Craythorne's Public House in Christchurch Menu

Are you the owner? Manage this listing for free.

Garlic Bread $7.50
- With house made confit garlic butter
Fries (GF) $6.00
- With aioli
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Soup of the Day $10.00
- With artisan soup roll
Seafood Chowder $12.50
- With artisan soup roll
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries

Nearby Sample Menus

Curry beef brisket on rice $13.00
Beef sauteed with ginger and onions $20.00
Pineapple look alike plain bun - custard filling $4.00
Teriyaki flavoured crispy chicken wings $20.00
Kung pao chicken (contains peanuts), spicy $20.00
Sweet and sour pork $20.00
Kung pao prawn cutlets, with peanuts $25.00
Steamed pork spare ribs with black bean sauce $18.00

Paneer Makhani $14.99
- Homemade cottage cheese cooked with garlic tomato and onion into thick gravy. Can be spicy.
Rogan Josh $15.99
- Lean Lamb cooked in North Indian style with herbs and spices.
Everest mixed platter (2 people) $17.99
- 2 pieces lamb and seekh kebab, chicken tikka, vegetable samosas, onion bhajees.
Rita $3.00
Gorkhali Puloo $5.00
Lamb Handi Meat $15.99
- Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
Everest Biryani $16.99
- Prawn, lamb, mixed with vegetables and rice.
Chicken/Lamb Pasanda $15.99
- Cooked in fresh cream, yoghurt, mixed ground cashew and mild spices.

Spicy Fried Tuna Roll $16
Grilled Ginger Squid $6
Edamame - Chamame $6
Groper $7.50
Creme Brulee $10
Tuna Sashimi 8pcs $18
Cajun Spiced Garlic Tuna $8
Scallops Sashimi 9pcs $15

Westwood Organic Chicken $34
- Black Barley, Roasted Carrots, Miso
Smoked Hollandaise $3
Firstlight Grass Fed Wagyu MarbleScore 7-9
House Hung Dry Aged Charcuterie $28
- Condiments
Specially Cuts-Butchers Block
Manuka Smoked Egg $21.5
- Onion Veloute, Bacon, Truffle, Mushroom
Market Fish $37
- Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
Wakani Ashburton Go Day Grain Fed Beef

Scallops $2.20
Gourmet $6.50
3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50
Scallops (dozen) $26.00
Tarakihi Fillet $7.00
Kiwi Dog $3.40
Oysters $2.50
Egg $5.00

-With chicken $17.00
-King prawns / mixed seafood $20.00
Yellow curry
- If you are a big fan of Thai curries, this is a must try dish that brings you the flavour of southern of Thailand
-Pork / chicken / beef. $18.00
Stir fried mixed green seasonal vegetables $16.00
Phud Med Ma Muang (cashew nuts) $18.00
- Chicken, beef or pork with vegetables and cashew nuts
Phud Num Mun Hoy(oyster sauce)
- Non-spicy dish with oyster and vegetables
-Pork / chicken / beef. $18.00

Chow $4.20
Battered blue cod $8.00
Bacon, Egg and Onion Pattie $2.30
Tomato $4.20
Pineapple $4.20
1/2 Scoop $1.80
Meat Pattie $2.30
4 Mini Donut $2.30

SOUP OF THE DAY $10.00
- served with toast
BLT $10.00
- crispy bacon, fresh lettuce and tomato with aioli and BBQ sauce
LAMB SHANK $20.00
- served with creamy mashed potato, seasonal vegetables and gravy
CHOCOLATE BROWNIE $8.00
- served with ice cream and cream
1 cheese $10.00
each $15; add jalapenos to any Pizza $2; add anchovies to any Pizza $2
CAESAR SALAD $12.00
- classic American style with a creamy dressing
Bacon, sausage, smoked salmon $4.00

Mince on toast w a poached egg $16.00
Add on: Bacon, Avocado, Tomato $4.00 each
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
French toasted banana bread with maple mousse and berries $15.00
Creamy Pumpkin $15.00
Soup of the day $15.00
Caesar salad - add chicken $4.00 $10.00
Eggs on toast $10.00

Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
German Bratwurst with Sauerkraut in a bread roll N/A
Bavarian Weißwurst with Pretzel and sweet mustard N/A
Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
2 Frankfurter with Berliner Potato Salad N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
Fleischsalat/Meatsalad served with bread N/A

Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
Flatbread $8.00
- Garlic and cheese
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus

Double Bacon Cheeseburger Pizza $20.00
- Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
Available from 5pm
Garlic Loaf $9.50
- Served with homemade garlic & herb butter.
Fries / Salad / Slaw / Sauteed Seasonal Vegetables $4.00
- Garlic butter, Aioli, BBQ sauce, Sweet Thai chilli, Chipotle aioli, Hollandaise (Complimentary)
Confit Pork Belly $24.50
- Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
Fresh Fish $27.00
- Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
Berry Mousse
- Homemade with white chocolate shards & whipped cream.
PIZZA & PASTA

SHERPHERDS PIE $10.50
ROAST SANDWICH (beef, pork, lamb or chicken) $10.00
- with chips and salad
SHERPERDS PIE $13.50
- with chips or salad
CHIPS $4.00
MACARONI CHEESE $13.50
- with cheese or salad
FRIED CHICKEN 3.50
MACARONI CHEESE $10.50
PASTA COMBO $15.50
- lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range

Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Rice Crackle $4.00
- A perennial favorite of young and old alike!!

Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Toasted muesli. yoghurt and poached fruits $8.00
French fries with garlic aioli(V)(GF) $7.00
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish