Country Bake in Northland Menu

Country Bake in Northland has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Industry 61 Cafe offers many options including Bagel w Jam & Cream Cheese and Bagel w Salmon and Cream Cheese or w/Bacon,tomato and Avocado $12.90. Kingdom Sushi includes a wide range like Katsu Curry Don or Katsu Miso Don. 7:30am until 11am and The Cure from . Welcome Eatery offers Red Sun Chinese Takeaways and Egg.

Nearby Sample Menus

Parua Bay Tavern (sample menu)
  • Aged Angus Sirloin $28.00
    • Aged angus sirloin, crispy paprika onion, fresh garden salad, chunky chips with sauce of your choice
  • Finding Dory $11.00
    • Crumbed fish & chips served with tomato sauce.
  • Smoked Chicken & Parmesan Arancini Balls $15.00
    • Smoked chicken, parmesan, risotto, aioli
  • Wicked Wedges $11.00/$15.00
    • Seasoned wedges or / Mozzarella cheese, streaky bacon, sweet chilli and sour cream
  • Shrimp Cocktail $15.00
    • Yummy shrimps,avocado,seafood sauce,lettuce garnish
  • Honey Garlic Chicken Salad $20.00
    • Chicken tenders grilled in a garlic,honey soy marinade on greens with cashews,drizzled with garlic aioli
  • Chicken nuggets & chips $9.00
    • Crispy chicken nuggets and chips served with tomato sauce.
  • Surf's up Sundae $10.00
    • Vanilla ice cream layered with chocolate/berry sauce with chopped nuts, and a crispy wafer
Mangawhai Tavern (sample menu)
  • Salt & Pepper Squid $12
  • Lamb Shank & Neck $28
    • mash, carrots, peas
  • Scallops $18
  • Chicken Breast $29
    • feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
  • Seafood Chowder $14.5
  • Oyster $3
  • Pork Belly $25
    • pakchoy, capsicum, kumara mash, cider & apple sauce
  • Fettuccine $18
    • red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
Kai Thai Takeaway (sample menu)
  • -Vegetarian Large $12
  • -Lamb or Crispy Pork $15.50
  • -Vegetarian (Tofu and Veges) $12
  • -Chicken, Beef or Pork $13.50
  • Pad prik gang dang
    • Stir-fry with red curry paste, green peppercorns, kachai, kaffir lime leaves, green beans, capsicum, bamboo shoots & a touch of coconut cream.
  • -Vegetarian Large $12
  • -Lamb or Crispy Pork $15.50
  • -Lamb or Crispy Pork $15.50
Jolt Cafe (sample menu)
  • BLAT $16.5
    • a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
  • Crispy Skinned Salmon ώ Warm Potato Salad $24.5
    • steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
  • Roasted Beetroot & Grilled Haloumi Salad $20.5
    • served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
  • Folded Omelettes $19
    • kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
  • Scallop & Bacon Salad $22.5
    • succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
  • Eggs & Toast $12.5
  • Jolt Gourmet Toasties $10.5
    • choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
  • Moroccan Lamb Salad $22.5
    • prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Waterfront Cafe and Bar (sample menu)
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • French toast $18.00
    • Bacon and berry maple glaze
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Served until 11:30am
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Gluten free bread available $1.50
xin you (sample menu)
  • BOB Breakfast $23.80
    • Eggs your way,bacon,hash browns and thick toast
  • Side smoke salmon $9.50
  • Side bacon(2) $8.50
  • Chicken Burger $28.80
    • The kiwi way with toasted focaccia served with fries & aioli
  • WEDGES $21.50
    • served with bacon, cheese, and sour cream
  • Bubble N Squeak $27.50
    • Fried mas potato and cabbage, bacon, poached egga, toast and hollandaise sauce
  • Keto French Toast $28.50
    • Ketomade french toast with bacon,berry coulis and keto maple
  • Corn Fritter $27.80
    • Homemade sweetcorn fritters served with bacon,sour cream,sweet chili sauce and salad garnish
Turmeric (sample menu)
  • Beef Madras $17.00
    • Beef pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
  • Beef Vindaloo $17.00
    • Hot and spicy beef curry in a very special vindaloo sauce
  • Prawn $20.50
  • Raita $4.00
    • A mixture of cucumber, onion and tomatoes or boondi goes into yoghurt with selected spices
  • Vegetable Korma $15.00
    • Mixed fresh vegetables cooked in mild creamy cashew nut sauce
  • Hyderabadi Dum Biryani
  • Seekh Kebab $11.50
    • Lightly spiced minced lamb mixed with traditional spices cooked in tandoor
  • Shahi Paneer $15.00
    • Indian fresh cheese cooked in thick creamy and spicy gravy
The Cove (sample menu)
  • Toasted bagel $10.50
    • w/ local hot smoked salmon, capers and cream cheese
  • Pizza margherita $12.50
  • Soup of the day $14.00
    • please refer to today's blackboard specials
  • Pizza ham & cheese $12.50
  • Mushroom, feta and her omelette $15.50
    • portobello duxelle, danish feta, chives and parsley
  • Seafood chowder $15.50
    • w/ toasted turkish bread
  • Toasted brioche $9.50
    • w/ stewed fruit compote, lemon curd and mascarpone
  • Cantina $25.00
    • spiced chicken, corn tortillas, jalapeno's, lime, coriander, avocado and sour cream
Mussel Rock Cafe Bar (sample menu)
  • Skins with Guacamole $9.00
  • Soy glazed pork belly $16.00
  • Seafood Platter $29.00
    • a selection of seafood snacks
  • Fries & Aioli $6.00
  • Pan fried fish and tartare $16.00
  • Chicken Nuggets and Chips $6.00
  • Mini sausages and Chips $6.00
  • Cheese Burger & Chips $6.00
Riverside Café (sample menu)
  • Sautéed mushrooms and spinach with basil pesto and crumbled feta served a grilled tomato on GF savoury crepes $16.90/With Bacon$19.90
  • Poached Eggs (2) on wholegrain toast $9.50
  • Chicken, bacon and brie burger $18.90
    • served with lettuce and tomato on artisan bread with aioli and fries
  • Hotcakes (4) with berry compote, fresh cream and maple syrup $13.90
  • Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $17.90
    • with bacon
  • Nachos $13.90
    • - Vegetarian served with cheese, chilli beans, capsicum, onion & mushroom with tomato salsa and guacamole
  • Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $18.90
    • with smoked salmon
  • Potato wedges $14.50
    • served with cheese, bacon, sour cream and sweet Thai chilli sauce
Little Kitchen on the bay (sample menu)
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Kiwi Fries $5.00
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Curly Cajun Fries with aioli $6.00
Schnappa Rock (sample menu)
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Marinate olives $6.50
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Fish of the day $27.00
    • Line catch and local
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Spice Route Indian Restaurant (sample menu)
  • Malai Kofta $16.50
    • Soft croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream.
  • Lamb Madras $18.99
    • A traditional South Indian dish. Boneless lamb pieces cooked in coconut based gravy.
  • Peshwari Naan $4.50
    • Stuffed with dried fruits and cherries.
  • Chicken Biryani $18.99
    • Chicken morsels, herbs and cashew nuts cooked along with basmati rice.
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice
  • Roti $3.50
    • Traditional Indian flat bread made from wheat flour.
  • Mint Dressing $3.50
Dargaville pizza and indian restaurant (sample menu)
  • Keema Naan $4.00
    • Naan stuffed with spiced mince
  • Side Dish Platter of Six $10.00
  • Chicken Tikka (Chilli $9.99
    • Mozzarella, chilli base, chicken, red chilli, onion, garlic capsicum, black pepper
  • Peri Peri Chicken or Beef $6.99
    • Fresh mozzarella, chicken or beef, tomatoes, onion, jalapeños, capsicum
  • Tandoori Chicken $9.99
    • Mozzarella, tandoori chicken, tomatoes, mushroom, capsicum, onion
  • Chana Masala $13.99
    • Chick peas cooked in onion, tomato gravy & spices
  • Paneer Kulcha / Aloo Naan $4.00
    • Naan filled with paneer / potato, coriander & spices
  • Tandoori Roti $2.50
    • Wholemeal bread
Palms Bistro and Venue (sample menu)
  • Mini Hot Dogs $9.50
  • Fries large served 9.50 $9.50
    • Mozzarella and Pepperoni
  • Caesar Salad $19.50
    • Crisp Cos lettuce with chicken, bacon and anchovies, served with a Caesar dressing, parmesan cheese and toasted croutons topped with a poached egg
  • Greek Marinated Lamb Salad $22.50
    • NZ Lamb marinated in Greek spices and pan fried served in a Chef's Salad, Kumera ribbon and balsamic infuse reduction
  • Fries medium serve $4.50
    • served with fries, tomato sauce
  • Beer Battered Fish and Chips $23.90
    • Served with fries and salad
  • Palms Kids Burger $9.50
  • Seafood Chowder $16.50
    • Scallops, Prawns, Mussels, Fish of the day served in a creamy sauce with ciabatta
Country Bake

Country Bake

location

Address

Shop 9, Ruakaka Town Centre Northland, New Zealand

phone

Phone

094328955

email

Email

hangs@live.com

clock

Opened hours

Monday: 05:00-16:00, Tuesday: 05:00-16:00, Wednesday: 05:00-16:00, Thursday: 05:00-16:00, Friday: 05:00-16:00, Saturday: 05:00-15:00, Sunday: 06:00-15:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Cash

Location
Shop 9, Ruakaka Town Centre Northland, New Zealand
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