Cruise Cafe in Tauranga Menu

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Cruise Cafe in Tauranga has no menu available, but can choose from many other options such as Pickled white anchovies, smoked tomato salad, toasted sourdough or Pulled pork crouquettes, apple walnut sauerkraut from Post Bank. Wild Rice Thai Cuisine offers many options including Nua Nam Mun Hoi (Rump Sliced) and Nua Prik Thai Dum. Nourish Cafe includes a wide range like Toasted Breads or House Made Granola with Chia Pudding. From 8-12 and Eggs on toast from . Balcony Cafe offers The Factory Smokehouse & Grill and Hamburger.

Nearby Sample Menus

Buffalo Skins (V) $15.90
- Crisp seasoned wedges tossed in sweet chilli, grilled mozzarella and topped with sour cream and bacon
(V) = Vegetarian available / GF= Gluten free available
Bacon and Avo Bagel (GF) $15.90
- Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
Lambs Fry and Bacon (GF) $18.90
- Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
Original Dixie Brown Burger $20.90
- Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
Lamb Shank $26.90
- Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
-All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
-add ham $3.00

Beef mushroom masala
- Sauteed mushroom cooked with diced beef in medium spiced gravy
Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy
Cheese naan $4.00
- Naan stuffed with cheese and coriander
-Half $11.00
Prawn pasanda $18.00
- Prawn cutlets cooked with almond, cashew cream gravy, and finished with a touch of yoghurt
Chicken manchurian $16.00
- Marinated boneless chicken is deep fried and this golden bowl are tossed with corn flour based ginger and garlic, garnish with herbs
Butter scallops $19.00
- Fresh scallops cooked with variety of spices and creamy tomato gravy
Karahi chicken $16.00
- Chicken pieces cooked with ginger, garlic and great spice

Kashmiri naan $4.50
- Naan stuffed with dried fruits cooked in tandoori oven.
Beef rogan josh $16.00
- Tendered diced beef cooked with brown gravy and finish with great spice.
Onion kulcha on naan $5.00
- Naan stuffed with onions
Biryani vegetable $15.00
- Rice cooked with vegetables in herbs and spices.
Chicken vindaloo $16.00
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
Navrattan korma $14.00
- Nine kind of mix vegetables cooked in creamy white gravy. A mild curry.
Chicken manchurian $16.00
- Marinated boneless chicken tossed with corn flour, ginger, garlic and then deep fried, garnished with herbs
Lamb madras $16.00
- Delicious medium hot lamb curry prepared in coconut gravy and very popular dish from south india.

Potato and olive oil mash $8.50
Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90

Free range pork cutlet $44.00
- 350g
Beer battered fries $9.50
- Served with aioli
-1/2 Rack $22.00
Frangelico tiramisu $16.50
- Served with a shot of coffee
Periperi chicken burger $22.50
- With smoked bacon, lettuce, guacamole, confit mushrooms and roasted peppers
Pizza bread $12.90
- With parmesan and rosemary
Creamy blue cheese gnocchi
- With grana padana
S = Sharing option

Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
- Regular $4.50
- Large $6.50
- +2 Large sides $35.90
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Spicy Rice
- Regular $4.50

60. Peshavari Naan $4.50
10. Malai Tikka H $9.00 F $14.90
22. Rogan Josh $10.90 / $12.90
30. Malai Kofta $9.00 / $12.90
16. Butter Chicken $9.90 / $12.90
50. Butter Prawn $14.99
46. Basmati Rice $2.00
3. Onion Bhaji $4.00

17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.
26 Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
27 Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
22 Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
2 Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
25 Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.

Steamed Jasmine Rice $3
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
Kimchi Korean spicy pickled cabbage $5.5
Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps

Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Hash bites $3.50
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella

Antipasto Platter $6.50
Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
BLAT $14.50
- Bacon, lettuce, tomato and avocado
Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
Calamari Salad $15.50
- with citrus Thai dressing
Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
Cheesy Garlic Bread $6.50

Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
-Loaded $9.90.

African Lamb
- cheese, marinated lamb, raisins, sliced almonds, courgettes, yogurt
Cajun chicken
- cheese, chicken, cajun spices, mushrooms, capsicum, red onion, sour cream
Spanish
- cheese, feta, chorizo sausage, artichoke hearts, pickled
Cranberry chicken
- cheese, chicken, cream cheese, cranberry sauce
Veggie Lovers
- cheese, tomato. mushrooms, capsicum, red onion, sweetcorn, avocado
Chicken & Bacon
- Cheese, chicken, bacon, mushrooms, pineapple
Italiano
- cheese, salami, red onion, capsicum, olives, sun dried tomatoes
New Veggie
- cheese, pesto base, mushrooms, olives, feta, artichoke hearts

Grilled Mussels / Mejill Ones A La Prancha $10.50
- Grilled stuffed coromandel mussels with spiced tomato & parmesan topping
Goat Cheese/Quesa De Cabra Frito Con Miel $12.00
- Fried goats cheese with pistachio crust, caramelised onion, grilled ciabatta & runny honey
Vegetarian Platter / Plato Vegetariano $30.00
- Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew
Garlic Bread / El Pan Con Ajo $6.50
- Whole roasted garlic bulb with warmed bread
Oyster Special $25.00
- A glass of Piper champagne & three pacific oysters served with shallots & champagne vinegar dressing
Chicken Salad / Ensalad De Pollo $18.50
- Grilled chicken salad with roasted vegetables & house dressing
Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges
Eye Fillet Skewers / Banderillas $10.00
- Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo

Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)
Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.
Big Boy Wedges $15.00
- A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
Chips $4.50
- Side of Fries
Mini-hotcakes with whipped cream $9.00
- Served with either jam or maple syrup.
Pasta of the day
- Ask at counter
Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing