Vegetarian restaurant and takeaway menus in Whangarei
Turkish Delight Authentic Kitchen
Cafe Food, Mediterranean, Turkish, Middle Eastern, Vegetarian, Fast Food, Vegan, Gluten Free
24 Rathbone Street, Whangarei, Whangarei, Northland, 0110, New Zealand
Turkish Delight Authentic Kitchen Sample Menu
| Chicken Falafel | reg$9.50 / larg $11.90 |
| Baklava | $6.00 |
| Lamb | reg$9.50 / larg $11.90 |
| Zucchini And Carrot | reg$9.00 / larg $11.00 |
| Adana Shish | $17.90 |
Mean's Vietnamese Cafe
Cafe Food, Asian, Vietnamese, Vegetarian, Vegan, Gluten Free
13 Rathbone Street, Whangarei, Whangarei, Northland, 0110, New Zealand
Mean's Vietnamese Cafe Sample Menu
| Added with Panfryed Chicken Fillets | $16.00 |
| Chargrilled Lamb (x2) | $7.00 |
| Added Chargrilled Shrimp | $16.00 |
| Shrimp & Pork (x2) | $7.00 |
| Added with Raw & Cooked Beef | $16.00 |
Cafe Divine Indian Restaurant
Indian, Vegetarian, Vegan, Gluten Free
16 Porowini Avenue, Morningside, Whangarei, Northland, 0110, New Zealand
Cafe Divine Indian Restaurant Sample Menu
| Takeaway or Dine-In. Curry with rice | From $7.90 |
| Peas Pulao with Raita | $9.00 |
| Vegetable Samosa (2 pieces) | $4.00 |
| All mains served with basmati rice - All curries mild, medium or hot | |
|
Chicken Madras
Boneless chicken cooked in coconut gravy and spices |
$13.50 |
Deluca Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
6 Rust Avenue, Whangarei, Whangarei, Northland, 0110, New Zealand
Cafe Narnia
Cafe Food, Vegetarian, British, Gluten Free, New Zealand
43/3a Maclean Street, Kensington, Kensington, Whangarei, Northland, 0112, New Zealand
Quail Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
37A Russell Road, Kensington, Whangarei, Northland, 0112, New Zealand
Quail Cafe Sample Menu
| Ham & Swiss Cheese Salad Sandwich | $6.50 |
|
Add Side
Bacon or Egg or Chorizo |
$3.00 ea |
| Sweetcorn Fritter Stack w Roast Tomato Mayo | $15.00 |
| Savoury Brioche (With side salad $14.00) | $10.50 |
| Breakfast Ciabatta | $10.00 |
Grand Thai Restaurant
Asian, Thai, Vegetarian, Gluten Free
2 Bank Street, Whangarei, Whangarei, Northland, 0110, New Zealand
Grand Thai Restaurant Sample Menu
|
Prawn And Scallop with Rice
Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce |
$14.50 |
|
Pork Red Curry with Rice
Red curry paste with kaffir lime leaves, courgette and capsicums in coconut milk |
$11.50 |
|
Prawn Sam Ros with Rice
King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste |
$14.50 |
|
Prawn Sweet&Sour with Rice
King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce |
$14.50 |
|
Chicken Green Curry with Rice
Green curry paste with bamboo shoots, green peas and capsicums in coconut milk |
$11.50 |
Turmeric
Indian, Vegetarian, Vegan, Gluten Free
Shop 9, 71 Cameron Street, Quality Street Mall, Whangarei, Whangarei, Northland, 0110, New Zealand
Turmeric Sample Menu
|
Stuffed Naan
Plain flour bread cooked in tandoor stuffed with a filling of potatoes and peas |
$4.50 |
| Basmati Rice is served complimentary with the mains | |
|
Tandoori Roti
Whole wheat roti cooked in tandoor |
$3.00 |
|
Any dish of your choice from the below
Butter Chicken, Lamb Rogan Josh,Beef Vindaloo Dal Makhani, Veg Korma |
|
|
Aloo Gobi
Cauliflower and potato sauteed in our selected spices |
$15.00 |
Jolt Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
460 Maunu Road, Maunu, Whangarei, Northland, 0110, New Zealand
Jolt Cafe Sample Menu
|
BLAT
a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips |
$16.5 |
| Eggs & Toast | $12.5 |
|
Bacon and Eggs
Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking |
$17 |
|
Sides:
mushroom / spinach / two hash browns / tomato |
$4 |
Dickens Inn
Pub Food, European, Vegetarian, Gluten Free, Bar, Pizza, New Zealand
71 Cameron Street, Whangarei, Vinetown, Northland, 0110, New Zealand
Dickens Inn Sample Menu
| ●Pancake triple stack w/ caramelised banana, maple syrup, lemon crème fraiche | $14.00 |
| -A soft poached egg | $2.00 |
|
Thai Green Curry (Steamed Fresh NZ Mussels)
Coconut cream, coriander, lemon grass |
1/2 kg $17 / 1kg $27 |
| -Skip the bacon | $14.00 |
| -Add Streaky Bacon & a Kransky Sausage | $6.00 |
Red Dining
European, Italian, Vegetarian, Vegan, Gluten Free, Fusion, Pizza, New Zealand
3 Kensington Avenue, Kensington, Whangarei, Northland, 0112, New Zealand
Red Dining Sample Menu
|
RED HEAD A Little Fiery & a Little Sweet
Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano |
$26/snack.size$15 |
|
SALAD CAPRESE
Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini |
$10 |
|
WILD MUSHROOM & PARMESAN ARANCINI
Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette |
$15 |
|
RED RIVER SALMON Classic River Beauty
Smoked salmon, blue cheese, fresh avocado mousse, capers & lemon wedges |
$27/snack.size$15.50 |
|
SAFFRON SEAFOOD TAGLIATELLE
Pan fried scallops and prawns tossed through fresh tagliatelle in a creamy saffron sauce served w/fresh whole shell mussels and clams GF fusilli pasta |
$29 |
Mad 4 Pizza
Italian, Vegetarian, Fast Food, Pizza
241 Kamo Road, Whau Valley, Whangarei, Northland, 0112, New Zealand
Mad 4 Pizza Sample Menu
| GET TWO SIDE FOR $6.00 | $6.00 |
|
MARINARA
Fresh Tomatoes, Cheese, Mixed Seafood, Garlic, Anchovies |
$9.99 |
|
FATBOYS CLASSIC
Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto, Black Pepper, Coriander |
$14.99 |
|
HOT N SPICY
Tomato base, beef, bacon, ham, onion, tomatoes, jalapenos, red chilli flakes, black pepper, coriander |
$9.99 |
|
PEPPERONI COMBO
Pepperoni, bacon, ham, garlic, capsicum, mushrooms, kalamata olives, mozzarella |
$9.99 |
Haveli South Indian Cuisine. Delicacies & Desserts
Asian, Indian, Vegetarian, Vegan, Deli
56 Walton Street, Central city, Whangarei, Northland, 0110, New Zealand
Haveli South Indian Cuisine. Delicacies & Desserts Sample Menu
| Balu shahai | Piece $1.50 |
|
Paneer dosa
Crispy savory flat bread stuffed with lightly spiced grated cottage cheese served with coconut chutney, tomato chutney and sambar sauce. |
$9.90 |
|
Pav bhaji
Assorted vegetables cooked in tomato gravy and served with bread roll |
$8.90 |
|
Lamb dosa
Crispy savory flat bread stuffed with lightly spiced lamb served with coconut chutney, tomato chutney and sambar sauce. |
$10.9 |
|
Chaat Papdi
Dough wafers served with boiled potatoes vada chick peas, yoghurt, tamarind chutney and topped with chaat masala |
$6.90 |
Suk Jai Thai Restaurant
Asian, Thai, Vegetarian, Vegan, Gluten Free
93 Kamo Road, Kensington, Whangarei, Northland, 0112, New Zealand
Suk Jai Thai Restaurant Sample Menu
| - Prawns | $19.50 |
| - Chicken, Pork or Beef | $18.00 |
|
Ginger
Stir fried ginger, onion, dried mushroom and seasonal vegetables. |
|
| - Prawns | $21.50 |
| - Tofu | $15.50 |
Tonic Restaurant
European, Vegetarian, Gluten Free, New Zealand
239 Kamo Road, Port Whangarei, Whangarei, Northland, 0112, New Zealand
Tonic Restaurant Sample Menu
| Caramelised Onion Goats Cheese Tart, Tapenade Dressing | $17.00 |
| Crispy Duck Watercress Salad, Sesame Dressing | $17.50 |
| Lamb Rack, Kumara Puree, Sauce Ratatouille | $35.50 |
| Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil | $16.50 |
| Chocolate Marquise with Cream Chantilly | $9.50 |
La Familia
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Pizza
Cameron Street, Whangarei, New Zealand
La Familia Sample Menu
|
Margarita
Tomato Sauce, Mozzarella And Basil |
$12.00 |
|
Carne
Tomato Sauce, Mozzarella, Ham, Salami, Dried Beef, Blackforest Ham And Chilli Oil |
$19.00 |
|
Bacon And Eggs
Poached, Fried Or Scrambled Free Range Eggs With Bacon, White Ciabatta Toast And Tomato Relish |
$10.50 |
|
Eggs Florentine
Poached Free Range Eggs On White Ciabatta Toast With Aioli And Spinach |
$12.50 |
|
La Familia’S Bagel
With Smoked Salmon, Lemon Cream Cheese And Rocket |
$10.50 |
Jimmy Jacks Rib Shack & Craft Bar
Barbeque, American, Vegetarian, Gluten Free, Bar
117 Bank Street, Whangarei 0110, New Zealand
Khane Bahar Indian Takeaway
Indian, Vegetarian, Gluten Free, Halal
Suite 2 95 Kamo Road, Whangarei 0112, New Zealand
Khane Bahar Indian Takeaway Sample Menu
|
Vegetable Biryani
Basmati rice cooked along with vegetables and a selection of nuts and herbs |
$12.90 |
|
Vegetable Samosa
Triangular flour shells filled with green peas, nuts and potatoes, deep fries and served with tamarind dressing, two pieces per serving |
$4.50 |
|
Chicken Korma
Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour |
$13.90 |
|
Mixed Platter for 2
Chicken tikka and two seekh kebabs, samosa and pakoras served with mint and tamarind dressing |
$14.90 |
|
Chicken Biryani
Chicken morsels, herbs and cashew nuts cooked along with basmati rice |
$13.90 |
Amici
Mediterranean, European, Italian, Vegetarian, Gluten Free, Pizza
Cameron St, Quality Street Mall, Whangarei, New Zealand
Amici Sample Menu
|
Homemade Foccacia
w. Amici Dips |
$10.50 |
|
Antipasto Platter for 2
selection of cheeses, meats, olives, seafood, dips & homemade foccacia |
$27.50 |
| Mixed Mediterranean Side Salad | $7.00 |
|
Antipasto Platter for 2
selection of cheeses, meats, olives, seafood, dips & homemade foccacia |
$27.50 |
|
Insalada Di Gamberi
prawn salad w. avocado, cherry tomatoes, chorizo, salad greens & lemon dressing |
$21.00 |
Pimarn Thai Restaurant
Asian, Thai, Vegetarian, Vegan, Gluten Free
12 Rathbone Street, Vinetown, Whangarei, Vinetown, Northland, 0110, New Zealand
Pimarn Thai Restaurant Sample Menu
|
Khao Pad Num Prik Pao
Stir-fried rice with sweet chilli paste and vegetables |
|
|
Pad Prik Gaeng
Stir-fried with curry paste, capsicum, bamboo shoot and peppercorn |
|
|
Pad Cha
Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum |
|
|
I Tim Khao Niew
Sticky rice with ice cream |
$6.00 |
|
Larb Gai
A spicy minced chicken salad with dried rice and Thai herbs |
$19.90 |
Waipu Cafe and Deli
Delicatessens, Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
29 The Centre, Waipu, Waipu, Northland, 0510, New Zealand
Food 45
Cafe Food, Vegetarian, New Zealand
45 The Centre, Waipu, Waipu, Northland, 0510, New Zealand
Indian Aroma Restaurant
Asian, Indian, Vegetarian, Vegan, Gluten Free
23-25 Vine Street, Whangarei, Whangarei, Northland, 0110, New Zealand
Indian Aroma Restaurant Sample Menu
|
Lamb Vindaloo
a specialty from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices |
$15.90 |
|
Tandoori Kebab Platter
assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing |
$17.50 |
|
Gulab Jamun
traditional Indian sweet-soft balls made of reduced milk, deep fried and soaked in hot sugar syrup, three pieces per serving |
$4.50 |
|
Lamb Korma
boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour |
$15.90 |
|
Chicken Do Piazza
boneless chicken prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour |
$15.50 |
Schnappa Rock
Seafood, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand
1 Marina Road, Whangarei, Northland, 0173, New Zealand
Schnappa Rock Sample Menu
| We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch. | |
|
Sausages and mash
Local minted lamb cabanossi sausages and kumara mash with onion gravy |
$21.50 |
|
Tomato & staffron seafood soup
NZ green shell mussels, cockles, fresh fish served with rouille |
$18.00 |
|
Beef & chicken or chicken burgar
With salad, relish, aioli & fries |
$18.50 |
| Marinate olives | $6.50 |
Reia Taipa Cafe and Restaurant
Cafe Food, European, Vegetarian, Gluten Free, Pizza, New Zealand
22 Taipa Point Road, Taipa, Taipa, Northland, 0420, New Zealand
Reia Taipa Cafe and Restaurant Sample Menu
| Relish, aioli or sweet chilli sauce | $1.00 |
|
Eggs Benedict w Smoked Salmon
Set on potato hash, baby spinach, poached eggs & hollandaise served with smoked salmon |
$17.00 |
|
Corn Fritter Stack
Served with honey bacon, tomato relish, sour cream & avocado |
$15.00 |
|
Classic Tiramisu
Chef’s take on the Tiramisu, layered with espresso soaked sponge and a Tia Maria crème garnished with cocoa and chocolate shavings |
$13.50 |
| Ciabatta bread with butter | $3.50 |
TopSail
European, Vegetarian, Contemporary, Gluten Free, New Zealand
206 Beach Road, Onerahi, Onerahi, Northland, 0110, New Zealand
TopSail Sample Menu
|
Red Onion Marmalade
On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan |
$20.00 |
|
Free Range Chicken Livers
Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia |
$22.00 |
|
Cheese - NZ Blue
With oat biscuits & fig & date chutney |
$13.00 |
|
Pork Belly
Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze |
$22.00 |
|
Fool On Top!
Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds |
$17.00 |
Split Bar & Restaurant
Pub Food, European, Vegetarian, Gluten Free, Bar, New Zealand
15 Rathbone Street, Whangarei, Whangarei, Northland, 0110, New Zealand
Split Bar & Restaurant Sample Menu
|
Pan fried fish of the day
refer to blackboard for daily special |
N/A |
|
Splits beef patty mini burgers
with tomato, aioli, lettuce and caramelised onion. |
1 for $8 2 for $15 |
| House crumbed fish with chips, coleslaw, tartare sauce, vinegar and lemon wedges | $23 |
|
Soft Tacos with pickled vegetables, shredded cabbage, tomato salsa and ranch dressing
with your choice of: Crumbed fish or pulled pork with manuka smoked BBQ sauce |
$22.50 |
|
Eggs benedict
served on a split muffin with streaky bacon, spinach, poached eggs and hollandaise sauce. |
$17.5 |
Dante's Pizza
Seafood, European, Italian, Vegetarian, Pizza, Kiwi
2/40 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
Indulge
Sandwiches, Vegetarian, Breakfast, Brunch, Vegan, Burger, Pizza
3/99 Cameron Street, Whangarei, Northland, 0110, New Zealand
Columbus Cafe
Cafe Food, Vegetarian
46 Porowini Avenue, Morningside, Whangarei, Northland, 0110, New Zealand
Columbus Cafe Sample Menu
|
Mushrooms on Toast
a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy. |
N/A |
|
Portobello Burger
a hearty burger complete with Portobello mushroom and crunchy potato roasties. |
N/A |
|
Columbus Breakfast
with all the trimmings and eggs just how you like. |
N/A |
|
Hotcakes or French toast
with berry compote, mascarpone and drizzled with maple syrup. |
N/A |
|
Salmon Hash Cakes
our own homemade hash cakes. |
N/A |
Salt Cafe
Cafe Food, European, Vegetarian, Vegan, New Zealand
4 Water Street, Whangarei 0110, New Zealand
Thai Chef's Restaurant Whangarei
Asian, Thai, Vegetarian, Vegan
69 Bank Street, Whangarei 0110, New Zealand
Thai Chef's Restaurant Whangarei Sample Menu
| Prawn | $16.50 |
|
Tom Yum (Chicken/ Prawns)
Thai’s favourite hot & sour soup with herbs and mushrooms |
$11.50/$14.50 |
|
Steamed Dim Sim
Thai style served with soy and crispy garlic |
$6.50 |
|
Panang Curry (Chicken,Pork, Beef)
Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice |
$11.50 |
|
Pad Thai (Chicken, Pork, or Beef)
Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts |
$11.50 |
The Quay
European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
31 Quayside, Whangarei's Waterfront, Whangarei 0110, New Zealand
The Quay Sample Menu
|
Black and blue tuna
With miso mayonnaise & braised kelp |
S $18 / L $33 |
| Served from 11am to 3pm and from 5pm to 9pm | |
|
Baked eggs
With tomato chorizo and bean cassoulet |
$13.00 |
|
Costa brava
Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli |
$25.00 |
|
Baked spinach & Ricotta gnocchi
With mushroom ragout, feta, and broad beans |
S $18 / L $30 |