Coupland's Bakeries in 51/161 Yaldhurst Road Menu

Coupland's Bakeries in Christchurch has no menu available, but can choose from many other options such as Soup of the Day or Lunch Special from Milieu Cafe. Hillview Fish Supply offers many options including Chocolate or Jam Donut and Fish. Steak @ Customs House includes a wide range like Soup of the Day or French Onion Soup. Happy Ham and Marmite Mania from . Pita Pit offers The Rockpool and FETA AND ROSEMARY BREAD.

Nearby Sample Menus

  • -Coração de Frango ( must try )
    • Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
  • -Medalhão de Porco
    • Medallion wrapped with streaky bacon
  • -Chimichurri
    • Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
  • -Abacaxi com Canela ( must try )
    • Skewered pineapple barbecued with cinnamon
  • ●Sauces
  • Sobremesa do Dia $ 12.00
    • Dessert of the Day
  • -Chouriço Apimentado
    • Spicy Chorizo
  • Queijo Frito
    • Cheese Sticks
  • Lemon Prawns Noodles/Rice $12.80
  • Sweet Sour Chicken Noodles/Rice $9.80
  • Vegetarian Soy Noodles $9.00
  • Fried Kuai Teow $9.80
    • Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
  • Seafood Nasi Goreng $11.00
    • Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in spices.
  • Singapore Fried Rice $9.80
  • Vegetarian Soup $9.00
  • Special Fried Rice $9.80
    • Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
  • Prawn Foo Young $13.00
  • Prawns with Cashew Nuts $14.00
  • Chicken Corn Soup $7.00
  • Donut $2.00
  • $18pack $18.00
    • ! Crabstick, 2 Hotdogs, 1 Jam Rap, 1 Donut, 2 Scoops of Chips, 2 Fish's, 1 Pattie
  • Serves 2-3 people $32
    • Shredded Chicken with Cashews, Combination Fried Rice, Sweet 'N' Sour Pork
  • Prawn with Vegetables $12.00
  • Combination Chow Mein $10.50
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Taiwanese style beef noodle soup $12.00
    • Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
  • Sanbeiji as "Three cups chicken" $14.00
    • Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish
  • Taiwanese style hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • (Bah Geng)-Pork thick soup $14.00
  • Sesame oil chicken soup in hot pot $17.00
  • Taiwanese sausages $5.00
    • Perfect combination of fat and lean pork cube marinated in chef spacial recipe, amild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic
  • Deep fried kumara chips with plum powder $4.80
  • Handmade Taiwanese style meatballs soup $5.50
  • Amritsari Kulfi $7
    • Homemade saffron ice cream. Must Try
  • Aloo Gobi $17
    • Potato, cauliflower cooked cooked with onion, herbs and spices.
  • Cumin Rice $7
  • Palak Paneer $18
    • Homemade cottage cheese cooked in spinach gravy mixed with spices.
  • Chicken Corn Masala $19
    • Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
  • Tandoori Chicken $14
    • Chicken marinated overnight and traditionally cooked in Tandoor.
  • Red Garlic Chicken $20
    • Boneless chicken cooked in a red gravy with garlic and spring onions.
  • Vegetable Samosa (2Pcs) $6
    • Flaky pastry filled with mashed potatoes, peas and cumin seed.
  • Spiced Pork Trotter $5.00
  • Homemade Noodles with Tianjing Style Zha Jiang $10.00
  • Tianjing Style Shredded Thin Pancake with Gravy $5.50
  • Add Extra Spiced Beef +$3.00
  • Add Extra Egg +$1.00
  • Chef's Special Fried Noodles with Seafood $14.00
  • Vitamilk Soy Bean Drink (300ml) $3.00
  • Chef's Special Pancake with Spring Onion $2.00
  • TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
    • scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
  • Oven warmed olives with mint (V)(GF)(DF)
  • PANCAKES $13.50
    • fresh fluffy pancakes with fruit salad, fresh yoghurt and passionfruit coulis
  • Panko crumbed prawns (5) with garlic aioli (DF)
  • CRAYFISH BISQUE (GFO) $13.00
    • nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream, served with toasted ciabatta
  • EGGS BENEDICT $17.50
    • toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
  • TUDORS BREAKFAST FIT FOR A KING $22.50
    • two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
  • DUCK LIVER PARFAIT(GFO) $15.00
    • canterbury raised duck livers prepared into a light as air parfait, served with petit salad, homemade quince paste and toasted baguette crisps
  • Wild South Island Venison $39.50
    • Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
  • Cannelloni Fiorentina $20.50 / $26.50
    • Filled with spinach, house ricotta & parmesan then baked with Napoli sauce. Served with chargrilled vegetables
  • Tutto Salad One size ~ $17.50
    • Grilled chicken breast, salami, bocconcini, cherry tomatoes, mixed lettuce, basil and balsamic vinaigrette
  • Spaghetti Roberto $20.50 / $26.50
    • A Tutto Bene favourite. Italian sausage & chicken meatballs in a basil, tomato & garlic sauce
  • 'Best Ever' Lasagne $20.50 / $26.50
    • House lasagne baked with layers of delicious ragu Bolognese and bechamel sauce. Served with chargrilled vegetables
  • Antipasto Misto $35.50
    • The classic way to start your Tutto Bene dining experience. Italian & local delicacies: prosciutto, mortadella & salami; smoked salmon & white anchovies; boccocini; marinated olives, artichokes, Mediterranean vegetables; and tapenade & pesto. Served with Tutto Bene grissini, ciabatta & focaccia
  • Bambini only please. Choose your pasta dish. Ice cream sundae to finish.
  • Funghi $24.50 / $34.50
    • White-sauce with porcini, Portobello, goat cheese & mozzarella with black truffle oil-crème fraiche & rocket
  • Beef Don
    • Bulgogi beef, salad & rice
  • Prawn Tempura
    • 6 prawns
  • Sashimi Combo
    • 15pcs
  • Salmon
    • 10pcs
  • Takoyaki
    • 8 pcs octopus or prawns
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce
  • Katsu Don
    • Pork cutlet, salad & rice
  • Wedges or Fries $8.00
    • With garlic aïoli and home-made tomato sauce.
  • Italian
    • An Italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives
  • Bread Fingers $10.00
    • Served with three Winnie's dips
  • 1/2 &1/2 add $3.00
  • All pizzas topped with mozzarella & parmesan. Please let our staff know if you have any allergies. Caution! Our olives are not pitted. Extra pizza toppings $2.00.
  • Cajun Chicken $18.50
    • Pan-fried cajun chicken with rocket, cherry tomatoes and green beans finished with a raspberry vinaigrette
  • Oriental Express
    • Tender beef marinated in a soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds
  • Small $17.50
  • Paninis - Teriyaki free range chicken with red peppers and mayo $13.50
  • Tomato $3.70
  • Latte - large cup $4.80
  • Hot Lemon and Honey $3.90
  • Eggs Florentine - Spinach - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $17.00
  • Hot Ginger Tonic $3.90
  • Phoenix $4.00
  • Paninis - Haloumi, sundried tomato, red onion, gherkin and lettuce $9.20
  • Spring Rolls $3.00
    • Vegetarian available on order
  • Sweet & Sour Fish
  • Chicken Noodle Soup $9.50
  • Chicken Satay
  • Honey BBQ Pork Fried Rice/Noodles
  • Small $8.50
  • Combination Udon Noodle Soup $10.00
    • With fish, surimi, egg fu yong, BBQ pork
  • Small $8.50
  • Southern Fried Chicken and Waffles $21
    • Fried chicken, Waffles, Maple syrup.
  • -Avocado and tomato.
  • Eggs Benedict $19
    • All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
  • (GF) gluten free (V) Vegeterian
  • Aikmans Grazing Platter.( GF) $41
    • Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Casarecce pasta $24
    • Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
  • Slow Roasted Beef Short-Rib $19
    • Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
  • Beer battered Market Fish $27
    • Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
  • Eieren Naar Keuze $14.50
    • Eggs cooked to your liking, served on toast and relish
  • Raspberry Bavarois $13.50
    • Rich raspberry Bavarois w raspberry sorbet and chantilly cream
  • Cone of Belgian Fries w Creamy Mayo $7 Small / $8 Large
  • +Gegratineerde Mosselschotel $42.00
    • Mussel platter selection of the above
  • Poulet Panefilet Salade $24.70
    • Crispy crumbed chicken fillet over iceberg, hazelnut and orange salad w red wine dressing
  • +Moules Louisiana Creole
    • Steamed w hot sauce, oregano, garlic
  • Selection de Pain Avec Des Trempettes $14.90
    • Grilled bread selection w dipping sauces
  • +Mosselen Po Pei $26.40
    • Mussels w spinach, cheese, bacon
Coupland's Bakeries

Coupland's Bakeries

location

Address

51/161 Yaldhurst Road, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033425048

email

Email

None

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat 7 AM to 6 PM Sun 7 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
51/161 Yaldhurst Road, Christchurch, Canterbury, 8042, New Zealand
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