Deano's Bar & Grill in Napier Menu

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Crispy Chicken $16.00
- Lettuce ,tomato, beetroot, cheese, red onion, egg and mayonnaise
Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise

Chicken Schnitzel
- Chicken breast crumbed served with garlic gravy
Small Serving $9.00
Large Serving $17.50
Chicken Wrap $10.50
- Crumbed chicken fillets, with salad filled in a wrap

Fish of the day
- Please ask your wait person for today's special
One fillet $10.50
Two fillet $16.50
Scallops $17.50
- Crumbed scallops served With lemon and tartare
Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>

Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce

Lunch Steak $17.50
- Prime scotch covered in pepper, mushroom or garlic gravy
Beef Snitzel
- Beef crumbed covered with onion gravy
One Snitzel $13.50
Two Snitzel $18.50
Bangers and Mash $14.50
- An Irish sausage served on a bed of mashed potato and covered with an onion gravy

Garlic Bread $6.00 / $4.00
- Toasty bread with homemade garlic butter 4 pieces or 2
Deanos Loaf $12.00
- Fresh warm cob loaf for two served with chef's dips & spreads of the day
Shrimp Cocktail $9.50
- Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
Camembert Wedges $12.00
- Camembert cheese crumbed & served with apricot sauce
Scallops $12.00
- Large crumbed juicy scallops with radiant roe served with tartare sauce
Chicken Kebabs $12.00
- 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
Surf n Turf $13.00
- Prawns & scallops on the stone served with Hollandaise sauce

The Rhino 500gram $35.50
- Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce
Bay Sizzler $33.00
- Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
Scotch Fillet 300gram $30.00
- Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)
Chicken schnitzel $21.50 / $26.50
- Chicken breast crumbed & covered with apricot sauce
Fish of the day $19.50 / $25.50
- Crumbed fish served with tartare & lemon wedges
Scallops $23.50
- Crumbed juicy scallops with radiant roe

Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce

Mixed Grill $29.50
- World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli
Chicken Breast $20.50
- Best taste on the stone with satay sauce
Rump 250 Gram $23.50
- Prime steer beef served with BBQ dipping sauce
Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
Pork 200gram $22.50
- NZ fresh pork with apple sauce
Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
Seafood Medley $32.50
- An experience of scallops, prawns, mussels & catch of the day
Sugar Loaf Challenge $28.50
- 400 grams prime steer beef with Jus Lie Sauce
Eye Fillet $30.50
- Export quality prime fillet beef with Jus Lie sauce
Fillet Mingnon $32.50
- Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce

Nearby Sample Menus

Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
Veal sweetbread & croquette, sweet onion, laurel $20
Pheasant, sour pear, spring cabbage $28
Cloudy bay clams, saffron, pineapple, bomba rice $17
Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14

Daily Greens, Za’Atar $6.5
Prawn & Turmeric Coconut Laksa, Whole Grilled $29
Croissant With Jam $5.5
All Of The Above $25
Baby Bread Rolls, Daily Dip $8
Sticky South African Pudding, Strawberry Ice Cream, Summer Berries $15.5
Kimchi Guacamole, Dumpling Wrapper Chips $10
Roasted Mushrooms $4.5

- Small $16.90
- Large $24.90
Grilled Steak* or STOMBE $22.90
Steak & Onion Roll $2.80
Spring / Curry / Veggie Roll $2.60
Oysters 1/2 doz $8.90
Blue Cod - Crumbed $5.20 $5.70
Gurdard

-Beef $11.50
PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
-Prawns $16.50
FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
-Prawns $14.50
-Pork $12.50
Deal #2 $16.50
- Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
E-SARN CLASSIC
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce

Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
Yum Goong $25.50
- King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
Mog Mum Tok $21.50
- Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
Grilled River Prawns $ 89
- The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g

-Semur Ayam Tomat $30.00 Per Person
- Spiced Chicken Drumstick
-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
-Ruyak Manis $30.00 Per Person
- Spiced Fruit Salad
Sop Bajem (V) $8.00
- Spinach Soup
Soto Ayam $8.00
- Indonesian Chicken Soup
·Krupuk Bawang $30.00 Per Person
- Onion Flavoured crackers served with Homemade condiments Followed by
Sateh Ayam $8.00
- Chicken
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish

Mango Chicken $15.50
- boneless chicken cooked with mango sauce and creamy tomato sauce
Mega Pack $78.00
- 2 x Entree, 3 x Non-Vegetable Curry, 1 x Vegetable Curry, 3 x Steamed Rice, 4 x Naan, 2 x Pappadom
Corn Palak $14.50
- corn cooked with spinach and creamy sauce
Chicken Pakora $11.00
- Bonless chicken pieces coated with chick pea flour and deep fried.
Paneer Jalfrezi $14.50
- sweet & sour cheese curry with chunky pieces of vegetable
Butter Beef $15.50
- boneless pieces of beef tenderly cooked in tomato based creamy gravy
Chicken Manchurian $15.50
- boneless piece of chicken marinated in ginger garlic with Indian herbs
Beef Do Piazza $15.50
- boneless pieces of beef cooked with onion rings and tomato onion gravy

Tutti Frutti Sundae $10.90
- Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry. A great dairy-free option!
Avocado & Almond Wrap $15.90
- Avocado, cherry tomatoes, rawslaw, almonds and balsamic dressing.
Pineapple Ring $1.00
Feta, Orange & Pear Salad $16.90
- Aussie feta cheese, fresh orange, pear, cherry tomatoes, rawslaw, rocket leaves, cos lettuce, caramelised almonds and pink grapefruit dressing.
Fried Egg $2.00
Boss Hog Beef Ribs $44.90
- Beef ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
Garlic Aioli $2.20
Kid’s Calamari $11.90
- 4 crispy crumbed calamari rings with tomato sauce, and a choice of kid’s salad or Curly Fries.

Fries $4.00
- with aioli
Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
Bacon, Fried Potato Relish & Aioli Buttie $6.50
Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs

Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
Gluten Free available but handled in a kitchen with gluten products.
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
Available until kitchen closes at 2pm
Kids Meal Boxes With lollipop & drink
Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
add bacon – $13.50
Menu available Monday – Sunday 11:30am~2pm

Fruits of the Sea $16.00 - $27.00
Simply Proscuitto $18.00 - $28.00
Salmon $16.00 - $27.00
Margherita $8.00 - $14.00
Pork Belly Steamed Bun $5.00
Four Seasons $14.00 - $24.00
Spicy Salami $12.00 - $19.00
Romana $12.00 - $19.00

Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
Gluten free toast (GF), Hollandaise, Tomato $1
extra - Fried egg / Pineapple $2
The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
The Bach Nachos - salsa, guacamole, sour cream (V) $12

Toast $4.50
Garlic prawn, tomato, coriander & mozzarella $19.00
Fresh crab $15.50
- oven roasted With lemon & harissa butter (subject to availability)
Eggs any style $10.50
- with toasted sourdough & whipped butter
Beef eye fillet $32.00
- dry aged with truffe agria mash, watercress, tarragon hollandaise & vine tomato
Steamed vegetables $6.50
Classic fish & chips $17.00
- with caper & pickled onion mayo, salad leaves
Pork fries $15.00
- with sour apple sauce & hoisin

Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Roasted beetroot & feta $ 7
Grilled pork fillet, potato gratin,roasted veggies $ 27
Chunky french fries & aioli $ 7
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Classic French onion soup $ 10

GK toast x2 $3.50
Preserved $8.50
- GK bagels served with butter & selection of preserves
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
Tomato $3.50
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
Creamy mushrooms $4.50
Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast