarella, tomato, grilled peppers, vincotto
  • Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
  • Pepperoni $23.00
    • Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
  • Chocolate mousse cake $16.00
    • with creme fraiche, praline
Slick Burgers Salads Catering (sample menu)
  • Sweet chilli
    • Tomato, bbq
  • The G Max
    • Grilled chicken breast, lettuce, tomato, red onion, cheddar cheese, beetroot & mayo
  • Toasted walnuts
  • Mushrooms
  • Hydro Lettuce
  • Cheddar Cheese
  • Chicken $11
  • Seasoned wedges $ 7
    • with sweet chilli & sour cream
Bessie (sample menu)
  • Chicken Liver Parfait $15
    • Fig, Pistachio, Crostini
  • Wakani Ashburton Go Day Grain Fed Beef
  • Pork Jowl Croquettes $15
    • Brunt Apple, Radish
  • White Polenta, Mushroom, Crispy Cavolo Nero, Parmesan $15
  • White Peppercorn $5.5
  • Chopped Salad $12
    • Swede, Red Cabbage, Apple, Hazelnut
  • Specially Cuts-Butchers Block
  • Cauliflower, Vadouvan, Curry Leaves, Almonds $13
The Lotus-Heart Vegetarian Restaurant (sample menu)
  • Pizza $14.00 - $25.00
    • made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
  • Curry dosa $18.95
    • today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
  • Antipasto platter $16.50
    • as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
  • Humming burger $16.95 - $19.95
    • our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
  • Omelette $16.50
    • a free-range egg omelette with a choice of filling. served with a side salad
  • Curry dosa $15.95
    • today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
  • Masala dosa $16.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
  • Pizza $14.00 - $25.00
Lewis Street Food Bar (sample menu)
  • 2 Crab Sticks $16.00
  • Plain $3.50
  • Bacon Corn Pattie $2.20
  • 5 Fish Bites $3.00
  • 1 Crab Stick $6.00
  • Deep Fried Moro Bar $3.80
  • 2 Mini Spring Rolls $6.00
  • 1 Hot Dog $6.00
The Pedal Pusher (sample menu)
  • Garlic Loaf $12.00
    • With pesto, olive oil and balsamic.
  • Wedges $10.00
    • Sweet chili sauce, sour cream.
  • Ribs $14.00
    • Juicy, tender, sticky.
  • Cheese $18.00
    • Blue and Brie, New Zealand aged brie and triple cream blue with poached pears, quince paste, toast and crackers.
  • Chicken Wings $14.00
    • Spicy or BBQ, lemon herb dressing.
  • Venison Ribs $15.00
    • Slow cooked and covered with our sticky BBQ sauce.
  • Breakfast Enchilada $18.00
    • Fresh tomato, scrambled egg, coriander, chipotle cheese crust, black bean salsa and guacamole.
  • Chicken Wings $14.00
    • Spicy or BBQ with lemon and herb sour cream.
Cafe Kudos (sample menu)
  • BLT $18.50
    • streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
  • Bagels $14.50
    • w' cold smoked salmon and cream cheese
  • Open Chicken Sandwich $20.50
    • an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
  • Sirloin Steak $25.00
    • generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
  • Hot Roast Pork Roll $19.50
    • hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
  • Fries $7.50
    • w' homemade aioli
  • Coffees (reg / large / bowl) $4.30 / $4.70 / $5.20
    • Flat White / Latte / Cappuccino / Chai Latte
  • Seasoned Wedges $10.00
    • w’sour cream & sweet chilli
Strange & Co. (sample menu)
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
Tutto Bene Restaurant (sample menu)
  • Della Casa $12.50
    • Salad of mixed leaves with tomato, cucumber, grated carrot, red onion, black olives & Italian dressing
  • White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
  • Funghi Ripieni $16.90
    • Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
  • Beans & Olives $10.50
    • Fresh green beans sautéed with garlic, olives & tomato
  • Beef Cheek Gnocchi One size ~ $24.90
    • Sticky slow-braised beef cheek mixed with house-made potato gnocchi & leeks. Garnished with shaved parmesan
  • Risotto Ligure One size ~ $24.90
    • Riviera risotto with prawns, scallops, squid, mussels & clams. Simmered in vino bianco and garnished with chopped parsley
  • Canterbury Lamb Rack $39.50
    • Succulent chargrilled Canterbury lamb rack served with kumara, green beans, olives, crispy parsnip & parsley
  • Fettuccine Posillipo $23.50 / $29.50
    • Prawns, scallops, squid & mussels sautéed with garlic, chilli, tomato & vino bianco
Little Italy Restaurant (sample menu)
  • Assortment of Tea’s & Coffees $4.50 small $5.00 large
  • All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
  • Chicken & Pistachio Penne $19.80
    • Tender chicken thigh, roasted pistachio bits, feta cheese, fresh basil & penne pasta. Tossed with cream and basil pesto.
  • SALADS
  • Bacon & Pea Alfredo Fettucine $18.50
    • Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
  • Available all day
  • Chargrilled Steak Sandwich $21.50
    • 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
  • Chocolate Brownie Cup
    • Served hot with vanilla ice cream & lashings of chocolate ganache.
Bamboozle Oriental Fusion Kitchen & Bar (sample menu)
  • Blue Cod Nigiri $14
  • Soft-Shell Crab $22
  • Cori Frower (Caulifower Cheese) $12
  • Hot Softies $32
    • Sof shell crabs, bird’s eye chili, garlic, lemon, kaffir lime, tomato
  • Japanese Omelette $12
  • Chinois Kee $14
    • WEE (4 x steamed, open) - Lamb and minted pea dumplings on kumara rouille
  • B.B.Q Groper Steak $38
    • sun-dried tomato, garlic and jalapeño buter
  • Sweet & Sour Pork Pastry Dumplings (4 X Fried) $16
    • This is the shizzle! Very unusual, very cool!
Hinton's Restaurant (sample menu)
  • 5-Spiced Duck Salad $24.00
    • with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
  • Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
  • Garlic, chilli and lime buttered prawns $11.00
  • Home-made baked potato wedges with herbs & sour cream $8.50
  • Tasting Plate $13.00
    • Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
  • Fresh green garden salad $8.50
  • Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
Curry Time (sample menu)
  • Chicken Tikka (5 Pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
  • -Combo $10.00
  • Onion Bhaji (4 Pieces) $5.00
    • Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
  • Chicken Biryani $10.00
    • Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
  • Aloo Gobi $7.50
    • Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
  • Anari Kebab (5 Pieces) $12.00
    • Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
  • -Combo $10.00
  • Vegetable Korma $7.50
    • Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
South Bar & Cafe (sample menu)
  • MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
  • MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
  • (+) Add prawns (+) $ 4.50
  • Fried Calamari $14.00
    • with garlic mayonnaise and lemon
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
  • ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
  • BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
  • Mushroom Arancini (3pcs) $9.50
    • with puttanesca sauce
Regatta on Avon (sample menu)
  • Corn Fritter Salad $12
    • Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
  • Open Grilled Chicken Sandwich $16
    • Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
  • Pork Belly Salad $16
    • Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
  • Poached eggs $12
    • Poached eggs, asparagus, toasted bread, basil pesto sauce
  • Moroccan Chicken Salad $12
    • Moroccan chicken, fresh salad, minted yoghurt dressing
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
  • Pasta $12
    • Pasta of the Day
Coffee Traders

Coffee Traders

location

Address

123 VICTORIA ST, CHRISTCHURCH, 8013

phone

Phone

02102471795

email

Email

None

clock

Opened hours

MONDAY - FRIDAY, 6.30AM - 4.00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Contemporary

features

Features

Cash

Location
123 VICTORIA ST, CHRISTCHURCH, 8013
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery