Curbside Cafe in New Zealand Menu

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Curbside Cafe in New Zealand has no menu available, but can choose from many other options such as Chicken or Hamburger from Too Jays. Ocean Avenue Takeaways offers many options including Egg and Vegetable. Shoreline Dairy and Tearooms includes a wide range like Muesli, with berries and yogurt or Spaghetti or Baked Beans on toast chips or hashbrowns. CHICKEN WINGS and CHICKEN TIKA from . Shamiana Cuisines of India offers Katsubi Donburi and Teriyaki Chicken.

Nearby Sample Menus

Set lemon cream $15.00
- with rhubarb, prosecco jelly, rhubarb crumble
Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
Potato skins with truffle oil, porcini salt, pecorino (GF) ( V) $9.00
Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil
Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
Dessert
Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00

Uttapam $8.99
Tuesday $6.99
- Standard Thali
Monday $6.99
- Chana Bhatura
Aloo Tikki $5.99
Samosa Chat $5.99
Friday $6.99
- Manchurian
Makki ki Roti + Sarson ka Saag $8.99
Idli Sambhar (2 Piece) $7.99

Fish $3.20
Crumbed Fish $3.90
Per Scoop $3.20
-1 Doz
Crumb Chicken
Cheese Burger $6.50
Sausage $2.20
Seafood $4.50

Fish Masala $12.00
- Fish fillet cooked in our chef's secret recipe
Daal Tadka $10.00
- Daal cooked with cauliflower, carrot and tomato
Tandoori Chicken Half $10 / Full $18
- Chicken marinated with lemon juice, sauce powder and yoghurt
Chef Special Lamb $10.00
- Lamb cooked with fresh vegetables
Butter Lamb $10.00
- Tender pieces of lamb cooked in sweet creamy and rich tomato gravy
Butter Prawn $12.00
- Prawns delicately spiced and cooked in tomato gravy, sauteed to perfection
Honey Chilli Chicken $10.00
- Battered boneless cubes of chicken fried and sauted in juliennes of capsicum, onion, spring onion, and spicy garlic, flavour with honey
Aloo Paratha $4.00
- Naan stuffed with potato and spices

Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Olive Bread $5.50
Houmous (large) $6.50
- 200g take away pottle (vegetarian)
Marinated Olives (large) $6.50
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)

WEDGES $10.00
- bacon, cheese with sour cream
CEREAL $7.00
- with fruit-yogurt
STEAK SANDWICH AND CHIPS $13.50
BACON AND EGGS $12.50
FISH AND CHIPS WITH EGG $14.00
SOUP OF THE DAY $11.50
OMELETTE $14.50
- ham, cheese, mushroom, tomato + toast
NACHO $10.00
- salsa + mince sour cream

Honey Mustard N/A
Double Choc Chip N/A
BBQ N/A
Hot Chilli N/A
Chipotle N/A
Thinly Cut Ready Salted N/A
Thousand Island N/A
Lettuce N/A

(L) $37.00
(M) $25.00
(M) $25.00
Deep-fried chicken w/ lemon sauce
(L) $39.00
Deep-fried pork w/ sweet chilli (hot) & sour sauce (Szechwan Style)
Shrimp Patti bread
(M) $50.00

Marinated Kalamata Olives $6.00
Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried

Pad See U $15.00
- Traditional Thai fried rice noodle with chicken or pork, black-bean sauce, egg and vegetables.
Sizzling Tofu $16.00
- Tofu with garlic and vegetables in tamarind sauce.
Pad Prik (Hot) $14.50
- Stir fried beef or chicken with chillies , vegetables and Thai sauce.
Vegetarian Curry Puff $7.00
- Thai curry puff with mince vegetables served with sweet and sour sauce.
Spring Roll ( 4 pieces) Vegetarian $7.00
- Thai spring roll stued with minced vegetables, vermicelli served with sweet & sour sauce
Pad Thai $15.00
- Traditional Thai fried noodle with chicken, egg, bean sprout, spring onion and crushed peanut.
Green Curry (Med) $15.00
- Green curry paste chicken with vegetables in coconut milk
-Plain Noodle $2.00

ALL PIZZAS – $20.00
Confit Pork Belly $24.50
- Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
Roast of the Day $12.95
- Your waiter will advise you on the day’s selection.
Pizza
Chocolate Brownie Cup
- Served hot with vanilla ice cream & lashings of chocolate ganache.
Chicken & Pistachio Penne $19.80
- Tender chicken thigh, roasted pistachio bits, feta cheese, fresh basil & penne pasta. Tossed with cream and basil pesto.
500gm – $15.00

Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.

●Vegetarian
Served with Rice and Turkish Bread
Chicken Shish $16.00
- Skewered grilled chicken cubes
Lamb Shish $16.00
- Skewered grilled tender lamb cubes
●Vegetarian
Mixed Grill $17.00
- Grilled kofte, lamb shish and chicken (Cooked fresh on the BBQ Grill)
Dips come with Turkish Pita Bread
Chicken or Lamb $11.00

Black pudding $6
Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Spinach $2
Almond pancakes $16.50
- served with caramelized banana and almond butter
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Roasted tomatoes $3