Diamond Takeaway in Auckland Menu

Nearby Sample Menus

Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Spicy Crispy Chicken Strips $12
- with golden sauce
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
Spicy pulled Beef served with kimchi, coriander & fried shallot $10
Fries $6
- served with wasabi mayo
Szechuan Pepper Peanuts $5
Slaw $10
- tossed in sesame dressing
Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8

ONION MUMM Yash’s very own
FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
MUESLI w/ yoghurt, honey & berry sauce $9.95
BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
Eggs, roasted tomato $3.50
CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50

Chicken Salad $17.50
Salmon S $22.50 / L $32.50
- Smoked salmon, mussels, red onion , basil pesto, feta, parsley, spinach & Tomato salsa
Greek Keftedes $21.50
- Greek Keftedes with Salad & Tzatziki
Dessert of the Day $9.50
- Ask one of the waitress
●Pizza
Ravioli Beef $21.99
- Tomato sauce, basil pesto
Naxos S $21.50 / L $29.99
- Mushroom, Ham & Pineapple
Moussaka $23.50
- Layers, Beef mince, eggplant & potatoes with bechamel cream

Mussel $0.90
Angus beef $9.20
- 180g of prime ground angus beef top with beetroot, cheese, aioli and tomato relish
Colossus $9.90 / $8.80
- (Steak, egg, cheese, pineapple, onion)
Jumbo $9.40 / $7.90
- (ham, egg, cheese, pineapple)
Suprememaster $10.80 / $10.40
- (steak, bacon, egg, cheese, pineapple)
Moby dick $9.40 / $8.40
- (fish,cheese)
Tofu $6.30
All our sandwiches are triple layered with lettuce, tomato and mayo N/A

Kaju Matar Ki Tikki $13.50
- Mashed green peas stuffed with cashew nuts
Chutney $3.50
- Mango
Crispy Chilli Aloo $13.50
- Thin cut potatoes, chilli, garlic and soy sauce
Murgh Trimurti (Medium) $22.50
- Chicken with traditional tomato gravy, onion, capsicum and finished with red whole chilli and coriander seeds
Big Tikka Cottage Cheese $30.50
- Fresh cottage cheese stuffed with pistachio, almond, raisin, green cardamom powder and cooked with pomegranate and sweet corn sauce
Burani Gosht (Medium) $27.50
- Diced lamb sautéed with onion, tomato, garlic and cashews
Cheese, Chilli And Garlic Naan $5.50
- Naan stuffed with cheddar cheese and finished with chilli and garlic
Onion Salad $4.50
- Traditional onion ring, green chilli, lemon slice

Seafood Platter $40.00
- Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.
Eggs on Toast $8.00
- Poached, Scrambled or Fried - Add bacon $2.00
The Kentish Big Brekky $22.00
- Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
250gm Sirloin $28.00
Continental Breakfast $20.00
- Danishes, Cereals, Fruit, Toast, Spreads, Juice, Tea & Coffee - Kids $8.00
French Toast $15.00
- W Bacon, Grilled Banana & Maple Syrup
Salt 'n' Pepper Calamari $12 Entree / $22 Main
- Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
The Starboard Platter $50.00
- This is just double of the Kentish Platter

-Extra Bacon $12.90
Streaky Bacon $13.90
Eggs on Toast $5.00
- 2 Eggs any style on Turkish Toast
Spicy Chicken Samosa $6.50
- Spicy chicken, potatoes and mixed vegetable triangle parcels served with salad
Pistachio Baklava $3.00
Creamed Sweet corn and Spinach or bacon on toast $10.00
Dolma Salad $6.50
- Pickled vine leaves stuffed with rice, herbs and spices and served with salad
-Mediterranean Style $9.90
- with cucumber, sundried tomato, green veges and tasty cheese

Lamb Rack $17.90
- Also available in chicken, beef or pork. Lamb, Chicken, beef or Pork with ginger sauce and seasonal vegetables
Steamed Jasmine Rice $2.00
- per portion
-Chicken, Beef or Pork $17.90
-Chicken, Beef or Pork $17.90
Hor Mok Talay $23.90
- a stemmed tasty mixed seafood curry
-Chicken $17.90
Basil Special
- a selection of meat stir fried with basil leaves, bamboo shoot, mushroom, bean and spring onion
Pla Panang $28.00
- Whole Snapper with panang curry

Mango, Avo & Macadamia $19.50
- Sliced Mango & Avocado mixed with toasted macadamias & salad leaves tossed in a light mango dressing
BBQ Ribs Bite $16.00
- Bite sized portion of our succulent confit pork ribs served with Coast Slaw & Pickles
House Marinated Olives $7.50
Nudey Nicoise Salad $17.50
- Green beans, baby potatoes, tomatoes, olives, hard boiled eggs & herb dressing
Coast's "Big As" Cheeseburger $24.50
- House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available
Chicken, Bacon & Brandy Parfait $14.50
- Served with fresh bread & pickles
Beer Battered Fish Tacos $17.50
- Deep Creek beer battered fish tacos with Asian slaw, chilli lime mayo, coriander & sesame seeds
BBQ Duck Tacos $17.50
- Shredded Duck, Hoisin Sauce, Cucumber & Spring Onion