Address
54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand
Didas Wine Lounge & Tapas in Auckland Menu
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TAPAS MENU- Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm
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(V) (GF) mixed spiced nuts $7.50
- Crunchy concoction of roasted mixed nuts and seeds
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(GF) spicy chorizo & parsnip crisps $8.00
- Spicy local chorizo sausage and parsnip crisps seasoned with crispy sage
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(V) (gf )OLIVAS MIXTAS $9.00
- Mixed olives marinated in olive oil with crumbled feta
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(V) CATALAN BREAD $6.50
- Toasted and rubbed with garlic and fresh tomato
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Small antipasti platter $18.00
- A selection of locally sourced meats, cheeses and erudite (2 people)
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Large antipasti platter $28.00
- A selection of locally sourced meats, cheeses and erudite (4 people)
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(V) (GF) patatas bravas $8.50
- Crispy agria potoloes with spicy tomato sauce and saffron aioli
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(V) (GF) grilled eggplant $8.80
- Stuffed with goat's cheese and smoked provolone with roast capsicum sauce
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(V) herb & smoked provolone croquettes $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
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Paella & romesco arancini $9.00
- Seatood arancini with romesco sauce
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Calamares $9.50
- Crispy squid with Spanish green mayonnaise
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Prawn & coriander bunuelos $10.50
- Prawn fritters with confit garlic and parsley aioli
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(GF) wrapped prawns $10.50
- Prawns wrapped in Spanish ham seasoned with smoked paprika salt and lemon
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(GF) snapper cakes $12.00
- Market fresh snapper with asian herbs and spices served with chili lime aioli
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Venison meatballs $10.00
- NZ venison meatballs spiced and served with plum and red wine sauce
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Braised pork pringa $12.00
- Ttadilionul Spanish pulled potkwilh guzpucho mayonnaise and guindillia chillies
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(GF) lamb pincho $13.00
- Rosemary skewer served with Sardinian salsa
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(GF) seared bavette steak $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de Paris butter
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Duck parfait $15.00
- Port-glazed duck liver parfait with toast
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(V) soft goat's cheese $10.50
- With truttled honeycomb and tig-rosemary toast
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(V) creme catalana $8.50
- Traditional Spanish dessert similar to broi6e fluvouied with cinnamon and citrus
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(V) churros $8.50
- Deep fried Spanish donuts served with a warm, bitter-sweet chocolate sauce
Nearby Sample Menus
- Polpette Vegetariane $16.00
- Eggplant Parmigiana $16.00
- Sicilian crudo of gamefish, chilli, citrus & panna da cucina $17.00
- Hand-made butter pasta, herbs & parmesan $5.00
- Parmigiana of chicken (or eggplant) $12.00
- Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
- Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00
- Hand crafted stracciatella, smokey melanzane, grilled piadina $18.00
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No 4 $10.00
- 2 FISH ,2 CRAB STICK ,2 MUSSEL,2 SQUID RING ($1 CHIPS)
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BACON MEAL $7.00
- 2 BACON,2 EGGS($1 CHIPS)
- CHEESE $2.00
- SAUSAGE $1.00
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MUSSEL MEAL $11.00
- 8 MUSSELS ,2 EGGS ($1 CHIPS),SALAD
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FISH MEAL $11.00
- 2 FISH pcs ,2 EGGS ($1 CHIPS),SALAD
- HOTDOG $1.50
- FISH & EGG $4.00
- Sizzling Beef with Black Pepper Sauce $22.00
- Stir-fried spicy slice pork belly $20.00
- Deep Fried Wonton $9.00
- Stir-Fried Spicy Pig intestine with Mixed Veges $28.00
- Stew Fired Prawns with Tomatoes in Casserole $26.00
- Salmon Sashimi seasonal
- Lamb in Hot Plate with Chinese Doughnut $26.00
- Stir-fried Cabbage with Pork Belly $18.00
- Steak burger $4.00
- 4 fish, 4 sausage, 4 potato fritter, $4 chips $18.00
- 40 chicken nibbles, $5 chips $35.00
- Green burger $3.00
- 2 fish, 1 sausage, chips $6.00
- Bacon $3.00
- Pork(small/large) $10.00/$ 12.00
- 15 chicken nibbles, $4 chips $15.00
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7. Teriyaki Salmon Don $16.00
- Pan fried salmon with teriyaki sauce with salad over rice and miso
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5. Ebi Don $13.00
- Prawn tempura with pan fried vegetables over rice and miso
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26. Unagi Teriyaki $20.50
- BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
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27. Asahi Bento $16.00
- Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
- 31. Prawn Twister (5 pcs) $8.00
- 38. Rice $2.00
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14. Fish Katsu $14.00
- Deep fried fish cutlets with vegetable salad, rice and miso
- 30. Gyoza (8 pcs) $7.00
- Falafel on rice $13.00
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Super kebab $12.50
- Lamb,Chicken,Falafel with pita bread,hummus,salad,sauces.
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Satay lamb kebab $12.00
- peanut satay with pita bread,hummus,salad,sauces.
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Satay chicken rice $14.50
- Peanut Satay with Mediterannean Rice,hummus,salad,sauces.
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Super rice $15.50
- Lamb,Chicken,Falafel with Mediterannean Rice,hummus,Salad,Sauces.
- Turkishsalad $10.00
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Kumara $6.00
- Aioli
- Get chips and can of soft drink with any meal. $4.50
- -Small $5.00
- Lamb S $11.90 M $15.50 L $19.50
- Beef S $10.90 M $14.90 L $18.50
- Potato & gravy S $5.00 M $7.00 L $9.00
- -Add roast crackling $2.00
- -1/2 Chicken $17.90
- Served with meat of your choice, salad and gravy $8.50
- -Add roast potatoes $0.60
- Mussel Fritter $2.50
- Pork Plum Sauce $12.90
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Fish flavoured chicken $14.90
- chicken chinese mushrooms spring onion & spices
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Sunnybrae Special $11.90
- 5 chicken wings, $2.00 chips & fish
- Steak $11.90
- Bacon Roll $4.20
- Kumara Chips $5.20
- Chicken nugget $0.80
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Queens Meal $39.00
- 1 Pepperoni Pizza, 6 knots, 1.5 Soda
- Large $17.00
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Pepperoni Wheel $5.00
- Pepperoni and Mozzarella Wrapped
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Large 18" Chicken $35.00
- Breaded Cutlet & Fresh Tomato
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Large 18" Veggie $32.00
- Fresh cut Capsicum & Mushroom
- Regular $11.00
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A Taste of NY $100.00
- 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
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Sal's Classic $11.00
- Any slice, 3 knots, Sal's Legendary sauce, Can of Soda
- -Moroccan hummus, pumpkin seeds, parsley, falafel, tortilla(V) $14.50
- Blueberry pamcakes, bacon, maple, poached pear, pistachio praline, berries $19.00
- -Baked salmon, locorice gel, horseradish mascarpone, kale chips, beetroot powder $33.00
- -Belly bacon $6.00
- -Devon calamari salad, giant beans and tomato, black garlic aioli, curly endive $25.00
- Olives, feta, almonds, date (V) $9.50
- -Mumma's dolma, our signature capsicum dolma served with chicken or lamb(V)(on request) $24.50
- The eggs you want, toast, creames feta $14.50
- Toasted ciabatta or 5 grain with: raspberry jam; marmalade; vegemite $7.50
- Ham & brie croissant, tomato relish $8.50
- -grilled tomato & avocado $15.00
- -add bacon (2 slices) $8.50
- Citrus & vine fruit toast $7.00
- Soup of the day $9.50
- Toasted ciabatta or 5 grain/ raspberry jam or marmalade or vegemite $7.00
- -banana, cottage cheese $9.50
- SAMOSA CHAAT $6.80
- PYAAZ KACHORI $1.50
- PAPDI CHAAT $6.80
- PALAK PANEER $7.90
- SEV PURI $9.50
- GREEN SALAD $5.00
- BUTTER PANEER MASALA $7.50
- BOMBAY BHEL PURI $6.80
- Dry Fried Fish in Sichuan style $28.00
- Garlic flavored sparerib with dried red pepper $14.00
- Noodles with fat pork $12.00
- Mixed Beef with coriander $14.00
- Dumplings $12.00/$20.00
- Boiled seasonal vegetable $14.00
- Sauteed corns and shrimps $20.00
- Flavored Bean Jelly $14.00
- Kumara $8.00
- Salmon $5.00
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Quinoa V $16.00
- Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
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Spicy Cajun Chicken $16.50
- chicken breast, seasonal vege, ranch, crispy chicken noodle
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Egg on Toast $8.50
- your choice of egg whole grain bread jam butter
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The Big Whale $17.00
- your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
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Pasta $15.00
- choice of carbonara fettuccine or veggie penne GF penne available
- Hashbrown $3.00
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Hunger pak $23.00
- 4 thighs, 4 drums + large chips
- Thighs $3.50
- Hot Chips $2.50
- Drums $2.30
- 6 piece pak + large chips $15.00
- 3 piece pak + regular chips $8.00
- All with cosmo's tasti chicken salt N/A
- 10 piece pak + large chips $23.00
Didas Wine Lounge & Tapas
Phone
093762813
Opened hours
Sunday
12:00 - 22:30
Monday
15:30 - 22:30
Tuesday
15:30 - 22:30
Wednesday
15:30 - 22:30
Thursday
15:30 - 22:30
Friday
15:30 - 0:00
Saturday
12:00 - 0:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Spanish
Features
Drinks
54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand
- Auckland Spanish Menus
- Auckland Region Spanish Menus