Craythorne's Public House in Christchurch Menu

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Garlic Bread $7.50
- With house made confit garlic butter
Fries (GF) $6.00
- With aioli
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Soup of the Day $10.00
- With artisan soup roll
Seafood Chowder $12.50
- With artisan soup roll
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries

Nearby Sample Menus

Warm beef salad $12.00
- Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
Add chicken $3.00
Corn fritters $12.00
- Stacked and layered with steaky bacon, avocado and tomato salsa
Farmhouse breakfast $15.00
- Two poached eggs stacked upon oven roasted field mushrooms, bacon, hashbrowns, sausage, tomatoes and wholegrain toast
Chicken and port wine pate $12.00
- With chutney, wholegrain toast and crackers
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
The combo $16.00
- Cheesecake, apple pie and meringue roulade
Chicken on focaccia $12.00
- Lettuce, tomato and bacon topped with a pesto yoghurt dressing

Chicken $18.90
- Corn kernels, jalapenos and chunks of chicken
Fries $4.00
Green salad $4.50
Chicken Morsels
- Chicken and cherry tomato skewers served with golden fries, green salad and satay sauce
Buffalo Wings SPICY
- Styx SPICY style Buffalo wings served with Styx blue cheese dipping sauce and celery sticks
Styx Full Breakfast $21.90
- Old English sausages, bacon, tomato, mushrooms, hash browns and toast with farm fresh eggs cook any way
Pork Fillet
- Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
All served with tradition style tomato sauce and mozzarella

Sweet chilli
- Tomato, bbq
Pineapple
Kapiti Blue Vein
Iceberg Lettuce
Popo
- Lashings of streaky bacon, prime nz beef, lettuce, tomato, swiss cheese, honey mustard & tomato relish
Green Stuffed Olives
Chicken $11
Burger Pattie $ 4
- Homemade with secret herbs

Chateaubriand of canterbury angus beef $95.00
- garlic gratin potatoes, broccolini, horseradish & béarnaise 600g
Cauliflower cheese $7.00
Carmelized onion relish $3.00
Warmed mammoth olives, shaved parmesan $11.00
Beef dripping fries $7.00
Fush n chups $26.00
- panko crumbed fresh market fish, chunky chips, mushy peas & tartare
Oyster duo $9.00
Waitoa free range chicken supreme $36.00
- chorizo & pea risotto, salsa roja

All day Breakfast (GFA) $22.00
- Streaky bacon, hash brown, grilled tomato, pork sausage, ciabatta toast, 2 eggs cooked your way (scrambled, fried or poached) with sage & onion marmalade
Cherry chicken $30
- Spiced marinated cherry & cheese stuffed chicken breast, crumbed & fried with your choice of 2 sides & cranberry sauce
- Add egg $1.50
Kakanui calamari $15
- Salt & pepper crispy squid tossed with chili & lemon aioli
Chicken $15
- Sliced roast chicken breast, mushrooms, red onion, tomato, mozzarella & cranberry sauce.
-Add egg $1.50
Thai beef salad (GF) $19.00
- Tender marinated beef strips with an Asian slaw coriander leaves, toasted peanuts, crispy fried shallots, sweet sour spicy Thai dressing
Mango chicken burger (GFA) $21.50
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries

Chicken nuggets
Chocolate Mousse $12.50
- A very delicately blended chocolate mousse, served with ice-cream, cream and berries
Chicken Filo $20.00
- changes weekly, please check the specials board, served with seasonal salad & fries
(Meal only, without combo $12.00)
Fairy Bread
Cheese $18.00
- cheese, cheese or more cheese
Chicken Nuggets
- 6 chicken nuggets, served in a basket with fries & tomato sauce
Drink

Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Seasonal soup of the day served with ciabatta $9.50
Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
French fries with garlic aioli $7.00
Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00

Angulas a la bilbaina $28.00
- West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
Cheese... $ 32.00/ $18.00
- A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
Pescado entero al horno – whole oven baked fish $39.00
- Whole fish of the day oven baked & served with santurce salsa
Pollo a la catalana – catalan chicken $38.00
- Tender chicken thigh pieces slow cooked with dried apricots, prunes, sultanas, pinenuts & gourmet potatoes
Extras: croqueta $3.00
Chuletitas de cordero a la parilla $23.00
- Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
Affogato $12.00
- Vanilla bean ice cream served with a shot of espresso

Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50

Add on: Bacon, Avocado, Tomato $4.00 each
Granola with natural yoghurt and berries $9.00
Bacon sandwich on sour dough with tomato jam $10.00
Soup of the day $15.00
Eggs Benedict $16.50
Mince on toast w a poached egg $16.00
Toast w selection of jams $5.80
French toasted banana bread with maple mousse and berries $15.00

All Steak Pies $5.00
Savouries $2.00
Mince & Cheese $4.50
Sausage Rolls $2.50
Mince $4.50
Croquettes $3.20
Chicken Vege $5.00
Bacon and egg $4.00

Pumpkin, kumara & bacon tart $8.50
Ham and cheese melt $7.50
- With fries
Homemade steak pie $8.50
-bowl $7.00
Cakes, cookies and slices (GFA) from $3.50
Bacon and egg panini $8.50
Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
Roast vegetable & feta frittata (GF) (V) $8.50

The Breakfast Bap $13.50
Serious Fries $6.00
The Special (B.L.T Pictured) $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
Meatball & Parmesan $13.50
Grilled Aged Cheddar $13.50
Serious Slaw $8.00
Porchetta Salsa Verde $13.50

- snack: $9.00
Kebab Meat on Chips
- Choice of Chicken, lamb or mix meat
-With Salad & Rice $12.00
-reg: $10.00
Teriyaki Chicken Rice
- Tender grilled chicken with Teriyaki flavoured served on a bed of lettuce & rice
Cutlet Set $12.50
- Chicken cutlet, potato salad, vegetables, miso soup & green tea
- reg: $10.00
-Small $7

Roti $4.00
- Traditional wholemeal bread
Paneer Makhani (vegetarian) $19.50
- Cottage cheese blended with tomato and cream
Mix Veg Curry $18.50
- Seasonal vegetables cooked in onion tomato gravy with garlic flavour
Pork Kumara & Spinach $19.50
- Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent
Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Aromatic style curry with fresh seasonal vegetables
Goat Supreme $21.50
- Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
Pork Vindaloo $19.50
- Goan delicacy feisty and furious
Sweet mango chutney $3.50
- Fresh mango of course – delish