Cypress Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Homemade Muesli $10.50
    • Yoghurt, honey and berry compote with fresh milk
  • Eggs On Toast $10.50
    • Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
  • Cypress Big Breakfast $19.50
    • Bacon, scrambled or poached eggs, hash browns, mushrooms, sausages, grilled tomato served with toasted ciabatta
  • TOASTED BAGEL
  • Cream cheese and preserve $7.50
  • Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
  • Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
  • Eggs Benedict
    • Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
  • With bacon $17.50
  • With salmon $19.50
  • With portobello mushrooms $17.50
  • Omelette
  • Bacon, Mushroom And Cheese $17.50
  • Smoked Salmon, Avocado And Cheese $17.50
  • Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
  • French Toast 16.50
    • Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream
  • Mince On Toast $12.50
    • Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
  • Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
  • Bacon, Grilled Banana With Maple Syrup $16.50
LUNCH LUNCH
  • Creamy Mushroom On Clabatta Bread $15.50
    • Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
  • Fish & Chips $17.50
    • Hoki fillet, chips with salad on the side served with tomato, aioli and tartar sauce
  • Cajun Chicken Burger $21.50
    • Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side
  • Club Toasted Sandwich $13.50
    • Filled with lettuce, tomato, fried egg served with bacon and chips
  • Grilled Cajun Chicken Toasted Sandwich $13.50
    • Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
  • Special Vege Toasted Sandwich $12.50
    • Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
  • Blat $16.50
    • Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
  • Wedges $12.50
    • with bacon and cheese served with sour cream and sweet chilli sauce
  • Hot Chips $7.50
    • served with tomato and aioli sauce
  • Kids Chicken Nuggets Fries $7.50
  • Kids Pancake $7.50

Nearby Sample Menus

  • Deep-Fried Prawns $20.00
  • Chilli Mushroom $10.00
  • Spicy Pork Ear $10.00
  • Noodles with Spring Onion Sauce $9.00
  • Shrimp Fried Rice $10.00
  • Celery with Sliced Pork on Rice $9.00
  • Deep-Fried Squid $16.00
  • Stir-Fried Bean Sprout $9.00
  • FISH $2.50
  • CHEESE $2.00
  • No 3 $6.00
    • 2 FISH ,2 POT FRIT ($1 CHIPS)
  • SNAPPER MEAL $12.00
    • 2 SNAPPER pcs ,2 EGGS ($1 CHIPS),SALAD
  • BUTTER BREAD 2 FOR $0.50
  • TOMATO $2.00
  • MUSSEL (BATTERED) 3 FOR $2.00
  • HOTDOG $1.50
  • Coconut Lime Leaf Panna Cotta (GF)
    • Mango puree, sorbet & spiced pineapple
  • Each $6
  • Seared Yellow Fin Tuna (GF)
    • Smoked aubergine puree, cauliflower, couscous & sundried tomato
  • Roast duck.st vernier cheese & sweet potato tartlet
  • Louise Slice $46
  • GF & DF Chocolate Orange Cake $55
    • With Chocolate icing
  • Nibbles platter (60pc) $152
    • Italian fish cakes with caper aioli, mini turkish filo pies of spinach pine nut & feta lamb merguez sausage rolls
  • Mini Savoury (10pc/ 30pc) $35/$100
    • Rocket, pear, walnut & blue cheese, ham, caramelised onion, cheddar & leek free range chicken, leek, thyme & gouda, bacon, egg & asundi
  • Green salad $2.00
  • Options Available $13.50
    • Ask the Chef
  • Bite Beef $14.50
    • Beef with grilled onions served with rice,beans,farofa,fries and green salad
  • Bite fish $15.00
    • Fried pan Fish filet white rice mash potato and green salad.
  • Bite Calabrese $15.00
    • Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
  • Bite Picanha $16,00
    • 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
  • Bite Chicken $14.50
    • Grilled Chicken breast served with rice, beans,farofa,fries and green salad
  • Fries $2.50
  • ●Korean Stir Fried
    • Inc. Rice & Side Dishes
  • ●Korean Rice
    • Inc. Side Dishes
  • Tuna Bibimbap on Stone Pot + Miso Soup $15.00
  • Deep Fried Pork with Sweet & Spicy Sauce $32.00
  • Boiled Pork Bone Soup with Vege $38.00
    • Inc. 2 rice
  • Fried Chicken $35.00
  • Soy Bean Soup with Mixed Seafood & Tofu $13.00
  • Tobiko Bibimbap ( Fly Fish Roe) + Miso Soup $14.00
  • Chicken & Onion $3.50
  • Steak & Egg $3.50
  • Bacon $3.50
  • Seafood $14.00
  • Pork $9.50
  • Steak $10.50
  • Ham/bacon/pattie $1.00
  • Combination $11.00
  • Rad Nah $10.50
    • Fried rice noodles in soya bean gravy sauce with vegetables - lamb or roasted duck
  • Pad Pak J $7.90
    • Stir fried combination of mixed vegetables
  • Pla Ta Klai $18.00
    • Steamed whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander
  • Pad Med Ma Moung $11.50
    • Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Beef, Pork, Chicken
  • Massaman Nua $11.50
    • Beef with thick red curry, lime leaves and coconut milk - Lamb
  • Pad Ped $11.50
    • Thai style curry stir fried with green pepper and vegetables - Beef, Pork, Chicken
  • Pad Thai J $7.90
    • Fried rice noodle with egg, chopped peanut, bean curd, spring onion and bean sprouts
  • Pad Prik Sod $12.50
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Lamb or roasted duck
  • Chefs Special $14.00
  • Sausage / Donut $1.50
  • B.B.Q Pork / Combination / Prawn / Squid / Fish $13.00
  • Prawn / Combination / BBQ Pork & Prawn $12.50
  • Egg / Hawaiian / Vegetarian / Cheese / Sea Dog $4.70
  • Crumb Fish (Tarakihi/Hoki) / 6x Mini Spring Roll $3.90
  • Medium Party Tray $32.00
    • Egg Fried Rice, Combination Chow Mein, Sweet & Sour Pork
  • Pork / Fish / Wonton $11.50
  • NZ FRIES $5
  • SPAGHETTI BOLOGNAISE $18
    • lean mince, rich tomato sauce, shaved parmesan
  • MOROCCAN $20
    • seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
  • ROCKET, PEAR & PARMESAN SALAD $6
  • TERIYAKI $20
    • marinated chicken, spring onions, roasted capsicums, sesame seeds
  • SEAFOOD $20
    • fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
  • RASPBERRY & VANILLA BEAN CREAM BRULEE $14
  • NEW YORKER $20
    • pepperoni, oregano, mozzarella
  • 1 Drum & Chips $4.50
  • 2. 2 chicken drums, 2 sausages & 1 thigh with chips $10.00
  • Tomato, Basil, Garlic and Cheese $7.50
  • Pepperoni & Cheese $7.50
  • Beef Burger
    • Homemade beef patties, cheese, salad, onion, jam
  • 5. 1 Piece Tandoori Fish & Chips $5.00
  • E-1. 2 chicken drums, 2 sausages, & 1 fish with chips $10.00
  • 4. 5 Thigh + $4 Chips + 1.5L Pepsi $24.00
  • Raita(Small/Big) $2/$5
  • Sri Lankan Devilled Specialities(Fish/Prawns) $16.50/$19.50
  • Sri Lankan Style Lamb Curry $15
    • Boneless
  • Vegetable Kothu $9
    • With Gravy
  • Egg Roti $7
    • 2 pcs with gravy
  • Fish/Prawn Curry $15/$16
  • Chicken Tikka $8.50
    • for 4
  • Pittu $11.50
    • for 3 pcs
  • seafood curry laksa $15.00
  • beef rendang $20.00
  • nasi lemak with sambal praw $19.00
  • nasi lemak with beef rendang $17.00
  • curry chicken $18.00
  • chicken with wah tan hor $14 / $18
  • chicken tom yum soup $13.00
  • singapore fried noodle with seafood $22.00
  • Idli Sambhar (2 pieces) $7.00
    • A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
  • Rice $3.00
  • Patra (Seasonable) $7.00
    • Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
  • Alu Paratha $7.00
    • Unleavened whole meat flour bread stuffed with potatoes mixture accompanied with yoghurt, onion salad & pickle
  • Patudi $7.00
    • A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
  • Dahi Vada $6.50
    • 2 x soaking vadas made from lentils, topped with sweetened yoghurt, tamarind sauce & mild spices
  • Kathiyawadi Thali (Make to order minimum 4 Thali $22.00
    • 1 Bajori Rice, 1 Bhakri, 1 Baigan Bharta Curry, 1 Sev (Noodles) Tomato Curry, 1 Any Lentils or Potato Curry, 1 Khichar, 1 Khadi or Buttermilk, 1 Jaggery and Ghee, 1 Papadom, 1 Pickle
  • Small Curry $5.00
  • HASH BROWNS $1.00
  • SQUID RINGS $1.00
  • KUMARA CROQUETS
  • DOZEN $6.60
  • SAUSAGES $2.60
  • KUMARA CHIPS $4.00
  • CRUMBED MUSHROOMS $0.90
  • EACH
  • Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
  • Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
  • Ice Cream Gateau served with chocolate sauce $14
  • Beef Burger grilled beef pattie, tomato, mesclun, cheese & tomato relish, served with fries $22
  • Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
  • Grilled Salmon Steak lime marinated on potato cake with seasonal greens & saffron sauce $36
  • Pasta of the Day $28
  • Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15
Cypress Cafe

Cypress Cafe

location

Address

10 Saint Heliers Bay Road, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

095751674

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
10 Saint Heliers Bay Road, Saint Heliers, Auckland, Auckland, 1071, New Zealand
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