Deano's Bar & Grill in Napier Menu

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Crispy Chicken $16.00
- Lettuce ,tomato, beetroot, cheese, red onion, egg and mayonnaise
Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise

Chicken Schnitzel
- Chicken breast crumbed served with garlic gravy
Small Serving $9.00
Large Serving $17.50
Chicken Wrap $10.50
- Crumbed chicken fillets, with salad filled in a wrap

Fish of the day
- Please ask your wait person for today's special
One fillet $10.50
Two fillet $16.50
Scallops $17.50
- Crumbed scallops served With lemon and tartare
Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>

Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce

Lunch Steak $17.50
- Prime scotch covered in pepper, mushroom or garlic gravy
Beef Snitzel
- Beef crumbed covered with onion gravy
One Snitzel $13.50
Two Snitzel $18.50
Bangers and Mash $14.50
- An Irish sausage served on a bed of mashed potato and covered with an onion gravy

Garlic Bread $6.00 / $4.00
- Toasty bread with homemade garlic butter 4 pieces or 2
Deanos Loaf $12.00
- Fresh warm cob loaf for two served with chef's dips & spreads of the day
Shrimp Cocktail $9.50
- Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
Camembert Wedges $12.00
- Camembert cheese crumbed & served with apricot sauce
Scallops $12.00
- Large crumbed juicy scallops with radiant roe served with tartare sauce
Chicken Kebabs $12.00
- 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
Surf n Turf $13.00
- Prawns & scallops on the stone served with Hollandaise sauce

The Rhino 500gram $35.50
- Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce
Bay Sizzler $33.00
- Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
Scotch Fillet 300gram $30.00
- Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)
Chicken schnitzel $21.50 / $26.50
- Chicken breast crumbed & covered with apricot sauce
Fish of the day $19.50 / $25.50
- Crumbed fish served with tartare & lemon wedges
Scallops $23.50
- Crumbed juicy scallops with radiant roe

Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce

Mixed Grill $29.50
- World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli
Chicken Breast $20.50
- Best taste on the stone with satay sauce
Rump 250 Gram $23.50
- Prime steer beef served with BBQ dipping sauce
Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
Pork 200gram $22.50
- NZ fresh pork with apple sauce
Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
Seafood Medley $32.50
- An experience of scallops, prawns, mussels & catch of the day
Sugar Loaf Challenge $28.50
- 400 grams prime steer beef with Jus Lie Sauce
Eye Fillet $30.50
- Export quality prime fillet beef with Jus Lie sauce
Fillet Mingnon $32.50
- Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce

Nearby Sample Menus

Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry

-Seafood $16.50
Roti w/ Satay Sauce $ 6.00
- 5 pcs
-Seafood $16.50
-Vegetables $13.50
Chilli Paste
-Seafood $16.50
Red Curry
Ginger

Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Wisconsin Bbq $1.00
Pineapple $1.00
Onion Rings $5.90
Comes With Potato Fries & A Charlie'S Kids Drink
Caramelised Onions $1.50

Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
Toast, smith's jam, marmite $8.50
Shoe String Fries $5.50
Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
Roast vegetable, kale hash, poached egg, winter pesto $16.50
Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
Smith's Focaccia with Olive Oil $5.00

Risotto $15.00
- Flavour Changes Weekly
Tempeh/Tofu Burger with Polenta Chips $15.00
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50

Sauce (Aioli/ Tartare) $1.00
Extra filling $0.50
Sportsman's Platter $20.00
- Selection of sausages, fish bites, calamari Rings, spring rolls prawn twisters
Roast of the Day $10.00
- Served with vegetables
Fresh Battered Gurnard $16.50
- Served with a fresh garden salad chips
Teriyaki Beef $16.50
- Beef sauteed in a teriyaki sauce topped with crispy noodle salad
Tomato $3.00
Porterhouse Steak $19.50
- Topped with garlic butter or pepper sauce served with a fresh garden salad chips

Sushi
- shed 2-day boat catch sashimi and sushi with traditional garnishes
Caesar Salad
- Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
Fish & Chips
- Day Boat Tempura Fish Goujons & Fries
Potato Wedges
- With Hot Sauce & Cumin Sour Cream
Warm Citrus Oil Olives
Pork Terrine
- with Pistachios & Apple Sauce
Scallops
- Sauteed Fresh Scallops with lime Cream Spaghetti
Mesclun Salad
- with Kiwi Extra Virgin Oil & white Balsamic Dressing

Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
Eggs on Toast $8.00
- cooked however you like
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
bacon & tomato $14.00
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce

Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
or BLT. $11.50
Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
Omelette $11.00
Poached, fried or scrambled eggs on your choice of toast. $10.50
Please order at the counter.
Toasted Panini w ham, cheese, tomato & onion. $7.50

Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
Hot Chips S $3.00 / L $4.50
Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
Scallops $4
Eggs $3
Shrimp & Avocado $16.5
- Speaks for itself
Death by Chocolate $8
Sauce (Aioli/Tartare) $1

Basket of Fries with Aioli $6.50
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
Cabinet Food available Everyday from 9am – 4:00pm
Kids Meal Boxes With lollipop & drink
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
Menu available Monday – Sunday 11:30am~2pm
Pasta of the Day $18.50
- See our specials board for today’s pasta
Available until kitchen closes at 2pm

English Tea & Green Tea $3.50
Vegetarian Gnocchi $12.00
- basil pesto
Blueberry Chocolate Mud Cake
Kahlua Chocolate Mousse
Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur

Classic fish and chips $24.00
- with caper & pickled onion mayo with rainbow salad
'The Club' breakfast $21.00
- bacon, eggs, mushrooms, vine tomato, herb rosti & onion jam
Smoked salmon nicoise $25.00
- souffle potato, poached egg, heirloom tomato, asparagus & mozzarella
Pork fries $15.00
- with sour apple sauce & hoisin
Wedges $9.50
Tomato $4.50
Garlic pizza bread $9.50
Garlic roasted new potatoes $6.50

Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad

Borlotti bean cassoulet, chorizo, garlic bread $ 22
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Rosemary infused olives $ 6
Cheese trio $ 17
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Garlic bread $ 8
Warmed summer berry clafoutis $ 14