with thyme scented chicken and mushrooms served with whipped garlic butter
Full Cooked Breakfast $30.00
Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
Savoy Cabbage Rolls (GF V) $29.5
stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
Pernod Scented Creamy Seafood Chowder $18.0
with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
BBQ Chicken Sliders $16
Aioli, cos lettuce, tomato chilli jam
Blue Cheese, Almond and Spinach Stuffed Chicken (200 gms) $35.5
One portion of Kumara Chips cooked to perfection and served with Aioli sauce
Lemon Pepper Squid with Chipotle Mayo $5.50
Pineapple cut squid coated in a crispy lemon pepper coating with chipotle mayo
Chicken Tenders - 6 Pack $8
Six crumbed chicken tenders cooked to perfection and served with your choice of sauce.
BURGER COMBO $4
Add $4 to any burger and make it a combo! A combo includes a punnet of chips and any drink under 750mls from our fridge
Family Combo $29
4 x Fresh Hoki fillet, 2 x Full scoop of chips, 4 x Potato fritters and 2 x Raw energy slaw
The F&C $12.50
Two fresh 100% prime beef homemade patties, free range bacon, two slices of real cheddar cheese, three large crumbed onion rings, tomato jam, chipotle mayo, lettuce, red onion, beetroot and tomato on a toasted bun
Potato Fritter $1
Hand cut potato slices dipped and cooked in our homemade beer batter
Beer Battered Scallop $2.50
One scallop dipped and cooked in our homemade beer batter
200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
Garlic Bread $6.50
Market Fresh Fish and Chips $24.50
Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
Chicago Sirloin 300 gram $32.50
Nachos $18.50
Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
Steakhouse Fries $7.50
Grazing Plate $40.00
Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips