Country Roasts in Waikato Menu

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Country Roasts in Waikato has no menu available, but can choose from many other options such as Trio of Ice Cream or Vegetable Carpaccio from Tongariro Lodge Restaurant. Eaten offers many options including All Day Breakfast: Breakfast Sausages, Streaky Bacon, Hashborwns, Eggs and your choice of Baked Beans or Spaghetti served with Toasted Ciabatta and Eggs Benedict: Ciabatta Toasted with Baby Spinach, Streaky Bacon, Poached Eggs and topped with Creamy Hollandaise Sauce. Tuk Tuk Thai Food includes a wide range like 51 PAD THAI or Vegetarian. Roast Duck and Whole from . New Star Takeaways offers Seakraft Takeaways and Eggs benedict.

Nearby Sample Menus

Chicken thigh $6.5
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
Poached or fried eggs $4
Chorizo $5
Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli

Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
Al brown bacon / egg / avocado $13.50
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
Wedges $12.50
- w/ sour cream & salsa
Curly fries / steak fries $10.00
- w/ sauce
Eggs / toast / fried potatoes $3.00
Eggs on toast $13.90
- poached / scrambled / fried
Eggs benedict / bacon $17.00

Spiced lamb fry and bacon on toasted ciabatta $14.00
- with poached egg
Battered Onion Rings $10.50
- L&P battered onion rings with sour cream and relish
Ice Cream Sundae
- With a choice of chocolate, caramel or berry sauce with nuts and wafers
Garden salad $7
Polenta chips $7
Bacon and Eggs
- Bacon and eggs served on warm toast
Ice Cream $13
- Trio of ice cream served in a chocolate nest with roasted macadamia praline
Crispy Chicken Burger $18.00
- With smoked garlic aioli, tomato, capsicum, cucumber, carrot and iceberg lettuce

Warm Crispy Chicken Salad
Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
Ham & Tomato Quiche $8.50
Shrimp Salad $18.00
Salt & Pepper Squid Salad $18.00
•Optional: Side Salad with Quiche or Pie extra $5
Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried

Eggs Benedict w bacon $16.00
Eggs Benedict w salmon $17.00
BLT Bagel w honey mustard half portion $8.50
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Veggie Fritters $17.00
- w bacon/sour cream
Savoury Mince $16.00
- w poached egg
Eggs Poached or Fried $9.00
- w toasted ciabatta
Nachos $16.50
- mince, beans salsa sour cream, corn chips

* Garden Fresh Salad & Fries
* Fish Burger & Fries & Tartare Sauce
*Teriyaki Sirloin Steak Chips & Salad (or Eggs)
* Crumbed Fish (x1) Chips & Salad (or Eggs)
* Or
* Chicken & Mushroom Fettuccini
$10.00 Specials
*Vegetarian Burger & Fries & Salsa Sauce

1 Combination Fried Rice, 1 Sweet & Sour Pork, 1 Chicken Chow Mein or Egg Foo Young $28.00
Special - 12 Mussels $9.50
4 Oysters, 2 Fish, 2 Eggs and Salad $12.00
Tarakihi $3.80
3 Chicken Nibble, Two Fish, Two Eggs, Salad $10.00
2 Fish Burgers $7.00
4 Chicken Thighs & Chips $14.00
Sweet & Sour Pork on Rice $12.00

WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
or CREAMY MUSHROOMS $16.50
RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney

Mussels Fritter $ 3.00
Choc or Jam Donut $ 4.50
Bacon Burger $ 7.50
Fish Cake $ 3.00
Chips $ 5.00
- cheese & mayo
Nuggets $ 0.80
Chips (min) $ 2.50
Wedges $ 4.50

Chicken, bacon & blue cheese $20.00
Chefs whim $20.00
- One of the gorgeous team will tell you all about it!
2 Pieces gluten free toast please add $5.00
-With homemade baked beans $16.00
Curried sausages (GF) $10.00
- Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
-Add bacon into the mix $20.00
Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
Lemon coconut loaf (GF) $16.00
- Citrus curd, candied citrus & cream

All meals served with a small soft drink & free smarty bag
Fish & chips $12.50
Smarty Bags $2.00
Small $13.50
O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
Coromandel Mussels $10 1/2 kilo / $19 kilo
- Steamed natural with your choice of fresh lemon or Thai Green Curry
Steak or Chicken Sandwich $17 / $20 with fries
- Tender 150 gram scotch, or chicken thigh, tomato, beetroot onion rings, grated cheese, rocket, BBQ sauce and aioli or peri peri mayo
Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream

House Baked Breads $15.50
- with brie, salad greens & chutney
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast

RAITA $3.50
- Yogurt mixed with cucumber and ground spices.
RICE & NAAN BREAD PLUS CHOOSE $36.00
CHICKEN JALFAREZI $16.00
- Boneless chicken cooked with diced onion, capsicum and tomato in sweet and sour sauce
KEEMA NAAN $5.00
- Naan stuffed with lamb mince and light spices
GULAB JAMUN $6.00
CHICKEN MALAI TIKKA $10.00
- Tender Pieces of chicken marinated in yogurt, cheese and cream sauce. Cooked in Tandoor Oven
LAMB SEEKH KABAB $10.00
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
KUCHUMBER(CHOPPED INDIAN SALAD) $6.00
- Diced onions, tomatoes, cucumber, coriander…

Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
Specialty or Chicken $ 6
Large 18" Meatball $ 31
- Thinly Sliced Meatball
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
1 Topping or Veggie $ 5
Cheese $ 4
Each one price

Mango Chutney $3.00
Chicken Korma $15.50
- Boneless chicken cooked in a Cashew and Almond gravy – A favourite of royals in India
Mango Lassi $3.50
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Red Curry
- Medium hot traditional red curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
Mixed Seafood $19.50
- Medley of Prawn, Fish, Mussel and Scallops in onion, ginger and garlic gravy
Mango Chicken $15.50
- Boneless chicken cooked in a mango and onion based gravy with aromatic spices
Kashmiri Naan $5.50