Address
763 Cameron Road, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand
Daawat Indian Restaurant in Tauranga Menu
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Daawat Indian Restaurant in Tauranga has no menu available, but can choose from many other options such as Teriyaki Chicken or from St Pierre's Sushi. Pita Pit offers many options including Breakfast Pita and Chicken Caesar Salad. Springfield Fish Shop (2004) includes a wide range like Fish Hoki or Fish Dory. Scallop and Beef from . Oppie's Fish & Chips offers Bellevue Hot Roast Meals and All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy.
Nearby Sample Menus
- Chicken $22.50
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Satay Vegetables Stir Fry (Includes Rice) $22.50
- Stir fried tofu and seasonal vegetables, smothered in satay sauce, then topped with roasted sesame seeds
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Yellow Curry
- Thai version of an Indian style curry. Tumeric, curry powder, potato, onion, capsicum and carrot
- - Prawns $24.50
- - Prawns $24.50
- - Beef or Chicken $22.50
- - Duck $26.50
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Sweet and Sour Stir Fry
- Onion, cucumber, pineapple, cauliflower, broccoli and carrot, in a sweet and sour sauce
- Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
- Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
- Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
- Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
- Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
- Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
- Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
- Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
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Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make
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Grissini Italiano $9.9
- Italian breadsticks, Parma ham & pesto
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Vegetariana $13.90
- Selection of vegetables, feta & olives
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Spaghetti Gamba’s $14.90
- Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
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Olive e Feta $8.90
- Marinated Olives & Feta
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Penne Al Salmone $14.90
- Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce
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Margherita $12.90
- Classic, mozzarella, sliced tomato & fresh basil
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Mixed Salad $5.90
- Crisp lettuce, tomato, cucumber & onion
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
- If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
- Somerset dishes that we’re not allowed to take off the menu!
- Or a selection of all three cheeses $35.00
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- Potato and olive oil mash $8.50
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Seafood Fry Udon $22
- Stir fried fresh seafood served with crispy noodles
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Sushi Combo S $16 / L $28 / Vegetarian $26
- Combination of freshly rolled sushi and Nigiri (small oval block of cold rice, topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed)
- -Avo $8
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Roe Donburi $25
- Fresh fish and the fresh vegetables on top of Japanese sushi rice
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Chicken katsu and Rice $11
- Crunchy chicken on rice with special katsu sauce
- Garden Salad $7
- -Fish $10
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Mini Sushi
- Small, cocktail sized freshly rolled sushi
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Szechuan calamari $23.50
- With nam jim caramel, ginger and green leaves and crispy shallots
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Roasted pumpkin and seeds burger $22.50
- With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
- Herb crusted NZ lamb rack $35.00
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Monteith's beer battered fish and chips $25.50
- Served with citrus slaw and tartare sauce
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Moroccan style chicken $28.00
- Marinated in a mild spices
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Smoked kahawai (S) $24.00
- Served with kasundi relish, pickled cucumber and chargrilled ciabatta
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Desserts $6.50
- Banana split; chocolate walnut brownie (with vanilla ice cream)
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Beef ribs $35.00
- Whole rack
- - +1 Large side $29.90
- - Large $6.50
- - Regular $4.50
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5 Grilled Tenderloins $11.90
- Choose your basting
- - Perinaise $2.50
- Add
- - +2 Large sides $35.90
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Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Add Hay Smoked Salmon $9.00
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Bourbon Glazed Chicken (GF) $13.00
- Chicken, Chipotle Mayo, Shallots, Baby Cress. Beer Match – Garage Project Hapi Daze Pale Ale
- Add Streaky Bacon $6.00
- Add Pork n Fennel Sausages $6.00
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Chocolate Brownie $13.00
- Rich Chocolate Brownie, Mixed Berry Compote, Vanilla Ice Cream/ Wine Match – Clearview Sea Red (Fortified)
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Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek/ Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
- Fries, Sea Salt, Roast Garlic Aioli $8.00
- Add Avocado $4.00
- Watties Baked Beans on toast $6.00
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Zest Pasta $15.50
- Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
- Toast $1.50
- Spaghetti $2.50
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Zest Muesli* $7.50
- Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
- Tomato $3.00
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Mince on Toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
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Vegetarian Frittata* $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream
- All Curries Comes With Rice
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Gai Pa Ram $17.50
- Char-grilled chicken and herbs served with steamed vegetables & topped with peanut sauce
- Thai Jasmine Rice $3.00
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Phad Kra Prow $17.50
- Stir-fried fresh chili, garlic, basil & veges with your choice of chicken, pork, beef or lamb
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Tom Yum $9.50
- A popular Thai herbs, hot and sour soup with mushroom, onion, coriander, tomato with chicken
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BBQ Prawns $10.00
- BBQ tiger prawns served with salad and delicious Thai Thani sauce
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Spicy Noodles $17.50
- Stir-fried flat noodle, veges, egg, fresh chilli & basil, with your choice of chicken, beef or pork
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Green Curry $17.50
- Green curry cooked with coconut cream and vegetables with your choice of chicken, pork, beef, lamb or tofu
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Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
- Creamy Mushroom & Bacon Fettuccine $15
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Savoury mince on Toast $13
- -Topped with a poached egg
- Gluten free options available
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Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
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Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
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Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
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Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Mixed Vegetable Pickle - Achar. $3.50
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Muffins $2.80
- Chocolate Mudcake $3.00
- BLT $4.30
- Chicken Salad $4.70
- Chicken Salad $5.50
- Mince & Cheese
- Bacon & Egg $4.50
- Pies $3.50
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Traditional Eggs Benedict
- with hollandaise & English Muffin
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- - with smoked salmon, cream cheese, capers & red onion $14.50
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Pasta of the Day
- See our Chef's special board
- Yoghurt Marinated Chicken $17
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Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
- Caramelised onion, rosemary and blue cheese $10
- Olive Tapanade, thyme and fresh tomato bread $10
- -Babaganush
- Vegetarian (mix of falafel and spinach borek) $20
- -Mount Margarita, vine ripened tomatoes, basil and mozzarella
- -Panja (beetroot, creamy yoghurt)
Daawat Indian Restaurant
Phone
075782992
Opened hours
Lunch/Takeaway: 9am - 5pm
Dinner: 5pm - Late
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Takeaway , Home Delivery , Bar Not Available , Quick Bites , Seating , Dinner
763 Cameron Road, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand
- Tauranga Indian Menus
- Bay of Plenty Indian Menus