Address
476 Queen Street, Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Dae Ga Korean Restaurant in Auckland Menu
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RICE-
Kimchi Albab $15
- Fried kimchi mixed rice with fish egg
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Janguh Gui $18
- Seasoned roast eel with rice
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Bulgogi Baekban $14
- Beef BBQ with rice
- -Add Cheese $16
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Jeyook Bokeum $14
- Pork BBQ with spicy sauce with rice
- -Add Cheese $16
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Dakgogi Baekban $14
- Chicken BBQ with rice
- -Add Cheese $16
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Ojinguh Bokeum $14
- Squid BBQ with spicy sauce with rice
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Gajami Gui $17
- Fried sand flounder with rice
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Ggongchi Gui $15
- Grilled saury with rice
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Dolsot Bibimbab $14
- Rice with mix veges hot pot
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Kimchi bibimbab $14
- Fried Kimchi Mixed Rice
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Jabchaebab $14
- Pan fried noodles, beef and veges with rice
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Galbi Jjim $18
- Steamed pork rib with Soy sauce
- -Add cheese $20
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Sogogi Bokeumbab $14
- Beef fried rice with veges and egg
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Chicken Bokeumbab $14
- Chicken fried rice with veges and egg
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Haemul Bokeumbab $14
- Seafood fried rice with veges and egg
- Curry Pork Curtlet $16
- Pork Curtlet $14
- Chicken Curtlet $14
- Curry Rice $13
SOUP WITH RICE-
Samgye Tang $20
- Chicken Ginseng soup
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Galbi Tang $15
- Beef-rib soup with rice
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Al Tang $15
- Fish egg soup with rice
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Kimchi Jiigae $14
- Kimchi soup with pork and rice
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Dwenjang Jjigae $14
- Soybean paste soup and rice
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Gamja Tang $15
- Spicy pork bone soup with rice (1person)
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Yook Gejang or Dack Gejang $14
- Spicy beef soup or chicken with vege and rice
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Kongnamui gukbap $14
- Bean sprout soup with rice
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Seolleong Tang $14
- Beef soup with noodles
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Soondubu Jjigae $14
- Spicy Jelly Tofu soup with egg and rice
- Soondae Kuk $14
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Tteok Manduguk $14
- Rice cake and dumpling soup
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Chik Mul NengMyeon $13
- Cold water arrowroot noodles
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Chik Bibim NegMyeon $13
- Cold water arrowroot noodles
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Ramen $10
- Instant noodle soup
- -Add cheese $15
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Ddeok Booki $13
- Spicy stir fried rice cake (with egg $15)
- -Add cheese $15
-
Udong $13
- Noodle soup
PANCAKE-
Kimchi Jeon $18
- Kimchi Pancake
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Haemul Pajeon $18
- Haemul Pancake
DUMPLING-
Jin Mandu $10
- Steamed dumpling
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Twigim Mandu $10
- Fried dumpling
STEW-
Gamjia Tang $45 / $60
- Spicy pork bone soup with potatoes
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Samgyeobsal $45 / $60
- Pork belly meat
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Kimchi Mandu Jeongol $45 / $60
- Kimchi dumpling soup and rice
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Jokbal $50
- Pig foot cooked with soy sauce
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Budae Jjigae $45 / $60
- Spicy ham, pork, veggie and noodle soup
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Dakdori Tang $45 / $60
- Spicy chicken soup with veges
- Fried Chicken $30
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Haemul Tang $45 / $60
- Spicy seafood combination soup and rice
Nearby Sample Menus
- Sauteed Prawn Risotto $25.00
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Penne Napolitana $15.00
- homemade tomato sauce fresh garlic black olives red onion, fresh chili olive oil & parmesan
- Chicken and Mushroom Risotto $18.50
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Alla Capricciosa $15.00
- salami olives, capsicum, anchovies, tomato, mozzarella & oregano
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Lamb cutlets $26.50
- Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
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Fettuccine Tutto Mare $15.00
- selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
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Rare Beef Salad $15.00
- thinly sliced rare roast beef served with green salad feta cheese & mustard cream
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Spaghetti Peperoncio $15.00
- crispy bacon, garlic chili parmesan olive oil & fresh tomato sauce
- CHEESE $8.00
- IDLI SAMBHAR $7.90
- MALPUA w/ RABRI $3.50
- UPPMA $8.50
- MATTAR PANEER $9.90
- RAJ KACHORI $8.90
- RAVA MASALA DOSA $10.50
- CHOLE BHATURE $10.50
- Spinach $3.00
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Slow cooked pulled pork salad (GF) $17.50
- With granny smith, honey roasted almonds, bean sprouts, coriander and a chilli & lime dressing
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Brioche french toast (GFA) $16.50
- Free range bacon, banana & butterscotch sauce
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Humbug mince & toast $16.50
- Harissa lamb mince served with yoghurt, poached egg & toast
- -Smoked salmon & creme fraiche $15.50
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Baby risotto cakes salad (GF)(V) $16.50
- Served with roasted pumpkin, feta, seeds & a tomato/ginger vinaigrette
- -Cheddar, tomato, & basil (V) $13.50
- Extra hollandaise $2.00
- -On Rice $12.00
-
Trotters $12.00
- rice noodles /egg noodles /vermicelli soup
- LG Chicken $4.50
- Lemon Grass
- Fried Wontons $5.00
- -With Shredded Pork On Rice $12.00
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Pork Chops $12.00
- rice noodles /egg noodles /vermicelli soup
- Stir Fried Shrimp With Black Pepper On Rice $13.00
- Free range eggs scrambled, poached, fried on sourdough $10.50
- Corn fritters, bacon, tomato $16.50
- Steak sourdough $17.50
- Organic porridge, chia seed nuts $15.50
- Pasta, italian sausage, chilli, cress $ 21.50
- Breakfast salad $16.50
- Chicken salad, cos, lime, peanut, coriander $21.50
- Half and half, fresh fruit, toast $15.50
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Stir fried soy beef $14.00
- Rice served with beef topping
- Stir fried shrimp with chilli peppers $15.00
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Spicy squid and pork belly bulgogi $15.00
- Spicy squid and pork belly on the sizzle with rice
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Stir fried soy chicken $14.00
- Rice served with soy sauce sesaoned chicken
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Bean curd hot pot $14.00
- Spicy soft tofu soup with rice
- Beef tripe and intestine hot pot L$60 / S$40
- Pork backbone soup $14.00
- Spicy fish roe soup $15.00
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Dinner box $ 9.90
- 3 pieces of chicken,regular chips
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Bargain box $ 20.90
- 6 pieces of chicken, regular chips, 355-ml coca cola can
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Mini feast $ 9.90
- 2 pieces of chicken,regular chips, 355-ml coca cola can
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Lunch box $ 7.90
- regular chips
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Chicken feast $ 30.90
- 9 pieces of chicken,regular chips, 2-355-ml coca cola can
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Snack box $ 5.90
- 1 piece of chicken,regular chips
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Family feast $ 39.90
- 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
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B.L.T $16.00
- bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
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Sticky Date Pudding $14
- Served with caramel sauce and cream
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Lamb Shank $30
- Fall off the bone lamb, served on swede and carrot mash topped with micro greens
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Chorizo $22
- Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
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Rich Chocolate Tart $14
- Served with berry compote and ice cream
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Roasted Pork Loin $32
- Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
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Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
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Cheese Burger $18.00
- house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
- Lamb S$9/M$11/L$13
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Falafel $7.00
- Vegetarian
- Fish R$10.00
- Beef lasagna $9.00
- Fish S$9/M$11/L$13
- Lemon butter sugar crepe $7.50
- Super $16.50
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Mixed meze $15.00
- Greek salad, doima, filo cigars, falafels,tabbouleh, beetroot dips, humus dips, tzatziki with warm turkish bread
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No.9 $17.00
- 4 fish, 4 potato fritter & $4.00 chip
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No.4 $7.00
- 1 fish, 1 hot dog & 1 chip
- CHIPS(MINIMUM) $2.50
- 1 TARAKIHI $4.00
- 1 SQUID RING $1.00
- 1 FISHCAKE $2.00
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No.1 7.00
- 3 fish(small) & 1 chips
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No.3 $7.00
- 1 fish, 4 mussel & 1 chip
- Toasted Bun with Avocado and Tomato $10
- Kickback Burger Beef stuffed bun, Bacon, with Pumpkin Relish and a side of fries $17
- Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22
- Chicken Livers and Sauteed Mushroom topped with a poached egg $16
- Add ham $3
- Small Fries $7.5
- BBQ Chicken Pizza, Tomato Sauce, Chicken, Bacon, BBQ Sauce and Mozzarella $26
- Mini Pancakes topped with Fruit $10
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Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
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Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
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Ice Cream And Sorbet $17.00
- Daily changing, chefs special
- Garden salad $8.00
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Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
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Fish of the Day $37.00
- Chef's special
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Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa
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Soup of the Day $14.00
- Chef's special, warm bread
- Grilled Potato Sliced $1.5
- Chicken Heart $1.5
- Pork Jelly Salad $6.8
- Sweet Garlic Or Vinegar Garlic $1.8
- Gaelic Sesame Oil Sauce $1.8
- Rice Cake $5.8
- Sliced Lotus Roots $4.8
- Beef Stoach White $8.8
- Scrambled Eggs $15.50
- Omelette $15.50
- Bacon & Eggs $15.50
- Pancakes $12.50
- SouthWestern Chipotle (house made) N/A
- Sauces Available 50c extra as sides
- Ketchup (house made) N/A
- BBQ - Spicy (house made) N/A
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Takeaway $6.50
- Salad of the day
- Thousand Island (house made) N/A
- Sriracha N/A
- Tomato N/A
Dae Ga Korean Restaurant
Phone
093095060
Opened hours
Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , BYO , Cash , Lunch , Seating , Dinner , Full Bar
476 Queen Street, Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Korean Menus
- Auckland Region Korean Menus