Craythorne's Public House in Christchurch Menu

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Garlic Bread $7.50
- With house made confit garlic butter
Fries (GF) $6.00
- With aioli
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Soup of the Day $10.00
- With artisan soup roll
Seafood Chowder $12.50
- With artisan soup roll
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries

Nearby Sample Menus

Brickworks brekky $22.00
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions, garlic flakes drizzled with a refreshing vietnamese dressing.
Brickworks beef burger $20.00
- Homemade prime beef pattie served with streaky bacon, cheese, onion jam lettuce, tomato & beer battered onion rings
Maple glazed pork belly $32.00
- Served on a creamy rich kumara mash with wilted bok choy and caramelized pineapple, drizzled with a sweet maple & apple reduction.
-Add Fries $3.00
Garlic loaf (gf) $10.00
- Warm mini loaf served with garlic butter
Satay chicken skewers $17.50
- 6 free range chicken skewers served with a satay dipping sauce on top of beer battered fries
Prime chargrilled ribeye $32.00
- 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.
Free range chicken salad $14.50
- Drizzled with aioli.

Garlic & Black Pepper (served with rice)
- Steamed vegetables topping with stir fried garlic & black pepper sauce
(D) Prawns $20.00
Vegetarian Spring Rolls (4 pieces) $5.00
Ginger Dish (served with rice)
- Stir fried finely sliced fresh ginger & vegetables
(D) Seafood or Prawns $21.00
Deep Fried Tofu $10.00
- Served with sweet chilli sauce and crushed nuts
Vegetarian Thai Wontons (3 pieces) $5.00
(D) Prawns $20.00

Sole $4.50
Spring roll
Donuts
Gurnard $4.80
Blue Cod (medium) $6.50
Gurnard $4.50
Cheese & Pineapple $5.60
Blue Cod M $6.5 / L $7.5

Grilled chicken breast escalope 32.50
- avocado, tomato & mushroom butter / saffron risotto
Market fresh soup of the day $9.50
Selection of assorted breads & spreads $10.50
Chefs chicken & coconut curry / rice noodles & Asian greens $28.50
BBQ smoked salmon $21.50
- roasted pear & fennel salad / honey, dill & m ustard vinaigrette
Seafood, mussel & crayfish base chowder $17.50
- served with garlic & herb baguette
Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
Assorted NZ cheeses with fruit and nuts $20.50

Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
Open lunch: tuesday - saturday 11:30am - 2:00pm
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
Won Ton Soup $10.00
- Won ton and bean sprouts.
Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.

Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V

Lamb $9.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Chicken $13.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Falafel $13.90
Ikender $6.00
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90

Classic Tom Yum Goong (4 Prawns) $12.00
- Spicy Hot And Sour Soup, Galangal Mushroom, Baby Corn, Kaffir Lime, Lemongrass, Roasted Chilli Paste, Lime Juice
-Prawns $19.00
Crispy Chicken With Sweet And Sour Sauce $18.00
- Crispy Thigh Chicken Fillet, Garlic, Onion, Carrot, Pepper, Fresh Pineapple, Spring Onion, Tomato Pieces
Thai Fresh Spring Rolls (2) $9.50
- Filled With Pork, Crab Meat, Egg, Cucumber, Tofu, Bean Sprouts Served With Tamarind Sauce
-Prawns $19.00
Classic Tom Kha Kai (Chicken) $9.50
- Coconut Soup Base, Galangal, Lemongrass And Mushroom With Chilli Jam
Steamed Seasonal Asian Greens $9.00
- With Roasted Sesame Seed Dressing
-Chicken, Pork Or Beef $16.00

Gang phet $14.90
- Red curry with meat and vegetables and thai herbs, served with rice
Gang keo wan $14.90
- Green curry with meat and vegetables and thai herbs, served with rice
Vegetarian tom yum $10.90
Garlic with meat and vegetables with rice $12.90
Tofu / extra vegetables $2.90
Thai spring rolls $8.90
- 8 Mini rolls homemade- vegetarian spring rolls
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
Steak satays $9.90
- 4 Marinated kebab sticks topped with peanuts sauce

Flintstone ribeye $37.00
- Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
-Without pint $20.00
Creme brulee $11.90
- A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
Homemade traditional cheesecake $11.90
- Ask for details of our chef's latest creation
Prawns $17.90
- Tiger prawns sauteed in sesame and ginger sauce
Salt & pepper calamari rings $15.90
- Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
West coast ribs $16.90
- Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries

Bagel $15
- with smoked salmon, spinach & cream cheese
Pasta $15
- with bacon and cheese
Omelette $22.5
- served with wholemeal toast or salad and Smoked Salmon & herb
Pasta of the Day $22
Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps
Creme Brulee $10
Tiramisu $13
- with chocolate soil
Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries

Mushroom $4 50
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
Coconut Yoghurt $3.5
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
Paleo with coconut yoghurt & almond milk add $2.50
Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
Kumara hash $6.5

Pan fried pork & shrimp dumplings $9.00/ $15.00
- 6pcs/ 10pcs
Small bowl of steamed rice $2.00
Beef in black bean sauce with capsicum $18.00
Chicken in black bean sauce with capsicum $18.00
Hong kong style prawn wonton noodle soup $19.00
Seasonal greens with garlic or oyster $14.00
Yangzhou fried rice with prawns & BBQ pork $19.00
Singaporean fried rice noodles $18.00

Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Extra fillings $0.50
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.

-Vegetarian $3
Piroshkies
Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
Combination Lamb & Chicken L $14
-Meat $5
Split Peas & Lamb (Gheymeh) $15.00
Lamb R $10/ L $12