Country Roasts in Waikato Menu

Country Roasts in Waikato has no menu available, but can choose from many other options such as Trio of Ice Cream or Vegetable Carpaccio from Tongariro Lodge Restaurant. Eaten offers many options including All Day Breakfast: Breakfast Sausages, Streaky Bacon, Hashborwns, Eggs and your choice of Baked Beans or Spaghetti served with Toasted Ciabatta and Eggs Benedict: Ciabatta Toasted with Baby Spinach, Streaky Bacon, Poached Eggs and topped with Creamy Hollandaise Sauce. Tuk Tuk Thai Food includes a wide range like 51 PAD THAI or Vegetarian. Roast Duck and Whole from . New Star Takeaways offers Seakraft Takeaways and Eggs benedict.

Nearby Sample Menus

  • Sirloin Chargrilled Angus beef $29.95
    • served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
  • Morrocan Lamb Salad $17.95
    • feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
  • Bangers & Mash $17.95
    • vienna sausage served with cream potatoes, peas & gravy
  • Meat Lover $18.50
    • streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
  • Caesar Salad $17.95
    • cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
  • Lamb Rump $29.95
    • cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
  • Nachos $16.50
    • beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
  • Warm Chocolate Fudge & Walnut Brownie $12.50
    • with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
  • Hapuka $6.00
  • Snapper $6.50
  • Kumara $4.00
  • Corn fritters $3.00
  • Hoki $4.50
  • Oysters $2.50
  • Dory $5.00
  • Flounder (whole fish) $6.00
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • The Vego $12
    • Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Kransky Sausage $4.00
  • Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
  • House made jam - marmalade $1.50
  • Chicken liver parfait - onion jam - toasted sourdough $16.00
  • Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
    • bacon / smoked salmon
  • Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
  • Ruapuke sourdough - garlic butter $9.50
  • Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
  • Mixed Vegetable Pakora $5.99
    • crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
  • Dhal Mahkani (vegetarian) $14
    • a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
  • Tandoori Prawns Half $11.99
    • tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Shahi Paneer (spicy/vegetarian) $14
    • paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
  • Korma $14.99
    • succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
  • Roti $2.90
    • classic Indian flatbread made from wheatmeal flour
  • Butter Prawns $16.99
    • prepared in a mildly spiced creamy tomato sauce
  • Mixed Vegetables (spicy/vegetarian) $14
    • A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
  • Smk chicken $4.50
  • Jam & cream cheese $9
  • -pineapple $1
  • Chicken burger $18
    • Crusted chicken breast w tomato, brie, char grilled vege relish & mango chutney, lettuce & accompanied with fries
  • Fresca creamy mushrooms & bacon $17.80
    • On baby spinach & grain toast (can be made vegetarian)
  • Prem bacon $2.90
  • -5 grain toast (1) $2.80
  • Eggs benedict
    • Baby spinach topped with creamy hollandaise sauce on 2x toasted turkish bread
  • - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
  • The Cuban $13.90
    • Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
  • Turkish Breakfast $14.00
    • Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
  • Counter / Cabinet Food
  • - Smoked Salmon, Cream Cheese and Capers $12.00
  • Low Carb Plate $14.90
    • Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
  • Bagels & Toasts
    • Plain, Sesame or Parmesan
  • - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
  • Lamb (GF) $39.50
    • Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
  • Smoked Salmon Salad(GF) $19.50
    • Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
  • Vanilla Panna Cotta (GF) $16.50
    • A light silky cream dessert with seasonal fruit
  • Angus Black Aged Beef Fillet(GF) $40.00
    • Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
  • Four delicate smoked salmon blinis $10.50
  • Garlic flute $6.50
  • Sticky Date Pudding $16.50
    • With butterscotch sauce, served witha maple & walnut ice-cream
  • Double Chocolate Brownie (GF) $16.50
    • A very moist rich dark chocolatebrowniewith dark chocolate sauce
  • Pork belly $32
    • Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
  • Workman's steaks Eye $36 / Scotch $34
  • -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
  • Scallop Mornay $18
    • scallops lightly blanched in white wine served in a creamy mornay sauce
  • Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
  • Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
  • Chowder $18
    • Prawns, squid , muscles and fish with a touch of curry
  • Fish $33
    • Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
  • RIB EYE OPEN STEAK SANDWICH $24.00
    • grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
  • WARM WINTER SALAD $14.00
    • Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
  • EGGS BENEDICT
    • Served on toasted ciabatta, baby spinach & house made hollandaise sauce
  • FIREPOT'S BREAKFAST $23.00
    • Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
  • Soup of the day (+)
    • Served with toasted breads & butter
  • CREAMY MUSHROOMS $6.00
  • FISHPOT
    • Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
  • CITRUS BUTTERMILK PANCAKES $15.50
    • Served with blueberry compote, lemon & thyme curd & natural yogurt
  • Mini battered hotdogs with curly fries $10.90
  • Eggs on Ciabatta $11.50
    • Poached, fried or scrambled
  • Fresh Berry Hotcake Stack $14.50
    • Served warm with fresh berries compote, maple syrup and cream
  • The Chevy Burger $23.00
    • Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
  • Mushroom $4.00
  • Vegetarian Omelette $17.00
    • Feta, spinach & tomatoes served on toasted ciabatta
  • Crispy Noodle Chicken Salad $19.00
    • Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
  • Rustic Seasoned Wedges $15.00
    • Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
  • Creamy mushrooms on toast $12.00
  • Full breary $18.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Eggs anyway $9.00
  • Breakfast omelet $9.00
  • Toast & jam $4.00
  • French toast $14.50
  • Blueberry pancakes $12.00
  • Mixed meat burger $11.00
  • Kebab Regular
  • Memo lamb or chicken R$17/L$20/F$25
  • Salmon supreme R$17/L$20/F$25
  • -Chicken kebab $10.00
  • Lamb iskender $15.00
  • Baklava $3.00
  • Lamb mussakka $21.90
  • 2 Piece of Chicken chips with 600ml bottle Pepsi range $10.80
  • Spring Roll $3.00
  • Seasoned Wedges with Bacon & cheese $9.50
  • Steak toasted sandwich $4.00
  • Butter Chicken/Chicken Curry $11.00
  • Chicken Burger $5.80
  • Baked Beans on Toast $5.00
  • Bacon Toasted sandwich $4.00
  • The Salmon Stack $15.00
    • Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
  • All burgers are served w/chips N/A
  • Sirloin Steak, Chips & Eggs $17.00
  • Deep fried Asian Snack $15.00
  • Deep fried Seafood Cluster $15.00
  • All burgers served w/chips N/A
  • Nachos $12.00
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
Country Roasts

Country Roasts

location

Address

59A Centennial Ave, Te Aroha, Matamata

phone

Phone

078848422

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
59A Centennial Ave, Te Aroha, Matamata
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