cossie club in Manawatu-Wanganui Menu

cossie club in Manawatu-Wanganui has no menu available, but can choose from many other options such as Eggs Benedict or Creamy Mushroom On Toast from Cafe Redwoods. Paeroa Hotel Restaurant offers many options including Red wine pomegranate reduction and Mint sauce. Lazeez includes a wide range like Single Combo or Couple Pack. Soup of the Day and Creamy Mushroom on Toast from . Tulip Cafe offers Subway - Wellington and Meatball.

Nearby Sample Menus

  • Meat Lovers $9.00
    • A classic marinara sauce loaded with spicy pepperoni, tender beef and ham, crispy bacon and cabanossi and topped with melting mozzarella.
  • Seafood Deluxe $13.50
    • Seafood lovers will adore the delicious combination of melting mozzarella piled high with shrimp, calamari, clams, mussels and then finished with a classic lemon pepper sprinkle.
  • Tropical Veg $5.00
    • Juicy pineapple with green capsicum and sweet red onion, topped with a cheesy mozzarella melt.
  • Create Your Own $10.50
    • Create a pizza with your choice of delicious toppings and crust. Flavour up for free with a sprinkle of seasoning and/or a sauce swirl....
  • Cheese Lovers $9.00
    • Slices of swiss cheese and loaded with mozzarella, then scattered with toasted Parmesan sprinkle.
  • Pepperoni Lovers $9.00
    • Our classic marinara sauce loaded with spicy pepperoni and more pepperoni, topped with melting mozzarella.
  • Ham & Cheese $5.00
    • Topped with succulent baked ham and then paired with deliciously cheesy mozzarella.
  • Italiano $9.00
    • A mouth-watering combo of spicy pepperoni, cabanossi, diced mushroom, green capsicum, black olives and mozzarella, finished with a garlic and oregano seasoning.
  • Stuffed Squid $24
    • With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
  • Bowl of Fries $7.5
    • Served with tomato sauce or aioli
  • Toasted Banana and Almond Loaf $17
    • With crème fraiche, berry compote and drizzled with apple syrup
  • Pain Perdu (French Toast) $16
    • Berry Compote and cream or yoghurt
  • Oeufs Benedicte (Eggs Benedict) $19
    • Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Petit Dejeuner Vegetalien (Vegan Breakfast) $18
    • Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Kids Combo Add $4.00
    • Pita + Snack + Small Drink
  • Free Farmed Ham
  • Petita $9.90
  • Reg $10.90
  • Petita $8.90
  • Roast Lamb
  • Roast Beef
  • Free Range Eggs & Free Farmed Bacon
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • S $3.50
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15
  • Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
  • Pizza Bread - garlic bread with tomato relish, diced tomato, onion and grilled cheese $8.50
  • Roast & steamed vegetables $7
  • Shrimp Cocktail - with thousand island seafood sauce $9
  • Grilled Garlic Bread $5
  • NZ Lamb Shank - braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce *double the shank + $12 $28
  • Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
  • Stir Fried Beef Rice $13.00
  • Pork Cutlet Rice $12.00
  • Fried Pork Pieces $10.00
  • Large $22.00
  • Fishballs Claypot $13.00
  • Cashew Chicken Hotplate with Rice
  • Curry Laksa $13.00
    • Chicken
  • Regular $18.00
  • Mushrooms $6.00
  • Lambs Fry & Bacon $18.00
    • with fried squid & onion
  • Chips $4.00
  • Chicken Tenders $15.00
  • Eggs Benedict $15.00
  • Hot Beef Salad $12.00
    • with sweet chilli or BBQ Sauce
  • Scrambled Eggs $8.00
  • Egg $2.00
  • Lamb biryani $14.00
    • Lamb pieces marinated with special spices, herbs, and cooked with basmati rice (served with raita),
  • Prawn vindaloo $10.00 / $16.00
    • King prawn cooked with onion tomato,gravy and vindaloo sauce,
  • Chicken tikka $9.50
    • Boneless chicken marineted overnight in yoghurt and spice and rosted in tandoor oven.
  • Vindaloo - lamb / beef $9.00 / $14.00
    • Diced pieces cooked in onion, tomato gravy and vindaloo sauce.
  • Korma - lamb / beef $9.00 / $14.00
    • Tender boneless pieces cooked in rich cashew nut gravy, with mildly aromatic spices.
  • Butter naan $3
    • Refined flour bread with butter
  • Masala junction special chicken $16.00
    • Boneless chicken pieces and vegetable cooked with onion, tomato, and creamy butter gravy.
  • Chicken kadai $9.00 / $14.00
    • Boneless chicken pieces coo herbs, with capsicum and whole coriander.
  • Cajun Chicken  Burger $17
  • Eggs Benedict  Salmon $18
  • Hawaiian Pizza $7
  • Big Breakfast $20
  • Spicy Wedges $7
  • Fish and Chips $18
  • Moroccan Chicken Salad $16
  • Kids Breakfast $10
  • - Entrée $12.00
  • Onion Rings $4.00
  • - Main $19.50
  • - 1 Shank $29.50
  • Roast of the day $26.50
    • Served with roast root vegetables finished with a red wine jus
  • Baked salmon fillet $34.50
    • Topped with focaccia crumb and pine nuts, baked and drizzled with homemade hollandaise sauce served on mash potato and steamed garden vegetables
  • Asian beef stir fry
    • Stir fried strips of beef, bok choy, capsicum, red onion and carrot on glass noodles with soy sauce
  • Sirloin steak $35.00
    • 300-gram Sirloin steak with portobello mushroom, steamed seasonal vegetables and kumara rosti Sauces: Red wine Jus / Creamy mushroom / Garlic butter
  • Seasoned Wedges $9.50
    • Served with sweet chilli sauce and sour cream.
  • Open Chicken Sandwich GFO $19.50
    • Succulent Cajun spiced chicken breast, bacon on salad greens and tomato and topped with mango peach chutney, a slice of brie and a sprinkle of dukkah.
  • French Toast or Hot Cakes GF option $16.50
    • Served with bacon, banana, maple syrup and whipped cream
  • Ice Cream Sunday $7.00
    • Served with chocolate or passionfruit sauce.
  • Range of Slices $4.00
  • Pasta $16.50
    • Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
  • Eggs Benedict $16.00
    • Choice of smoked salmon, bacon or spinach (garnished with basil pesto) on a bagel with hollandaise sauce
  • side of fries $4.00
    • Bowl of fries served with aioli or tomato salsa
  • PANCAKES WITH MAPLE SYRUP $9.50
  • SANDWICH, FRUIT & CHIPS $6.00
  • FISH BURGER AND CHIPS $12.50
  • FISH 'N' CHIPS 'N' SALAD $12.00
  • PLAIN CHICKEN SALAD $10.00
  • SANDWICHES $4.50
  • SOUTHERN FRIED CHICKEN $13.50
    • with chips & salad
  • OMELETTES
    • Ham, cheese, bacon, spring onion, tomato, mushroom 2 Fillings - $9.5 3 Fillings - $10.5 4 Fillings - $11.5
  • -with eggs, jus and hand cut chips $29
  • Crumbed fish bites with #hashtag chips and tomato sauce $9
  • Garlic baguette $6.00
  • Creamy garlic mushrooms with a kumara rosti and crispy onion rings (V) $22
  • Chicken, bacon and avocado salad with a creamy ranch dressing $17.00
  • Crumbed camembert and spicy plum dipping sauce $16.00
  • Crispy onion rings $4
  • Oysters Kilpatrick- 6 fresh 1/2 shell oysters grilled with bacon and Worcestershire sauce $19.00
  • Fries $5.50/9.50
    • served with garlic aioli(small/large)
  • Vegetable Cannelloni $16.80
    • filled with spinach & ricotta, smothered in delicious Napoli sauce, oven baked, served with salad & parmesan cheese
  • Scotch fillet a 250g fillet cooked to your liking served with salad & a side of fries or vegetables & potato mash, with a mushroom or pepper sauce $33.00
  • PANINIS $10.50
    • chicken satay, tomato & camembert or smoked chicken, brie & cranberry sauce, served without salad
  • Toast & preserves selection served with butter or cream cheese $7.50
  • Eggs any style poached, fried or scrambled, served with toast $11.00
  • Pancakes with grilled banana & maple syrup with acon $16.80
  • Cheesecake $11.50
    • changes daily, ask our friendly staff for today’s flavour
  • Beef Satay on Rice $13.00
  • Szechuan Chicken $13.00
  • Beef Cashew Nuts $13.00
  • Bar-B-Q Pork Chow Mein $11.00
  • Bar-B-Q Pork & Vegetables $11.00
  • Steamed Rice $7.00
  • Steam Dim Sims (4) $5.50
  • Beef Oyster Sauce $12.00
cossie club

cossie club

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linton

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Location
linton
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