Curry Mahal in Auckland Menu

ENTREE ENTREE
  • MANGO LASSI $3.50
  • PAPADUM (3 PCS) $2.50
  • VEG PAKODA (3PCS) $2.50
  • VEG SAMOSA $2.50
  • TANDOORI CHICKEN
  • Half $10.00
  • Full $18.00
CHICKEN DISHES CHICKEN DISHES
  • BUTTER CHICKEN $10.99
  • CHICKEN TIKKA MASALA $10.99
  • CHICKEN KHORMA $10.99
  • SPINACH CHICKEN $10.99
  • CHILLI CHICKEN $10.99
  • CHICKEN MADRAS $12.99
  • CHICKEN KADAI $12.99
  • CHICKEN 65 $12.99
  • CHILLI CHICKEN (INDIAN STYLE) $12.99
  • CHICKEN VINDALOO $12.99
  • MANGO CHICKEN $12.99
  • GINGER CHICKEN $12.99
  • SAAG CHICKEN $12.99
  • CHICKEN SPL MASALA $12.99
LAMB DISHES LAMB DISHES
  • LAMB SPL MASALA $12.99
  • LAMB ROGHANJOSH $10.99
  • LAMB MASALA $10.99
  • LAMB KHORMA $10.99
  • LAMB VINDALOO $10.99
  • LAMB MADRAS $10.99
  • SAAG LAMB $12.99
  • BUTTER LAMB $12.99
VEGETARIAN DISHES VEGETARIAN DISHES
  • VEG KHURMA $10.99
  • VEG MASALA $11.50
  • BEANS MASALA $10.99
  • PANEER BUTTER MASALA $12.50
  • SAAG PANEER $12.50
  • BABY CORN CHILLI $12.50
  • CHILLI PANEER $12.50
  • PANEER SPECIAL MASALA $12.50
  • JALFREZI PANEER $12.50
  • PANNER 65 $12.99
  • CHANNA MASALA $10.50
  • PANEER TIKKA MASALA $12.50
  • ALOO MATTAR $12.50
  • DHAL $10.50
SEA FOOD SEA FOOD
  • FISH CAPSICUM MASALA $13.99
  • FISH MASALA $13.99
  • PEPPER FISH $13.99
  • PRAWN MASALA $13.99
  • CHILLI PRAWN $13.99
  • FISH BUTTER MASALA $13.99
BIRYANI BIRYANI
  • CHICKEN DUM BIRYANI $10.99
  • BIRYANI FAMILY PACK $30.00
FRESH BREAD FRESH BREAD
  • BUTTER CHICKEN PIZZA (MADE TO ORDER) $13.99
  • NAAN (BUTTER/PLAIN) $2.50
  • GARLIC NAAN $3.00
  • PANEER NAAN $4.00
  • CHEESE NAAN $4.00
  • PANEER & CHEESE NAAN $4.50
FAMILY PACK FAMILY PACK
  • 3 Curry + Rice + 2 Naan + 6 Papadum + 1.5L Drink $41.99
MEAL COMBO MEAL COMBO
  • Any Can Coca-Cola, Pepsi Range $14.50
  • UPSIZE to any 1.5lt Coca-Cola Range for only $2.50
  • UPSIZE to any 420ml Coca-Cola Range for only $1.00
DOUBLE CURRY MEAL COMBO DOUBLE CURRY MEAL COMBO
  • 2 Curry + Rice + Naan + Can 355ml $21.00
OTHER OTHER
  • THALI $14.99

Nearby Sample Menus

  • WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
    • coriander, peanuts and sesame
  • CHINESE-STYLE BARBECUE PORK $22.00
  • WOK-FRIED BLACK TIGER PRAWNS $28.00
    • w/ chilli, coriander and spring onion
  • CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
  • FRIED SPICY CHICKEN DUMPLING (3) $10.00
  • HOT AND NUMBING GROUND WILD BOAR $26.00
    • water chestnut, coriander, soy custard
  • SICHUAN SALT AND PEPPER
  • SICHUAN AND CHILLI PEANUTS $3.00
  • 300g Savannah Eye Fillet on the Bone $42
  • Cucumber, Chilli & Ginger (6 or 12) $22 / $42
  • Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
  • Steak Tartare $22
    • parmesan wafer, smoked oyster cream & crostini
  • Crispy Fried Artichokes $14
  • 280g Lamb Rump $32
  • Duck Liver Parfait $18
    • brioche, pickle jelly & cornichons
  • Taleggio $14 / $34
    • per single / selection
  • Mix Veg Korma $9.99
    • Mixed veges cooked with cashew gravy, garnished with coriander
  • Fish Pakora $6.99
    • Fish marinated in Indian spices & herbs & deep fried
  • Pani Puri $4.99 pl
  • Vege Biryani $7.99 ea
  • Plain Naan $1.99 ea
  • Chat Papri $4.99 pl
  • Channa Masala $9.99
    • Chick peas cooked together in subtly spicy gravy
  • Cheese & Garlic $3.50 ea
  • Poached Chicken $11.00
  • Special Steamed Rice Roll & Pork $13.50
  • Black Pepper Beef $12.00
  • Vietnamese Summer Rolls $10.00
  • Vietnamese Pan Cake $15.00
  • Combination Seafood $12.00
  • Chef's Special Vermicelli $13.00
  • Grilled Lemon Grass Pork Chop $8.00
  • Meringues w berries & cream $6.50
  • Autumn crumble $13.50
    • Seasonal fruit topped w' crumble mix, served w' creme fraiche
  • Sardine $19.00
    • Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
  • -scrambled w´ toast $12.00
  • -mini free range bacon & tomato quiche $3.5
  • Cookies $4.00
    • Ginger & pomegranate, molasses snaps & pecan, oat & chocolate chip
  • Toast
    • a selection of breads w' queenies preserves sourdough, puglia, multigrain, pide, wheat free
  • Seasonal fruit & almond tarts $6.50
  • Sauteed Pork with Spicy Sauce / Sauteed Pork in Szechuan Style / Braised Intestines $18.00
  • Needle Mushroom (Hot Spicy) $6.00
  • Deep Fried Fish with Sweet and Sour Sauce $28.00
  • Bacon with Round Bean on Rice / Bacon with Garlic Bolt on Rice $12.00
  • Sauerkraut and Pork Belly $18.00
  • Chinese Bacon with Fried Round Bean $22.00
  • Chinese Bacon with Garlic Bolt / $20.00
  • Satay Beef on Rice / Black Bean Sauce with Beef/Chicken on Rice / Curry Chicken/Beef on Rice / Pork Ball on Rice / Sweet Bean Sauce with Chicken on Rice $10.00
  • Bacon bbq pork avocado $4.00
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
  • Hash brown tomato halloumi $3.50
  • Toast & spreads $6.50
    • With house made jams & a slection of breads
  • Bbq sauce fresh chilli relish $2.00
  • Mushrroms feta baked beans $3.50
  • Risotto $17.00
    • With lemon, aubergine, rocket & parmesan cheese
  • Egg on toast $10.00
    • With any style of eggs on your choice of toast
  • Veg Fried Rice $12.00
  • Samosas (2pcs) $6.00
    • Pastry Shell Filled with Mashed Potatoes, cumin seeds & green peas
  • Tandoori Non Vegetarian $20.00
    • Chicken Drumsticks (2pcs), Nawabi Chicken Tikka (4pcs), & Gilafi Seekh (4pcs)
  • Jhinga Masala $19.00
    • Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
  • Dum Lamb Biryani $16.00
    • Cuts of lamb, cooked with finest basmati rice in "dum style" served with raita
  • Milouni Tarkari $15.00
    • Fresh spinach, mixed vegetables, cottage cheese & potatoes cooked together with indian herbs & spices. This has lots of vitamin A & iron
  • Chilli Naan $5.00
  • ●Divine Rice
  • Pickled local beets, white anchovy, shallot $12.00
  • Raw plate of king salmon, snapper, swordfish, yellow fin tuna, fresh wasabi, organic soy $32.00
  • Sirloin, 300g $95 21d / $105 35d
  • Sirloin $49.00 400g
  • Baby cos lettuce, radish, chardonnay dressing $12.00
  • Green Peppercorn N/A
  • - 3-Point $47.00
  • Daily Oyster Selection $5.00 each
    • Shallot and red wine vinegar, olive oil and white balsamic, lemon
  • Crumbed or Grill From Window weight price + $2.00 cooking
  • Trevally $5.00
  • Crumbed Scallop $2.00
  • After school special (3-5pm, School students only) 2 bite size fish + small chips $5.00
  • Choose a Fillet From Window weight price + $2.00 cooking
  • Fish Burger(crumbed fish+ salad+ tartar ) $13.00
  • Oyster $2.50
  • Whit locks Tomato Chutney $2.70
  • Citron Tart $3.90
  • All our plates could be served with green salad
  • Lernon & Sugar $6.00
  • VEGETARIAN SALAD $13.00
  • TARTE DU JOUR $7.50
  • QUICHE VEGETARIENNE $6.00
  • Petit Coeur d' Amour $4.00
  • BEEF LASAGNE & SALAD $14.50
  • Chicken S$11.5/M$15/L$18.5
  • Potato $0.50
  • Apple crumble
    • Homemade apple crumble served with custard
  • Chicken only packs
  • Pork S$11.5/M$15/L$18.5
  • Crispy chicken $3.50
  • Gourmet sandwich $8.90
    • Generously filled with your choice of roast meat and selection of fresh salad ingredients
  • Chicken combo $8.90
    • 2 pieces chicken, 4 potatoes and any can
  • Eggs Benedict $15.00
    • with smoked salmon or Mushroom
  • Bagel $8.00
    • avocado, tomato & cream cheese
  • Chicken nuggets $4.00
  • BLAT / CLAT $12.00
    • Bacon / Chicken, lettuce, avocado & tomato
  • Camembert cheese on green salad $13.00
  • Waffle $6.50
    • Served with maple syrup (Add ice cream $2.00, Fruit $3.00)
  • Omelette $13.00
    • Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
  • Toasted sandwich $5.00
    • cheese, ham, onion, tomato, pineapple, add bacon, mince, mushroom, avocado $1.00
  • Spring Roll $2.00
    • (meat or vege)
  • Mustard American N/A
  • Sandwiches from the sandwich/salad bar Start at $6.00
    • depending on the bread you want and are subject to availability (get in early).
  • Takeaway $6.50
    • Salad of the day
  • Beef Burger $9.00
    • 1/4 lb of beef
  • Lamb Burger $10.00
    • comes with fresh red onion and Swiss cheese
  • Onion Rings $5.00
  • Chimichurri (house made) N/A
  • Coconut Rice or Noodle $5.00
    • per bowl
  • Nasi Goreng $23.90
    • Stir fried rice Malay style, fried egg, veges, toasted shallot with prawns & chicken
  • Shanghai Ginger Beef $23.90
    • Scotch fillet, garlic, ginger, Shanghai bok choy
  • Coconut Pannacotta $10.50
    • Infused with pandan & kaffir lime on respberry coulis
  • Hot Lava Prawn $29.90
    • Tamarind, sambal chilli, palm sugar, okras/bean
  • Gelato $5.00
    • Vanilla, Mango, Coconut or Green Tea Lychee & Lemongrass
  • Javanese Creme Brulee $10.50
    • With caramelised palm sugar crust, cinnamon dust & fresh cream
  • Grilled mussels GF $13.90
    • 6 mussels served with wasabi mayo
Curry Mahal

Curry Mahal

location

Address

5 Vitasovich Avenue, Henderson, Henderson, Auckland, 0610, New Zealand

phone

Phone

098367184

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Halal Certified ,  Private Parking ,  Cards accepted ,  Dinner

Location
5 Vitasovich Avenue, Henderson, Henderson, Auckland, 0610, New Zealand
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