Address
540 Mt Albert Road, Three Kings, Auckland
Copper Thief Eatery in Auckland Menu
Are you the owner? Manage this listing for free.
BRUNCH MENU- 10 am till 3 pm
- Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
- Zucchini & corn fritters with chutney and rocket salad (V) $17.50
-
Smoked mussel fritters $19.00
- In house smoked mussel fritters, lemon, tartar sauce and rocket salad
-
Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
-
Fish & chips (GF) $21.50
- Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
-
Smoked salmon salad (GF) $15.00
- In house cold smoked salmon, rocket, pickled red onion and pear
-
Spiced smoked fish cakes (GF) $18.00
- Sauteed spinach poached eggs
-
Steak and chips (GF) $18.00
- Rump steak, beer battered fries, rocket salad and mushroom sauce
-
Beef sliders (x3) $18.00
- Spiced beef cheek and slaw, beer battered fries and aioli
BAR SNACKS- Assorted roasted seasoned nuts (V)(GF) $5.50
- Marinated olives (GF)(V) $5.00
-
Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli
-
Mac and cheese balls (x) $5.00
- Macaroni elbows, bacon , cheese
-
Jalapeno poppers(V) (x2) $6.00
- Jalapenos stuffed with cream cheese, chipotle mayo
-
Copper thief chicken $10.00
- Coated chicken breast, sliced gherkins chipotle mayo
-
Beer battered fries (V) $5.00
- Beer battered fries, tomato sauce and in house aioli
-
In house cold smoked mussels (x3) (GF) $5.70
- Nz green lip mussels, coriander, in house sweet chilli sauce
-
Smoked spanish short ribs (x1) (GF) $2.50
- In house smoked short ribs dipped and glazed in a house BBQ sauce
Nearby Sample Menus
- Broccolini, nancy's mustard crumbs $9.00
- Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
- Oyster shooter - with or without vodka $6.00
- Bill's bolognese, cavatelli, monte vecchio $30.00
- Whole flounder, capers, lemon, parsley, macona almonds $33.00
- Jude's seafood chowder circa 1989 $16.50
- Skinny fries $8.00
- Agria potato & smoked butter mash $8.00
- mix $12.00
- small rice $9.00
-
-combo $17.00
- combo served with chips and 420ml drink
- small mixlow carb $9.50
- lamb burger $7.00
- mix $12.00
- lamb $11.00
- chicken piece $5.00
-
16 THAI LEMON FISH (PLA KHAO MAO) $8.00
- Fillet market fish coated in young green rice served with wasabi mayo.
-
68 SHAKING BEEF (FAI DANG NUA) $13.90
- Peppered soy w/ red onion served medium.
-
143 LEMONGRASS CHICKEN (GAI YANG) $14.90
- Uniquely Thai country style chargrilled chicken marinated w/ lemongrass & fresh fragrant herbs.
-
103 THAI FLAT NOODLE (PAD SEE EW)
- Sweet soy w/ eggs & market fresh vegetables.
- Chicken, Tofu $7.50/$13.90
-
64 GARLIC & PEPPER (PAD KRATIEM PRIK THAI) $13.90
- With market fresh vegetables & coriander. (Chicken, Beef, Pork Or Tofu)
-
104 THAI GOLDEN (PAD MEE)
- Egg noodle w/ egg & market fresh vegetables.
-
66 BBQ DUCK BASIL (PAD PED KRA PAO) $15.90
- Market fresh vegetables w/ bamboo shoots & green beans.
-
Spanish Chorizo $19.5
- Pan-fried with mushroom, red onions and bacon in a creamy white sauce, served with green leaves and toasted brioche
-
Veggie Pappardelle $18.9
- Spinach, mushroom and pumpkin, deglazed with a white wine rose sauce, finished with pine nuts and shaved parmesan
-
Bacon & Eggs $19.5
- Choice of eggs, on toasted ciabatta and grilled tomatoes
-
French Toast $19.5
- With vanilla brioche, served with bacon, caramelized banana, berry compote with Canadian maple syrup
-
Turkish BLT $19.5
- Toasted Turkish pide, bacon, avocado, tomatoes, lettuce, green leaves and aioli add smoked chicken for $3
-
Pancakes $18.5
- With bacon, caramelised banana, berry, mascarpone cream and Canadian maple syrup
-
Roasted Pumpkin Salad $18.9
- Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
-
Eggs Your Way $11.9
- Poached, scrambled or fried. Served with toasted ciabatta
-
Flipped fluffy omelette $17.00
- choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
- Mini hotdogs (3) - with salad or fries; Fish (1) - with salad or fries; Cheerios (4) - with salad or fries; Chicken nuggets (4) - with salad or fries $11.00
-
Soup of the day $11.50
- served w/ garlic bread (See caf counter for today's flavour)
-
Cheerio's (4) $9.00
- w/ salad or fries
-
Bacon and eggs $10.50
- eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
-
Eggs benedict $16.50
- poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
-
Minute steak $13.50
- w/ fried egg and fries
- Cup/bowl of fries w/ tomato sauce $4.00/$8.00
- Gravy S$2.50/L$ 4.00
- 1/2 Roast Chicken $9.00
- Prawn $14.50
-
Singapore Fried Rice Noodles $14.00
- Thin rice noodles with BBQ pork, king prawns, bean shoots, Onion, carrots and spring Onion in light curry sauce
- Hawaiian Burger $4.20
- All Meals come with meat, kumara, pumpkin, peas, and gravy N/A
-
Southern Fried Chicken each $2.50
- Chicken Piece
- Paln Egg Foo Yong N/A
-
Beef roll $1.00 to $3.00
- From
- Nabi udon & sushi $16.00
-
Sashimi bento $15.90
- Sashimi, tempura, fresh salad, rolled sushi with rice and miso soup
-
Tempura don $11.90
- Vegetable tempura with pan fried vegetables on rice
-
Tuna roll $1.00 to $3.00
- From
-
Fish teriyaki $14.00
- Pan fried fish with teriyaki sauce, served with rice, miso soup and fresh salad
-
Vegetable roll $1.00 to $3.00
- From
- Mixed sushi 74 pcs $65
-
Mul Mandu $6.00
- Boiled beef and pork dumplings
-
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
- Steamed Rice $2.00
-
Katsudon (Chicken, Pork, Fish ) $11.00
- Deep Fried Chicken or pork or fish, mixed veges, rice
-
Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
-
BBQ Beef Donburi
- BBQ beef, mixed veges, rice
-
BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
-
Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
- Kebabs come with meat, salad, sauces
- Mixed $ 7.50
- Extra $ 4.50
- Chicken $ 10.50
- Chicken $ 7.00
- Meat + Salad
- Mixed(Large/Medium) $ 12.50/ $ 10.00
- Mixed $ 11.50
- Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
-
Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
-
Trifle Granola $12.50
- With berry coulis & yoghurt
- Cheese Toastie $5.00
- Bacon Buttie / Hot Cakes with Maple Syrup $6.50
-
Rosemary & Thyme Potato Cake $14.50
- With spinach poached egg & hollandaise sauce
-
Buttermilk Hotcakes $16.50
- With pomegranate rhubarb pistachios & lemon vanilla ricotta
- -Add Poached Chicken or Goats Cheese $4.50
- B2. Seafoods & Bean Curd Soup each $8
-
D10. Scallops $32
- With ginger spring onion
- D7. Stir Fried Scallops in XO Sauce $32
-
H4. Braised Fish Fillet $28
- With Bean Curd
-
D4. Stir Fried Squid $28
- With Black Bean Sauce
- I18. Bean Curd in Brown Sauce $20
- For 4-6 people $28
-
E2. Oyster
- With Sashimi/ Steamed Garlic & Vermicelli Half Dozan
- fish egg soup $ 10.00
- Ox small intestines and veges boiled in a bowl $ 12.00
- Omurice $ 10.00
- Chicken broth with ginseng $ 20.00
- A frozen pollack soup $ 12.00
- Bibimbab $ 10.00
- Kimchi fried rice $ 12.00
- Diced beef soup $ 10.00
-
Vindaloo (Fish / Prawn) $21.50
- Red hot curry from Goa cooked with capsicum, coriander herbs and spices.
-
Tandoori Chicken Half $12.50 Full $19.50
- Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoor Oven
-
Indian Style Butter Chicken $16.90
- Chicken with bones cooked in traditional Indian style with tomato, cashew nut based gravy garnished with butter and cream
-
King Prawn Malabari $21.50
- Prawn cooked with onion, capsicum, coconut & spices.
-
Madras $15.50
- Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices
-
Chicken Tikka Half $12.50 Full $20.50
- Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven
-
Chicken Lolipops Half $12.00 Full $20.50
- Specially cut chicken wings cooked in Chef's special homemade sauce
-
Chilli Chicken / Chilli Paneer $15.90
- Indo chinese style boneless chicken or paneer cooked in onion, capsicum and green chilli
- Tofu Pudding with barley $8.00
- Tofu Pudding with honey bean $8.00
-
Waffle no3 $16.80
- vanilla ice cream + mango
- Brown sugar mochi ball(red bean/peanuts) $5.00
- Red bean shaved ice w/condensed milk $11.80
- Red bean soup w/boba $6.50
- Purple rice porridge w/taro ball $8.00
- Taro ball snowflake ice $13.80
- Bacon & Egg $2.60
- Steak & Mushroom $2.60
- Bacon & Egg Quiche $2.80
- Bacon & Egg Muffin $2.70
- Steak & Cheese $2.60
- Mince Potato Top $2.70
- Mince Savouries $0.90
- Bacon & Cheese Roll $1.00
Copper Thief Eatery
Phone
096256112
Opened hours
Monday:
10:00AM - 11:00PM
Tuesday:
10:00AM - 11:00PM
Wednesday:
10:00AM - 11:00PM
Thursday:
10:00AM - 11:00PM
Friday:
10:00AM - 11:00PM
Saturday:
10:00AM - 11:00PM
Sunday:
10:00AM - 11:00PM
Price
$30 - $50
Type
Restaurant
Service
None
Cuisine
Finger Food
Features
Bar
540 Mt Albert Road, Three Kings, Auckland
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus