Columbus Coffee in Christchurch Menu

Are you the owner? Manage this listing for free.

Columbus Coffee in Christchurch has no menu available, but can choose from many other options such as Lamb or Pork from Royal Roasts. The Bridge Cafe & Bar offers many options including Available from 5 pm daily and Garlic Baguette. The Elmwood includes a wide range like Garlic loaf or Breads & Dips. Ham and Veggie Delite from . Subway offers Sports Bar - Equestrian Hotel and Steak Sammie.

Nearby Sample Menus

BULGOGI $15.00
- pan broiled beef seasoned with red sauce
MARBLED BEEF $17.00
- beef, grilled at the table and dipped in a mixture of sesame oil and salt
SPICY SEAFOOD IN SPICY SAUCE $45.00
- steamed seafood smothered with vegetables in spicy sauce
KIMCHI STEW $15.00
- kimchi pot stew in hot pot
BOILED DUMPLING $14.00
BEEF RIB IN SEASONED SAUCE $17.00
- grilled la beef ribs seasoned sauce on sizzling plate
ROASTED SPICY CHICKEN STEW $45.00
- hot blend soup consisting of roasted spicy chicken with vegetable
SPICY SQUID & PORK $15.00
- pan broiled squid and pork belly seasoned with red paper

Salmon pastrami, blood orange, fennel, burrata $19
Freekeh, farro, barberries, smoked almonds, fava beans $18
Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Charred octopus, sofrito, pickled radish, black garlic $18
O.G.B Mash $10

Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)

Fish Basket $12.50
Roast of the Day $13.00
Surf N Turf $21.00
Battered Hoki, Chips and a Garden Salad $14.50
Calamari, Chips and a Garden Salad $9.50
Chicken and Bacon Burger with Chips $10
Bacon and Eggs $10
Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50

Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo

Goreng Pisang (Crispy Fried Banana) $3.50
Small $14.00
Smoked Crispy Rolls with Veggy $12.50 Reg / $19 Lge
Hotplate Stewed Roasted $16 Small / $24 Large
- Sliced stewed roast with veggy, ginger and sesame on steamy hotplate
Vegetarian Steak Rice $10.50 Reg / $16 Lge
Red Bean Pastry $2.00
Coconut Veggy Curry on Rice $10.50 Reg / $16 Lge
Fresh Veggy with Abalone Mushroom $11 Reg / $16.50 Lge

Pienapple $2.50
Whole Chicken $21.00
Tomato $2.50
Plain $2.80
1/4 Chicken $6.00
Onion $3.20
Squid Rings 1/2 doz $4.50
Giant $7.00

Shredded celery, carrot beancurd salad $5.00
Sanbeiji as "Three cups chicken" $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish
Fries $4.00
Braised chicken gizzards $4.00
Add egg $ .60c
Taiwanese braised pork belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan. Soft, tender, scrumptious fatty pork belly steeped ina savoury and flavourful sauce, and served on top of hot rice
Fried rice with Taiwanese sausages $9.00
Thick cut toast w/ chocolate spread $4.80

Salmon rosti GF, DF 15.50
- Potato rosti with hot smoked salmon and dill mayo …
Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
Toast 9.00
- with ham and mustard/double
Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
Change to gluten free toast … add 1.00
Margherita pizza 9.80
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
Free range eggs on toast 9.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/double

Pottles Fried Rice $108.00
- 8-10 servings
Cashew Nuts $4.00
Roast Pork Cashew Nuts on Rice $13.50
Roast Pork on noodles $12.00
Seafood on Noodles $12.50
Chicken Cashew Nuts on Rice $13.50
Steak Cashew nuts on rice $13.50
Steak satay on rice $12.00

CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
- raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
- a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
- barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
CROISSANT AND COFFEE $12.00
- freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
LEMON AND THYME ROASTED CHICKEN LEGS $28.00
- served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and ham
EGGS BENEDICT $18.50
- toasted ciabatta topped with poached eggs, hollandaise and smoked salmon
SMOKED SALMON ON POTATO HASH $14.50
- Aoraki smoked salmon on potato hash with poached eggs

BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
SEASONAL HOUSE SLAW (GF)( V) $8.00
"HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE

5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles
Duck fat potatoes $5.5
Honey roast pumpkin risotto $24.5
- with feta, almonds & dates
Milk, Keri kids juice, lemonade $3
Green salad $5.5