Craythorne's Public House in Christchurch Menu

Are you the owner? Manage this listing for free.

Garlic Bread $7.50
- With house made confit garlic butter
Fries (GF) $6.00
- With aioli
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Soup of the Day $10.00
- With artisan soup roll
Seafood Chowder $12.50
- With artisan soup roll
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries

Nearby Sample Menus

Large fries $3.50
Hash bites $3.50
5 Spicy chicken wings $6.00
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella

Crispy Chicken Red Curry Stir Fried $21.00
- Served with rice
Chicken Satay (2 pieces) $5.00
(A) Chicken, Beef or Pork $18.00
Deep Fried Tofu $5.00
Red Curry $10.00
- served with rice
Red Curry
- Bamboo shoots & vegetables with coconut milk
Peanut Sauce (served with rice)
- Stir fried vegetables in our homemade peanut sauce
(A) Chicken, Beef or Pork $17.00

Poppadoms $3.00
- Roasted Indian crisp bread (4)
Butlers Platter $19.00
- Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
Cheese Naan $6.00
Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
Garlic Naan $4.00
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)

Broccoli & Garlic Almonds $9.00
Chillingworth Slaw w Peanuts $9.00
Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
Lemon Pepper Squid, Aioli $14.00
Chefs Vegetarian Dish $27.00
- Available upon request
Beef Fillet, Potato Gratin, Red Wine Jus $36.00
Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Pumpkin, Chick Pea & Rocket Salad $9.00

Salmon avocado don $15.00
Smoked salmon roll $12.00
- avocado, cream cheese, smoked salmon (8P)
Deluxe box $16.00
Prawn katsu roll $12.00
- cabbage, mayo, tartar sauce, prawn katsu (8P)
Vegetarian curry $13.50
Spicy miso ramen + 5P gyoza $19.50
- panfried pork dumplings
Karaage don $13.50
Rice $2.00

Chicken Fajita Burrito $16.50 / $12.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
Burrito $12.90-$14.50
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
Bean Burrito $10.00

Herbal Ramen Soup $10 Reg / $15 Lge
Tomyum Mushroom Soup $4.50 Single / $9 Double
Hotplate Honey Lemon Rolls $16 Small / $24 Large
- Crispy rolls with honey lemon and veggy on steamy hotplate
Medium $19.00
Sticky Rice with Seaweed $4.50
Hotplate Flat Rice Noodle $16 Small / $24 Large
- Pan fry flat rice noodle with veggy, baby corn and mushroom on steamy hotplate
Seaweed Tofu Soup $4.50 Single / $9 Double
Bamboo Nest Veggy Soup $6 Single / $12 Double

-21+ $6.20 pp
Large Platter $54
- 32 pieces
Large Platter $39.50
Sushi $45.00
-11 $9.00 pp
Small Platter $25.00
- 14 pieces
Mixed Savouries, including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces
Small platter $38
- 22 pieces

Kakiage Tempura of Onions, Kumara, Prawns & Beans with Hot & Spicy May... $7.00
Pork Belly Braised in Sweet Ginger Sauce $9.00
Karaage Crispy Chicken Curry $14.90
- Japanese style curry with crispy chicken
Kakuni (Pork Belly) Don $15.90
- Pork Belly braised in sweet ginger sauce on rice
Pork Tonkatsu Don $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
Salmon Sashimi (8 pieces) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
Aburi Salmon Don $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
Sweet Egg $2.20

Soup of the day $12.50
- soup of the day served with warm bread
Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
Pancakes $17.50
- or berry compote, yoghurt & maple syrup
The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
Chips & gravy $8.00
- chunky fries served with our delicious gravy
Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg

Pumpkin, kumara & bacon tart $8.50
Fresh baked scones and muffins $4.00
-small salad $5.00
Giant sausage roll $8.50
- Served with tomato jam
-bowl $7.00
Seafood chowder $10.50
Fresh made sandwiches $5.50
Fresh homemade rolls $8.50

Beef, Bacon & BBQ Burger $15.00
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli
*Extra charge of $8 for an extra shank.
BITS ‘N’ PIECES
Chef’s Platter $25.00
- Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
Spaghetti Bolognese with salad OR fries
Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
Pizza
Classic Bread ‘N’ Butter Pudding
- Served hot with Irish crème ice cream & blueberry compote.

Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Crème Brûlée $15.00

250 gms Wakanui grain finished rib eye $34.00
White chocolate and raspberry truffle $2.50
Bacon, honey and truffle flavoured popcorn $7.00
Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
Agria potato mash, red wine gravy $7.00
Roast Westwood free range chicken to share, roast potatoes, brocolini, sage Half $40 Whole $70

Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A