Cruise Cafe in Tauranga Menu

- Duck $26.50
Roti $4.50
- Prawns $24.50
Affogato $14.50
- Absolutely nothing to do with Thai cuisine but a great way to finish the evening. Vanilla ice cream, strong black coffee and a shot of Frangelico liqueur, served individually for you to mix to your taste
- Prawns $24.50
Pad Thai
- The most popular Thai noodle dish. Stir fried noodles with bean sprouts, spring onion, tofu, egg and crushed peanuts
Prawns $24.50
Yum Talay - Combination seafood $26.50
- A spicy seafood salad with prawns, scallops, squid and mussels, seasoned with Thai herbs, mint, tomato, celery, carrot, coriander & spring onion

Bbq pork $10.30
-chicken $9.80
Seasoned wedges $4.50 Per scoop
On meals
Lunchtime special S$5.00/M$7.00/L$9.00
Chow mein
- With noodles
Egg $7.50
-BBQ pork $10.30

Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)

Vegetable korma $14.50
- Fresh vegetable cooked with cashew nut, cream, coconut, mild herbs, spices, ginger, cinnamon and cardamom.
Lamb biryani $17.00
- Lamb cooked with rice in herbs and spices.
Chicken biryani $16.00
- Chicken cooked with rice in herbs and spices.
Chicken jalfrezi $17.00
- Marinated chicken cooked together with seasonal vegetables adding light-spiced masala sauce.
Channa masala $15.00
- Chickpea cooked with onion & tomato gravy and garnished with herbs.
Lamb or beed vindaloo $17.00
- Lamb cooked with spices and onion gravy in hot vindaloo sauce, with spring onions.
-Full $18.00
Beef curry $17.00
- Diced beef cooked with potatoes in traditional indian style.

Brownie $2.50
Very Vegemite $4.00
Falafel Pita $10.9 Reg / $8.9 Petita
- 4 Pack $4.90
Ediballs $3 or $5 for two packs
The Protein Pack $15.00
Happy Ham $5.00
Steak Pita $11.5 Reg / $9.5 Petita

Hash Tower $15.00
- Golden hash browns, avocado, caramelized onion.
Fries $7.50
- Served with aioli
Fish of the Day $27.00
- Please ask your wait staff for today's taste sensation
Salmon Salad $16.00
- Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
Prawn Twisters $12.00
- Prawn Twisters served with aioli & sweet chili
Crème Brulee $13.00
- Served with vanilla ice cream
Fish and Chips $21.00
- Beer battered fish served with salad, fries & tartare sauce
Chicken Stack $16.00
- Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli

Kiwi Burger $13.50
- Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
Seafood Chowder* $12.50
- Full of chunky seafood, enriched with cream + fresh herbs
Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
Vegetable Melt* $14.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
Mushrooms* $16.50
- Sauté + simmered in a herbed cream reduction with grilled bacon
Smoked Chicken Filo $14.50
- Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
Mince on Toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
Zest Pasta $15.50
- Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.

Kids Combo $14.50
- Popcorn first followed by your choice of main, ice cream sundae & a drink
Chicken Nuggets $10.50
- Six chicken nuggets & chips or sauté fresh vegetables
Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
Affogato $16.50
- Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
Moroccan Spiced Cashews & Peanuts $6.00
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream

Chicken Nuggets With chips and BBQ sauce $8.50
Open Lamb Sandwich Tender lamb fillet on toasted rye with fresh salad, aioli and onion jam $17.50
- Cheese, pineapple, onion, tomato, egg, creamy mushrooms
Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50
Choose from
Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
B.L.A.T Bacon, lettuce, avocado and tomato sandwich on toasted ciabatta with chips (GF avail.) $16.00
Gluten Free Frittata with salad. $11.00

Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh

Apple-Berry Crumble $9.00
- Served hot with fresh cream or ice-cream
Hawaii 50 $11/$14.90
- Cheese, ham, pineapple
Vanilla-Choc Cheesec $8.00
- Creamy vanilla-choc cheesecake served with ice-cream, whipped cream and drizzled in a sauce of your choice (choc, berry, caramel)
The Works Burger $18.00
- Gourmet Beef Pattie, bacon, egg, onions, salad, tomato & chilli aioli
National Treasure $11/$14.90
- Marinated chicken, onions, chopped cashews, cheese and aioli sauce
Gooey Chocolate Brownie $8.00
- Served with whipped cream, ice cream and drizzled in chocolate
Louisiana Chicken Breast $22.00
- Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
Egg Burger $16.00
- Gourmet Beef Pattie, egg, salad & garlic aioli sauce

Garlic and Black Pepper $17.50
- Stir-fried with mixed vegetables in garlic and pepper sauce with your choice of chicken, pork, lamb or beef
Sweet and Sour $17.50
- Stir fried mixed vegetables with tofu, cashew nuts and sweet & sour sauce [Comes With Rice]
Gai Sapparod $17.50
- Stir fried chicken with pineapple, onion, honey, and cashew nuts
Crispy Belly (Moo Krob) $17.50
- Stir-fried crispy pork cooked with vegetables and peanut sauce
Set Menu ( For 2 person) $75.00
- 1 x Mixed Entree (6 pieces), 1 x Green Curry Beef, 1 x Cashew Nuts Chicken, 1 x Sweet and Sour Pork, 1 x New Zealand Grlic Lamb, 1 x Jasmine Rice and Roti
BBQ Prawns $10.00
- BBQ tiger prawns served with salad and delicious Thai Thani sauce
Roti Bread $3.50
Yellow Curry $17.50
- A mild Thai yellow curry cooked in coconut cream, potatoes, banana, onions, and topped with crispy shallot all with your choice of chicken, pork, lamb or beef.

Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
All pizzas are served With traditional Napolitana tomato sauce
New York $18.50
- Spicy pepperoni salami with mozzarella
Gluten free base $4.50
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon

Big bowl of coco pops $6.00
Bacon and egg $14.50
- Fast toast, crispy bacon + egg cooked to your liking
●Fill the gap
Pasta of the day $17.50
- Check out today's fresh pasta selection with our waiting staff
Kapiti lime sorbet $10.50
- Delicious + refreshing served with a raspberry coulis
Potato dish $6.00
●Stonegrill
Grazing time $18.50
- Crispy bacon, hashbrown, tomato, sausage + egg to your liking

-Jajick (cucumber, mint, double garlic)
Garlic Bread $10
-Panja (beetroot, creamy yoghurt)
Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
-Hummus
Hand Made Falafel Patties $20
Hot Hummus and Dukkah $16
- Home made hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
Harissa Smoked Lamb Shoulder $18

Cruise Cafe in Tauranga Menu

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Cruise Cafe

Bay of Plenty > Tauranga > Cruise Cafe

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3/169 Maunganui Road, Mount Maunganui, Tauranga 3116, New Zealand

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