Di Lusso in Dunedin Menu

SLIDERS SLIDERS
  • Available until 10pm
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • Sirloin steak
    • With greens, onion rings,tomato, chimichurri.
  • Local fish
    • Crumbed with greens,tomato,tartare
  • Chicken (for 3) $14.90
    • Panko crumbed with slaw, cheddar, smoked paprika aioli
  • -add extra slider $5.50
  • Platter (10) $49.90
  • Breads & dip $10.00
    • Artisan breads w pesto & balsamic olive oil
  • Pork & chive dumplings $8.00
    • With dipping sauces
  • Mini spring rolls $8.00
    • With sweet chilli sauce
  • Shoestring fries $8.00
    • With garlic aioli
  • Available All Day

Nearby Sample Menus

  • Wedges served with sour cream $13.00
    • Plus cheese & bacon
  • Vegetarian Skewers $16.50
    • Chargrilled vegetable medley with feta cheese and oven-roasted garlic, topped with field mushrooms. Served with kumara fries, salad and walnut lemon vinaigrette
  • Wedges served with sour cream $9.50
  • Chicken Shamrock $17.50
    • Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
  • Barnyard Omelette $17.50
    • Or smoked salmon and herbs
  • Pear $16.90
    • Freshly sliced pear with toasted walnuts, blue vein cheese and balsamic vinaigrette
  • Blue 'n' Gold $22.50
    • Southern blue cod lightly golden fried in Speight's beer batter, served with fresh garden salad and fries
  • Chicken Parcels $18.00
    • Diced chicken breast, bacon, peach and soft cheese, wrapped in golden filo pastry, topped with almonds and aioli with salad greens and served with crispy potatoes
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • 3 pcs $5.90
  • Kids Meal Hamburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • Kumara, bacon & spring onion cakes $18.00
    • with homemade relish & salad
  • Chicken, bacon & leek pie $22.00
    • done in a puff pastry, served with garlic beans & roast baby potatoes
  • - Bacon $4.00
  • - Salmon $4.50
  • Pan fried fish $24.00
    • with caper butter, served on potato mash, green beans & tomato salsa
  • Fish n chips $10.00
  • Risotto of the day $18.00
  • Cheese on toast $6.00
  • Cheeky Chicken $5.00
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Grilled Wedges $4.90
  • Ediballs $3 or $5 for two packs
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Brownie $2.50
  • jumbo Combo $12.50
  • Chicken Shish $16.00
  • BARBEQUE SAUCE
  • Falafel Wrap $11.00
  • DONER COMBO $16.00
    • large wrap drink & fries choose from chicken lamb falafel zucchini fritters or combination of 2
  • (served with rice, mixed salad, pita bread and your choice of sauces)
  • Lamb Iskender $14.50
  • Lamb Doner $11.00
  • Homemade sticky date pudding $8.50
    • With butter scotch sauce, cream and ice cream
  • Daily special $10.00
    • Ask your watress
  • Pork belly $23.00
    • With saute potatoes, caramelised onions and seasonal vegetables with a red wine jus
  • Crumbeb chicken schitzel $17.00
    • With fries and garden salad or vegetables finished off with plum sauce or gravy
  • Homemade brownie chocolate indulgence $8.50
    • With cream, ice cream and chocolate sauce
  • Fries $4.00
    • Small
  • Shrimp shrimp cocktail $8.50
  • All day breakfast $16.00
    • With sausages, bacon, hash browns, eggs and tomato
  • * Vegetables and Tofu $15.90
  • ●C2 Red Curry (f)
    • Coconut milk with Thai red curry paste, bamboo shoots, capsicum, vegetables and your choice of *
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • * Prawns $18.90
  • * Prawns $18.90
  • * Chicken, pork or beef $15.90
  • * Prawns $18.90
  • * Vegetables and Tofu $14.90
  • Bong Bong Chicken 4/6pc $8.00/$12.00
  • 33 Satay Kebab with Rice 3pc Ch/Bf $12.00
  • Deep Fried Wontons 6/12pc $6.00/$12.00
  • 4. Vegetable Satay $9.00
    • Grilled mixed vegetable stir fry topped with homemade peanut sauce and a side of rice or noodles
  • 5. Chicken Noodle $9.00
    • Served with your choice of rice or egg noodles, tender shredded chicken pieces and fresh bean sprouts
  • Satay Burger (Chicken/Beef) $4.00
  • 14. BBQ Pork Fried Rice $12.00
  • 29, MO Po Tofu on Rice $12.00
  • Classic Eggs Benedict $18.80
    • poached free range eggs, english muffin, hollandaise sauce with fried potatoes - smoked salmon
  • Bacon $6.50
  • Blackball black pudding $4.00
  • Toast and House Made Raspberry Jam $10.00
    • seed
  • Frittata $8.80
    • seenthe cabinet for today's frittata served with relish and salad greens
  • Bruschetta $12.00
    • grilled focaccia bread with vine tomato, homemade hummus, dukkah and balsamic drizzle
  • Hot smoked salmon $6.00
  • Aioli $2.00
  • Big Brown $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Homegrown $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • Mini Velvet Lady $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
  • Velvet Burger $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • Hashies $5.5
  • Mini Animal Rights $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Large sausage roll $14.00 per doz
  • Puffs Plain (unfilled) $0.65
  • Steak & Mushroom $1.95
  • Bacon & Egg $10.50 per doz
  • Puffs Chocolate (unfilled) $0.85
  • Steak & Onion $1.95
  • Cheese, Corn & Capsicum $10.50 per doz
  • Steak & Pea $1.95
  • Toasted Muesli & Fruit $12.00
    • Toasted muesli served with unsweetened yoghurt and seasonal fruit
  • Sirloin Steak $29.50
  • Craft Jumbo Breakfast $19.50
    • eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
  • Avocado Breakfast Toast $18.00
    • Fresh avocado spread over toasted multigrain bread, topped with poached eggs & green salad
  • Greek Salad (V)(GF)(DF) $17.50
    • A fresh salad with roquette, Kalamata olives, feta, tomato & cucumber, dressed with an oregano vinaigrette.
  • Seafood Chowder $14.00
  • Chicken Filo $22.50
    • Chicken, spinach, bacon, cream cheese, brie, walnuts & apricot sauce bound in filo baked until golden, on a cabbage slaw.
  • Sole Paupiette / Chicken Breast $23.50
  • Smashed Roasted Pumpkin Bruschetta $17.50
    • Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
  • Toasted Bagel
    • Smoked salmon, rocket, dill, cream cheese & capers $16.50
  • Slow Cooked Brisket Sandwich $22.50
    • Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
  • Roasted Akaroa Salmon Fillet $24.00
    • Fennel & smoked walnut salad, beetroot & horseradish yoghurt
  • Coconut, Almond & Cranberry Granola $13.00
    • Served with Greek yoghurt, poached seasonal friut, milk
  • Soup Of The Day $13.00
    • Served with house made sour dough
  • ADD
  • Fresh Seasonal Fruit $12.00
    • Honey roasted macadamias, citrus youghurt & gusto apple syrup
  • Tropical Hog $10.00
    • Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
  • The Angus Burger with Cheese $ 7.50
    • Prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • Fries and Drink combo $4.50
    • Choice of a can of soft drink, fries, aioli (with any burger purchase)
  • The Big Gus $11.90
    • Two delicious NZ beef patties (3209), cheese, streaky bacon, lettuce, tomato, red onion, BBQ sauce & aioli.
  • Deer my Love $8.00
    • Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
  • Extras $1.00
    • Sauce $ 0.50 / Beef Patties $3.00 / Chicken, Lamb or Vension $4.00 /Beetroot $0.50 /Gluten Free $1.00 / Cheese $1.00 / Bacon $1.00 / Egg $1.00 / Avocado
  • Double Angus with Cheese $10.90
    • Two delicious New Zealand beef patties (340g), cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • Burghtata $8.00
    • Vegetarian frittata, cheddar cheese, lettuce, tomato, red onion & Pesto aioli.
  • Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
  • spinach $3
  • add haloumi $3
  • Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
  • Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
  • Local free range poached or scrambled eggs on ciabatta toast $10.5
  • house smoked salmon $17
  • Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
Di Lusso

Di Lusso

location

Address

117 Lower Stuart Street, Dunedin, Otago, 9016, New Zealand

phone

Phone

034773885

email

Email

None

clock

Opened hours

Friday 3pm–3am Saturday 3pm–3am Sunday Closed Monday 3pm–3am Tuesday 3pm–3am Wednesday 3pm–3am Thursday 3pm–3am
price range

Price

$50+

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bar Food , Tapas

features

Features

Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
117 Lower Stuart Street, Dunedin, Otago, 9016, New Zealand
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