Curry Planet in Tauranga Menu

ENTRÉES ENTRÉES
  • Vegetable Samosa (2pcs) $6.50
    • Flaky pastry filled with traditional stuffing of spicy potatoes & green peas
  • Onion Bhaji $6.50
    • Onion dipped in chickpea flour batter & deep fried
  • Mix Pakora (6pcs) $6.50
    • Chopped vegetables mildly spiced dipped in batter & deep fried
  • Chicken Tikka Small(4pcs) $11 / Large (8pcs) $20
    • Chicken marinated in spicy yoghurt and tender baked in tandoori oven
  • Tandoori Chicken Half (4pcs) $11.50 / Large (8pcs) $21.50
    • Exotic chicken on Bone Barbecue- Indian style
  • Seekh Kebab (4pcs) $10.00
    • Minced lamb flavoured with spices, pressed on skewer then cooked in tandoor
  • Fish Pakora (5 pcs) $12.90
    • Fresh fish dipped in chickpea flour batter & deep fried
  • Prawn Pakora (8pcs) $12.90
    • Prawn dipped in chickpea flour batter & deep fried
  • Pan Fried Scallops $15.00
    • Scallops fried in butter with lemon served on garden greens finished with mustard vinaigrette
  • Mixed Platter for two or more $9 per person
    • Combination of the above, onion bhaji, 2 mix pakora, 2 chicken tikka & 2 seekh kebab
MAINS VEGETARIAN DISHES MAINS VEGETARIAN DISHES
  • Mutter Mushroom $14.50
    • Green peas and mushroom cooked with Indian spices
  • Mixed Vegetables $14.50
    • An assortment of vegetables cooked in an onion based curry
  • Butter Paneer $14.50
    • Home made cubes of cottage cheese cooked with creamy tomato curry
  • Navrattan Korma $14.50
    • Assorted vegetables cooked in cashew nut curry
  • Paneer Tikka Masala $14.50
    • Cottage cheese cooked in onion curry and green capsicums
  • Saag Paneer $14.50
    • Cottage cheese tempered with cumin seed, then cooked with spinach
  • Vegetable Jalfrezi $14.50
    • Mixed vegetables stir cooked on high flame
  • Muttar Paneer $14.50
    • Home made cottage cheese cooked together with baby green peas in a mild tomato and cream based curry
  • Bombay Aloo Gobhi $14.50
    • Wok steamed cauliflower and potato tempered with cumin seeds and herbs
  • Saag Aloo $14.50
    • Potatoes cooked in mild puree of fresh creamy spinach and spices
  • Dal Makhani $14.50
    • Lentils and kidney beans stewed on slow fire overnight in spices
CHICKEN / LAMB / BEEF CHICKEN / LAMB / BEEF
  • Butter Chicken
    • Tender boneless chicken cooked in tandoori and creamy tomato curry
  • -C $15.99
  • -L $16.99
  • - B $15.99
  • Mango Chicken
    • Boneless chicken simmered in mild spices and subtle mango pulp
  • -L $16.99
  • - B $15.99
  • Chicken Jalfrezi
    • Marinated pieces of chicken cooked with spices onions tomato & mixed vegetables
  • -C $15.99
  • -L $16.99
  • - B $15.99
  • Masala Chicken / Lamb / Beef
    • Cooked in tomato, onion curry & peppers
  • -C $15.99
  • -L $16.99
  • - B $15.99
  • Chilli Chicken
    • Boneless chicken pieces cooked with onion capsicum, & chopped fresh chillies
  • -C $15.99
  • -L $16.99
  • - B $15.99
  • Do Pyaza Chicken / Lamb / Beef
    • Boneless chicken, lamb or beef prepared in sauce special spices & herbs and sautéed twice with sliced onions
  • -C $15.99
  • -L $16.99
  • - B $15.99
  • Rogan Josh Chicken / Lamb / Beef
    • Diced, boneless and cooked with fine onion curry and garnished with fresh spices
  • -C $15.99
  • -L $16.99
  • - B $15.99
  • Bhuna Chicken / Lamb / Beef
    • Diced, boneless and cooked with ginger, garlic, onion and spices
  • -C $15.99
  • -L $16.99
  • - B $15.99
  • Korma Chicken / Lamb / Beef
    • North Indian style chicken or lamb or beef curry with cashew nut curry
  • -C $15.99
  • -L $16.99
  • - B $15.99
  • Vindaloo Chicken / Lamb / Beef
    • A powerful chicken or lamb or beef curry with ground chilli
  • -C $15.99
  • -L $16.99
  • - B $15.99
  • Saagwala Chicken /Lamb / Beef
    • Chicken or lamb or beef cooked in mild puree of fresh creamy spinach & spices
  • -C $15.99
  • -L $16.99
  • - B $15.99
  • Madras Chicken / Lamb / Beef
    • Tender chicken or lamb or beef cooked in tomato & coconut curry
  • -C $15.99
  • -L $16.99
  • - B $15.99
  • Pasanda Chicken / Lamb / Beef
    • Cooked with cashew nut curry, sultana, yoghurt and traditional spices
  • -C $15.99
  • -L $16.99
  • - B $15.99
  • Mushroom Chicken / Lamb / Beef
    • Cooked with mushroom and onion curry with spices
  • -C $15.99
  • -L $16.99
  • - B $15.99
  • Biryani Chicken / Lamb / Beef
    • Rice cooked with chicken or lamb or beef, herbs and spices. Served with raita
  • -C $15.99
  • -L $16.99
  • - B $15.99
SEAFOOD DISHES SEAFOOD DISHES
  • Goan Fish Curry $17.99
    • Fish fillets cooked in fine tomato paste & coconut curry finished with cream
  • Fish Masala $17.99
    • Fish fillets cooked and simmered in a tomato, onion curry enriched with special spices
  • Prawn Masala $18.99
    • Prawns cooked in onion curry and green capsicums garnished with herbs
  • Butter Prawn $18.99
    • Shelled prawns smoked in Tandoor and cooked in a delicate butter & tomato curry
  • Prawn Malabari $18.99
    • Prawns cooked with tomatoes, onion and coconut milk
  • Prawn Mushroom $18.99
    • Prawns cooked in mushroom and onion curry with spices
  • Prawn Saagwala $18.99
    • Prawns cooked in mild puree of fresh creamy spinach & spices
  • Butter Scallops $20.99
    • Scallops fried in herbs. Finished in creamy tomato flavoured curry served with rice & garden green
  • Scallops Masala $20.99
    • Scallops cooked in onion curry and green capsicums garnished with herbs
  • Curry Planet Banquet (min 2 people) $30.99 per person
    • Includes platter for entree with mint and tamarind sauce and, for the main course: butter chicken, rogan josh, & navrattan, korma with naan & rice.
SIDE DISHES SIDE DISHES
  • Roti $3.00
    • Hand rolled bread made from wholemeal flour
  • Sweet Mango Chutney, Pickles, Raita, Mint Sauce, Tamarind Sauce $2.50 each
  • Pappadums (2pcs) (Crispy Wafer) $1.00
  • Salad $5.50
    • Tossed baby spinach, cucumber, cabbage, tomatoes, red onions with mustard vinaigrette dressing
  • Chicken Nuggets & Fries $8.50
  • Bowl of Fries $4.00
  • ●Breads
  • -Naan $3.00
    • Plain flour bread cooked in Tandoor oven garnished with butter
  • -Garlic Naan $3.50
    • Plain flour bread garnished with garlic
  • -Cheese Naan $4.50
    • Plain flour bread stuffed with cheese
  • -Cheese and Garlic $5.00
    • Plain flour bread stuffed with cheese and garlic
  • -Peshwari Naan $5.00
    • Stuffed sweet naan bread with sultana, coconut and almonds

Nearby Sample Menus

Satori Lounge (sample menu)
  • Eel futomaki (eel & avocado) $15.00
  • California tori (chicken, avocado) $15.50
  • Vege futomaki (veges & avocado) $13.00
  • Avocado $3.50
  • Small bowl of white rice $3.00
  • Sake (salmon) $16.00
  • Chicken roll (chicken, capsicum, susumber, cream cheese) $17.50
  • Prawn $17.50
Osteria da gino (sample menu)
  • -Cheese $5.90
  • Bowl of Fries $6.90
    • Served w tomato ketchup
  • Spaghetti Bolognese $13.90
    • Traditional homemade bolognese recipe, just like nonna used to make
  • Spaghetti Gamba’s $14.90
    • Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
  • Cocktail Di Gamba $8.90
    • The classic shrimp cocktail
  • Soup of the Day $11.90
    • Made fresh daily, with pizza bread
  • Mixed Salad $5.90
    • Crisp lettuce, tomato, cucumber & onion
  • Gluten free option $1.5 Charge
Somerset Cottage (sample menu)
  • Somerset dishes that we’re not allowed to take off the menu!
  • Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
  • Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
  • Hohepa Aged Cheddar or Mt Eliza Blue
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
Takara Japanese Restaurant (sample menu)
  • Karaage and Chips $11
    • Lightly battered New Zealand gourmet chicken marinated with soy and garlic sauce served with chips
  • Sea-Spider $18
    • Light battered delicate soft shell crab served with chilli mayo
  • -Tradition $10
  • -Fresh Salmon or Tuna $6
  • -Scallop $12
  • -Teriyaki Chicken $6
  • -Spider (soft shell crab) $15
  • -Sushi & Sashimi $72 per person
Salva D'Or Restaurant (sample menu)
  • Pancetta $21.50
    • Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
  • Pane All’Aglio $7.00
    • Garlic Bread
  • Vegetariana $21.00
    • Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
  • Pepperoni Diavola $21.00
    • Homemade tomato, mozzarella, salami, capsicum
  • Risotto Con Pollo $17.00
    • Served with chicken, onion and mushroom in cream sauce
  • Anelli Di Calamari $14.00
    • Tender squid rings grilled to perfection with garlic
  • Bistecca Mignon $24.00
    • Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce
  • Quattro Stagioni In Capri $21.00
    • Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
Club Mount Maunganui (sample menu)
  • side salad OR vegetables $5.00 each
  • Garlic Bread $6.00
  • Mussel Fritters $14.00
    • w/ Thai dipping sauce
  • BBQ Ribs "Legendary Club Favourite" 450gm of ribs served w/ bbq sauce, salad & fries $22.00
  • Includes a Complementary Ice Cream Sundae
  • Chicken Parmigiana $22.00
    • herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
  • - ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
  • Crumbed Scallops $14.00
    • w/ tartare sauce
The Raft (sample menu)
  • Beer Battered Fries $9.50
    • with garlic aioli
  • Prawn Twisters $17.50
    • with a palm ginger and lime sauce
  • Eggs Benedict with Mexican Pulled Pork $18.50
    • with Mexican pulled pork, spinach and poached eggs
  • Mince on Toast $17.90
    • served with poached eggs
  • Spicy Wedges $13.50
    • with bacon, cheese, sour cream and sweet chili sauce
  • Seared Prawn and Scallop Salad $21.50
    • with a passion fruit, ginger and sesame dressing
  • Toasted Sourdough $7.50
    • served with jam and butter
  • Seafood Linguine $24.90
    • with scallops, prawns, squid, fish, spinach, capers through linguine pasta
Indian Pavilion Takeaway (sample menu)
  • 71. Mango Kufti $3.00
  • 57. Garlic Naan $3.50
  • 40. Goat Curry $14.99
  • 70. Gulab Jamun $4.00
  • 30. Malai Kofta $9.00 / $12.90
  • 61. Lamb / Chicken Naan $4.50
  • 68. Chicken Tikka Salad $4.00
  • 69. Garden Salad $3.00
Mumbai Masala Indian Restaurant (sample menu)
  • Mudgee Madras $15.00
    • south Indian curry usually very hot but we can prepare
  • Raita $2.00
    • Yoghurt and cucumber combination for a relaxed meal
  • Paneer Methi Malai $13.00
    • Hand made cottage cheese & fenugreek leaves in
  • Mango sweet chutney $2.00
    • For those who prefer sweet
  • Seekh Kebab $9.00
    • Skewered marinated Iamb mince cooked in Tandoor
  • Plain Naan $2.50
    • Soft Indian bread made from water wheat flour
  • Fish Jalfrezi $18.00
    • Fish of the day cooked with spices & vegetables
  • Palak Paneer $13.00
    • Dry combination of spices & cottage cheese
Macau Bar Kitchen & Lounge (sample menu)
  • Teriyaki Tofu Bowl $21
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Grilled Pork Belly $28
    • shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
  • Rare Beef Salad Bo Tai Chanh $24
    • eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
  • Beef Ramen Noodle Bowl $24.9
    • peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
  • Massaman Beef Cheek Curry $29
    • lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
  • Tempura Eggplant $19
    • soy caramel, Sichuan, sesame, mint, crispy shallots
  • Wok Tossed Prawns $22
    • chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
  • Steamed Jasmine Rice $3
Welcome Bay Cafe-Restaurant (sample menu)
  • Quesadilla $19.00
    • A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
  • Nek Minut $11/$14.90
    • Bacon, salami, onions, cheese & BBQ sauce
  • Hawaii 50 $11/$14.90
    • Cheese, ham, pineapple
  • Gone in 60 Seconds $11/$14.90
    • Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
  • Cajun Chicken Salad $16.00
    • Grilled diced Cajun chicken on a bed of fresh mesculan salad
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • National Treasure $11/$14.90
    • Marinated chicken, onions, chopped cashews, cheese and aioli sauce
  • Garlic Pizza Bread $6.00/$9.00
Le Petit Four Cafe & Patisserie (sample menu)
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
Cafe Eden (sample menu)
  • All items subject to availability. We reserve the right to substitute seasonal ingredients.
  • Pancakes
    • Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
  • -Cheese $3.00
  • French toast $15.00
    • Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
  • Hashbrown stack
    • Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
  • -Sweet chilli sauce $1.00
  • Creation breakfast $10.00
    • Creation starts with two eggs, cooked how you like them, poached, scrambled or fried. Served on toasted multigrain bread.
  • Chicken caesar sandwich $16.50
    • Freshly grilled chicken, grilled middle cut bacon, lettuce and tomato, served on lightly toasted ciabatta bread. Topped with shaved parmesan cheese, aioli and a soft poached egg.
Horny Bull Cafe and Bar (sample menu)
  • House Side Salad $4.90
  • NZ Cheese Plate $19.90
    • Vintage blue and brie cheeses served with falwaser crackers and baked wafers served with apple and honeycomb
  • Bacon (3) $6.00
  • Mushrooms $4.00
  • Open Steak Sandwich $18.50
    • 150gm scotch fillet steak, cos lettuce, portobello mushroom, beer battered onion rings, sliced tomato, toasted sourdough, aioli, basil butter - Add fries $2.00
  • Beer Battered Fries $5.90 Sm / $8.90 Lg
  • Extras
  • Full Breakfast $22.00
    • Two free range poached eggs, bacon, cheese kransky, portobello mushroom, grilled tomato and hash brown with toasted sourdough.
La Brioche Patisserie (sample menu)
  • Steak & cheese
  • Brownies $3.00
  • Cake Slices
  • BLT $4.30
  • Muffins $2.80
  • Chocolate Mudcake $3.00
  • Chicken, Camember Cheese & Cranberry Sauce $5.80
  • Chicken Salad $5.50
Curry Planet

Curry Planet

location

Address

198 Chadwick Road, Greerton, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075771203

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:30 PM, Tuesday: 4:00 – 9:30 PM, Wednesday: 4:00 – 9:30 PM, Thursday: 4:00 – 9:30 PM, Friday: 4:00 – 9:30 PM, Saturday: 4:00 – 9:30 PM, Sunday: 4:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Home Delivery ,  Reservations ,  Bar Not Available ,  Quick Bites ,  Seating ,  Dinner

Location
198 Chadwick Road, Greerton, Tauranga, Bay Of Plenty, 3112, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Fish & Chips 15th Ave Takeaways