Curry To Go in Lower Hutt Menu

ENTREES ENTREES
  • Garflc Chicken Tikka $8.50/$13.50
    • Tender pieces of boneless chicken marinated in garlic, ginger and herbs cooked in the tandoor
  • Fish Tikka $8.50/$17.00
    • Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs cooked in the tandoor
  • Seekh Kebab $8.50 / $13.50
    • Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
  • Tandoori Chicken $9.00 / $17.00
    • Whole chicken marinated overnight and smoke roasted in the tandoor
  • Chicken Wings $7.50
    • Medium spicy wings marinated with ginger. garlic, yoghurt and spices, broiled in the tandoor
  • Onion Bhaji $6.00
    • Crispy onions battered with gram Flour and deep fried
  • Samosa $6.99
    • Triangular pastry shell stuffed with peas. potatoes and spices (two pieces)
MAIN SIZE BEEF DISHES MAIN SIZE BEEF DISHES
  • Beef Vindaloo (A very hot dish) $ 9.99/$14.99
    • Leon pieces of beef prepared with selected ground spices. herbs and hot Vindaloo paste
  • Beef Korma $9.99 / $14.99
    • Mildly spiced beef pieces simmered in rich cashew nut sauce and ground spices finished with cream
  • Beef Madras $9.99 / $14.99
    • Soft beef chunks cooked with spices. herbs and coconut milk tempered with curry leaves
MAIN SIZE FISH DISHES MAIN SIZE FISH DISHES
  • Fish Muscle $12.50/ $16.50
    • Pieces of Fresh fish prepared in ground spices and thick muscle gravy
  • Fish Malabari $12.50 / $16.50
    • Tender pieces cf fish fillet cooked in onion. tomatoes, coconut milk with curry, leaves and mustard seed
MAIN SIZE PRAWN DISHES MAIN SIZE PRAWN DISHES
  • Prawn Masala $I2.50 /$18.50
    • Prawn cooked in and thick masala gravy with capsicum, tomato and onions
  • Prawn Malabari $12.50/ $18.50
    • Prawn cooked in onion, tomatoes, coconut milk finished with curry' leaves and mustard seed
MAIN SIZE VEGETARIAN DISHES MAIN SIZE VEGETARIAN DISHES
  • Daal Makhani $8.99 /$13.00
    • Mixed lentils cooked in tomato paste, spices and finished with cream and butter
  • Vegetable Korma $8.99 / $13.00
    • A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds
  • Saag Paneer $8.99 / $13.00
    • Fresh cubes of cottage cheese cooked with aromatic herbs and spinach
  • Mix Vegetable Curry $8.99 / $13.00
    • Fresh seasonal vegetables prepared in onion and tomato sauce
  • Paneer Makhni $8.99 / $13.00
    • Pieces of cottage cheese simmered in creamy tomato sauce
  • Mutter Paneer $8.99 / $13.00
    • Cubes of cottage cheese, peas and cashew nuts cooked with onion. Tomato and spices
  • Malai Kofta $8.99 / $13.00
    • Cottage cheese and tomato dumpling cooked in rich cashew nut sauce and ground spices fihished with mint
  • Bombay Aloo $8.99 / $13.00
    • Cumin covered potatoes cooked in tomato and onions
  • Aloo Mutter $8.99 / $13.00
    • A combination of potatoes and green peas cooked in tomato, onion and ground spices
  • Vegetable Hafiyali $8.99 / $13.00
    • Vegetables cooked in tomato, onion, spinach gravy finished with mild spice and mini
RICE DISHES RICE DISHES
  • Chicken Biryani $8.99 / $14.99
    • Chunks of spiced chicken cooked with basmati rice, herbs and selected spices
  • Lamb Biryani $8.99 / $14.99
    • Tender pieces of marinated lamb cooked with basmati rice in herbs and selected spices
  • Vegetarian Biryani $8.99 / $14.99
    • A combination of fresh vegetables prepared with basmati rice. herbs and spices
MAIN SIZE BREADS MAIN SIZE BREADS
  • Parantha $4.00
    • Flaky wholemeal bread touched with butter
  • Onion Khulcha $3.50
    • Naan stuffed with onions Clnd potatoes
  • Roti $3.00
    • Wholemeal bread
  • Plain Naan $3.00
    • Bread made of refined flour
  • Garlic Naan $3.50
    • Naan Stuffed with fresh garlic
  • Keema Naan $4.00
    • Naan Stuffed with medium spiced Lamb mince
  • Cheese Naan $4.00
    • Naan Stuffed with cheese, finished with butter
  • Chicken Naan $4.00
    • Naan Stuffed with chopped chicken and spices
  • Peshwari Naan $4.00
    • Naan Stuffed with cashew nuts, almonds, raisins, cherries
  • Bread Basket $ 13.99
    • Naan stuffed with cashew nuts,almonds, raisins, cherries
  • Raita $ 3.50
    • Yoghurt mixed with grated cucumber and mint
  • Pappadum $ 0.50
    • Lentil crackers
  • Mango Chutney $ 3.00
    • Shredded mangoes with sweet sauce
  • Mixed Pickle $ 3.00
    • Mixed hot and sour pickle
  • Extra Rice $ 4.00
  • Mango Lassi $ 4.00
    • Yoghurt and mango flavoured smoothie-makes people feel cool
MAIN SIZE CHICKEN DISHES MAIN SIZE CHICKEN DISHES
  • Butter Chicken (A Kiwi Favourite) $9.99/$l4.99
    • Boneless pieces of chicken marinated overnight. roasted in the tandoor, finished in creamy tomato sauce
  • Chicken Tikka Masala $9.99/$l4.99
    • Tandoori roasted chicken delicately cooked in onion and tomato sauce
  • Chicken Vindaloo( A Hot Dish) $9.99/$l4.99
    • Tender pieces of chicken cooked in red chilies. herbs and hot vindaloo paste
  • Chicken Korma $9.99/$l4.99
    • Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream
  • Chicken Balti $9.99/$l4.99
    • Char grilled pieces of chicken cooked with onion. tomato and capsicum in thick mosaic gravy
  • Chicken Saag $9.99/$l4.99
    • Cubes oi chicken prepared in spinach, spices and herbs
  • Chicken Madras $9.99/$l4.99
    • Boneless pieces of chicken cooked with ground spices and coconut milk
  • Mango Chicken $9.99/$l4.99
    • Mango flavoured pieces of chicken simmered with cashew nuts and cream
  • Chicken Jalfrezi $9.99/$l4.99
    • Juliennes of chicken cmd vegetables cooked in medium hot spices and vinegar
  • Chicken Daal $9.99/$l4.99
    • Mixed daal cooked with pieces of chicken and ground spices
MAIN SIZE LAMB DISH MAIN SIZE LAMB DISH
  • Lamb Rogan Josh $9.99/$l4.99
    • Tender pieces of lamb cooked with selected spices and herbs in traditional Kashmiri style
  • * lamb Vindaloo (A very hot dish) $9.99/$l4.99
    • Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
  • * lamb Korma (A very mild dish) $9.99/$l4.99
    • Lean pieces of lamb simmered with ground spices and cashew nut paste.
  • Lamb Saag $9.99/$l4.99
    • Chunks of lamb cooked with spinach, grow and selected spices
  • Lamb Balti $9.99/$l4.99
    • Tender pieces of lamb prepared with onion, tomato and capsicum in thick masala gravy
  • Lamb Madras $9.99/$l4.99
    • Tender pieces of lamb cooked in ground spices and coconut milk and tempered with curry leaves
  • Lamb Bhuna $9.99/$l4.99
    • A medium lo hot dish cooked in onions, garlic and ginger, cafiander and whale chillies
  • Lamb Dual $9.99/$l4.99
    • Mixed daal cooked with pieces lamb and ground spices
KIDS MEAL KIDS MEAL
  • Chicken Nugget. Chips. Tamale Sauce $5.50
  • Potato Wedges: $5.00
  • Small Butter Chicken/Rice $7.00
    • (4 pea)

Nearby Sample Menus

  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Chicken fillet with egg gravy sauce on rice in bamboo tube $13.90
  • -In satay sauce and vegetables with rice or noodles
  • Steamed fish fillet in thai style sauce with vegetables and rice $12.90
  • Steamed fish fillet with ginger and spring onion in soya sauce and rice $12.90
  • Seafood laksa soup with rice / Chicken fillet in lemon sauce with rice $12.90
  • Fried stuffed mushrooms (3) $6.60
  • Nasi goreng $10.90
    • Spicy fried rice with chicken or beef
  • Roast duck with rice / Honey BBQ pork with rice / Crackling pork with rice $12.90
  • 9 PIECES PACK $22.00
    • 9 pcs of chicken
  • ROAST DINNER PORK LAMB OR BEEF LARGE $16.80
  • EGG BENEDICT $11.90
  • FRENCH TOAST $11.90
  • 5 PIECES PACK $13.00
    • 5 pcs chicken
  • PORK RIB N CHIPS $9.50
  • FAMILY FEAST $39.00
    • 12 pieces of chicken, large chips 1.2L drink large coleslaw & potato & gravy
  • BEEF STEAK
  • Tomato Toast $2.80
  • All dinners are served with chips, egg, coleslaw, lemon or tomato, sauce
  • K4 $5.00
    • 2 squid rings, potato fritter, 2 chicken nugget, chips, squeeze on sauce
  • ●Gourmet Fritters
  • Ham Toast / Egg Toast / Cheese Toast / Pineapple Toast $2.50
  • K3 $5.00
    • Fish, 2 chicken nuggets, chips, squeeze on sauce
  • Squid Rings / Mussels $1.00
  • All burgers are homemade and include meat, patty, salad & tomato sauce
  • Halloumi Cheese, Smoked Salmon $6.00 each serving
  • Oven Baked Garlic Bread with Mozzarella Cheese (GF*) $8.00
  • Individual beef wellington with Angus pure beef fillet, mushroom and duck liver farce wrapped in a puff pastry case served on a roasted duck fat f=gourmet potatoes and mixed vegetables finished with a rich beef jut and truffle oil $35.00
  • Cheese Garlic Bread $4.00
  • Wedges with Bacon and Cheese Served with Tomato Sauce $12.00
  • Slow cooked wild venison pie in rich red wine & herb gravy topped with creamy mash potatoes and a puff pastry lid served with a side of vegetables $27.00
  • Grilled scotch fillet cooked as you like, topped with gorgonzola butter on oven roasted duck fat gourmet potatoes tossed with rocket finished with a rich beef jus (GF*) $29.00
  • Panko Coated Chicken Schnitzel $18.00
    • Fresh coated chicken breast with panko breadcrumbs on seasoned potato wedges and a mixed green salad finished with lemon and caper sauce
  • Egg Benedict
  • Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
    • Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.
  • Beer Battered Fish and Chips $14.00
    • Lightly Beer battered, local fish, garlic infused mayo and greens.
  • Beef Stir-fry on Rice Vermicelli-Bun Bo Xao $12.00
    • Beef stir-fry on rice with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • Additional filling for burger $1.00ea
  • Honey Chicken - Ga Nurong Mat Ong $13.00
    • Chicken BBQ coated in honey and herbs, served with rice or chips
  • Summer Rolls-Goi cuon $12.00
    • Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
  • Hot Chips:
  • Kumara Chips $4.50
  • 12 Pc Fish & Chips + 1.5Ldrink $36.00
  • Pineapple Fritter $1.50
  • Fish (battered) $2.60
  • Wonton $0.80
  • Pork $11.50/13.50/16.50
  • Vegetarian $7.00/10.00/12.00
  • Druimstick $2.00
  • Mushroom $2.50
  • BBQ pork $10.00
  • Bami Goring with noodles $11.00
  • Banana Fritter $1.70
  • Chicken & sweet corn $7.00
  • Chicken Nuggets 1/2 doz $4.50
  • Meat Patties $2.20
  • (all served with coleslaw lemon/tartare sauce)
  • Three fish + chips $8.90
  • One fish $2.60
  • Two wings + chips $5.00
  • Steak & Egg $ 4.00
  • Steak Roll $ 4.00
  • One fish + chips $4.90
  • One sausage + chips $5.50
  • 5 drums $10.90
  • NAAN $1.50
  • Chick Peas Curry $7.00
  • Aloo Tikki Chat $6.00
  • VEG. BIRYANI $10.00
  • Aloo Paratha $0.00
  • CHICKEN KORMA $10.00
  • SAMOSA $2.00
  • Green Pea & Paneer Curry $8.00
  • Wedges with Sour Cream & Sweet Chilli $9.00
  • 3 Egg Omelette with 3 Fillings $18.00
    • Bacon; Cheese; Mushroom; Onion; Tomato
  • Creamy Bacon & Mushroom Pasta with Spinach $16.00
  • - Sauteed Mushroom + $4.00
  • Add bacon + $4.00
  • Add fries & aioli + $4.50
  • Tandoori Chicken Baguette with Yogurt & Mint Dressing $14.00
  • GF Bread $2.00
  • PRAWN/FISH MADRAS $18.00
    • boneless fish prepared in spices, coconut cream and tomato gravy, a famous curry from south Indian region
  • GILANI SEEK KEBAB $10.80
    • minced lamb marinated aluadi style
  • KUMB MUTTER $14.00
    • mushroom and green peas cooked in onion tomato gravy
  • FISH TIKKA 6 PCS $15.00
    • boneless fish marinated in tandoori masala
  • CHICKEN SAAGWALA $16.50
    • boneless chicken cooked in spinach sauce
  • PLAIN/BUTTER NAAN $3.00/$3.50
    • bread made from refined flour baked in the tadoor
  • CHANA MASALA $14.00
    • chick peas cooked in Indian masala gravy
  • CURD RICE $4.00
  • 5 piece of chicken & chips $13.50
  • Large chips $3.20
  • Steak special $13.00
    • steak, eggs x 2, chips, salad + 600 ml Coca Cola range
  • 2 big piece of chicken & chips $8.00
  • Bacon & Egg $9.90
    • + 300 ml Coca Cola range
  • 15 piece of chicken & chips $30.50
  • Small chips $2.50
  • Chicken wing $1.50
  • Chocolate Marquise $10.50
    • A rich chocolate mousse on a mud cake base, finished With a bitter sweet ganache and dark and white chocolate flakes, served with soft whipped cream and berry compote.
  • Lamb Shank
    • Oven roasted with fresh rosemary and thyme, on creamy mash potato with olive oil and served in a deep dish with bacon wafers, peas and gravy.
  • 1/2 $30.00
  • Pork Belly $29.50
    • Garlic and herb roasted belly on a pan fried crumbed risotto cake. With a sweet onion jam and served with battered scallops and gravy
  • Margarita $15.50
    • Fresh sliced tomato, ripped balls of boccocini and dashes of tabasco sauce finished with fresh basil leaves.
  • Roasted Vegetable Salad $18.50
    • Seasonal root and tuber vegetables, roasted with fresh herbs and maple syrup. Served on a garden salad and topped with roasted pine nuts and crumbled Kapiti feta cheese.
  • Scallops and Bacon $19.50
    • Juicy scallops wrapped in streaky bacon and griddled crispy. Served on a fresh garden salad mix, with kumara and caper crisps and drizzled with aioli.
  • Lemon and White Chocolate Steamed Pudding $10.50
    • With Lemon curd, vanilla ice cream and praline
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Lamb potato bites
    • with one bites mayo
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
Curry To Go

Curry To Go

location

Address

3 Scott Court, Wellington, Wellington, 5019, New Zealand

phone

Phone

049396975

email

Email

None

clock

Opened hours

Mon 4 PM to 9 PM Tue 4 PM to 9 PM Wed 4 PM to 9 PM Thu 4 PM to 9 PM Fri 4 PM to 9 PM Sat 4 PM to 9 PM Sun 4 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Nepalese , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner

Location
3 Scott Court, Wellington, Wellington, 5019, New Zealand