Countryman Restaurant in Manawatu-Wanganui Menu

Countryman Restaurant in Manawatu-Wanganui has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery. Sahara Cafe offers many options including Mixed and With extra fried zucchini or falafel. Wine Street Restaurant includes a wide range like Warm Home-Baked Bread or Crispy Tapioca and Soy Pork Belly. Eggs benedict and Green thai chicken from . Javaman offers Toni's Roadhouse and Fish Burger.

Nearby Sample Menus

Caroline's Boathouse Bar & Eatery (sample menu)
  • Big Breakfast
    • Crispy streaky bacon, sausages, tomatoes, eggs, fries or hashbrowns served with toast
  • From the Sea $29.50
    • Freshly battered tarakihi, crumbed scallops, mussels in the half shell, clevedon coast oysters, salt & pepper calamari served with your choice of garden fresh salad & fries or baby gourmet potatoes & seasonal vege served with lashings of house made tartare sauce
  • Dips and Spreads $14.50
    • A selection of toasted breads, Boat Shed’s own corn dip & a roasted garlic & cream cheese spread, balsamic reduction & olive oil dip
  • All come with chips and sauces
  • Fresh Tarakihi Bites
    • With house made tartare sauce
  • -Smoked salmon, tomato & spring onion $13.50
  • -Small $7.00
  • Just Snapper & Fries $19.50
    • Crispy battered snapper wtih fries, house made tartare sauce & lemon wedges
Mint Cafe & Bar (sample menu)
  • Vegetarian Burger $16.50
    • With a white bean & chickpea pattie, guacamole, slaw and kumara crisps
  • Slaw Salad $5.50
    • With toasted nuts
  • Vegetarian Burger $16.50
    • With a white bean & chickpea pattie, guacamole, slaw and kumara crisps
  • Beef and Streaky Bacon Burger $16.50
    • Served with aioli, mesclun, jalapenos and chipotle sauce
  • Verona $16.50
    • Ham, mushrooms, blue cheese, caramelised onions, oregano and aioli
  • Salmone $16.50
    • Smoked salmon, cream cheese, lemon, capers and rocket
  • Trio of Icy Delights $9.50
    • With Kapiti ice cream & sorbets
  • Mint Antipasto Platter
Gonville North Indian Takaway (sample menu)
  • Mango Kulfi / Mango Lassi / Plain Sweet Lassi / Plain Salty Lassi $4.00
  • Lamb Biryani $17.90
    • Lamb pieces stir fried with Indian herbs and spices garnished with nuts, served with raita
  • Chicken Tikka $11.00
    • Tendered boneless chicken marinate in yoghurt, Indian spices and roasted in tandoori oven. Served with tamarind chutney
  • Lamb Vindaloo (Med or hot) $17.99
    • Boneless lamb pieces cooked in vindaloo paste with spices
  • Chilli Chicken $15.90
    • Fried boneless chicken pieces cooked with onion, cabbage, capsicum, tomatoes and sweet chilli sauce and soya sauce
  • Chicken Madras $15.90
    • Boneless chicken pieces cooked in traditional south Indian style coconut based special gravy
  • Chicken Biryani $15.90
    • Chicken pieces stir fried with Indian herbs and spices garnished with nuts, served with raita
  • Steamed Rice $5.00
Pita Pit (sample menu)
  • Very Vegemite $4.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Marmite Mania $4.00
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Signature Vegetarian $9.00 per head
Bombay Masala Authentic Indian Takeaways (sample menu)
  • Tandoori Platter For Two (Non-Veg) (GF) $15.99
    • Combination of chicken tikka, sheek kebab, tandoori prawn, fish tikka served with mixed salad
  • Tandoori Drumsticks & Salad (4 pcs) (GF) $8.00
    • Chicken marinated with special ground spices & roasted in tandoori oven. Served with salad
  • Family Combo Deal - 3 $23.00
    • 1 x any curry, 1 x plain rice (gf), 2 x plain naan, 1 x chicken drum sticks & chips (2 pcs), 1 x soft drinks - cans
  • ·Tikka Masala Chicken/ Lamb/ Beef (GF)
    • Clay oven cooked boneless meat tossed with onion tomato capsicum in a tikka masala sauce
  • -Full $13.50
  • Deep Fried Chicken Nuggets & Chips (6 Pieces) $4.99
  • ·Shahi Paneer (GF)
    • Grated and cubed cottage cheese cooked with rich creamy tomato sauce
  • Tikka Masala Prawn/ Fish/ Scallop (GF) $14.50
    • Prawn/ fish fillets/ scallop sauteed with onion and capsicum finished with tikka masala sauce
Essence Cafe and Bar (sample menu)
  • (GF) Meals can be made gluten free please specify to wait staff
  • Hash Stack (GF) $19.50
    • Potato rosti stacked with grilled tomato, spinach, bacon and poached egg lightly drizzled in hollandaise sauce
  • Beef Burger (DF) $19
    • Angus beef pattie, garden salad, caramelized onions, grilled cheese and fries
  • Vego Breakfast (GF) $18.50
    • Garlic ciabatta, asparagus, tomato, buttered spinach grilled halloumi topped with poached eggs and hollandaise drizzled in maple syrup
  • (DF)Meals can be made dairy free please specify to wait staff
  • Toasted sandwiches (GF)
    • Choose from- Ham, cheese, tomato, bacon, sweet corn, egg or onion
  • Pasta $20
    • Chicken, spinach and sundried tomato, fettucine in a creamy garlic and white wine cream sauce topped with parmesan shavings
  • Seafood Chowder $18
    • A thick, chunky seafood soup made with mussels, shrimp and surimi. Served with house made bread
Rendezvous (sample menu)
  • Tempura fried Fresh Fish $22.50
    • Garden salad, tartare sauce, tomato sauce, lemon & fries
  • (AVAILABLE TO CHILDREN 12 YEARS AND UNDER)
  • Eggs Benedict All $20.00
    • Soft poached eggs, toasted split muffin Hollandaise sauce, hash brown
  • Choice of: Grilled Bacon Cold / Smoked salmon / Sauteed spinach
  • Savoury Pancake $23.00
    • Filled with Bacon, avocado, onion jam, cream cheese, hollandaise & basil pesto
  • Kids Pasta
    • With Bolognese sauce and cheese
  • Chicken Nuggets
    • With fries a small salad & tomato sauce
  • Seasoned Potato Wedges small $8 large $13.50
    • With sweet chilli and sour cream
Mad Toms (sample menu)
  • Sundae $9
    • Ice cream, wafers, cream and a choice of berry, chocolate or caramel sauce
  • -All served on a toasted bun with fresh garden salad, #hashtag chips, aioli and tomato sauce.
  • Fresh chicken breast schnitzel topped with tomato concasse, bacon and cheese served with aioli and hand cut chips $24
  • Oysters Kilpatrick- 6 fresh 1/2 shell oysters grilled with bacon and Worcestershire sauce $19.00
  • Beef patty, bacon, BBQ sauce, cheese and crispy onion rings $15.00
  • Creamy garlic mushrooms with a kumara rosti and crispy onion rings (V) $22
  • Crumbed fish bites with #hashtag chips and tomato sauce $9
  • Ice cream with caramel, berry or chocolate sauce $5
Stads Cafe (sample menu)
  • Meat Patties $2.20
  • Nachos $6.50
    • Topped with cheese, sour cream & spicy hot tomato
  • Plain Sausages $1.90
  • Cordon Bleu $2.50
  • Chicken Chippies (per 6) $1.50
  • Curry Rolls $2.00
  • Garlic $5.50
    • 1/4 lb. Prime Beef, Garlic Sauce, Salad, Onion & Mayo
  • Chunky $2.20
Rutland Arms Inn (sample menu)
  • Toasted Garlic Bread (Starter) $7.00
    • Toasted Garlic Bread
  • Chocolate Sundae $8.50
  • Starter Platter to Share (serves two) $29.50
    • A selection of our starters – Calamari, Prawns, Mixed Satay and Grilled Scallops.
  • Bowl of Fries $7.50
    • Served with tomato sauce or vinegar.
  • Selection of Breads & Spreads (Starter) $12.50
    • Selection of Breads & Spreads (serves two)
  • - Bacon or Mushroom $17.00
  • Butternut Pumpkin Squash Risotto $23.50
    • New season butternut pumpkin and Arborio rice, finished with minted mushy peas & caramelized onions.
  • Sticky Date & Toffee Pudding $13.50
    • Sticky date pudding served with butterscotch sauce, Kapiti vanilla bean ice cream & garnished with cream.
The church cafe sanson new Zealand (sample menu)
  • SOUP OF THE DAY $11.50
  • GLUTEN FREE AVAILABLE
  • TOASTED SANDWICH From $4.50
  • STEAK SANDWICH AND CHIPS $13.50
  • FISH AND CHIPS WITH EGG $14.00
  • SALADS From $3.00
  • FRENCH TOAST $13.50
    • with bacon, banana & maple
  • CHIPS $8.50
    • with aioli
The Big Orange (sample menu)
  • Pan Fried $33.50
    • Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
  • Venison Loin $39.50
    • Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
  • Beetroot Risotto $32 00
    • A beetroot risotto served with goats cheese, toasted walnuts and rocket
  • Ravioli Of Pork $26.50
    • Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
  • Ballotine Of Chicken $32.00
    • Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.
  • Seared Duck Breast $40.00
    • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Pihanga Cafe & T Bar (sample menu)
  • CLT / $24.00
    • Grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
  • Indian garlic naan bread $9.50
  • Warm Blue Berry Short Cake / Vanilla ice cream $13.00
  • Quesadillas $22.50
    • Chilli beef & cheese, vegetable relish & petit salad
  • T-Bone Steak 500 gr $39.50
    • Garlic mushrooms, jacket potato or fries, grilled tomato and side salad
  • Green Salad $9.50
  • Braised NZ Lamb Shank $32.50
    • Mustard mash, roasted vegetables and red wine jus
  • Curry of the Day $28.00
    • W/ Naan, popadom, rice and mango chutney
Taumarunui Cosmopolitan Club (sample menu)
  • Scallops each $2.00
  • Crumbed Prawns $8.00
  • Hamburger & Chips $7.00
  • FISH $13.00
    • Served with eggs & chips
  • ROAST PORK $13.00
    • Served with roast vegetables & greens
  • CHICKEN SCHNITZEL $14.00
    • Served with Salad & Chips
  • Sundae $3.50
  • Fish $4.00
Good Morning Vietnam Restaurant & Cafe (sample menu)
  • Sweet black bean soup (che dau den) $6
    • Traditional warm sweet black bean soup. Served with coconut cream
  • Pancake (banh xeo) $9
    • Vietnamese savoury crepe with pork, shrimb and bean sprout fillings. Served with side salad and homes
  • Rice noodles (hu tieu nam vang) $16
    • Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
  • Crispy fried egg noodles (mi xao gion) $16
    • Combination stir fried egg noodles with seafood and seasonal vegetables
  • Fried rice (com chien) $16
    • Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
  • Soup (sup tom, sup ga) $7
    • Light, fragrant chicken or shrimb broth with fresh greens
  • Sweet white bean soup (che dau trang) $6
    • Traditional sweet white bean soup. Served cold with shaved ice and coconut cream
  • Shrimb fried rice (corn chein tom) $19
    • Egg fried rice with fragrant shrimb
Countryman Restaurant

Countryman Restaurant

location

Address

Hautapu Street, Taihape, Manawatu-Wanganui, 4720, New Zealand

phone

Phone

063881128

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Breakfast ,  Quick Bites ,  Lunch ,  Dinner

Location
Hautapu Street, Taihape, Manawatu-Wanganui, 4720, New Zealand
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