Vegetarian restaurant and takeaway menus in Whangarei
Turkish Delight Authentic Kitchen
Cafe Food, Mediterranean, Turkish, Middle Eastern, Vegetarian, Fast Food, Vegan, Gluten Free
24 Rathbone Street, Whangarei, Whangarei, Northland, 0110, New Zealand
Turkish Delight Authentic Kitchen Sample Menu
| Kofte | $14.50 |
| Cheese Cake | $5.00 |
| Chicken | reg$9.50 / larg $11.90 |
| Chicken | $17.90 |
| Lamb | $14.50 |
Mean's Vietnamese Cafe
Cafe Food, Asian, Vietnamese, Vegetarian, Vegan, Gluten Free
13 Rathbone Street, Whangarei, Whangarei, Northland, 0110, New Zealand
Mean's Vietnamese Cafe Sample Menu
| Added Chargrilled Shrimp | $16.00 |
| Added with Panfryed Pork Belly | $16.00 |
| Rice Noodles Soup with Herbs, Bean Sprouts & Lime | $10.50 |
| Added with Sliced Pork, Beef Meat Balls & Prawns | $16.00 |
| Vermicelli Noodles Bowl | $10.50 |
Cafe Divine Indian Restaurant
Indian, Vegetarian, Vegan, Gluten Free
16 Porowini Avenue, Morningside, Whangarei, Northland, 0110, New Zealand
Cafe Divine Indian Restaurant Sample Menu
| All mains served with basmati rice - All curries mild, medium or hot | |
| Roti | $2.00 |
|
Aloo Palak
Potatoes cooked in spinach puree and gravy |
$12.00 |
| Lamb Seekh Kebab | |
|
Aloo Gobi
Potato and cauliflower, deep fried and cooked in garlic, ginger, onion and special herbs - a dry vegetarian dish |
$12.00 |
Deluca Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
6 Rust Avenue, Whangarei, Whangarei, Northland, 0110, New Zealand
Cafe Narnia
Cafe Food, Vegetarian, British, Gluten Free, New Zealand
43/3a Maclean Street, Kensington, Kensington, Whangarei, Northland, 0112, New Zealand
Quail Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
37A Russell Road, Kensington, Whangarei, Northland, 0112, New Zealand
Quail Cafe Sample Menu
| Breakfast Ciabatta | $10.00 |
| Croque Madame | $10.50 |
| Salad of the Week | $12.00 |
| Quiche or Frittata (With side salad $14.00) | $10.50 |
| - Smoked Salmon & Cream Cheese | $12.50 |
Grand Thai Restaurant
Asian, Thai, Vegetarian, Gluten Free
2 Bank Street, Whangarei, Whangarei, Northland, 0110, New Zealand
Grand Thai Restaurant Sample Menu
|
Pork Spring Roll (4 pieces)
Thai Spring Rolls filled with Pork and vegetables |
$7.00 |
|
Prawn Tom Yum
The most popular Thai hot and sour soup with King Prawns |
$7.50 |
|
Vegie Peanut Sauce with Rice
Mixed fresh seasonal vegetables “topped with peanut sauce” |
$10.50 |
|
Fish Sam Ros with Rice
Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste |
$14.50 |
|
Prawn And Scallop with Rice
Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce |
$14.50 |
Turmeric
Indian, Vegetarian, Vegan, Gluten Free
Shop 9, 71 Cameron Street, Quality Street Mall, Whangarei, Whangarei, Northland, 0110, New Zealand
Turmeric Sample Menu
|
Fish Korma
Boneless fish pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor |
$18.50 |
|
Beef Curry
Creamy onion and tomato based curry |
$17.00 |
|
Lamb Saag
Tender pieces of lamb cooked in a subtly flavored spinach and exotic spices |
$17.00 |
|
Jeera Rice
Basmati rice flavored with aromatic cumin seeds |
$6.50 |
|
Tandoori Roti
Whole wheat roti cooked in tandoor |
$3.00 |
Jolt Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
460 Maunu Road, Maunu, Whangarei, Northland, 0110, New Zealand
Jolt Cafe Sample Menu
|
Jolt Chips
sensational cross cut chips ώ aioli & tomato sauce |
$9 |
|
Classic Kiwi Beef Burger
served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips |
$22.5 |
|
Catch Of The Day
see specials board |
|
|
Roasted Beetroot & Grilled Haloumi Salad
served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing |
$20.5 |
Dickens Inn
Pub Food, European, Vegetarian, Gluten Free, Bar, Pizza, New Zealand
71 Cameron Street, Whangarei, Vinetown, Northland, 0110, New Zealand
Dickens Inn Sample Menu
|
Spud in a Bucket
Chunky chips, tomato sauce, or chilli mayo |
$9.00 |
|
Seafood Odyssey
Grilled market fresh fillet, drizzled w/ aioli, atop potato & onion grain in a stew of cookies & mussels w/ basil & a dash of chilli |
$32.00 |
| -Butter, chicken liver & mushroom paté | $14.00 |
|
-BBQ Pork Spare Ribs
Braised in our BBQ sauce. Served w thyme & garlic baked potatoes |
Medium $20 / Large $29 |
| -Skip the bacon | $14.00 |
Red Dining
European, Italian, Vegetarian, Vegan, Gluten Free, Fusion, Pizza, New Zealand
3 Kensington Avenue, Kensington, Whangarei, Northland, 0112, New Zealand
Red Dining Sample Menu
|
KIWI RED ROAST A Kiwi Classic
Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce |
$27/snack.size$15.50 |
|
RED HOT For those who like it Hot!!
Red chilli atop prosciutto, chorizo, jalapenos, chargrilled eggplant, olives, oregano & parmesan |
$27/snack.size$15.50 |
|
BEETROOT CURED SALMON
Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs |
$15 |
|
OVEN ROASTED FISH OF THE DAY
Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes, |
$32 |
|
PANFRIED 350GR SCOTCH FILLET
Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus |
$34 |
Mad 4 Pizza
Italian, Vegetarian, Fast Food, Pizza
241 Kamo Road, Whau Valley, Whangarei, Northland, 0112, New Zealand
Mad 4 Pizza Sample Menu
|
MARINARA
Fresh Tomatoes, Cheese, Mixed Seafood, Garlic, Anchovies |
$9.99 |
|
MEXICANA
TOmato, cheese, ham, hot salami, jalapeno, capsicum, onion, olives, chili flakes, garlic |
$9.99 |
|
PEPPERONI COMBO
Pepperoni, bacon, ham, garlic, capsicum, mushrooms, kalamata olives, mozzarella |
$9.99 |
|
TROPICANA
Cheese, Onion, Olives, Capsicum, Pineapple, Double Mozzarella |
$9.99 |
|
BUTTER PRAWNS
Mozzarella Double, King Prawns, Sliced Almonds, Capsicum, Onions, Coriander |
$9.99 |
Haveli South Indian Cuisine. Delicacies & Desserts
Asian, Indian, Vegetarian, Vegan, Deli
56 Walton Street, Central city, Whangarei, Northland, 0110, New Zealand
Haveli South Indian Cuisine. Delicacies & Desserts Sample Menu
| Khoya burfi | Kg $34 / Piece $2.00 |
|
Paneer dosa
Crispy savory flat bread stuffed with lightly spiced grated cottage cheese served with coconut chutney, tomato chutney and sambar sauce. |
$9.90 |
| Kaju roll | Kg $35 / Piece $1.50 |
| Milk cake | Kg $34 / Piece $2.00 |
| Chocolate burfi | Kg $34 / Piece $2.00 |
Suk Jai Thai Restaurant
Asian, Thai, Vegetarian, Vegan, Gluten Free
93 Kamo Road, Kensington, Whangarei, Northland, 0112, New Zealand
Suk Jai Thai Restaurant Sample Menu
| - Fresh Fish Fillet or Prawns | $21.50 |
| - Chicken | $7.00 R / $13.50 M |
| - Chicken | $7.00 R / $13.50 M |
| - Prawns or Combination Seafood | $21.50 |
| - Squid | $19.00 |
Tonic Restaurant
European, Vegetarian, Gluten Free, New Zealand
239 Kamo Road, Port Whangarei, Whangarei, Northland, 0112, New Zealand
Tonic Restaurant Sample Menu
| Balsamic Glazed Root Vegetables | $6.50 |
| Caramelised Onion Goats Cheese Tart, Tapenade Dressing | $17.00 |
| Lime Posset, Raspberry Sorbet | $15.00 |
| Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil | $16.50 |
| Toffee Crème Brûlée with Vanilla Bean Ice Cream | $9.50 |
La Familia
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Pizza
Cameron Street, Whangarei, New Zealand
La Familia Sample Menu
|
Lunch Special
Please See Our Specials Board |
N/A |
|
La Familia’S Bagel
With Homemade Preserves And Butter |
$5.50 |
|
Quattro Stagioni
Tomato Sauce, Mozzarella, Ham, Salami, Smoked Mushrooms And Artichokes |
$15.00 |
| Ciabatta Toast, Homemade Preserves And Butter | $5.50 |
|
Eggs Florentine
Poached Free Range Eggs On White Ciabatta Toast With Aioli And Spinach |
$12.50 |
Jimmy Jacks Rib Shack & Craft Bar
Barbeque, American, Vegetarian, Gluten Free, Bar
117 Bank Street, Whangarei 0110, New Zealand
Khane Bahar Indian Takeaway
Indian, Vegetarian, Gluten Free, Halal
Suite 2 95 Kamo Road, Whangarei 0112, New Zealand
Khane Bahar Indian Takeaway Sample Menu
|
Subz Kebeb
Mixture of cottage cheese, potato, onions, coriander crumbed and deep fried served with mint dressing, four pieces per serving |
$5.00 |
|
Mango Chicken
Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices |
$13.90 |
|
Paneer Makhani
Cottage cheese cubes cooked in a creamy tomato and coriander sauce |
$12.90 |
|
Naan/Butter Naan
Famous Indian hot bread coated with butter, unless specified |
$2.50 |
|
Vegetable Korma
Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour |
$12.90 |
Amici
Mediterranean, European, Italian, Vegetarian, Gluten Free, Pizza
Cameron St, Quality Street Mall, Whangarei, New Zealand
Amici Sample Menu
|
Antipasto Platter for 2
selection of cheeses, meats, olives, seafood, dips & homemade foccacia |
$27.50 |
|
Calamari in Padella
crispy polenta coated calamari w. salad greens & aioli |
$16.50 |
|
Gnocchi Di Spinaci
homemade gnocchi w. spinach, gorgonzola sauce & caramelized walnuts |
$23.00 |
| Seasonal Vegetables | $7.00 |
|
Olive Misto
marinated black & green olives imported from Italy |
$9.50 |
Pimarn Thai Restaurant
Asian, Thai, Vegetarian, Vegan, Gluten Free
12 Rathbone Street, Vinetown, Whangarei, Vinetown, Northland, 0110, New Zealand
Pimarn Thai Restaurant Sample Menu
|
Kanom Pang Na Ga Prow (4)
Chicken toast with spicy basil leaves |
$7.90 |
|
Ice Cream Thai Fruits Salad
A mixture of rambutan, lychee, longan and jack fruit with ice cream |
$8.00 |
|
Gaeng Gari
A mild yellow curry with potato, peanut, onion and spring onion |
|
| Chicken / Beef / Pork | $13.90 |
| Roasted Duck / Prawns / Seafood | $16.90 |
Waipu Cafe and Deli
Delicatessens, Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
29 The Centre, Waipu, Waipu, Northland, 0510, New Zealand
Food 45
Cafe Food, Vegetarian, New Zealand
45 The Centre, Waipu, Waipu, Northland, 0510, New Zealand
Indian Aroma Restaurant
Asian, Indian, Vegetarian, Vegan, Gluten Free
23-25 Vine Street, Whangarei, Whangarei, Northland, 0110, New Zealand
Indian Aroma Restaurant Sample Menu
|
Butter Prawns
shelled prawns smoked in tandoor and cooked in a dellicate butter & tomato gravy |
$17.50 |
|
Malai Kofta
cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy |
$13.90 |
|
Deal - 1
1 x Curry - 750mL, 1 x Basmati Rice |
$20.00 |
| Chips | $6.00 |
|
Paratha
a flaky thick bread, enriched with butter |
$3.50 |
Schnappa Rock
Seafood, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand
1 Marina Road, Whangarei, Northland, 0173, New Zealand
Schnappa Rock Sample Menu
| Marinate olives | $6.50 |
|
Beef & chicken or chicken burgar
With salad, relish, aioli & fries |
$18.50 |
|
NZ green shell mussels
With a red thai curry coconut sauce & bread |
$17.50 |
|
Organic ciabatta
With whipped French goats cheese, sundired tomato &nQuail ridge olive oile |
$14.50 |
| We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch. |
Reia Taipa Cafe and Restaurant
Cafe Food, European, Vegetarian, Gluten Free, Pizza, New Zealand
22 Taipa Point Road, Taipa, Taipa, Northland, 0420, New Zealand
Reia Taipa Cafe and Restaurant Sample Menu
| Potato mash | $5.00 |
|
Quinoa & Pumpkin Falafel
Quinoa and pumpkin falafel served with whipped feta, caramelized onion and chili jam (Entree/Main) |
$12.00/$21.50 |
|
Mini Breakfast
Served with toasted ciabatta crispy bacon, hashbrowns & eggs your style |
$15.00 |
|
Cajun Chicken Burger
Grilled Cajun chicken breast with creamy brie, crisp lettuce, tomato and mango relish served with fries >> |
$15.00 |
|
Cookies & Cream Overload
A creamy cookie cheesecake, served with cookies and cream ice cream sandwiched between Chef’s chocolate cookies |
$12.50 |
TopSail
European, Vegetarian, Contemporary, Gluten Free, New Zealand
206 Beach Road, Onerahi, Onerahi, Northland, 0110, New Zealand
TopSail Sample Menu
|
Ceviche
Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire |
$22.00 |
|
Free Range Chicken Livers
Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia |
$22.00 |
|
Seafood Plate
3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori |
$28.00 |
|
Northland Fresh Fish
From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes |
$44.00 |
|
Pork Belly
Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze |
$22.00 |
Split Bar & Restaurant
Pub Food, European, Vegetarian, Gluten Free, Bar, New Zealand
15 Rathbone Street, Whangarei, Whangarei, Northland, 0110, New Zealand
Split Bar & Restaurant Sample Menu
|
Lambs fry, mushroom and onions in a rich port reduction
served on crispy potatoes with toast & streaky bacon |
$18.5 |
| Chicken breast burger with tomato, avocado, mesclun, red onion bacon, camembert, cranberry and aioli | $22.50 |
|
Potato wedges
loaded with bacon, cheese and sour cream |
$14 |
|
Lamb rump
served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad |
$19 |
|
Splits fish mini burgers
with coleslaw, tomato and tartare |
1 for $8 2 for $15 |
Dante's Pizza
Seafood, European, Italian, Vegetarian, Pizza, Kiwi
2/40 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
Indulge
Sandwiches, Vegetarian, Breakfast, Brunch, Vegan, Burger, Pizza
3/99 Cameron Street, Whangarei, Northland, 0110, New Zealand
Columbus Cafe
Cafe Food, Vegetarian
46 Porowini Avenue, Morningside, Whangarei, Northland, 0110, New Zealand
Columbus Cafe Sample Menu
|
Mushrooms on Toast
a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy. |
N/A |
|
Columbus Breakfast
with all the trimmings and eggs just how you like. |
N/A |
|
Hotcakes or French toast
with berry compote, mascarpone and drizzled with maple syrup. |
N/A |
|
Sweetcorn Fritters
a kiwi classic complete with bacon and a salsa twist. |
N/A |
|
Eggs Benedict
free range poached eggs served on crusty ciabatta bread. |
N/A |
Salt Cafe
Cafe Food, European, Vegetarian, Vegan, New Zealand
4 Water Street, Whangarei 0110, New Zealand
Thai Chef's Restaurant Whangarei
Asian, Thai, Vegetarian, Vegan
69 Bank Street, Whangarei 0110, New Zealand
Thai Chef's Restaurant Whangarei Sample Menu
|
Green Curry (Chicken)
Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice |
$11.50 |
|
Tom Yum (Chicken/ Prawns)
Thai’s favourite hot & sour soup with herbs and mushrooms |
$11.50/$14.50 |
|
Oyster Sauce (Beef)
Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice |
$11.50 |
|
Fried Rice
Your choice of meal with mixed vegetables served with salad and cucumber |
|
|
Deal 1
Pork pepper with rice and vegetable fritters served with sweet chili sauce |
$16.50 |
The Quay
European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
31 Quayside, Whangarei's Waterfront, Whangarei 0110, New Zealand
The Quay Sample Menu
|
Beetroot cured salmon
With smoked yoghurt and pumpkin seeds |
$17.00 |
|
The pig out
Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce |
$25.00 |
| Served from 9am to 2pm | |
|
Eggs benedict
Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin |
$13.00 |
|
Spring onion & chilli scrambled eggs
On toasted sourdough |
$12.00 |
