Address
54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand
Didas Wine Lounge & Tapas in Auckland Menu
Are you the owner? Manage this listing for free.
TAPAS MENU- Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm
-
(V) (GF) mixed spiced nuts $7.50
- Crunchy concoction of roasted mixed nuts and seeds
-
(GF) spicy chorizo & parsnip crisps $8.00
- Spicy local chorizo sausage and parsnip crisps seasoned with crispy sage
-
(V) (gf )OLIVAS MIXTAS $9.00
- Mixed olives marinated in olive oil with crumbled feta
-
(V) CATALAN BREAD $6.50
- Toasted and rubbed with garlic and fresh tomato
-
Small antipasti platter $18.00
- A selection of locally sourced meats, cheeses and erudite (2 people)
-
Large antipasti platter $28.00
- A selection of locally sourced meats, cheeses and erudite (4 people)
-
(V) (GF) patatas bravas $8.50
- Crispy agria potoloes with spicy tomato sauce and saffron aioli
-
(V) (GF) grilled eggplant $8.80
- Stuffed with goat's cheese and smoked provolone with roast capsicum sauce
-
(V) herb & smoked provolone croquettes $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
-
Paella & romesco arancini $9.00
- Seatood arancini with romesco sauce
-
Calamares $9.50
- Crispy squid with Spanish green mayonnaise
-
Prawn & coriander bunuelos $10.50
- Prawn fritters with confit garlic and parsley aioli
-
(GF) wrapped prawns $10.50
- Prawns wrapped in Spanish ham seasoned with smoked paprika salt and lemon
-
(GF) snapper cakes $12.00
- Market fresh snapper with asian herbs and spices served with chili lime aioli
-
Venison meatballs $10.00
- NZ venison meatballs spiced and served with plum and red wine sauce
-
Braised pork pringa $12.00
- Ttadilionul Spanish pulled potkwilh guzpucho mayonnaise and guindillia chillies
-
(GF) lamb pincho $13.00
- Rosemary skewer served with Sardinian salsa
-
(GF) seared bavette steak $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de Paris butter
-
Duck parfait $15.00
- Port-glazed duck liver parfait with toast
-
(V) soft goat's cheese $10.50
- With truttled honeycomb and tig-rosemary toast
-
(V) creme catalana $8.50
- Traditional Spanish dessert similar to broi6e fluvouied with cinnamon and citrus
-
(V) churros $8.50
- Deep fried Spanish donuts served with a warm, bitter-sweet chocolate sauce
Nearby Sample Menus
-
Saagwala - Fish/ Prawn $16.50
- King size prawns cooked with spinach, tomato, ginger, garlic and spices
-
Tikka Masala Chicken $13.00
- Cooked with onions, capsicums and special Indian spices
-
Paneer Pakora $8.00
- Cottage cheese smothered in chickpea batter and fried till golden brown. served with chutney
-
Beef Tikka Masala $13.00
- Cooked with onions. capsicums and special Indian spices
- Cheese Naan $4.00
- Papadum - 4 Pcs $2.00
-
Butter Prawn $16.50
- King size prawn cooked in smooth creamy tomato gravy
-
Lamb Roganjosh $14.00
- Cooked in exotic herbs in the traditional North Indian style
-
Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
-
Sour Dough Pancakes $13.50
- Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
-
Big Breakfast $16.00
- Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
- Extra Filling $0.50
-
Fantastic French Toast $14.50
- Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
- Extra Topping $3.00
-
Toast & Jam $4.50
- Three slices of Toast and your choice of spread
- Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
- Scallop / Oyster $1.80
- Prawns $5.00
- Combination S$10/M$12/L$14
- Battered Sausage / Corn Fritter / Banana fritter $2.00
- Potato fritter $0.70
- 6 scallops, $1.00 chips, $1.20 can of drink $11.00
- Crab stick / Mussel / Sausage / Doughnut $1.50
- Hawaiian / Bacon / Fish / Chicken / Steak $5.00
- 3 Drums & Chips $10
- Mix Combination Kebab(Large/Combo) $10.50/$13.50
- Falafel Rice(Regular/Combo) $10.00/$13.00
- Samosas (each) $1.00
- Lamb Kebab(Large/Combo) $9.00/$12.00
- Butter Chicken (Regular/Combo) $ 9.90/$ 12.00
- Lamb Rogan Josh(Regular/Combo) $ 9.50/$ 12.00
- Coleslaw $2.50
- Mixed seafood soba $9.90
- -Standard R $9.80 / L $13.90
- -Combo R $13.60
- -Standard R $9.80 / L $13.40
- -Combo R $11.50 / L $15.10
- ·Sukiyaki Chicken Bowl
- Teriyaki Chicken Soba Noodles $9.90
- -Standard R $11.90
-
Grilled Bread $10.00
- kipper butter, dried muscat
- Kransky $7.00
-
Braised Duck Leg $32.00
- celeriac, cracked wheat, sauerkrant, blood orange
- Side Salad $7.00
-
Lamb Rack $32.00
- grilled witloaf, blue cheese, toasted sesame
-
Frozen Cookie Dough $14.00
- vanilla ice cream
-
Soup of the Day $15.00
- flatbread
-
Cheese Selection $19.00
- dried fruits, bread & crackers
- Toasted coconut bread (GF)
- Smashed avocado
- Melting moments
- Healthy breakfast
- Cauliflower, curry & halloumi
- Beef cheek, tomato kasundi
- Cashew & pumpkin seed granola, with poached rhubarb & yogurt.
- Soup of the day
- Chicken Katsu $10.90
- Plain $8.90
- (Japanese style noodle soup with topping of choice)
- Teriyaki Chicken $10.90
- Tonkotsu Ramen $10.00
- Seafood $11.90
-
Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
-
TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
-
ENCHILADAS $21.00
- TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
-
RIB TASTER $16.00
- SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
-
MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
- HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
-
CHICKEN SALAD $19.50
- FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
-
SLOW COOKED PULLED CHICKEN
- SEASONED WITH OUR DRY RUBBED, THEN COOKED SLOW’N’LOW
-
MAC 'N' CHEESE
- A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.
-
FRIED CHICKEN $19.00
- MOMMA BONNIE'S FRIED CHICKEN PIECES, CAPSICUM, BBQ SAUCE, ONIONS, MELTED CHEESE & HONEY DIJON
-
NEW ORLEANS SHRIMP & SCALLOPS $27.50
- JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
- Veg Manchurian $10.50
- Veg Makhani $7.50
- Add on: -
- Singapori Noodles or Fried Rice $9.00 / $11.00
- Chicken Jalfrezi $10.00
- Schezwan Mixed Noodles or Fried Rice $11.50 / $14.00
- Paneer Naan $4.00
- Mango Chicken $10.00
-
Guinness Pie $19.50
- Angus beef, Guinness, Irish cheddar, pastry top, served with creamy mash & peas
- Garlic Butter
-
Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
-
Lemon Pepper Calamari $19.50
- Crispy calamari, lime aoili & mini Caesar salad
-
Steak Eggs & Chips $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
-
Vegetarian Burger $17.95
- Veggie patty served with tomato, iceberg, onion, cheese, Chipotle relish, aioli, fried egg & steakhouse fries
-
Nachos $16.50
- Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add guacamole $3.50
-
Doolan's Beef Burger $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
- Please note: some of these meals are made to order.
-
Double deal chicken burger combo $8.90
- Comes with 2 burgers drink and fries
-
Indian Family Pack $29.90
- Choice of 2 curries 4 naan bread and large rice
- Squid Rings & Chips $6.90
- Single chicken burger Combo $7.90
- Hot Dog / Samosa / Samosa / Pies each $2.50
- 1 x Fish Burger $4.90 / C $7.90
- 2 x Steak & Cheese Burger $7.90 / C $11.90
-
Crispy Chow Mein $14.00
- stir fried meat and veggie on crispy chow mein noodles select 1: chicken Beef - Prawn - vegetarian
-
Smoked Salmon Salad $12.00
- mixed salad, cucumber, tomato cheese & smoked salmon
-
Buffalo Wings & Chips $14.00
- select mild-medium spicy
- Mushroom $3.00
-
Oriental Fried Rice $14.00
- select 1: chicken. Beef - Prawn - vegetarian
-
Toasted Sandwich $6.00
- select 2 fillings & white wholemeal toast, bacon, cheese, tomato, ham, onion, spinach, mushroom, egg
- BBQ Nibbles $10.00
-
Warm Beef Salad $12.00
- mixed salad, cucumber, tomato, fried shallots & sauteed beef
-
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
-
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
-
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
-
Housemade Bread & Butter $10.00
- With olive oil & balsamic
-
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
-
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
- Please speak with your server for menus
- 9 Course $105.00 pp
-
Tikka Masala $15.00
- Tender chicken fillets roasted in the tandoori oven and finished with classical rich onions and capsicum sauce
-
Korma $15.00
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
- Veg Fried Rice $13.00
-
Kolapuri $15.00
- Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
-
Namaste Mixed Platter $19.50
- The mix platter is consisting of two items of veggie entree, two items of chicken and lamb entree and two items of seafood entree. Served with fresh garden salad and chutney
-
Namaste Lamb $16.50
- Succulent lamb cooked with eggplant, okra and roasted spices. Served with steamed basmati rice
-
Chicken / Fish Tikka (5 pieces) $12.50 / $18.50
- Tender chunks of chicken or fillet fish marinated with thick spicy yoghurt and fresh herbs. Grilled in the tandoor and served with mint chutney and our chef's special salad
-
Palak Paneer $14.50
- Cubes of Indian cottage cheese cooked in creamy potato, onion and capsicum gravy
Didas Wine Lounge & Tapas
Phone
093762813
Opened hours
Sunday
12:00 - 22:30
Monday
15:30 - 22:30
Tuesday
15:30 - 22:30
Wednesday
15:30 - 22:30
Thursday
15:30 - 22:30
Friday
15:30 - 0:00
Saturday
12:00 - 0:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Spanish
Features
Drinks
54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand
- Auckland Spanish Menus
- Auckland Region Spanish Menus