Didas Wine Lounge & Tapas in Auckland Menu

TAPAS MENU TAPAS MENU
  • Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm
  • (V) (GF) mixed spiced nuts $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • (GF) spicy chorizo & parsnip crisps $8.00
    • Spicy local chorizo sausage and parsnip crisps seasoned with crispy sage
  • (V) (gf )OLIVAS MIXTAS $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • (V) CATALAN BREAD $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheeses and erudite (2 people)
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheeses and erudite (4 people)
  • (V) (GF) patatas bravas $8.50
    • Crispy agria potoloes with spicy tomato sauce and saffron aioli
  • (V) (GF) grilled eggplant $8.80
    • Stuffed with goat's cheese and smoked provolone with roast capsicum sauce
  • (V) herb & smoked provolone croquettes $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Paella & romesco arancini $9.00
    • Seatood arancini with romesco sauce
  • Calamares $9.50
    • Crispy squid with Spanish green mayonnaise
  • Prawn & coriander bunuelos $10.50
    • Prawn fritters with confit garlic and parsley aioli
  • (GF) wrapped prawns $10.50
    • Prawns wrapped in Spanish ham seasoned with smoked paprika salt and lemon
  • (GF) snapper cakes $12.00
    • Market fresh snapper with asian herbs and spices served with chili lime aioli
  • Venison meatballs $10.00
    • NZ venison meatballs spiced and served with plum and red wine sauce
  • Braised pork pringa $12.00
    • Ttadilionul Spanish pulled potkwilh guzpucho mayonnaise and guindillia chillies
  • (GF) lamb pincho $13.00
    • Rosemary skewer served with Sardinian salsa
  • (GF) seared bavette steak $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de Paris butter
  • Duck parfait $15.00
    • Port-glazed duck liver parfait with toast
  • (V) soft goat's cheese $10.50
    • With truttled honeycomb and tig-rosemary toast
  • (V) creme catalana $8.50
    • Traditional Spanish dessert similar to broi6e fluvouied with cinnamon and citrus
  • (V) churros $8.50
    • Deep fried Spanish donuts served with a warm, bitter-sweet chocolate sauce

Nearby Sample Menus

  • MUSSEL FRITTER $17.50
    • mussel kumara and zucchini fritters served w aioli and a green side salad
  • THOMAS THE TANK $8.00
    • eggs any style with bacon and toast
  • Hot Fudge Sundae $10.00
    • Vanilla ice cream smothered in a delicious hot fudge sauce topped w/ cream walnuts, chocolate sprinkles & a cherry
  • SESAME CRUSTED TUNA $20.00
    • served on a bed of watercress & radish w a side of soy dipping sauce
  • Calamari $5.00
  • Beer Battered Fish & Chips $19.50
    • Served w/ golden chips & a side of green salad
  • Chocolate Mousse Cake $13.00
    • w/ Raspberry Coulis, tuile & Chantilly cream
  • CARRIAGES GRILL $35.90
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/EYE FILLET 200G
  • Grilled Pork Chop $11.00
  • Cambodian Noodle Soup $11.00
  • Deep Fried Chicken Wings $7.00
  • Lemon Grass Chicken $11.00
  • Stewed Beef Brisket Noodle $11.00
  • Grilled Pork Patties & Spring Rolls $12.00
  • Beef Ball & Fish Ball $11.00
  • Prawn with Honey & Oyster Sauce $12.00
  • Pork Belly $19.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Small $14.00
  • Pork Belly $16.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Pasta of the Week $16.00
    • Check Specials Board
  • Pasta of the Week $16.00
    • Check Specials Board
  • All mains come with a serving from the Vegetable & Salad Bar.
  • Hash brown, bacon, sausage, salmon
  • -With bacon $10.00
  • Hash brown stack $15.00
    • Hash browns layered with bacon green and slow roasted tomato
  • BLAT $15.90
    • Bacon, lettuce, avocado, tomato, all between grilled turkish bread with fries and tomato sauce
  • pasta $14.90
    • Fettucine carbonara with toasted chicken, bacon, mushroom and shredded parmesan
  • Gourmet sandwich
    • Fresh or toasted with white or brown toast
  • -3filling $6.00
  • steak sandwich $15.90
    • Sirloin steak on turkish bread with fried free range eggs, gherkin, balsamic garlic crema, garden greens and fries
  • Toasted muesli $8.90
    • With fresh fruit, honey and honey
  • Toast with preserves $3.90
  • Eggs any style $8.90
    • With toast and basil herb pesto
  • Spinach omelette $14.00
    • With toast
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • Bacon eggs benedict $14.50
  • Smoked salmon omellete $14.00
    • With toast
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • Milkis Prawn Curry
    • King Prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
  • Kofta (Saag/Malai)
    • potato and vegetable dumplings cooked in spinach or korma sauce
  • Chicken Madras
    • A tangy South-indian curry cooked with mustard seeds, curry leaves,chillies and coconut milk
  • All breads are freshly baked in a tandoor oven
  • Chicken Haryali (Half /Full) $10.00 /$18.00
    • Boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices, Nice and flavoursome
  • Plain Naan $3.00
  • Goan Fish Curry
    • Terakhi fillets cooked in a thick tomato and coconut curry
  • Butter Chicken
    • A sigdi signature dish! Chicken tikka cooked in a creamy ,tomato based curry
  • Vege Donburi $11.00
    • Assorted vegetable with sweet soy sauce
  • Chicken Teri Udon $13.50
    • Chicken teriyaki & veggies, with clear noodles soup
  • Dumpling Yaki Udon $15.50
    • Veggie dumpling & udon with sweet soy sauce
  • Chicken Teriyaki $15.50
    • Chicken & vege with teriyaki sauce
  • Tempura & Teriyaki Beef / Sushi & Teriyaki Beef / Sushi & Mix Tempura $18.00
  • Spicy Pork $16.50
    • Marinated pork & vege with spicy sauce
  • Gyoza Udon $13.50
    • Veggies and veggie dumpling with clear noodles soup
  • Beef Teriyaki $11.00
    • Marinated beef & vege with teriyaki sauce
  • Corn Pastrami Sandwich W Mcclure'S Pickle & Dijion $17.00
  • Three Egg Omelette $18.50
    • Prosciutto & Parmigiano Reggiano
  • Herb Crusted Kingfish With Biscue And Charred Greens $24.00
  • Benedict W House Made English Muffin $19.50
    • House Cured Salmon, Spinach
  • Benedict W House Made English Muffin $19.50
    • Prosciutto , Braised Cavolo Nero
  • Watermelon Gazpecho W Feta Crème $15.00
  • Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits $13.00
  • Double Cheeseourger W Provolone Salad & Fries $21.50
  • Bean Paste Stew $12.00
  • Budai Soup $30 / $40 / $50
  • Spiced Beef Vege Soup $13.00
  • Kimchi Stew $12.00
  • Sweet Spicy Fried Chicken $16.00 / $26.00 / $36.00
  • Pork BBQ $13.00
  • Chicken Teriyaki $13.00
  • Chicken BBQ $13.00
  • Falafel and rice(vegetarian) 12.50
    • Falafel with your choice of 3 sauces served with rice and fresh salad
  • Souvlaki chicken and rice (cajun, chilli) $14.50
    • Chicken cooked in cajun spices served with rice, hummus, fresh salad and sauces
  • Super & Rice (With lamb, chicken & falafel) $14.9
    • Chicken, lamb, falafel with your choice of 3 sauce sauces served with rice & fresh salad
  • Lamb & Rice $13.9
    • Lamb with your choice of 3 sauce sauces served with rice & fresh salad
  • Vegetarian (Medium/Large) $13/$18
    • Spinach, mushroom, olive, capsicum, onion, capers
  • Garlic Pizza Bread (Medium/Large) $7/$9
  • All our pizza are made with fresh mozzarella & homemade pizza sauce
  • Satay Chicken Wrap $11.90
    • Grilled chicken marinated & cooked in penut satay sauce
  • Steak & Cheese $3.90
  • Satay Chicken $4.20
  • Cranberry, Chicken & Cheese $3.70
  • Steak, Bacon, Cheese $4.20
  • Steak $3.70
  • Mince & Cheese
  • Ham & Egg Quiche $4.50
  • Steak & Mushroom
  • BAKED BEANS/AVOCADO/HASH BROWN/GRILLED TOMATO/SPINACH $3.00
  • Chicken Avocado & bacon Burger $15.90
    • with lettuce tomato aioli & chips
  • Homemade Pancakes $11.90
    • served with fresh banana strawberry sauce & maple syrup(add streaky bacon $15.90
  • Sweet potato rosti eggs Florentine $17.90
    • poached free range eggs, wilted spinach hollandaise sauce & your choose with smoked salmon or streaky bacon
  • Free Range Eggs Omelette $16.90
    • with side of toast choose from(diced ham or bacon, cheese mushroom & spring onion)(spinach mushroom feta cheese & sundried tomato)(smoked salmon cream cheese & capers)
  • Lemon & Ginger Slice $4.00
  • SMOKED SALMON $7.00
  • Ham, Mushroom & Potato Croquette - $5.50
  • WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
    • Lemon and verjuice cremeux, vanilla rhubarb ice cream n
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • SESAME AND PARMESAN CHEESE LOAF 12.0
    • With herb pesto v
  • PAN SEARED SCALLOPS entrée 22.0 main 41.0
    • Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
  • NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
    • Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
  • COCONUT AND VANILLA QUINOA PUDDING 17.0
    • Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
  • SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
    • (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
  • SEA SALT POTATOES large 12.0 small 8.0
    • Minted sour cream v gf
  • Lamb or Chicken with rice $14.00
  • Grilled Fish rice & salad $20.00
  • Half Chicken $15.00
  • Whole Chicken $25.00
  • Mansaf $15.00
  • Falafel with rice $14.00
  • Kabsa Lamb or Chicken $15.00
  • Shawarma with Chips $14.00
  • Bacon and egg $2.90
  • Toast sandwiches $2.50
  • Lasagna $2.50
  • Corn beef $2.90
  • Ham or chicken salad $3.00
  • Cheese and pineapple $2.90
  • Chicken drum stick $1.80
  • Mince & Curry $2.90
Didas Wine Lounge & Tapas

Didas Wine Lounge & Tapas

location

Address

54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand

phone

Phone

093762813

clock

Opened hours

Sunday 12:00 - 22:30 Monday 15:30 - 22:30 Tuesday 15:30 - 22:30 Wednesday 15:30 - 22:30 Thursday 15:30 - 22:30 Friday 15:30 - 0:00 Saturday 12:00 - 0:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Spanish

features

Features

Drinks

Location
54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand
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