Columbus Coffee in Palmerston North Menu

Tagliatelle alla Ricotta $15.00
- ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese
Lasagne alla mario $15.00
- layered sheets with ground beef, spices, bechamel sauce, topped with tomato & cheese
Frutti di Mare Pizza 9" $14.00/12" $19.00
- seafood mix including mussels & shrimps, oregano, mozzarella cheese
IL Capo (the boss) Pizza 9" $14.00/12" $19.00
- ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
Hawaiian Pizza 9" $14.00/12" $19.00
- ham, pineapple, oregano, mozzarella cheese
Contadina Pizza - farmers 9" $14.00/12" $19.00
- tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
Spaghetti alla Carbonara $15.00
- bacon, egg, garlic, cracked pepper, parmesan cheese
Penne alla Romana $15.00
- tube pasta with tuna, tomatoes, olives, garlic, capsicum, parmesan cheese

Avocado $4.00
Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
Catch of the Day $29.50
- Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
Sour Cream $2.00
Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
Crunchy Potatoes $4.50

Sticky bourbon pork ribs $12.00
- w chilli garlic salsa
Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
Pork & veal meatballs $14.00
- w apple, tomato, fried sage, parmesan
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
Mushroom ragù $12.00
- w celeriac, sage, herb oil
Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing

Thai Yellow Chicken Curry $19.00
- Sautéed chicken and crispy potato cubes in a yellow curry sauce. Served with rice.
Roast Honey Pumpkin and Beetroot Salad $17.50
- Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00
Lamb Shoulder $37.00
- Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots. Served with a béarnaise sauce.
Side of fries $3.00
Creamy Garlic Mussels $19.00
- Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
Aqaba Big Brekkie $20.00
- Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
Toasted Muesli $12.00
- With banana and natural yoghurt.
Seasonal vegetables $6.50

Aubergine & Potato Pakoda $7.00
- Aubergines and potatoes coated with chickpea batter and deep fried to perfection.
Chicken Chettinad $16.50
- Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
Kerala Paratha $3.00
Chicken Dosa $14.50
- A dosa with a traditional chicken and potato filling
Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).
Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
Masala Dosa $12.00
- Filled with potatoes, onion and peas and flavoured with a dash of ghee
Plain Rice $3.00

All are made with fresh lettuce, tomato, red onion & are served toasted with seasoned chips.
Chicken, Bacon & Chipotle Pizza $17.90
- Crispy tortilla base with napolitana sauce, cheese, roasted red capsicum & rocket.
Ham, Cheese & Tomato Omelette $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta.
Philly Cheese Steak Sandwich $19.90
- Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
Eggs Benedict with Smoked Salmon & Spinach $19
Ice Cream (1 scoop) $1.60
Eggs, Tomato & Toast (V) $13
- Cage-free eggs, grilled tomato, toasted ciabatta.
Club Nachos (V) (LG) $16.90
- Crunchy corn chips, melted cheese, house-made salsa, sour cream, avocado.

Goan Fish/ Curry (GF) (DF) $14.50
- Favorite of goa, fish fillet/ prawn/ scallops cooked in tangy tomato sauce fresh cilantro
·Mango Chicken/ Lamb/ Beef (GF)
- Boneless meat marinated in white sauce cooked in tandoori oven finished with cashew nut and mango pulp sauce
·Navratan Korma (Veg) (GF)
- Seasonal vegetables cooked with rich creamy cashew nut gravy
Bread Basket $10.50
- Plain naan, roti, keema naan, stuffed kulcha
GF = Gluten Free, DF = Dairy Free All Mains Served with Basmati Rice
-Full $12.50
Deep Fried Chicken Nuggets & Chips (6 Pieces) $4.99
Stuffed Kulcha $3.50
- Naan stuffed with potato, green peas, onion and spices

Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
Crumbed Chicken breast schnitzel $16.00
- Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
Sandwiches $8.50
- Chicken, cranberry, lettuce and brie
Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
Crumbed fish $15.50
- Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
Grilled chicken burger $16.50
- Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.

●Main
●Soup
●Appetizers
●Appetizers
●Appetizers
Deep Fried Wonton
●Soup
Bbq Pork

3fish, 1 Hotdog, 1 Sausage & Chips $15.00
Fish Crumbed $3.50
Kumara Chips $2.80
2 Fish, 1 Hotdog, & Chips $10.00
1 Fish, 1 Sausage & Chips $5.50
Chicken $5.30
Hot Spot $2.00
- Sweet Chilli & Mayo
Potato Fritter $1.00

Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
-Ostrich Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
(GF = Gluten Free)

Wraps $7.50
Salad - extra $3.00
Raisin Toast - 2 slices $4.00
Slices $3.00
Pancakes with Berries $8.00
Sausage Rolls $5.50
Eggs Benedict $15.00
- Your choice of bacon, ham or salmon
Sweet and Savoury $4.50

Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.

Piha Pork Loin $27.50
- Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
Omelette $11.50
- Three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad.
200g Sirloin Steak $22.00
Scallops $24.50
- Scallops in a light tempura batter with chips, salad and tartare sauce.
400g Dinosaur Rump $29.50
Shrimp Cocktail $9.00
- With thousand island seafood sauce.
Garlic & Parsley $3.00
Chicken Cheeseburger $13.00
- Chicken tenders coated in our special spice with cheese, lettuce tomato, smokey BBQ sauce and mayo

Lemon & Coconut Syrup Cake (GF) $14
- served with french vanilla ice-cream & passionfruit sauce
Venison Spring Roll $14
- smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
Tiger Tiger
- Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
Grilled Platter (GF) $20
- 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
Cajun Chicken,
- cajun rubbed grilled chicken, red capsicum, red onion, tomatoes & mushrooms
Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti

Columbus Coffee in Palmerston North Menu

Nearby Sample Menus

Columbus Coffee

Manawatu-Wanganui > Palmerston North > Columbus Coffee

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

50 Theodosia Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Palmerston North Restaurants

Manawatu-Wanganui Restaurants

Nearby restaurants

Cafe Brie

Table 188

Saigon Corner

Fishtown Takeaways

Cafe Eminem Pizza Kebab Plaza

Monsoon Asian Kitchen

Burger House Takeaways

Midway Fastfood