Cuoletts Takeaways in Christchurch Menu

Fish $2.40
Chip $2.40
1/2 Chip $1.60
Kumara Chips $4.00
Potato Wedges $4.00
Sausage $2.10
Hot Dog $2.10
Meat Pattie $2.10
Corn Pattie $2.00
Paua Pattie $3.50
Chicken Pattie $2.10
Bacon & Corn Pattie $2.10
Potato Fritter 2for $1.50
Curry Roll $2.50
Spring Roll $2.50
12 Mini Spring Roll $4.00
Crabstick $2.00
Pineapple Ring $2.00
Fried Banana $2.50
Fried Moro Bars $3.20
Onion Rings 6 for $3.50
Squid Rings 6 for $4.50
Mussels 6 for $4.80
Scallops 3 for $4.00
Chicken Kebab $2.10
Corn Nuggets 12 for $4.50
Chicken Nuggets 6 for $4.00
Fish Nuggets 6 for $4.00
Chicken Nibbles 6 for $4.80
Plain Doughnut $2.00
Chocolate Donut $2.10
Jam Rap $2.10
Plain $3.20
Cheese $4.00
Bacon $4.00
Egg $4.00
Pineapple $4.00
Mushroom $4.00
Tomato $4.00
Chicken $4.00
Bacon & Egg $4.90
Bacon & pineapple $4.90
Cheese & Bacon $4.90
Cheese & Pineapple $4.90
Double Meat $4.20
Vegetable $5.80
Fish $4.20
Steak $5.00
Bluff oysters each $2.50
Bluff oysters (1/2 dozen) $14.00
Bluff oysters (dozen) $27.00
Giant $6.50
Monster $7.50
Extras $0.90
Scallop and prawn twisters 3 for $2.80
Mini donuts 5 for $2.00
Whitebait pattie

Nearby Sample Menus

Akaroa salmon fillet $33
Hickory smoked pork ribs (GF) $25
- With golden fries and rustic slaw
Chicken parmigiana $17.50
- Served with golden fries and coasters house salad
Choice of one sauce
- Mushroom, pepper, béarnaise, garlic butter or red wine jus
Lambs fry & bacon (GF) $17.50
- On creamy mash with onion gravy
Chicken nuggets $12.50
- Served with fries
Beef sirloin – 300 gm $30
All (GF)

Kelp with vinegar and garlic $6.00
BBQ Blue cod $35.00
Chicken with mixed vegetables $15.00
Shredded potatoes(stir fry, spicy hot and sour, vinegar) $6.00
Chicken Fu Yung egg $15.00
Squid with special powder spicy $15.00
Stewed fish blue cod $30.00
Eggplant with minced and sweet chili sauce (spicy) $14.00

MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Soup of The day $15.00
- optional whole grain or GF bread with salad
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Dumplings 6 pcs $9.00
- house made dumplings
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients

Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach

Onion Bhajees $4.50
- Onion fritters slightly spiced
Vegetable Biryani $13.00
- A whole blend of spices. herbs, seasonal vegetables and bastmati rice
Chicken/Lamb Tikka Masala $15.50
- Chicken/lamb pieces cooked with tomato, onion, capsicum and youghurt and spices
Shrimp Spinach $15.99
- Shrimp cooked with abundance of spinach, tomatoes, ginger, garlic and spices
Palak Paneer $14.50
- Homemade cottage cheese prepared with spinach, tomato, ginger, garlic and green masala
Mango Chutney $3.00
Plain Rice $3.00
Chicken/Lamb Biryani $14.00
- Basmati rice chicken or lamb cooked in herbs and spices

Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo

Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce

Steak Tomato on Rice $12.00
Pot of Boiled Rice $5.50
Beef Cashew Nuts with vegetables $48.00
- 3-4 servings
Lemon Fish $108.00
- 8-10 servings
Fried Rice $8.50
Chicken Mushrooms on Rice $12.00
Chinese beef $18.00
Mushrooms $3.00

Seafood basket $13
- mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
Soft shell taco $7.5 for one $14.5 for two
- with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
Double chocolate brownie (GF) $12.5
- served with berry compote and soft serve ice cream
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
Fried chicken wings $13
- special spice coating and seasoning
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing

Toasted bagel $10.00
- With grilled bacon, tomato and cream cheese
Seafood chowder $10.50
Fresh homemade rolls $8.50
Chicken tender wrap $7.50
- With grated cheese & carrot & lettuce.
Wedges $9.50
- large salad $8.00
Lunch $12.00
- - any item from the cabinet with green salad or fries
Chicken and mushroom & herb filo $8.50

Pancakes
- Buckwheat pancakes with roast fruit
Bacon, banana & maple $18
Yoghurt and maple $15.5
Add
Tomatoes & Peppers $5
Little Hector $12
- Eggs done your way on Hector’s home-made bread
Bacon, banana & maple $18.5
Mushrooms $4

Steak, Cheese 7 Bacon
Lamb Pie
Steak & Mushroom
Each $4
Steak, Onion & Tomato
Steak & Onion
Stuff Sausage $2.20
Bacon Egg & Cheese

Home-made baked potato wedges with herbs & sour cream $8.50
Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
Home-made onion rings with garlic aioli $7.00
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Feta and pesto topped Portobello mushrooms $7.00
Fresh green garden salad $8.50
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing

HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
Breads and Dips $13.00
- with pesto, hummus and olive tapenade
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise

Available until 2:30pm
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
Fresh fruit salad with toasted granola and yogurt $5.50
All of our eggs are free range and laid in Springfield Canterbury
DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00

Cuoletts Takeaways