Deano's Bar & Grill in Napier Menu

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Crispy Chicken $16.00
- Lettuce ,tomato, beetroot, cheese, red onion, egg and mayonnaise
Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise

Chicken Schnitzel
- Chicken breast crumbed served with garlic gravy
Small Serving $9.00
Large Serving $17.50
Chicken Wrap $10.50
- Crumbed chicken fillets, with salad filled in a wrap

Fish of the day
- Please ask your wait person for today's special
One fillet $10.50
Two fillet $16.50
Scallops $17.50
- Crumbed scallops served With lemon and tartare
Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>

Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce

Lunch Steak $17.50
- Prime scotch covered in pepper, mushroom or garlic gravy
Beef Snitzel
- Beef crumbed covered with onion gravy
One Snitzel $13.50
Two Snitzel $18.50
Bangers and Mash $14.50
- An Irish sausage served on a bed of mashed potato and covered with an onion gravy

Garlic Bread $6.00 / $4.00
- Toasty bread with homemade garlic butter 4 pieces or 2
Deanos Loaf $12.00
- Fresh warm cob loaf for two served with chef's dips & spreads of the day
Shrimp Cocktail $9.50
- Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
Camembert Wedges $12.00
- Camembert cheese crumbed & served with apricot sauce
Scallops $12.00
- Large crumbed juicy scallops with radiant roe served with tartare sauce
Chicken Kebabs $12.00
- 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
Surf n Turf $13.00
- Prawns & scallops on the stone served with Hollandaise sauce

The Rhino 500gram $35.50
- Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce
Bay Sizzler $33.00
- Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
Scotch Fillet 300gram $30.00
- Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)
Chicken schnitzel $21.50 / $26.50
- Chicken breast crumbed & covered with apricot sauce
Fish of the day $19.50 / $25.50
- Crumbed fish served with tartare & lemon wedges
Scallops $23.50
- Crumbed juicy scallops with radiant roe

Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce

Mixed Grill $29.50
- World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli
Chicken Breast $20.50
- Best taste on the stone with satay sauce
Rump 250 Gram $23.50
- Prime steer beef served with BBQ dipping sauce
Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
Pork 200gram $22.50
- NZ fresh pork with apple sauce
Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
Seafood Medley $32.50
- An experience of scallops, prawns, mussels & catch of the day
Sugar Loaf Challenge $28.50
- 400 grams prime steer beef with Jus Lie Sauce
Eye Fillet $30.50
- Export quality prime fillet beef with Jus Lie sauce
Fillet Mingnon $32.50
- Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce

Nearby Sample Menus

Kingfish belly, Macadamia, nasturtium, balsamic $17
Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
Cured venison tartar, sour cherries, Kriek granite, radish $17
Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
Gazpacho consomme, powdered goats milk $3.5
Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach

Poached Fruit $4.5
Shawarma Marinated Free Range Chicken Thigh, Potato & Mint Salad, Soy Almonds, Tea Soaked Raisins $21
Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
Roasted Tomato $3.5
40G Cheese Per Serve $N/A
Orange & Chocolate Pie & A Glass Of Cream Sherry $9
Freekah & Cucumber Salad, Orange Blossom Dressing Sauce $7
Edamame, Rice Wine Vinegar Flakes $8

Salt and pepper squid $16
- Deep fried squid served with garlic aioli
Pancakes $10.5
- Kids meals include your choice of vanilla, choc or strawberry sundae
Roast Veges $6
Mini Filters Platter (Serves 2-3 people) $22
- A selection of cold meats, cheeses, dips, breads and crackers
Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
Ice Cream Selection $10.5
- Ice cream selection served with berry compote
Bonoffee pie $10.5
- Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
Breads and dips $10
- Ciabatta loaf with dukka, olive oil and balsamic vinegar

Fish & chips $7.00
Beef korma $16.00
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices >>
Lamb curry (rogan josh) $16.00
- Diced lamb cooked in a fi ne onion tomato gravy with spices and herbs
•Beef
Butter vegetable $14.00
- Mixed vegetables cooked in rich creamy tomato gravy
•Lamb
Beef kadai $16.00
- Diced beef cooked in special spices and herbs with tomato, green peppers, onion and coriander.
Beef vindaloo $16.00
- Diced beef cooked in onion tomato gravy with vindaloo sauce.

Cheese Naan $4.50
- naan stuffed with paneer and cheddar cheese
Mixed Platter $16.00
- onion bhaji, lahsun tikka, seekh kebab, vrg & pakoras chutney
Chicken Fried Rice $10.00
Methi Paratha $4.00
- wholemeal bread with fenugreek leaf
Chai Masala $4.00
Prawn Chilli $17.00
- prawns marinated in eggs with capsicum, onino, soya
Pappadom $1.00
- thin wafer, spiced and crispy
Parantha $3.50
- wholemeal flour bread, flaky and layered baked in tandoori oven

Bacon & cheese pasta $8.00
Toasted Sandwiches $3.50
Bangers Chips salad $8.00
French Toast $17.50
Fries $9.00
Steak Sandwich $17.90
Pancakes $16.50
Eggs on Toast $9.00

Smoked BBQ Beef Wrap $13.90
- Strips of tender beef, hickory smoked BBQ sauce, shredded cheddar cheese and rawslaw in a char-grilled tortilla. Served with Hog Tail Fries.
Kid’s Chicken Nuggets $11.90
- 5 chicken breast nuggets with tomato sauce, and a choice of kid’s salad or Curly Fries.
Lite Option $21.9
Lite Option $21.9
Blackened Prime Rib – Lite Cut $26.90
- Served with our Trim-a-licious salad.
3 Crumbed Calamari $6.90
Mediterranean Pasta Salad $18.90
- Avocado, cherry tomatoes, mixed olives, sliced egg, rawslaw, rocket leaves, cos lettuce, fusilli pasta and Italian balsamic dressing.
Lite Cut 200g $29.9

Tarts $3.00 TO $8.50
Croque monsieur $10.50
- Gruyere cheese, bechamel sauce, picnic sourdough
-Medium $10.50
Loaves $3.00 TO $8.50
-Medium $10.50
Slices $3.00 TO $8.50
Scones $3.00 TO $8.50
-maple glazed pork belly $8.50

Bacon $4
Shrimp & Avocado $16.5
- Speaks for itself
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
Wedges S $7.00 / L $9.50
Eggs $3
Chicken & Bacon $16.5
- Tossed through salad greens Cheese and a creamy caesar dressing
Sausage $2.50
Toasted Sandwich $4.5

Kids Meal Boxes With lollipop & drink
Available until kitchen closes at 2pm
Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
Menu available Monday – Sunday 8:30am~11:30
Gluten Free available but handled in a kitchen with gluten products.
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
Cabinet Food available Everyday from 9am – 4:00pm
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach

Tempura Battered Fish $12.00
- steak fries, green salad
Kahlua Chocolate Mousse
Smoked King Salmon Souffle $12.00
- apple cider honey dressing
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
English Tea & Green Tea $3.50
Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish

Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Market Fish of the Day $29.00
Sauteed Courgettes, Garlic Buttler $9.00
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge

Rosemary, garlic, potato & parmesan $19.00
Spinach $4.50
Grilled broccoli $14.50
- with blue cheese sauce & lemon rocket
Lamb rump salad $27.50
- beetroot, toasted seeds, whipped goats feta & mixed currants
PLOUGHMAN'S $35.00
- Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
Garlic roasted new potatoes $6.50
Classic fish and chips $24.00
- with caper & pickled onion mayo with rainbow salad
The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta

Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad

311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
Rosemary infused olives $ 6
Grilled pork fillet, potato gratin,roasted veggies $ 27
Tempura vegetable of the day $ 7
Fresh garden salad $ 7
Cheese trio $ 17