Cosy Cafe in Christchurch City Menu

LUNCH MENU LUNCH MENU
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • BAGEL $8.50
    • with your choice of 3 fillings
  • PANINI $8.50
    • with your choice of 3 fillings
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • Small $14.90
  • Large $16.90
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • Extra fillings $1.00 each
ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms

Nearby Sample Menus

  • Banana Fritter $1.80
  • Blue cod $5.80
  • Kumara Chips $3.00
  • Chop Suey pattie $2.00
  • Chicken Nugget $0.70
  • Onion ring $0.50
  • Double Chocolate Donut $2.20
  • Fish $4.80
  • Sweet & Sour Pork
  • Nasi Goreng (Rice) $13.20
  • Plain Egg Foo Young
  • 1/2 Doz Wontons with Sauce $6.00
  • Combination Fried Noodles $13.20
  • 1 Dozen Wonton with sauce
  • 1/2 Chicken & Chips $9.50
  • Combination Fried Rice $13.20
  • Fried Mussels dozen $8.00
  • Cheese $4.10
  • Crumbed Tarakihi $4.90
  • Spring Rolls $2.50
  • Banana Fritters $2.20
  • Oysters dozen (Bluff) $29.00
  • Sole Fillets $4.90
  • Oysters dozen (pacific) N/A
  • Daily Kitchen specials See board
  • Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
  • Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • Soup of the day See board / $11
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • -with wilted baby spinach $16.50
  • Lamb Tikka Masala $17.50
    • Cooked in mild delicately spiced, added with grated tomatoes & onion.
  • Mushroom Masala □ • $16.50
    • Mushroom cooked with chopped onions and chopped tomatoes. Served in a semi gravy with added herbs and spices
  • Sai Tandoor Special Desi Chicken $17.50
    • Homemade Desi style chicken with fresh tomatoes, onions and spices.
  • Lamb Seekh Kebab □ $11.99
    • Minced lamb marinated in spices, grilled in tandoor and served with mint sauce.
  • Onion Bhajees $5.50
    • Crispy onion and Silverbeet fritter served with tamarind sauce or mint chutney. (6 pcs)
  • Paneer Bhurji $16.99
    • Grated cottage cheese cooked with chopped onion tomatoes
  • Prawn Biryani $18.99
  • Matar Paneer $15.99
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Combination Fried Noodles / Rice $12.00
  • Custard Buns $4.00
  • Fried Beef With Egg $13.90
  • Season Vegetable With Oyster Sauce $5.00
  • Sweet Sour Chicken $14.90
  • Deep Fried Spring Rolls(Vegetable) $3.80
  • Chicken With Cashew Nuts $15.90
  • Rice & Satay Beef N/A
  • On a fresh warmed toasted bun, served with golden fries
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • Fries - Small $5.00
  • Classic kiwi breakfast (available until 4pm daily) $21.90
    • Bacon, sausage, mushrooms, grilled tomato, hash brown with two eggs cooked to your liking on crispy toast bread
  • Crispy Pork Belly $15.90
    • Twice roasted pork belly bites over apple salad and house-made sweet chilli dipping sauce
  • - Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
  • Lamb’s Fry & Bacon Stack $17.90
    • Pan seared lamb’s liver stacked with bacon on a rich mushroom sauce, served with creamy mash
  • Add your own options:
  • Nasi Goring (Fried Rice) $11.00
  • Sweet & Sour Chicken $11.50
  • Vegetables Chow Mein $9.00
  • Prawn Egg Foo Young $14.00
  • Chicken with Sweet Corn Soup $6.00
  • Beef Fried Rice $9.90
  • Combination Egg Foo Young $11.50
  • Roast Pork Fried Noodles $10.50
  • Pork & Wonton Soup $9.00
  • Spring Roll $2.50
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • Hot Dog $2.20
  • 1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
  • 1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
  • Plain Fried Noodle $6.50
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • Philadelphia $ 6.00
  • Unagi $ 6.50
  • Kenzo $ 10.00
  • Teriyaki Chicken $ 5.00
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Spicy Tuna Cutlet Roll $ 5.50
  • Adamame $ 8.00
    • Boiled green beans seasoned with a pinch of salt.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • REFRITO WRAP
    • Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
  • Mini crême brulée -
  • Escargot Snails cooked in their shells with garlic butter -
  • Pissaladière – caramelized onion and pesto mini pizzas -
  • Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
  • Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
  • Grilled Lamb cutlets with a rosemary and French mustard crust, -
  • Roulade of Kikorangi blue cheese and spinach crêpes -
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • -Add fries and tomato sauce $12.00
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • all served with fries.
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • -Large $26.00
  • Gaeng Masaman Pla $18.00
    • Med-spicy fish curry with potato, onion, peanuts & rice
  • Phad Kee Mao Gai $15.00
    • Medium fried rice noodles with chilli and basil
  • Phad Prik Gaeng Talay $18.00
    • Stir fried curry paste, bamboo shoots and bean and rices
  • Phad Woon Sen Pla Meuk $17.00
    • Stir fried glass noodles with egg, bamboo shoots, squid and veges
  • Pla Goong $22.00
    • Prawn salad with soya bean oil, garlic lemongrass, onion with herbs, cashew nuts and rice
  • Phad Mu King $16.00
    • Stir fried ginger pork with vegetables and rice
  • Prawn Crackers $4.00
Cosy Cafe

Cosy Cafe

location

Address

150 Cavendish Road, Casebrook, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033523882

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Hamburgers , New Zealand , Sandwiches , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
150 Cavendish Road, Casebrook, Christchurch, Canterbury, 8051, New Zealand