Coupland's Bakeries in 51/161 Yaldhurst Road Menu

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Coupland's Bakeries in Christchurch has no menu available, but can choose from many other options such as Soup of the Day or Lunch Special from Milieu Cafe. Hillview Fish Supply offers many options including Chocolate or Jam Donut and Fish. Steak @ Customs House includes a wide range like Soup of the Day or French Onion Soup. Happy Ham and Marmite Mania from . Pita Pit offers The Rockpool and FETA AND ROSEMARY BREAD.

Nearby Sample Menus

Soup of the day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
One egg plus TWO $17.90
- Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
Greek yoghurt $3.20
Fish of the day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad.
Kids mixed platter $8.80
- One waffle wedge and one mini cake with seasonal fruit and banana slices.
Berry compote $5.20
Mini cakes $6.50
- Three kid sized pancakes with cream and maple flavoured syrup.
Hashbrown $4.30

Oliver Cromwell Hash $19.50
- Hashbrowns sauteed with bacon, house made breakfast sausage, onions and mushrooms and served with 2 eggs any style, house beans and tomato salsa, warts extra
Elvis Burrito $19.50
- Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo
El Machete $18.00
- A Mexican massacre in a taco bowl. Crispy flour tortilla bowl filled with house black beans, Mexican red rice, shredded lettuce, lime-cilantro vinaigrette, fresh pico de gallo, blackened corn salsa, guacamole, a light sour cream sauce
The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
Rock Around the Cluck $19.50
- Chicken, fried steak, tender top sirloin steak with a delicious country fried crust. Topped with our creamy sausage gravy and served with a side of crispy hashbrowns and 2 eggs how you like them
Renegades of Hash $18.50
- hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
Jenga Toast $17.00
- Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in
Add bacon $4.00

(A) Chicken, Beef or Pork $17.00
(B) Combination Meats $18.00
(C) Seafood or Prawns $20.00
(A) Chicken, Beef or Pork $18.00
(D) Lamb $20.00
Vegetarian Spring Rolls (4 pieces) $5.00
Pad Thai (our style) Guaranteed Different
- Our style Pad Thai sauce
Tom Yum Soup
- Cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs

Mix $12.50
Large $11.00
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Triple $13.50
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.

Uramaki teriyaki chicken sushi $6.50
Fresh salmon don $15.50
- fresh salmon sashimi on sushi rice
Chicken-katsu-combo $15.00
- crumbled fried chicken with BBQ sauce and spicy miso sauce, mini salad, rice & miso soup
Avocado & bbq eel sushi $10.50
Edamame $5.00
Moyashi ramen $15.30
- miso & pork flavor with bean sprouts topping
Teriyaki pork ginger-don $13.00
- our original teriyaki pork ginger on rice
Shoyu ramen $11.80
- soy sauce flavor

Seasoned edamame bean $4.50
Vegetarian pan-fried dumplings $7.00
Deep fried kumara chips with plum powder $4.80
Handmade spring onion pancake $4.50
Shaved ice-3 toppings of your choice $6.00
- Red beans/ soft peanuts/ pineapple jelly/ lychee jelly/ ai-yu jelly/ green beans/ taro balls/custard pudding/ pearls/ kumara balls/ mango jelly/ grass jelly
Deep fried handmade buns drizzled w/ condensed milk $4.00
Deep fried fried beancurd $4.00
Deep fried taro cake $4.50

Chick Peas Curry $7.00
SAMOSA $2.00
Tikka Wrap $6.00
Pakora $2.50
Samosa $2.00
Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
CHICKEN TIKA MASALA $10.00
Veg. Korma $7.00

MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
"HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
SEASONAL HOUSE SLAW (GF)( V) $8.00
ICEBERG WEDGE SALAD $15.00
- Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
CREOLE SHRIMP $19.00
- cornmeal waffle, blackened corn salsa.
VENISON BOUDIN BALLS (4) $14.00
- Andouille mayo, grain mustard, pickle relish
ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)

Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
Spring Rolls
Beer Battered Fries
Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
Mashed Potato
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice

See No Evil $21.00
- Braised lamb shoulder in a rich tomato sauce with greek roasted potatoes, goat's feta & mint served with toasted bread
Coco $9.00
- Waffles with berries, maple & cream
Ape Chick $23.00
- Cajun spiced grilled chicken, belly bacon, lettuce, crumbed brie, onion jam & guacamole finished with ranch
Holy Burrito $24.00
- Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips - add Chicken $4.00
Pigsy $24.00
- Pork belly slices, streaky bacon rashers, ham, grilled pineapple, cheese & bourbon bbq sauce
Eggs Benedict $19 Bacon / $21 Salmon
- served on toasted bread with wilted spinach, hash brown & poached eggs topped with hollandaise
Monkey Max Split $5.00
- Banana split - deep fried banana, ice cream, salted caramel & cream
The Kingston $29.00
- Jamaican jerk chicken rubbed in authentic caribbean spices served with blackened corn salsa

Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
Egg Foo young with chicken/ beef $23.00
Assorted seafood noodle soup $20.00
Ma Po tofu with pork mince $18.00
Seasonal greens in broth $15.00
Hokkien stir fried noodles with mixed seafood & pork $19.00
Deep fried spring rolls $7.00
- 2 pcs
Singaporean fried rice noodles $18.00

WHOLE CHICKEN $14.50
SMALL $6.50
QUARTER CHICKEN $4.80
1/2 CHICKEN + FRIES $10.90
1 CHICKEN + 2x FRIES $19.50
1/4 CHICKEN + FRIES $7.30
AMERICAN HOT DOG $3.00
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)

Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Cheese of the day with chutney, fruit, crackers & croutes POA
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Home-made baked potato wedges with herbs & sour cream $8.50
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Home-made onion rings with garlic aioli $7.00
Fresh green garden salad $8.50
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00

-Combo $10.00
All mains served with rice and plain naan (Upgrade to garlic naan for $1)
-Combo $10.00
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.