Coupland's Bakeries in 51/161 Yaldhurst Road Menu

Inside Out Trumpet $12.5
- waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
Summer Pot $12.5
- vanilla custard, blueberry, lemon curd and mascarpone
Fish & Chip Friday $15.0
- Beer battered Fish & Chips
Hog Thurdays $15.0
- Smokey Pork spare ribs
Hot Dog ‘ina’ Basket $12.0
- American hot dog, mustard & ketchup with shoestring fries
Mexican Nacho Fingers $12.0
- corn chip crusted braised beef brisket, salsa & citrus sour cream
250gm Canterbury Angus Rump Steak $28.0
- served with shoestring fries, red wine jus and summer salad
200gm Canterbury Angus Eye Fillet $38.0

Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
2 Eggs $10.90
- any style with toast
Caesar Salad $18.90
- w/ chicken
Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
Eggs Benedict $16.90
- choose bacon or smoked salmon
Open Beef Burger and Chips $16.90
- w/ Red onion relish
Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast

Salmon $12
Extra Filling $1.50
Kapiti Blue Vein
Red onion
Extra Meat $4
Onion Rings x 6 $ 4
- homemade old school style
Toasted walnuts
Biggie Salad
- We can also provide salads for large group ask about our catering options

Free Range Egg on Toast $8.50
- Poached, fried or scrambled eggs on a slice of toast
Chicken Caesar Salad $21.50
- Our version of this classic Salad. Let us know if you would like anchovies
Wholegrain Toast $4.00
Boiled Egg and Soldiers $8.50
- Soft boiled egg with vegemite or marmite toast soldiers
Tomato Relish $1.00
Dukkah Eggs $17.50
- Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah
Moroccan Lamb Risotto $24.50
- (GF) Grilled NZ Lamb Rump with a warm Roasted Vegetable and Feta Risotto topped with Tzatziki
Open Omelette $18.50
- Bacon, Ham, Cheddar Cheese, Mushroom, Tomato, Onion, Spinach, Feta – choose 3 fillings

El Calamar $12
- corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
Ensalada Caesar $24
- Add chicken
Camarones $29
- saute prawns finished with a lime and tequila sauce
Taco Al Pollo (2 Tacos / 3 Tacos) $16 / $22
- habanero spiced chicken with chipotle chilli mayonnaise and fresh slaw
Ceviche Pacifico $14
- fresh fish, lime cured and finished with coconut cream, chilli and cilantro
Ancho Chilli Pork $23
- corn tortillas filled with braised pork baked in Chipotle sauce and chilli cheese
Pepitas $6
- Spicy toasted pumpkin seeds
Aztec Treasure $12
- A layered chocolate cake smothered in a chocolate sauce with a hint of cinnamon, served with hot chocolate sauce, cream and vanilla ice-cream

Guacamole $3.00
Taquitos 2 for $9.00
- Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
Fries with fire spice $6.00
Spicy re fried beans $4.00
Onion rings $6.00
Quesadillas $17.50
- Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
Add guacamole $3.00
Chimichang $18.50
- Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream

Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
Chef's Pasta of the Day N/A
- POA. Please ask your server
Chocolate Sundae $6.00
- with all the goodies
Nepalese Dumplings $13.00
- chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
Hop Platter $55.00
- calamari, chicken wings, cheese fondue and onion rings
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes

Avo $4
Bacon $3
The Pretender Burger $19
- halloumi, plum relish, avo, mixed leaves, aioli
Fries $7
- w ketchup or chipotle aioli
Gluten Free $0.50
Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
- w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli

Lassi: Mango/Sweet/Salted $5
Prawn Saagwala $21
- Prawns cooked with fresh tomatoes, onion, garlic and spinach.
Garlic Prawns $16
- Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
Butter Paneer $18
- Cottage cheese cooked in tomato sauce with cream and spices.
La Tandoor Biryani $18
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
Dal Batti $17
- Peas cooked with cottage cheese/mushroom in North Indian style.
Lamb/Chicken Jaipuri $19.50
- Dish from the royal state of Rajasthan. This dish is cooked with yoghurt, freshly chopped onion and tomatowith added spices
Tandoori Prawn $16
- King size prawn marinated, grilled in the tandoor oven with a hint of lemon.

Aloo Parantha $4.00
- Stuffed roti with patotes and spices.
Full Chicken $26.00
Cheese Naan $4.50
- Traditional breads stuffed with cheese.
Lamb/Beef Rogan Josh $19.00
- Lamb cooked with blend of herbs and spices.
Garlic Prawns $22.00
- Prawns marinated in a spicy yoghurt sauce skewered with onions capsicum & tomatoes grilled in the tandoor.
Chicken Madras $19.00
- A South Indian style dish with mustard seeds, onion, ginger and coconut cream.
Pickle $1.00
Chicken Tikka Masala $19.00
- Tender pieces of chicken cooked with onion & fresh capsicum.

Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok

SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>
VENISON BOUDIN BALLS (4) $14.00
- Andouille mayo, grain mustard, pickle relish
"HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
SPICY CRAB & PIMENTO CHEESE DIP $12.00
- WITH PRETZEL BREAD TOASTS

Chicken Korma $15.00
- Boneless chicken pieces prepared in yoghurt and cashew gravy. A favourite mild dish.
Lamb Palak $16.50
- Boneless tender lamb cooked with spinach, fresh tomato, ginger, garlic & spices.
Kadai Paneer $15.00
- ''Mouth-watering dish'' Home-made cottage cheese cooked with capsicum, onions, tomatoes & spices.
Chilli Chicken $15.50
- Battered boneless cubes of chicken fried and saute in garlic with green peas and potato.
Cheese Naan $5.00
- Naan filled with cottage cheese.
Chicken Madras $15.00
- Boneless chicken cooked with exotic ground spices and coconut milk.
Vegetable Pakora (six pieces) $5.50
- Selection of mix vegetables, dipped in spiced chickpea batter & fried in oil.
Murg Malai Tikka $12.50
- Chicken in a marinade of finely crushed almonds, corianders, fresh ground spice & creamed yoghurt.

Duck Wontons w Citrus Salad $13.50
Tiramisu $10.00
- Rich vanilla cream and mascarpone cheese layered with sponge fingers dipped in espresso coffee. Topped with chocolate shavings.
Roasted Winter Vegetables $5.50
Mushroom & Spinach Tart $13.50
- Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
Beef Hot Pot $12.00
- Tasty beef hot pot served with potato mash with bread.
Chicken Salad $20.00
- Chicken breast served with a fresh salad finished with an aioli dressing.
Soup of the Day $12.00
- With toasted bread.
Chips $5.50
- served with Tomato Sauce

- Come With 2 Slices Of Bread $5.00
Meat Ball $5.50
- with Potato Gravy
Fitted Sausage $3.50
- with Cheese
Hot Soup $2.80
- Chicken with Sweet Corn
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
American $3.50
- Hot Dog
Poutine $4.50
- Hot Chip with Cheese & Gravy
Surf & Turf $7.50
- Seafood + Chicken

Coupland's Bakeries in 51/161 Yaldhurst Road Menu

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Coupland's Bakeries

Canterbury > Christchurch > Coupland's Bakeries

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51/161 Yaldhurst Road, Christchurch, Canterbury, 8042, New Zealand

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