Curry Mahal in Auckland Menu

ENTREE ENTREE
  • MANGO LASSI $3.50
  • PAPADUM (3 PCS) $2.50
  • VEG PAKODA (3PCS) $2.50
  • VEG SAMOSA $2.50
  • TANDOORI CHICKEN
  • Half $10.00
  • Full $18.00
CHICKEN DISHES CHICKEN DISHES
  • BUTTER CHICKEN $10.99
  • CHICKEN TIKKA MASALA $10.99
  • CHICKEN KHORMA $10.99
  • SPINACH CHICKEN $10.99
  • CHILLI CHICKEN $10.99
  • CHICKEN MADRAS $12.99
  • CHICKEN KADAI $12.99
  • CHICKEN 65 $12.99
  • CHILLI CHICKEN (INDIAN STYLE) $12.99
  • CHICKEN VINDALOO $12.99
  • MANGO CHICKEN $12.99
  • GINGER CHICKEN $12.99
  • SAAG CHICKEN $12.99
  • CHICKEN SPL MASALA $12.99
LAMB DISHES LAMB DISHES
  • LAMB SPL MASALA $12.99
  • LAMB ROGHANJOSH $10.99
  • LAMB MASALA $10.99
  • LAMB KHORMA $10.99
  • LAMB VINDALOO $10.99
  • LAMB MADRAS $10.99
  • SAAG LAMB $12.99
  • BUTTER LAMB $12.99
VEGETARIAN DISHES VEGETARIAN DISHES
  • VEG KHURMA $10.99
  • VEG MASALA $11.50
  • BEANS MASALA $10.99
  • PANEER BUTTER MASALA $12.50
  • SAAG PANEER $12.50
  • BABY CORN CHILLI $12.50
  • CHILLI PANEER $12.50
  • PANEER SPECIAL MASALA $12.50
  • JALFREZI PANEER $12.50
  • PANNER 65 $12.99
  • CHANNA MASALA $10.50
  • PANEER TIKKA MASALA $12.50
  • ALOO MATTAR $12.50
  • DHAL $10.50
SEA FOOD SEA FOOD
  • FISH CAPSICUM MASALA $13.99
  • FISH MASALA $13.99
  • PEPPER FISH $13.99
  • PRAWN MASALA $13.99
  • CHILLI PRAWN $13.99
  • FISH BUTTER MASALA $13.99
BIRYANI BIRYANI
  • CHICKEN DUM BIRYANI $10.99
  • BIRYANI FAMILY PACK $30.00
FRESH BREAD FRESH BREAD
  • BUTTER CHICKEN PIZZA (MADE TO ORDER) $13.99
  • NAAN (BUTTER/PLAIN) $2.50
  • GARLIC NAAN $3.00
  • PANEER NAAN $4.00
  • CHEESE NAAN $4.00
  • PANEER & CHEESE NAAN $4.50
FAMILY PACK FAMILY PACK
  • 3 Curry + Rice + 2 Naan + 6 Papadum + 1.5L Drink $41.99
MEAL COMBO MEAL COMBO
  • Any Can Coca-Cola, Pepsi Range $14.50
  • UPSIZE to any 1.5lt Coca-Cola Range for only $2.50
  • UPSIZE to any 420ml Coca-Cola Range for only $1.00
DOUBLE CURRY MEAL COMBO DOUBLE CURRY MEAL COMBO
  • 2 Curry + Rice + Naan + Can 355ml $21.00
OTHER OTHER
  • THALI $14.99

Nearby Sample Menus

  • Crayfish (120g) $40.00
  • Gourmet Lunch $26.80
    • 4pcs Prawns &1 Main Choose from SteakChicken Fish
  • Prawn Tempura $16.50
  • Beef Sashimi $16.00
  • Banana Tempura $9.50
  • Salmon Avocado Roll $9.50
  • California Roll $9.50
  • Salmon $15.50
  • Chips and Aioli $7.50
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Organic Free Range Eggs - Any Style $12
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • 3-Filling Omelette $14
    • Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
  • Creamy Porridge $9
    • With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
  • Texas Ranger Steak Sandwich $19
    • Steak Onions, Chutney, Egg & Salad
  • Calamari Rings $13.50
    • Tender crumbled calamari rings served with tartare sauce and a garden salad
  • Garden Salad $6.00
  • Moroccan Lamb Tagine $20.00
    • Tasty slow cooked lamb with Moroccan spices served with fruits and couscous
  • Surf N Turf $26.00
    • Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
  • Fish and Chips $17.50
    • Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
  • Homemade Spring Rolls
    • With a option of either chicken or vegetarian served with a sweet chilli or soy sauce
  • Arancini rice balls $9.00
    • Served with a rich tomato and saffron sauce
  • Trio of Ice Cream $8.50
    • Strawberry, vanilla and chocolate served with chocolate sauce
  • Raita $2.50
    • Cucumber & Yoghurt
  • Malai Tikka $10.00
    • Boneless chicken pieces, marinated with cashew nut paste, cheese, yoghurt, herbs, spices and cooked in a tandoor
  • Mango Chicken $13.00
    • Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
  • Lacha Paratha $4.00
  • King Special Curry $15.00
    • Chicken, lamb & potatoes cooked with Chef's Special gravy
  • Beef Korma $13.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Paneer Tikka Masala $12.00
    • Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
  • Chicken Korma $13.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Deep Fried Wonton (6pcs) $ 3.90
  • Regular Thighs
  • Maxi Pack $8.50
    • 3pc & chips
  • 2 Egg burgers, 2 regular chickens, 2 crabsticks, $1 chips $ 12.50
  • Steak & Onion Roll
    • home made
  • 10 Fish, 4 sausages,4 potato fritters, 4 crabsticks, $4 chips $ 25
  • 6 Fish, 6 sausages, $3 chips $ 15.00
  • Battered Sausage $ 1.40
  • Pork Skewers Meal $10.90
    • 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
  • Pork Adobo Meal $12.90
    • Marinated pork cooked with soy sauce & vinegar until tender
  • Milkfish Belly Sinigang $14.90
    • Milk fish belly cooked with tamarind soup and vegetables served with rice
  • Pancit Canton $10.90
    • Egg noodles (canton) mixed with pork, shrimp and vegetables
  • Chips $3.00
    • Plain salt or chicken salt
  • Beef Buffalo Soup Meal $14.90
    • Beef shank and marrow bones soup with corn on cob and vegetable served with rice
  • Lumpiang Shanghai (pork spring rolls) $6.00
    • 7 pcs. spring rolls, ground pork mixed with vegetables and egg, wrapped and deep fried
  • Chicken Barbecue Meal $12.90
    • Grilled marinated chicken leg served with rice/chips, chopsuey vegetables and soup
  • Pita Bread $1.00
  • Pickles $5.00
  • Falafel Combo $13.50
    • kebab roll with chips & your choice of drink (420ml)
  • Baba Gannoug Dip $5.00
  • Dolma $5.00
  • Rice $5.00
  • Coleslaw $5.00
  • Garlic Dip $5.00
  • Homemade Smoked Chicken & Mayo Sauce $17.00
  • Potato Wedges $8.00
    • served with house aioli sauce or sweet chili sauce
  • Munaka bacon
  • S.E.B $18.00
    • smoked salmon, scrambled free range eggs and cream cheese on toasted bagel
  • Free Range Egg in Any Style $10.00
    • served with organic ciabatta and tomato
  • Chicken De Bleu $18.00
    • with panko crumbed chicken cordon, quinoa and wild rockets served with seasoned mayonnaise
  • Free Range Egg
  • Tomato
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Fish' n chips salad n tartare $24.00
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Quesadilla with chilli concarne $20.00
  • Spaghetti bolognese $15.00
  • Prime Scotch fillet creamy mushroom jus $29.00
  • Quesadilla with roasted chicken $20.00
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
  • 1 Chicken Nibbles $0.70
  • 5 Fish; 2 Cup Chips $15.50
  • 40 Chicken Nibble; 2 Cup Chips $30.00
  • 1 Crab Stick $1.00
  • 1 Cup Chips $2.00
  • 10 Spring Rolls $2.00
  • 1 Chicken Kebab $2.50
  • 4 Squid Rings $2.00
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
  • Chef Special Vegetarian $19.50
    • Ask the waitperson for details
  • -1/2 dozen $15.50
  • Oysters "Cleopatra"
    • Topped with bacon, cream & cheese, pan fried and grill finished
  • Ocean Platter di mare
    • Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • Omelet $16.50
    • Onion, tomato, mushroom, cheese & Bacon served garden with salad
  • Greek Salad $16.50
    • A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • Additional Sides Available
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • - Hollandaise $2.50
  • Lebanese bread and zaater or halloumi cheese $8.50
  • Zazik $8.00
  • -Garlic prawn $24.90
  • Fattoush salads $15.00
    • With lettuce tomato onion cucumber, mint parsley cucumber lemon juice olive oil, garlic and deep fryer leb bread
  • Kids ice cream $5.00
  • -Chicken $22.90
  • Extra pickles $5.00
  • Kofta and fries $12.00
  • French Toasted Brioche $16.50
    • With caramelized banana & bacon
  • Lambsfry $15.00
    • w honey cured bacon & onion jus
  • Chicken Breast $31.00
    • Tuscan Chicken Breast w peperonata, agria rosti, chorizo & broccoli w jus
  • Baby Potatoes w minted butter $5.50
  • Traditional Oatmeal $9.50
    • w brown sugar, Manuka Honey & Cream
  • Duck Fat Wedges w aioli $8.90
  • Granola $9.00
    • with yoghurt & berries
  • Royal Tea $37.00
    • Served as per the HighTea + A Flute of Marquis de la Tour French Bubbles
Curry Mahal

Curry Mahal

location

Address

5 Vitasovich Avenue, Henderson, Henderson, Auckland, 0610, New Zealand

phone

Phone

098367184

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Halal Certified ,  Private Parking ,  Cards accepted ,  Dinner

Location
5 Vitasovich Avenue, Henderson, Henderson, Auckland, 0610, New Zealand
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