Potato, kumar, cheddar and bacon(Vegetarian option available)
Chicken wings $15.00
Tossed in our wing sauce served with remoulade and sesame seeds
Tacos $17.50
Two tortillas filled with roasted tomato salsa cabbage, coriander and aioli, fish or beef
Mussels $16.50
Served in coves curry sauce (Add 1/2 portion of fried $4 gluten free)
Calamari $14.00
Served with aioli and our spicy BBQ sauce
Roasted seasonal veges with cous cous $15.00
Roasted seasonal vege with couscous, pumpkin seeds
BIGGER BITES
Fish of the day (GF) $27.00
Pan fried fish with a black bean and herb salad pumpkin and sesame seeds and a mirin soy dressing
pork ribs $24.50
Cove's famous jack daniel's BBQ ribs served with fries and slaw
Cheeseburger $24.50
250g beef and venison patty, onions, cheddar and aioli, served with fries and slaw
Prawn tostadas(GF) $26.00
Two crispy corn tortilla topped with marinated pan fried prawns, served with remoulade, cabbage and pickled carrots
Tasting paddle $34.50
For your enjoyment we have a portion of our succulent BBQ ribs, chicken wings, calamari and cove balls. served with aioli, chilli aioli, slaw and flour tortillas
SIDE BITES
Cove slaw $5.00
Cove fries $8.50
Roasted veggies $8.00
SWEET AS BRO
Sweet gringo chips $10.50
Cinnamon and sugar doused gringo crisps, with chocolate brownie chunks, vanilla ice cream and chocolate and caramel sauce
Chocolate indulgence $12.00
Cove's chocolate brownie served with vanilla ice cream
Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Pla Pad Kuen Shai $14.50
Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Pad Prik Gaeng Nua $13.50
Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Rad Na Mee Krob $11.50
Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Noodle Kra Ta Ron $13.50
Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Kiew Wahn Gai Tod $13.50
Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Na Gai $12.50
A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
Mini yasai cha han $9.00
Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
Yaki udon $22.50
Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
Wok-fried greens $8.50
Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
Chicken steamed gyoza $10.00
Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
Firecracker prawns $22.00
A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Aga dashi $8.80
Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress