Didas Wine Lounge & Tapas in Auckland Menu

TAPAS MENU TAPAS MENU
  • Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm
  • (V) (GF) mixed spiced nuts $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • (GF) spicy chorizo & parsnip crisps $8.00
    • Spicy local chorizo sausage and parsnip crisps seasoned with crispy sage
  • (V) (gf )OLIVAS MIXTAS $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • (V) CATALAN BREAD $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheeses and erudite (2 people)
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheeses and erudite (4 people)
  • (V) (GF) patatas bravas $8.50
    • Crispy agria potoloes with spicy tomato sauce and saffron aioli
  • (V) (GF) grilled eggplant $8.80
    • Stuffed with goat's cheese and smoked provolone with roast capsicum sauce
  • (V) herb & smoked provolone croquettes $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Paella & romesco arancini $9.00
    • Seatood arancini with romesco sauce
  • Calamares $9.50
    • Crispy squid with Spanish green mayonnaise
  • Prawn & coriander bunuelos $10.50
    • Prawn fritters with confit garlic and parsley aioli
  • (GF) wrapped prawns $10.50
    • Prawns wrapped in Spanish ham seasoned with smoked paprika salt and lemon
  • (GF) snapper cakes $12.00
    • Market fresh snapper with asian herbs and spices served with chili lime aioli
  • Venison meatballs $10.00
    • NZ venison meatballs spiced and served with plum and red wine sauce
  • Braised pork pringa $12.00
    • Ttadilionul Spanish pulled potkwilh guzpucho mayonnaise and guindillia chillies
  • (GF) lamb pincho $13.00
    • Rosemary skewer served with Sardinian salsa
  • (GF) seared bavette steak $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de Paris butter
  • Duck parfait $15.00
    • Port-glazed duck liver parfait with toast
  • (V) soft goat's cheese $10.50
    • With truttled honeycomb and tig-rosemary toast
  • (V) creme catalana $8.50
    • Traditional Spanish dessert similar to broi6e fluvouied with cinnamon and citrus
  • (V) churros $8.50
    • Deep fried Spanish donuts served with a warm, bitter-sweet chocolate sauce

Nearby Sample Menus

Sake Bar Icco (sample menu)
  • Seared Tuna $16.00
    • with yuzu citrus dressing
  • Rice $4.00
    • premium white rice
  • Hello Haloumi $12.00
    • deep fried cheese with curry flavoured salt
  • Salmon/Tuna (6pcs) $14.00
  • (with rice & miso soup)
  • Fresh Spring Rolls $15.00
    • raw prawn & tuna with yuzu citrus sauce
  • Sashimi (6pcs)
  • Nigjri Sushi (5pcs)
Tomi Ro (sample menu)
  • Seaweed Salad(V) $3.50
  • Aburi Eel R $4.90
  • Cali Carb(D) $3.50
  • Mini Salmon(G) $3.00
  • Takoyaki $4.00
  • Aburi Prawn R $4.90
  • Purple Chck $3.00
  • Aburi Scallop R $4.90
B & M Roast Takeaway (sample menu)
  • Potatoes / Pumpkin $0.50
  • Onion
  • R = Rolls / S = Sandwiches
  • Bolognese S$9/$12/L$14
  • Pork S$9.9/$12.9/L$16.9
  • S = Small / M = Medium / L=Large
  • Chicken R $3.90 / S $3.50
  • Beef S$9.9/$12.9/L$16.9
Cafe Cezanne (sample menu)
  • 600g Mega Steak $36.00
    • With 3 fried eggs, potatoes, creamy spinach and herb butter
  • -Tomato & Avocado $7.50
  • Creamy Seafood Chowder $15.00 / Main $19.50
    • with chunks of fresh seafood & vegetables with garlic bread
  • Tomato and Basil Fettuccine $20.00
    • in a rich sauce with grilled halloumi and garlic bread
  • -Beef $20.50
  • -Add banana $2.00
  • Nachos
  • Cajun Chicken Salad $23.00
    • with lettuce, tomato, cucumber, onion, avocado, banana and honey yoghurt dressing
Bountiful Earth (sample menu)
  • Westside $12.00
    • Mayo, Onions (red), Tomato, Mesclun, Mushrooms, Rump Steak, BBQ Sauce
  • Heavenly chick $11.50
    • Mayo. Onions (red), Tomato. Lettuce, Camembert Cheese, Free Range chicken. whole Cranberry Sauce
  • Bacon& Egg $11.00
    • Mayo, Onions (red). Tomato, Lettuce, Egg, Bacon. Beef Pattie, Chipotle Sauce
  • Try our Homemade Gourmet Burgers
    • Burger buns are baked fresh in-house. Free range bacon, eggs, and chicken. 100% beef patties, pressed fresh in store, 150gm each. Delicious hand-made vegetarian patties. All burgers available in gluten free (except kids range)
  • Simple chick $8.00
    • Mayo, Onions (red), Tomato, Lettuce. Free Range Chicken. Mayo
  • Chick Delish $11.50
    • Mayo. Sliced Avocado, onions (red). Tomato, Mesclun. Free Range Chicken BBQ Sauce
  • Vege Big Kahuna $12.00
    • Mayo, onions (red), Tomato. lettuce, Mushrooms, Egg, GnUed cheese. Bountiful’s Vege Pane. Beetroot Relish >>
  • Bountiful Earth (V) $7.50
    • onions (red), Tomato. Lettuce, Bountiful's veggie Pattie, Beetroot Relish >>
BBQ King Restaurant (sample menu)
  • Combination laksa $15.80
  • Minced beef & egg soup $8.80
  • Roast duck on rice $13.80
  • Sweet & sour pork (Fish/Chicken) $29.80
  • Onion fried baby octopus $28.80
  • Cumin chciken gristle with rice $14.80
  • Shredded duck fried rice $13.80
  • Spicy sauteed intestine with rice $14.80
Sushi House & Donburi (sample menu)
  • Pork Katsu Curry $12.00/$ 8.00
    • deep fried crispy pork & Japanese curry on rice
  • Teriyaki Chicken Don (regular/small) $12.00/$ 8.00
    • teriyaki chicken, salad on rice
  • Teriyaki Salmon Don (regular/small) $15.00/$10.00
    • teriyaki salmon beef, salad on rice
  • Carrot Roll $1.20
  • Shrimp Gunkan $2.00
  • Roll $72.00
  • Fish Katsu Curry $12.00/$ 8.00
    • deep fried crispy fish & Japanese curry on rice
  • Tamago Nigiri $2.00
    • fried egg
White Flower Cafe (sample menu)
  • Bacon, sausage, sauteed portobello & button mushroom mix $5.00
  • Toast & Jam $6.00
    • Raspberry & marmalade, your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
  • Corn Fritters (GF) $16.90
    • Sour cream cheese, avocado salad with bacon
  • Mixed grain, white bread, ciabatta, sourdough, gluten free each side $3.50
  • Beef Burger $17.50
    • Bacon, tomato, lettuce, onion, cheese, beetroot, mayo served with chips, side of tomato sauce and aioli
  • Egg Benedict $15.90
    • Poached eggs on english muffin with spinach & hollandaise
  • -With salmon $18.90
  • Avocado, grilled tomato, hash brown, spinach, baked beans $4.00
St Lukes Roast (sample menu)
  • Medium $14.00
  • Cheesecake Raspberry $3.00
  • Small $11.00
  • 2 Shank Meal $18.00
  • Large $18.00
  • Family Value #1 $26.00
    • 6 Chicken Pieces, 10 Roast Potatoes, Large Coleslaw, or Mashed Potato, Large Gravy, 1.5ltr Coke
  • Quarter $5.00
  • All meals served with roast potatoes, kumara, pumpkin, peas, carrots, hot gravy and sauce of your choice
Nick and L's Food Bar (sample menu)
  • Cheese $2.50
  • Pack (B) $5.50
    • 6 Chicken Nibbles, 2 Golden Potatoes
  • Large Meat Patties $1.80
  • Chicken & Cheese Burgers $4.50
  • Gravy Pots $1.00
  • Sausages $1.30
  • Fish $4.30
  • Egg $2.50
Kokoya Sushi (sample menu)
  • Teriyaki Chicken Udon $13.50
    • Teriyaki Chicken & Vegetables on noodle soup
  • Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
  • Veggie Ten Don $12.50
    • Vegetable Tempuras on rice
  • Teriyaki Salmon Don $15.50
    • Teriyaki Salmon & Vegetables on rice
  • Ramen with Egg $10.00
    • Spicy noodle soup
  • Miso Ramen $10.00
    • Miso flavoured ramen
  • Donburi Combo
  • Dumpling $10.00
    • Vegetarian (12 pcs)
Spot X Cafe (sample menu)
  • PORTION OF CHIPS WITH LEMON/PEPPER SALT $4.00
  • VEGIE $11.00
    • OLIVES, MUSHROOMS, ONIONS, SUN DRIED TOM'S & PESTO SAUCE
  • BACON BUTTIE $6.00
  • CHICKEN WRAP $9.00
    • CHICKEN TENDERS, SALAD, MAYO & SWEET CHILLI SAUCE
  • CHICKEN $12.50
    • CAMEMBERT CHEESE, APRICOT
  • CHICKEN TENDER BURGER $12.00
  • EGGS BENNIE WITH BACON $14.50
  • TROPICAL $11.00
    • HAM, PINEAPPLE, MANGO & AIOLI SAUCE
Mr. Bun Bakery & Cafe (sample menu)
  • Eggs Benedict $12.50
    • poached eggs x2, bacon x2, hollandaise sauce and toast
  • Kiwi Breakfast $14.70
    • bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
  • Pancake $10.50
    • grilled bananas, bacon x2, maple syrup, whipped cream
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • Rum Steak Meal $14.70
    • rump steak 200g, eggs x2, salad, and chips
  • Lunch Pack $12.80
    • 2 thighs, 2 drumsticks, 1 chips
  • Drumstick $2.20
  • Thigfh $3.20
Umaiya (sample menu)
  • Chicken bento $12.00
  • Fish bento $12.00
  • Bento box $12.00
    • Chicken / pork / fish / vegetarian with miso
  • Vegetarian bento $12.00
  • Tofu teriyaki $14.00
  • Salmon teriyaki $16.50
  • Salmon don $13.00
  • udon soup
    • Tempura udon (vegetarian) / teriyaki chicken udon / crsipy katsu udon (Chicken / pork) / seafood udon / curry udon
Ben Gusto Cafe (sample menu)
  • BLAT $17.00
    • Bacon, lettuce, avocado, tomato, basil, tomato flat, aioli, agria
  • Fettuccine Carbonara $21.00
    • Champagne ham, mushrooms, white wine, cream and parmesan cheese
  • Chicken & Mango Salad $17.90
    • Smoked chicken, avocado, red onion, salad greens & a mango dressing topped with crispy noodles
  • Bacon & scrambled eggs on toast $8.90
  • 2 Eggs any style $4.00
  • Mushrooms/avocado/roast tomato $3.00
  • Hash Browns $3.00
  • Fries with aioli $5.50
Didas Wine Lounge & Tapas

Didas Wine Lounge & Tapas

location

Address

54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand

phone

Phone

093762813

email

Email

sales@didas.co.nz

clock

Opened hours

Sunday 12:00 - 22:30 Monday 15:30 - 22:30 Tuesday 15:30 - 22:30 Wednesday 15:30 - 22:30 Thursday 15:30 - 22:30 Friday 15:30 - 0:00 Saturday 12:00 - 0:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Spanish

features

Features

Drinks

Location
54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand
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