Craythorne's Public House in Christchurch Menu

Are you the owner? Manage this listing for free.

Garlic Bread $7.50
- With house made confit garlic butter
Fries (GF) $6.00
- With aioli
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Soup of the Day $10.00
- With artisan soup roll
Seafood Chowder $12.50
- With artisan soup roll
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries

Nearby Sample Menus

Spiced cashews & peanuts $5
Salsa roja, corn chips $7.5
De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
Adobo chicken, hand hacked guacamole, pickled mango $8
Guac, salsa & corn chips $13
Braised beef rib barbacoa, slaw $26
Pulled pork, fire grilled pineapple, charred spring onion crema $8

ORANGE CREME BRULEE $12.00
- biscotti
WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
JALAPEÑO CHEESE DIP $18.00
- crusty bread
PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus

Eggs Royale $24
- with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs
Terra Viva Vegetable Crisps $5.5
- spiced with terra viva spice
Risotto $27.5
- choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
Bacon & scrambled eggs on toast $8
Cheese Plate $26
- french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
Bubble & Squeak $28
- with braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws

LASAGNA TOPPER $2.90
FISH $2.50
SATAY CHICKEN $5.90
BATTERED BLUE COD $7.90
CORN FRITTER $2.20
BACON $4.90
CASHMERE SPECIAL $8.30
- extra filling +$0.90/meat, bacon +$ 1.50
PLAIN $3.70

Bacon & Egg $5.00
Kumara Chips Scoop only $4.50
Battered Mushroom $1.50
Tomato $2.50
Fish - Crumbed $5.50
Angus Burger $7.00
Chicken Cordon-Bleu Pattie $3.50
Shoestring Chips Scoop $2.80

Seasonal vegetable puree $15.0
Liqueur coffees $13.5
- NIFTY 50 LUNCH
Single serve cheese (50gm) $14.0
Espresso coffees – flat white, latte, cappuccino, mochaccino, macchiato, chai lattee, hot chocolate $5.0
Infusions $4.5
Hotstuff hot chocolate, kids fluffy (hot milk & froth with chocolate dusting) N/A
Curry Crusted Tuna Salad $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
Home-Made Pasta $19.0
- LUNCH - FROM THE GRILL

Special Fries Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
Combination Noodles $10.50
- Egg noodles with king prawn, roast pork, beef, chicken and vegetables in oyster sauce.
Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in garlic sauce.
Thai Sweet Chili Beef $9.80
- Egg noodles with beef and vegetables in Thai sweet chili sauce.
Sweet Sour Pork Noodles/Rice $9.80
Chicken Chow Mee $9.80
- Egg noodles with chicken and vegetables in oyster sauce.
Sweet Sour Chicken Noodles/Rice $9.80

Black Tiger Prawns (7 Pieces) $18
Black Tiger Prawns (7 pieces) $18
Chicken $10.50
Chicken , Beef or Pork $16
14. Sweet & Sour Dish
- Served with rice, stir fried with chef’s selected vegetables
Chicken, beef or Pork $16
Vegetarian Cooked with Tofu $15
16. Chili & Fresh Basil
- Served with rice, stir fried with chef’s selected vegetables & fresh basil

Open Souvlaki $15.50
- Your Choice Of Meat Or Falafel Served On Flat Pita Bread Or Wrap, With Symrose'S Signature Sauce, Sprinkled With Mozzarella In A Pizza Box.
Chicken Nuggets $4.00
- 5 Pcs
Your Choice Of Meat Or Falafel In A Box Of Fries With Green Salad, Garlic Mayo And Tomato Or Chilli Sauce $9.50
Shredded Pork With Hot, Sweet & Sour Sauce $11.99
Lamb S $9.00/ L $12.00 / El $14.50
Combo $13.50
- Small Souvlaki Of Your Choice + Fries + Can Of Drink
Chicken Noodles $11.99
- Noodles Cooked With Chicken, Capsicum, Onions And Cabbage
Mozzarella Cheese $3.00

Hang Seng Hot & Spicy Soup Noodles $9.50
Beef Brisket on Rice $9.00
Roast Pork on Rice $9.00
Pickle Cabbage & Pork Soup Noodle $9.00
Hong Kong Style wonton Soup Noodle $9.00
Extra Meat $5.00
Yeung Chow Fried Rice $10.00
Soy Sauce Chicken on Rice $10.00

-Beef, Chicken Or Pork $17.00
Stir Fried Short Noodles With Beef And Vegetables (Lot Char)
Khmer Spicy Beef And Celery Lemongrass Sour Soup With Rice $19.00
Khmer Pork Bone Fish Ball, Chinese Cabbage And Bean Sprout Soup With Rice $19.00
Khmer Style Curry
Vegetarian Chow Mein $14.00
-Seafood $17.00
Khmer Salad-Beef

Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
Soup of the Day (*)
- Served with warm Bread rolls and Butter
Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
Fried Eggs $4.00
Garden Salad / Chunky Fries $7.00
Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach

SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
WARM PRETZEL BREAD LOAF $10.00
- WITH CHILI-SPIKED GARLIC BUTTER(V)
OKRA RATATOUILLE(GF)(V) $9.50
VENISON BOUDIN BALLS (4) $14.00
- Andouille mayo, grain mustard, pickle relish
BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
DEVILLED EGGS (4) $9.50
- TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)

Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini
Market Fish $
- ask our wait staff
Steamed greens with toasted almonds $5.5
Ora King salmon gravlax $26.5
- with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
Duck fat potatoes $5.5
House baked bread $9.5
- with extra virgin olive oil, balsamic & sea salt
Pulled pork arancini balls & cider bbq sauce $15.5
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s

Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli