Address
54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand
Didas Wine Lounge & Tapas in Auckland Menu
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TAPAS MENU- Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm
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(V) (GF) mixed spiced nuts $7.50
- Crunchy concoction of roasted mixed nuts and seeds
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(GF) spicy chorizo & parsnip crisps $8.00
- Spicy local chorizo sausage and parsnip crisps seasoned with crispy sage
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(V) (gf )OLIVAS MIXTAS $9.00
- Mixed olives marinated in olive oil with crumbled feta
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(V) CATALAN BREAD $6.50
- Toasted and rubbed with garlic and fresh tomato
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Small antipasti platter $18.00
- A selection of locally sourced meats, cheeses and erudite (2 people)
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Large antipasti platter $28.00
- A selection of locally sourced meats, cheeses and erudite (4 people)
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(V) (GF) patatas bravas $8.50
- Crispy agria potoloes with spicy tomato sauce and saffron aioli
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(V) (GF) grilled eggplant $8.80
- Stuffed with goat's cheese and smoked provolone with roast capsicum sauce
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(V) herb & smoked provolone croquettes $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
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Paella & romesco arancini $9.00
- Seatood arancini with romesco sauce
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Calamares $9.50
- Crispy squid with Spanish green mayonnaise
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Prawn & coriander bunuelos $10.50
- Prawn fritters with confit garlic and parsley aioli
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(GF) wrapped prawns $10.50
- Prawns wrapped in Spanish ham seasoned with smoked paprika salt and lemon
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(GF) snapper cakes $12.00
- Market fresh snapper with asian herbs and spices served with chili lime aioli
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Venison meatballs $10.00
- NZ venison meatballs spiced and served with plum and red wine sauce
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Braised pork pringa $12.00
- Ttadilionul Spanish pulled potkwilh guzpucho mayonnaise and guindillia chillies
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(GF) lamb pincho $13.00
- Rosemary skewer served with Sardinian salsa
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(GF) seared bavette steak $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de Paris butter
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Duck parfait $15.00
- Port-glazed duck liver parfait with toast
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(V) soft goat's cheese $10.50
- With truttled honeycomb and tig-rosemary toast
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(V) creme catalana $8.50
- Traditional Spanish dessert similar to broi6e fluvouied with cinnamon and citrus
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(V) churros $8.50
- Deep fried Spanish donuts served with a warm, bitter-sweet chocolate sauce
Nearby Sample Menus
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Chicken Breast $32.00
- Tuscan Chicken Breast w Peperonata, Agria rosti Chorizo & broccoli w jus
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Malay Chicken Satay $15.50
- on basmati rice w a peanut & coriander sauce
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Chicken Liver Parfait $14.50
- w toasted sourdough and a spiced apple chutney
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Chicken Burger $19.50
- tender grilled chicken breast w brie, bacon, tomato & red onion w chili aioli w fries
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Margherita $16.00
- tomato, basil & mozzarella
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Fisher House Pie of the Day $19.50
- ask about today's offering served with creamy mash & vegetables
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Garlic bread $7.50
- whiped buttered grilled french baguette
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Fettucine Carbonara $18.50
- w bacon, onion & mushrooms, white wine garlic & cream (add chicken $4.50/add smoked chicken $4.50/vegetarian $16.50)
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RANCH BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
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JR. FISH 'N CHIPS $6.50
- 2 pieces of fish with small fries and drink. (Combo)
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CLASSIC CARL $5.90
- Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
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SUPER STAR WITH CHEESE $9.50
- Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
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BIG CHEESEBURGER $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
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GUACAMOLE, CHICKEN & BACON SANDWICH $10.90
- Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
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JR. CARL $3.00/ $5.00
- Chargrilled beef patty with lettuce, American Cheese and our special sauce.(Burger only/ Combo)
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JR. BURGER $4.50/ $7.00
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.(Burger only/ Combo)
- 10. Chicken wing $6.90
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3. Vegetable Roll $9.90
- Mixed vegetables roll
- 3. Chicken Yakisoba $23.90
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2. Crunchy Roll $13.90
- (Prawn tempura with prawn flavor crunchy flakes)
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48. Tonkatsu Bento $11.90
- Sushi, tempura, pork cutlet, daily special
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Nigiri Moriawase $22.90
- (Assorted sushi combination)
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47. Vegetable Bento $10.90
- Sushi, tempura, tofu teriyaki, daily special
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13. Oyster Tempura $15.90
- Half Dozen Oyster Tempura
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Big breakfast $24
- Sausages, eggs, mushroom, hash browns, bacon, tomato and toasted ciabetta
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Duck breast salad $21
- Duck breast, smoked mushrooms, grilled corn, tomato, onion,orange segments and tossed through mesclun and watercress drizzled in our balsamic dressing
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Medley of roasted nuts $6.9
- Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning
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Scallop and bacon kebabs $7.9
- Scallops and bacon kebabs s/w VBK tartare sauce
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Braised lamb shanks single $18 / double $30
- Slow cooked lamb shanks served with creamy mash blanched greens and a pan jus
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Breads and dips $10.9
- Warm artisan bread s/w salection of dips
- Egg $1.9
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V B K karate pig N/A
- Tomato base, mozzarella, pulled pork, roast peppers, spring onion, mushrooms, hoisin sauce
- B.L.T w/ bacon, lettuce & tomato $12.00
- Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
- Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
- Muesli w/ fruit & yoghurt $13.00
- Nachos w/ beef, beans & sour cream $15.90
- Kiddy's Pancakes w/ Maple Syrup $6.50
- Settlers Breakfast w/ eggs, bacon, tomato toast $13.00
- B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
- Pickled slaw (vg) $5
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Deep Fried Pork Riblets (v) $14
- With sweet chilli glaze
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Sticky Wings $14
- With blue cheese dip
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Bulgogi Burger: $19
- 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
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Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing
- kimchi daikon radish $4
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Confit Squash (vg) $14
- w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
- Beef short rib, burnt gai-lin, cucumber $ 22
- Large 12 inch $ 18.00
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COZZE DI BASIL $14.00/ $20.00
- - Mussles with garlic basil and white wine cream sauce
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Spaghetti alla Bolognese
- Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
- Large $19.00
- Regular $13.00
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POLLO FRANGELICO $27.00
- - Sauteed chicken breast in an almond crust, topped with dessert apricots, camerbert and frangelico creamy sauce
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PEPPERONI
- - Tomato, mozzarella, capsicum, onion, capers and salami
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INSALATA ITALIANA $9.00
- - Tomatoes, cucumber, onions, parmesan and wild greens in extra virgin olive oil and red wine vinaigrette
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Angus Eye Fillet $38
- truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
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Rack of Lamb $39
- NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
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Crème Brulee $15
- served with poached berries, berry coulis, vintage strawberry & cream ice cream
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Rocket Salad $7
- parmesan, pear, walnut & pumpkin seeds
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Glazed Pork Belly $16
- cauliflower puree, apple & watercress salad, crispy crackle
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Duck Leg(s) 1 leg $29 2 leg $38
- vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
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Mussels 1 Doz NZ Green-lip $25
- Bourbon & smoked tomato cream sauce, garlic baguettes
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Chocolate Brownie $15
- cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
- 30 Chicken Nibbles & Chips $20.00
- Ham & egg $4.00
- Whole Chicken $12.00
- 50 Chicken Nibbles $35.00
- Combination Fu Yong $10.00
- Scallop $2.00
- Won Ton $7.50
- Hamburger $2.50
- Fried ee- noodles $22.00
- Salt & pepper pacific saury $8.00
- Duck wings $12.00
- Spare ribs rice roll $6.00
- Stremed bbq pork bun $5.00
- Sticky rice roll $5.50
- Red bean with sago $5.00
- Mango pudding $4.50
- served with egg & chips on sliced cabbages N/A
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A Real Kiwi Bloke's Big Breakfast $22.90
- 2 x hash brown, 2 x sunny side eggs, 2 x slices of bacons, 2 x toasts, tomatoes, steak
- Salt Pepper Squid (Small - 8 Pieces) $9.90
- Hawaiian BBQ 2 different meat Mix $19.90
- served with Chips & Salad N/A
- Macaroni Salad - Large $9.50
- Hot Dogs (2 pieces) $10.90
- Hot Brownie & Ice Creams $9.00
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Family Value #2 $29.00
- Whole Chicken or 400g of Meat of your choice, 10 Roast Potatoes, Large Coleslaw or Mashed Potato, Large Gravy, 1.5Ltr Coke
- Beef
- Medium $9.00
- Cheesecake Raspberry $3.00
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Family Value #1 $26.00
- 6 Chicken Pieces, 10 Roast Potatoes, Large Coleslaw, or Mashed Potato, Large Gravy, 1.5ltr Coke
- Large $18.00
- Pork
- 3 Potatoes
- Steak Bacon & Mush $ 3.60
- Tomato $ 1.20
- Peppered Steak $ 3.40
- Chicken $ 3.20
- Chicken & Vegetable $ 3.60
- Steak & Vegetable $ 3.40
- Potato Top $ 3.40
- Steak & Cheese $ 3.70
- Cheese curry beef rice $12.50
- Black pepper chicken rice $10.90
- Cheese curry chicken rice $12.50
- Bbq pork rice $12.50
- More options are available in the store
- Bbq beef with fried egg $11.50
- Bbq beef+roast chicken $12.50
- Cumin beef rice $10.90
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OMELETTE $14.50
- whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
- TOAST & EGGS $8.00
- EGGS BENEDICT BACON/HAM/SALMON $14.50
- Onion, cheese, pineapple, tomato, mushrooms $0.50
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TOAST & PRESERVES $5.00
- various spreads served with slices of toast
- OMELETTE BACON/HAM/SALMON $14.50
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EGGS BENEDICT $14.50
- poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
- BACON EGGS & TOMATOES $12.50
Didas Wine Lounge & Tapas
Phone
093762813
Opened hours
Sunday
12:00 - 22:30
Monday
15:30 - 22:30
Tuesday
15:30 - 22:30
Wednesday
15:30 - 22:30
Thursday
15:30 - 22:30
Friday
15:30 - 0:00
Saturday
12:00 - 0:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Spanish
Features
Drinks
54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand
- Auckland Spanish Menus
- Auckland Region Spanish Menus