Address
10 Saint Heliers Bay Road, Saint Heliers, Auckland, Auckland, 1071, New Zealand
Cypress Cafe in Auckland Menu
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BREAKFAST-
Homemade Muesli $10.50
- Yoghurt, honey and berry compote with fresh milk
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Eggs On Toast $10.50
- Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
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Cypress Big Breakfast $19.50
- Bacon, scrambled or poached eggs, hash browns, mushrooms, sausages, grilled tomato served with toasted ciabatta
- TOASTED BAGEL
- Cream cheese and preserve $7.50
- Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
- Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
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Eggs Benedict
- Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
- With bacon $17.50
- With salmon $19.50
- With portobello mushrooms $17.50
- Omelette
- Bacon, Mushroom And Cheese $17.50
- Smoked Salmon, Avocado And Cheese $17.50
- Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
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French Toast 16.50
- Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream
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Mince On Toast $12.50
- Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
- Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
- Bacon, Grilled Banana With Maple Syrup $16.50
LUNCH-
Creamy Mushroom On Clabatta Bread $15.50
- Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
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Fish & Chips $17.50
- Hoki fillet, chips with salad on the side served with tomato, aioli and tartar sauce
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Cajun Chicken Burger $21.50
- Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side
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Club Toasted Sandwich $13.50
- Filled with lettuce, tomato, fried egg served with bacon and chips
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Grilled Cajun Chicken Toasted Sandwich $13.50
- Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
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Special Vege Toasted Sandwich $12.50
- Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
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Blat $16.50
- Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
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Wedges $12.50
- with bacon and cheese served with sour cream and sweet chilli sauce
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Hot Chips $7.50
- served with tomato and aioli sauce
- Kids Chicken Nuggets Fries $7.50
- Kids Pancake $7.50
Nearby Sample Menus
- Lamb Doner Sm $11.00/Lg $13.00
- Beef Shawarma Sm $12.00/Lg $14.00
- Falafel Sm $11.00/Lg $13.00
- Chicken Doner Sm $11.00/Lg $13.00
- Lamb Doner Sm $9.50/Lg $11.00
- with Fries extra $3.00
- Falafel $2.00 each
- Hot Chilli Sauce N/A
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Tsukemono [V] $6.50
- Pickled seasonal vegetables, yuzu peel, sesame
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Goma Miso Green Beans $9
- Boiled green beans with miso sesame sauce.
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Steamed Gyoza $9.50
- Steamed dumplings with chicken, prawn, corriander and cabbage.
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Tonkotsu Ramen $14
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
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Spicy Bean Sprouts [V] $7
- Boiled bean sprouts, spicy dressing, shredded leek.
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Negi Chashu Ramen $14
- Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
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Mabo Tofu Don $16
- Wok fried tofu with spricy pork mince on steamed rice, spring onion.
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Miso Ramen [V] $13
- Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
- STEAK (SCOTCH FILLET) $4.50
- FISH(SNAPPER) $4.50
- SEA DOG $4.00
- HAMBURGER $4.00
- CHICKEN BURGER $5.00
- MEAT PATTY(HOMEMADE) $2.00
- FISH(TARAKIHI) $3.50
- SNAPPER BURGER $6.00
- 9.oseng bali tempe $12
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6.Seafood Kuta $14.00
- stir fried seafood and vegetables with padang sauce
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7.Nasi Goreng Kuta $12.00
- (chicken, beef, lamb vegetarian) special indonesian fried rice served with egg
- 2.vegetarian sate $13
- 6.gado gado jakarta $11
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2.Rendang Padang $ 14.00
- Traditional Indonesian beef cooked with lemon grass, lime leaf, garlic and galangga in coconut cream
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20.Oseng Klaten $ 12.00
- (chicken, lamb or beef) Stir fried meat and vegetables with special sauce and coconut cream
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25.Nasi Padang $ 14.00
- Traditional combination rice with chicken beef, egg and vegetables
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Beef Sirloin (2kg) $98
- Rubbed with confit garlic & mustard
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Risotto (GF)
- Of field mushroom, blue cheese & mascarpone
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Hawkes Bay Lamb Rump
- Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
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Victoria Sponge $45
- With whipped cream & strawberries
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Gorgeous Celebration Cake Available (POA)
- Using freeze-dried fruits fresh flowers, different style of piping and writing too
- French Chocolate tart $55
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Sweet Treat Platter (30pc/60pc) $45/$80
- Mini caramel slice, chocolate brownie, ginger crunch & lemon passion fruit slice
- French style lamb merguez sausage roll with tomato kasundi
- Chicken with Vegetables $26.00
- Venison with Vegetables $38.00
- Blue Cod in Two Courses $65.00
- Fresh Squid with Vegetables $26.00
- Sliced Hapuka with Five Spices $30.00
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Special Dinner for Four to Six (B) $40.00 Per Person
- Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Beef with Capsicum & Black Bean Sauce / Spicy Spare Ribs / Combination Vegetables / Steamed Rice / Dessert - Fruit Salad & Ice Cream / Tea Or Coffee
- Beef with Capsicum and Black Bean Sauce $26.00
- Roast Pork $30.00
- Veg korma / Veg Makhani / Dal Fry M $8.50 / L $9.00
- Lamb Madras M $11.50 / L $12.50
- For Med $1.00
- Veg $12.00
- Chefs Special of the day $11.00
- 4 curry, 4 butter naan and rice M $50.00/L$54.00
- 2 curry, 2 butter naan and rice M $25.50/L$27.50
- Paneer Butter Masala M $11.00 / L $12.00
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Spicy Chicken $14.50
- Free range aztec spiced chicken thigh, spicy truck slaw, chipotle yoghurt, smashed avocado, and kumara brioche
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Redergize Bowl $14.50
- Our classic salad back by popular demand, baby spinach, red quinoa, shredded beetroot, shredded carrot, almonds, currants, flax seeds, miso good dressing. Gluten Free & Vegan Available
- -With Vegetarian Nut Mince $18.50
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Pineapple Lump (GF) $8.50
- Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
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Kids Beef Burger $10.00
- Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
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Crumbed Fish $16.50
- Apple & caper Crumbed market fish, lettuce, tomato, red onion, basil and kumara brioche
- Sauerkraut $1.00
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Chipotle Prawn $16.50
- Two Fost Flour tortillas with chipotle marinated prawns, tomato, kasundi, lettuce, pickled veg & chipotle yoghurt
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Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
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Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
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Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
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Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
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Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
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Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
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Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
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Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
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Portobello Road $14.50
- Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade
- Eggs / 2 $4.50
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Pimms Cured Salmon $18.50
- Crostini / Manuka Smoked / Labneh / Parsley liquor
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Black Rye French Toasts $15.50
- Black Doris Plum / Organic Yogurt / Bacon / Maple
- Spinach Florentine - served on pumpkin toasts $17.50
- Cured Salmon - served on pumpkin toasts $19.50
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Waldorf Titanic $16.50
- Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear
- Fried Tomato $4.50
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Kumara Rosti Stack $18.00
- with smoked salmon & poached egg & hollandaise
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Savoury Mince $15.00
- on toasted ciabatta
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Eggs Benedict $17.00
- with artisan bread hollandaise sauce & pesto/bacon
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Eggs Benedict $18.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/vege
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Chicken Nuggets 6 $8.50
- with fries & tomato sauce
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Seafood Medley $19.50
- crumbet Hoki, prawn twisters, salt & pepper squid & fries
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Bowl of fries $7.50
- with aioli & tomato sauce
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Hoisin Pulled Pork Burger $19.00
- with salad on a brioche bun served with fries
- Frittata / Lasagna / Panini. Fresh muffins and scones baked daily
- - Large $16.50
- - Cream or Yogurt $6.50
- - Salmon $19.90
- All egg breakfasts come with home fried seasoned potatoes & whole 5 grain toast
- Sausages / Mushrooms $4.50
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Mexican Breakfast $18.90
- fried eggs on a tortilla, chicken mix, grilled cheese, salsa, sour cream, avocado & fried potatoes
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Loaded Seasonal Veg $19.90
- served open, lightly grilled with cheese, topped with avocado, salsa, sour cream & whole grain toast
- Mixed $14.00
- Lamb $17.50
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Chicken gourmet gozleme $13.00
- chicken, onion, capsicum, cheese, mushroom, feta cheese
- Medium $16.00
- Chicken $17.50
- Lamb $17.00
- Medium mixed $11.50
- Chikcen $13.50
- Chicken katsu curry $12.50
- Salmon teriyaki $15.90
- Crumbed prawn udon $12.50
- Teriyaki beef $10.90
- Chicken-katsu udon $12.50
- Salmon teriyaki $13.50
- Salmon-katsu $15.90
- Teriyaki chicken $13.90
- Sweet and sour prawn $28.80
- Pork pancake $3.50
- Shredded cabbage $13.80
- Diced chicken with cashew nuts $13.00
- Salted mustard / Seaweed salad / Fresh sliced potatoes / Braised assorted vegetables $2.50
- Double cooked pork slices $18.80
- Celery and shredded pork on rice $12.00
- Dry-fried french beans with minced pork $18.80
Cypress Cafe
Phone
095751674
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly
10 Saint Heliers Bay Road, Saint Heliers, Auckland, Auckland, 1071, New Zealand
- Auckland Cafe Food Menus
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