Curry Mahal in Auckland Menu

ENTREE ENTREE
  • MANGO LASSI $3.50
  • PAPADUM (3 PCS) $2.50
  • VEG PAKODA (3PCS) $2.50
  • VEG SAMOSA $2.50
  • TANDOORI CHICKEN
  • Half $10.00
  • Full $18.00
CHICKEN DISHES CHICKEN DISHES
  • BUTTER CHICKEN $10.99
  • CHICKEN TIKKA MASALA $10.99
  • CHICKEN KHORMA $10.99
  • SPINACH CHICKEN $10.99
  • CHILLI CHICKEN $10.99
  • CHICKEN MADRAS $12.99
  • CHICKEN KADAI $12.99
  • CHICKEN 65 $12.99
  • CHILLI CHICKEN (INDIAN STYLE) $12.99
  • CHICKEN VINDALOO $12.99
  • MANGO CHICKEN $12.99
  • GINGER CHICKEN $12.99
  • SAAG CHICKEN $12.99
  • CHICKEN SPL MASALA $12.99
LAMB DISHES LAMB DISHES
  • LAMB SPL MASALA $12.99
  • LAMB ROGHANJOSH $10.99
  • LAMB MASALA $10.99
  • LAMB KHORMA $10.99
  • LAMB VINDALOO $10.99
  • LAMB MADRAS $10.99
  • SAAG LAMB $12.99
  • BUTTER LAMB $12.99
VEGETARIAN DISHES VEGETARIAN DISHES
  • VEG KHURMA $10.99
  • VEG MASALA $11.50
  • BEANS MASALA $10.99
  • PANEER BUTTER MASALA $12.50
  • SAAG PANEER $12.50
  • BABY CORN CHILLI $12.50
  • CHILLI PANEER $12.50
  • PANEER SPECIAL MASALA $12.50
  • JALFREZI PANEER $12.50
  • PANNER 65 $12.99
  • CHANNA MASALA $10.50
  • PANEER TIKKA MASALA $12.50
  • ALOO MATTAR $12.50
  • DHAL $10.50
SEA FOOD SEA FOOD
  • FISH CAPSICUM MASALA $13.99
  • FISH MASALA $13.99
  • PEPPER FISH $13.99
  • PRAWN MASALA $13.99
  • CHILLI PRAWN $13.99
  • FISH BUTTER MASALA $13.99
BIRYANI BIRYANI
  • CHICKEN DUM BIRYANI $10.99
  • BIRYANI FAMILY PACK $30.00
FRESH BREAD FRESH BREAD
  • BUTTER CHICKEN PIZZA (MADE TO ORDER) $13.99
  • NAAN (BUTTER/PLAIN) $2.50
  • GARLIC NAAN $3.00
  • PANEER NAAN $4.00
  • CHEESE NAAN $4.00
  • PANEER & CHEESE NAAN $4.50
FAMILY PACK FAMILY PACK
  • 3 Curry + Rice + 2 Naan + 6 Papadum + 1.5L Drink $41.99
MEAL COMBO MEAL COMBO
  • Any Can Coca-Cola, Pepsi Range $14.50
  • UPSIZE to any 1.5lt Coca-Cola Range for only $2.50
  • UPSIZE to any 420ml Coca-Cola Range for only $1.00
DOUBLE CURRY MEAL COMBO DOUBLE CURRY MEAL COMBO
  • 2 Curry + Rice + Naan + Can 355ml $21.00
OTHER OTHER
  • THALI $14.99

Nearby Sample Menus

  • Onion $0.50
  • Cheese $3.90
  • Sea Dog $3.60
  • Bacon & Egg $6.20
  • Pineapple Fritter $1.50
  • Potato Fritter $0.80
  • Vegetables $5.40
  • Beef & Veges $13.00
  • *Vegetables may vary by the season
  • 8. SOUP-LESS RAMEN $9.00
    • Bean sprouts, spring onion, spicy sesame oil, salad
  • 20. EXTRA CHARSIU PORK $6.00
  • 36. KARAAGE CHICKEN DON $12.00
    • Karaage chicken on rice with free range egg, salad & mayo
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • 3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
    • Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 27. CORN $1.00
  • 43. YUKIMI DAIHUKU $4.00
    • ice cream wrapped in mochi
  • Bento Boxes
    • Unique homemade bento box, comes with rice, salad and side dishes
  • Japanese-style Tapas and more
  • S-2 Katsu Chicken Salad with mayo (Small/Large) $11/$13
  • Teriyaki
    • Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
  • M-2 Teriyaki Salmon (Small/Large) $12/$14
  • Extra Mayo / Sesame dressing $ 0.50
  • M-5 Katsu Salmon (Small/Large) $12/$14
  • C-5 Kara-age Fried Chicken $13
  • Sticky Chocolate Date Pudding $12.00
    • With butterscotch sauce and ice cream
  • Free Range Chicken Breast $32.00
    • Chicken breast stuffed with home made Ricotta, French goats cheese, spinach and mushroom, served with duck fat chips, jus and seasonal vegetables.
  • Panko Crumbed Chicken Burger $18.50
    • Lettuce, tomato, roast capsicum, avocado, mango chutney, mozzarella, steak cut fries
  • Creamed Spinach $5.50
  • Eye Fillet Steak $34.00
    • Served with wood fire roasted Portobello mushroom, steamed potatoes, creamed spinach, tomato compote and onion rings.
  • Prosciutto Salad $11.00
    • With rocket, homemade Ricotta, pomegranate dressing.
  • Pastry of the Day $15.50
    • Served with fries and salad garnish
  • Vegetarian $24.00
    • Roasted tomato, artichoke, roast capsicum, red onion, olives, herbs, mozzarella cheese, topped with pesto aioli.
  • Fried Rice with Meal / Pineapples / Mushrooms $3.00
  • Mussel / Oyster $1.50
  • Satay Steak on Rice / Chicken Oyster Sauce on Rice / Chicken Black Bean Sauce $14.00
  • Bacon & Egg / Steak & Egg / Steak & Mushroom $6.50
  • Chicken / Steak / Pork / BBQ Pork $12.00
  • Chicken / Steak / Bacon $5.00
  • Seafood $16.00
  • Combination Meat / Prawn $14.00
  • Vegetables $2.00
  • Lemon Fish $12.00
  • Pineapple Fritter $1.10
  • Steak & Egg $5.80
  • Pork, Veges, Pineapples $12.00
  • Cashew Nuts $7.00
  • Cheese $2.50
  • Scallop $2.00
  • -teriyaki pan fried
  • Choice of 1 entree $24.00
  • -beef sirloin steak $3.00
  • -karaage (marinated fried chicken)
  • -with udon noodle soup $18.00
  • -crumbed prawns
  • -salt and pepper squid
  • -chicken
  • Beef Teriyaki Bento $13.00
    • Beef teriyaki, rice, 2 gyoza, 2 roll sushi, koroke, salad, ginger
  • 85 pcs roll sushi $88.00
  • Salmon Sashimi $22.90
    • 15 pcs of raw salmon (medium)
  • Spicy Beef Teriyaki Donburi $12.00
  • Fish Teriyaki Bento $11.00
    • Fish teriyaki, rice, 2 gyoza, 2 roll sushi koroke, salad, ginger
  • Salmon Sashimi $32.90
    • 22 pcs of raw salmon (large)
  • Cream Cheese Sushi (cream cheese, pineapple, avocado) / Vegetable Sushi (Carrot, avocado, cucumber, capsicum) $10.00
  • Stir fry meal & vegetable with sauce, rice, salad and miso soup
  • - SALMON $18.50
  • FRENCH TOAST $16.50
    • Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
  • BACON BACKFIRE BURGER $18.50
    • Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
  • FRIES $7.50
  • THE 'PALEO' $18.90
    • (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
  • POTATO NUGGETS $7.50
  • CAJUN CHICKEN SALAD (GF) $17.90
    • Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
  • THE 'BIG' $19.90
    • Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
  • Creamcheese/sour cream $3.00
  • Salmon $6.00
  • Eggs Benedict $14.90
    • w Bacon/vegetable
  • Eggs Benedict $15.90
    • w bacon/ smoked salmon
  • Toast w preserve $5.50
  • Hash brown/tomato/mushroom/spinach/avo $3.00
  • Pancake Stack $13.90
    • w Ice Cream. Berry Compote
  • Eggs (Your Style) on Toast $15.90
    • w Smoked Salmon Slices
  • Cheese $2
  • Egg $1.5
  • Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
  • 16. Gone burger $16.00
    • if you can eat this one someone will definitely give you a high five. Goes down great with a cold bear. Beef pattie, crumbed chicken breast, salad, bacon with aioli and velvet relish
  • Blue/Brie Cheese $3
  • Bacon $ 2.5
  • 6. Velvet Burger $10.90
    • it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
  • Full Scoop Skinnies $5.5
  • 1 Hot Dog $2.00
  • Triple Cone $4.00
  • 1 Chicken Kebab $2.50
  • 10 Spring Rolls $2.00
  • 40 Chicken Nibble; 2 Cup Chips $30.00
  • 1 Chicken Thigh; 1 Cup Chips $5.00
  • 3 Chicken Nibbles $2.00
  • 6 Chicken Nibble; 1 Cup Chips $6.00
  • Mixed Grill $22.5
    • Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
  • Vanilla Ice Cream Sandwich (V) $12.5
    • With pink raspberry wafers and honeycomb crumble
  • Slow Cooked Lamb Croquettes $10.5
    • With sumac yoghurt dipping sauce
  • Gluten free bun $ 2
  • Spicy Sausage $ 18.5
    • With olives, caramelised onion, tomato sauce and mozzarella
  • Deli Platter for Four $40
    • Cured meats, olives, Turkish bread, assorted cheese, pickles, dips
  • Gluten free base $ 2
  • Chunky Fries (V) $7
    • With aioli
  • Regular $11.50
    • As above with two kofta and two sauces
  • Chicken kebab
  • Large $20.00
    • As above with 5 kofta and three sauces
  • Chicken schnitzel $14.00
    • Served with fries and vegetables
  • Moussaka $16.00
    • Eggplant and bechamel dish with minced beef
  • ●Kofta (mixture of mince beef and lamb)
  • Lamb chops $17.00
    • Served with rice, tahini and salad
  • Beans (egytian style) $8.50
    • Served with bread, feta cheese, salad and pickles
  • Free Range Eggs Your Way on Toast Extra (each)
  • Corn Fritters $17.50
    • Bacon, Mixed Gourmet Salad, Roasted Tomato, Avocado Salsa, Cream Fraiche
  • Rare Grilled Tuna $22.00
    • Green, Avocado, Crispy Capers, Round Bean, Radish
  • Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
  • The Works $17.00
    • Vine Tomato, Avocado, Bocconcini, Basil
  • Vine Tomato / Aged Gouda / Avocado / Mushrooms $5.50
  • Mediterranean Eggs with Bacon $16.50
  • Omelette $18.50
    • Smoked Fish, Micro Cress, Mozzarella, Lemon Caper Butter
Curry Mahal

Curry Mahal

location

Address

5 Vitasovich Avenue, Henderson, Henderson, Auckland, 0610, New Zealand

phone

Phone

098367184

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Halal Certified ,  Private Parking ,  Cards accepted ,  Dinner

Location
5 Vitasovich Avenue, Henderson, Henderson, Auckland, 0610, New Zealand
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