Cove BItes and Brews by Deep Creek Brewing co in Auckland Menu

BITES BITES
  • Cove balls $8.50
    • Potato, kumar, cheddar and bacon(Vegetarian option available)
  • Chicken wings $15.00
    • Tossed in our wing sauce served with remoulade and sesame seeds
  • Tacos $17.50
    • Two tortillas filled with roasted tomato salsa cabbage, coriander and aioli, fish or beef
  • Mussels $16.50
    • Served in coves curry sauce (Add 1/2 portion of fried $4 gluten free)
  • Calamari $14.00
    • Served with aioli and our spicy BBQ sauce
  • Roasted seasonal veges with cous cous $15.00
    • Roasted seasonal vege with couscous, pumpkin seeds
BIGGER BITES BIGGER BITES
  • Fish of the day (GF) $27.00
    • Pan fried fish with a black bean and herb salad pumpkin and sesame seeds and a mirin soy dressing
  • pork ribs $24.50
    • Cove's famous jack daniel's BBQ ribs served with fries and slaw
  • Cheeseburger $24.50
    • 250g beef and venison patty, onions, cheddar and aioli, served with fries and slaw
  • Prawn tostadas(GF) $26.00
    • Two crispy corn tortilla topped with marinated pan fried prawns, served with remoulade, cabbage and pickled carrots
  • Tasting paddle $34.50
    • For your enjoyment we have a portion of our succulent BBQ ribs, chicken wings, calamari and cove balls. served with aioli, chilli aioli, slaw and flour tortillas
SIDE BITES SIDE BITES
  • Cove slaw $5.00
  • Cove fries $8.50
  • Roasted veggies $8.00
SWEET AS BRO SWEET AS BRO
  • Sweet gringo chips $10.50
    • Cinnamon and sugar doused gringo crisps, with chocolate brownie chunks, vanilla ice cream and chocolate and caramel sauce
  • Chocolate indulgence $12.00
    • Cove's chocolate brownie served with vanilla ice cream

Nearby Sample Menus

Choice Takeaways (sample menu)
  • Combination Meats $13.00
  • 10 chicken nibbles, $3.00 chips $12.00
  • Mussel $1.00
  • Chicken $10.00
  • Chicken & Sweet Corn soup $9.50
  • BBQ pork fried rice & chicken chow mein & egg Foo Yong
  • Steak fried rice & egg Foo Yong
  • Prawn Foo Yoong $13.00
Jami Traditional Korean Restaurant (sample menu)
  • Gyejul Salad $89.00
    • Season Salad.
  • Dolsot Bibimbap $17.00
    • Hot Stone Pot Bibimbap with Chile Paste or Soy Sauce.
  • Galbi Jeongsik $29.00
    • Soy Sauce Marinated Beef Rib Barbecue Set Menu
  • Domi Jjim $69.00
    • Steamed Snaper with Soy Sauce.
  • Saengsun Gui Jeongsik $23.00
    • Grilled Fish Set Menu.
  • Jami Jeongsik $18.00
    • Jeon, Japchae, pulgogi, Grilled Fish, Spicy Marinated Crab Set Menu.
  • Hwe Nangmyeon $17.00
    • Korean Traditional Cold Noodles with Raw Fish Chile Sauce.
  • Sinseollo $89.00
    • Royal Hot Pot.
Ajadz Indian Cuisine Waiheke Island (sample menu)
  • RAITA $3.00
  • TAMARIND SAUCE $3.00
  • MANSOORI KEBAB $24.50
    • tender rack of lamb marinated in spices skewered and finished in the tandoori oven
  • SEEKH KEBAB 4 PCS $9.00
    • lightly spiced lamb mince rolled on skewers and roasted in tandoori oven
  • LAMB DO PIAZA $18.50
    • lamb cubes cooked in lightly spiced flavored sauce and diced fried onions
  • LAMB MADRAS $18.50
    • diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
  • PRAWN SAAGWALA $23.50
    • prawn cooked in a puree of spinach an iron rich meal
  • BALTI CHICKEN $18.50
    • chef's special recipe
Ronnies Cafe (sample menu)
  • Sour Dough Pancakes $13.50
    • Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • Fantastic French Toast $14.50
    • Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
  • Toast & Jam $4.50
    • Three slices of Toast and your choice of spread
  • Big Breakfast $16.00
    • Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
  • Extra Filling $0.50
  • One Filing $5.00
  • Muesli $11.50
    • Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
Cafe Miko (sample menu)
  • Wedges $9.00
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • Fries $8.00
  • Curly fries $9.00
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • Wedges with Bacon & Cheese $14.50
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
Dantes Pizzeria (sample menu)
  • Calzone of the Day $30.00
    • Ask your waiting staff for explanation
  • Caprese $15.00
    • Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • Tiramisu $15.00
    • The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Affogato $18.00
    • Italian Gelato served with a shot of Frangelico and espresso
  • Ham and Cheese $24.00
    • San Marzano tomato, mozzarella and ham
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
The Albany (sample menu)
  • Orange, Apple, Cranberry, Pineapple, Tomato $4.00
  • Chicken and/or Beef Kebabs N/A
    • Homemade Chicken and Beef Kebabs served with a selection of Dipping Sauces.
  • Keri Juice Range $4.00
  • Bangers & Mash $21.00
    • Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
  • Meat Lovers $21.00
    • Bacon, ham, salami, meatballs, chorizo and onion, topped with BBQ sauce and mozzarella
  • The Albany Burger $19.50
    • Choose your own patty – all served in a toasted ciabatta bun filled with bacon, lettuce, cheese and homemade chutney, served with fries. Chicken Breast / Beef Patty topped with a fried egg / Pulled Pork with blue cheese and caramelised apple / Falafel
  • Fresh Mussel Platter N/A
    • Fresh Half Shell Mussels, drizzled with a coconut and chilli sauce.
  • Roast Vegetable Salad $18.00
    • A selection of seasonal root vegetables served on a bed of salad and garnished with a balsamic and olive oil dressing
Van Lam Takeaways (sample menu)
  • Oyster $1.30
  • Wonton $8
  • Ham $2.50
  • Steak & Chips $11.50
  • Pack A $15
    • 3 Fish,6 Chicken Nibble,3 spring Rolls, Chips
  • Steak & Egg $4.50
  • Mushrooms $3
  • Mars Ball $2.50
Big Beat Coffee & Kitchen (sample menu)
  • Black Rice Porridge $14.00
    • goji berries, coconut cream, banana, brown sugar & toasted coconut
  • EGGS ON TOAST (eggs served any style) $11.50
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Soup of the day $10.50
    • serve with toast
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
  • Thai Chicken Salad $16.50
    • cucumber, pickled red onion, tomato, salad greens & crispy noodles
Luna Tea with Rindu Malaysia Kitchen (sample menu)
  • Si Chuan Grilled Fish $29.90
  • Wat Tan Hor $11.00/$13.00/$10.00
    • fried flat rice noodles known as the king of noodles in Msia
  • Hokkien Mee $11.00/$13.00/$9.00
    • thick yellow noodles with dark special sauce
  • S'pore Fried Vermicelli $10.00/$12.00/$9.00
    • S'pore style stir fried vermicelli
  • Roti Canai 2pcs w Curry Chicken $9.00
    • special layered Mamak pancake served w our famous curry chicken
  • Stir Fried Mixed vegetables $10.00
  • (Comes with mayonnaise tomato sweet Thai chili sauce)
  • Poached Sliced beef chicken in hot chili oil $13.00
Annabelle's Cafe and Cakes (sample menu)
  • Vegetarian: Mushroom, olive, feta, red onion Reg $12.80/Super $15.80
  • Bacon & Egg toast $10.80
    • Poached, fried or creamy scrambled eggs on your choice of bread
  • Toasted banana bread $2.50
  • Soup of the day $8.80
    • Please see the blackboard serve with toasted baguette
  • Toasted Sandwich (2 fillings) $0.50
    • Extra filling
  • Muesli, yogurt & fresh fruit $9.80
  • Smoke Chicken, feta, red onion, olive Reg $12.80/Super $15.80
  • Toast & Preserves $6.80
    • With a selection of fruit jams, honey & vegemite
Mulan (sample menu)
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
  • FRIED APPLE PUFF $10.00
    • Berry compote, cinnamon palm sugar syrup, vanilla ice cream
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • BEEF EYE FILLET $20.00
    • Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
Vintage Cafe (sample menu)
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • -Salmon $17.00
  • -Bacon $15.00
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • French toast $15.00
    • With fried banana bacon & maple syrup
Sawadee (sample menu)
  • GANG GARI
    • yellow curry potatoes deep fried shallots MILD
  • PAD THAI $22.80
    • stir fried rice noodles tamarind sauce, crushed peanuts/vegetarian
  • PAD PIK TAI DUM
    • with vegetables and black pepper sauce WARM
  • LARB $23.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Tofu
  • GARLIC PRAWN $26.90
    • prawns pounded fresh garlic, mushroom just enough black pepper MILD
  • (TOFU $22.80/SLOW COOKED BEEF $24.00/PORK $24.00/PRAWN$ 26.90/MIXED SEAFOOD $26.90)
  • TOM KHA
    • delicious coconut soup with mushrooms and tomato MILD
  • MIXED ENTREE PLATTER $11.30
    • four selections, Satay Todman Goong Poh Pia Pug Gari Puff
Mt Hannashan BBQ (sample menu)
  • Rice $2.00 bowl
  • Marinated Seasoning $1.00 plate
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Lamb short ribs $28.00 plate
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
  • Special Lamb Trimming $40.00 / 12
Cove BItes and Brews by Deep Creek Brewing co

Cove BItes and Brews by Deep Creek Brewing co

location

Address

149 Oceanview Road, Auckland, Auckland, 1081, New Zealand

phone

Phone

0093728209

email

Email

shayna@dcbrewing.co.nz

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Brew Pub , Grill , New Zealand , Pub Food , Spanish

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
149 Oceanview Road, Auckland, Auckland, 1081, New Zealand
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