Address
54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand
Didas Wine Lounge & Tapas in Auckland Menu
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TAPAS MENU- Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm
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(V) (GF) mixed spiced nuts $7.50
- Crunchy concoction of roasted mixed nuts and seeds
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(GF) spicy chorizo & parsnip crisps $8.00
- Spicy local chorizo sausage and parsnip crisps seasoned with crispy sage
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(V) (gf )OLIVAS MIXTAS $9.00
- Mixed olives marinated in olive oil with crumbled feta
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(V) CATALAN BREAD $6.50
- Toasted and rubbed with garlic and fresh tomato
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Small antipasti platter $18.00
- A selection of locally sourced meats, cheeses and erudite (2 people)
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Large antipasti platter $28.00
- A selection of locally sourced meats, cheeses and erudite (4 people)
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(V) (GF) patatas bravas $8.50
- Crispy agria potoloes with spicy tomato sauce and saffron aioli
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(V) (GF) grilled eggplant $8.80
- Stuffed with goat's cheese and smoked provolone with roast capsicum sauce
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(V) herb & smoked provolone croquettes $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
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Paella & romesco arancini $9.00
- Seatood arancini with romesco sauce
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Calamares $9.50
- Crispy squid with Spanish green mayonnaise
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Prawn & coriander bunuelos $10.50
- Prawn fritters with confit garlic and parsley aioli
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(GF) wrapped prawns $10.50
- Prawns wrapped in Spanish ham seasoned with smoked paprika salt and lemon
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(GF) snapper cakes $12.00
- Market fresh snapper with asian herbs and spices served with chili lime aioli
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Venison meatballs $10.00
- NZ venison meatballs spiced and served with plum and red wine sauce
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Braised pork pringa $12.00
- Ttadilionul Spanish pulled potkwilh guzpucho mayonnaise and guindillia chillies
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(GF) lamb pincho $13.00
- Rosemary skewer served with Sardinian salsa
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(GF) seared bavette steak $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de Paris butter
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Duck parfait $15.00
- Port-glazed duck liver parfait with toast
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(V) soft goat's cheese $10.50
- With truttled honeycomb and tig-rosemary toast
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(V) creme catalana $8.50
- Traditional Spanish dessert similar to broi6e fluvouied with cinnamon and citrus
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(V) churros $8.50
- Deep fried Spanish donuts served with a warm, bitter-sweet chocolate sauce
Nearby Sample Menus
- Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
- Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
- Doughnut of the day...chefs seasonal choide $12.0
- 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
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Cheeseburger $14.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
- Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
- Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
- Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
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Gravy ginger sauce on Fish $25.50
- Deep fried fish fillet with flavored mild gravy sauce, ginger, mushroom, capsicum, vegetables
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Zap on the fish (Larb Pla) $25.50
- Deep fried whole fish topped with larb dressing
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Pad Thai Vegetables $18.00
- Traditional tasty stir fried noodle with crunchy peanut, bean sprout, egg, fried tofu and vegetables
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Satay Tofu (6 pcs) $9.00
- Deep fried tofu top with peanut sauce, crispy shallots
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Ginger Delicious $18.90/$22/$23.50/$25
- Stir fried ginger sauce, onion, mushroom, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
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Massaman Curry $18.90/$22/$23.50/$25
- A gorgeous of braised beef in curry with a flavored curry of potato, onion with peanut. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
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Tom Kha Chicken $8.50
- A flavored coconut chicken soup, lemon grass, galangal, mushroom
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Curry Puff (4 pcs) $9.00
- Mince chicken cooked with curry powder, onion, potato
- Pork Spareribs $12.00
- Prawn tempura $13.80
- Ika-yaki Squid $16.00
- Soy Chashu $13.80
- Chicken Katsu $15.00
- Tonkotsu Chicken $12.80
- Tonkotsu ramen $11.00
- Chicken karaage curry $12.00
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Sage & Smokehouse $ 18
- House smoked chicken, portobello mushroom, pine nuts, mozzarella, tomato & crispy sage.
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Chicken Schnitzel Sandwich $ 19.5
- Panko crumbed chicken breast, brie, caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips.
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Soy Glazed Salmon $ 23
- Crispy skin New Zealand salmon, pumpkin puree, brussel sprouts, roast pumpkin, candied pumpkin seeds & miso cream.
- – Add manuka smoked bacon $ 2.5
- – NZ smoked salmon & sautéed spinach $ 19.5
- Portobello mushrooms $ 5
- – Add smoked salmon $ 6
- – Add vanilla bean ice cream $ 2.5
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Chicken Bulgogi $15.00
- strifried marinated chicken slices with chili sauce cabbage onion carrot and spring onion served on a hot plate
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Tofu Soup $30.00
- Boiled Tofu slices with seafood mix and an egg, served in a pot and boiling table
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Kim-Chi Fried Rice $12.00
- fried rice with kimchi and pork and served with fried egg
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Udana $12.00
- it is Japanese style thick noodles in seafood soup and boiled with fish cake and a prawn served in hot stone pot
- Spicy Pollack Soup $30.00
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Steamed Eggs $10.00
- steamed seasoned eggs with chili pepper in a hot pot
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Spicy Conch Shells Mixed $25.00
- seasoned conch shells and vegetables with spicy chili sauce
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Beef Spicy Soup $15.00
- boiled with beef slices vegetable noodle and an egg
- Green Curry
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PAD NAR $13.00/$15.00
- stir fried noodles with gravy & vegetables
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PAD MED MAMUANG $13.00/$15.00
- stir fried cashew nuts with onion spring onion carrots & capsicum
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PAD SUKIYAKI $13.00/$15.00
- stir fried vermicelli noodles in Sukiyaki sauce with egg Chinese veggies & celery
- Satay Chicken 4 sticks
- Pad Ped
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RED CURRY $13.00/$15.00
- curry made with coconut milk red curry paste & mixed mix vegetables
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CHU CHEE $13.00/$15.00
- thick & creamy red curry without vegetables made with coconut milk red curry paste & lime leave
- cheese $2.50
- combination meats fried rice $11.50
- prawn $11.00
- mushroom fu yoong $8.80
- half chicken $7.00
- vege spring roll $2.00
- hot dog $1.70
- steak $2.90
- Ham & Cheese $3.00
- Shrimp $13.50
- Chicken Burger $4.20
- Steak $10.00
- Jumbo Burger $5.50
- Chicken $11.50
- Sea Dog Cheese & Onion $3.50
- Special $13.80
- - Peanut Butter
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The Breakfast:
- Scrambled eggs, prosciutto & thyme
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MELT COMBO $9.00
- Any Bagel Melt + regular coffee
- - Ham
- - Marmalade
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Pulled Pork
- Smoked pulled pork, apple slaw and tomato paprika
- - Nutella
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SHMEARS $7.00
- Smooth, hand blended cream cheese spreads
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Steamed Dumpling $10.00
- Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
- Shanghai Wonton Soup $9.00
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Steamed Bun - each N/A
- Pork/Beef/Vegetable/Red Bean/Spring Onion
- Tofu - each $1.20
- Seafood - each $1.50
- Steamed Mini Buns (6) $10.00
- Rice Noodle $2.00
- Noodle with Meat Sauce $9.00
- Lasagna $8.00/C$12.00
- Pasta $7.00/C$11.00
- Falafel /Vegetarian) & Rice Combo $14.50
- Lamb / Chicken / Mixed S$8.00/M$10.50L$12.50
- Nachos $9.00/C$13.00
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Combo Deal
- includes fries & 360ml Cup Soft Drink. upsize your cup soft
- Chicken Kebab $10.50/C$14.90
- Wedges and sour cream $6.50
- Assorted Deep Fried Platter $25
- Jasmine Green Tea $8
- Strawberry Black Tea / Green Tea $8
- Mineral Water $8
- Honey $7
- Braised Pig Bag $8
- Braised Chicken Gizzard $8
- Red Bull $8
- Combination Meats Fried Rice $12.50
- Meat Cook with Satay Sauce on Rice
- BBQ Pork with Rice $15.50
- -Cook with Curry Sauce $13.50
- -Chicken & Beef $12.50
- Prawn & Chicken Mince Wontons $13.50
- -Squid or Chicken $13.50
- -Prawn & Chicken Mince Wonton $13.50
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Chicken Tikka Masala (Medium) $9.99
- Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices
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Palak Chicken (Hot) $9.99
- Roasted chicken cooked in a hot curry with spinach.
- Vegetable Samosa $2.00
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Single Combo $12.99
- 1 x any curry, 1 x rice, 1 x naan, 1 x soft drinks - can
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Couple Pack $25.99
- 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
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Chicken Korma (Mild) $9.99
- Tender boneless chicken pieces cooked in selected spices with cashew nut, almonds and cream
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Chicken 65 $12.00
- Boldness roasted chicken with cubes - cooked with spices, served with rice
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Lamb Vindalo (Hot) $9.99
- Roasted lamb cooked in a hot chilli and spices
- Mapo Tofu w rice $12.00
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Malaysian Fried Rice $10.00
- malaysian Mamak Style fried rice
- Stir Fried rice noodles with beef $12.00
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S'pore Fried Prawn Noodle $12.00
- S'pore style stir fried noodles with prawn
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Ice cream $5.00
- green tea ice cream with pearls & jelly cubes
- Stir Fried Mixed vegetables $10.00
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Wat Tan Hor $11.00/$13.00/$10.00
- fried flat rice noodles known as the king of noodles in Msia
- Coconut and milk toast $4.90
Didas Wine Lounge & Tapas
Phone
093762813
Opened hours
Sunday
12:00 - 22:30
Monday
15:30 - 22:30
Tuesday
15:30 - 22:30
Wednesday
15:30 - 22:30
Thursday
15:30 - 22:30
Friday
15:30 - 0:00
Saturday
12:00 - 0:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Spanish
Features
Drinks
54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand
- Auckland Spanish Menus
- Auckland Region Spanish Menus