Cypress Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Homemade Muesli $10.50
    • Yoghurt, honey and berry compote with fresh milk
  • Eggs On Toast $10.50
    • Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
  • Cypress Big Breakfast $19.50
    • Bacon, scrambled or poached eggs, hash browns, mushrooms, sausages, grilled tomato served with toasted ciabatta
  • TOASTED BAGEL
  • Cream cheese and preserve $7.50
  • Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
  • Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
  • Eggs Benedict
    • Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
  • With bacon $17.50
  • With salmon $19.50
  • With portobello mushrooms $17.50
  • Omelette
  • Bacon, Mushroom And Cheese $17.50
  • Smoked Salmon, Avocado And Cheese $17.50
  • Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
  • French Toast 16.50
    • Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream
  • Mince On Toast $12.50
    • Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
  • Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
  • Bacon, Grilled Banana With Maple Syrup $16.50
LUNCH LUNCH
  • Creamy Mushroom On Clabatta Bread $15.50
    • Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
  • Fish & Chips $17.50
    • Hoki fillet, chips with salad on the side served with tomato, aioli and tartar sauce
  • Cajun Chicken Burger $21.50
    • Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side
  • Club Toasted Sandwich $13.50
    • Filled with lettuce, tomato, fried egg served with bacon and chips
  • Grilled Cajun Chicken Toasted Sandwich $13.50
    • Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
  • Special Vege Toasted Sandwich $12.50
    • Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
  • Blat $16.50
    • Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
  • Wedges $12.50
    • with bacon and cheese served with sour cream and sweet chilli sauce
  • Hot Chips $7.50
    • served with tomato and aioli sauce
  • Kids Chicken Nuggets Fries $7.50
  • Kids Pancake $7.50

Nearby Sample Menus

  • TODAY'S SASHIMI $8.50/$16.00
  • Teriyaki Chicken $15.00
  • Prawns with Yum-Yum sauce with entree set $42.00
  • Green Tea Ice Cream $6.00
  • TEPPAN-YAKI FRIED RICE $5.00
    • with egg and special seasoning
  • Mixed Sushi (10pc) $22.00
  • VEGETABLE TEMPURA $13.00
  • DAIKOKU EMPREROR $85.00
    • with entree set salmon sashimi raw serve, crayfish scallops and eye fillet steak
  • Double Breast Burger $15.90
    • Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Feta $1.50
  • 5 BBQ Wings $11.90
    • Reach new heights of enjoyment.
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • Chicken Breast Pita $10.90
    • Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
  • Cheddar Cheese $1.50
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Served Tue — Sun 12 — 2.30pm.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Check the blackboard for our new mouth watering daily specials.
  • Canter Valley duck​ patĕ & crostini $12
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • Today’s Dessert Platter from the board
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • Piatto Pizzas $12
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • Pork, egg with black fungus $13.00
  • Beef with cumin $14.80
  • Crispy sweet & sour pork $15.80
  • Jellyfish cabbage $9.80
  • Quick-fried pork with soy sauce $14.80
  • Egg fried rice $8.00
  • Cucumber with chilli $9.80
  • Spicy tofu on rice $10.00
  • -Add free range bacon / chicken $6.00
  • -Bacon Alfredo (GF) $18.00
    • Free range bacon, cream, onion, mushrooms and white wine
  • Beef Cheek (DF) $21.00
    • Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
  • ●Open Toast
  • -Scrambled free range eggs & prosciutto $13.00
  • -Add free range bacon / Add grilled halloumi $6.00
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • ●French Toast $19.00
    • Beautiful brooch with maple syrup, torched banana with seasonal fruit
  • Fried tofu with salt and pepper $12.00
  • Cheese sausage $2.50
  • Garlic $1.50
  • Fish Ball $2.00
  • Mai Le chicken balls $16.00
  • Mapo Tofu meat $18.00
  • Special Chicken gizzards $16.00
  • Spicy beef jerky $16.00
  • Teriyaki Chicken $8.30
    • 6 Rolls Teriyaki Chicken with Avocado, Cucumber & Capsicum
  • Tuna $7.90
    • 6 Rolls Tuna with Onion & Mayo
  • Katies Choice $8.30
    • 6 Rolls Teriyaki Chicken with Cream Cheese and Jumbo Avocado
  • Teriyaki Chicken Combination $9.30
    • 3 Rolls Teriyaki Chicken, 3 pcs Chicken Nigiri, 2 Mini Chicken rolls
  • Picnic/Dinner Pack $40.00
    • (30+ rolls combination of filings)
  • Chicken Teriyaki & Salmon Combination $9.70
    • 3 Rolls Chicken Teriyaki, 3 Rolls Salmon
  • Vegetarian $7.90
    • 6 Rolls Salad Veges
  • Onigiri $3.00
    • Tuna or Avocado with Sushi Rice, Chopped Veges & Toasted Sesame Seeds
  • -Streaky bacon, cheese, pork sausages (GF)
  • B.L.A.T $16.90
    • Bacon, iceberg lettuce, tomato, avocado, aioli, beetroot puree on herb focaccia
  • -Add fries $3.00
  • Smoked king salmon $6.00
  • French toast $18.90
    • Homemade fruit compote on brioche, caramelized banana, bacon, maple syrup, toasted coconut
  • Pasta of the day $18.90
    • Please ask our friendly staff
  • Chicken nuggets chips $7.50
  • Egg on toast with avocado $11.90
    • Any style free range eggs w/ smashed avocado, sesame seed on toast (VG) Add bacon $4.50
  • add fried egg $27.00
  • Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
  • ALL $19.50
  • Seasonal vegetables $9.50
  • Caesar Salad / Chicken, Cos Lettuce, Croutons & Parmesan With A Choice Of Traditional Anchovy Dressing Or Blue Cheese Dressing $17.00
  • Smoked Salmon, Herb Cream Cheese, Capers & Wild Rocket $23.00
  • *Gluten free, dairy free & vegetarian menus available
  • Linguine Pasta With Calamari In A Lemon White Wine Cream Sauce With Wild Rocket $21.00
  • Pork Turnpver $3.00
  • Steak & Mushroom $3.00
  • Combo Box $24.00
    • 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
  • Chicken Pie $3.00
  • Steak &Cheese Pie $3.00
  • Apricot Slice $2.00
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Smoked Fish $3.00
  • CHILLI CHICKEN $10.99
  • CHICKEN MADRAS $12.99
  • Full $18.00
  • Any Can Coca-Cola, Pepsi Range $14.50
  • FISH MASALA $13.99
  • PANEER & CHEESE NAAN $4.50
  • CHICKEN KHORMA $10.99
  • SAAG LAMB $12.99
  • Harbourside Prawn Cocktail $23.95
    • Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Heirloom Tomato & Buffalo Mozzarella Salad $12.95
    • Basil pesto, vincotto dressing, pine nuts
  • Game Fish $38.95
    • Green beans, romesco, lemon
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • Soup of the Day $14.00
    • Chef's special, warm bread
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Braised cabbage, toasted almond $8.00
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Chocolate Tart $17.00
    • with mascarpone cheese, candied orange and pistachio crumbs
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Beongchun
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Gukbab $12.00
    • Beef soup with rice
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Gukbab $10.00
    • Pork soup with rice
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
Cypress Cafe

Cypress Cafe

location

Address

10 Saint Heliers Bay Road, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

095751674

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly

Location
10 Saint Heliers Bay Road, Saint Heliers, Auckland, Auckland, 1071, New Zealand
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