Potato, kumar, cheddar and bacon(Vegetarian option available)
Chicken wings $15.00
Tossed in our wing sauce served with remoulade and sesame seeds
Tacos $17.50
Two tortillas filled with roasted tomato salsa cabbage, coriander and aioli, fish or beef
Mussels $16.50
Served in coves curry sauce (Add 1/2 portion of fried $4 gluten free)
Calamari $14.00
Served with aioli and our spicy BBQ sauce
Roasted seasonal veges with cous cous $15.00
Roasted seasonal vege with couscous, pumpkin seeds
BIGGER BITES
Fish of the day (GF) $27.00
Pan fried fish with a black bean and herb salad pumpkin and sesame seeds and a mirin soy dressing
pork ribs $24.50
Cove's famous jack daniel's BBQ ribs served with fries and slaw
Cheeseburger $24.50
250g beef and venison patty, onions, cheddar and aioli, served with fries and slaw
Prawn tostadas(GF) $26.00
Two crispy corn tortilla topped with marinated pan fried prawns, served with remoulade, cabbage and pickled carrots
Tasting paddle $34.50
For your enjoyment we have a portion of our succulent BBQ ribs, chicken wings, calamari and cove balls. served with aioli, chilli aioli, slaw and flour tortillas
SIDE BITES
Cove slaw $5.00
Cove fries $8.50
Roasted veggies $8.00
SWEET AS BRO
Sweet gringo chips $10.50
Cinnamon and sugar doused gringo crisps, with chocolate brownie chunks, vanilla ice cream and chocolate and caramel sauce
Chocolate indulgence $12.00
Cove's chocolate brownie served with vanilla ice cream
with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
- or choose from:
Eggs Benedict $18 or petite $10
free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
Beef Burger $19.5
prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
Preserves $6
Te horo raspberry jam & marmalade and cream cheese
Salmon Lox $15
avocado, capers, red onions, cream cheese and housemade basil pesto
Soup of the Day served with warm homemade Turkish bread $12.50
Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50
Doner Kebab grilled, marinated sliced lamb served on pilaf rice, with humus, yoghurt homemade salsa and pide bread $24.50
Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream