Address
54 Harewood Rd, Papanui, Christchurch 8053, New Zealand
Columbus Coffee in Christchurch Menu
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Columbus Coffee in Christchurch has no menu available, but can choose from many other options such as Lamb or Pork from Royal Roasts. The Bridge Cafe & Bar offers many options including Available from 5 pm daily and Garlic Baguette. The Elmwood includes a wide range like Garlic loaf or Breads & Dips. Ham and Veggie Delite from . Subway offers Sports Bar - Equestrian Hotel and Steak Sammie.
Nearby Sample Menus
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Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
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Avocado on Toast $17.00
- Poached eggs, smashed avocado with feta, red onion, dukkah
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Pea & Halloumi Fritters $29.00
- Gazpacho sauce, crème fraîche, with baby minted potatoes and rocket
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Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella
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Bread & Dips $18.00
- Dux made liptauer, pesto, pumpkin hummus, and olives
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Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
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Prawn $21.00
- Baby spinach, roast capsicum, chilli, feta, mozzarella
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Halloumi $19.50
- Smoked tomatoes, peppers, mozzarella
- Bacon $5.50
- Sausages $6.00
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Steak and Chips
- 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
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Lamb Skewers
- Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
- Berries and Ice Cream $5.00
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Fish and Chips
- Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
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Chicken Morsels
- Chicken and cherry tomato skewers served with golden fries, green salad and satay sauce
- 1 doz $24.90
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-Picanha ao Alho
- Brazilian traditional rump cut, seasoned with garlic
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-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
- *Dairy free dessert available on request
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-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
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-Linguiça
- Homemade sausage
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Polenta Frita (DF/V)
- Polenta Chips
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Prato do Dia
- Chef`s choice dish of the day
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Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and
- Cheesecake - Ask your friendly server for today's cheesecake flavour and with cream or yoghurt $11.90
- Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
- Brioche French Toast Moreish cinnamon and cream battered brioche slices with crispy bacon and banana, drizzled with maple syrup. $17.90
- Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
- Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
- Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
- Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90
- Honey Roasted Vegetable Salad (GF) Honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli. $19.90
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Perigord
- Walnut Praline Crunch
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Moorish Nut Crunch $6.80
- Almonds, hazelnut and cashews in a weave of dark chocolate and caramel.
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Superfood Summer Salad - Nourishing Body & Soul! $23.00
- Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh cherries, topped with kumara chips and toasted seeds, accompanied by a blueberry and flaxseed oil dressing, smashed avocado and our superfood chocolate trail mix.
- - For two $19.00
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Noisette
- Hazelnut Praline
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Fabulous Florentine $6.80
- Roasted almond brittle, citrus peel and dark chocolate.
- Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
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Fries $12.50
- Our famous hand cut fries. Choose you condiment: Cacao and sea salt ~ Cajun spice ~ Smoked paprika ~ Chocolate dip ~ Chilli sauce and sour cream.
- Thai Spring Rolls (4) $5.00
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Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
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Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
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Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
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Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
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Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
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Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
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Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
- Avocado smash $3.00
- Bratwurst sausage $5.00
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Grannies Granola $12.50
- With yoghurt, milk and berry compote
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Oaty Pancakes $17.00
- Either: Fresh fruit salad and maple syrup Or Banana bacon and maple syrup
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Fish “n” Chips $22.50
- Beer battered catch of the day (see specials board for today’s fish) served with crispy chips salad and lemon and tartare
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Pork Burger $18.50
- With green apple slaw and capsicum jam between toasted ciabatta bun. + 4.00 add fries
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Sweet A $9.00
- Potato Fries - Chipotle Mayo and Rosemary Salt
- Mushroom $4.00
- Bacon and Egg $4.50
- Mushroom $4.00
- Plain $3.50
- Vegetarian $5.00
- Cheese and Pineapple $4.00
- Chicken Satay $5.50
- Salmon $6.00
- RodCod $4.00
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Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
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Your choice of poison $13.5
- with black coffee & whipped cream
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Eggs on toast $13.5
- any style
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Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles
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BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
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French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
- French toast with maple & ice cream $8.5
- Egg on toast $6
- Crème Brûlée $15.00
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Steak tartare $24.00
- Hens yolk, Baguette
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Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
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Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
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Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
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Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
- White Chocolate Fudge $4.50
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Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
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Steak fries. ( V) $11
- roast garlic aioli, tomato sauce
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Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.
- -Avocado and tomato.
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Aikmans Grazing Platter.( GF) $41
- Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
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Beef Sirloin $34
- 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking
- (GF) gluten free (V) Vegeterian
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Garden Salad.( V, GF) $12
- avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.
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Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion.
- Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
- Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
- Mixed salad leaves, herbs, French dressing $7.00
- Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
- Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
- House baked ciabatta, balsamic butter $7.00
- Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
- Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
- Pesto & cheese $7.00
- Cinnamon porridge Topped with apricots, brown sugar & cream
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Vegetarian $6.00
- Onion, tomato, mushroom, cheese
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BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
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Choose from $7.00
- Ham, chicken, bacon or falafel
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Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
- Smoked salmon & cream cheese $8.50
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Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
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Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
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Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
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Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
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Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
- Breads and House Dips n/a
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Columbus Coffee
Phone
+64 3-359 5443
Opened hours
Monday – Sunday 8am-4.30pm
Price
None
Type
Cafe
Service
None
Cuisine
New Zealand
Features
Cash
54 Harewood Rd, Papanui, Christchurch 8053, New Zealand
- Christchurch New Zealand Menus
- Canterbury New Zealand Menus