Di Mare Restaurant & Cafe in Auckland Menu

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Garlic bread $5.50
Bruschetta al Pomodoro $7.50
- Tomato, onion, garlic, olive oil and cheese
Bread and Dips $11.50
Seafood Chowder $14.50
- Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
Smoked Salmon Salad $19.50
- Smoked Salmon silces with lettuce, feta cheese, capers
Shrimps & Avocado Salad $19.50
- Served with salad and thousand island sauce
Omelet $16.50
- Onion, tomato, mushroom, cheese & Bacon served garden with salad
Greek Salad $16.50
- A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
Oysters "Al Naturale"
- Best Clevedon oyster (half shell)
-1/2 dozen $15.50
-full dozen $30.00
Oysters "Cleopatra"
- Topped with bacon, cream & cheese, pan fried and grill finished
-1/2 dozen $17.00
-full dozen $33.00
New Zealand Green-Lipped Mussels $17.50
- Steamed in the own juice with white wine and fresh herbs
Shesh Kebab Beef or Chicken $18.50
- Served with chips and garden salad
Chicken Breast Sandwich $19.50
- Served with chips and garden salad and bread
Garlic King Prawns $29.00
- Served with rice and garden salad
Calamari de Luxe $18.50
- Squid rings, marinated, grilled and served with salad
Chef Special Vegetarian $19.50
- Ask the waitperson for details
Beef Steak Sandwich $19.50
- Served with chips and garden salad and bread
Fish and Chips $19.50
- Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
Pasta Bolognese $19.50
- Minced beef with tomato sauce
Carbonara Pasta $19.50
- Bacon cream cheese, eggs and parmesan cheese
Marinara Pasta $19.50
- Combination of seafood with tomato sauce
Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
Lamb Rack $36.00
- Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
Ocean Platter di mare
- Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
-For 1 $34.00
-For 2 $60.00
-Extra Salad/ Vegetables / Chips $7.00

Nearby Sample Menus

GARLIC BREAD 6
- charcoal grilled baguette, extra virgin olive oil, sea salt
FRITTO MISTO 18
- crisp fried calamari, salt-pepper prawns, vegetable tempura
PULLED CHICKEN SALAD 16
- baby cos, fennel, walnuts, buttermilk dressing
HEN THIGHS 17
- spit-roasted on the bone, citrus glaze
TODAY'S WINTER SOUP 14
- chef's daily varying soup, crusty bread, butter
GREEN-LIP MUSSELS 16
- ½ kg iron skillet grilled, salsa rosa
SEASONAL FRESH FRUIT 14
SALAD 'DEL GIORNO' 9
- chef's daily varying salad

Roasted Vegetable Salad (V) $17
- With goats cheese/walnuts & cornmeal crisp
Polenta And Paprika Squid (GF) $16
- With mixed salad/Chili, lime salsa & aioli
Add Chicken $4
Seafood Special Of The Day
Chicken & Leek Potato Top Pie $22
- With baby corn with tarragon cream sauce
Fish Burger $21
- With cos lettuce/pickled onions/tartare sauce & home-style chips
Beef Battered Market Fish $22
- With home-style chips/garden salad & tartar sauce
All $ 15

Snapper $4.80
BBQ Pork /Chicken $11.50
Chicken & Pineapple $13.50
Egg $4.00
Cheese $3.50
Spare Ribs in Black Bean Sauce onSteamed Rice $11.50
Ham & Egg $4.20
Chicken / Beef Curry $13.50

Avocado $3.30
Mini Beef Burger
- cheese, fries + salad
Roast Pumpkin, Chickpea + Roast Beetroot $18.90
- feta, green leaves + red wine vinaigrette
Pepperoni
- red onion, marinated artichokes, capers + rocket
Poached egg $2.70
Goode Breakfast $20.90
- eggs cooked your way with chorizo sausage, bacon, sauteed mushrooms, croutes, relish, hash brown + roast vine tomato
All $12.00
Chocolate Brownie $8.50
- chocolate sauce + vanilla ice cream

- large $18.00
chicken delight
- Roasted Chicken, Sundried Tomato, Capsicum & Mozzarella
Mix salad $14.00
- A selection of our salads of the day, served with cacik,hummus, freshly baked Turkish Bread & olives.
Prawns $24.00
Paasha's special sauce
- A mayonnaise sauce blended with our special spices
All doner kebabs are served inside hot pita bread or on rice with salad and a choice of two sauces
Vegetarian fritters $17.00
- Zucchini, carrot and feta fritters served with salad and a minted garlic yoghurt sauce.
chicken pesto
- Chicken, Pesto, Zucchini, Pine Nuts & Mozzarella

Chicken Manchuria $12
- Chicken cubes marinated with flours, eggs and cooked in Chinese sauce
Chicken Jalfrezi $15
- Pieces of boneless chicken satay with onions, capsicum and onion gravy
Chicken Korma $15
- Pieces of boneless chicken cooked with almond and cashew gravy
Onion Bhaji $5
- Sliced Onion with curry leaves dipped in chickpeas flour and deep fried
Andhra Chicken $15
- Cashew, poppy seeds, curry leaves, onion, cinnamon stick and spices
Paneer Saagwala $12
- Cottage cheese cooked with spinach and spices
Balti Chicken $15
- Boneless chicken Blended together with tomato puree, yoghurt, garam masala, chilli powder, mango chutney, salt and sugar
Biriyani Combo $50
- (Special biriyani family pack, any curry, 2 naan 8 raita)

MAIN COURSE :
- Butter Chicken, Lamb Roganjosh, Lamb Madras, Veg Korma, Rice Naan & Accompaniments
CHICKEN/LAMB TAKATAK
- Chaahat chef's special recipe.
ENTREES :
- Samosa, Veg Pakora, Onion Bhaji
VEGETABLE JHALFREZIE $12.99
- Vegetables cooked in a dry blend of tomato gravy.
FULL $20.00
VEGETABLE MANCHURIAN (DRY / GRAVY) $13.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce.
SAAGWALA
- Choice of chicken / lamb cooked in and skillfully blended with spinach in an exotic curry.
VEGETABLE BIRIYANI $12.99
- Vegetables cooked with basmati rice, coriander onions spices.

Tasting Platter For 2 $15.50
Emerald Duck $19.50
- Stir-fried duck with seasonal greens and mixed spices (mild)
Sticky Rice $3.50
Pad Thai Rice $14.50
- noodles with fried tofu, egg, cashew nuts and bean sprouts
Moo Phing (each) $2.50
- BBQ pork skewer, pineapple and onions (mild)
For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
Sweet and Sour Combination $17.50
- Chicken and pork with pineapples, onions and tomatoes (mild)
Yum Nua $14.50
- Thai beef salad. (medium hot)

kumara $0.70
Pumpkin $0.70
(all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
Beef $6.00/$5.00
VEGETARIAN $7.50/$9.50/$11.50
Potato $0.60
Special Combo $6.50
- 2 pieces of chicken, 5 potatoes
BEEF $10.00/$13.00/$16.00

VEGETARIAN WONTON $6.00
STEAMED PORK & PRAWN DUMPLINGS $6.50
PAD THAI CHICKEN $15.80
CURRY PUFF $5.50
CHILLI BEEF $15.80
MISO-A-CUP $2.80
THAI FISH CAKE $6.50
SPICY THAI CASHEW CHICKEN $15.80

-Ham $15.8
Roast Vege, Poached Egg, Feta Cheese, Olive and Honey mustard dressing $15.8
Sauteed Mushroom $3.0
Smoked Salmon & Cream Cheese, Red onion $13.8
- Served with Salad
Onion Rings
Chicken Nuggets Chips $8.5
Sausage $2.0
Plenty Breakfast $20.8
- Two eggs of any styles and two pieces of white/ wholemeal /five Grain/ Gluten Free toasts served with Bacon, Sausage, Hash Brown, Sauteed Mushroom, Grilled, Spinach, Baked Beans and salad

Deep fried intestine with chilli $16.00
Deep fried pork in noodle soup $9.00
Chicken gristle in homemade sauce $16.00
Salt and pepper fish fillets $16.00
Chicken & salted fish fried rice $10.00
Sweet & sour Chicken $16.00
Pork, chive, & prawns $10.00
Lemon Chicken $16.00

Pepper chicken $18
Shanghai small steamed bun $8
Braised meatballs in brown sauce $16
Pork rib in salt & pepper $18
Rice $1.50
Stir-fried shelled shrimp $28
- with egg yolk
Tofu $12
- with preserved eggs
Grandea braised pork in brown sauce $20

Crispy Peroni Battered King Prawns $17.00
- Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw
Fettucine Vedura $14.50
- Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese
Chicken Caesar Salad $14.50
- Crispy cos lettuce, anchovies, garlic croutons, poached egg, parmesan and crispy bacon, tossed in a Caesar dressing and served with a grilled chicken breast
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
Caesar Salad $25.00
- With fresh parmesan, croutons, anchovies, soft poached egg, cos lettuce and bacon, tossed in Caesar dressing and served with crispy panko crumbed chicken / fish
Hot Cob Loaf $12.50
- Served with dips & olive oil
Mussels $14.50
- Freshly steamed green lip mussels, served with chilli, lemon, coriander, ginger and finished with a rich coconut cream and napolitana sauce, served with garlic bread
400g T-Bone Steak $38.00
- Grilled medium rare & served with a fresh herb aioli, chimichurri and beer battered fries

Mars $11.50
- Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
Large Salad $9.50
- Choice of 3 Salads
Roasted Pear, Rocket, Walnut & Blue Cheese N/A
Honey Chicken Drumsticks $3.50
Chicken Satay Enchilda $7.00
Bacon & Egg Slice $7.00
Pastarami, Tomato & Brie Panini $7.00
Mercury $11.50
- Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce

Di Mare Restaurant & Cafe

Auckland Region > Auckland > Di Mare Restaurant & Cafe

Address

Shop 9, 251 Parnell Road, Parnell, Parnell, Auckland, 1052, New Zealand

Phone

093003260

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Mediterranean , New Zealand , Seafood , Vegetarian

Features

EFTPOS , Takeaway , Romantic , Reservations , After-hours , BYO , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Seating , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Corkage Fee Charged

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Di Mare Restaurant & Cafe in Auckland Menu

Nearby Sample Menus

Di Mare Restaurant & Cafe

Auckland Region > Auckland > Di Mare Restaurant & Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Shop 9, 251 Parnell Road, Parnell, Parnell, Auckland, 1052, New Zealand

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