Diamond Takeaway in Auckland Menu

Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
Beef Cheek Fritters Jerk Spice, Aioli (3) $12
Charred Kingfish Stone Fruit, Shaved Fennel, Ceviche $48
Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19/$13
Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22

Warm baguette $6.00
- Sea salt butter
-Add coconut yoghurt $3.00 extra
Large $15.00
Omelette $19.00
- Hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan sourdough toast
Rotisserie chicken, salad from the cabinet, warm bread
Slice of lemon pie $10.00
- Berries, yoghurt
Korean bbq $11.00
- Pulled chicken, korean bbq sauce, slaw, mayo, coriander
-Periperi chicken sausage $5.00 extra

Chicken Livers $9.5
- Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
Falafel Salad $14.5
- Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
Falafel Kebab $14.5
- Falafel served in a flat bread with hummus, salad and cacik sauce
Vegetable Pasta $17.5
- Baby spinach, roasted pumpkin, capsicum in a tomato sauce
Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
Imam Bayildi $17.5
- Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
Chicken Kebab $12.5
- Chicken served in a flat bread with hummus, salad and cacik
Soup Of The Day $10.5

Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
Canter Valley duck patĕ & crostini $12
Tender lamb & sorrel crispy dumplings $12
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
-Toulouse sausage $12
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
- paper thin Margherita $12

Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
Calamares $9.50
- Crispy squid with spanish green mayonnaise
Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
Mixed spiced nuts (V)(GF) $7.50
- Crunchy concoction of roasted mixed nuts and seeds

Eggs Benedict $17.00
- served on English muffins w spinach Pukeko hollandaise sauce and/salmon
Egg on Toast $11.00
- eggs any style served w semi roasted tomato and toast
B.L.A.T $17.50
- bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries
Hotcakes w banana maple syrup & cream $11.50
Wedges bowl $11.50
Preserve and lemon curd $7.50
Grilled Chicken salad $17.50
- w crispy noodles, seasonal greens avocado & mango citrus dressing
Hotcakes $16.50
- w grilled banana, bacon and maple syrup

Seasonal fruit odd $2
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
European charcuterie selection $29
- with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
Vanilla waffles $18
- with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola
Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
Fajitas
- with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
Authentic Brazilian acai bowl $16
- with banana and granola
Baby beetroot with garden carrots and marinated feta $19.50
- on a kale and quinoa salad with hazelnut and tamarind dressing

Tiger prawns tempura $16
- light battered tiger prawns (3), wasabi mayo & dipping sauce
Agedashi tofu $10
- light fried pressed tofu, soy based broth, daikon & ginger
Fries & japanese mayo trio $6
Trevally (shima aji) $9 / $12
- Nigiri Sushi / Sashimi
Chicken karaage $10
- coated fried chicken thigh, japanese mayonnaise
Big kids bento box $20
Teriyaki chicken & rice $15
Fried squid legs $10
- dusted fried squid legs with japanese mayonnaise

Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip
Slow roasted pulled pork and BBQ $8.50
Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
Cheese and tomato with grilled corn and homemade salsa $8.00
Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese

Tom Khar Goong (Prawns) $8.00
- Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
- Chicken, Beef or Pork $13.90
Gaeng Guoy (Banana Yellow Curry)
- A delicious of yellow with banana, pineapple, onion, potato, tomato and coconut cream
- Chicken, Beef or Pork $13.90
- Chicken, Beef or Pork $13.90
- Chicken, Beef or Pork $13.90
- Prawn, Scallops, Duck or Crispy Pork $17.90
Ocean Delight (Mixed Seafood Salad) $17.90
- Traditional spicy Thai dressing mixed with seafood and fresh salad

Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil
-Also served on Rice or Salad
-With Chicken $13.50
Fatoush Salad (small/large) $18.50/$24.50
- Mediterranean salad with crusty bread, mint,parsley, sumac, greens,olive oil, pomegranate dressing
Bamya $24
- Stewed lamb & okra tomato, garlic,coriander served with rice
Original Falafel $ 10.00
- Pita pockets with hummus, tahini & mediterranean salad
Mezze Platter $26.00
- Hummus, falafel, baba, ghanoush, labneh,pita, cauliflower & shakshuka
Grilled Lamb Pizza $18.50
- salad mix Tomato, Onion, Mint Yoghourt & Balsamic Vinegar

Nearby Sample Menus