Address
54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand
Didas Wine Lounge & Tapas in Auckland Menu
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TAPAS MENU- Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm
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(V) (GF) mixed spiced nuts $7.50
- Crunchy concoction of roasted mixed nuts and seeds
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(GF) spicy chorizo & parsnip crisps $8.00
- Spicy local chorizo sausage and parsnip crisps seasoned with crispy sage
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(V) (gf )OLIVAS MIXTAS $9.00
- Mixed olives marinated in olive oil with crumbled feta
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(V) CATALAN BREAD $6.50
- Toasted and rubbed with garlic and fresh tomato
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Small antipasti platter $18.00
- A selection of locally sourced meats, cheeses and erudite (2 people)
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Large antipasti platter $28.00
- A selection of locally sourced meats, cheeses and erudite (4 people)
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(V) (GF) patatas bravas $8.50
- Crispy agria potoloes with spicy tomato sauce and saffron aioli
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(V) (GF) grilled eggplant $8.80
- Stuffed with goat's cheese and smoked provolone with roast capsicum sauce
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(V) herb & smoked provolone croquettes $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
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Paella & romesco arancini $9.00
- Seatood arancini with romesco sauce
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Calamares $9.50
- Crispy squid with Spanish green mayonnaise
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Prawn & coriander bunuelos $10.50
- Prawn fritters with confit garlic and parsley aioli
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(GF) wrapped prawns $10.50
- Prawns wrapped in Spanish ham seasoned with smoked paprika salt and lemon
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(GF) snapper cakes $12.00
- Market fresh snapper with asian herbs and spices served with chili lime aioli
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Venison meatballs $10.00
- NZ venison meatballs spiced and served with plum and red wine sauce
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Braised pork pringa $12.00
- Ttadilionul Spanish pulled potkwilh guzpucho mayonnaise and guindillia chillies
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(GF) lamb pincho $13.00
- Rosemary skewer served with Sardinian salsa
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(GF) seared bavette steak $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de Paris butter
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Duck parfait $15.00
- Port-glazed duck liver parfait with toast
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(V) soft goat's cheese $10.50
- With truttled honeycomb and tig-rosemary toast
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(V) creme catalana $8.50
- Traditional Spanish dessert similar to broi6e fluvouied with cinnamon and citrus
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(V) churros $8.50
- Deep fried Spanish donuts served with a warm, bitter-sweet chocolate sauce
Nearby Sample Menus
- C 1 0 Roti Telur Bawang with Curry Chicken $15.20
- N15 Dry Curry Egg Noodles with Curry Chicken $16.20
- R14 Biryani Rice (2 Dishes) with Curry Chicken & Sambal Prawns $17.20
- C16 Roti Banana and Premium Ice Cream (Black Sesame / Green Tea) $13.00
- N07 Pappa Asam Laksa $15.90
- S01 Pappa Fried Chicken Wings $12.00
- S02 Pappa Deep Fried Chicken Skin $8.90
- R06 Nasi Lemak with Fried Chicken $16.50
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OLD STYLE MIXED GRILL $13.90
- (Bacon, Eggs, Sausage, Hash Brown, Tomatoes, Mushroom Sauce, 2 Toasts)
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FRENCH TOAST $13.90
- (Brioche Bread, Grilled Banana, Bacon, Served with Syrup)
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Steak on Rice $15.90
- Served with steak and steam rice, 1 egg and salad
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Muesli $8.90
- Fresh fruit, yogurt
- Toasted Bagel $6.90
- - Smoked salmon, cream cheese, avocado $9.90
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MUSHROOM BREAKFAST $13.90
- (Bacon, Eggs, Sausage, Hash Brown, Tomatoes, Mushroom, Garlic 2 Toasts)
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Fish Burger $12.90
- Fish, salad and chips
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Mixed grill $38.50
- BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
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Spicy chicken bites (gf) $15.50
- Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
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Spicy skirt steak tacos $17.50
- Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
- Steamed vegetables with ginger soy glaze $8.50
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Chocolate Indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
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Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
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Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
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Rack of lamb $34.50
- Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
- Sesame seed fresh salmon
- Teriyaki chicken avocado roll
- Beetroot veg roll
- Raw tuna roll
- Teriyaki prawn roll
- Tonkatsu roll (pork cutlet)
- Prawn nigini
- Crispy chicken roll
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Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad
- Cucumber yoghurt $4
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Humus dip $7
- Hummus dip served with Turkish bread
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Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
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Kebab Koobideh $24
- Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
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Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
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Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
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Doogh (jug) $12
- Yoghurt drink
- Stuffed eggplant $5.00
- Black pepper sauce pork tripe $5.00
- Beef omasum with ginger & spring onion $5.50
- Kai lan in oyster sauce $10.00
- Glutinous rice wraps $5.50
- Preserved vege & pork vermicelli in soup $24.00
- Deep fried squid rings $8.00
- Fujian fried rice $24.00
- Olive Oil Chocolate Mousse $12.00
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Daily Tart $12.00
- Your waiter will let you know the flavour
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House Made Nougat $6.00
- Your waiter will let you know the flavour
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Bruschetta $15.00
- with Confit Garlic and Mozzarella
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Coco's Semifreddo $12.00
- Your waiter will let you know the flavour
- Affogato with Nut Praline $10.00
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Arancini (Risotto balls) $12.00
- Beetroot and Goats Cheese
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Coco's Chopped Salad $9.00
- Cos Lettuce with Walnut Dressing
- Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
- Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
- Toasted muesli, feijoa, coconut yoghurt $ 12
- Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
- Roast butternut, rocket pesto & feta on toasted sourdough $ 18
- Apple & maple compote, fresh stone fruit, organic porridge $ 12
- Pork Noodle Soup $9.80
- Char Kuet Teaw $10.80
- Singapore Fried Rice Noodles $10.80
- Beef Redang Rice $11.80
- Vege Laksa $9.80
- Beef Noodle Soup $9.80
- Lam Mee $11.80
- Chicken Noodle Soup $9.80
- Mussel $1.00
- -3 Sausages
- #14 $5.00
- -2 Potatos fritters
- Hotdog $2.00
- Snapper and egg $6.00
- Gurnard $3.50
- Curry roll $2.00
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Party Plate $52.00/$65.00/$78.00
- S/M/L
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Seafood Ramyon - Noodle $13.90
- Chicken, Tofu & Vege
- Salmon $18.00
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Yaki Soba (Fried Noodle) $13.90
- Chicken/Seafood/Tofu & Vege
- Sasimi (8 pcs) $15.00
- Donburi - Teri-Chicken $14.00
- Donburi - Salmon $16.00
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Donburi - Katsu Chicken Curry Udon $14.00
- Beef/Pork/Katsu-Chicken
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Malacca Fried Chicken Tenders $12.9
- with pineapple & mango chilli sauce
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Spiced Pork Belly $12.9
- with pickled red onion & star anise jus
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Mango Parfait $11.9
- with coconut ginger sorbet & seasonal fruit medley
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Peri Peri Chicken (10" / 15") $21.9 / $29.9
- with capsicum, red onion, mozzarella, cucumber & peri peri aioli
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Hickory Smoked BBQ Pork Ribs $12.9
- with creamy slaw
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Pizza Bread $9.5
- with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
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Butcher (10" / 15") $21.9 / $29.9
- chorizo, caramelised onion, salami, mozzarella & feta
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Chermoula Spiced Tiger Prawns $14.9
- with beet curd
- Smoked fish $5.00
- Mixed Grain Loaf $3.50
- Spicy Apple & Custard $3.90
- Plain Bun S0.70
- Gluten free Cookie $4.50
- Apricot $3.50
- B.L.A.T $8.90
- Mince $2.80
- Pizza Bread $2.50
- Chicken Cordon-bleu $2.50
- Battered crab stick $1.20
- Hotdog $2.00
- Cheese Burger $4.50
- GIANT BURGER $7.50
- Cab moss sausages $2.20
- Wedges $3.00
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #1 n/a
- French Toast
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #4 n/a
- Egg Omelette
Didas Wine Lounge & Tapas
Phone
093762813
Opened hours
Sunday
12:00 - 22:30
Monday
15:30 - 22:30
Tuesday
15:30 - 22:30
Wednesday
15:30 - 22:30
Thursday
15:30 - 22:30
Friday
15:30 - 0:00
Saturday
12:00 - 0:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Spanish
Features
Drinks
54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand
- Auckland Spanish Menus
- Auckland Region Spanish Menus