Address
59A Centennial Ave, Te Aroha, Matamata
Country Roasts in Waikato Menu
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Country Roasts in Waikato has no menu available, but can choose from many other options such as Trio of Ice Cream or Vegetable Carpaccio from Tongariro Lodge Restaurant. Eaten offers many options including All Day Breakfast: Breakfast Sausages, Streaky Bacon, Hashborwns, Eggs and your choice of Baked Beans or Spaghetti served with Toasted Ciabatta and Eggs Benedict: Ciabatta Toasted with Baby Spinach, Streaky Bacon, Poached Eggs and topped with Creamy Hollandaise Sauce. Tuk Tuk Thai Food includes a wide range like 51 PAD THAI or Vegetarian. Roast Duck and Whole from . New Star Takeaways offers Seakraft Takeaways and Eggs benedict.
Nearby Sample Menus
- Bacon, Egg and Cheese $6.00
- 6x Scallops (2.80ea) $15.00
- Cheese Pork Sausage $3.50
- Grilled Burger (Small/Large) $7.80/$10.80
- Cheese Onion and Tomato $5.00
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Snapper Meal $15.50
- Fresh battered snapper, salad, chips, 2 eggs, cheese, tomato and mayo sauce
- Chicken Cordon Bleu $3.60
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G $7.00
- Hoki, hotdog, chips
- Grilled Garlic Rewana, topped with parmesan $7.50
- Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
- Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
- Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
- Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
- Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
- Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
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Teriyaki Tofu $14.50
- Don
- Seafood Udon $11.50
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Teriyaki Chicken
- Udon
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Prawn Tempura
- Udon
- Curry Chicken Udon $14.50
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Teriyaki Chicken $14.50
- Don
- Reguar Donburi & Miso Combo $14.00
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Teriyaki Salmon $16.50
- Don
- Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
- Veg Falafel Reg $10.00 Large $14.00
- Chicken Burger $7.50
- Chicken Reg $10.50 Large $14.50
- Veg Falafel Reg $9.00 Large $10.50
- Kofta (Lamb Patty) Reg $10.50 Large $14.50
- Veg Zucchini Reg $10.00 Large $14.00
- Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
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Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
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Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
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Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
- Roast mushroom, haloumi, roasted shallots, tomato salsa $17
- Chorizo $5
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Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
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Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
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Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
- Fries (large) $5.00
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Ham Meal $19.50
- Ham off the bone, croquettes, vegetables or salad plus tea or coffee
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Sausage Egg and Chips $17.50
- 3 pork sausages, 2 eggs, chips plus your choice of tea or coffee
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Ham $7.50
- Your choice of roll or sandwich. Ham off the bone, gravy and salad
- Bacon and Scrambled Egg Roll $7.00
- Garlic Bread $3.00
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Pork $7.50
- Your choice of roll or sandwich. Pork, gravy, salad and applesauce
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Ham Steak Meal $19.50
- Croquettes, vegetables, pineapple plus your choice of tea or coffee
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Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
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Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
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Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
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Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
- Rustic fries with salt and pepper spice, aioli $8.00
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Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
- Agria potato puree $8.00
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White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
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Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
- Duck $5
- Stir fried Garlic and Ground pepper $15
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Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
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Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
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Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
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Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
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Stir fried Garlic and Pepper $15
- with onion, carrot on rice
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Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
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Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
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Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
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Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
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Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
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Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
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Caprese Bread $14
- w basil, tomato, mozzarella
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Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
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Grilled Salmon $31.00
- Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
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Nachos $15.90
- Corn chips topped with beef & beans, cheese, sour cream & salsa
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Duct Confit $37.50
- Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
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Breakfast Trifle $15.80
- A lavish way to start the day…layers of Ironique-made baked granola, seeds, nuts & oats….Clevedon Valley buffalo yoghurt…blueberry, cranberry & chia seeds topped with a sprinkle of fruit
- Entree
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Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough
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Potato wedges $14.90
- The works -.served with bacon, cheese, salsa, & sour cream
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Fish & chips $18.00
- Deep fried dory in tempura batter, steak fries & salad
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
- Soup of the day served with toast (and again... ask our lovely staff!) $12
- The classic B.L.T on foccacia bread with fries $14
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Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
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Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
- Workman's steaks Eye $36 / Scotch $34
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Chef's Treat of the week $33
- please ask your waiting staff for details >>
- Homemade hot porridge with cream and brown sugar $10
- Kids pancakes with fruit salad, maple syrup and cream $7.00
- Bacon, sausage, salmon $4.00
- Side of fries with tomato sauce $6.50
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Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
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Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
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Pancakes
- Homemade pancakes with maple syrup and cream
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Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
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French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
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Apricot Chicken $22.00
- Apricot slices, camembert, chicken, apricot swirl
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Cheese Pizza $13.00
- Whonga's special base sauce o- cheese
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Italian Style $19.00
- Salami, capsicum, tomato, onion
- Gluten Free Bases $4.00
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Under the Sea $21.00
- Octopus, mussels, clam, squid, shrimp
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Pizza Sauces $1.00 extra
- except Cranberry
- Topping List In-Store $10.00
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Seafood $18.00
- Shrimps, anchovies, seafood swirl
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Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
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Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
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Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
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Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
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Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
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Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
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Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
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Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
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Butter Chicken
- A rich creamy tomato flavoured sauce
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Prawn Malabari
- Prawn cooked in onion and coconut gravy
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Korma (Chicken/lamb/Goat)
- A mild curry in delicious creamy and grounded cashew gravy
- Mixed Pickle $2.50
- Potato/Onion/Paneer Kulcha 4.50
- Chicken Tenders with Chips (4pcs/6pcs) $8/$12
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Fish Curry
- Fish fillet cooked in tangy tomato amid onion gravy
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Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
Country Roasts
Phone
078848422
Opened hours
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Quick Bites
59A Centennial Ave, Te Aroha, Matamata
- Waikato Fast Food Menus
- Waikato Region Fast Food Menus