Coupland's Bakeries in 51/161 Yaldhurst Road Menu

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Coupland's Bakeries in Christchurch has no menu available, but can choose from many other options such as Soup of the Day or Lunch Special from Milieu Cafe. Hillview Fish Supply offers many options including Chocolate or Jam Donut and Fish. Steak @ Customs House includes a wide range like Soup of the Day or French Onion Soup. Happy Ham and Marmite Mania from . Pita Pit offers The Rockpool and FETA AND ROSEMARY BREAD.

Nearby Sample Menus

Lamb burger $15.00
- The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto
Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
Chicken and port wine pate $12.00
- With chutney, wholegrain toast and crackers
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Garlic loaf $8.00
- Served warm with garlic butter
Garlic loaf $8.00
- Served warm with garlic butter

OYSTERS COOKED 1/2 DOZ $15.00
WHITEBAIT PATTIE
CHOCOLATE DONUT $2.30
CHEESE & EGG $3.80
1/4 CHICKEN
BANANA FRITTER $2.30
SWEET & SOUR WONTONS 1/2 DOZ $4.50
EGG $3.00

Mediterranean Chicken Salad $22
- Succulent marinated chicken with baby greens, roasted eggplant, kalamata olives, heirloom tomatoes, cucumber, feta and mint, finished with toasted seeds, fresh oregano and a balsamic reduction
Classic Bene Half $16 Full $21
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Marlborough Smoked Salmon
Free Range Egg $2.5
Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
Add smoked salmon $6
Bangin’ Breakfast Potatoes $16
- Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
Thyme & Garlic Mushrooms $3
Pumpkin-Kumara Stack $18
- Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction

Deep Fried Wontons (1/2 Dozen) $7.00
Spicy Stewed Beef $22.00
Fried Potatoes $15.00
Roasted Pork $26.00
Steamed Pork with Chilli $26.00
Beef Lungsin with Chilli Sauce S $14.00 L $20.00
Combination Vegetables $16.00
Crab Meat Tofu Soup S $5.00 M $13.00

Spicy Beef on Sizzling Plate $16.00
Curry Beef $16.00
Stir Fried Beef with Beans $16.00
Satay Beef $16.00
Chef Special Pork Hock in Hot and Spicy Sauce $16.00
Beef Brisket with Dry Tofu $16.00
Deep Fried Spring Roll $5.00
Mouth Watering Hot and Sour Chicken Salad $6.00

FISH MADRAS $22.00
- A hot dish. Gurnard fish cooked in a lamb gravy with freshly ground herbs and spices, onion, garlic and ginger.
MINT CHUTNEY $4.00
- A delish dip made from herbs and spices, mint leaves and yoghurt.
LAMB TIKKA MASALA $22.00
- Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
MUSHROOM MASALA $17.00
- Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
CHEESE PAKORA $12.00
- Indian cheese layered with coriander, lightly dipped in chickpea batter and finished in hot oil. Six pieces per portion.
PRAWN HANDI MASALA $23.00
- Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
LAMB VINDALOO $22.00
- Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs. An all time favourite hot dish.
MEAT BHUNA MASALA $22.00
- A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.

Served With Steamed Jasmine Rice
-prawn $22.90
-prawn $21.50
Larb gai
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli, & lime juice.
Served with steamed jasmine rice
-prawn $22.90
-chicken or pork $19.50
-vegetarian $21.50

Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Seasonal Vegetables $7.50
- Please ask your server
Salmon Nicoise $20.00
- locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
Chicken Wings $12.00
- served with fries seasonal salad and house-made ketchup
Market Fresh Fish of the Day N/A
- POA. Please ask your server
Chef's Pasta of the Day N/A
- POA. Please ask your server

Hotplate Honey Lemon Rolls $16 Small / $24 Large
- Crispy rolls with honey lemon and veggy on steamy hotplate
Vegetarian Steak Rice $10.50 Reg / $16 Lge
Brown Rice $1.40 Bowl / $3 Packet
Banana Split $5.00
Sticky Rice with Seaweed $4.50
Hotplate Curry Tofu and Mushroom Balls $16 Small / $24 Large
- Curry tofu with mixed veggy and mushroom balls on steamy hotplate
Tomyum Ramen Soup $10 Reg / $15 Lge
Tofu Veggy Soup $4.50 Single / $9 Double

Fill it with your preferred Rice, Beans and Salad options, and top it off with our range of freshly made Salsas and seasonings.
Tacos $12.90
- 3 hard tacos
Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
Select one of the following
Salsa(Mild, hot mango, corn)
-Kid quesadilla $5.50
Tacos
-Meat quesadilla $7.90

Onion N/A
Roasted Garlic N/A
Sweet Chilli N/A
Tuna N/A
Thinly Cut Ready Salted N/A
Italian B.M.T N/A
Mayo N/A
Yoghurt N/A

Bowl of Fries $7.00
- served with aioli
Creamy Mushrooms $12.80
- served on ciabatta
Steak Fries with Aioli $7.00
(A) Bacon $17.50
Two Eggs $8.50
- any style served on toasted bread
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
Breads and Dips $14.50
- a selection of bread with house-made dips
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis

8.OX tripe with chilli pepper dressing $8.00
18.Chinese mushroom and beat soup $5.00
11.Deep fried wonton $5.00
21.Sliced abalone on lettuce POA
14.Hot and sour soup $5.00
17.Mixed seafood and tofu soup $5.00
31.Prawn ball with golden garlic crumb $22.00
39.Whole prawn with spiced salt $22.00

*Ask about our special of the day for $10.00
- Large $8.00
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
Fries $6.00
- Served with tomato and aioli sauce
- With spinach, salmon $ 19.50
Creamy Risotto $12.00
- With your choice of bacon or chicken
Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs

-1/2 lb. Angus $11.90
Brewhouse burger
- Chargrilled beef patty with grilled onions, bacon, swiss cheese and beer cheese sauce.
-1/3 lb. Angus $12.50
-combo $7.90
Carl's catch fish sandwich $7.90
- Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
-1/2 lb. Angus $14.50
-with bacon $7.50
-burguer only $4.50