Copper Kettle Cafe in Waikato Menu

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Copper Kettle Cafe in Waikato has no menu available, but can choose from many other options such as Choose One - chicken/ beef/ venison or Choice of (choose one of each) from Ragburger. Friends - Cuisine of India offers many options including Vegetable Pakora (6 pieces) and Samosa (2 pieces). Refueljo includes a wide range like Falafel kebabs or -combo. BLT Bagel and NYC Benedict Bagel® from . McDonalds offers Sushi Heaven and Teriyaki Salmon Ball.

Nearby Sample Menus

Churros - dulce de leche $11
Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
Confit duck & cracked wheat salad - barberries - almond cream $20
Rocket - pear - parmesan $8
Veal bolognese – parmesan polenta – bocconcini $22
Sous vide chicken breast - cauliflower – corn – gnocchi $25
Sichuan pork belly - soba noodle salad - ginger – herbs $20
Fried chicken – chimichurri $14

Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
Fries $6
Eggs $3
-Classic $16
-Chicken $22
Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi

Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large
Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00

Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce

Half size Eggs Benedict
- With bacon, poached egg, spinach and hollandaise
Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
Eggs to your liking $3.00
Lambs fry $3.50
Hash brown $3.00
Works Wedges $15.00
- The works wedgs with bacon and cheese topped with sour cream and sweet chilli
L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
- with a poached egg and relish
Crispy Tenders $16.00
- Crispy chicken tenders with a trio of dipping sauces

Toasted muesli $10
- Topped with mixed berries, yogurt & milk
Fresh roll/buns
Fries large $8
per person $24
Accompanied with complementary salad/coleslaw & plum sauce
-smoked salmon $19
Mini brownie sweet platter
Egg $2.50

Bacon, Baked beans & Poached Eggs $14.50
- on Thick Toast
all served with Chips
-With Bacon $15.00
Scotch Fillet & Chips $26.50
Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
Bacon & Egg Pie $8.50
Warm Crispy Chicken Salad

Clean Green $7.50
- Spinach, Banana, Apple, Celery and Linseed
Dessert Platter..For All to Share $20.00
- Homemade waffle basket served with vanilla ice cream and chocolate sauce, Refreshing sorbet and citrus crumb, ANZAC wafer sandwich served with ice cream and butterscotch sauce.
Seasoned Potato Wedges with sour cream. $10.00
Spinach, Red Onion, Feta, Walnuts, Strawberries with Balsamic Cr. 15.00
Soup of the Day
- Check out our Chef's homemade choice on the specials board POA.
Iced Chocolate 6.50
- Blended Chocolate, Milk, and Vanilla Ice with a dusting of Chocolate.
Pasta and Homemade Meatballs $8.50
- served in a creamy tomato sauce
Homemade Citrus Crumb GF V $14.00
- Seasonal fresh fruit, dollops of thick coconut cream, sprinkled with a nut, seed and date crumb this platter is ideal to share.

Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Parmesan Garlic Pizza Bread $12
- w aioli
Pork Belly $32
- w sticky rice, Asian greens
Chicken Liver Pate $16.5
- w crostini, baby cucumbers
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Gluten-free bases available $4.5
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop

●Mains
●Burgers & Hot Sandwiches
Calamari Salad $22.50
- Calamari on bed of julienne vegetables tossed with crispy noodles, green salad & dressed with a chilli tomato jam
Sauces
- Mushroom / red wine jus / blue cheese / peppercorn
Hawaiian $19.00
- Ham, pineapple, fresh thyme
Deep Fried Camembert $13.00
- Crumbed & served on a bed of rocket with rich berry coulis & basil
Side Orders
Warm Plate $12.00
- Pistachio crusted & served with toasted ciabatta

Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
Chicken Pâté $10
- With bread and onion jam
Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
BBQ Beef $10
- BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
Vegetarian $10
- Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare

Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
Crispy fried pickled cucumber, mustard mayo $7
-Ice cream or sorbet, ask your server what flavour they are today $8
Crispy spiced chicken, avocado, lime and chili mayo $15.50

Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
Add Fries $4.00
Potato Mash $6.50
Chefs Soup of the Day $13.00
- Served with warm bread and butter
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
Crinkle Cut Fries $6.00
Bread Selection $13.00
- A selection of hot breads with house made dips
Add Fries $4.00