Coq Au Van Rottisserie in Restart Container Mall, 126 Cashel Street, Christchurch Central, Christchurch Menu

MENU MENU
  • French Fries
  • Cone $3.30
  • Box $5.00
  • Hot Filled Rolls $7.50
  • - Chicken with mesclun, tomato and garlic aioli
  • - Beef with mesclun, onion marmelade and garlic aioli
  • Combo $10.00
    • Hot Filled Roll and a cone of French Fries
  • Children Meals: 1 Piece of Chicken & Fries $5.00
CHICKEN OR BEEF WITH FRENCH FRIES CHICKEN OR BEEF WITH FRENCH FRIES
  • Children Meals: 1 piece of chicken fries $5.00
  • 1/4 Chicken, French Fries $9.00
  • 1/2 Chicken, French Fries $15.00
  • Beef, Onion Marmelade, French Fries $9.00
CHICKEN OR BEEF WITH SALAD CHICKEN OR BEEF WITH SALAD
  • 1/4 Chicken, Salad $9.00
  • 1/2 Chicken, Salad $15.00
  • Beef, Onion Marmelade, Salad $9.00
DAILY FRESH SALAD $5.00 DAILY FRESH SALAD $5.00
  • 1. Lettuce, Celery,Cucumber, Carrot & Tomato
  • 2. Gourmet Coleslaw with Cranberry, Toasted Pumpkin Seeds
  • 3. Beetroot, Feta, Spinach
SPECIALS - TODAY'S SPECIAL SPECIALS - TODAY'S SPECIAL
  • Gourmet Beef
    • Lettuce, Beef, Grilled Cheese, Onion Marmelade, Bacon
TAKE HOME MEALS TAKE HOME MEALS
  • 1/2 Chicken Cut
    • Ready to Eat
  • Whole Chicken Cut
    • Ready to Eat

Nearby Sample Menus

  • Chicken Fajita $22.80
    • chicken marinated in our fajita mix ,cooked with capsicum,onion and tomato salsa.Served on a hot plate with a flour tortilla , tomato and sour cream.
  • Meat lovers Skillet $17.00
  • Cajun fish $23.00
    • grilled fish fillet marinated with cajun mix and grilled to perfection,served with vegetables or salad and your choice of potato or french fries.
  • Satay roll $16.50
  • Bacon Benny $16.00
    • hashbrown,two poached eggs with bacon on top of grilled ciabatta bread and topped with hollandaise or cheese sauce.
  • Chicken Melt $15.50
  • Pork loin steak $25.00
    • 230 grams (pre-cooked weight )pork loin served with brown gravy,apple sauce,vegetables or salad and your choice of potato or french fries.
  • Chocolate peanut butter lava $8.50
  • The Beastmaster $19.00
    • Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
  • Reverend Horton Heat Hash $19.50
    • House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style
  • Choose a half sammie N/A
    • Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
  • Add bacon and a brulee banana for just $4.00
  • Drop it Like It's Hotcakes $16.50
    • Three huge, fluffy buttermilk pancakes. You get real maple syrup and seasonal fruit compote and some sweet whipped vanilla cream to customise your stack
  • Add bacon $4.00
  • Kick it Old School Bennie $19.50
    • House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
  • Fight Club $18.50
    • I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
  • Squid rings $4.50/ 1/2dozen
  • Beef fried rice / Beef fried noodles $10.50
  • Fish Bite $5.90dozen
  • Chips / Fish $2.40
  • Vegetarian egg foo young / Mixed vegetables $9.50
  • Roas pork fried rice / Roast pork fried noodles $10.50
  • Chicken satay sauce on fried rice $12.00
  • Giant (biggest) $7.00
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • Panko Crumbed Market Fish $21.50
    • hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
  • Cakes By Anna $7.50 slice
  • Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
  • Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Combination Fried Rice $12.70
  • Steak With Satay Sauce $12.70
  • Prawn & Cashew $15.90
  • Sliced Chicken and Seasonal Veggies $12.70
  • Lemon Chicken $12.70
  • Combination Chow Mein $12.70
  • Chicken Mushroom Chow Mein $12.70
  • Chicken & Cashew $13.90
  • MINI SPRING ROLLS $6.00 doz
  • CHICKEN NUGGETS $4.80 1/2 doz
  • WON TONS $4.80 1/2 doz
  • BLUE COD FILLETS $5.80
  • SPRING ROLLS $3.20
  • STEAK & ONION ROLLS $3.20
  • MUSSELS $4.80 1/2 doz
  • ONION SAUSAGES $2.40
  • Jumbo teriyaki chicken roll $12.00
    • cabbage, mayo, teriyaki chicken (8P)
  • Salmon avocado don $15.00
  • Ginger pork don $14.50
  • Beef curry $13.50
  • Karaage chicken $6.00
    • japanese crispy chicken
  • Spicy miso ramen $15.00
    • hot sesame oil & miso flavor
  • Fresh tuna 6P $12.00
  • Teriyaki chicken don $12.50
  • Bombay Potatoes $7.00
    • Potatoes cooked with onion and tomato sauce and tempered with mustard and cumin seeds and spices
  • Chicken Kara $14.99
    • Chicken cooked the Tandoor way, finished the curry way with cream, cashews, spices, coconut milk and sprinkled coriander
  • Roti $2.50
  • Chicken & Cheese Naan $5.00
  • Lamb/Chicken Bhuna $15.50
    • Medium moist cooked with tomatoes and onions
  • Dal Tadka $12.99
    • Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes
  • Paddi Dal (Dal Makhani) $14.00
    • Black lentils and kidney beans coked well and finished with seasoning
  • Chicken/Lamb Muglai $15.50
    • Chicken or lamb prepared with eggs, cumin seed, tomato and onion sauce, coriander and spices
  • Seafood wonton noodle soup $15.50
    • egg noodles cooked with wontons, bean sprouts, scallops, squid, shrimp and seafood salad
  • Sweet and sour satay (beef or chicken) $14.50
    • grilled marinated satay stir-fry pineapple, onion and natural pineapple juice on a bed of steamed rice
  • Crispy skin chicken $16.00
  • Supreme satay (beef or chicken) $14.50
    • grilled marinated satay stir-fry with vegetables on a bed of steamed rice
  • Mee ko la (vegetarian style) $15.00
    • cooked rice noodles with bean sprouts, peanuts, pickles, egg. served sampan-style with fish sauce
  • Prawn curry fried rice or chow mein $18.50
  • Sweet & sour pork $17.00
  • Seafood tofu pot (with black bean sauce - extra $0.50) $17.50
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Best Bacon Buttie $8
  • Deluxe Cheese Toastie $8
  • Plus Fried Eggs $1
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Smoked Chicken Sage / Onion Relish $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Haast Whitebait Fritter $8
  • Steak & Onion Patty $2.10
  • HotDog $2.10
  • Batter Mushroom $0.80
  • Wonton (with sweet and sour sauce) 6 for $3.50
  • Squid Ring 12 for $9.00
  • Lemon Fish
  • Cheese Burger $4.00
  • Chicken Patty $2.70
  • -Large $11
  • Deal 1 $9.00
    • Small kebab with chips & pop tops drinks
  • - snack: $9.50
  • -Lamb $13.50
  • -Ramen with bowl of rice $8.50
  • -With Salad & Rice $12.00
  • -reg: $10.00
  • -Add an egg $0.50
  • Southern Style Fried Chicken Wings $13.50
    • Served with petite salad, sour cream and sweet chilli.
  • Crumbed Stuffed Mushrooms $22.50
    • Portabello mushrooms in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
  • Rib Eye $33.00
    • Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
  • Fish and Chips $12.00
    • Beer battered fish served with chips, a petite salad and tartare.
  • Chicken Salad $12.00
    • Chicken breast served with a fresh salad finished with an aioli dressing.
  • Ice Cream Sundae $8.00
    • Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
  • Smoked Venison Ribs $29.50
    • Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
  • Market Fish $28.50
    • Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Breads and House Dips n/a
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Big schnitz $11.20
    • Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
  • Long island (V) $29.00/ $16.00
    • Eggplant, capsicum, red onion, olives, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Breakfast combo $7.00
    • Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
  • Extra bacon for $1.00
  • Mini bagel $1.40
  • Central park $29.00/ $17.00
    • Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Tuna $9.20
  • Plain onion/ everything/ tomato basil/ jalapeno cheddar/ rock salt/ nine grain/ cinnamon raisin/ poppy/ chocolate chip/ wholemeal/ blueberry/ sesame $2.50
Coq Au Van Rottisserie

Coq Au Van Rottisserie

location

Address

Restart Container Mall, 126 Cashel Street, Christchurch Central, Christchurch

phone

Phone

email

Email

None

clock

Opened hours

Mon 8 AM to 3 PM Tue 8 AM to 3 PM Wed 8 AM to 3 PM Thu 8 AM to 3 PM Fri 8 AM to 3 PM Sat 8 AM to 3 PM Sun 8 AM to 3 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , French

features

Features

Takeaway ,  Breakfast ,  Food Truck ,  Outdoor Seating

Location
Restart Container Mall, 126 Cashel Street, Christchurch Central, Christchurch
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