Address
54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand
Didas Wine Lounge & Tapas in Auckland Menu
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TAPAS MENU- Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm
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(V) (GF) mixed spiced nuts $7.50
- Crunchy concoction of roasted mixed nuts and seeds
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(GF) spicy chorizo & parsnip crisps $8.00
- Spicy local chorizo sausage and parsnip crisps seasoned with crispy sage
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(V) (gf )OLIVAS MIXTAS $9.00
- Mixed olives marinated in olive oil with crumbled feta
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(V) CATALAN BREAD $6.50
- Toasted and rubbed with garlic and fresh tomato
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Small antipasti platter $18.00
- A selection of locally sourced meats, cheeses and erudite (2 people)
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Large antipasti platter $28.00
- A selection of locally sourced meats, cheeses and erudite (4 people)
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(V) (GF) patatas bravas $8.50
- Crispy agria potoloes with spicy tomato sauce and saffron aioli
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(V) (GF) grilled eggplant $8.80
- Stuffed with goat's cheese and smoked provolone with roast capsicum sauce
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(V) herb & smoked provolone croquettes $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
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Paella & romesco arancini $9.00
- Seatood arancini with romesco sauce
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Calamares $9.50
- Crispy squid with Spanish green mayonnaise
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Prawn & coriander bunuelos $10.50
- Prawn fritters with confit garlic and parsley aioli
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(GF) wrapped prawns $10.50
- Prawns wrapped in Spanish ham seasoned with smoked paprika salt and lemon
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(GF) snapper cakes $12.00
- Market fresh snapper with asian herbs and spices served with chili lime aioli
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Venison meatballs $10.00
- NZ venison meatballs spiced and served with plum and red wine sauce
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Braised pork pringa $12.00
- Ttadilionul Spanish pulled potkwilh guzpucho mayonnaise and guindillia chillies
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(GF) lamb pincho $13.00
- Rosemary skewer served with Sardinian salsa
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(GF) seared bavette steak $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de Paris butter
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Duck parfait $15.00
- Port-glazed duck liver parfait with toast
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(V) soft goat's cheese $10.50
- With truttled honeycomb and tig-rosemary toast
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(V) creme catalana $8.50
- Traditional Spanish dessert similar to broi6e fluvouied with cinnamon and citrus
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(V) churros $8.50
- Deep fried Spanish donuts served with a warm, bitter-sweet chocolate sauce
Nearby Sample Menus
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Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
- Meat $3.00
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Garlic Chilli Prawns
- prawns / onion / garlic / tomatoes / sweet chilli swirl
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Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce
- 1.5L Drink $3.50
- Italian Style Garlic Bread $4.90
- Double Topping $5.00
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Creamy Chicken
- onion / chicken / mushroom / mayo swirl
- Seafood Tofu $18.00
- Home Made Spicy Prawns $28.80
- Hor Fun Rice Noodles $10.00
- Hokkien Noodles $10.00
- Slow Cooked Chilli Prawns $28.80
- Stir Fry Mix Vegetable $16.80
- Sambal Chicken on Rice $10.00
- Sago $6.00
- Green Salad $9.00
- Yakisoba
- Mussel Mayo $12.00
- Fresh Fish Wontons $10.00
- Vege Tempura
- Snapper Wing $10.00
- Garlic Prawn $6.00
- Agedashi Tofu $9.00
- Lamb with Onion and Carrot (20 pieces) $14.00
- Pork with Cabbage (20 pieces) $12.00
- Chicken with Mixed Vegetables (20 pieces) $14.00
- Pork with Pickled Cabbage (20 pieces) $12.00
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Kimchi $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
- Red bean $1.2
- Pig trotter cooked in special sauce Small $3 Lrg $4
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Filar pig ear in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
- Banana fritter $1.80
- Mussels (6) chips & eggs $11.00
- Mushroom $2.80
- Donut $1.10
- Hoki $3.50
- A3 battered hoki fish, 3 sausages, $2.5 of chips $12.00
- Small $1.20
- Snapper $6.50
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Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
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Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
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Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
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Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
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Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
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Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
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Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
- Check the blackboard for our new mouth watering daily specials.
- BACON BUTTY $5.00
- Beef and gravy $7.50
- Cheeseburger $7.00
- Other
- Chicken and gravy $7.50
- Gurnard $7.00
- Kumara chips scoops $5.00
- Bacon and egg $9.00
- Spicy Pork Box $12.5
- Gyudong(Beef) $8.9
- Tuna Gunkan $1.5
- Salmon Katsu (Cutlet) Box $12.9
- Crispy Chicken Stripe $1.2
- Fish Katsu (Cutlet) $9.9
- Spicy Pork $9.5
- Green Tea $1.5
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FALAFEL KEBAB $10.00
- 3 each falafel chicken piece garlic parsley
- LAMB SALAD $12.50
- MOUSSAKA $14.00
- MINI KEBAB CHICKEN + RICE + SALAD $10.00
- LAMB DONER KEBAB $9.50
- MINI KEBAB CHICKEN+ RICE $8.00
- CHICKEN KEBAB BURGER $9.50
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VEGETARIAN ROLL KEBAB $7.00
- combination salad
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Chicken Katsu Set $13.50
- Crispy breast cutlet, served with masako's special katsu sauce. Chicken breast, spring onion
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Vege Dumpling (V) $5.50
- Deep fried vege dumpling. 5 pcs.
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Teriyaki Chicken & Avocado $12.00
- Tasty and popular teriyaki chicken & Avocado Rolled sushi.10pcs
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Salmon & Avocado $12.00
- Tasty and popular salmon & avocado rolled sushi. 10 pcs
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Udon (V) $11.50
- Masako's Vegetarian udon with tasty soup. Broccoli, Dried tofu, shiitake mushroom
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Salmon Sashimi $12.00
- Fresh salmon sashimi. 6 pcs
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BBQ Beef Set $13.50
- Marinated beef with masako's special sauce, served on a sizzling hot plate. Marinated Beef, Broccoli, Spring Onion
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Salmon Sashimi Box $15.50
- Lunch Box served with fresh salmon sashimi. Fresh Salmon, Wasabi
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KIWI Breakfast $15.90
- Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
- Soup of Day $9.90
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Pancakes $13.90
- Home made pancakes with fresh banana, berries and maple syrup
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Muesli with Fruit $12.90
- Served with fresh banana, berries, milk, honey and yoghurt
- Bacon & Egg on Toast $13.90
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Eggs Benedict $16.90
- With mushroom, two poached eggs and hollandaise sauce
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Eggs Benedict $15.90
- With Bacon, two poached eggs and hollandaise sauce
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French Toast N/A
- Served with fried banana, Berries and maple syrup
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Chicken Soup $9.00
- Diced chicken cooked with chicken stock & herbs with dash of cream.
- Raita $3.00
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Ginger Chicken $12.00
- Deep fried battered chicken cooked in ginger, vinegar, vege & special sauce.
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SOUPS SOUPS
- SOUPS
- Extra - 10PCS Fish Bites $5.00
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Fish Soup $9.00
- Cubbed fish cooked with fish stock & herbs with coconut cream.
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Chicken Sandwich $5.00
- Shredded chicken mixed with mayonnaise topped with lettuce and tomato. (Fresh or Toasted options available)
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Capsicum Paneer $10.00
- Cottage cheese cooked with capsicum and special gravy.
- Potato Top $3.20
- Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
- Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
- Bacon & Cheese Twist $1.50
- Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
- Quinche $3.50
- Sausage Roll $1.00
- Mince Savoury $1.00 ea / 1/2 Dozen $5.50
- Steak & Pepper $3.50
- Steak 8- Mushroom $3.50
- Steak & Bacon & Cheese $3.50
- Butter Chicken Curry $3.80
- Steak $3.20
- Bacon & Egg $3.50
- Creamy Chicken $3.80
- Mince & Cheese $3.50
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Cheese Naan $4.00
- Leavened naan bread stuffed with a mild cheese
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Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic, baked in tandoor
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Chicken Korma $14.50
- traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices New improved recipe. Kashmiri Pulao is a real compliment with this dish
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Paneer Tikka $12
- Homemade Indian cottage cheese marinated in yoghurt and spices
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Lamb Biryani $15.00
- Lamb cooked with nce & Indian species
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Chicken/ Lamb/ Seafood $18.50
- Tender boneless meat cooked in Indian Fort Special blend of spices
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Pasanda $16.50
- Diced Lamb/beef lightly sauteed with onions, garlic, ginger, coriander & tomatoes. Then cooked with spices, yoghurt, cream & mint
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Chana Masala $14.00
- Chick peas cooked in garlic, ginger & onion sauce
Didas Wine Lounge & Tapas
Phone
093762813
Opened hours
Sunday
12:00 - 22:30
Monday
15:30 - 22:30
Tuesday
15:30 - 22:30
Wednesday
15:30 - 22:30
Thursday
15:30 - 22:30
Friday
15:30 - 0:00
Saturday
12:00 - 0:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Spanish
Features
Drinks
54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand
- Auckland Spanish Menus
- Auckland Region Spanish Menus