Columbus Coffee in Christchurch Menu

Are you the owner? Manage this listing for free.

Columbus Coffee in Christchurch has no menu available, but can choose from many other options such as Lamb or Pork from Royal Roasts. The Bridge Cafe & Bar offers many options including Available from 5 pm daily and Garlic Baguette. The Elmwood includes a wide range like Garlic loaf or Breads & Dips. Ham and Veggie Delite from . Subway offers Sports Bar - Equestrian Hotel and Steak Sammie.

Nearby Sample Menus

3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Portuguese Rolls
1/2 Chicken $12.90
- Nothing half hearted here!
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Regular $4.50
Add

14. Roast Pork Chow Mein
7. Pork Fried Rice
11. Curried Steak on Fried Rice
5. Curried Chicken on Fried Rice
30. Nasi Goreng (Rice)
Chicken Corn Soup
15. Roast Pork Fried Rice
21. Combination Foo Young

Chargrilled lamb rump $22.50
- Served on a greek salad of mesclun with cucumber, cherry tomato, feta drizzled with a mint aioli.
Zambuca double chocolate brownies $14.50
Garlic butter $2.00
Brickworks beef burger $20.00
- Homemade prime beef pattie served with streaky bacon, cheese, onion jam lettuce, tomato & beer battered onion rings
Garlic loaf (gf) $10.00
- Warm mini loaf served with garlic butter
Breads & dips (gf) $14.50
- A loaf served with our very own homemade dips
Available from 11am daily
Sticky texas cola bbq ribs $28.50
- Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.

Garlic pork don $14.50
Spicy miso ramen $15.00
- hot sesame oil & miso flavor
Chips (L/S) $4.00/$2.50
Spicy miso ramen + 5P gyoza $19.50
- panfried pork dumplings
Ginger pork box $16.00
Brown rice available $1.00
Gluten free mayo $1.00
Salmon avocado don $15.00

Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Chef's Pasta of the Day N/A
- POA. Please ask your server
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Seasonal Vegetables $7.50
- Please ask your server
Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup

Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
Extras
House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough

- KUMARA RIBBONS W/ CUMIN SEED SALT
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
MAIN + SIDE $14.50
- BEETROOT & FETA POWER SALAD
ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- HAND CUT CHIPS W/ ROSEMARY SEA SALT
- CRISPY FALAFEL W/ MINTED AIOLI
- HERBALISCIOUS GARDEN SALAD

Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)

Chicken $10.50
Egg / Cheese $0.60
Sea Dog $3.20
Donut $1.00
BBQ Pork $11.50
BBQ Pork $10.50
Plained (with egg) $7.50
Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90

A Selection of Bread and Dips $12.50
Breads and Dips $14.50
- a selection of bread with house-made dips
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
Fruit Platter $8.50
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
Two Eggs $8.50
- any style served on toasted bread
Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
Mini Chicken Salad $9.50

Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
Teriyaki Salmon Don
- Teriyaki salmon, salad & rice
Tempura Platter
- 2 prawns, 6 assorted tempura
Tuna
- 10pcs
Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
Salmon
- 10pcs
Beef Don
- Bulgogi beef, salad & rice
Karaage Chicken Salad

Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
Marinated olives and Tamar Farm chorizo $5.50
Warm sticky date pudding $13.50
- with toffee sauce and vanilla ice-cream
Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)
Fried re range eggs on toast $16.00
- with avocado and bacon
Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
From the land and the sea platter $59.00
- steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles

Bully’s House Salad with Arancini G,V $21.50
- Fresh crisp seasonal garden salad greens, tomatoes, cucumber, olives, marinated feta, nuts and seeds dressed with an orange & mustard olive oil vinaigrette topped with mushroom and cheese arancini balls
Bully’s Kiwi Burger $21.70
- Prime beef mince patty, gruyere cheese, bacon, lettuce, tomato, beetroot, egg, onion relish & aioli in a grilled brioche bun
BLAT $17.80
- Crispy bacon, lettuce, avocado & sliced tomato between a toasted bagel with aioli and hash browns
Muesli Fruit Stack $15.60
- Our homemade honey toasted muesli with fresh seasonal fruits & acidophilus yoghurt. Topped with manuka honey & berry coulis
French Toast $18.20
- Thick slices of French bread fried in a cinnamon & orange batter. Served with grilled banana, crispy bacon & maple syrup. Toasted & served with scrambled eggs & chives and tomato & onion relish
Silere Alpine Origin Merino Lamb loin [G] $39.00
- Slow cooked by sous vide to medium rare, topped with za’atar spices served on Israeli couscous with green tomato harissa and red wine jus
Beetroot cured Salmon Gravlax $8.00
Eggs Benedict $18.50
- Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Portobello Mushroom