Cruise Cafe in Tauranga Menu

Cruise Cafe in Tauranga has no menu available, but can choose from many other options such as Pickled white anchovies, smoked tomato salad, toasted sourdough or Pulled pork crouquettes, apple walnut sauerkraut from Post Bank. Wild Rice Thai Cuisine offers many options including Nua Nam Mun Hoi (Rump Sliced) and Nua Prik Thai Dum. Nourish Cafe includes a wide range like Toasted Breads or House Made Granola with Chia Pudding. From 8-12 and Eggs on toast from . Balcony Cafe offers The Factory Smokehouse & Grill and Hamburger.

Nearby Sample Menus

  • Surf & turf roll (NO RICE, beef, tempura prawns, mushrooms, avocado, spring onions- rolled in cream cheese- with ponsu sauce) $21.50
  • Vege hot roll (tempura veges, avocado, cream cheese) $18.00
  • Cheese futomaki (cream cheese & avocado) $13.00
  • Wasabi $0.80
  • Ebi sake double hot roll (prawns, salmon, cream cheese-rolled in panko salmon) $18.00
  • Tomato hot roll (cherry tomato, cream cheese, basil) $18.00
  • Camembert cheese cooked in panko breadcrumbs with satori or berry sauce $11.50
  • Tomato roll (cherry tomato, basil, cream cheese) $17.50
  • Sliders
  • Goat Cheese Balls $16
    • Pine Nuts: Pumpkin Puree: Pumpkin Seeds
  • Ribs $15
    • BBQ Sauce: Beer Battered Fries: Coleslaw
  • All Burgers Served With Beer Battered Fries & Sauce
  • Kids Ice Cream $5
  • Wedges $15
    • Cheese: Bacon: Sweet Chili Sauce: Sour Cream
  • Pulled Pork: BBQ Sauce: Coleslaw $15
  • All Burgers Available Gluten Free - Add $1
  • 2 POTATO FRITTER
  • PORK $10.50
  • 2 SCOOPS OF CHIPS
  • SWEET & SOUR PORK
  • KING PRAWN $14.00
  • STEAK $10.50
  • COMBO. MEAT $11.00
  • (CHOW MEIN - WITH NOODLES)
  • -1/2 Rack $22.00
  • Scallop and prawn salad $28.50
    • With passionfruit and chardonnay sauce
  • The mild house chargrilled chicken burger $22.50
    • With lettuce, melted brie, tomato, cranberry sauce and aioli
  • Monteith's beer battered fish and chips $25.50
    • Served with citrus slaw and tartare sauce
  • Beef ribs $35.00
    • Whole rack
  • Liquorice creme brulee $14.50
    • Served with lime cream and pistachio biscotti
  • Smoked kahawai (S) $24.00
    • Served with kasundi relish, pickled cucumber and chargrilled ciabatta
  • Cured meat board $34.00
    • With prosciutto, salami, basecamp venison, salami and beef carpaccio
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Whole Chicken
    • To share, or not to share
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Portuguese Rolls
  • - Perinaise $2.50
  • Mix pack 1 $21.00
    • 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
  • Fish and spud pack 2 $28.00
    • 6 Fish, 3 potato fritters, 2 scoop of chips
  • Spudly dudley 3 $6.00
    • 1 hot dog and 2 nuggets with chips
  • Chicken salt or garlic and herbs $0.50
  • Fish $3.70
    • Each
  • Seafood medley skewer $6.00
    • Battered scallop, prawn & fish, each
  • Fish options subject to availability
  • Apple fries + ice cream $4.95
  • Tommy $20.00
    • Fresh tomato, caramelized onion, feta and basil pesto
  • Beef Eater $20.00
    • Beef, bacon, salami and chorizo
  • Pulled Pork Sub $16.00
    • BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
  • Bread & Dips $15.00
    • 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
  • Big Breakfast $19.00
    • Bacon, Eggs, sausage, grilled tomato, hash browns and toast
  • Caribbean $20.00
    • Bacon, pineapple, red onion and capsicum
  • Beef, Cheese & Bacon Burger $20.00
    • Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
  • Fresh Fish Burger $20.00
    • Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
  • 17 Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables.
  • 18 Chilli Beef
    • Egg noodles with beef, fresh vegetables in a chili sauce.
  • 32 Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables.
  • 1 Satay Chicken
    • Egg noodles with chicken and fresh vegetables in a satay sauce.
  • 28 Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
  • 9 Teriyaki
    • Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
  • 31 Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
  • 14 Thai Curry Chicken
    • Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
  • Light size (L) Main size (M)
  • -6 $22.00
  • Bang Bang Chicken Salad $24.00
    • Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
  • Brushetta (2) (GFO) $14.00
    • Tomato and mozzarella cheese with basil on ciabatta bread
  • - Fish $14.00
  • Homemade Lentil Fritters (V) $26.00
    • Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut
  • Bread & Dips (GFO) $14.00
    • Warmed bread with dips, Dukkah, olive oil & balsamic syrup
  • Ceviche (GF) (V) $24.00
    • Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
  • Finding Nemo $16.00
    • Crumbed Hoki fillets, egg, salad, tomato & Tartare sauce
  • BLT $14.00
    • Bacon, lettuce, tomato served on toasted Vienna drizzled with Aioli and served with a side of chips
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • Quesadilla $19.00
    • A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
  • Gone in 60 Seconds $11/$14.90
    • Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
  • Chicken & Bacon Wrap $20.00
    • Marinated chicken, bacon, onions, cheese, aioli sauce & salad wrapped in a tortilla served with salad
  • Nek Minut $11/$14.90
    • Bacon, salami, onions, cheese & BBQ sauce
  • Morrocan Beef Salad $12.00
    • Tossed Garden Salad with strips of Morrocan Beef
  • Red wine sauce
  • Créme brule $9.00
    • With prunes and biscotti
  • Salt and pepper calamari $14.00
    • With baby lettuce and garlic mayo
  • Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
  • Apple crumble $9.00
    • With vanilla ice cream
  • Trio or ice-cream $12.00
    • With chocolate topping
  • Thau beef salad (GF) (HC) $14.00
    • With spicy chilli and lime dressing
  • Garden vegetables $5.00
  • Kumara Kusabi $6.00
    • Deep fried crispy kumara chips
  • Chicken Teriyaki / Mini Cha-han / Mini Udon / Mini Ramen $8.90
  • Yakitori $9.00
    • Skewered chicken with spring onion
  • -10pcs $14.90
  • Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables
  • Tofu Salad $11.00
  • -10pcs $14.90
  • Yumo Platter $46.00
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Creamy Garlic Mushrooms $15.00
    • (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
  • Smoked Salmon, Mango and Avocado Salad $20.00
    • A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
  • Chicken Brie And Cranberry Gourmet Sandwich
    • Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
  • Mega Breakfast $19.50
    • A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
  • Eggs Benedict B $18.00 S $19.00
    • 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
  • Pasta of the day
    • Ask at counter
  • Venison Burger with Fries $18.00
    • A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
  • ●Starters
  • Pancakes $14.50
    • Light + fluffy served with berry compote, lashings of cream + a swirl
  • Vegetable melt $15.50
    • Roasted spiced lamb, tossed with roasted vegetables drizzled with a zesty yoghurt dressing
  • Scallops $13.50
    • Flash fried with chilli ginger, snow peas, toasted nuts + grilled zesty lime with mesclun salad
  • ●Stonegrill
  • Pork fillet $27.00
    • Tender pork fillet served with a spiced ginger apple dipping sauce
  • ●Extra
  • Eggs, scrambled or poached on toasted bread $6.00
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Pasta of the Day
    • See our Chef's special board
  • Soup of the Day $12.50
  • Toast & Bagel Selection
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • - with fresh tomato, avocado & pesto $10.50
Cruise Cafe

Cruise Cafe

location

Address

3/169 Maunganui Road, Mount Maunganui, Tauranga 3116, New Zealand

phone

Phone

07 5723703

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
3/169 Maunganui Road, Mount Maunganui, Tauranga 3116, New Zealand
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