Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
Black truffle scarmble $18.00
Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
Eggs benedict(VO) $18.50
Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
Slow cooked lamb shanks served with kumara mash, seasonal vegetables and mushroom gravy on top
Chocolate brownie $11.00
Served with vanilla ice cream
Cheeky burger $9.00
Free range Chicken breast, cheese and Tomato sauce, served with fries
Calamari (gf) $13.00
Served with petit salad, chor lime aioli. Lemon wedge (9 pieces)
Spiced fish bites (gf) $15.00
Chef's special marinated with mint chutney and Onion, Radish salad
Stuffed chicken (gf) $28.00
The famous and original Sundried Tomato & Feta Stuffed Free range Chicken Breast wrapped in gluten free Streaky Bacon served with Gourmet Potato, Capsicum, Red Onion jam and red wine jus
Foraged $28.00
Brie, pickled Cucumber, Onion Jam, Croutons, mixed fruit, mixed nuts black wax cheese, feta and crackers
Seasonal soup $11.00
Please ask you wait staff for today's options, served with garlic bread