Columbus Coffee in 56/65-71 Park Rd Menu

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Columbus Coffee in Auckland has no menu available, but can choose from many other options such as Prawn or Combination Meat from Happy Horse Takeaway. Sushi Train offers many options including Salmon and Mango Raw Tuna. Kebabs Istanbul includes a wide range like Chikcen or Lamb. Beef Black & Beauty and -Chicken or Beef or Pork from . Chinese BBQ & Vietnamese Restaurant offers The Bakehouse Cafe and Big Breakfast.

Nearby Sample Menus

Large Pizza Meal $37.00
- 2 X Large Pizzas 1 X Garlic Bread 1 X Drink 1.5L
Creamy Chicken & Meat
- Creamy Base, Onion, Garlic, Mushrooms, Chicken, Black Pepper, Creamy Sauce, Capsicum, Mozzarella, Meat Cubes.
Veg Mazzama
- Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
Single Large Meal $22.00
- 1 X Large Pizza 1 X Garlic Bread 1 X Drink 1.5L
Lamb Peri-nice
- Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.
Vegetarian Stingers
- Tomato Base, Onion, Mushroom, Jalapenos, Ginger, Garlic, Coriander, Black Olives, Mozzarella, Capsicum, Pineapple.
Hot ‘N’ Sour Chicken
- Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
Sweet Corn Pesto
- Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Sweet Corn, Pesto Sauce, Mayo(EGGS).

Chilli Veg $12.00
Kadai Paneer $12.00
Mutton Biryani $11.00
Every Mon and Tues $15.99
Garlic Naan $3.00
Vege Biryani $11.00
Lamd Pepper Fry Dry $14.00
Deep Prawn Fry $15.00

Portobello Mushrooms $5
Smoked Feta $4
Confit Mushroom Roll $11 / $6.5
- Artichoke Puree, Smoked Feta, Salsa Verde
Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
Bacon and Egg Bap $10
- Chilli Jam, Rocket
Herbed Kale $4
Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough

Roast Pork & Noodles $10.00
Steak & Oyster Sauce $12.00
Pineapple Fritter $1.00
Samosa (8 pieces) $3.20
Cheese $3.50
Quarter Chicken $5.00
1 Ham Burger, $1.00 Chips, 4 Chicken Nuggets $6.00
Prawn $14.00

Sticky Rice $3.00
Sashimi $12.00/$15.00/$20.00
- half akaroa salmon, half yellow fin tuna - 6pcs/8pcs/12pcs
Add - Tempura Prawn (3 pcs) $5.00
Pork Katsu - Full $18.50
- 24 hours slow cooked pork,scotch, char sui
Tofu Buckwheat Salad - Large $15.00
- tofu buckwheat noodle, avocado, coleslaw, capsicum, alfala, mesclun, roasted sesame dressing
Add - Katsu Chicken (thigh) $5.00
Seasonal Tempura Veg (4 pcs) $4.50
Add - Tempura Tofu (3 pcs) $4.00

Tea selection $4
- Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
A bowl of ice cream or sorbet $13.5
Vegetarian of the day $34
- please see the blackboard
‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
Nan-e-bakhshi $9.5
- crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
Cheese board (Serves 2) $38

250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
SOUP 16.5
- CHANGES DAILY YOUR WAITPERSON WILL ADVISE
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
- ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
MONARCH LUNCH PLATTER FOR 2 35.5
- CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
FRESH SEASONAL VEGETABLES 8
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
PORK & PRAWN DUMPLINGS 18.5
- W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE

Fish Cakes
- Kedgeree Smoked fish cakes topped with fresh spinach, poached eggs, roasted tomatoes & hollandaise sauce
Savoury Mince on Toast $14.90
- Served on cheesy toasted ciabatta topped with soft poached eggs
- Served with fruit & blueberry compote $15.90
Fish & Chips $18.90
- Beer battered market fresh fish served with tartar sauce & a green salad
Smoked Salmon $6.00
Medium Portion $14.90
Creamy Mushrooms $15.50
- Served on toasted ciabatta
Quesadilla $17.90
- Grilled chicken, cheese & homemade Mexican bean mix

POTATO FRITTER $0.60
CURRY PRAWN & VEGE $15.00
1/2 CHICKEN $8.80
HAM $3.30
PINEAPPLE FRITTER $1.20
SWEETCORN $2.90
FISH $5.00
BAMI GORENG $13.00
- (meats, noodle, vege)

Barra (4) $3.00
Butter chicken $9.00
Fried dalo (4) $3.00
Chicken chips $7.00
Lamb chopsuey $9.00
Vegetable sandwich $4.00
Lamb samosa $3.00
Chilly chicken $8.00

17. Teriyaki Chicken on a hot plate $12.00
12. Spicy cold noodles $12.00
2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
9. Soybean paste soup with crabs in a stew $12.00
Rice $2.00
15. Spicy marinated pork on a hot plate $12.00
7. Beef short ribs soup $12.00
Additional Menus with Barbecue

TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
SEAFOOD WARDANI $12.00
- wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
KLATEN $10.00
- stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice

Chicken Tikka $12.00
- Chicken Tikka rolled with fresh salad and mint sauce
Greek Salad $9.00
- Fresh seasonal salad with Tomatoes, Olives and feta cheese
Mud Cake with Dark Choc Sauce $8.00
Onion Rings $5.00
Lamb Cutlet 4 Pieces $15.00
- Lamb cutlets marinated overnight with herbs and spices, served with crunchy fries and salad
Keema Naan $4.50
- Stuffed with lamb mince
Lamb/Beef Madras $19.00
- Pieces of Lamb/Beef stewed in coconut milk
Cashew Rolls $12.00
- Crushed cashew nuts mixed with mashed potatoes, spices and herbs

Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)
Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
Please advise us if you have any dairy requirement
VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)
Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)

EGGS BENEDICT $14.50
- poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
OMELETTE BACON/HAM/SALMON $14.50
THE WORKS $14.50
TOAST & PRESERVES $5.00
THE WORKS $14.50
- pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
BACON EGGS & TOMATOES $12.50
TOAST & PRESERVES $5.00
- various spreads served with slices of toast
OMELETTE $14.50
- whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast