Crown & Badger in Tauranga Menu

STARTERS STARTERS
  • Badger Smoked & Fried Chicken $ 14.00
    • Served with aioli sauce
  • Strip of Smoked Pork Ribs $ 18.00
    • With our homemade sauce
  • Soup of the Day $ 12.00
    • See our weekly special board
  • Pull apart Garlic Loaf $ 8.50
    • Loaded with bacon ad smoked cheese
  • Smoked Duck Liver ad Bacon Pate $ 13.50
    • On toasted bread
  • Bucket of Beer Battered or Kumara Fries $ 10.50
    • with aioli sauce
  • Beef and Bacon Croquettes $ 11.50
    • Served with aioli and a small coleslaw
  • Salt and Pepper Squid $ 13.50
    • Served with our chilli and honey sauce
  • Crumbed Camembert $ 13.00
    • Served with cranberry sauce and small side of coleslaw
  • Guinness Pulled Pork Sliders $ 13.50
    • With a dash of coleslaw
  • Smoked Duck Spring Rolls $ 13.50
    • Served with a sweet soy chilli sauce
  • Bacon and Jalapeno Poppers $ 11.50
    • Served with aioli (Only for the daring)
  • Beef Nachos $ 14.50
    • With our homemade beef dip
  • Badger Loaded Wedges $ 15.00
    • With bacon, smoked cheese, sour cream and sweet chilli sauce
  • The Crown Platter(for 2 people) $ 28.00
    • Salt and pepper squid, badger fried chicken and smoked duck spring rolls for 2 people
  • Ploughmans Platter (for 2 people) $ 34.00
    • A selection of cured meats, cheese, breads & dips
BRUNCH BRUNCH
  • Egg Benedict $ 18.50
    • Served on ciabatta or potato rosti, your choice of bacon or smoked salmon
  • Smugglers Breakfast $ 18.50
    • Guinness sausage, bacon, eggs, roasted tomato and mushrooms on ciabatta bread
  • Smoked Chicken and Bacon Panini $ 16.50
    • With coleslaw and fries
  • Sweetcorn and Bacon Fritters $ 18.50
    • With a fresh side salad
SALAD SALAD
  • Badger Caesar Salad $ 17.00
  • Smoked Chicken, Bacon and Avocado Salad $ 18.50
    • With walnuts and caesar dressing
  • Thai Beef Salad $ 18.50
    • With Crispy Noodles
LUNCH & DINNER LUNCH & DINNER
  • -Bacon & egg
  • Toasted Sandwiches $ 9.00
    • Your choice of 3 fillings
  • -Tomato, cheese and onion
  • -Ham, cheese and pineapple
  • Pasta of the Week $ 18.00
    • See our weekly special board
  • Smoked Chicken and Bacon Panini $ 16.50
    • With coleslaw and fries
  • B.L.T $ 18.00
    • Served with fries
  • Our Famous Chicken & Bacon Melt $ 18.00
    • Served on turkish bread with fries
  • The Crown Steak Sandwich $ 18.50
    • With smoked cheese and caramelised onion served on turkish bread with fries
  • Homemade Pizza's $ 18.00
    • Made to your liking:
  • Meat lovers-smoked duck
  • Vegetarian-Plum and brie
  • Badger Burgers $ 18.00
    • Your choice of
  • Chicken and bacon-beef and cheese-fish-vegetarian-served with fries
  • Guinness Pulled Beef Burger $ 18.00
    • Served with fries
  • Our Classic Beef Lasagne $ 19.50
    • Served with a fresh coleslaw
  • Beer Battered Fish and Chips $ 26.00
    • Served with a fresh coleslaw and fries
  • Fish of the Day (Lemon Crusted or Pan Fried $ 27.00
    • Served with seasonal roasted and steamed vegetables
  • Hunters Roasted Chicken $ 27.00
    • Served with a mushroom, tarragan & tomato sauce topped with parmesan cheese, seasoned rice and steamed vegetables
  • Apple Smoked Chicken Wrapped in Bacon $ 28.50
    • Filled with our special stuffing, served with seasonal roasted and steamed vegetables with gravy
  • Oven Roasted Salmon with Crispy Skin $ 29.00
    • Served with seasonal roasted and steamed vegetables
  • Steak & Guinness Pie with Smoked Cheese $ 27.50
    • Served with seasonal roasted and steamed vegetables or fries and coleslaw
  • Guinness and Wagyu Sausages $ 28.50
    • Served with mashed potatoes and steamed vegetables or fries and coleslaw
  • English Cumberland Sausage and Mash $ 28.50
    • Served with yorkshire pudding, mashed potatoes, steamed vegetables and onion gravy
  • Lambs Fry and Bacon $ 24.00
    • Served with mashed potatoes, steamed vegetables and gravy
  • Rack of Lamb $ 29.00
    • With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
  • Lamb Shank (Fall off the Bone) $ 28.00
    • Served with mashed potatoes and steamed vegetables with a rosemary red wine jus
  • Scotch Fillet $ 27.50
    • Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
  • Eye Fillet $29.00
    • Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
  • Beef Wellington $28.00
    • Eye fillet wrapped in pastry, served with seasonal roasted and streamed vegetables
  • Our Famous Hickory Smoked Pork Ribs $28.00
    • Served with fresh coleslaw and fries
  • Stuffed and Crusted Pork Loin $28.50
    • Served with seasonal roasted and steamed vegetables
  • The Badger Platter for 2 people $39.50
    • Our famous pork ribs, chicken wrapped in bacon and english sausage with yorkshire pudding served with seasonal vegetables
  • Sunday Roast Special $50.00
    • Our famous smoked and roasted pork knuckle is for 2 people with seasonal roasted and steamed vegetables and includes a dessert platter for 2
KIDS KIDS
  • Junior Curly Fries $ 6.50
    • Served with tomato sauce
  • Battered Chicken Tenders $ 9.00
    • With fries and coleslaw
  • Kids Beef Nachos $ 8.50
    • With our homemade beef dip
  • Homemade Pizza and Fries $ 10.00
    • Chicken, bacon and pineapple
  • Junior Burger and Chips $ 10.50
    • Served with a small coleslaw
DESSERT DESSERT
  • Badger Ice Cream Sundae $ 11.50
    • Your choice of Guinness Chocolate. chocolate or salted caramel topping
  • Salted Caramel Tiramsu $ 11.50
    • Served with fresh cream
  • Guinness Chocolate Cake $ 11.50
    • With baileys irish cream icing served with ice cream
  • Crown Chocolate Brownie Pie $ 11.50
    • A housemade warm chocolate brownie served with salted caramel Ice cream
  • Hot Apple and Rhubarb Pie $ 11.50
    • Served with vanilla ice cream
  • The Crown Dessert Platter for 2 $ 18.00
    • A selection of our great desserts for 2 people who date to endulge

Nearby Sample Menus

  • Prawn saag $18.00
    • A delightful combination of prawn cooked in a puree of spinach and spices
  • -Half $11.00
  • Lamb biryani $16.00
    • Rice cooked with lamb, herbs and spices
  • Lamb kadhai $16.00
    • A dish which is hot in flavour predominantly of fenugreek and coriander
  • -Full $17.00
  • Seekh kebab $9.00
    • Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven
  • Mixed platter $16.00
    • A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
  • Pulav rice $7.00
    • Basmati rice cooked in cashew nuts, sultanas and herbs
  • Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
    • Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
  • Spicy Tantan Ramen (Soy) $13.00
    • Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
  • Original Paitan Ramen (Soy/Miso/Salt) $10.00
    • Chashu pork, spring onion, bamboo shoots and leek
  • Deep Fried Squid (Tentacles) $5.50
    • Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
  • Boiled Egg $1.50
  • Karaage Chicken (5 pcs) $7.00
  • Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
    • Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
  • Chicken Katsu Set $11.00
    • Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
  • -Teriyaki Chicken $8
  • -Normal $30
  • Fresh Combo $36
    • Combination of fresh sashimi, sushi and nigiri
  • Yakiniku Set $32
    • Combination meat cooking on the charcoal fire. You are the chef! you cook the meat yourself
  • Takoyaki $10
    • Authentic Japanese seafood balls (cgunks of tender octupus in light battered egg dumplings)
  • Seafood Fry Udon $22
    • Stir fried fresh seafood served with crispy noodles
  • Mini Sushi
    • Small, cocktail sized freshly rolled sushi
  • -T-Bay (crispy prawn tempura) $15
  • Avocado 4
  • MEDITERRANEAN LAMB SALAD GFO 24
    • Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
  • ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
    • 3- fritter stack with avocado and tomato salsa
  • SUNFLOWER EGGS 18.5
    • Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
  • Bacon 5
  • AVO + WHOLEGRAIN 11.5
    • Coriander, lime and smashed avocado on house-made whole grain V GF
  • Halfbaconbene 10
  • Pan fried fish and chips with carrot sticks 10
  • L $4.80
  • Big Bacon Classic $9.20
    • Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • V $3.10
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Ham & Pineapple Pizza $9.50
  • Chilli Caramel Pork Belly $27.00
    • apple salad, coriander
  • Vegetariana $23.00
    • mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)
  • Roasted Beetroot Salad $18.50
    • pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
  • Confit Duck $34.00
    • puy lentil, fennel & mint salad, orange vinaigrette
  • Battered Fish & Chips $9.50
  • Mixed Greens $8.50
    • sherry vinaigrette, pecorino (v )(GF)
  • House Marinated Olives( v) $ 9.00
  • Pea pullao $6.00
    • Lightly spiced basmati rice with peas.
  • Chicken, beef, lamb tawa $17.00
    • Meat cooked with butter sauce, brown sauce and finely chopped meat with desiccated coconut and fried with garlic.
  • Served with raita
  • Chilli chicken $17.00
    • Battered fried boneless chicken cubes tossed in wok with diced onions, capsicum, spring onions.
  • Large $5.00
  • Mango chutney $2.00
  • -Full $18.00
  • Daal makhani $14.00
    • Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander.
  • Salt n Pepper Calamari (GF) $13.00
    • Calamari, Salt n Pepper, Roast Garlic Aioli. Wine Match – Lake Chalice Marlborough Sauvignon Blanc 2016
  • Add Avocado $4.00
  • Prawns Spring Rolls (GF) $15.00
    • Prawns, Pickled Ginger, Coriander, Rice Noodle, Dipping Sauce. Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Cinnamon & Ginger Donuts $13.00
    • Cinnamon Donuts, Crystalized Ginger, Vanilla Ice Cream/ Wine Match – Lakes Hayes Noble Dessert Wine
  • Add Roasted Tomato $4.00
  • Add Black Pudding $5.00
  • Add Pork n Fennel Sausages $6.00
  • Add Mushrooms $5.00
  • Bruschetta 2 Pieces $15.50
    • Toasted French Style Bread with our own Tomato Salsa, Pesto & Mozzarella
  • Hot Smoked Salmon $29.50
    • Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
  • Island Style S $14 M $22 L $24
    • Ham & Pineapple
  • Meaty Gourmet S $18 M $25.50 L $28
    • A Selection of Meats, Mozzarella & BBQ Sauce
  • Vegetarian $26.50
    • Olives, Capers, Spinach, Red Onions, Peppers & Mushrooms in a Tomato Cream Sauce finished with Basil Pesto & Parmesan
  • Italiano Spice S $18 M $23.50 L $26.50
    • Salami, Feta, Olives, Chilli & Roasted Peppers
  • Margarita $23
    • Sliced Roasted Tomatoes & Mozzarella
  • -Vegetarian $26.50
    • Olives, Capers, Spinach, Red Onions, Peppers & Mushrooms in a Tomato Cream Sauce finished with Basil Pesto & Parmesan Df Without Cream Cheese
  • Chicken Vindaloo $15.00
    • This a Goanese style dish cooked with vinegar & spices
  • Onion Bhaji $5.00
    • Fresh Onion dipped In gramme flour & deep fried
  • Onion Kulcha $4.00
    • Finely chopped onion stuffed in soft bread with mild spices
  • Mango chicken $15.00
    • Boneless chicken pieces, cooked with mango pulp, onion, yoghurt & tomato
  • Lamb / Beef Nawabi $16.00/$15.00
    • Diced lamb beef / cooked with diced fruit & spices
  • Nepali Meat Achari Lamb / Chicken $17.00
    • Your choice of meat cooked with onion, tomatoes
  • Chicken Sagwala $15.00
    • Blended to perfection in Mughlai tradition. Boneless
  • Chicken Dhansak $15.00
    • Boneless chicken with yellow lentils spinach & onion tomato gravy
  • - B $15.99
  • Salad $5.50
    • Tossed baby spinach, cucumber, cabbage, tomatoes, red onions with mustard vinaigrette dressing
  • -L $16.99
  • -L $16.99
  • Seekh Kebab (4pcs) $10.00
    • Minced lamb flavoured with spices, pressed on skewer then cooked in tandoor
  • Vegetable Samosa (2pcs) $6.50
    • Flaky pastry filled with traditional stuffing of spicy potatoes & green peas
  • - B $15.99
  • Mixed Platter for two or more $9 per person
    • Combination of the above, onion bhaji, 2 mix pakora, 2 chicken tikka & 2 seekh kebab
  • Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
  • Garlic Bread $6.00
  • Lasanga with salad $12
  • Kids Nuggets and Chips (BBQ or tomato sauce) $8.50
  • - Cheese, pineapple, onion, tomato, egg, creamy mushrooms
  • Eggs Benedict Poached eggs, toasted ciabatta, hollandaise, bacon/salmon $16/$18
  • Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
  • Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
  • Vegan 2
    • crushed tomato base sauce, red onion, asparagus, red capsicum, homemade cashew cheese, beetroot pickle, garnished with baby spinach
  • Cheese & Pineapple
    • Cheese, pineapple
  • Ham & Salami
    • cheese, ham, salami
  • Chicken & Sweetcorn
    • Cheese, chicken, sweetcorn
  • Cheese & Chillis
    • Cheese, jalapenos
  • Marinara
    • cheese, cream cheese, shrimps, scallops, mussels, calamari, clams, seafood sauce
  • Seafood
    • cheese, shrimps, mussels, tuna, red onion, sweetcorn
  • Cheese & Herbs
    • Cheese, Tuscan herbs
  • 4PC. REG $4.00
  • SMALL $3.90
  • 8PC. JUMBO $10.00
  • - 8 pieces Jumbo Fresh Salmon
  • Nigiri Sushi Medley $30.90
  • Fancy Platter - 1 $30.90
  • 8PC. REG $7.90
  • - 4 pieces Smoked Salmon & Avocado
  • Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
  • Eggs on Toast $11.00
  • Ham and Cheese $9.00
  • Bircher Muesli $13.00
    • Oats, chia, mango, coconut, poached blueberry, grated apple
  • Eggs Benedict $18.00
    • Bacon, tomato, spinach or Smoked salmon, spinach
  • Calamari Salad $20.00
    • Calamari, garlic, chilli and lemon sauce, red onion, green salad
  • Coquilles St. Jacques $21.00
    • Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
  • Croque Madame $17.00
    • Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
Crown & Badger

Crown & Badger

location

Address

91 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075713038

email

Email

None

clock

Opened hours

Monday: 10:00-02:00, Tuesday: 10:00-02:00, Wednesday: 10:00-02:00, Thursday: 10:00-02:00, Friday: 10:00-02:00, Saturday: 10:00-02:00, Sunday: 10:00-02:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Pub Food

features

Features

Wheelchair accessible ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
91 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand