Address
135 Kapiti Road, Paraparaumu, Wellington, 5032, New Zealand
Columbus Coffee in Auckland Menu
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Columbus Coffee in Auckland has no menu available, but can choose from many other options such as Fries or Calamari from Post Office Public House. Sushi Bar Haru offers many options including Party Sushi from and (Chilli extra $1) Exclude Miso Soup. Port Fitzroy includes a wide range like Sausage and chips or Platter with assorted meats and cheeses, roasted olives, beetroot relish, hummus, served with bread and crackers. TOASTED BAGEL and TOASTED BAGEL from . Element Cafe offers Pizza Hut and Ham and cheese.
Nearby Sample Menus
-
Ultra bento combo $15
- (Ultra bento & Ramen)
- Deep fried platter $29
- Egg stew $24
- Red hot fish ball pot stew $32
-
Grilled dried squid $24
- deep fried file fish with peanut
- Fresh kumara chips $24
- Marinated beef bean sprout pot $35
-
O Dak $32
- Caramelised chicken thigh fillet with spicy chilli sauce
- Ham $2.50
- Beef $9.50
- Chicken $9.50
- Chips $2
- Deep Fried Chocolate $2.50
- Veges $8
- Special $12
- Fish $4.50
- Pancakes with bacon and banana $9.90
-
Fresh garden salad $10.90
- A selection of fresh garden vegetable tossed with mesclun and a blasmic vinaigrette
- Fruit salad and yoghurt $6.90
-
Eggs $9.90
- 2 poached fried or scrambled eggs served on your choice of toasted bread
-
Rustic omelette $2.50
- Add on extra fillings
- Kids bacon and egg $7.90
-
Savoury french toasty $16.90
- Savoury french toast, sandwiched with mushrooms, bacon, caramelized onion and cheese, served with a rocket and red onion salad.
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Classic caesar salad $12.90
- Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
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#11 $10.00
- 2 Snapper; Chips
- Chicken $3.50
-
#9 $8.00
- Fish; 2 Sausages; 2 Potato Fritters; Chips
- Chicken & Egg $4.80
- Hot Dog $1.50
- Spring Roll $2.00
- Chicken & Cheese $4.00
- Cheese $2.50
-
Bella Bambina's torte $10.50
- please ask about our cake selection for today
-
Tasting plate $17.50
- a fine assortment of European and NZ delicacies
-
Kebapi $24.50
- char grilled traditional Macedonian homemade meat mince sausages served with vegetables
-
Zuppa Di Mussels Impepata di Cozze $15.50
- with onion, garlic, lemon, white wine
- Hot Chocolate $4.50
- Clams Italiano stir in wine and seasoned with oregano, parsley, garlic, pepper flakes $16.50
-
Spaghetti Bolognese $19.50
- traditional Italian ground beef & tomato sauce
-
Tiramisu $10.50
- a delightful homemade Italian dessert served with cream
- Served with house pickles
-
Caesar salad $12.00
- Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
- Sold by 1/4 pound
- $7.00 Plus meat price
-
Lamb ribs $10.00
- 1/4 pound
-
Wedge salad $12.00
- Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
-
The sampler platter $65.00
- Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables
-
Smoked sausage hotdog $14.50
- Kimchi relish, spicy mayo
- Available until 9:30 pm
-
Bread & Dips $12.00
- Ask for chef's selection of dips
- DF=Dairy Free / GF=Gluten Free
-
NZ Prime Scotch Fillet 250g (GF) $32.00
- Duck fat roast baby vegetables, chimichurri tomato, vine tomato, merlot just. Served medium rare
-
Moo Burger $22.00
- 22gm Angus beef patty, free range bacon, cheese, lettuce, tomato, pickles, spicy aioli
- Available until 9:30 pm
-
Raw Yellow Fin Tuna (GF) $22.00
- Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
-
Duck Fat Potatoes $9.00
- Slow roasted baby potatoes cooked in duck fat
-
Traditional Fish and Chips $22.00
- Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
- Latté Large $4.50
-
Chicken Parcel $25.00
- Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad
-
Sizzling Scallops $16.00
- Served with a creamy potato rosti, steamed spinach and finished with peppered hollandaise and a balsamic reduction
-
Rack of Lamb $32.00
- Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
- Mochaccino Large $4.50
-
Confit Duck Leg $28.00
- Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
-
Dutch Apple Crumble $10.00
- A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard
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Katsu $13.00
- chicken or pork or fish
- Chicken katsu don $11.50
- Curry katsu don(pork or chicken) $13.00
- Chicken steak ramen $14.00
- Pork katsu don $12.00
- *Vegetarian don $11.50
- Teriyaki salmon ramen $12.00
- Pork katsu ramen $12.00
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Chicken Sagwala $10.50
- Chicken cooked with fresh spinach, onion and tomato gravy
-
Afghani Chicken $11.50
- Chicken boneless cubes marinated with fresh herbs, cashew and cooked in tandoor
- Veg/ Chicken Hakka Noodles $10.50
- Chole Khlche $9.50
- Mysore Masala Dosa $9.50
-
Goat Masala $10.50
- Goat pieces cooked simmered in tomato and onion sauce and enriched with aromatic spices
-
Dal Fry $10.50
- Yellow split lentil cooked with cumin seeds, ginger, garlic and tomatoes
- Raita $2.50
- Free range poached eggs / scrambled eggs / fried eggs $5.00
- Streaky bacon / chorizo / smoked salmon $6.00
- Meat balls $7.00
-
Roast kumara and beetroot salad (v) $19.50
- With haloumi, tomato, olives, cucumber & rocket
-
Platter for two $18.00
- Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
- Calamari $9.00
-
German farmer’s breakfast $18.50
- Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
-
Fish $19.50
- Battered or pan fried with shoestring fries, salad & basil aioli
- Salt & pepper spare ribs $18.00
- Butter prawn $28.00
- Seafood tofu $18.00
- Coffee spare ribs $18.00
- Salad mayo spare ribs $18.00
-
Wan tan hor $11.00
- Rice noodles
- Salad mayo chicken $18.00
- Curry fish head (pre- order) $40.00
-
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
- Beongchun
-
Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
- Glutinous Rice
-
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
-
Nurungji Tang $10.00
- The crust of overcooked rice soup
-
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
-
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
- - 3 fillings $6.00
-
●Choice of fillings
- Eggs / mushrooms /cheese / bacon/ onion / ham / tomato / chicken / pineapple
- - 1 filling $4.00
- Bacon, eggs & fries $8.90
- - With snapper filet $14.90
- - With bacon $14.90
-
French toast $14.90
- With bacon, grilled banana maple syrup
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Traditional style creamy mushrooms $13.90
- With grilled tomato toast
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Shoestring Fries $8.00
- House Aioli
-
Cured and Torched Salmon $20.00
- Fennel, Mandarin
-
Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
-
Whipped Cod Roe $15.00
- Pickled Radish, Croute
-
Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
-
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
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Oysters Served Natural $4.00
- Lemon and Mignonette
-
Brussels Sprouts $12.00
- Lardons, Miso
Columbus Coffee
Phone
042961601
Opened hours
Mon
7 AM to 4 PM
Tue
7 AM to 4 PM
Wed
7 AM to 4 PM
Thu
7 AM to 4 PM
Fri
7 AM to 4 PM
Sat
8 AM to 5 PM
Sun
8 AM to 5 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Kids Area , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Private Parking , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
135 Kapiti Road, Paraparaumu, Wellington, 5032, New Zealand
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