Cosy Cafe in Christchurch City Menu

LUNCH MENU LUNCH MENU
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • BAGEL $8.50
    • with your choice of 3 fillings
  • PANINI $8.50
    • with your choice of 3 fillings
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • Small $14.90
  • Large $16.90
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • Extra fillings $1.00 each
ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms

Nearby Sample Menus

  • Cold don Noodle with Sesame Sauce $12.00
  • Tempura Sushi Roll - Fish $7.00
  • Tofu Salad (V) $8.00
  • Poached Egg $3.00
  • Angus Beef Tataki $10.00
  • Salmon Sashimi and Caviar on Rice $13.00
  • Pan Fried Scallop with Creamy Miso $14.00
  • Edamame Beans (V) $5.00
  • Fish Fillet $15.00
  • Squid $20.00
  • Num Tok $19.00
    • A Thai traditional dish, cooked with Chef selected vegetables, herbs & roasted ground rice - Beef or Pork
  • Combination Meats $18.00
  • Chicken, Beef or Pork $19.00
  • Combination Seafood $21.00
  • Seasonal Fish Fillet $20.00
  • Thai Style Cashew Nuts comes with rice
    • Stir fried meat of your choice with Chef's selected vegetables in Chef's roasted chili sauce & cashew nuts
  • Cold smoked salmon $6.00
  • Joker $14.80
    • Spicy Bratwurst Sausage, Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • M1( v) $11.80
    • Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
  • Large chips $9.50
  • - With Free Range Chicken $22.80
  • Avocado (seasonal) $2.30
  • vegetarian option includes spinach and baked beans
  • Mushrooms $4.80
  • Moro Bar $3.00
  • Jam Raps $2.00
  • Chicken Nibbles 6 for $5.00
  • Chicken Patties $2.00
  • Chocolate $2.00
  • Steak $5.00
  • Cheese & Onion $2.00
  • Mini Donuts 50c
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Eggs & Toast w/ Bacon $14
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Chicken Pineapple on Fried Rice $12.50
  • 1/2 Chicken and Chips $10.90
  • Crab Stick $2.00
  • Nasi Goreng (Rice) $12.50
  • Steak Satay on Rice $13.00
  • Bami Goreng (Noodles) $12.50
  • Prawn Foo Young $17.00
  • Onion Sausage $2.40
  • Focaccia bruschetta with four pestos $11.50
    • Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Arancini (v) $15.50
    • Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
  • Truffle parmesan fries (v) $10.00
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • Linguine marinara $21.50
    • A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Hash Brown $3.00
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Sausages $3.00
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Toast $3.00
  • stir fried chili and basil $10.00
  • stir fried peanut sauce $10.00
    • Served with rice.
  • Served between 11:30AM and 2:30 PM
  • -seafood $5.00
  • Ntsf. Seafood tom yum $15.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • Yum Nua HOT $16.00
    • Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
  • Pad Thai MILD $16.00
    • Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
  • Goong $10.00
    • Bread Crumb Prawns
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • 400 Tom Yum Goong (Prawns) $15.00
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • 200 Tom Yum Talay Seafood $18.00
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • Goong Tod Kra-tiem Prik Tai $19.00
    • Sauted garlic, pepper prawn with veges and rice
  • Phad Preoh Wan Nua Thai $16.00
    • MIld sweet & sour beef with veges, tomatoes & rice
  • Stemaed Sticky Rice Per serving $5.00
  • Phad Kee Mao Tofu $14.00
    • Medium fried rice noodles with chilli and basil
  • Chicken curry Red, Green, Yellow or Panaeng $16.00
    • Med-Spicy chicken green curry with veges; coconut milk, & rice
  • Thai Satay $9.00
    • Skewered chicken pieces with peanut sauce
  • Kai Yat Sai Gai $16.00
    • Mild omelette with chicken, vegetables & rice
  • Tom Yum Seafood $14.00
    • Mild mix seafood with mushrooms and lemongrass
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges
  • All curries come with one rice chicken, beef, pork or tofu
  • BBQ Beef Salad $19.50
    • Spicy salad with lots of onions
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges, carrot & peanuts
  • Prawns Peanut Sauce $22.00
    • (Satay Goong) Chefs special homemade sauce, vegetables & prawns
  • Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
  • Tom Yum Chicken $10.50
    • Coconut cream on top
  • Spicy Sweet Basil (Pad Kra Prow) $17.50
    • Flavours of basil & spicy garlic chilli sauce
Cosy Cafe

Cosy Cafe

location

Address

150 Cavendish Road, Casebrook, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033523882

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Hamburgers , New Zealand , Sandwiches , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
150 Cavendish Road, Casebrook, Christchurch, Canterbury, 8051, New Zealand