Cruise Cafe in Tauranga Menu

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Cruise Cafe in Tauranga has no menu available, but can choose from many other options such as Pickled white anchovies, smoked tomato salad, toasted sourdough or Pulled pork crouquettes, apple walnut sauerkraut from Post Bank. Wild Rice Thai Cuisine offers many options including Nua Nam Mun Hoi (Rump Sliced) and Nua Prik Thai Dum. Nourish Cafe includes a wide range like Toasted Breads or House Made Granola with Chia Pudding. From 8-12 and Eggs on toast from . Balcony Cafe offers The Factory Smokehouse & Grill and Hamburger.

Nearby Sample Menus

Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Fresh Green Salad $5.00
- All the Essentials
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese

Surf & turf roll (NO RICE, beef, tempura prawns, mushrooms, avocado, spring onions- rolled in cream cheese- with ponsu sauce) $21.50
Satori (chicken, salmon & panko prawns) $19.00
Gluten free tempura or panko (per item) $1.50
Sake (salmon) $16.00
Ebi roll (prawns, avocado) $17.50
Tomato roll (cherry tomato, basil, cream cheese) $17.50
Chicken honey hot roll (chicken, cream cheese, honey) $18.00
Chicken $17.50

San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
John Deer $36
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
San Quentin Squid $17
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Midnight Nachos $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Banoffee Pie $12
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Comfortably Numb $9
- Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Chip $9
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Running Bear Salmon $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.

Salmon and prawn $34.00
- With a vodka and lime glaze
Chocolate and walnut brownie $13.50
- Served with vanilla sorbet
The mill house meat lovers $24.00
- With chargrilled beef, chorizo, bacon, mushroom, smoked garlic, capers and red onions
BBQ pulled pork burger $23.50
- With chargrilled pineapple and coleslaw
Herb crusted NZ lamb rack $35.00
Venison pepperoni $24.00
- With red onions, pepperdew, cacao nib and beetroot dressing
Sauces: Port wine jus / BBQ chilli bourbon sauce / chunky salsa verde / chimichurri green pepper / smoked creamy garlic sauce / wild mushroom jus / horseradish cream sauce / bearnaise sauce
Cured meat board $34.00
- With prosciutto, salami, basecamp venison, salami and beef carpaccio

Gochujang tofu jeongol $45.00
- Spicy tofu soup (serve for 2-3 people)
Dwaeji yangnyeom galbi $23.00
- Marinated pork spareribs
Sojumulleok $23.00
- Garlic marinated fresh beef
Samgyetang $21.00
- Chicken soup
Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly
Chicken soup $18.00
Altang $17.00
- Spicy fish roe soup
Jangeo gui $25.00
- Seasoned grilled eel

Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
Shank $7.50
All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A
Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
Vegetarian $7.50
Roast Cracking $2.00
Beef $11.50/$14.50/$18.00
- Small/Medium/Large
Gravy Tub $1.50/$2.50/$4.50
- Small/Medium/Large

Chicken Burger With Combo
Beef $13.50
Garlic Bread $7.50
- garlic, mozzarella
Lamb, Rice & Sauce
Meat Ball $15.00
Dolma $1.00
Falafel (Small/Large) $10.00/$12.00
Season Pizza $16.00
- capsicum, salam, mushroom, olive, tomato

-With Salmon $17.50
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich

Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
Lamb/Goat Madras $18.50
- Diced lamb/ goat cooked in onion, tomato & spices (with flavor of coconut)
Gulab Jamun $7.00
- popular Indian sweet 3 pcs
Chicken Korma $18.50
- Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
Mango Kufli $7.00
- mango flavored Ice-cream
Prawn Masala $19.50
- Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>
Mixed Pakora $6.00
- Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried

Gone in 60 Seconds $11/$14.90
- Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
Pancake Stack $14.00
- Served with bacon, berries,& drizzled with balsamic reduction
Mixed Bowl Fries $10/$15
- Squid rings, onion rings, spring rolls, samosa, fish bites, chicken nuggets, fries
Egg Burger $16.00
- Gourmet Beef Pattie, egg, salad & garlic aioli sauce
Wedges $10.00
- Seasoned potato wedges topped with grilled bacon, sour cream, cheese & drizzled with sweet chilli sauce
Mussels $16.00
- 1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
Invincible $11/$14.90
- Beef, bacon, onions, mushrooms, cheese & sauce
Cheese Burger & Fries $10.00
- Burger bun, large gourmet meat pattie, cheese & fries

Antipasto Platter $9.50 Sm / $18 Lg
Salmon Salad $15.50
- with Wasabi aioli
Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
Garlic Bread $4.50
Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.

Garden vegetables $5.00
Red wine sauce
Sauce
Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
Trio or ice-cream $12.00
- With chocolate topping
Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
Rice $4.00
Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney

Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Creamy Mushroom & Bacon Fettuccine $15
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Savoury mince on Toast $13
- -Topped with a poached egg

Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50