Crown & Badger in Tauranga Menu

STARTERS STARTERS
  • Badger Smoked & Fried Chicken $ 14.00
    • Served with aioli sauce
  • Strip of Smoked Pork Ribs $ 18.00
    • With our homemade sauce
  • Soup of the Day $ 12.00
    • See our weekly special board
  • Pull apart Garlic Loaf $ 8.50
    • Loaded with bacon ad smoked cheese
  • Smoked Duck Liver ad Bacon Pate $ 13.50
    • On toasted bread
  • Bucket of Beer Battered or Kumara Fries $ 10.50
    • with aioli sauce
  • Beef and Bacon Croquettes $ 11.50
    • Served with aioli and a small coleslaw
  • Salt and Pepper Squid $ 13.50
    • Served with our chilli and honey sauce
  • Crumbed Camembert $ 13.00
    • Served with cranberry sauce and small side of coleslaw
  • Guinness Pulled Pork Sliders $ 13.50
    • With a dash of coleslaw
  • Smoked Duck Spring Rolls $ 13.50
    • Served with a sweet soy chilli sauce
  • Bacon and Jalapeno Poppers $ 11.50
    • Served with aioli (Only for the daring)
  • Beef Nachos $ 14.50
    • With our homemade beef dip
  • Badger Loaded Wedges $ 15.00
    • With bacon, smoked cheese, sour cream and sweet chilli sauce
  • The Crown Platter(for 2 people) $ 28.00
    • Salt and pepper squid, badger fried chicken and smoked duck spring rolls for 2 people
  • Ploughmans Platter (for 2 people) $ 34.00
    • A selection of cured meats, cheese, breads & dips
BRUNCH BRUNCH
  • Egg Benedict $ 18.50
    • Served on ciabatta or potato rosti, your choice of bacon or smoked salmon
  • Smugglers Breakfast $ 18.50
    • Guinness sausage, bacon, eggs, roasted tomato and mushrooms on ciabatta bread
  • Smoked Chicken and Bacon Panini $ 16.50
    • With coleslaw and fries
  • Sweetcorn and Bacon Fritters $ 18.50
    • With a fresh side salad
SALAD SALAD
  • Badger Caesar Salad $ 17.00
  • Smoked Chicken, Bacon and Avocado Salad $ 18.50
    • With walnuts and caesar dressing
  • Thai Beef Salad $ 18.50
    • With Crispy Noodles
LUNCH & DINNER LUNCH & DINNER
  • -Bacon & egg
  • Toasted Sandwiches $ 9.00
    • Your choice of 3 fillings
  • -Tomato, cheese and onion
  • -Ham, cheese and pineapple
  • Pasta of the Week $ 18.00
    • See our weekly special board
  • Smoked Chicken and Bacon Panini $ 16.50
    • With coleslaw and fries
  • B.L.T $ 18.00
    • Served with fries
  • Our Famous Chicken & Bacon Melt $ 18.00
    • Served on turkish bread with fries
  • The Crown Steak Sandwich $ 18.50
    • With smoked cheese and caramelised onion served on turkish bread with fries
  • Homemade Pizza's $ 18.00
    • Made to your liking:
  • Meat lovers-smoked duck
  • Vegetarian-Plum and brie
  • Badger Burgers $ 18.00
    • Your choice of
  • Chicken and bacon-beef and cheese-fish-vegetarian-served with fries
  • Guinness Pulled Beef Burger $ 18.00
    • Served with fries
  • Our Classic Beef Lasagne $ 19.50
    • Served with a fresh coleslaw
  • Beer Battered Fish and Chips $ 26.00
    • Served with a fresh coleslaw and fries
  • Fish of the Day (Lemon Crusted or Pan Fried $ 27.00
    • Served with seasonal roasted and steamed vegetables
  • Hunters Roasted Chicken $ 27.00
    • Served with a mushroom, tarragan & tomato sauce topped with parmesan cheese, seasoned rice and steamed vegetables
  • Apple Smoked Chicken Wrapped in Bacon $ 28.50
    • Filled with our special stuffing, served with seasonal roasted and steamed vegetables with gravy
  • Oven Roasted Salmon with Crispy Skin $ 29.00
    • Served with seasonal roasted and steamed vegetables
  • Steak & Guinness Pie with Smoked Cheese $ 27.50
    • Served with seasonal roasted and steamed vegetables or fries and coleslaw
  • Guinness and Wagyu Sausages $ 28.50
    • Served with mashed potatoes and steamed vegetables or fries and coleslaw
  • English Cumberland Sausage and Mash $ 28.50
    • Served with yorkshire pudding, mashed potatoes, steamed vegetables and onion gravy
  • Lambs Fry and Bacon $ 24.00
    • Served with mashed potatoes, steamed vegetables and gravy
  • Rack of Lamb $ 29.00
    • With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
  • Lamb Shank (Fall off the Bone) $ 28.00
    • Served with mashed potatoes and steamed vegetables with a rosemary red wine jus
  • Scotch Fillet $ 27.50
    • Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
  • Eye Fillet $29.00
    • Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
  • Beef Wellington $28.00
    • Eye fillet wrapped in pastry, served with seasonal roasted and streamed vegetables
  • Our Famous Hickory Smoked Pork Ribs $28.00
    • Served with fresh coleslaw and fries
  • Stuffed and Crusted Pork Loin $28.50
    • Served with seasonal roasted and steamed vegetables
  • The Badger Platter for 2 people $39.50
    • Our famous pork ribs, chicken wrapped in bacon and english sausage with yorkshire pudding served with seasonal vegetables
  • Sunday Roast Special $50.00
    • Our famous smoked and roasted pork knuckle is for 2 people with seasonal roasted and steamed vegetables and includes a dessert platter for 2
KIDS KIDS
  • Junior Curly Fries $ 6.50
    • Served with tomato sauce
  • Battered Chicken Tenders $ 9.00
    • With fries and coleslaw
  • Kids Beef Nachos $ 8.50
    • With our homemade beef dip
  • Homemade Pizza and Fries $ 10.00
    • Chicken, bacon and pineapple
  • Junior Burger and Chips $ 10.50
    • Served with a small coleslaw
DESSERT DESSERT
  • Badger Ice Cream Sundae $ 11.50
    • Your choice of Guinness Chocolate. chocolate or salted caramel topping
  • Salted Caramel Tiramsu $ 11.50
    • Served with fresh cream
  • Guinness Chocolate Cake $ 11.50
    • With baileys irish cream icing served with ice cream
  • Crown Chocolate Brownie Pie $ 11.50
    • A housemade warm chocolate brownie served with salted caramel Ice cream
  • Hot Apple and Rhubarb Pie $ 11.50
    • Served with vanilla ice cream
  • The Crown Dessert Platter for 2 $ 18.00
    • A selection of our great desserts for 2 people who date to endulge

Nearby Sample Menus

  • All curries served with basmati rice
  • Beef mushroom masala $16.00
    • Sauteed mushroom cooked with diced beef in medium spiced gravy.
  • Vegetable machurian $14.00
    • Chopped mixed vegetables tossed with corn flour base, ginger, garlic and garnish with fresh herbs.
  • Vegetarian jalfrize $14.00
    • Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy.
  • Chicken korma $16.00
    • Chicken cooked with cashew, almond and creamy gravy, garnished with sliced almond.
  • Cheese and garlic naan $4.50
    • Naan stuffed with cheese and garlic
  • Biryani vegetable $15.00
    • Rice cooked with vegetables in herbs and spices.
  • Prawn pakora $12.00
    • King prawn cutlets dipped in mildly spiced batter than deep fried and served with mint sauce.
  • Social Sliders $16.50
    • 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
  • Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
  • Cheese Board $34.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Social Breakfast Platter $38.00
    • For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
  • Olives $9.00
    • plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
  • Nazca Salmon $36.00
    • oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
  • Choice Breaky $18.00
    • Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
  • Scallops & Prawns $17.50
    • grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
  • Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
  • Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Cream Cheese & Jam $9.50
    • Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
  • House Made Granola with Chia Pudding $18.50
    • with spiced berries, coconut yoghurt and  almond milk (Vegan)
  • Creamy mushrooms $18.50
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • New York Style Bagel $17.50
    • w/housesmoked salmon, feta cheese & caper gremolata
  • The Nourish Grill $22.00
    • on toasted ciabatta with shaved parmesan. Add bacon $21.00
  • Petite Bacon & Eggs $9.50
  • Pulled Organic Lamb Greek Gyros $19.50
    • Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
  • Garlic ciabatta bread $9.50
    • w parmesan,herbs and garlic butter (v)
  • Fresh baked muffins sweet or savoury $4.00
    • fresh from the oven at 11 am daily - until sold out.
  • Beef Noodle salad $23.00
    • w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
  • Pie of the day $15.00
    • mashed potato croquette and green pea salad.
  • Affogato:espresso coffee over vanilla ice cream $16.00
    • w biscotti & your choice of liqueur.
  • Spiced Apple Bread & butter pudding $12.00
    • w apple compote & creme anglaise.
  • SIDES $9.00
  • Eye fillet beef $36.50
    • w prawn ravioli,pomme william potato,chimichurri &jus.
  • Lamb or beef rogan josh (low fat dairy free) $17.00
    • Diced lamb cooked with fine onion gravy and garnished with fresh spices.
  • Raita $3.00
  • Chicken, beef, lamb nawabi $17.00
    • Brown sauce and coconut cream with diced potato, curry leaves and mustard seeds.
  • Seafood tawa $19.00
    • Tiger prawn, fish and mussels cooked with butter and brown sauce, and desiccated coconut fried with garlic.
  • Channa masala $15.00
    • Chickpea cooked with onion & tomato gravy and garnished with herbs.
  • Mint $2.00
  • Non veg platter $17.00
    • Mixture of chicken tikka, sheekh kebab and tandoori chicken.
  • Onion bhaji $5.50
    • Deep fried fritters of onion in mild spiced batter served with home made tamarind sauce.
  • Seafood Bouillabaisse, garlic toast $18.00
  • Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
  • Angus dry aged beef fillet $36.00
    • garlic cream, black beluga lentils, pickled radish, onion jus
  • Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
  • Kitchen salad, honey mustard dressing $8.00
  • Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
  • Citrus friand, pistachio meringue, buttermilk ice cream, lemon curd $16.00
  • Classic creme brulee $16.00
  • Chocolate Mudcake $12
    • served with vanilla ice cream
  • Spaghetti Bolognese $12.95
    • traditional favourite topped with cheese
  • Moroccan Lamb $24
    • hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
  • Fish n Chips $12.95
    • served with fries & tomato sauce
  • Ribs & Rump $25
    • 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
  • Bread n Dips $15
    • homemade loaf, with a trio of dips
  • Chicken & Bacon $24
    • napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
  • Mellick Wedges $15
    • topped with crispy bacon, sour cream & sweet chili sauce
  • Chicken Tikka Masala $17.00
    • Tandoor cooked chicken mixed with sliced onions,capsicum and spices
  • Palak Paneer Mushroom $17.00
    • Rich creamy curry where paneer cubes or mushrooms are cooked in tomato spinach based gravy and spices
  • Prawn Bhuna $19.50
    • Prawn cooked with garam masala, ginger and spices
  • Tandoori Prantha $5.00
    • Naan bread stuffed with mashed potatoes
  • Onion Bhaji (4 Pcs) $6.00
    • Sliced onion dipped in chick pea batter and deep fried
  • Cardamon Special Curry $20.00
    • Fenugreek seeds,coriander mixed in onion gravy and cream and special spices
  • Plain Naan $3.00
    • Made from plain flour an all time favourite
  • Oriental Platter $17.00
    • Vegetables, spring rolls, cocktail samosa, money bag served with sweet chilli sauce
  • Steamed Buns (two) $13.5
    • Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
  • Kimchi Korean spicy pickled cabbage $5.5
  • Teriyaki Salmon Bowl $31
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Edamame Beans $8
    • wok-fried, seven spice, sea salt, sesame oil
  • Teriyaki Tofu Bowl $21
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Bang Bang Chicken $23
    • chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
  • Stir Fried Greens $13.5
    • bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
  • Kimchessy Rice Balls $12
    • Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
  • Classic garlic bread $6.00
  • Market fish Market price
    • Soured fron our local fish suppliers, prepared using different cooking methods
  • Lamb rump (220g)(GF) $35.00
    • Trussed with rosemary and garlic
  • Wedges $5.00
  • Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
  • Side salad $5.00
  • Malaysian prawn laksa $16.00
    • With chopped peanuts and vegetables in coconut broth
  • Filo bake $21.00
    • With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Creamy Mushroom & Bacon Fettuccine $15
  • Gluten free options available
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
  • Asparagus & mustard crumb $9.00
  • Chicken, sweet corn & mushroom $23.00
  • Home steeped gin cured salmon, pickled cucumber & crutes $18.00
  • Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
  • Marinated tiger prawns with foccacia $18.00
  • Lamb shoulder lasagne, seeded crust $28.00
  • Ricotta gnocchi, smoked tomato & basil $26.00
  • Chicken, Ch. & Tom $4.50
  • Whole Grain Beef $4.50
  • Pork Riblet, Ch. & Tom $5.50
  • Cake Slices
  • Other fillings also available on large orders
  • Chocolate & Hazelnut $4.00
  • Potato Top
  • Macadamia Caramel $4.00
Crown & Badger

Crown & Badger

location

Address

91 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075713038

email

Email

None

clock

Opened hours

Monday: 10:00-02:00, Tuesday: 10:00-02:00, Wednesday: 10:00-02:00, Thursday: 10:00-02:00, Friday: 10:00-02:00, Saturday: 10:00-02:00, Sunday: 10:00-02:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Pub Food

features

Features

Wheelchair accessible ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
91 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand