Cruise Cafe in Tauranga Menu

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Cruise Cafe in Tauranga has no menu available, but can choose from many other options such as Pickled white anchovies, smoked tomato salad, toasted sourdough or Pulled pork crouquettes, apple walnut sauerkraut from Post Bank. Wild Rice Thai Cuisine offers many options including Nua Nam Mun Hoi (Rump Sliced) and Nua Prik Thai Dum. Nourish Cafe includes a wide range like Toasted Breads or House Made Granola with Chia Pudding. From 8-12 and Eggs on toast from . Balcony Cafe offers The Factory Smokehouse & Grill and Hamburger.

Nearby Sample Menus

Pita bread split open & filled with your choice of meat or vege options and salad. topped with your favourite sauces
Mixed vege $8.50
Dolma $1.00
Lamb on rice $9.00
- With your choice of sauce
Mujver $1.50
Chicken on fries $7.50
Falafel S $11.5 / L $ 13
- Chick pea and herb patty
Wedges $7.00

-Chorizo $16.00
- Chorizo sausage, mushroom, caramelized onion and mozzarella
-Lamb Feta $16.00
- Lamb, feta, caramelised onion, mint and mozzarella
-Gluten Free Pizza Base Add $3.50 extra
Fries $4.00
- Choose one of our delicious sauces
-Garlic Bread $6.00
-Kid's Pizzas $10.00
- Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella
-Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $10.00
-Mixed Dips Plate $14.50
- Combination of four dips, grilled halloumi, sigara borek, falafels- with Turkish bread

Prawn Star $19
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Midnight Nachos $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Dessert free!
- Lone Star ‘Mudslide’ ice cream.
Stand by your Lamb $36
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
Prawn Star $19
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Chief's Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Johnny Cash Stash medium $32 classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.

Periperi chicken burger $22.50
- With smoked bacon, lettuce, guacamole, confit mushrooms and roasted peppers
Cheese board $24.50
- A selection of two cheeses served with crackers, grapes and seasonal chutney
Baked lemon cheesecake $16.50
- Served with vanilla sorbet and a shot of limoncello liqueur
Seafood $24.50
- With salmon, smoked fish, fennel and capers
Served with beer battered fries
Grilled haloumi salad
- On red chard, orange, baby beetroot, almonds and balsamic glaze
Cured meat board $34.00
- With prosciutto, salami, basecamp venison, salami and beef carpaccio
GF base $2.00

Mince on Toast $17.90
- served with poached eggs
Brioche French Toast $17.90
- served with bacon, banana and maple syrup
Pulled Pork $22
- with choritzo and bbq sauce
Bucket of Prawns $28
- with toasted ciabatta and seafood sauce
Homemade Crumpets $8.90
- served with honey and butter
Brioche French Toast $17.50
- served with berries, mascarpone and maple syrup
Sticky Beef Burger $20.50
- braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Lamb Ribs $23.90
- sticky bbq Asian lamb ribs served with beer battered fries

Insalate Caprese $19.00
- Buffalo mozzarella, tomato, basil, olive oil, ciabatta
Verdure Arrostite $7.00
- Mixed roasted vegetables
Veal Alla Marsala $33.50
- Veal tenderloin, mushrooms, onions, Marsala wine sauce, vegetables of the day.
Pure Di Patate $6.00
- Mash potatoes
Strawberry Panna Cotta $12.00
- Italian vanilla custard, strawberry coulis
Crema Di Arancione & Pistachio $12.00
- Frozen creamy dessert surrounded by warm orange consomme topped with pistachio
Vegetariana $22.50 Med / $24.50 Lge
- Mushrooms, eggplant, red onions, olives, pumpkin, garlic oil, basil, tomato sauce, oregano and mozzarella
Pollo & Mirtilli $20.50 Med / $22.50 Lge
- Smoked chicken, cranberry sauce, brie, tomato sauce and mozzarella

Tandoori Platter $30.00
- A selection of spiced meat, chicken, mince and fish all marinated overnight and grilled to perfection in the Tandoori oven with naan.
Mains
- Butter Chicken, Beef Vindaloo, Rogan Josh & Navrattan Korma served with rice, naan and accompaniments
Side Dishes
Thali $30.00
- A vegeterian banquet. A delightful array of vegeterian dishes which include Pakoras, Aloo Gobi, Dhal Makhani, Navrattan Korma. This is all served with rice, naan, raita,mango chutney and a small salad which is a complete meal
Machhi Makhani $25.50
- Fresh fish pieces in rich tomato and butter gravy
Chicken Vindaloo $20.50
- The famous South Indian dish made with tender chicken and hot ground spices
Beef Badam Pasanda $20.50
- Mild beef curry with almonds. Chef's specialty
-Pickle $3.50

Chicken & Avocado Salad $22
- grilled chicken, avocado, red onion, spinach, cashew nuts, house salad mix, with mango dressing & kumara crisps
Classic Beef Nachos $15
- grilled & topped with cheese, sour cream & sweet chilli sauce
Fish Sliders $14
- pan seared fish, topped with tartare sauce & served with house slaw
Fish n Chips $12.95
- served with fries & tomato sauce
Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
Lamb Rump $29
- stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry
Salmon Fillet $28
- pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
Scallops $16
- seared in lemon butter with chorizo & served with salad

Chicken & Sauce
Lamb Shish $16.00
Dolma $1.00
Margherita $12.00
- mozzarella, tomato, basil fresh
Lamb, Fries & Sauce
Lamb (Small/Large) $11.50/$13.50
Mediterranean Pizza $14.50
- mozzarella, feta, olive and tomato
Garlic Yoghurt, BBQ, Aioli

BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Large fries $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Garlic bread $3.50
Chocolate mousse $3.50
Onion rings $3.50
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle

Ghobi Parantha $4.00
Butter Chicken $12.00
Lamb Saag Wala $13.00
Kashmiri Naan $4.50
Dal Makhni $10.00
Lamb Vindalo $13.00
Rogan Josh Reg $9.00 L $13.50
Butter Naan $2.50

Chicken Nuggets With chips and BBQ sauce $8.50
Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
French Toast Bacon, banana, maple syrup, whipped cream $16.00
Gluten Free Frittata with salad. $11.00
Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50
Kids Cheese Burger and Chips $9.00
Bacon & Egg Pie with salad. $13.00
Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00

Moussaka $17.00
- Slice Only - $12.00 / With Salad And Rice
Vegeterian S $11.00 / L $12.00
Garlic Yoghurt N/A
Satay N/A
Chicken Spinach Feta Lasagne $15.00
- Slice Only - $10.80 / With Salad And Rice
Lamb $16.00
Lamb S $12.00 / L $13.00
Lamb S $12.00 / L $13.00

Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Butter Chicken - World famous, served with a naan & basmati rice. $16.00

Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
Summer side salad $9.00
Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
Gorgonzola, pear & chive $22.00
Salt & pepper squid, miso aioli $17.00
Marinated tiger prawns with foccacia $18.00
Lamb aranchini's pea & mint salad $17.00