Cuckoo Cafe in South Wairarapa Menu

STARTER STARTER
  • Warmed marinated olives $10.00
  • Salted paprika almonds $5.50
  • Hummus $11.00
    • toasted flat bread
  • Sharing plate $17.50
    • house pesto, hummus, Fantail Grove EVO + flat bread
  • French onion soup $13.00
    • + toasted homemade bread
  • Bruschetta duo $16.00
    • hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
FLAT BREAD FLAT BREAD
  • Garlic + rosemary $8.50
  • Parmesan + chilli $8.50
  • Anchovy $8.50
PIZZA PIZZA
  • Small $15.50
  • Medium $19.50
  • Large 1/2 + 1/2 $24.50
  • Gluten-free $21.00 new size
  • Fantail
    • tomato, mozzarella, basil
  • Sparrow
    • ham, pineapple, tomato, mozzarella
  • Pepperoni
    • tomato, mozzarella
  • Kereru
    • potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
  • Weka
    • tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
  • Shining cuckoo
    • caramelised pear, blue cheese, walnuts, mozzarella, greens
  • Long-tailed cuckoo
    • sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
  • Moa
    • mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
  • Blackbird
    • caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
  • Kea
    • chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
  • Kiwi
    • kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
  • Tui
    • ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
  • Albatross
    • smoked fish, anchovies, chilli, capers, tomato, mozzarella
MAIN MAIN
  • Cuckoo beef lasagne $21.00
    • tomato napoli sauce + mozzarella
  • Eggplant parmigiana $19.00
    • kumara, tomato passata, halloumi + side salad
  • Chicken + bacon linguine $19.50
    • sundried tomatoes, parmesan + basil
  • Coriander spiced prawns $22.00
    • tomato broth + angel hair pasta
  • Lamb + olive tagine $24.00
    • pearl couscous + side Of roasted potatoes in duck fat
SIDES SIDES
  • Green salad single $7.50 medium table salad $15.00
  • Roasted potatoes in duck fat + sea salt $10.00
DESSERT DESSERT
  • Lemon posset brulee $11.00
  • Sticky date pudding $11.00
    • whipped cream + ice cream
  • Tiramisu $14.00
    • traditional Italian dessert
  • Orange + almond cake $11.00
    • mascarpone + lemon + ginger shoot
  • Affogato $14.00
    • Havana shot, Ximenez sherry + almond finger
ICE CREAM SUNDAE ICE CREAM SUNDAE
  • Chocolate sauce + choc shavings
  • Raspberry sauce, pink waters + marshmallows
  • Small $6.50 / Large $10.50

Nearby Sample Menus

  • ●Ancient Grain Salad $24.00
    • Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
  • Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
  • Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
  • Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
  • Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
  • - Sirlion Steak 220 Gms $30.00
  • GARLIC $4.00
  • CHICKEN NUGGETS $0.80 each
  • MUSSEL $1.00
  • FISH $6.80
  • WEDGES $4.50
  • KIDS BURGER $4.50
    • cheese, pattie, tomato sauce
  • CURRY ROLL $3.00
  • CRABSTICK $1.60
  • Chicken $11.00/$8.00
  • Lasagne squares $2.80
  • Warehou fish $2.70
  • Crumbed Tarakihi $5.50
  • Beef and black bean sauce $11.50/$8.00
  • Beef fry rice noodle $12.00/$8.00
  • Combination fry rice noodle $12.00/$8.00
  • Hamburger $3.50
  • Pineapple Fritter $1.80
    • Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
  • Prawn $1.60
    • Crumbed Prawn Cutlets.
  • Sausage $2.90
    • Heller's sausage, deliciously deep fried. Comes un-battered, but can be battered on request.
  • Corn Fritter $3.50
    • Lots of juicy corn, in a fritter and deep fried. These are the best corn fritters!
  • Crumbed/Grilled Blue Cod $13.40
    • Large pieces of delicious Blue Cod, from the Chatham's, this time just crumbed or grilled to suit.
  • Works Wedges $10.50
    • 400g of McCain's wedges, topped with bacon, and mozzarella cheese. Comes with sour cream.
  • Deep-Fried Jam Donut $3.50
    • Long doughnut, filled with a strip of raspberry jam and coated in our delicious cinnamon-sugar.
  • Battered Fish Bite $1.00
    • Bite sized pieces of our fish of the day. $1 each - not really...you always get more than what you order.
  • Ham / Steak / Bacon $3.00
  • Dozen $13.00
  • Chicken Wing $1.50
  • Chicken Piece $4.00
  • Snack Box (2 pieces + chips) $6.50
  • Jumbo $7.00
  • Pork (on rice) / Chicken (on rice) / Lemon Chicken (no rice) $11.00
  • Pineapple $1.20
  • Curry Roll $2.80
  • PACK $20.00
    • 2 fish, 4 fish bites, 2 hotdogs, 1 sausage, 4 chicken nuggets, 1/2 scoop chips
  • Scallop $2.50
  • Potato Fritter $1.20
  • FISH PACK $10.00
    • 3 fish, 1 scoop chips
  • Pineapple Fritter $1.60
  • Cips 1 scoop $3.30
  • Fish crumbed $4.50
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • wedges w. bacon & cheese $14.00
    • served w. sour cream
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • healthy breakfast $17.00
    • smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
  • shoestring fries w. your choice of dip $7.50
    • aioli, tomato sauce, relish
  • smoked salmon, bacon, chorizo, black pudding $5.00
  • FRIES & AIOLI Small $6.00 Large $8.50
  • NZ SCOTCH FILLET $30.50
    • with fries and green salad
  • BACON WRAPPED SCALLOPS $16.50
    • on a chilli lime Asian slaw
  • Optional extras: Eggs, Onion Rings, Scallops $2.00 each
  • TIN HUT 3 COURSE PORK ROAST $25.00
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • NZ SALMON $29.50
    • NZ salmon on a seedless passion fruit slaw with tempura prawns
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • E10 Breads $15.00
    • trio of house-made dips
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • 2 Drums & Chips $6.20
  • Snack Box $5.20
    • (1 big piece & chips)
  • Bacon & Egg + Cheese $4.50
  • Wing $1.50
  • 2 Big Pieces & Chips $8.20
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • Beef & Egg + Cheese $4.90
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
  • BOWL OF WEDGES $6.50
    • with sour cream & salsa.
  • LAMBS FRY & BACON $16.50
    • on a creamy mash with a caramelised onion gravy
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • PUNNET OF CHIPS $2.50
  • SCRAMBLED EGGS $8.50
    • on toast
  • Mixed salad $14
  • Kaye's humus $14
  • French venison terrine $22
  • Olives $12
  • Half a hot smoked salmon fillet $14
  • Large cheese platter with fruit, chutney and quince jelly $39
  • Vernerdi Gluten free bread (toasted) $2
  • Additional hot organic crusty bread roll $2
  • Ice CreamSundae $6.00
  • Served Salmon with Rice & salad $20.00
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Apple & berry Crumble
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Hot Chocolate Fudge cake
  • Poma Fritters with Mashed potato eggs & salad $24.00
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
Cuckoo Cafe

Cuckoo Cafe

location

Address

128 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063048992

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 10:00 AM – 8:30 PM, Sunday: 10:00 AM – 8:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Italian , New Zealand , Pizza , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
128 Main Street, Greytown, Greytown, Wellington, 5712, New Zealand