Country Roasts in Waikato Menu

Country Roasts in Waikato has no menu available, but can choose from many other options such as Trio of Ice Cream or Vegetable Carpaccio from Tongariro Lodge Restaurant. Eaten offers many options including All Day Breakfast: Breakfast Sausages, Streaky Bacon, Hashborwns, Eggs and your choice of Baked Beans or Spaghetti served with Toasted Ciabatta and Eggs Benedict: Ciabatta Toasted with Baby Spinach, Streaky Bacon, Poached Eggs and topped with Creamy Hollandaise Sauce. Tuk Tuk Thai Food includes a wide range like 51 PAD THAI or Vegetarian. Roast Duck and Whole from . New Star Takeaways offers Seakraft Takeaways and Eggs benedict.

Nearby Sample Menus

  • fish and chips $11
  • bacon $3
  • prawn salad (G/d) $18
    • grilled prawns with curried watermelon, baby beets, avocado and mayo
  • hollandaise or aioli $2
  • -add big steak fries with house aioli $3
  • extra eggs $1
  • maple and espresso glazed pork (G) $18
    • slow roast pork, soft polenta with maple popcorn
  • bruschetta of the day $14
    • please see blackboard
  • Poached Eggs
    • Toasted sourdough, hollandaise sauce
  • -Mushroom glaze
  • -Onion rings, chipotle aioli
  • -Roast potatoes, garlic butter
  • -Mash potato
  • Hereford Prime Sirloin 300g $36.90
    • Grass fed
  • McKenzie Platter $34.90
    • Selection of cured & smoked meats, aged cheddar, chutney, Pickles & crispbread
  • -Steak fries, tomato sauce
  • Streaky Bacon $6
  • Pulled pork croquettes $13
    • cress pesto + garlic aioli
  • Smoked Mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
  • Lamb backstrap $35
    • Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
  • The Grill $20
    • Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
  • Potato Hash $4
  • Chicken celebration bowl $22
    • Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
  • Mick Royale burger $21
    • Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
  • Pork Belly $31.50
    • Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
  • Sundried Tomato & Feta Bruschetta $12.50
    • With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
  • Open Pork Belly Sandwich $18.00
    • Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
  • Stuffed Chicken Breast $29.50
    • Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
  • Steak Sandwich $19.00
    • 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
  • Chicken, Leek & Mushroom Filo $15.00
    • Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
  • Cheesecake of the Day $14.50
    • Served with vanilla bean ice cream & whipped cream
  • Beef Scotch Fillet 250g $32.50
    • Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Soup of the day $11.50
    • with garlic bread
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Chicken, mushroom and green pea fettuccine $17.50
  • Oven baked beer battered fries $6.50
    • with plum or tomato sauce
  • Salmon, Spring Onion & Cream Cheese Quiche $8.50
  • Steak Sandwich $17.50
    • with Fried Onion Aioli & Chips
  • Savoury Mince $13.50
    • on Thick Toast
  • Wedges Work $11.50
    • with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
  • Shrimp Salad $18.00
  • Chicken $17.50
    • with Bacon, Avocado a Brie
  • Big Breakfast $19.00
    • Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
  • Curly Fries $10.50
    • with Aioli & Tomato Sauce
  • Cheese Burger $10
    • Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
  • Mash Potato $6.5
  • Chicken Burger $10
    • Grilled chicken breast with bacon, brie, lettuce and relish
  • Onion Rings $6.5
  • Fish Burger $10
    • Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
  • Braised Beef and Cheese Pie $16
    • Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
  • Warm Lamb Salad $18
    • Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
  • Fries with bacon salt $6.5
  • Toasted Muesli $10.50
    • w yogurt & fruit
  • Nachos $16.50
    • mince, beans salsa sour cream, corn chips
  • Savoury Mince $16.00
    • w poached egg
  • Bacon & Eggs $13.00
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • BLT Bagel w honey mustard half portion $8.50
  • Big Breckie $19.00
    • bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
  • Veggie Stack $17.00
    • veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
  • Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
  • Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
  • Free range eggs on ciabatta $10.00
  • Al Brown's Best Ugly Bagels $12.50
    • Pastrami, gherkins, mustard & cheese
  • Kumara fries $8.50
  • Char sui pulled pork tacon $13.00
  • Steak sammy with bacon, brie & onion rings $22.00
    • Served with curly fries
  • Curly fries $8.50
  • Chocoholic $12.00
    • Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Gluten Free Bases available $3.00
  • Seafood $25.00
    • Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
  • Garlic Bread $10.00
    • Wood fired confit garlic, parmesan and herb pizza bread
  • Pasta of the day $28.00
    • Our housemade pasta served with fresh seasonal ingredients from the garden
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Marinara $15.00
    • (tomato base, oregano, garlic)
  • Rosemary focaccia $10.00
  • Calabrese $18.00
    • (tomato base, mozzarella, spicy salami, olives, oregano)
  • Garlic focaccia $10.00
  • Margherita $17.00
  • Crudo $21.00
    • (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
  • Treacle Cured Beef $18
    • With red pepper sorbet, kogi bbq sauce, baby shiso
  • -to taste all four $36
  • -served with poached rhubarb $17
  • -tempura with soy mirin and seaweed salad $24/48
  • -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
  • -Seasonal greens with herb butter $8
  • -Waimata French Style Blue (Gisborne)
    • A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
  • -Cos leaves, bacon, chive, blue cheese, crouton $8
  • Beef / Chicken Ho Fan $14.50
    • Stir fried thick rice noodle with beef or chicken
  • Seafood Udon Noodle Pot $16.50
    • Seafood (fish,prawn,mussel,etc) & udon noodle soup cooked and served in metal pot
  • Katsudon / Oyakodon $15.50
    • Deep fried pork cutlet and egg with onion on rice served with miso soup / Japanese style chicken & egg with onion on rice served with miso soup
  • Spring Roll $6.50
    • Deep fried vegetable spring rolls
  • Prawn Skewers $9.50
    • Grilled prawn skewers
  • Tom-Yum Soup (Chicken) $11.50
    • Thai style spicy herb based soup with chicken
  • Sizzling Fish Rice Set $16.50
    • Tarakihi with our special sauce on sizzling plate served with rice & miso soup
  • Roast Chicken / Duck on Rice $14.50
    • Roast chicken / duck served with rice and vegetables
  • Potato fritter $1.40
  • A $10.00
    • Fish, crabstick, sausage, potato fritter, $2 chips
  • Mini hotdogs $1.00
  • A $25.00
    • 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
  • Hot dog $3.00
  • C $10.00
    • Fish, oyster, scallop, crabstick, squid ring, $2 chips
  • Steak & egg $9.00
  • Oysters $2.00
  • Ham Cheese & pineapple $4.90
  • Chicken nugget $0.80
  • Chicken Burger $5.80
  • Seasoned Wedges $5.20
  • Sausage $1.80
  • Curry Roll $3.00
  • 5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
  • Egg Burger $4.90
Country Roasts

Country Roasts

location

Address

59A Centennial Ave, Te Aroha, Matamata

phone

Phone

078848422

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
59A Centennial Ave, Te Aroha, Matamata
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