Countryman Restaurant in Manawatu-Wanganui Menu

Countryman Restaurant in Manawatu-Wanganui has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery. Sahara Cafe offers many options including Mixed and With extra fried zucchini or falafel. Wine Street Restaurant includes a wide range like Warm Home-Baked Bread or Crispy Tapioca and Soy Pork Belly. Eggs benedict and Green thai chicken from . Javaman offers Toni's Roadhouse and Fish Burger.

Nearby Sample Menus

  • Butter Paneer
  • All vegan curries cooked only with onion and tomato gravy.
  • -Full $13.50
  • Lamb Saagwala
  • Dal 4 Flames (Full) $13.00
  • -Full $13.00
  • -Half $9.00
  • Prawn Jalfrezi (Full) $16.50
  • Verona $16.50
    • Ham, mushrooms, blue cheese, caramelised onions, oregano and aioli
  • Orange & Almond Sticky Cake $9.50
    • With cardamom & orange sauce, mascarpone & pistachio nuts
  • Calamari with Fried Chorizo $18.50
    • Curry dressed slaw, aioli and a wedge of lemon
  • Spinach & Mushroom / Smoked Chicken / Chorizo $16.50
    • Your choice of salad or fries
  • Wedges
  • - For More $26.50
  • Salmone $16.50
    • Smoked salmon, cream cheese, lemon, capers and rocket
  • Battered Smoked Fish Cakes with Corn and Potato $18.50
    • Served with créme fraiche, guacamole, preserved lemon and cucumber ribbon salad
  • INARI(TUNA)NIGIRI $4.50
    • 2 pieces)
  • PLAIN MISO RAMEN(V) $12.50
    • miso ramen
  • TERIYAKI CHICKEN MISO RAMEN $14.50
    • pan fried teriyaki chicken
  • TERIYAKI SALMON PLATE (GF) $17.50
    • pan fried salmon with teriyaki sauce
  • KAARAGE CHICKEN DON $12.50
    • authentic Japanese deep fried chicken
  • JAPANESE CURRY $14.90
    • authentic Japanese curry - chicken
  • YAKISOBA $15.50
    • stir fried noodle with chicken and vegetales
  • UNAGI DON $16.50
    • grilled eel
  • Masala Fish Fry $12.00
    • Fresh fish fillets in traditional Kerala style
  • Aleppey Fish/Prawn Curry $18.00
    • Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”
  • Chicken Dosa $14.50
    • A dosa with a traditional chicken and potato filling
  • Fish/Prawn Moilee $18.00
    • A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
  • Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).
  • Koonu Curry $15.00
    • Mushrooms cooked with green peas, coriander, coconut and Kerala spices
  • Beef Dry Fry $11.00
    • Slow cooked beef, fried with a mildly spiced chef’s special mix
  • Chilli Chicken $16.50
    • Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
  • Norimaki Sushi $19.50
    • - 10 pcs pre-rolled sushi /Teriyaki Chicken/ Cold Smoked Salmon /Mixed (1/2 Chicken, 1/2 Salmon)/vegetarian please indicate if egg is not required
  • Battered prawns(5 pcs) $18.00
    • extra pieces each $2.50.
  • Yakiniku $22.00
    • sliced beef, pan-fried with vegetables & Yakiniku sauce
  • Rice $4.00/$6.00/$8.00
    • Small /Medium/ Large
  • Prawn fritters $23.00
    • whole prawns wrapped in okonomiyaki batter, deep fried, halved and sauced
  • Tiramisu $14.00
  • Teriyaki prawns $21.00
    • pan seared & served with salad(6 pcs)
  • Natto (fermented soy beans) $6.00
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
  • All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
  • Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
  • Rendang beef curry - mild beef curry with coconut served with rice $17.00
  • Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
  • Beef & Mushroom pot pie - served with salad & fries $16.50
  • Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
  • - for one $18.00
  • - Chicken with bacon, cheese, egg or
  • Hawaiian $20.00
    • Ham, pineapple and Mozzarella
  • Chocolate overload $11.00
    • Mud cake with chocolate ice cream, mandarin compote and a chocolate sauce
  • - Entrée $12.00
  • Thai spiced fish cakes $13.00
    • Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
  • - Vegetarian with Falafel
  • Chicken $20.00
    • Grilled chicken breast pieces with Brie, spinach, plum sauce and Mozzarella and red onion
  • Creamy garlic mushrooms $5
  • Crispy onion rings $4
  • Sundae $9
    • Ice cream, wafers, cream and a choice of berry, chocolate or caramel sauce
  • Ice cream with caramel, berry or chocolate sauce $5
  • Mini Pavlova $13
    • with berries, cream and shaved white chocolate
  • Eggs(2) $4
  • Steamed New Zealand green lip mussels in your choice of a tomato and herb broth or creamy garlic sauce (GF) $17.00
  • Chicken nuggets with #hashtag chips and tomato sauce $9
  • -Black Pepper Steak $22.00
    • Your choice of steak topped with black pepper sauce bok choy served on sizzling plate
  • -Small fries / Potato mash / Kumara mash / Green salad / Steamed veggies $5.00
  • ●Chicken
  • -Fresh Tuna Salad (G) $22.00
    • Fresh tuna salad with orange, fresh coconut and Thai herbs
  • -The Lab Vegetarian Pad Thai $18.00
    • Stir fried rice noodle in tamarind sauce with vegetables and tofu served in egg net
  • Crispy chicken wings 5 sauces $9.00
  • -Beef Schnitzel $19.00
    • Served on golden fries, choice of gravy or mushroom sauce
  • -Thai Chilli Lamb Cutlets $26.00
    • Grilled lamb topped with traditional chilli paste with chokboy
  • beef & cheese $4.50
  • chicken nugget $1.00
  • curry roll $3.00
  • hot dog $3.00
  • meat pattie $3.50
  • mini hotdogs (2) $2.00
  • crumbed fish $4.00
  • egg $2.00
  • 29. Vermicelli Topped With Vegetarian Spring Rolls (Reg/Lg) $12/$14
  • 21. Satay Chicken Noodle Soup (Reg/Lg) $14/$16
  • Served With Steamed Rice
  • 36. Banana Sweet Soup
  • 3. Grilled Chicken Salad Rolls(2/3/4pcs) $6/$8/$10
  • 14. Grilled Chicken With Steamed Rice (Reg/Lg) $14/$17
  • 30. Stir Fried Vegetables With Tofu (Reg/Lg) $12/$14
  • Choice of: Grilled Pork, Grilled Chicken $8
  • Long Black $3.80
  • Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
  • Danish Chocolate $4.00
  • Danish Sultana $4.00
  • Earl Grey Tea $3.50
  • Expresso $3.50
  • Sweet Crêpes - La Crépe Aux Amandes (Almond paste & slivered almonds) $10.90
  • Thickshake $5.50
  • 1/4 Pound Beef Burger, Tomato Relish & Caramelised Onion $8.90
  • Mince on Toast $16.90
  • Beef Lasagne $8.90
  • Tempura Battered Snapper Burger $10.90
  • Bacon or Kransky Sausages, Eggs & Chips $14.50
  • Kids Pack $7.50
    • Ham, Cheese or Jam Sandwich, Raisins, Fruit, Crackers & Cheese Dip plus Something Sweet
  • Eggs Benedict on Ciabatta with Bacon or Mushroom $15.90
  • Add Bacon and Cheese $10.90
  • Chicken pakora (6 pieces) $8.90
    • Boneless chicken pieces coated with chickpea flour and spices, then deep fried.
  • -Poppadum
  • Gulab jamun $6.90
  • Mixed veg korma $16.90
    • Mixed vegetables cooked in creamy cashew nut gravy
  • Scallop masala $19.90
    • Scallop meat cooked in onion, tomato gravy with capsicum and ground spices
  • ●Vegetarian accompaniments $25.00 PP
  • Veg platter $14.90
    • Mixture of samosa, onion bhaji, and veg pakora served with salad and chutney
  • Madras (chicken, lamb or beef) $18.90
    • South indian style curry prepared with meat,coconut cream & spices
  • Bubbles Salad $22
    • fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
  • Roasted Aromatic Veg
    • red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
  • Earl Grey Crème Brulee $12
    • with the subtle flavour of bergamot and citrus served with walnut biscotti
  • Bowl of Fries with Tomato Sauce & Garlic Aioli $7
  • Grilled Platter (GF) $20
    • 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
  • Scotch Fillet Steak $30
    • 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
  • Gourmet Pizzas…Loaded with Toppings(Each) $15
    • pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
  • Confit Duck $32
    • whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
Countryman Restaurant

Countryman Restaurant

location

Address

Hautapu Street, Taihape, Manawatu-Wanganui, 4720, New Zealand

phone

Phone

063881128

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Breakfast ,  Quick Bites ,  Lunch ,  Dinner

Location
Hautapu Street, Taihape, Manawatu-Wanganui, 4720, New Zealand
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