Copper Kettle Cafe in Waikato Menu

Eggnog ice cream & gingerbeer float $8
Shoestring fries - ailoi $7
Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
Anchovy toasts - green olives - anchovy cigar $10
Fromage blanc tortellini – date – pinenuts $17
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Brocollini - almonds - anchovy crumbs $8
Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12

-Add Fries $3
Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
(GF): Gluten Free on request / (DF): Dairy Free on request

Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread

Margherita $10.00
- Mozzarella, Oregano and Tomato Base
Jalapeno $2.00
Pepperoni $13.50
- Mozzarella, Pepperoni, Onion Jam, Pepper and Thyme
Fries with Aioli Garlic $4.00
Lamb Small $9.90 Lrg $12.00
Mix Small $11.00 Lrg $13.50
Lamb $12.50
Chicken Small $9.90 Lrg $12.00

Willow Glen House Made Muesli $14.50
- Nutty muesli served with your choice of yoghurt or milk and fruit
Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
Cheeseburger Slider $9.00
- Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
Chicken Wrap $9.00
- Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
Fish and Chips $19.50
- Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
Vegetarian Big Breakfast $13.50
- Half portion available

A2 Fish Cake: Tod Mun Pai (4 pc) $8
- Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce
Lamb or Duck $17.90
B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu
A4 Chicken wing: Peek Gai Tod (4 pc) $7
- Thai style marinated chicken wings, deep fried serves with sweet and chili sauce
C3 Yellow Curry
- A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
Y3 Prawns or Squid Salad: Pia Goong / Pai Murk $19.90
- Spicy king prawn or squid in toasted chili sauce, sliced lemongrass onion, coriander, mixed spice and lime dressing
V10 Nnct Me and Rice $14.50

●Vegetarian
-Add Chicken For $5.00
Eye Fillet
Seafood Basket $15.00
- Battered fish, crumbed mussels, squid rings, tempura prawns & chips
Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad green, capsicum, red onion, cucumber, cherry tomatoes with a thai coriander & lime dressing topped with crispy noodles
Salt and Pepper Squid $13.00
- Accompanied by chilli tomato jam & a salad garnish
Pork Belly $28.00
- Marinated in honey, whiskey & fennel seeds served with kumara mash, seasonal vegetables, lime marmalade & apple sauce
Garlic Butter Prawns

Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
Fries and Gravy $8
- Crispy rustic cut fries and mozzarella, light brown gravy and aioli
Extras $1 / $2
- ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
Vegetarian $14
- Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
Mash Potato $6.5
Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
BBQ Beef $10
- BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo

Fluffy pancakes with greek yoghurt and maple syrup $12
Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
All Meals Served With Roast Vegetables
Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
Chef's Treat of the week $33
- please ask your waiting staff for details >>
Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>

Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
Bacon & eggs $13.00
- Streaky bacon, eggs and toast

Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Marinara $15.00
- (tomato base, oregano, garlic)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Hawaiian $18.00
Garlic focaccia $10.00

Salmon bruschetta $16
- House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
Nz lamb rump $30
- W/ whole baby new potatoes, green beans and beetroot puree with a blueberry jus.
Delish 3 slider selection w handcut fries $20
Chocolate rocket $11.5
- Rich chocolate terrine + triple chocolate ice cream + chocolate crackle.
-curly fries + aioli / hand cut fries +aioli
Gollum’s catch
- Prawns + salmon + cream cheese + cherry tomato + pesto
Nz green lipped mussels
- W/ crusty bread in a rich oyster bay napoli sauce.
-creamy herbed polenta / summer slaw $5

- Prawn, Duck $19.90
Egg Noodles Stir Fried
- Stir fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
Pan Fried Noodles
- Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
Mixed Vegetables $14.50
- Mixed vegetables cooked with onions, fresh ginger and spices
Lamb Rogan Josh $17.50
- Cubed lamb slow cooked in flavourful gravy in onion, garlic, ginger, tomato and spices
Gai Satay Chicken - 4 pieces $9.90
- Marinated chicken breast on skewers, served with homemade peanut sauce
Cheese Naan $4.50
Bhuna Lamb $17.50
- An intensely flavoured dish that is slow cooked until the meat is tender and is infused with spices

Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Prawn Cocktail $16.5
- lettuce / seafood sauce
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;

Homemade Cheesecake $12.00
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Scotch Fillet $28.00
- Prime 250g
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Pavlova $12.00
- Homemade, with fresh fruits
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce

Copper Kettle Cafe in Waikato Menu

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