Country Roasts in Waikato Menu

Country Roasts in Waikato has no menu available, but can choose from many other options such as Trio of Ice Cream or Vegetable Carpaccio from Tongariro Lodge Restaurant. Eaten offers many options including All Day Breakfast: Breakfast Sausages, Streaky Bacon, Hashborwns, Eggs and your choice of Baked Beans or Spaghetti served with Toasted Ciabatta and Eggs Benedict: Ciabatta Toasted with Baby Spinach, Streaky Bacon, Poached Eggs and topped with Creamy Hollandaise Sauce. Tuk Tuk Thai Food includes a wide range like 51 PAD THAI or Vegetarian. Roast Duck and Whole from . New Star Takeaways offers Seakraft Takeaways and Eggs benedict.

Nearby Sample Menus

  • Grilled Vegetable Gnocchi $17.95
    • kumara, capsicum, courgette, creamy tomato sauce (gf, v)
  • + guacamole $3.50
  • Pasta of day
    • See blackboard
  • Sticky Date Pudding $12.50
    • with a scoop of vanilla bean ice cream, caramel sauce and runny cream
  • Roast Of The Day $18.95
    • chef’s choice served with all the trimmings
  • Chicken Parmigiana $28.95
    • chicken stuffed with cheddar cheese & crumbed topped with Italian tomato sauce & mozzarella, side salad
  • Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
  • B.L.T Burger $18.95
    • manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
  • Chicken liver pate $14.00
    • redcurrant glaze, wholegrain
  • Polenta chips with sRiracha Mayo V $8.00
  • Pumpkin and sweetcorn fritters $18.00
    • halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
  • BBQ pulled beef brisket burger $21.00
    • smoked cheese, crispy onions, bread and butter pickles
  • Barbecue street corn with sweet paprika butter GF $8.00
  • Smoked pulled lamb $21.00
    • mint yogurt goats cheese dressing, watercress
  • Churros a chocolate with cream and cinnamon sugar $12.00
  • Chicken, chorizo, and mushroom hand cut pappardelle $20.00
    • basil pesto sauce, parmesan, micro watercress
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Fresh Salad, Lemon Dressing, Seeds $7.50
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
  • Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
  • Green-Lipped Mussels $15.50
    • grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
  • Chicken & Duck Liver Pate $15.0
    • Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Breads & Dips $12.5
    • A Selection Of Homemade Dips With Toasted Breads
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • Chicken burger $22.00
    • w/ brie, chilli jam on toasted ciabatta & steak fries
  • Eggs benedict / salmon $18.90
  • Pancakes $8.90
  • Curly fries / steak fries $10.00
    • w/ sauce
  • Eggs benedict / bacon $17.00
  • French toast (brioche) $16.90
    • w/ bacon, banana & maple syrup
  • Pigeon pack $ 9.00
    • w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
  • Toasties $ 8.50
    • 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
  • Marinated olives - chili - garlic - rosemary $8.00
  • Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Ruapuke sourdough - garlic butter $9.50
  • Avocado $3.00
  • Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
    • small / large
  • Honey roasted muesli - yoghurt $11.00
  • Cottage pie - toasted sourdough $16.00
  • Open omelette - prawn - chorizo - gouda - tomato relish $18.00
  • Garlic prawns and smoked salmon $24
    • slow roast tomato, capers, red onion and l emon aioli
  • Gluten free pizza bases available…add $5
  • Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
  • Mushroom and parmesa narancini $14
    • spiced plum sauce
  • Slow roasted lamb shoulder with lamb cutlets $35
    • roasted kumara cubes, caponata, broccolini, smokey tomato sauce and dukkah[ G F ]
  • Market fish
    • Wa its taff to a dvise
  • Orange and almond syrup cake $14
    • rhubarb and strawberry compote, toasted almonds and raglan coconut yoghurt[ g f ]
  • Fries $6
    • shoes tring fries w garlic aioli [ g f ]
  • Open Pork Belly Sandwich $18.00
    • Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
  • Pork Belly $31.50
    • Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
  • Mixed Berry Creme Brulee $13.50
    • Served with vanilla bean ice cream
  • Cajun Chicken & Feta Wrap $14.50
    • Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
  • Garlic Prawn Skewers $26.50
    • Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
  • Trio of Ice-Cream $12.50
    • Kapiti ice cream trio topped with chocolate or caramel sauce
  • Stuffed Chicken Breast $29.50
    • Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
  • Chicken, Leek & Mushroom Filo $15.00
    • Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
  • ●Shared plates
  • Prawn twists $10.00
    • Served with garlic aioli
  • Pannacotta $14.00
    • With cinnamon fruit
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Bacon butty gf $9
    • Bacon- ciabatta- tomato sauce
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • Spaghetti $9
    • Tomatoes- pesto-parmesan
  • Salmon sourdough gf $18
    • Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Bacon and eggs gf $16
    • Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
  • * Garden Fresh Salad & Fries
  • * Fisherman's Basket Selection
  • * Rib-Eye Steak (plain or garlic)
  • * Chicken & Mushroom Fettuccini
  • * The Big Apple Beef Burger & Fries
  • * Roast of the Day with Gravy
  • * Crumbed Fish (x1) Chips & Salad (or Eggs)
  • * Or
  • Soup of the day $8.00
  • Cold Pork Pie $6.00
  • Cheese Mouse trap $5.00
  • Beef and Ale Pie $6.00
  • Scone $3.50
  • Ploughman Sandwich $6.00
  • Homemade Stew $10.00
  • Muffin $4.00
  • -per 60gm serving $16
  • Coconut Milk and Lavender Panna Cotta $16
    • Liquorice sponge, strawberries and anise
  • Market Fish $37
    • Explained by your wait staff
  • -flambéed with cointreau $21
  • Handmade Pappardelle Pasta
  • Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
    • Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
  • -Waimata French Style Blue (Gisborne)
    • A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $17
    • With cauliflower cream, cashew, leek, parmigiano reggiano
  • Steak & Egg $4.90
  • 5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
  • Baked Beans on Toast $5.00
  • Cheese Burger $4.90
  • Seasoned Wedges with Bacon & cheese $9.50
  • 2 Fish chips with 600ml bottle Pepsi range $12.80
  • Pineapple Fritter $1.50
  • Hot Sandwich $6.00
  • Bread & Dips $12.5
    • lightly toasted bread / selection of dips
  • Chocolate Brownie $14
    • berry compote / vanilla bean ice cream – a great dessert to share
  • Courgette & Feta Fritters $27.5
    • crispy wonton wrappers / basil pesto;
  • Crispy Pork Belly $31
    • kumara & potato gratin / apple slaw;
  • Lightly Spiced Calamari $15
    • salad greens / sweet chilli aioli
  • Confit Duck $34.5
    • rich orange sauce / minted new potatoes;
  • Lamb Shanks S $27.00 D $33.00
    • garlic herb potato mash / seasonal vegetables / gravy;
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
Country Roasts

Country Roasts

location

Address

59A Centennial Ave, Te Aroha, Matamata

phone

Phone

078848422

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
59A Centennial Ave, Te Aroha, Matamata
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