Address
54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand
Didas Wine Lounge & Tapas in Auckland Menu
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TAPAS MENU- Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm
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(V) (GF) mixed spiced nuts $7.50
- Crunchy concoction of roasted mixed nuts and seeds
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(GF) spicy chorizo & parsnip crisps $8.00
- Spicy local chorizo sausage and parsnip crisps seasoned with crispy sage
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(V) (gf )OLIVAS MIXTAS $9.00
- Mixed olives marinated in olive oil with crumbled feta
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(V) CATALAN BREAD $6.50
- Toasted and rubbed with garlic and fresh tomato
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Small antipasti platter $18.00
- A selection of locally sourced meats, cheeses and erudite (2 people)
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Large antipasti platter $28.00
- A selection of locally sourced meats, cheeses and erudite (4 people)
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(V) (GF) patatas bravas $8.50
- Crispy agria potoloes with spicy tomato sauce and saffron aioli
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(V) (GF) grilled eggplant $8.80
- Stuffed with goat's cheese and smoked provolone with roast capsicum sauce
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(V) herb & smoked provolone croquettes $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
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Paella & romesco arancini $9.00
- Seatood arancini with romesco sauce
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Calamares $9.50
- Crispy squid with Spanish green mayonnaise
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Prawn & coriander bunuelos $10.50
- Prawn fritters with confit garlic and parsley aioli
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(GF) wrapped prawns $10.50
- Prawns wrapped in Spanish ham seasoned with smoked paprika salt and lemon
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(GF) snapper cakes $12.00
- Market fresh snapper with asian herbs and spices served with chili lime aioli
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Venison meatballs $10.00
- NZ venison meatballs spiced and served with plum and red wine sauce
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Braised pork pringa $12.00
- Ttadilionul Spanish pulled potkwilh guzpucho mayonnaise and guindillia chillies
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(GF) lamb pincho $13.00
- Rosemary skewer served with Sardinian salsa
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(GF) seared bavette steak $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de Paris butter
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Duck parfait $15.00
- Port-glazed duck liver parfait with toast
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(V) soft goat's cheese $10.50
- With truttled honeycomb and tig-rosemary toast
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(V) creme catalana $8.50
- Traditional Spanish dessert similar to broi6e fluvouied with cinnamon and citrus
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(V) churros $8.50
- Deep fried Spanish donuts served with a warm, bitter-sweet chocolate sauce
Nearby Sample Menus
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- 5 Spicy chicken wings $6.00
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
- Fish $11.00
- Hawaiian burger / Fish burger / Veggie burger $5.00
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Mussel fritter $3.50
- 100%
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6 Won ton $4.00
- 1/2 doz
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Chips $2.80
- Minimum
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Chicken nuggets $3.50
- 1/2 doz
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Mini spring roll $2.00
- 1/2 doz
- Snapper burger $6.50
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21.Mie Ayam Jamur $ 12.00
- Boiled egg noodles served with chicken, mushroom, beef ball and vegetable + soup
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12.Ayam Penyet $ 12.00
- Fried crispy chicken traditionally pressed with special red balinese sauce
- 6.gado gado jakarta $11
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5.Kalio Ikan $13.00
- fish fillet cooked with special curry paste in coconut cream(rice included)
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26.Ikan Goreng bali $ 14.00
- Fried crispy fillet fish served with balinesesauce
- 5.soto medan $12
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16.Soto Surabaya $ 11.00
- chicken soup with lemongrass served with vermicelli, cabbage and egg
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9.Beef Balado $ 12.00
- Grilled tender fillet beef served with roasted garlic and sun dried tomato
- Crabstick $1.50
- Sausage $2.00
- 2 Burgers & small chips $21.00
- Tarakihi / gurnard $5.80
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Kidz box $5.50
- 6 Chicken nuggets or hot dog & chips or fish bites & chips
- Crumbed add $0.70
- Snapper $7.50
- Spring roll $3.00
- Sweet & Sour Chicken $11.00
- Chicken $9.80
- Cooked with egg, onion, pea, bean sprout N/A
- Roast Pork $9.80
- Won Ton Roast Pork Soup $8.50
- Plain Fried Rice $8.50
- Combination Meats Fried Rice $11.50
- Pork Fried Rice $9.80
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Pancit Bihon Guisado $10.90
- Rice sticks (Bihon noodles) mixed with pork, shrimp and vegetables
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Beef Tapa $11.90
- Cured beef tapa served with garlic rice and fried egg
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Mixed Pancit Guisado $10.90
- Rice sticks (bihon noodles) mixed with egg noodles (canton), pork, chicken and vegetables
- Leche Flan (Caramel Custard) $7.00
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Steak Meal $17.90
- Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
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BBQ Sticks (per sticks) $2.90
- Barbecued marinated pork slices on skewers
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Daing na Bangus $12.90
- Deep fried baby split milkfish served with garlic rice and fried egg
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Chicken Barbecue Meal $12.90
- Grilled marinated chicken leg served with rice/chips, chopsuey vegetables and soup
- Chicken Fried Rice, Sweet and Sour Pork / Wonton Combination Chow Mein, Squid Black Bean $50.50
- Scallop /Prawn / Combination Seafood $16.00
- Beef Curry Coconut $13.20
- Crispy Chicken on Vegetables $15.50
- Sunview Fried Rice, Sweet and Sour Chicken, Vegetable Delight, Nasi Goreng $54.50
- Sweet and Sour Chicken and Nasi Goreng $28.50
- - 6 for $5.50
- Spare Ribs in Peking Sauce $15.00
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Haloumi & Spinach(v) $16
- Tomato, red onion, herbs, fruit jam
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250g Angus Beef Sirloin $25.9
- Seasoned with rosemary garlic pepper, fish, salad
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Mashed Avocado & Feta(V) $16.5
- On rosemary toast with EVO oil
- All served with steamed rice
- Green Salad $5
- Aioli, Sweet chilli, Hollandaise $2
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Salt & Pepper Squid $16.5
- Gently grilled and served on a white bean skordalia with harissa sauce and mixed salad
- Chicken $3
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Breakfast Tart (full tray cut into slices) $60.00
- house made baked beans w/ bacon, egg & pesto / potato w/ leek & swiss cheese sauce
- Locked in for lunch or a boardroom meeting? Check out these easy combo options:
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Cheese $90.00
- range of premium NZ cheeses, handmade dips, spicy seeds, nuts, selection of breads & handmade lavosh crackers
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Heavenscent Cubano $16.00
- cuban style toasted sandwich w/ your choice of protein (see menu board) - swiss cheese & mustard pickle - served w/ freshly cut red skin chips cooked in rice bran oil
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Mini Sliders & Cubanos $5.50
- french chicken / ham & swiss cheese / salmon & caper berry cream fraiche / pulled pork & asian slaw
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Acai Bowl $14.00
- our super food acai berry parfait w/ our toasted muesli, diced fresh seasonal fruit, & coconut flakes
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Heart Warming Soups (check boards for daily flavours)
- served w/ toasted organic breads
- - avocado / grilled tomato / wilted spinach / extra egg / house made baked beans $3.00
- French fries $6
- Chocolat $5
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Chicken liver pâté $10.50
- Served with toast, red onion jam & gherkins
- Bread & butter $4.50
- Lemon & sugar $5
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La Complète $9.50
- egg and cheese
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Crêpe White lady $9.50
- Vanilla ice cream, chocolate sauce & Chantilly
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La Bretonne $16.50
- Mushroom, bacon, onion and tomatoes
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Szechuan Prawns $31.5
- fresh king prawns,stir fried with the traditional chilli bean paste of Szechuan
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Duck With Orange Sauce
- roast duck topped with a zesty sweet orange sauce
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Beef With Almonds $23
- nz beef tenderloin stir fried with white mushrooms, celery, baby corn topped with almond slithers
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Prawn & Cheese Spring Rolls $10
- long spring roll, with prawn and cheese stuffing
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Sweet & Sour Prawns $31.5
- tempura buttered king prawns served with a sweet and sour dipping sauce
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Steamed Snapper $38.5
- hauraki gulf snapper steamed with ginger and spring onion with sweet soya sauce
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Curry Chicken $23
- diced nz chicken fillets served in Asian curry sauce with fresh pineapple and mixed vegetables
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Soft Scallops Omelette $30
- fresh scallops in a soft style omelette
- Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt
- Beef Buger Fries 18.5
- Shoestring Fries (V) 6.5
- Smoked chicken, free range smoky bacon, poached egg, parmesan, w/ or w/out anchovies
- Ask the wait staff for today's soup
- Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
- w. home grown herb aioli & t-sauce
- w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
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Taiwanese Sausage $3
- Per skewer
- Crispy Samosas $8
- Garlic BBQ Eggplant (Half) $6.5
- Crispy Lobster Balls $8
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BBQ Pork Rice Roll $5
- Per plate
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Squid Body $3
- Per skewer
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Sweet Corn $3
- Per skewer
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Pork Kidney Roll $4
- Per plate
- Gluten free option $1.00
- Gf available $1.00
- Avocado available in season only
- Regular $ 8.50
- Gf available $ 1.00
- Gourmet
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Crunchy housemade muesli $ 13.90
- With greek yoghurt, honey, berry compote
- Bacon, egg and cheese breakfast bagel $ 13.50
- -Made with smoked salmon and cheese $16.50
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Tradesman Breakfast $15.90
- Baked beans with free range eggs in any style, specially selected gourmet sausages, grilled tomatoes and house baked toasted bread
- Bacon, Sausages $4.00
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Chicken Nuggets $7.50
- Served with French Fries
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Kids Mighty Breakfast $11.50
- Free range poached egg with crispy bacon, gourmet sausage and house baked toasted bread
- Smoked Salmon $4.50
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Soup of the Day $12.50
- Please ask wait staff for todays special
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Egg on Toast $9.50
- Free range eggs in any style with house baked toasted bread
Didas Wine Lounge & Tapas
Phone
093762813
Opened hours
Sunday
12:00 - 22:30
Monday
15:30 - 22:30
Tuesday
15:30 - 22:30
Wednesday
15:30 - 22:30
Thursday
15:30 - 22:30
Friday
15:30 - 0:00
Saturday
12:00 - 0:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Spanish
Features
Drinks
54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand
- Auckland Spanish Menus
- Auckland Region Spanish Menus