Crown & Badger in Tauranga Menu

STARTERS STARTERS
  • Badger Smoked & Fried Chicken $ 14.00
    • Served with aioli sauce
  • Strip of Smoked Pork Ribs $ 18.00
    • With our homemade sauce
  • Soup of the Day $ 12.00
    • See our weekly special board
  • Pull apart Garlic Loaf $ 8.50
    • Loaded with bacon ad smoked cheese
  • Smoked Duck Liver ad Bacon Pate $ 13.50
    • On toasted bread
  • Bucket of Beer Battered or Kumara Fries $ 10.50
    • with aioli sauce
  • Beef and Bacon Croquettes $ 11.50
    • Served with aioli and a small coleslaw
  • Salt and Pepper Squid $ 13.50
    • Served with our chilli and honey sauce
  • Crumbed Camembert $ 13.00
    • Served with cranberry sauce and small side of coleslaw
  • Guinness Pulled Pork Sliders $ 13.50
    • With a dash of coleslaw
  • Smoked Duck Spring Rolls $ 13.50
    • Served with a sweet soy chilli sauce
  • Bacon and Jalapeno Poppers $ 11.50
    • Served with aioli (Only for the daring)
  • Beef Nachos $ 14.50
    • With our homemade beef dip
  • Badger Loaded Wedges $ 15.00
    • With bacon, smoked cheese, sour cream and sweet chilli sauce
  • The Crown Platter(for 2 people) $ 28.00
    • Salt and pepper squid, badger fried chicken and smoked duck spring rolls for 2 people
  • Ploughmans Platter (for 2 people) $ 34.00
    • A selection of cured meats, cheese, breads & dips
BRUNCH BRUNCH
  • Egg Benedict $ 18.50
    • Served on ciabatta or potato rosti, your choice of bacon or smoked salmon
  • Smugglers Breakfast $ 18.50
    • Guinness sausage, bacon, eggs, roasted tomato and mushrooms on ciabatta bread
  • Smoked Chicken and Bacon Panini $ 16.50
    • With coleslaw and fries
  • Sweetcorn and Bacon Fritters $ 18.50
    • With a fresh side salad
SALAD SALAD
  • Badger Caesar Salad $ 17.00
  • Smoked Chicken, Bacon and Avocado Salad $ 18.50
    • With walnuts and caesar dressing
  • Thai Beef Salad $ 18.50
    • With Crispy Noodles
LUNCH & DINNER LUNCH & DINNER
  • -Bacon & egg
  • Toasted Sandwiches $ 9.00
    • Your choice of 3 fillings
  • -Tomato, cheese and onion
  • -Ham, cheese and pineapple
  • Pasta of the Week $ 18.00
    • See our weekly special board
  • Smoked Chicken and Bacon Panini $ 16.50
    • With coleslaw and fries
  • B.L.T $ 18.00
    • Served with fries
  • Our Famous Chicken & Bacon Melt $ 18.00
    • Served on turkish bread with fries
  • The Crown Steak Sandwich $ 18.50
    • With smoked cheese and caramelised onion served on turkish bread with fries
  • Homemade Pizza's $ 18.00
    • Made to your liking:
  • Meat lovers-smoked duck
  • Vegetarian-Plum and brie
  • Badger Burgers $ 18.00
    • Your choice of
  • Chicken and bacon-beef and cheese-fish-vegetarian-served with fries
  • Guinness Pulled Beef Burger $ 18.00
    • Served with fries
  • Our Classic Beef Lasagne $ 19.50
    • Served with a fresh coleslaw
  • Beer Battered Fish and Chips $ 26.00
    • Served with a fresh coleslaw and fries
  • Fish of the Day (Lemon Crusted or Pan Fried $ 27.00
    • Served with seasonal roasted and steamed vegetables
  • Hunters Roasted Chicken $ 27.00
    • Served with a mushroom, tarragan & tomato sauce topped with parmesan cheese, seasoned rice and steamed vegetables
  • Apple Smoked Chicken Wrapped in Bacon $ 28.50
    • Filled with our special stuffing, served with seasonal roasted and steamed vegetables with gravy
  • Oven Roasted Salmon with Crispy Skin $ 29.00
    • Served with seasonal roasted and steamed vegetables
  • Steak & Guinness Pie with Smoked Cheese $ 27.50
    • Served with seasonal roasted and steamed vegetables or fries and coleslaw
  • Guinness and Wagyu Sausages $ 28.50
    • Served with mashed potatoes and steamed vegetables or fries and coleslaw
  • English Cumberland Sausage and Mash $ 28.50
    • Served with yorkshire pudding, mashed potatoes, steamed vegetables and onion gravy
  • Lambs Fry and Bacon $ 24.00
    • Served with mashed potatoes, steamed vegetables and gravy
  • Rack of Lamb $ 29.00
    • With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
  • Lamb Shank (Fall off the Bone) $ 28.00
    • Served with mashed potatoes and steamed vegetables with a rosemary red wine jus
  • Scotch Fillet $ 27.50
    • Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
  • Eye Fillet $29.00
    • Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
  • Beef Wellington $28.00
    • Eye fillet wrapped in pastry, served with seasonal roasted and streamed vegetables
  • Our Famous Hickory Smoked Pork Ribs $28.00
    • Served with fresh coleslaw and fries
  • Stuffed and Crusted Pork Loin $28.50
    • Served with seasonal roasted and steamed vegetables
  • The Badger Platter for 2 people $39.50
    • Our famous pork ribs, chicken wrapped in bacon and english sausage with yorkshire pudding served with seasonal vegetables
  • Sunday Roast Special $50.00
    • Our famous smoked and roasted pork knuckle is for 2 people with seasonal roasted and steamed vegetables and includes a dessert platter for 2
KIDS KIDS
  • Junior Curly Fries $ 6.50
    • Served with tomato sauce
  • Battered Chicken Tenders $ 9.00
    • With fries and coleslaw
  • Kids Beef Nachos $ 8.50
    • With our homemade beef dip
  • Homemade Pizza and Fries $ 10.00
    • Chicken, bacon and pineapple
  • Junior Burger and Chips $ 10.50
    • Served with a small coleslaw
DESSERT DESSERT
  • Badger Ice Cream Sundae $ 11.50
    • Your choice of Guinness Chocolate. chocolate or salted caramel topping
  • Salted Caramel Tiramsu $ 11.50
    • Served with fresh cream
  • Guinness Chocolate Cake $ 11.50
    • With baileys irish cream icing served with ice cream
  • Crown Chocolate Brownie Pie $ 11.50
    • A housemade warm chocolate brownie served with salted caramel Ice cream
  • Hot Apple and Rhubarb Pie $ 11.50
    • Served with vanilla ice cream
  • The Crown Dessert Platter for 2 $ 18.00
    • A selection of our great desserts for 2 people who date to endulge

Nearby Sample Menus

  • ●Open Kebabs
    • Served on flatbread with hummus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
  • -Spicy Pepperoni $16.00
    • Spicy pepperoni, sundried tomatoes, kalamata olives and mozzarella
  • -Wrapped Filo Pastry filled with Walnuts and Honey Syrup $4.50
  • -Choose From: Istanbul Kofte (Minced Beef) / Vege Iskender (Falafel & Mujver) / Spanakopita (Filo pastry filled with spinach, feta)-Large only Small $12 / Large $14
  • -Mixed Dips Plate $14.50
    • Combination of four dips, grilled halloumi, sigara borek, falafels- with Turkish bread
  • -Bacon $16.00
    • Bacon, tomato, red onion, mushroom and mozzarella
  • -Salami
    • Salami, mushroom, capsicum and mozzarella
  • -Lamb Feta $16.00
    • Lamb, feta, caramelised onion, mint and mozzarella
  • KAARAGE CHICKEN 22
    • Crispy chicken, daikon salad, pickled ginger and sesame salt
  • MARKET FISH GF 24
    • Pan-fried fish, grilled summer vegetables, orange and olive salsa
  • Fries 8
  • Lamb cutlets and chips with carrot sticks 10
  • STICKY PORK BELLY GF 22
    • Twice-cooked pork belly, stir- fry greens, Asian herb salad
  • Fresh waffles with caramelised banana and maple syrup 7
  • EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
    • Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
  • RASPBERRYCHIA 15
    • Coconut yoghurt, berries, honey toasted nuts and seeds V GF
  • House Marinated Olives( v) $ 9.00
  • Ham & Pineapple Pizza $9.50
  • Fresh Fish Sliders $19.50
    • cress, preserved lemon aloli (3)
  • Meat Board $ 27.00
    • cured meats, relish, olives, pickles, herb bread
  • Flat Bread $13.50
    • caramelised onion, gorgonzola (v)
  • Prawn Linguine $24.00
    • garlic, chilli, parsley, pecorino, olive oil
  • Fresh Fish Fillet Bun $24.00
    • celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
  • Ham & Pineapple Pizza $9.50
  • Bulgogi deopbap $15.00
    • Stir fried beef with rice
  • So yangnyeom galbi $25.00
    • Marinated beef ribs
  • Gochujang tofu jeongol $45.00
    • Spicy tofu soup (serve for 2-3 people)
  • Teriyaki chicken $24.00
  • Chicken soup $18.00
  • Jeyuk deopbap $15.00
    • Stir fried pork with rice
  • Mul naengmyeon $15.00
    • Buckwheat noodles in chilled broth
  • So saeng galbi $27.00
    • Fresh beef ribs
  • Roasted Pumpkin $22
    • with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
  • Brioche French Toast $17.90
    • served with bacon, banana and maple syrup
  • Classic Pepperoni $22
    • with parmesan and tomato
  • The Raft Big Breakfast $22.90
    • bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
  • Garlic Bread $8.90
  • Open Chicken Sandwich $22.50
    • Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
  • Sticky Beef Burger $20.50
    • braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
  • Pizza Bread $17.50
    • with truffle salt and caramelised red onion
  • Pineapple fritter $1.65
    • Each
  • Mix pack 2 $32.00
    • 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
  • Fish and spud pack 2 $28.00
    • 6 Fish, 3 potato fritters, 2 scoop of chips
  • Scallop delight $14.00
    • Half scoop chips. 6 battered scallops
  • Chicken salt or garlic and herbs $0.50
  • Mussel $1.65
    • Battered, each
  • Spring roll $2.85
    • Each
  • Coleslaw $2.20
  • Spaghetti Aglio Olio E Peperoncino $19.50
    • Spaghetti, fresh garlic, pure olive oil, bacon, onion, chilli
  • Bruschetta Alla Caponatta $8.00
    • Eggplant, capsicum, leeks, red onion, mushroom, garlic, olives, olive oil (1 slice)
  • Fiorentina $38.00
    • 400 gr of rib eye steak on the bone marinated in grappa and pepper, rustic mashed potatoes and garden salad.
  • Blue Cheese $20.50 Med / $22.50 Lge
    • Blue cheese, pear, walnuts, tomato sauce, honey, oregano and mozzarella, served w honey on side
  • Pear Fondue $12.00
    • Pear and Blue Cheese Fondue.
  • Olive Calde Con Peperoncino $7.00
    • Olives, olive oil, white wine, herbs, garlic & chilli, ciabatta
  • Afogatto $12.00
    • Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
  • Black Truffle Tortelli Al Burro $12.50
    • Black truffles stuffed pasta, butter & parmesan sauce
  • 64. Papadom $1.00
  • 29. Veg Korma $9.00 / $12.90
  • 63. Chocolate Naan $5.00
  • 20. Chicken / Lamb / Beef Korma $9.90 / $12.90
  • 42. Chilli Chicken $13.99
  • 17. Mango Chicken $9.90 / $12.90
  • 6. Tandoori Broccoli $9.59
  • 57. Garlic Naan $3.50
  • Prawns & Scallops $22.50
    • King prawns & skewered scallops served with a light salad, kumara crisps & a sweet chilli sauce
  • Garlic Bread $8.00
  • Garlic prawns $17.50
    • served on a delicate creamed leek filo tart topped with kumara crisps
  • Oven Roasted Pork Belly $32.00
    • set on a mustard mash served with sautéed honey brussel sprouts accompanied with a garlic cream sauce
  • An Imbibe favourite $19.50
    • 1kg of green lip mussels steamed in white wine, coconut cream & sweet chilli served with toasted ciabatta bread
  • Cheese & bacon Garlic Bread $11.00
  • Chicken Breast $31.00
    • Chicken breast wrapped in streaky bacon served with a fresh garden salad, garlic roasted potatoes & a plum dipping sauce
  • Green Salad $7.50
  • Watties Baked Beans on toast $6.00
  • Eggs $6.00
    • scrambled or poached on toasted bread
  • Zest Pasta $15.50
    • Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
  • Eggs on Toast* $9.50
    • Eggs cooked to your liking on fat toast
  • Hash Brown $2.50
  • BLT $14.50
    • Bacon, lettuce + tomato with aioli on lightly toasted vienna.
  • Smoked Chicken Filo $14.50
    • Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
  • Toast $1.50
  • Prawn Bhuna $19.50
    • Prawn cooked with garam masala, ginger and spices
  • Korma $17.50
    • Cooked with gravy of cashew nuts, almonds and very mild spices
  • Hareyali Kabab
    • Chicken fillet marinated in fresh coriander, mint, garlic, cheese & cooked in tandoor oven
  • -Half $14.00
  • Oriental Platter $17.00
    • Vegetables, spring rolls, cocktail samosa, money bag served with sweet chilli sauce
  • -Full $19.00
  • Mixed Leaf Salad $6.00
  • King Prawn Masala $19.50
    • Prawn cooked in onion, capsicum and special spices in a creamy tomato sauce
  • Pasanda Chicken / Lamb / Beef
    • Cooked with cashew nut curry, sultana, yoghurt and traditional spices
  • - B $15.99
  • -L $16.99
  • - B $15.99
  • -C $15.99
  • -L $16.99
  • Roti $3.00
    • Hand rolled bread made from wholemeal flour
  • Sweet Mango Chutney, Pickles, Raita, Mint Sauce, Tamarind Sauce $2.50 each
  • Spring Rolls $8.00
    • Thai style spring rolls filled with cabbage and vermicelli, served with sweet chilli sauce
  • New Zealand Garlic Lamb $17.50
    • Stir-fried with garlic, leeks, onion, capsicum, pepper and soy sauce
  • Yum $19.00
    • Spicy beef salad with yum Thai dressing, mint leaves coriander, spring onion, tomato and lemongrass topped with crunchy peanuts and bean sprouts
  • Yellow Curry $17.50
    • A mild Thai yellow curry cooked in coconut cream, potatoes, banana, onions, and topped with crispy shallot all with your choice of chicken, pork, lamb or beef.
  • Crispy Belly (Moo Krob) $17.50
    • Stir-fried crispy pork cooked with vegetables and peanut sauce
  • Goong Sabai $9.00
    • Seasoned king prawn with Thai herbs and vermicelli, wrapped with spring roll pastry and served with home made sweet chilli sauce
  • Spicy Fried Rice $17.50
    • Spicy fried rice with Thai basil, with your choice of chicken, pork or beef
  • Pla Rad Prik (Available in 4 flavours) $27.50
    • Deep fried whole snapper topped with garlic and chili sauce
  • Classic caesar $20.00
  • Zucchini, chilli, mint & feta/buratta $20.00
  • Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
  • Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
  • Summer side salad $9.00
  • Simple marinated olives $9.00
  • Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
  • Ricotta gnocchi, smoked tomato & basil $26.00
  • Cream Cheese, Banana, maple syrup, egg, Baked Beans, Aioli, Hollandaise $2.00
  • Croque Madame $17.00
    • Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
  • Vegetarian $21.00
    • Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
  • French Fries and Aioli $8.00
  • Brioche Beef Hamburger w Fries $21.00
    • Brioche bun, homemade beef hamburger, red onion, tomato, aioli, avocado, beetroot, Gherkins, lettuce, French fries
  • Spinach, Gluten free bread, Bagel, Ciabatta $3.00
  • Croissant
  • Calamari Salad $20.00
    • Calamari, garlic, chilli and lemon sauce, red onion, green salad
Crown & Badger

Crown & Badger

location

Address

91 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075713038

email

Email

None

clock

Opened hours

Monday: 10:00-02:00, Tuesday: 10:00-02:00, Wednesday: 10:00-02:00, Thursday: 10:00-02:00, Friday: 10:00-02:00, Saturday: 10:00-02:00, Sunday: 10:00-02:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Pub Food

features

Features

Wheelchair accessible ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
91 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand