Address
11 Cross St, Castlecliff, Wanganui
Cross Street Takeaway in Manawatu-Wanganui Menu
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Cross Street Takeaway in Manawatu-Wanganui has no menu available, but can choose from many other options such as Cheesy Cabbage or Butter Phoenix Tail Mushroom from Tanoshimu. The Great Wall Takeaway offers many options including Shrimp omelette and Pork omelette. The Gintrap Cafe and Bar includes a wide range like Potato Skins w Spiced Beef, Melted Cheese & Sour Cream or Mushroom Risotto Balls with Blue Cheese & Spinach Dip. Kransky and Grilled Bread, kipper butter, dried muscat from . Queens Cafe Bistro offers Bruce Lee Sushi & Roll and Platter A/63 Pieces.
Nearby Sample Menus
- Ham & Cheese $12.00
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Fish & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
- Lambs Fry & Bacon $15.00
- Cobb Shout $18.50 large $24.50
- Salt & Pepper Squid $8.50
- Classic Roast $12.90
- Cheesecake $9.50
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Crispy Chicken & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
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Golden Tofu Bánh Mi $8.00
- Served with hoisin sauce
- Five Spice Chicken on Sticky Rice $9.50
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Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
- Grilled Chicken $11.50
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Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
- Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
- Dessert of the Day $4.50
- Golden Crispy Fish Spring Rolls (2 pieces) $7.50
- ORIENTAL TASTING PLATTER - A selection of tempura battered fish, spring rolls, samosas and pork money bags w dipping sauces $30
- Open steak sandwich w tomato, dressed watercress, crisp onion rings and Swiss cheese on grilled ciabatta bread finished w roasted bell pepper mayo $18
- Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12
- Blueberry buttermilk pancakes w maple syrup, caramelised banana & crispy bacon finished w berry compote $16.00
- Dijon and maple glazed chicken breast filled w a smoked kransky and paprika sausage on persian roasted pumpkin, gnocchi crisp sage bed w garlic croutons and fried shallots $29
- Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
- Soup of the day w home baked ciabatta $10
- Smoked cheddar cheese fondue w ciabatta $12
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AMERICAN MUSCLE SINGLE $9.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
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BURNOUT $13.90
- Free Range Grilled Chicken Breast, Tasty Bacon, Smashed Avocado, Stilton Cheese Sauce, Mustard Aioli, Salad, Relish And Free Range Aioli
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C N CHEESE MKII $12.50
- 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
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HOKEY POKEY ICE CREAM $3.90
- Sweet chunks of toffee floating in a dreamy cloud of delicious ice cream
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V-TWIN VEGE $10.90
- Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
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THUNDERBIRD $10.90
- Free Range Grilled Chicken Breast, Sliced Jalapenos, Salad, Relish and Free Range Chipotle Aioli
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DARK CHOCOLATE ICE CREAM $3.90
- Dutch cocoa goodness combined with rich dark chocolate
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MOTOBITES $6.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites With Free Range Lemon Aioli Or Chipotle Aioli Dip
- Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
- Beef & Mushroom pot pie - served with salad & fries $16.50
- Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
- Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
- All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
- Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
- Rendang beef curry - mild beef curry with coconut served with rice $17.00
- Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
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Front Counter and Cabinet Selection $4-$6.50
- All cakes and slices served with your choice of cream or yoghurt.
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New York Strip Steak $27.00
- New York Strip steak (200gm), double fried hand cut chips, sauteed mushroom, grilled tomato, salad, garlic butter. *Gluten-free.
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Poutine Chips $10.50
- With melted mozzarella and our beef reduction gravy.
- Garlic Bread $6.00
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Apple & Pear Crumble $10.00
- Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
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Quarter Acre Burger $18.00
- QA Beef patty, smoked streaky bacon, fried egg, onion marmalade, relish, mixed leaf lettuce, tomato, QA hollandaise, artisan bun, hand cut chips. Can be cooked well done on request. *Gluten-free option available, please ask.
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Summer Dip(Small/Large) $8.00 / $14.00
- Chunky salsa dip of beans, corn, sweet potato, coriander, with crispy tortillas.*GF option
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Grilled Haloumi & Peach Green Salad $18.00
- Grilled haloumi, grilled fresh peaches, green beans, spinach and salad leaves, slivered almonds, orange vinaigrette. *Gluten-free.
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Fish Black Bean $23.00
- Battered fish pieces stir fried with vegetables and black bean sauce.
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Garlic King Prawns $13.00
- Prawns stir-fried with mixed vegetables & garlic, served in a sizzling plate.
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Satay - Served on Sizzling Plate $18.00
- Stir fried in satay peanut sauce, with seasonal vegetables and pineapple. Tofu optional.
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Green Curry Chicken, Beef $20.00
- Green curry with vegetables served with rice.
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Fresh Rolls $12.00
- Rice paper wraps with lettuce, mung beans, carrots, cucumber and Vermicelli noodles served with Khmer sweet and sour sauce.
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Omelette Combination $20.00
- Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
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Red Curry Chicken, Beef $20.00
- Red curry with vegetables served with rice.
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Tom Yum Chicken Prawn $13.00
- Khmer spicy soup with lemon juice and lemon grass.
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Vegetarian Benny (GF V) $15.00
- Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket
- Side of gluten free bread $4.00
- Avocado / hash browns / portabella mushrooms $4.50
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Kids Lunch Pack $10.00
- Ham or Marmite sandwich Rice crackers, raisins and banana
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Soup of the Day $12.00
- Served with focaccia
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Open Steak Sandwich $19.50
- Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
- Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
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Cooperage Chicken Salad (GF) $18.00
- Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
- add bacon – extra $4.00
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Kid’s Ice Cream Sundae
- With chocolate or berry sauce
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Chicken & Mushroom Penne Pasta $24.00
- Chicken, mushrooms, spinach in a creamy basil pesto sauce with parmesan & pine nuts
- Choice of: Grilled Bacon Cold / Smoked salmon / Sauteed spinach
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Kids Pasta
- With Bolognese sauce and cheese
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Classic Cheese Burger $23.00
- Toasted ciabatta burger bun, beef pattie, cheese, lettuce, pickle, mustard, tomato ketchup & fries
- A DRINK, MAIN AND DESSERT- $15.00
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Rendezvous Breakfast $23.00
- Kransky sausages, grilled bacon, hash browns, Portobello mushroom, grilled tomato, ciabatta, Chutney, fried eggs
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Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
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Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
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Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
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Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
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Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
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Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
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Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
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Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
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Homemade Onion Rings $5.50
- these are awesome! Served with a garlic mayo
- Fish Bites & Curly Fries $8.00
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Rustic Cut Crispy Wedges $11.50
- topped with melted cheese and bacon served with sweet chilli sauce and sour cream
- Mini Hot Dogs & Curly Fries $8.00
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Speight's Beer Battered Fish and Chips $20.50
- this is a Local's favourite - fish lightly coated in a beer batter served with chips and salad
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Nachos $13.50
- traditional Mexican corn chips topped with tasty chilli beans, melted cheese & sour cream
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Scotch Fillet $27.50
- prime beef scotch fillet served with seasonal vegetables, roast potatoes and gravy. Add onion rings fore $2.00
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Breads and Dips $10.50
- selection of fresh homemade bread served with dips
- beef & cheese $4.50
- egg $2.00
- meat pattie $3.50
- waitara (beef, bacon & pineapple) $7.50
- beef $4.00
- spring roll $3.00
- hot dog $3.00
- rogue wave (beef, bacon & sweet chilli) $6.50
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Bella's Kitchen Breads $13.00
- With Butter, Balsamic Oil and Spread
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Roasted Pork Fillet and Sticky Feijoa Belly $36.00
- Baked Apple and Lemon Mustard Emulsion
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Poached Eggs, Roasted Tomato, Toasted English Muffin and Hollandaise $16.50
- In The Style of: Benedict-Leg Ham / Florentine - Spinach / Vancouver - Salmon
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Affogato $16.00
- Espresso, Ice Cream and Your Choice of Liqueur
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Affogato $16.00
- Espresso, Ice Cream and Your Choice of Liqueur
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Peppered Beef and Black Pear $28.50
- With Blue Cheese and Red Cabbage and Carrot Coleslaw, Cucumber and Salad Onion Salsa Salad Greens
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Spiced Peach Queen Pudding $16.00
- Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
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Seafood Risotto $29.00
- Seared Fish, Scallops, Calamari and Prawns in Lemon Aborio Rice, Finished with Butter, Herb Greens
- VEGETABLE SAMOSAS $6.50
- VEGETABLE & SAUCE $2.00
- PORK SPRING ROLLS $8.50
- CASHEW NUTS RICE OR NOODLE $3.00
- LOK LAK FRIED RICE $15.50
- ROTI $5.00
- VEGETABLE SPRING ROLLS $6.50
- HOKKIAN NOODLES $14.50
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Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
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Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
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Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
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Deconstructed Affogato N/A
- A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
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Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
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Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
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Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
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Gallery Platter for two $35 for four $45
- An antipasto selection to share
Cross Street Takeaway
Phone
063447167
Opened hours
Mon - Sun 11:30am - 9:30pm
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Quick Bites
11 Cross St, Castlecliff, Wanganui
- Manawatu-Wanganui Fast Food Menus