Address
Shop 9, Ruakaka Town Centre Northland, New Zealand
Country Bake in Northland Menu
Are you the owner? Manage this listing for free.
Country Bake in Northland has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Industry 61 Cafe offers many options including Bagel w Jam & Cream Cheese and Bagel w Salmon and Cream Cheese or w/Bacon,tomato and Avocado $12.90. Kingdom Sushi includes a wide range like Katsu Curry Don or Katsu Miso Don. 7:30am until 11am and The Cure from . Welcome Eatery offers Red Sun Chinese Takeaways and Egg.
Nearby Sample Menus
- Hot dogs $2.50
- Jumbo burger $9.00
- Cheese and onion $4.00
- Steak and egg burger $8.00
- 1 Fish, 1 crab stick, 1 mussel, 1 scallop, 1 oyster, 2 squid rings and chips $15.00
- 10 Fish bites, 2 scoops chips $19.50
- Onion rings $0.50
- Scallops $2.00
- -Seafood $17.50
- Seafood $17.50
-
Karee curry (yellow curry)
- Aromatic yellow curry paste cooked with coconut milk, potatoes & onion.
- Chicken, Beef or Pork $13.50
- -Seafood $17.50
-
Pad med ma muang (cashew)
- Stir-fry with sweet chilli paste, onion, broccoli, cauliflower, mushrooms, capsicum & cashew nuts.
- -Seafood (Fish, Scallops, Prawns and Squid) $17.50
-
Crispy chicken $15
- A Kaitaia Favourite! Marinated chicken coated with breadcrumbs then stir-fried with vegetables & cashew nuts in a Thai Spicy Sauce.
-
Pra ram ling sung (P)
- Simple stir-fried dish, but really good with our satay sauce
-
Larb gai (G) $18.50
- North Eastern style minced chicken tossed with fresh Thai herbs, red onion, shallot, mint, pan-roasted rice, lime juice, a dash of fish sauce and pinch of chilli powder
- with your choice of meat
-
Yum nua (G) $18.50
- North Eastern style warm Thai beef salad: tender beef, tossed with red onion, cucumber, tomato, shallot, mint, pan-roasted rice, chilli powder and lime dressing
-
Khao ob saparot (G) $25.00
- Baked rice with pineapple, curry powder, raisins, eggs, onion, mixed vegetables, cashew nuts and served in a pineapple with seafood
-
Sweet and sour golden chicken (P) $23.00
- DEEP-fried chicken with steamed vegetables, pineapple, lychee and our special sweet and sour sauce
-
Crying tiger $20.00
- Sizzling marinated beef rump steak, Thai style; served with a chilli lime sauce
-
Stir-fried spicy eggplant
- Cooked eggplant with chilli basil sauce and vegetables.
-
B.O.F $10.80
- Chunky Fries served with tomato sauce & aioli
-
Mini Breakfast $20.80
- 1 poached egg,1 hash brown,1 bacon,1 sausage and 1 toast
-
Kumara Chip $14.80
- Golden kumara wedges with sour cream
-
Keto Steak Sandwich $31.50
- Sirloin steak with mushroom sauce,salad,fried egg&halloumi fries
-
Keto Omlette $28.50
- BoB classic omlette served with spinach,onion,bacon&cheese
-
Muesli $20.80
- Toasted muesli with Greek yogurt, berry couli and seasonal fruit
-
Steak Sandwich $31.80
- Sirloin steak served with lettuce,tomato,aioli,toasted focaccia bread and fries
-
BOB’s Beef Burger $29.80
- The kiwi way with toasted focaccia served with fries & aioli
-
HERB & CORN FRITTERS $6.50
- Fresh herb and corn fritters served with cream cheese and locally produced relish.
-
KUMARA TOPPED SMOKED FISH PIE $8.00
- Tasty smoked fish and vegetable pie served with locally produced relish
-
RAW ENERGY SALAD
- Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic
-
The egg situation $9.50
- Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)
-
Landing Steak Burger $14.50
- Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
-
ASIAN SLAW
- Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
-
STUFFED ROASTED KUMARA $7.50
- Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
-
SPICY BUTTER CHICKEN PIE $8.00
- Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
-
Chicken breast $19.50
- Chef's choice on how it is prepared
-
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
-
Avocado and shirmp timbale $9.90
- Served with mini salad
-
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
-
Burlee $9.50
- Served with cream and ice cream
-
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
-
Mixed plate dessert $10.50
- Chefs choice
-
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
-
Malai Kofta $15.00
- Soft croquettes stuffed with cottage cheese potatoes and raisins cooked in rich cashew nut sauce
-
Prawn Masala $18.50
- Succulent prawns gently cooked in a true North Indian style with fresh onion and coriander
-
Butter Naan $3.00
- Plain flour bread cooked in tandoor topped with butter
-
Panner Tikka $13.50
- Cottage cheese marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
-
Kashmiri Naan $5.00
- Plain flour bread cooked in tandoor stuffed with sultanas and nuts
- Poppadum(4 pieces) $3.50
-
Aloo Gobi $15.00
- Cauliflower and potato sauteed in our selected spices
-
Keema Naan $5.00
- Plain flour bread cooked in tandoor stuffed with mince meat
- Fries & Aioli $6.00
- Mussel Fritter Bites & Spiced Aioli $8.00
-
Steamed Mussels $18.00
- Tomato and basil pesto sauce served with garlic bread
-
Eggs Benedict $16.00
- 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
- Cheese Burger & Chips $6.00
- Parmesan and Ham Croquets $7.00
- Garlic Bread $6.00
-
Fish & Chips $18.00
- Market catch deep fried/ pan fried with salad, fries and tartare sauce
-
Sliced Roasted Pears with blue cheese on ciabatta $8.00
- Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
- Bowl of Fries $5.00
-
Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
-
Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad
-
Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce
-
Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
-
Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
-
Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
- This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
-
Classic Garden Salad
- This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
-
The Wildside $24.90
- Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
-
Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
-
Wedges $6.50
- A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
- Egg $2.00
-
Mushroom Melt $17.50
- Beef or Chicken covered in creamy mushroom & cheese sauce, red onion, lettuce and tomato. You can't go wrong with this burger.... Only one thing can make it better.... Add bacon $3.00
-
El Toro $16.50
- Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
-
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
-
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
-
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
-
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
-
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
-
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
-
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
-
Salmon Hash Cakes N/A
- our own homemade hash cakes.
-
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
-
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
-
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
-
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
-
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
-
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
-
Fish of the day $27.00
- Line catch and local
- Fresh herb garlic mini loaves $8.50
- Greek Salad
- Bacon & Pinenut Salad
- All served with ice cream.
- Seafood Chowder
- - Smoked Ham
- Apple Pie
- Seasoned Wedges
- Chicken & Bacon Filo
-
Aromatic Basmati Rice $4.50
- Served free with all main dishes or gravy dishes, additional order.
-
Assorted Kebab Platter $19.90
- An assortment of chicken tikka, seekh kebab, tandoori chicken served with fresh green cabbage and mint sauce.
-
Chicken Do Pizza $17.99
- Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish
- Mint Dressing $3.50
-
Prawn Masala $19.99
- Succulent prawn cutlets simmered in a tomato, onion sauce and enriched with aromatic spices.
-
Subz Kebab $7.50
- Deep fried patties of cottage cheese, potatoes and green peas. Served with mint dressing. Four pieces per serving.
-
Lamb Biryani $19.99
- Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice.
-
Paneer Masala $16.50
- Homemade Indian cottage cheese cubes simmered in tomato, onion sauce and enriched with fresh green peppers and aromatic spices.
-
Lamb Madras $15.99
- Lamb curry prepared with coconut cream South Indian style
-
Tandoori Roti $2.50
- Wholemeal bread
-
Palak Paneer $13.99
- Cottage cheese & potato rolls cooked in spinach gravy
-
Apricot Chicken $9.99
- Mozzarella, chicken, apricot sauce, pineapple, capsicum
- Complimentary basmati rice with all curries
-
Beef Korma $15.99
- Beef cooked in cashew nut gravy
-
Italian Pizza $6.99
- Fresh mozzarella, pepperoni, jam, jalapeños, capsicum, red onion
-
Fish Masala $18.99
- Fish cooked in spicy gravy with tomato & onion
Country Bake
Phone
094328955
Opened hours
Monday: 05:00-16:00, Tuesday: 05:00-16:00, Wednesday: 05:00-16:00, Thursday: 05:00-16:00, Friday: 05:00-16:00, Saturday: 05:00-15:00, Sunday: 06:00-15:00
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , European
Features
Cash
Shop 9, Ruakaka Town Centre Northland, New Zealand
- Northland Cafe Food Menus
- Northland European Menus