Di Lusso in Dunedin Menu

SLIDERS SLIDERS
  • Available until 10pm
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • Sirloin steak
    • With greens, onion rings,tomato, chimichurri.
  • Local fish
    • Crumbed with greens,tomato,tartare
  • Chicken (for 3) $14.90
    • Panko crumbed with slaw, cheddar, smoked paprika aioli
  • -add extra slider $5.50
  • Platter (10) $49.90
  • Breads & dip $10.00
    • Artisan breads w pesto & balsamic olive oil
  • Pork & chive dumplings $8.00
    • With dipping sauces
  • Mini spring rolls $8.00
    • With sweet chilli sauce
  • Shoestring fries $8.00
    • With garlic aioli
  • Available All Day

Nearby Sample Menus

  • Barnyard Omelette $17.50
    • Or smoked salmon and herbs
  • Roast Vegetable Salad $16.50
    • Warm roast vegetables. Served with feta cheese and reduced balsamic glaze and chilli jam
  • Chicken Parcels $18.00
    • Diced chicken breast, bacon, peach and soft cheese, wrapped in golden filo pastry, topped with almonds and aioli with salad greens and served with crispy potatoes
  • Wedges served with sour cream $12.50
    • Plus cheese
  • Southern Catch $18.00
    • Sole fillet, lightly golden fried in Speight's beer batter. Served with fresh garden salad and fries
  • Musterer's Burgers N/A
    • served with fries
  • Wedges served with sour cream $1.00
    • Plus extra sour cream
  • Vegetarian Filo Parcels $16.50
    • Spinach, cream, cheese, pinenuts and peppers wrapped in golden filo pastry, topped with basil pesto. Served with a fresh garden salad and crispy potatoes
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • Chili Guacamole Fries $6.10
    • We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
  • 5 pcs $4.20
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • M $4.10
  • Kids Meal Hamburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • 3 pcs $5.90
  • Prawn Malabari $19.00
    • Prawns tempered with curry leaves, and simmered in a light coconut cream sauce.
  • Keema Naan $6.00
    • Leavened bread with a stuffing of spicy minced lamb.
  • Fish Curry $19.00
    • Basa fillet (fish) prepared with onion and Indian spices.
  • Kadai Paneer $16.50
    • Homemade cottage cheese cooked with crushed tomatoes, capsicum, and onion in thick masala gravy.
  • Chicken Tikka (5pcs) $15.00
    • Boneless pieces of chicken marinated in tandoori special masala and cooked in tandoor.
  • Paneer Kulcha $6.00
    • Leavened bread stuffed with cottage cheese and onion.
  • Vindaloo Chicken or Lamb $18.00
    • Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
  • Jeera Rice $6.00
    • Rice cooked with cumin seeds.
  • Rainbow Sushi Platter $15.00
    • 7 pcs. California-style fresh salmon, avocado and prawn sushi
  • - 4 Pieces $6.00
  • Teppan Pork $18.00
    • Grilled pork with teriyaki sauce
  • Sukiyaki Chicken $13.50
    • stir fried udon with chicken and sukiyaki sauce
  • -5 Pieces $6.50
  • King Prawn Tempura $10.50
    • 3 king prawn
  • Seafood Udon $10.00
    • with assorted seafood
  • -10 Pieces $20.00
  • Honey king prawns $14.00
  • Chicken Don $11.50
  • Pork $9.90
  • Roast Duck $10.90
  • Battered (6) $6.95
  • Whole Soya SauceChicken $20.00
  • Fusion Fish $2.00
  • Yang Zhou fried rice $11.90
  • Chicken Shish $16.00
  • (served with rice, mixed salad, pita bread and your choice of sauces)
  • DONER COMBO $16.00
    • large wrap drink & fries choose from chicken lamb falafel zucchini fritters or combination of 2
  • Shish on Rice $17.00
  • Falafel Wrap $11.00
  • Chicken Iskender $14.50
  • Combination Iskender $15.50
  • Lamb Shish $16.00
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast with olive oil spread
  • Vegetable Herbed Sausages $9.9
    • in a rye roll with mustard relish and organic salad
  • Greek Salad Sandwich $7.9
    • with a hummus base olives tomato,cucumber, sundried sacmat and lettuce with a vinaigrette
  • Moroccan Chicken $16
    • with 3 organic salads
  • Organic Soup $13
    • with artisan toast
  • Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast
  • Ham $7.9
    • with mustard and organic salad
  • Lamb Salad $16.00 Large
    • Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce.
  • Beef Burger & Fries $16.50
    • Beef Pattie Lettuce, tomato, cheese, caramelised onions, beetroot hummus, gherkins, aioli and Tomato sauce.
  • Spaghetti Bolognaise $13.50
  • Garlic bread, wedges, pizza and salad. $25.00
  • Lamb Burger & Fries $16.50
    • Marinated Lamb, lettuce, tomato, brie cheese, carmelised onions,hummus, aioli, and mint sauce
  • Venison
    • Venison, cranberry sauce, mint sauce.
  • Vegan
    • Fresh vegetables, sundried tomatoes and nuts – no animal or dairy products.
  • Spaghetti Puttanesca $19.50
    • A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli.
  • Soup $ 18.80
    • with vigar pocket or chive crepe
  • Vegan Special Dish $ 15.80
  • Or four dumpling (GF) $ 15.80
  • Vegan Noodle Soup $ 9.80
  • Beef/Pork Mince Noodle Soup $ 9.80
  • Chunky Beef Delight $ 13.80
  • Chunky Beef Noodle Soup $ 13.80
  • Special Dish of the Week (GF) $ 15.80
  • Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
  • Smoked fish cakes w grilled prawns, lime mayo, chilli oil (GF) $22.90
  • Chicken, panko crumbed w slaw, cheddar, smoked paprika aioli $16.90
  • Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun $17.90
  • -Add a slider $5.40
  • Char sui pork, chilli caramel, pickled ginger, carrot $17.90
  • Lemon w thyme chicken salad w local greens, tomato, red onion, capsicum, cucumber, honey mustard vinaigrette, toasted nuts and seeds (GF) $15.90
  • Mac's hop rocker battered local fish w fries, tartare Market price
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • Chef's Special N/A
    • Check menu board or ask our staff
  • Moroccan Lamb Wrap $17.5
    • With Straight cut chips & aioli
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • BLT $16.5
    • With Straight cut chips and aioli
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
  • Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120
  • Trio of Cheese, our chutney, apple, spent grain crackers $120
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
  • Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $79
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
  • 26. Salmon sushi
  • - 8 pcs $12.00
  • 13. Teriyaki Beef $16.00
  • - 8 pcs $8.50
  • 35. Salmon don $12.50
    • fresh salmon on sushi rice
  • 17. Chicken katsu $15.00
  • 29. Salmon avocado mango sushi
  • 19. Curry on rice $12.00
  • Wedges with sour cream $6.40
  • Cheese cakes $5.80
  • Corn and bacon chowder $9.00
  • Cakes+slices $3.60
  • -1/2 meal $10.80
  • Omelette $10.50
    • Ham cheese, tomato with salad
  • Means on menu board
  • Toasted rolls, cheese, corn, savoury mince $2.50
  • Plain Wedges $8
    • For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
  • Zorba(Small/Medium/Large) $11/$16.5/$28
    • Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
  • Capricciosa(Small/Medium/Large)Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives. $12/$17.5/$29
  • Mediterranean $18.5
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
  • Apricot Chicken(Small/Medium/Large) $12/$17.5/ $29
    • A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
  • Seafood(Small/Medium/Large) $11/$16.5/$28
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
  • Volcano(Small/Medium/Large) $11/$16.5/ $28
    • Pepperoni, Jalepenos (hot) and lava (hot spags chilli). Get the drift?
  • Cajun Wedges $8.5
    • Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
Di Lusso

Di Lusso

location

Address

117 Lower Stuart Street, Dunedin, Otago, 9016, New Zealand

phone

Phone

034773885

email

Email

None

clock

Opened hours

Friday 3pm–3am Saturday 3pm–3am Sunday Closed Monday 3pm–3am Tuesday 3pm–3am Wednesday 3pm–3am Thursday 3pm–3am
price range

Price

$50+

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bar Food , Tapas

features

Features

Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
117 Lower Stuart Street, Dunedin, Otago, 9016, New Zealand
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