Crown & Badger in Tauranga Menu

STARTERS STARTERS
  • Badger Smoked & Fried Chicken $ 14.00
    • Served with aioli sauce
  • Strip of Smoked Pork Ribs $ 18.00
    • With our homemade sauce
  • Soup of the Day $ 12.00
    • See our weekly special board
  • Pull apart Garlic Loaf $ 8.50
    • Loaded with bacon ad smoked cheese
  • Smoked Duck Liver ad Bacon Pate $ 13.50
    • On toasted bread
  • Bucket of Beer Battered or Kumara Fries $ 10.50
    • with aioli sauce
  • Beef and Bacon Croquettes $ 11.50
    • Served with aioli and a small coleslaw
  • Salt and Pepper Squid $ 13.50
    • Served with our chilli and honey sauce
  • Crumbed Camembert $ 13.00
    • Served with cranberry sauce and small side of coleslaw
  • Guinness Pulled Pork Sliders $ 13.50
    • With a dash of coleslaw
  • Smoked Duck Spring Rolls $ 13.50
    • Served with a sweet soy chilli sauce
  • Bacon and Jalapeno Poppers $ 11.50
    • Served with aioli (Only for the daring)
  • Beef Nachos $ 14.50
    • With our homemade beef dip
  • Badger Loaded Wedges $ 15.00
    • With bacon, smoked cheese, sour cream and sweet chilli sauce
  • The Crown Platter(for 2 people) $ 28.00
    • Salt and pepper squid, badger fried chicken and smoked duck spring rolls for 2 people
  • Ploughmans Platter (for 2 people) $ 34.00
    • A selection of cured meats, cheese, breads & dips
BRUNCH BRUNCH
  • Egg Benedict $ 18.50
    • Served on ciabatta or potato rosti, your choice of bacon or smoked salmon
  • Smugglers Breakfast $ 18.50
    • Guinness sausage, bacon, eggs, roasted tomato and mushrooms on ciabatta bread
  • Smoked Chicken and Bacon Panini $ 16.50
    • With coleslaw and fries
  • Sweetcorn and Bacon Fritters $ 18.50
    • With a fresh side salad
SALAD SALAD
  • Badger Caesar Salad $ 17.00
  • Smoked Chicken, Bacon and Avocado Salad $ 18.50
    • With walnuts and caesar dressing
  • Thai Beef Salad $ 18.50
    • With Crispy Noodles
LUNCH & DINNER LUNCH & DINNER
  • -Bacon & egg
  • Toasted Sandwiches $ 9.00
    • Your choice of 3 fillings
  • -Tomato, cheese and onion
  • -Ham, cheese and pineapple
  • Pasta of the Week $ 18.00
    • See our weekly special board
  • Smoked Chicken and Bacon Panini $ 16.50
    • With coleslaw and fries
  • B.L.T $ 18.00
    • Served with fries
  • Our Famous Chicken & Bacon Melt $ 18.00
    • Served on turkish bread with fries
  • The Crown Steak Sandwich $ 18.50
    • With smoked cheese and caramelised onion served on turkish bread with fries
  • Homemade Pizza's $ 18.00
    • Made to your liking:
  • Meat lovers-smoked duck
  • Vegetarian-Plum and brie
  • Badger Burgers $ 18.00
    • Your choice of
  • Chicken and bacon-beef and cheese-fish-vegetarian-served with fries
  • Guinness Pulled Beef Burger $ 18.00
    • Served with fries
  • Our Classic Beef Lasagne $ 19.50
    • Served with a fresh coleslaw
  • Beer Battered Fish and Chips $ 26.00
    • Served with a fresh coleslaw and fries
  • Fish of the Day (Lemon Crusted or Pan Fried $ 27.00
    • Served with seasonal roasted and steamed vegetables
  • Hunters Roasted Chicken $ 27.00
    • Served with a mushroom, tarragan & tomato sauce topped with parmesan cheese, seasoned rice and steamed vegetables
  • Apple Smoked Chicken Wrapped in Bacon $ 28.50
    • Filled with our special stuffing, served with seasonal roasted and steamed vegetables with gravy
  • Oven Roasted Salmon with Crispy Skin $ 29.00
    • Served with seasonal roasted and steamed vegetables
  • Steak & Guinness Pie with Smoked Cheese $ 27.50
    • Served with seasonal roasted and steamed vegetables or fries and coleslaw
  • Guinness and Wagyu Sausages $ 28.50
    • Served with mashed potatoes and steamed vegetables or fries and coleslaw
  • English Cumberland Sausage and Mash $ 28.50
    • Served with yorkshire pudding, mashed potatoes, steamed vegetables and onion gravy
  • Lambs Fry and Bacon $ 24.00
    • Served with mashed potatoes, steamed vegetables and gravy
  • Rack of Lamb $ 29.00
    • With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
  • Lamb Shank (Fall off the Bone) $ 28.00
    • Served with mashed potatoes and steamed vegetables with a rosemary red wine jus
  • Scotch Fillet $ 27.50
    • Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
  • Eye Fillet $29.00
    • Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
  • Beef Wellington $28.00
    • Eye fillet wrapped in pastry, served with seasonal roasted and streamed vegetables
  • Our Famous Hickory Smoked Pork Ribs $28.00
    • Served with fresh coleslaw and fries
  • Stuffed and Crusted Pork Loin $28.50
    • Served with seasonal roasted and steamed vegetables
  • The Badger Platter for 2 people $39.50
    • Our famous pork ribs, chicken wrapped in bacon and english sausage with yorkshire pudding served with seasonal vegetables
  • Sunday Roast Special $50.00
    • Our famous smoked and roasted pork knuckle is for 2 people with seasonal roasted and steamed vegetables and includes a dessert platter for 2
KIDS KIDS
  • Junior Curly Fries $ 6.50
    • Served with tomato sauce
  • Battered Chicken Tenders $ 9.00
    • With fries and coleslaw
  • Kids Beef Nachos $ 8.50
    • With our homemade beef dip
  • Homemade Pizza and Fries $ 10.00
    • Chicken, bacon and pineapple
  • Junior Burger and Chips $ 10.50
    • Served with a small coleslaw
DESSERT DESSERT
  • Badger Ice Cream Sundae $ 11.50
    • Your choice of Guinness Chocolate. chocolate or salted caramel topping
  • Salted Caramel Tiramsu $ 11.50
    • Served with fresh cream
  • Guinness Chocolate Cake $ 11.50
    • With baileys irish cream icing served with ice cream
  • Crown Chocolate Brownie Pie $ 11.50
    • A housemade warm chocolate brownie served with salted caramel Ice cream
  • Hot Apple and Rhubarb Pie $ 11.50
    • Served with vanilla ice cream
  • The Crown Dessert Platter for 2 $ 18.00
    • A selection of our great desserts for 2 people who date to endulge

Nearby Sample Menus

  • Trio of Ice-Cream $10.00
    • A scoop each of lemongrass and ginger, passionfruit with lemon curd, and a flavour of the day
  • Includes complementary Jasmine Rice (Served medium unless otherwise requested)
  • Cashew Nuts $3.00
  • Affogato $14.50
    • Absolutely nothing to do with Thai cuisine but a great way to finish the evening. Vanilla ice cream, strong black coffee and a shot of Frangelico liqueur, served individually for you to mix to your taste
  • - Chicken or Pork $22.50
  • Satay Stir Fry
    • Chefs special satay sauce with carrot, brocoli, cabbage, onion, capsicum, celery and beansprouts tossed in the wok and topped with roasted sesame seeds
  • - Seafood, Scallops, Prawns, Mussels and Squid $26.50
  • Yellow Curry
    • Thai version of an Indian style curry. Tumeric, curry powder, potato, onion, capsicum and carrot
  • Vegeterian Penne Aribiata $13.90
    • Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
  • Grissini Italiano $9.9
    • Italian breadsticks, Parma ham & pesto
  • Mafioso $14.90
    • Meat lover’s, salami, ham, bacon & chicken
  • DiPollo $14.90
    • Grilled chicken, spinach, onion & mushrooms
  • Antipasti Affettato $20.90 / $35.90
    • Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
  • Spaghetti Gamba’s $14.90
    • Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
  • Vegetariana $13.90
    • Selection of vegetables, feta & olives
  • Chicken Caesar Salad $14.90
    • Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
  • -T-Bay (crispy prawn tempura) $15
  • Rice $2
  • Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
  • Takoyaki $10
    • Authentic Japanese seafood balls (cgunks of tender octupus in light battered egg dumplings)
  • -Caviar $14
  • Tofu and Seaweed Salad $13
    • Fresh Tofu and Seaweed salad served with miso dressing
  • Teriyaki Chicken and Rice $11
    • Delicious teriyaki chicken on rice
  • -Boat $70
  • S = Sharing option
  • The mill houses organic in house basted meat cuts chargrilled to your licking served with your choice of pressed potato gratin, roasted vegetables, garden salad or mushroom risotto
  • Desserts $6.50
    • Banana split; chocolate walnut brownie (with vanilla ice cream)
  • Green seasonal salad $8.50
  • Smoked kahawai (S) $24.00
    • Served with kasundi relish, pickled cucumber and chargrilled ciabatta
  • Cajun beef salad
    • With baby onions, tomato and a mint and yoghurt dressing
  • Meat temperatures: -Blue: Sealed, very red in the centre. room temperature. -Rare: Red in the centre. lukewarm temperature -Medium-rare: Pinkish-red in the centre. warm temperature. -Medium: Pink in the centre. Hot temperature. -Medium-well: Very little pink in the centre. Hot temperature -Well done: No pink, brown in the centre. Hot temperature
  • Seafood $24.50
    • With salmon, smoked fish, fennel and capers
  • Duck Fat Baby Potatoes $ 9.00
    • truffle a loll (GF)
  • Crispy Chicken Burger $ 9.50
    • crinkle cut chips
  • Anchovy $22.00
    • olive, spanish onion, caper, chilli, parsley
  • Steak Sandwich $24.00
    • sirloin beef, ciabatta, smoked cheddar, onion jam, chimichurri aioli
  • Chilli Caramel Pork Belly $27.00
    • apple salad, coriander
  • Roasted Beetroot Salad $ 18.50
    • pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
  • Banoffee Pizza $23.00
    • vanilla ice cream (serves two)
  • Panozzo All’aglio $14.00
    • garlic bread (v)
  • Eye Fillet Steak $34.50
    • Prime NZ cut of tender eye fillet steak served with garlic roasted potatoes topped with sautéed mushrooms, farmhouse salad of mixed leafs, roasted tomato, cucumber & red onion bound in our house dressing served with a red wine gravy
  • Lamb Cutlets $32.50
    • Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce
  • VEGETARIAN Linguini $17.50
    • Red onion, diced tomato, baby spinach, button mushroom & capsicum tossed with linguini pasta bound in a creamy parmesan sauce topped with crumbled feta
  • Garlic prawns $17.50
    • served on a delicate creamed leek filo tart topped with kumara crisps
  • Cheese board selection (Plate for 1 / Platter) $15.00 / $31.00
  • Green Salad $7.50
  • Chicken Express $18.50
    • Succulent chicken breast served with fries & plum sauce
  • Chicken Strips $9.50
  • Betty's World Famous Big Burger $16.00
    • Two juicy beef patties, tasty cheddar, lettuce, tomato, pickle, bettys BBQ sauce & mayo
  • Big Bird Burger $16.00
    • Grilled chicken breast with onion jam, bacon, lettuce, Tomato & grilled corn salsa
  • Hot Waffle with Cinnamon Sugar $5.00
  • Crispy Salt & Pepper Squid $9.00
    • With garlic aioli
  • The Butcher $25.00
    • Various yummy meat & BBQ sauce
  • Spicy Chicken Wings $9.00
    • With rocket sauce
  • Lord of the Dance $18.00
    • Roasted beetroot, feta, toasted almonds, medjool dates, spinach & balsamic dressing
  • Garlic Bread $9.00
  • Raspberry White Chocolate Truffle Cheesecake $16.00
    • Raspberry, macadamia nuts, ice cream
  • Pork Belly - can be made g/f $16.00
    • Bacon jam, tapioca cider pearls
  • Pear and rocket salad
  • Mini Beef Wellingtons $16.00
    • with balsamic fig relish
  • Dessert Tasting Platter $24.00
    • for those who just can't decide. A Platter of 5 sweet treats
  • Creme Brulee $16.00
    • with feijoa, basil meringue and kapiti ice cream
  • Chocolate Beer Cake $16.00
    • with raspberry mousse and chocolate ice cream
  • Pear Tart Tatin $16.00
    • with apple almond cake, eggnog espuma
  • Bircher muesli $16.50
    • With berry compote & honey yoghurt or homemade granola & fruit
  • 7 am- 2.30 pm
  • -With streaky bacon $14.50
  • Big breakfast $19.50
    • With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
  • Dukkah $15.50
    • With avocado, hummus & poached egg on grain toast
  • Croque monsieur $15.50
    • Toasted sandwich with swiss cheese & ham on sour dough
  • Gourmet open sandwich $18.50
  • -Gluten free toast $5.00
  • Finding Nemo $16.00
    • Crumbed Hoki fillets, egg, salad, tomato & Tartare sauce
  • Mussels $16.00
    • 1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
  • Louisiana Chicken Breast $22.00
    • Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
  • Bangers, Eggs & Fries $10.00
    • Two sausages served with eggs & fries
  • The Works Burger $18.00
    • Gourmet Beef Pattie, bacon, egg, onions, salad, tomato & chilli aioli
  • National Treasure $11/$14.90
    • Marinated chicken, onions, chopped cashews, cheese and aioli sauce
  • Richie Macaw Bites $7.00
    • 5 x Chicken nuggets, fries, small juice
  • $40 Platter (serves four) $40.00
    • Large prawn twisters, mini hot dogs, meat balls, fish bites, chicken nuggets, spring rolls, samosas & fries with dipping sauces
  • Big vagabond breaky * $20.00
    • Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
  • All day breakfast with Gluten and Dairy free options available.
  • Steak hash stack $24.00
    • 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
  • Toasted breads $7.50
    • Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
  • Flaveurs rye & spelt muesli (wf, df) $12.00
    • With Berry compote and your choice of Puhoi yoghurt.
  • Mince on toast $15.00
    • Savoury Mince on toasted sourdough bread with a poached egg.
  • Kransky sausage $4.00
  • Bacon $4.00
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • FRIES $4.50
    • served with tomato sauce
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Main & Dessert only $30
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
  • Potato Top
  • Anzac Cookies $3.00
  • Beef Salad $6.00
  • Steak, Bacon & Cheese
  • Sausage Rolls $2.50
  • Ham Salad $5.50
  • Chicken, Ch. & Tom $4.50
  • Steak & cheese
  • Yoghurt Marinated Chicken $20
  • Parmesan and Pesto $10
  • -Roasted veges with feta, spinach, pesto and mozzarella
  • Scallop Meze* $16.50
    • Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
  • Hot Hummus and Dukkah $16
    • Home made hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
  • -Dukkah with olive oil
  • -Mount Margarita, vine ripened tomatoes, basil and mozzarella
  • Prawn Meze* $16.50
    • Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado.
Crown & Badger

Crown & Badger

location

Address

91 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075713038

email

Email

None

clock

Opened hours

Monday: 10:00-02:00, Tuesday: 10:00-02:00, Wednesday: 10:00-02:00, Thursday: 10:00-02:00, Friday: 10:00-02:00, Saturday: 10:00-02:00, Sunday: 10:00-02:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Pub Food

features

Features

Wheelchair accessible ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
91 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand