Craythorne's Public House in Christchurch Menu

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Garlic Bread $7.50
- With house made confit garlic butter
Fries (GF) $6.00
- With aioli
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Soup of the Day $10.00
- With artisan soup roll
Seafood Chowder $12.50
- With artisan soup roll
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries

Nearby Sample Menus

Mushroom/Cheese Chilly $11.99
- Fresh mushrooms/cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
Gulab Jamun (2 pieces) $4.00
Dal Makhani $14.99
- Lentils cooked with butter cream and spices. Enjoyed best with cheese Naan.
Aloo Sagh $14.99
- Diced potato cooked in cumin seeds, garlic and spinach.
Fish Tikka Masala $17.99
- Fish fillet cooked in with brown onion tomato ginger with freshly grounded spices.
Mixed Pickle $2.00
Chicken Jhal Frezi $15.99
- Cooked in green chilies, fried onions, green peppers and tomatoes.
Chicken/Lamb Nawabi $15.99
- Diced chicken/lamb fresh cooked in cashew and onion gravy with boiled egg.

Vegetarian fried rice / Vegetarian fried noodles $7.00
Curry roll / Spring roll $2.60
Giant (biggest) $7.00
Fried scallop $1.50 each / $12.90doz
Chicken fried rice / Chicken fried noodles $10.50
Plain $3.50
1/2 Chips / Pineapple ring $1.70
Fried mushroom $4.80/ 1/2dozen

Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
Ribeye Steak * $28.50
- 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
Roast of the Day * Small $13.50 Large $17.50
- Check the board for today’s choice, served with potatoes and vegetables
Eggs each $2.00
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50

No MSG added / Vegetarian and Gluten Free Available
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Mini Mix Wontons (2) + Puffs (2) $5.00
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant

Spiced Peanut Kernel $5.00
Celery pork dumplings M $7.80 L $10.50
Potato chips $1.00
Tea egg $1.00 each
Extra fried bread stick $1.00
Handmade Meat ball $8.00
Noodles soybean paste $9.50
Side dish $1.00 each

Steak $6.00
Hot Dog or Battered Sausage $2.00
Fish $2.30
Chow Chow $4.20
Plain Sausage $2.00
Meat Patties $2.00
Beetroot $4.20
Crabstick $2.00

MINI SPRING ROLLS $6.00 doz
PAUA PATTIES $3.50
CHICKEN PATTIES $2.40
ONION RINGS $4.80 1/2 doz
MEAT PATTIES $2.40
DOUBLE CHOC. DONUTS $2.40
SEAFOOD STICKS (2 for $3.80) $2.40
MUSSELS $4.80 1/2 doz

Lambs Ribs $15.00
- w/ BBQ sauce & slaw
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Miso Roasted Eggplant $10.00
- w/ toasted sesame
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Edamame Beans $6.00
- w/ miso butter
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard

Lamb Saag $16.50
- Tender pieces of lamb sauteed with spinach, blended with garlic & herbs.
Onion & Cheese Kulcha $5.00
- Leavened bread stuffed with onions with cheese & spices.
Side Dish Platter $10.00
- A selection of four side dishes of your choice excludes green salad
All mains served with aromatic basmati rice
Cucumber Raita $3.00
Naan Basket $13.00
- (A selection of three breads of your choice).
Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic baked in tandoor.
Tandoori Roti $3.50
- Wholemeal flour bread baked in tandoor.

Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
Salmon Sashimi (5 pieces) $10.00
Big Rooster $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
Miso Soup $2.00
Pork Tonkatsu $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
Pork Cutlet Katsu Curry $14.90
- Japanese style curry with pork cutlet
Karaage Crispy Chicken $16.00
- Crispy chicken with sweet ginger sauce
Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00

-Combo: Souvlaki of your choice + fries + can of drink $15.00
Fries $4.00
- Combo: Souvlaki of your choice + fries + can of drink $19.50
Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Turkish Delight $0.50
- Combo: Souvlaki of your choice + fries + can of drink $17.00
-Combo: Kebab meal of your choice + fries + can of drink $19.50
Kebab Skewer $5.00

Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
Meatlovers pizza $20
- chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
Roast chicken salad $23.5
- with pumpkin, feta and roasted cashews
The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
Soft shell taco $7.5 for one $14.5 for two
- with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
200gm rump steak $26.5
- cooked to your liking and topped with garlic butter, served with a green salad and golden fries
Double chocolate brownie (GF) $12.5
- served with berry compote and soft serve ice cream

PASTA COMBO $15.50
- lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range
FRIED CHICKEN 3.50
MACARONI CHEESE $10.50
LASAGNE $13.50
- with chips or salad
CHIPS $4.00
FISH & CHIPS COMBO $9.90
- fish, coleslaw & chips + 420 ml Coca - Cola Range
SHERPERDS PIE $13.50
- with chips or salad
ROAST ROLL COMBO $12.90
- roast roll beef, pork, lamb or chicken with coleslaw & chips + 420 ml Coca Cola Range

Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus

Bombay Aloo $8.00
- Potatoes sautéed with onion and cumin
Kadahi Paneer $17.50
- Cottage Cheese prepared in Kadahi (iron wok). Thick spicy gravy with crushed tomatoes, capsicum and onions.
Vegetable Biryani $17.00
- Basmati rice cooked with fried onions, spices and seasonal vegetables.
Lamb Jalfrezy $20.00
- Lamb cooked in special paste with red and green capsicum
Lamb Bhuna $20.00
- A classic Indian recipe. Lamb sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
Chicken Bhuna $19.00
- A classic Indian recipe. Chicken sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
Lamb Chops $ 12.00
- Lamb chops marinated, skewered & cooked in the Tandoor
Tandoori Roti $2.50
- Unleavened wholemeal bread cooked in Tandoor