Devon Sweets in Lower Hutt Menu

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Devon Sweets in Lower Hutt has no menu available, but can choose from many other options such as Garlic and herb bread or Pita bread from The Conservatory Restaurant, Quality Inn, Angusi. Pizza Hut offers many options including Ham and cheese and Beef and onion. Upper Hutt Cossie Club includes a wide range like Garlic Bread or Cheesy Garlic Bread. Beef with Vegetables and Hot and Spicy Beef from . Long Xiang Chinese Restaurant offers The Johnsonville Club and All.

Nearby Sample Menus

Traffic Light $5.00
Coco Pops & Organic Milk $4.00
Pancake Stack (until 11am) $7.00
- with Maple Syrup or Jam & Cream
Vege Quesadilla $12.00
- Smokey Refried Black Beans with Corn, Cheese & Jalapenos
Cheese Burger Royale $17.00
- with Gherkin, Salad, Special Sauce and Hand-cut Fries - Double Patty & Double Cheese $19.00
Ice Cream Sandwich $7.50
Green Side Salad $7.00
Mussels $15.00
- A Dozen Creamy Mussels with Garlic Bread

BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Pepperoni $5.00
- Pepperoni topped with mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Hash bites $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle

JNR FISH AND CHIPS $13.50
- crispy battered fish and chips with tomato sauce
The hot loaf $9.90
- hot crusty bread with smoked garlic butter
THE BUTCHER'S DESSERT TROLLEY $14.00
- a selection of sweet delectables to feast your eyes on, please ask your waitrons for a viewing
Premium steak sandwich $21.90
- sliced aged beef, cooked medium rare and topped with caramelised onion on locally made sourdough bread with crisp fries
Lunch Pork n leek Banger $12.90
- handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
KIDS CHICKEN FINGERS $13.50
- southern coated chicken fingers with fries and gravy
The Butcher's Ribs $34.90
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
BBQ wings(6) $12.90

12. Prawn Stir-fried with Veg on rice $12.50
5. Shrimp/Chicken/Beef/Squid salad $15.00
- Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
29. Rice $3.00
3. Beef Skewers $8.50
- Beef rump marinated in garlic, black pepper, lemon grass, soy sauce and onion
1. Spring rolls or vege spring rolls $7.90
- Egg, ground pork and chicken, carrot, onion, rice vermicelli, mushroom wrapped in wheat paper deep fried served with sweet Chilli sauce.
23. Prawn curry on rice or roti $14.00
10. Seafood Noodle Soup $13.50
2. Summer rolls or vege summer rolls $7.90
- Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.

MATTAR PANEER
- homemade cottage cheese and peas cooked in onion and tomato gravy
RAITA $4.00
CHICKEN BLACK PEPPER
- boneless chicken cooked in an onion and tomato gravy with cream and black pepper
ONION BHAJEE $6.00
- onion strips dipped in chickpea batter and fried until crisp, served with tamarind chutney
CHICKEN A DAHL
- boneless chicken prepared in a fresh creamy yogurt sauce with chef's special spices
LAMB SAAG
- tender lamb cooked with home ground spices and simmered in a rich spinach gravy
GOHA FISH
- fresh fish fillets cooked with coconut milk and mild blend of herbs and spices
SWEET MANGO CHUTNEY $2.50

HALLOUMI SALAD $15.00
- Grilled halloumi cheese served on fresh salad with dips.
BEEF ISKENDER $14.00
- Sliced beef served on rice, comes with salad, bread and dips.
CHICKEN ISKENDER $14.50
- Sliced chicken served on rice, comes with salad, bread and dips.
VENISON KEBAB SMALL $11.00/LARGE$12.70
- Diced venison grilled and wrapped in with salad and sauce
GARLIC PRAWN $17.00
- Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
VENISON SALAD $15.00
- Diced grilled venison served on fresh salad with dips.
LAMB SHISH $15.50
- Grilled diced lamb served on rice, comes with salad, bread and dips.
CHICKEN KEBAB $9.50/$11.20
- Sliced chicken wrapped in with salad and sauces.

Corn on the cob
-1 doz $2.20
Cinnamon donut $1.50
-half dozen $12.00
Crab Sticks $1.60
Snack pack #3 $9.00
- 2 fish, 1 crabstick, 1 potato fritter, 1 scoop of chips
Family feed #1 $24.00
- 5 fish, 2 hotdog, 1 sausage, 1 pineapple fritter, 1 crabstick, 2 scoops of chips
Fish $2.70

Fresh fruits $12.00
- assorted fruit with ice cream or cream
Teriyaki steak $26.00
- scotch fillet with teriyaki sauce
Tempura udon $15.00
- lightly battered seafood and vegetables with noodles in soup
Ebi $28.00
- prawns
Yaki udon $14.00
- fried noodles
Sesame ice cream $7.00
Hotatekai $28.00
- scallops
Shake $26.00
- salmon fillet

‘Half & Half’ $36.00
- A combo of our two signature dishes - a half rack of pork ribs and a single ‘Big Daddy’ Beef Rib served with our famous BBQ baked pork and beans and fresh cut fries.
‘Shroom Sandwich $14.00
- Flame-grilled Portobello mushrooms are topped with cheese and basil pesto and garnished with lettuce, tomato and onion.
Tuesday Cowboy Night $20.00
- - for your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s house BBQ sauce. Served with tangy cole slaw and BBQ baked pork and beans.
Bacon cheeseburger $16.00
Any kids’ main with fries. $10.00
- (age 12 and under)
Cowboy Dinner $24.00
- Your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s Kansas City BBQ sauce. Served with tangy cole slaw and BBQ baked beans.
Double-Smoked Burnt Beef $14.00
- The flavour-packed ‘burnt ends’ of the beef brisket are smoked again and served on a hogie roll with loads of Uncle Mike’s Kansas City BBQ sauce.
New York Cheesecake $12.00
- - Creamy and rich with a touch of orange zest, this house baked cheesecake is topped with raspberry couli.

Extra($2.oo e.a):
Beef Stir-fry on Rice Vermicelli-Bun Bo Xao $12.00
- Beef stir-fry on rice with salad, bean sprouts. Serve with sauce and crushed peanuts.
Steak Burger $7.50
2 eggs or French toast $2.50
Gourmet Burger $14.00
- Prime Beef with Lettuce, tomato, caramelised onion, cheese, aioli on fresh bun with chips.
Deep Fried Chicken Bologna-Cha Ga $13.00
- 6 slices of deep fried chicken bologna with salads and tomatoes on side
Big Breakfast $15.50
- Eggs, bacons, hash brown & chips, roast tomato, mushroom, 2 slices of toast or plain.
BBQ Pork/Chicken on Rice Vermicelli "Bun Thit Nurong" $12.00
- BBQ on Rice Vermicelli with salad, bean sprouts. Serve with sauce and crushed peanuts.

Savoury-sausage roll $2.20
Beef Steak & Vegetable
Curry Goat $5.30
100% Beef Mince $4.50
kookie-Kakes $2.20
Sandwiches $4.50
Beef Mince & Cheese $4.80
All $14.60

Chicken $15.00
Tabouleh $2.00
Falafel $8.00
Mayonnaise
Cheese $2.00
BBQ
Satay
Chicken $11.00

LA PARISIENNE $14.00
- Ham, egg, melted cheese, béarnaise sauce, crispy shallots
Locally dressed Crab £10.25
- served with a baked potato, mayo dip and a side salad
LA SALMON $15.00
- Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
Bacon and Cheese Baguette £5.75
Coronation Chicken £4.75
Remember the Menu changes daily, this is only a sample of what may be available when you visit
LA RENNES $15.00
- Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
Chilli Burger £5.75

Med $8.00
Choice of Mild, Medium, or Hot to your taste
Vege, Nasi Goreng $13.00
- Rice stir fried with cabbage, cauliflower, broccoli, carrot, egg, pea and bean sprouts.
Vege, Mee Goreng $13.00
- Egg noodles stir- fried with cabbage, cauliflower, broccoli, carrot, egg and bean sprouts.
Banana Split $8.00
Fish Curry (Med) $21.00
- Fish pieces cooked in Malaysian Fish spices
Med $7.50
Coconut Rice

DAL MAKHANI RICE $8.99
- it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
Extra Thepla 2 for $2.99
SHRIKHAND PURI $8.99
- it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
Extra Kadi $1.99
Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99
CURRY WITH BREAD SLICES $7.99
- Curry of the day with the 4 slices of the white or wheatmeal bread
THALI NUMBER 1 $14.99
- a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
Gulab Jamun 2 pcs $2.99