Address
540 Mt Albert Road, Three Kings, Auckland
Copper Thief Eatery in Auckland Menu
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BRUNCH MENU- 10 am till 3 pm
- Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
- Zucchini & corn fritters with chutney and rocket salad (V) $17.50
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Smoked mussel fritters $19.00
- In house smoked mussel fritters, lemon, tartar sauce and rocket salad
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Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
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Fish & chips (GF) $21.50
- Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
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Smoked salmon salad (GF) $15.00
- In house cold smoked salmon, rocket, pickled red onion and pear
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Spiced smoked fish cakes (GF) $18.00
- Sauteed spinach poached eggs
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Steak and chips (GF) $18.00
- Rump steak, beer battered fries, rocket salad and mushroom sauce
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Beef sliders (x3) $18.00
- Spiced beef cheek and slaw, beer battered fries and aioli
BAR SNACKS- Assorted roasted seasoned nuts (V)(GF) $5.50
- Marinated olives (GF)(V) $5.00
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Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli
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Mac and cheese balls (x) $5.00
- Macaroni elbows, bacon , cheese
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Jalapeno poppers(V) (x2) $6.00
- Jalapenos stuffed with cream cheese, chipotle mayo
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Copper thief chicken $10.00
- Coated chicken breast, sliced gherkins chipotle mayo
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Beer battered fries (V) $5.00
- Beer battered fries, tomato sauce and in house aioli
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In house cold smoked mussels (x3) (GF) $5.70
- Nz green lip mussels, coriander, in house sweet chilli sauce
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Smoked spanish short ribs (x1) (GF) $2.50
- In house smoked short ribs dipped and glazed in a house BBQ sauce
Nearby Sample Menus
- Spicy Tandoori Bites $12.00
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Lamb & Pepper
- Garlic, Tomato, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella, Coriander
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2 X Large Pizzas $30.00
- Monday, Tuesday Only
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Creamy Chicken & Meat
- Creamy Base, Onion, Garlic, Mushrooms, Chicken, Black Pepper, Creamy Sauce, Capsicum, Mozzarella, Meat Cubes.
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Creamy Prawns & Meat
- Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes.
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Large Pizza Meal $37.00
- 2 X Large Pizzas 1 X Garlic Bread 1 X Drink 1.5L
- Potato Chips $4.50
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Thai Chicken
- Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Chicken, Black Pepper.
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Chicken Satay $8.00
- Grilled chicken marinated in Thai herbs served with peanut sauce
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Pad Thai Sundays $10.00
- Choice of chicken, beef or pork
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●Spicy
- Stir fried your choice of meat with veggies in curry paste, rhizome ginger & bamboo shoots
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Green Curry Prawns $15.50
- Thai green curry paste cooked with prawns & vegetables in coconut milk
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●Spicy Salads
- Sliced grilled meat with chilli, lemon juice, onion and coriander served with vegetables
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Sweet & Sour Tofu $10.00
- Stir fried tofu with vegetables, in a delicate Thai sweet & sour sauce
- -Vegetarian with tofu $12.00
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Red Curry (chicken or pork or beef) $10.90
- Red curry paste served with vegetables in coconut milk
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Fondant Al Ciocolatto $14
- Using the very best chocolate,this decadent dessert is for all chocolate lovers.
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Pollo Ripieno $32
- Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
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Mousse Picante $12
- Homemade chocolate & chilli mousse.
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Hawaiian $16
- Pizza With ham, cheese and pineapple.
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Filetto Di Pesce $32
- Fresh Fish of the day with prawns, cherry tomato, fresh herbs & lemon in a white wine
- Parmesan Cheese $2
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La Rosa Caesar Salad $18
- Pan fried chicken, bacon, croutons, shaved parmesan cheese, anchovy & green salad with creamy anchovy dressing served on side. Add boiled egg $2.
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Gamberi Pizza $21
- Prawns ,baby spinach, feta cheese, cherry tomato
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Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
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Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
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Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
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Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
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Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
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Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
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Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
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Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
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Chicken Breast $29.00
- shiitake mushrooms, caper butter, cranberries, alfalfa
- Cheese & Tomato Omelette, green salad $12.00
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Jumbo Onion Rings $10.00
- creole remoulade
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Bread Pudding $15.00
- vanilla cream, macerated raisins, berries
- Seafood Dumplings $12.00
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Scarlett's Fish $22.00
- fresh fish, saffron coconut cream, braised fennel, sun-dried tomatoes, greens
- - Chopped Salad $6.00
- - Jerk Chicken Thighs $14.00
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Madras
- Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
- Plain rice $2.50
- Ask for mild/medium/hot/indian hot
- Raitha $3.50
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Chilli chicken
- Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
- Replace to garlic naan $1.00
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Namaste chicken salad $13.00
- Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
- Ask staff for dietary requirements
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Satay Chicken Skewers(GF) $13.50
- Served with Salad Garnish & Satay Dipping Sauce
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Cold Platter (Gf) S $21.50 L $36.50
- Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
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Tandoori Chicken Skewers Served(GF) $13.50
- with Salad Garnish & Mint Chutney
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Salt 'n' Pepper Squid S $12.50 L $19.50
- with Tartare Sauce & Coconut Coriander Sauce
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Beer Battered Fish of the Day $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
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Garlic Bread - Made $10.50
- with Locally Sourced Baguette
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A Dozen Sticky Pork Short Ribs Drizzled $25.50
- with a Sweet Hickory Sauce
- Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
- N5 Malaysia Wan Dan Hor (Egg Gravy Rice Noddle) $11.90
- V1 Malay Vege Nesi Lemak (Vege Coconut Rice) $12.90
- N10 Salted Fish Fried Vermicelli $13.00
- M18 Kong Po Chicken with Cashew Nuts $14.00
- L4 Rendang Curry Chicken Rice $10.90
- L15 Spicy Ma Po Tofu on Rice $10.90
- V7 Vege Curry Laksa on Noodles $11.90
- E9 Mixed Vege Soup with Mushrooms $7.50
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Hawke's Bay Lamb Loin (GF) $32.00
- Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
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Southern Flame $35.00
- Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
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●Cheese Platter $35.00
- Served with water crackers, fig chutney and citrus marmalade
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Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
- Mesclun, summer fresh vegetables, peach salsa, curry aioli
- Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
- -Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
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Rosemary Fries $9.00
- With chef's seasoning aioli
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Spanish Olives $8.00
- Spanish black whole olives marinated in thyme bread lemon served with Turkish bread
- Pumpkin Flitter $1.00
- Hawaiian Burger $8.00
- Pineapple Fritter $1.50
- Hotdog Combo $7.50
- Battered Crab Stick $1.50
- Any 2 Fillings $3.50
- Beef patty with egg bacon & cheese
- Cheese burger Combo $10.00
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Toasted Sandwich with Salad $13.50
- Fillings: Ham, Cheese, Tomato, Onion
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Soup Served with Toast $13.50
- Pumpkin soup
- Hot Chips $6.50
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Pasta of the Day $15.50
- Creamy Chicken + Spinach Pasta
- Kumara Chips $8.50
- Fish and Chips $18.50
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Owing-O Salad $13.00
- steamed calamari with hot and spicy dressing
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KIMCHI JJIM $17.00
- thick spicy stew cooked with pork and kimchi served with 7 side dishes & rice
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Tofu salad(V) $11.00
- seasoned fresh salad, silken tofu with far dressing
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BULGOGI POT $15.00
- savoury beef stew served with 7 side dishes & rice
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BAHN-GYE $18.00
- slow cooked ginseng chicken stew served with 7 side dishes & rice
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MOK SAM GYEOP $19.00/$20.00
- pork scotch or pork belly with choice of scotch steak cut, belly Korean cut or sweet & hot sauce(plain/marinated)
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Mook salad(V) $9.00
- seasoned fresh salad, Mook(chestnut jelly) with soy chilli dressing
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L.A. Galbi $23.00
- prime steer beef short rib("flanken" style ribs), marinated
- 6. Deep Fried Squid (15 per serve) $9.90
- 9. Chicken Laksa $11.90
- 17. Stir Fried Vermicelli $11.90
- 7. Meat Lover Beef Noodles Soup $10.90
- 16. Mee Goreng $11.90
- 12. Chicken Fillet on Rice $11.90
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21. Wat Dan Hor $11.90
- (fried noodles with silky egg sauce)
- 29. Sambal Stir Fried $11.90
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Classic Caesar Salad $9.99
- Lettuce, Crispy Bacon, Croutons, Caesar Dressing, Shaved Parmesan, Boiled Egg And Anchovies
- With Egg & Cheese Extra $1.00
- Garlic & Fresh Herbs $6.50
- Market Fresh Vegetables/Bowl Of Fries/Olive Antipasto/Garden Salad $5.00
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Market Garden $10.00
- Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
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Creamy Chicken Pasta $14.99
- Pan Fried Chicken, Onion,Capsicum And Creamy Sauce, Shaved Parmesan
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Konini Lemon & Basil Chicken $15.00
- Roasted Capsicum, Olives,Red Onions, Mushrooms,Brie Cheese Served With Rocket Salad & Parmesan
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Deluxe Mixed Grill $15.00
- Beef, Bacon,Ham,Chorizo,Onions,BBQ Sauce
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Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
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Half roast Duck $37.5
- cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
- All dishes are designed for two people.
- *Can be Gluten Free
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Yellow Fin Tuna $45.50 per person
- eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
- Available for dinner every Thursday, Friday and Saturday.
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“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
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Mbs 3+ Wagyu Eye Fillet Steak * $39.5
- 220g
Copper Thief Eatery
Phone
096256112
Opened hours
Monday:
10:00AM - 11:00PM
Tuesday:
10:00AM - 11:00PM
Wednesday:
10:00AM - 11:00PM
Thursday:
10:00AM - 11:00PM
Friday:
10:00AM - 11:00PM
Saturday:
10:00AM - 11:00PM
Sunday:
10:00AM - 11:00PM
Price
$30 - $50
Type
Restaurant
Service
None
Cuisine
Finger Food
Features
Bar
540 Mt Albert Road, Three Kings, Auckland
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus