Columbus Coffee in Christchurch Menu

Columbus Coffee in Christchurch has no menu available, but can choose from many other options such as Lamb or Pork from Royal Roasts. The Bridge Cafe & Bar offers many options including Available from 5 pm daily and Garlic Baguette. The Elmwood includes a wide range like Garlic loaf or Breads & Dips. Ham and Veggie Delite from . Subway offers Sports Bar - Equestrian Hotel and Steak Sammie.

Nearby Sample Menus

  • 4. Chicken Cashew Nuts On Fried Rice
  • 21. Combination Foo Young
  • 8. Pork & Vegetables on Fried Rice
  • 15. Roast Pork Fried Rice
  • 12. Steak & Tomatoes on Fried Rice
  • 27. Combination Chow Mein
  • 14. Roast Pork Chow Mein
  • 9. Steak Chow Mein
  • -Add Fries $3.00
  • -Add Fries $3.00
  • Crème brulee $14.50
  • Free range chicken sandwich $20.00
    • with melted double brie & cranberry compote served on toasted ciabatta with lettuce & tomato.
  • Jack daniels ribeye $38.00
    • 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
  • Anchovies are optional
  • Vege pizza $24.00
    • Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
  • Salt & pepper squid $16.50
    • Served on a bed of mesclun with chilli, coriander, shallots & fried onions drizzled with a refreshing vietnamese dressing
  • Chicken curry $12.90
  • Plain udon $8.90
  • Unagi don $18.90
    • Fresh water eel
  • Chicken katsu curry $15.90
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Served on rice with miso soup
  • Tempura prawn udon $11.90
  • Fries with Chipotle Mayo $9
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Fresh Volstead Salsa $3
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Fresh Guacamole $4
  • Mixed grill $15.50
    • Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
  • Eggs benedict $18.50
    • Bacon or salmon
  • Surf n turf $34.50
    • 250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce (2 sides)
  • The challenge ½kg pure angus prime beef $36.00
    • The bigger the better, Served with BBQ sauce (2 sides)
  • Vegetarian stone $22.00
    • A selection of seasonal vegetables, served with hollandaise
  • Fun platter $12.50
    • A mix of finger foods, including popcorn and lollies
  • Hotcakes $17.00
    • Crispy bacon and grilled banana
  • Ribeye $32.00/$37.50
    • One of the tastiest on the stone. It will spit (don’t spit back!). Served with creamy mushroom sauce (1 side/2 sides)
  • Mushrooms $4.00
  • Chicken with Satay Sauce $12.00
  • Prawn and Cashew Nuts $14.00
  • Roast Pork Tomato on Fried Rice $11.00
  • Sweet & Sour Chicken $12.00
  • Steak Mushroom Chow Mein $11.00
  • Chicken Egg Foo Young $11.00
  • 1.5l soft drink
  • Chicken Madras $19.00
    • A South Indian style dish with mustard seeds, onion, ginger and coconut cream.
  • Tandoori Roti $3.00
    • Homemade style naan made from wholemeal flour.
  • Tandoori Mushrooms (10 pcs) $14.00
    • Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor. Served with mint chutney.
  • Cheese and Garlic Naan $5.00
    • Stuffed naan with aromatic garlic and cheese
  • Saagwala Chicken/Lamb/Beef $19.00
    • Tender pieces of meat cooked in fresh spinach blended with spices.
  • Lamb Posht $19.00
    • Lamb cooked in herbs and spices with cashew nuts, cream & poppy seeds
  • Murg Malai Kebab $18.00
    • Tender melt in the mouth pieces of chicken marinated in yoghurt, herbs, spicesand cream and cooked to perfection.
  • Bhuna Chicken/Lamb/Beef $19.00
    • Shredded pieces of meat cooked with garlic, ginger, tomato, onion & capsicum.
  • Mushroom Masala $14.00
    • Mushroom and green peas cooked in garlic with vegetable gravy
  • Chicken Manchurian $16.00
    • Boneless chicken coated in egg, black pepper and corn flour deep fried, sauted with garlic, soya sauce and vinegar
  • Green Peas Pulao $5.50
    • Basmati rice cooked with green peas
  • Tandoori Mushroom - 8 pcs per portion $8.00
    • Mushrooms marinated in a spicy garlic and yoghurt cooked in tandoori oven
  • Daal Makhni (Chef Special) $14.00
    • Black lentils and kidney beans cooked over low heat spiced up with special herbs and spices
  • Tandoori Chicken (Half - one leg, one breast) $13.00
    • Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven
  • Lamb Rogan Josh $17.50
    • Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander
  • Chicken fried rice $13.00
    • Chicken fried with rice in soya sauce and eggs
  • Whitestone Windsor Blue (75g) $16.00
    • With gingered walnut loaf and fig chutney
  • Garden Salad $8.00
    • Seasonal leaves tossed in vinaigrette with accompaniments
  • Soup Festival $15.00
    • A rich and spicy soup with pheasant, basil and shredded vegetables
  • Carved Roast Sirloin of Hereford Prime $38.00
    • With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
  • Open Monkfish Ravioli $17.00
    • Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
  • Crepes a la Gas $16.00
    • Flambéed in Mandarin Napoleon and served with fresh and frozen creams
  • The Anti Vego $26.00
    • Pumpkin and spinach tagliatelle with bacon and tomato ragout
  • Eat your Vegetables $8.00
    • Seasonal Selection
  • Brigettes Tasting Platter $55.00
    • Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
  • Oven Baked Salmon $26.50
    • Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
  • Duck Liver Parfait $18.00
    • Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
  • Eggs Any Way $13.50
    • Served with house-made vienna and cooked to your liking
  • Fries $8.50
    • Steak or waffle fries served with aioli
  • Hash Browns $5.00
  • Flatbread $18.50
    • With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
  • BLT Bagel $19.00
    • With bacon, lettuce, tomato and aioli served with fries
  • Chicken, Pork, OR Beef $10.00
  • Fish, Prawns OR Squid $13.00
  • Served with rice and meat of your choice
  • Served with rice and meat of your choice
  • Prawns $13.00
  • Mince pork omelette with rice $15.00
  • Prawns OR Squid $13.00
  • Yentafo (Pink noodle soup) $10.00
  • FISH BURGER $4.40
  • CHEESE & TOMATO $5.20
  • SAUSAGES $2.10
  • MEAT PATTIES $2.10
  • ONION $4.00
  • HOT DOGS $2.10
  • CHEESE $4.00
  • EGG $4.00
  • Red Pesto Chicken Burger $15.00
    • A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.
  • All Burger Meals are served with Chips
  • Spaghetti Bolognese $12.00
    • A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.
  • Meat Lovers: $13.50
    • When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
  • Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
  • GF. Ribeye Steak $22.00
    • A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
  • Cheese & Garlic: $12.00
    • With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
  • The Miller Burger $14.00
    • The original mammoth with two beef patties, cheese, gherkin, salad and grilled onions served with a tangy tomato relish.
  • Pasta of the day
    • Ask one of our friendly staff for our pasta of the day
  • Wedges $7.50
  • Seafood of the Day
    • Ask one of our friendly staff for our Seafood Special of the Day
  • Egg $1.50
  • Mushrooms & Bacon (V) $12.00
    • Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
  • Mushrooms $5.50
  • Nachos (GF) $18.50
    • Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
  • The Mega Mile Beef Burger $22.00
    • A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips
  • 1/2 Doz Wontons $6.00
  • Onion Sausage $2.20
  • Chocolate Donut or Jam Rap $2.30
  • Chicken Nugget $0.80 (each) $9.20 (doz)
  • Steak with Mushroom Chow Mein $11.00
  • Fish $4.60
  • Steak with Mushroom on Fried Rice $11.00
  • Sweet & Sour Sauce $2.00
Columbus Coffee

Columbus Coffee

location

Address

54 Harewood Rd, Papanui, Christchurch 8053, New Zealand

phone

Phone

+64 3-359 5443

clock

Opened hours

Monday – Sunday 8am-4.30pm
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
54 Harewood Rd, Papanui, Christchurch 8053, New Zealand
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