Cuoletts Takeaways in Christchurch Menu

Fish $2.40
Chip $2.40
1/2 Chip $1.60
Kumara Chips $4.00
Potato Wedges $4.00
Sausage $2.10
Hot Dog $2.10
Meat Pattie $2.10
Corn Pattie $2.00
Paua Pattie $3.50
Chicken Pattie $2.10
Bacon & Corn Pattie $2.10
Potato Fritter 2for $1.50
Curry Roll $2.50
Spring Roll $2.50
12 Mini Spring Roll $4.00
Crabstick $2.00
Pineapple Ring $2.00
Fried Banana $2.50
Fried Moro Bars $3.20
Onion Rings 6 for $3.50
Squid Rings 6 for $4.50
Mussels 6 for $4.80
Scallops 3 for $4.00
Chicken Kebab $2.10
Corn Nuggets 12 for $4.50
Chicken Nuggets 6 for $4.00
Fish Nuggets 6 for $4.00
Chicken Nibbles 6 for $4.80
Plain Doughnut $2.00
Chocolate Donut $2.10
Jam Rap $2.10
Plain $3.20
Cheese $4.00
Bacon $4.00
Egg $4.00
Pineapple $4.00
Mushroom $4.00
Tomato $4.00
Chicken $4.00
Bacon & Egg $4.90
Bacon & pineapple $4.90
Cheese & Bacon $4.90
Cheese & Pineapple $4.90
Double Meat $4.20
Vegetable $5.80
Fish $4.20
Steak $5.00
Bluff oysters each $2.50
Bluff oysters (1/2 dozen) $14.00
Bluff oysters (dozen) $27.00
Giant $6.50
Monster $7.50
Extras $0.90
Scallop and prawn twisters 3 for $2.80
Mini donuts 5 for $2.00
Whitebait pattie

Nearby Sample Menus

Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Chicken Tom Yum Soup $5.00

Chicken, Pork or Beef $20.90
Chicken, Pork or Beef $19.90
Prawns $14.00
Vegetarian $19.90
Chicken $15.90
Minimum 6 people
Chicken, Pork or Beef $20.90
Chicken, Pork or Beef $20.90

Served with cream and blueberry compote $15.00
BBQ BEEF, BACON AND CHEESEBURGER
ROCKPOOL MUESLI $10.00
- Homemade organic yogurt with seasonal fruit
CHEESEBOARD $18.00
- a selection of cheese, crackers and fresh bread
HOT PORK ROLL $10.00
- roast pork and gravy in a roll
SMOKED SALMON
- smoked salmon, red onions, capers and cream cheese
CHICKEN SATAY SKEWERS $12.00
- three chicken skewers, peanut sauce and salad
BACON AND MUSHROOM FETTUCINE $15.00
- in a creamy sauce, vegetarian option available

Mix vegetables $14.90
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices
Mango Chicken $15.90
- Boneless chicken cooked with mango sauce and mild spices.
Plain Nan $3.00
- Leavened bread made of refined flour baked in the tandoor.
Dry Aloo $13.90
- Diced potato cooked with cumin seed and turmeric.
Prawn Masala $18.90
- Prawns cutlets cooked in special sauce and herbs.
Lamb Rogan Josh $16.90
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with touch of coriander’s
Chicken Nan $4.50
Chicken Posht $15.90
- Tender cubes of chicken sauteed in onions, garlic, ginger, fresh corianders and tomato, then cooked with roasted poppy seeds and spices.

Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
Cheese Quesadilla $10.00
Tortilla Chips & Guacamole $8.00
Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Cheese Nachos $10.00
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole

Egg fried rice with shrimps $9.00
Taiwanese sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef spacial recipe, amild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic
Pan fried salmon fillet $16.00
Thick cut toast w/ strawberry jam $4.80
Thick cut toast w/ garlic & herbs $4.80
Salt flavoured chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
Sanbeiji as "Three cups chicken" $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish
Taiwanese style beef noodle soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan

Wonton Soup $8.00
Beef with oyster sauce $22.00
Chicken Soup $19/ $28
Pork belly $2.50
Pickled fried Vermicelli $19.00
Pork fried noodles $14.00
Deep fried chicken chop $9.00
Garlic flavoured pork spare ribs $24.00

Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta

Nasi Lemak $14
- Coconut rice with peanuts & condiments (gf)
Turmeric Chicken (gf) $14
Chinese Mushroom Spring Rolls (v) $9
Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Sukor Spiced Sticky Chicken Wings $12
Portuguese Custard Tarts $7
Chicken $26

Sandwiches - Chicken $6.90
Rolls $7.90
- Apple and mint sauce available on request
Chicken $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Combo 1 Roast Sandwich $11.50
- 3 Roast potatoes, 420ml coke
Half $10.50
Small $5.50
Chips $2.90
Pork $10.50/$13.50/$17.00
- Apple and mint sauce available on request

PINEAPPLE $2.50
OYSTERS (in season) $28.00
STEAK BURGER $5.00
FISH BURGER $4.40
CHICKEN RICE ROLLS $2.60
CHEESE $4.00
CHEESE & TOMATO $5.20
BACON $2.60

Egg $2.5
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
Add Havoc Bacon (Nitrate free) $5.00
Add poahed egg $ 2.50
Coconut Yoghurt $3.5
Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00

Fish & Chips $15.20
- Served with tomato sauce and aioli sauce
-Poached
Toast Bagel $8.00
- With Cream cheese
Eggs w Bacon on Focaccia $15.00
-2. Onion, Mushroom and Cheese
Eggs Benedict
- Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
Seafood Chowder $12.00
- With shrimp, squid, and small mussel and mushroom
Teriyaki Chicken Pizza $21.50
- Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce

Crown Range Nachos $12.50
- Crunchy corn chips served with spicy beans, melted cheese, tomato salsa, guacamole and sour cream
Toasted Sandwich $7.00/$10.00
- Following fillings: ham, onion, cheese, pineapple, tomato - 3 Fillings / with fries
Porridge $6.50
- With melted brown sugar
Mushrooms $2.00
Farmer's Salad $16.50
- Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
Kaikoura Catch $14.50
- Battered fish fillets served with chips and garden salad
A daily selection of crusty breads and cold meats, served with cheese, pickles and home style relish $17.50/$22.50
No 8 Burger $18.00
- Beef burger topped with lettuce, bacon, tomato, pineapple, cheese, fried egg & tomato - chilli sauce, served with potato wedges

Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli

Cuoletts Takeaways