Country Bake in Northland Menu

BELGRAVE $12.90 $19.90 $27.90
- Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
CHICKEN CARBONARA $14.00
- Strips of pasta, chicken, onion, garlic, cream
Cans $2.00
LASAGNE $12.00
- Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
Orange Juice (per glass) $3.00
MEXICANA $11.00 $18.00 $24.00
- tomato, cheese, salami, ham, hot chillies
Credit card fees, cheques, delivery and charge backs, $2.00
KIWI $10.00 $18.00 $23.00
- tomato, onion, cheese, ham

“Pukeko Bakery” Gluten-Free Bread $15.0
- Cultured butter / macadamia dukkah / Mangonui pressed EVO
Chefs Ice-Cream Selection $12.9
- raspberry crumb / walnut biscotti / balsamic
“Pukeko Bakery” Gluten-Free Bread $4.0
Butterscotch Fondant (allow 15 minutes minimum) $13.9
- peanut butter ice-cream / strawberry gel / macadamia caramel corn / banana brûlée
Seasonal Greens / Toasted Almond / Lemon $7.0
The Governors Burger $24.0
- Hand blended Angus chuck & brisket patty / smoked belly bacon / grilled cheese / caramelised onion jam / tomato / pickle / cos lettuce served w French fries – Unofficially the best burger in the bay
Paprika & Curry Spiced Popcorn $7.0
Hot Smoked Bay of Islands Fish Salad $20.5
- Roasted kūmara / celery / granny smith apple / walnut / kina mayonnaise

LAMB VINDALOO M$15.00/L$21.50
- (Gonasse Dish made with fresh Chilli)
VEGETABLE PAKORAS 5PCS $2.00
- (Potatoes & onions finely herbed shallow fried)
PODDOMDOMS (4PCS) $2.00
CHICKEN TIKKA MASALA M$15.60/L$21.00
- (Boneless Chicken in capsicum & onion gravy)
CHILLI CHICKEN M$15.50/L$21.50
- (cooked with onion, capsicum, green chilly,)
LAMB MADRAS M$15.00/L$21.50
- (Based on coconut cream)
TANDOORI CHICKEN MARINATED IN INDIAN SPICES(Half) $10.00
ROGAN JOSH M$15.50/L$21.00
- (Lamb in thick gravy with tomatoes)

SEAFOOD CHOWDER $21.00
- NZ clams mussels fish prawns with crusty bread
CHEESE CAKE $10.00
MATAPOURI MELTDOWN $17 / $21
- mushroom salami tomato capsicum mozzarella
MUSSELS $24 .00
- 1kg white wine garlic pernod onions
bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
STEAK MEAT LOVERS $24 / $28
- as above with added steak
ROCKY BAY $19 / $24
- shrimp mussels onion garlic chilli parmesan mozzarella
GRILLED STEAK $29.00
- served with salad & chips

Garlic & Herb Bread $8.00
Sticky Date Pudding $12.50
- Classic Kiwi dessert - served with butterscotch sauce and salted caramel ice-cream
-Doz $25.00
Rack’N’Rolla $26.00
- Pork Spare Ribs slow-cooked in our own BBQ sauce and served with a fresh garden salad and beer-battered fries
The Carnivore $19.00
- Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
Chocolate Fudge Cake $12.50
- For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
Brûlée Banana Split $11.00
- Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
Salt & Pepper Calamari $16.00

Crushed, crispy pan-fried herbed taties $5
- add local Omak kransky sausages
Grilled tomato $4
Toasted Bagels $12.5
Free range eggs benedict $18.5
- with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta With fresh tea smoked salmon (organic red chai) or with gravlax cured South Island salmon
Free Range Eggs Bene $18.5
- premium free range middle bacon
Lemon and Vanilla French Toast $18.5
- Nectar red berry compote, with fresh lemon curd, vanilla mascarpone, real Canadian maple syrup (eh) and free range streaky bacon
Toasted Bagels $8.5
- Nectar chia berry jam and butter
Crushed, crispy pan-fried herbed taties $16.5
- with wilted spinach, soft poached eggs, tofu, mushroom, radish, spring onion and miso mayonnaise

-Extra filling each $1.50
Classic ice cream sundae $10.00
- served with whipped cream, strawberry or chocolate topping
Seafood chowder $12.50
- delicious mix of seafood served with garlic bread
Sirloin steak $27.00
- sirloin steak served with salad & chips
Seafood basket $14.00
Available daily from 5.30 P.M - 8.00 P.M
Garlic bread $4.00
- classic garlic bread with herbs
Chocolate mousse (GF) $8.50
- death by chocolate with whipped cream.

·alu saag
- Potatoes & spinach
-large $21.00
·lamb madras
- Based with coconut cream
-medium $15.50
-large $21.00
-large $20.00
-medium $14.50
·pork vindaloo
- Gonasse dish made with fresh chilli

Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
2 eggs $3.00
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce
Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli

FIsh & Chips
BLT
- salmon & avocado
Garlic Bread
Smoked Salmon & Avo Croissant
Turkish Lamb Sandwich
Bacon & Avo Croissant
Choc Mud Cake

Raw Fish Salad E $17.50 / M$30.50
- today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
Phyllo Parcels $30.50
- filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
Kilpatrick x6 $15.00 / x12 $29.50
- topped with bacon & worcestershire sauce
Today's Fish $29.50
- pan fried in lemon juice & parsley
Soup of the Day $14.00
Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
Sushi & Sashimi Platter E $17.50 / M$30.50
- with dipping sauces

Opononi's banana boat $11.00
- with whipped cream, chocolate sauce, nuts and ice-cream
Thick cut fries $8.00
Warm chocolate cake $10.50
- with chocolate ice-cream and a quenelle of fresh cream
Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
Traditional ice-cream sundae $9.50
- with your choice of topping and all the trimmings
Fresh Pacific oysters with lemon wedges $21.00 for 6

Gluten Free Pizza $3.00
- Extra
Small $11.50
Family $21.00
Small $9.50
Family $20.50
Medium $9.50
Family $21.00
Large $18.00

French fries, baked potato or rice $4.00
Mediterranean Veggie Stack $25.00
- Grilled eggplant, courgette, capsicum and portobello mushroom served with ciabatta bread, tomato salsa and a dollop of sour cream
(all above served with a side of French fries)
Shrimp Fettuccine $19.50
- Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
Soup of the Day $.50
- Made with fresh, seasonal ingredients
Fried free range egg $2.50
Salad Bar Small $8 Large $18
- Help yourself to our fresh and delicious salad bar
Garlic Bread $6.50
- French stick smothered with garlic butter

Curry Roll $4.00
Feast $56.90
- 6x Fish, 6x Mussels, 6x Squid rings, 3x Chips
Ham & Tomato $5.50
Mussels $2.00
Ham $5.00
Squid Ring $1.50
Cheese & Tomato $5.50
We cook your catch $2.00 a large fillet.

Country Bake in Northland Menu

Nearby Sample Menus

Country Bake

Northland > Country Bake

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Shop 9, Ruakaka Town Centre Northland, New Zealand

Northland Restaurants

Nearby restaurants

Pizza Barn Waipu

Marina Pizzeria

Ziezo Restaurant

Jimmy Jack's Rib Shack

Amazing Thai Paihia

Land & Sea Cafe, Bar and Eatery

Stingray Matts

Avo Sushi Paihia