Deano's Bar & Grill in Napier Menu

LUNCH MENU - BURGERS LUNCH MENU - BURGERS
  • Crispy Chicken $16.00
    • Lettuce ,tomato, beetroot, cheese, red onion, egg and mayonnaise
  • Beef Pattie $16.00
    • Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
LUNCH MENU - CHICKEN LUNCH MENU - CHICKEN
  • Chicken Schnitzel
    • Chicken breast crumbed served with garlic gravy
  • Small Serving $9.00
  • Large Serving $17.50
  • Chicken Wrap $10.50
    • Crumbed chicken fillets, with salad filled in a wrap
LUNCH MENU - SEAFOOD LUNCH MENU - SEAFOOD
  • Fish of the day
    • Please ask your wait person for today's special
  • One fillet $10.50
  • Two fillet $16.50
  • Scallops $17.50
    • Crumbed scallops served With lemon and tartare
  • Fishermans Catch $17.50
    • Crumbed Scallops, prawn cutlets and squid rings
  • Shrimp Salad $14.00
    • Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
LUNCH MENU - STONEGRILL LUNCH MENU - STONEGRILL
  • Mini Mixed Grill Duo $15.50
    • Combination of beef rump & chicken breast with garlic aioli
  • Mini Mixed Grill Trio $19.50
    • Combination of beef rump, chicken breast & pork with garlic aioli
  • Mini Seafood Medley $18.50
    • An experience of scallops, prawns, mussels & catch of the day
  • Rump 200gram $17.50
    • Prime steer beef served with BBQ sauce
LUNCH MENU - BEEF LUNCH MENU - BEEF
  • Lunch Steak $17.50
    • Prime scotch covered in pepper, mushroom or garlic gravy
  • Beef Snitzel
    • Beef crumbed covered with onion gravy
  • One Snitzel $13.50
  • Two Snitzel $18.50
  • Bangers and Mash $14.50
    • An Irish sausage served on a bed of mashed potato and covered with an onion gravy
ENTREES MENU ENTREES MENU
  • Garlic Bread $6.00 / $4.00
    • Toasty bread with homemade garlic butter 4 pieces or 2
  • Deanos Loaf $12.00
    • Fresh warm cob loaf for two served with chef's dips & spreads of the day
  • Shrimp Cocktail $9.50
    • Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
  • Camembert Wedges $12.00
    • Camembert cheese crumbed & served with apricot sauce
  • Scallops $12.00
    • Large crumbed juicy scallops with radiant roe served with tartare sauce
  • Chicken Kebabs $12.00
    • 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
  • Surf n Turf $13.00
    • Prawns & scallops on the stone served with Hollandaise sauce
DINNER MENU DINNER MENU
  • The Rhino 500gram $35.50
    • Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce
  • Bay Sizzler $33.00
    • Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
  • Scotch Fillet 300gram $30.00
    • Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
  • "Peppered Steak" 300gram $31.50
    • Quality rib eye covered in black cracked pepper corns (can be very hot)
  • Chicken schnitzel $21.50 / $26.50
    • Chicken breast crumbed & covered with apricot sauce
  • Fish of the day $19.50 / $25.50
    • Crumbed fish served with tartare & lemon wedges
  • Scallops $23.50
    • Crumbed juicy scallops with radiant roe
STONEGRILL MENU - SMALL PLATES STONEGRILL MENU - SMALL PLATES
  • Mini Mixed Grill Duo $15.50
    • Combination of beef rump & chicken breast with garlic aioli
  • Mini Mixed Grill Trio $19.50
    • Combination of beef rump, chicken breast & pork with garlic aioli
  • Mini Seafood Medley $18.50
    • An experience of scallops, prawns, mussels & catch of the day
  • Rump 200gram $17.50
    • Prime steer beef served with BBQ sauce
STONEGRILL MENU - BIG PLATES STONEGRILL MENU - BIG PLATES
  • Mixed Grill $29.50
    • World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli
  • Chicken Breast $20.50
    • Best taste on the stone with satay sauce
  • Rump 250 Gram $23.50
    • Prime steer beef served with BBQ dipping sauce
  • Surf & Turf $29.50
    • 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
  • Pork 200gram $22.50
    • NZ fresh pork with apple sauce
  • Lamb Rump $24.50
    • Hawkes Bay reared lamb with mint jelly
  • Seafood Medley $32.50
    • An experience of scallops, prawns, mussels & catch of the day
  • Sugar Loaf Challenge $28.50
    • 400 grams prime steer beef with Jus Lie Sauce
  • Eye Fillet $30.50
    • Export quality prime fillet beef with Jus Lie sauce
  • Fillet Mingnon $32.50
    • Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce

Nearby Sample Menus

  • French Fries $6
  • Loaded wedges $14
    • Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
  • Vegetable pizza $17.5
    • Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli
  • Loaded Meat pizza $19
    • Crispy based pizza with our own pizza sauce topped with salami, bacon, beef and red onion finished with mozzarella cheese and our barbeque sauce
  • Cheesy garlic bread $8
    • Toasted ciabatta topped with garlic butter and parmesan cheese
  • Roast vegetable salad $14
    • Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
  • Chunky Fries * $10
    • Homemade style twice cooked fries with sauces
  • Hops Nachos * $14
    • Served on corn chips with home style spicy mince topped with cheese and sour cream
  • Redneck Ribs $19 Six / $28 Nine
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Stir Crazy Sirloin $34.00
    • 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Campfire Burrito $24.00
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • - Two Shanks $36.00
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Jack Daniel's Chocolate Fudge Pudding $12.00
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • Mustang Platter $96.00
    • Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
  • The Italian Job
    • pepperoni, mushrooms, peppers, tomato, onion, olives & garlic salt
  • Whole Grilled Tomato $3.00
  • Beef Schnitzel (main size) (upgrade to wedges/curly fries or waffle potatoes for $2.00)
    • a pair of beef schnitzels served over Station rustic fries & a jug of gravy
  • Char-Grilled Steaks also served with a choice of Mediterranean Vegetables or Chefs Salad
  • Extra Streaky Bacon $4.00
  • Beef Lasagne (add Station rustic fries $4.00)
    • everyone's favourite beef & tomato baked lasagne, served with salad leaves
  • Hot Combo Platter (serves 4-6) $39.00
    • fish bites, mini spring rolls, tempura battered prawns, samosas, crumbed mussels, chicken nuggets, salt & pepper squid, over a stack of fries & wedges with sauces
  • Jalapeno Pizza Bread (serves up to 4)
    • pizza base with pomodoro sauce & cheese, scattered with jalapenos
  • Naan $2.50
    • Bread made with refi ned fl our
  • Methi mutter malai $14.00
    • green peas and fenugreek leaves in rich creamy gravy
  • Fish & chips $7.00
  • •Beef
  • Malai kofta $15.00
    • Mashed Potatoes and home made Cottage Cheese ball deep Fried and cooked in rich Creamy Gravy
  • Coconut rice $6.00
  • •Seafood
  • per person PP
  • Local Mozzarella
    • with vine Ripened Tomato & Basil
  • Three Cheese
    • Classic shed 2 Three Cheese Pizza with Parmigiana Reggiano, Hohepa Gouda & Puhoi Brie
  • Noodles
    • Vietnamese vegetarian Noodle Box
  • Bacon
    • Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
  • Italian Sausage
    • Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
  • Vegetarian
    • Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
  • Warm Citrus Oil Olives
  • Nachos
    • Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream
  • Thai Chicken/Beef Wrap $10.90 Salad $12.90
    • free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
  • Early Bird Smoothie Half $8.50 Full $9.50
    • mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
  • Tank Tokyo Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
  • Vietnamese Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
  • Paleo Active Greens Wrap $10.90 Salad $12.90
    • antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
  • Raw Lean’n Green Wrap $10.90 Salad $12.90
    • antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
  • Extra filling / Extra meat $2.00 / $3.50
  • Quinoa Chicken Goji Wrap $10.90 Salad $12.90
    • free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
  • Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • Hotcakes w bacon, banana, maple syrup & cream. $13.50
  • Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
  • or BLT. $11.50
  • Toasted bagel w cream cheese & jam. $8.50
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
  • Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • fried haloumi $4.00
  • Primal omelet $18.50
    • kimchi, tomatoes mushrooms, macadamias, greens DF GF
  • Toasted sour dough $6.00
    • with butter and jam
  • Oh, my goodness open sandwich $15.00
    • crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
  • toasted sourdough $4.00
  • mushroom $4.00
  • Shakshuka $17.50
    • baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
  • Crumbed Scallops $9
    • On a bed of lettuce
  • Garlic Butter $1
  • Piece of Battered Fish $4.5
    • Fresh gurnard
  • Cheesecake $8
    • Chefs choice sewed with ice cream
  • Hot Chips S $3.00 / L $4.50
  • Shrimp & Avocado $16.5
    • Speaks for itself
  • Pavlova $8
    • Kiwi favourite sewed with Ice Cream & Fruit Salad
  • Teriyaki Beef $16.5
    • Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
  • SALM0N SALAD $19.20
    • Avocado + balsamic dressing
  • BACON/CHICKEN/CREAMY MUSHROOMS $4.00
  • CHOOSE UP TO 3 FILLINGS
    • cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
  • C0RN FRITTERS $14.50
    • tomato, avocado, sour cmrean + sweet chilli
  • EGGS BENEDICT $18.90
    • Salmon + spinach
  • EGGS ON TOAST $12.50
    • fried/scrambled/poached on focaccia bread + bacon
  • T0AST + PRESERVES $ 6.00
    • white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
  • ZIGG ZAGG BREKKIE $22.50
    • bacon, sausage, poached eggs, tomato, mushrooms, hash brown
  • Seared Scallops $14.00
    • fennel seafood sauce, spicy kimchi salad
  • Vegetarian Gnocchi $12.00
    • basil pesto
  • Kiwi Fish n Chips $24.00
    • a classic favourite, beer battered fish with steak fries served with green salad
  • Hot n Spicy Squid $12.00
    • chef crumbed, crispy fried, hot n sour sauce
  • Pork Scotch Steak $24.00
    • Lightly crumbed with spices, served with a chef made chutney
  • Kahlua Chocolate Mousse
  • English Tea & Green Tea $3.50
  • Confit of Duck $26.00
    • slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
  • The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
  • Salt and pepper squid with lemon aioli (GF) $6
  • extra - Fried egg / Pineapple $2
  • Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
  • Family Size $20
  • Chicken Cabonarra with linguine $16
  • Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
  • Mini Beef Burger / fries $8
  • Spinach $4.50
  • Chicken liver parfait $14.50
    • with fried sage butter & little toasts
  • Roast portebello mushrooms $6.50
  • Steamed vegetables $6.50
  • Garlic pizza bread $9.50
  • Lamb rump salad $27.50
    • beetroot, toasted seeds, whipped goats feta & mixed currants
  • Classic chocolate brownie $12.00
    • with vanilla ice cream & whipped chantilly
  • Fruit salad $4.50
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Beef Burger $ 12.00
    • With fries
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Fish Burger $ 12.00
    • With fries
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Steamed seasonal vegetables $ 7
  • Oyster gratin baked in the shell, cider cream $ 15
  • Callebaut 42% dark chocolate cake $ 14
    • with affogato ice cream (Gluten Free)
  • Rosemary infused olives $ 6
  • Beef carpaccio $ 15
    • with caper berries, Greek olives, red onion & fresh shaved parmesan
  • Avocado & seared scallop salad $ 17
    • with pancetta, Caesar dressing
  • Grilled pork fillet, potato gratin,roasted veggies $ 27
  • Crispy pork belly, warmed kumara, braising jus $ 17
Deano's Bar & Grill

Deano's Bar & Grill

location

Address

19 Waghorne St, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

+64 6-834 3960

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , Kiwi , Steakhouse

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Group Meal ,  Seating ,  No Takeaway ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
19 Waghorne St, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand