Copper Thief Eatery in Auckland Menu

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10 am till 3 pm
Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
Zucchini & corn fritters with chutney and rocket salad (V) $17.50
Smoked mussel fritters $19.00
- In house smoked mussel fritters, lemon, tartar sauce and rocket salad
Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
Fish & chips (GF) $21.50
- Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
Smoked salmon salad (GF) $15.00
- In house cold smoked salmon, rocket, pickled red onion and pear
Spiced smoked fish cakes (GF) $18.00
- Sauteed spinach poached eggs
Steak and chips (GF) $18.00
- Rump steak, beer battered fries, rocket salad and mushroom sauce
Beef sliders (x3) $18.00
- Spiced beef cheek and slaw, beer battered fries and aioli

Assorted roasted seasoned nuts (V)(GF) $5.50
Marinated olives (GF)(V) $5.00
Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli
Mac and cheese balls (x) $5.00
- Macaroni elbows, bacon , cheese
Jalapeno poppers(V) (x2) $6.00
- Jalapenos stuffed with cream cheese, chipotle mayo
Copper thief chicken $10.00
- Coated chicken breast, sliced gherkins chipotle mayo
Beer battered fries (V) $5.00
- Beer battered fries, tomato sauce and in house aioli
In house cold smoked mussels (x3) (GF) $5.70
- Nz green lip mussels, coriander, in house sweet chilli sauce
Smoked spanish short ribs (x1) (GF) $2.50
- In house smoked short ribs dipped and glazed in a house BBQ sauce

Nearby Sample Menus

Fried Shredded Potato with Vinegar / Fried Chinese Cabbage with Vinegar / Fried Cabbage $12.00
Mixed Meats Fried Rice $14.00
Sautéed Diced Chicken with Peanuts in Chili sauce on Rice / Sautéed Diced Chicken with Green Peppers in Chili Sauce on Rice $12.00
Tofu in Oyster Sauce / Sautéed Sliced Tomato, Eggs and Black Fungus / Sautéed Chives, Eggs and Black Fungus $14.00
Poached Egg Tripe in Hot Chilli / Sautée Spicy Ox Tripe / Fried Diced Lamb with Cumin / Braised Beef Shank in Chilli Sauce $18.00
-Chives with Egg / Mixed Vegetables & Egg $12.00
Braised Small Yellow Croakers in Brown Sauce $18.00
Sliced Beef in Sauce / Sliced Beef in Chilli Sauce / Shredded Pig Ears in Chilli Sauce / Sliced Pork Joint in Sauce $12.00

Spicy stir fried Korean sausage $35
- with pork belly
Potato wedge with aioli sauce $19
Deep fried wonton with sweet chilli $19
French fries with aioli sauce $19
O Dak $32
- Caramelised chicken thigh fillet with spicy chilli sauce
Wonton soup $19
Deep fried squid legs $24
- with macadamia
Ultra bento combo $15
- (Ultra bento & Ramen)

CHICKEN WINGS 1/2 DOZ $7.00
STEAK CHOW MEIN
FISH $3.50
CHICKEN PINEAPPLE CASHEWS $10.90
CHICKEN, BLACK BEAN WITH SEASON VEGES $10.90
COMBINATION SEAFOOD CHOW MEIN $12.90
CURRIED CHICKEN
HAWAIIAN $3.00

Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>

Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
- Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Lemongrass Beef - Bun Bo Cha Gao $22.00
- Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
Tamarind King Prawns - Tom Sot Me $25.00
- King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice

Children 3yrs old or under dine for free / Children aged 4 - 11 yrs $1.50 per year of age
Double Chocolate Mousse Cake (GF) $14.90
- 70% cocoa butter, hazelnut almond crumble, coffee mascarpone, gold hazelnut, vanilla ice cream
English Breakfast $35.00
Monday - Saturday $35.00
Spaghetti Pasta $35.90
- Chilli, prawn, kombu, garlic & extra virgin olive oil
Buerre Fin Prawns (GF) E $19.90 / M $36.90
- Chive butter, tomato concasse, confit garlic entrée - main includes side salad
Classic Caesar Salad E $17.90 / M $23.90
- With light caesar dressing, bacon, parmesan, garlic croutons & poached egg
Chef’s Soup Of The Day $10.90
- Warm dinner roll & butter

BAMI GORENG $13.00
- (meats, noodle, vege)
CHEESE & TOMATO $3.80
SATAY COMBINATION $15.00
FISH (snapper) $5.20
B,B.Q PORK $12.00
SPICY CHICKEN & VEGE $13.00
PRAWN $15.00
VEGETABLE $9.50

MILKSHAKE OR THICKSHAKE $5.00
MASHED POTATO & GRAVY $3.50
GOLDEN POTATO $0.70
CHICKEN $7.50/$6.00
DRUM STICK $3.30
BEEF $12.00/$15.00/$19.00
PUMPKIN $0.90
THIGH $3.80

Bacon & Egg Buttie / Coconut Yoghurt Berry Pots / Ham & Cheese Toastie $7.50
Mexi breakie $17.50
- Grilled cornbread stacked with smashed avocado, salsa of sweetcorn, black beans, tomato, red onion, coriander and sour cream
● Avocado, Portobello mushroom, Halloumi stack (GF)
- Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
Scrambled Eggs & Avocado Smash $8.50
Ice Cream $4.50
- Ice cream natural yoghurt / Organic yoghurt fruit ice cream
-Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
-Hollandaise $4.00
-Add poach egg / Add salmon or free range bacon $3.00 / $8.00

Salmon bagel $10.80
- Toasted bagel served with smoked salmon, cream cheese, capers and basil pesto
Salmon, capers, spinach, cream cheese Reg $12.80/Super $15.80
Hot Chips $3.00
Hashbrown $2.00
Toasted Sandwich (2 fillings) $4.00
- Ham, cheese, onion, tomato, pineapple
Extra bread $0.50
- Bread choices - white, wholegrain, gluten free
Eggs on Toast $7.80
Toasted banana bread $2.50

Bun Nem $15.00
- with cut crispy rolls (pork & prawn)
Vegetarian Fresh Mint Rolls $8.50
- Goi Cuon Chay
Fresh Mint Rolls or Vegetarian Rolls $8.50
- Chicken and Prawn
Side Salad $5.00
Ginger Chicken $15.00
- Half Crispy chicken with a ginger dip
Pho Ga $13.00
- Chicken Rice Noodle Soup
A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
Cari Bo $17.00
- Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.

27. TOM KHA GAI $9.00
- Thai soup with coconut milk, chicken, galangal and mushroom. Chicken
10. SINGAPORE RICE VERMICELLI $12.90
26. PAD GRA PROW $12.90
- Spicy stir-fried chicken or beef with fresh chili, green beans, bamboo shoots and basil leaves.
56. CHICKEN KATSU $13.90
- Served with Salad, Rice & Miso Soup
20. PRAWN $15.90
47. CHICKEN KATSU DON $13.90
13. PORK SPARE RIBS $12.90
29. PRAWN $12.00

Garlic roti / Butter naan / Garlic naan $3.99
Saagwala (Chicken/Lamb) $16.99
- Boneless chicken/lamb cooked with spinach and indian spices
Dal Tadka $11.99
- Yellow lentil tempered with onion and tomatoes
Veg platter $12.99
- Samosa, mix pakora, onion bhaji
Goat curry $17.99
- Spicy goat curry with mild coriander masala
Punjabi pickle $2.99
Banquet deal 1 (Veg & non veg) $25.00 pp
- Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2x samosas, onion bhaji). Any 3 curries (excluding seafood) to share. Bread basket (butter naan, garlic naan and laccha paratha) to share, basmati rice for 2 persons, mix salad
Kadhai Chicken $15.99
- Boneless diced chicken cooked in traditional wok called kadai with fresh tomatoes, onions, peppers, fresh herbs and spices

Hashcake Tower $11.50
- Sausage, mushroom, fried egg, baked beans
Bacon & Eggs on Toast $9.50
- Poach or fried $8.50 / Scrambled
Gourmet Beef Burger $10.50
- Beef Pattie, bacon, egg, salad, onion, tomato, mustard
Pancakes $8.50
- w Berry compote and maple syrup
Eggs Benedict $9.50
- Tomato, hash cake, spinach, egg
Eggs Benedict $12.50
- Smoked salmon, hash cake, spinach, egg
Bagel $7.00
- Cream cheese, Tomato, Avocado and Pesto
Eggs Benedict $11.50
- Bacon / Ham, hashcake, spinach, egg

-With chicken $22.50
-With smoked salmon $17.50
Ko samui salad $18.00
- Tossed with lemongrass and sweet chilli beef
You can't beat this
- Please ask our friendly staff for weekly special
Chicken $5.00
-With bacon $19.50
-With bacon $17.50
Old is gold (GF)
- Benedicts served on english muffins and lemony holly

Copper Thief Eatery

Auckland Region > Auckland > Copper Thief Eatery

Address

540 Mt Albert Road, Three Kings, Auckland

Phone

096256112

Email

None

Opened hours

Monday: 10:00AM - 11:00PM Tuesday: 10:00AM - 11:00PM Wednesday: 10:00AM - 11:00PM Thursday: 10:00AM - 11:00PM Friday: 10:00AM - 11:00PM Saturday: 10:00AM - 11:00PM Sunday: 10:00AM - 11:00PM