Didas Wine Lounge & Tapas in Auckland Menu

TAPAS MENU TAPAS MENU
  • Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm
  • (V) (GF) mixed spiced nuts $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • (GF) spicy chorizo & parsnip crisps $8.00
    • Spicy local chorizo sausage and parsnip crisps seasoned with crispy sage
  • (V) (gf )OLIVAS MIXTAS $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • (V) CATALAN BREAD $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheeses and erudite (2 people)
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheeses and erudite (4 people)
  • (V) (GF) patatas bravas $8.50
    • Crispy agria potoloes with spicy tomato sauce and saffron aioli
  • (V) (GF) grilled eggplant $8.80
    • Stuffed with goat's cheese and smoked provolone with roast capsicum sauce
  • (V) herb & smoked provolone croquettes $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Paella & romesco arancini $9.00
    • Seatood arancini with romesco sauce
  • Calamares $9.50
    • Crispy squid with Spanish green mayonnaise
  • Prawn & coriander bunuelos $10.50
    • Prawn fritters with confit garlic and parsley aioli
  • (GF) wrapped prawns $10.50
    • Prawns wrapped in Spanish ham seasoned with smoked paprika salt and lemon
  • (GF) snapper cakes $12.00
    • Market fresh snapper with asian herbs and spices served with chili lime aioli
  • Venison meatballs $10.00
    • NZ venison meatballs spiced and served with plum and red wine sauce
  • Braised pork pringa $12.00
    • Ttadilionul Spanish pulled potkwilh guzpucho mayonnaise and guindillia chillies
  • (GF) lamb pincho $13.00
    • Rosemary skewer served with Sardinian salsa
  • (GF) seared bavette steak $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de Paris butter
  • Duck parfait $15.00
    • Port-glazed duck liver parfait with toast
  • (V) soft goat's cheese $10.50
    • With truttled honeycomb and tig-rosemary toast
  • (V) creme catalana $8.50
    • Traditional Spanish dessert similar to broi6e fluvouied with cinnamon and citrus
  • (V) churros $8.50
    • Deep fried Spanish donuts served with a warm, bitter-sweet chocolate sauce

Nearby Sample Menus

  • Te kouma, coromandel - each $5.50
  • Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
  • Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
  • Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
  • Kingfish ceviche, leche de tigre, kumara $19.00
  • Ratatouille $9.00
  • Brassicas bowl, habanero mustard, chestnuts $16.00
  • Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
  • lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
  • sliced jamon, saucisson & coppacolla $22.00
  • rhubarb tart tatin vanilla creme brulee $18.00
  • smoked duck breast pickled grapes, black walnut mustard $23.50
  • egg onglet, dill, salmon pearls $19.50
  • petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
  • savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
  • poussin & ham hock terrine with cornichon, lemon $20.00
  • Crispy Snapper Wings w/ house made tartare & lemon $22
  • Fresh Oysters natural or battered $60
  • Carnivore $22/44/66
    • Pepperoni, ground beef, bacon, chorizo, red onion
  • Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
  • Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
    • (feeds 4-6 people)
  • Lost Souls $22/44/66
    • Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage
  • Tempura Asparagus Sticks w/sesame soy dip $10
  • Cranberry chicken
    • cheese, onion, chicken, brie, cranberry sauce
  • Spicy mexican
    • cheese, onions, tomatoes, beef, jalapenos, chilli flakes
  • vegetarian
    • cheese, capsicum, olives, pineapple, onion, tomato, mushrooms
  • Pizza garlic bread $5.00
  • Chicken & mushroom
    • cheese, chicken, onion, mushroom & mayonnaise
  • Cheese crust $3.00
  • Salami pepperoni
    • cheese and lots of pepperoni
  • Garlic prawn
    • cheese, spinach, tomato, prawns, garlic, oregano
  • Zen Burger (V) $7.50
    • Chickpea, Pumpkin, Quinoa, Feta and Mint Patty, a slice of real cheddar cheese, serving of raw slaw, tomato jam and mayo on a toasted bun
  • The F&C $12.50
    • Two fresh 100% prime beef homemade patties, free range bacon, two slices of real cheddar cheese, three large crumbed onion rings, tomato jam, chipotle mayo, lettuce, red onion, beetroot and tomato on a toasted bun
  • Crab Stick $1.50
    • One battered crab stick cooked to perfection
  • Beer Battered Kransky $3.50
    • Beer Battered Pork and Cheese Kransky Sausage on a stick
  • Big Kahuna $9.60
    • Fresh 100% prime beef homemade patty, free range bacon, real cheddar cheese, grilled pineapple, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
  • Weight Wise Wednesdays $9
    • 1x Grilled Hoki, 1x Raw Energy Slaw and 1x Water or Can
  • BURGER COMBO $4
    • Add $4 to any burger and make it a combo! A combo includes a punnet of chips and any drink under 750mls from our fridge
  • Hot Dog on a Stick $3
    • Tempura battered hot dog on a stick
  • Mixed Souvlaki on Rice & Salad(Spicy) $13.50
  • Mixed Kebab $6.50
    • Served with Rice and Salad or pita bread
  • Chicken Salad $10.00 / $12.50
    • Medium /Larger
  • Lamb Salad $10.00 / $12.50
    • Medium /Larger
  • Lamb Satay on Rice & Salad $ 13.00
  • Chicken Shish Kebab $ 15.00
    • Served with Rice and Salad
  • Lamb Satay $11.00
  • Super Kebab on Rice on Salad $14.00
  • Veg Burger $3.30
  • NO.10 $6 SPECIAL
    • 2 Fish, 3 Potato Fritters and $2 Chips
  • Bread and Butter $0.50
  • Chicken / Beef / BBQ Pork $10.90
  • Fried Chocolate (Moro)
  • NO.1 $15 SPECIAL
    • 4 Fish,4 Sausages,4 Chicken Nuggets, and $4.00 Chips
  • Vegetables $9.90
  • Snapper $4.60
  • Fries $8.00
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • Wedges $9.00
  • Wedges with Bacon & Cheese $14.50
  • Curly fries $9.00
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • Pulled Pork Burger $19.50
    • Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
  • - Portobello $16.50
  • - Cream Cheese, Basil Pesto & Tomato $11.50
  • French Toast $17.50
    • Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
  • Spiced Hash Brown $18.00
    • Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
  • Bircher $11.50
    • Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
  • - Hummus & Tomato $11.50
  • Toasted Selection
    • Your choice of 5 grain, Turkish pide or bagel with...
  • LE PARISIEN $9.00
    • Salami, Dijon mustard, butter and baby gherkins
  • VEGETARIAN $12.90
  • Mini Pain au Chocolat $1.80
  • LE THON / TUNA $9.00
    • Tuna, homemade mayo, capers and rocket
  • Duo Chocolat Tart $5.50
  • All our plates could be served with green salad
  • Muesli & Milk (Bowl) $6.50
  • Pear & Almond Tart $3.90
  • Hot Dog / Bacon & Egg Muffin / Bacon & Egg Toastie / Steak & Egg Toastie $3.50
  • Bacon and Egg Pie / Chicken Pie / Smoked Fish / Pizza Pie $3.20
  • Snack Box $7.20
    • 1 thigh, 1 drumstick, 1 chips
  • Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
  • Lunch Box $12.20
    • 2 thigh, 2 drumsticks, 1 chips
  • Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
  • 2 Piece Chicken Pack $8.40
  • Butter Chicken Rice / B.B.Q Pork on Rice $7.00
  • Teriyaki Steak Set $19.50
  • Rice Ball - Salmon Flakes $5.00
  • Regular $14.50
  • Ramen $9.80
    • (Soy Sauce Flavour)
  • Tonkotsu-Shoyu Ramen $10.00
  • Okonomiyaki Japanese Pancake $13.50
  • Bean Sprout $1.50
  • Mixed Tempura $15.00
    • (2 Prawn & 5 Vegetables)
  • Beef $11.00/$14.00/$18.00
    • small/medium/large
  • Combination $3.00 extra
  • SMALL COMBO $8.00
    • 2 drumsticks, 4 golden potatoes, $1.00 can 355 ml drink
  • DRUMSTICK $2.50
  • Gravy $1.50/$3.50
    • small/large
  • Lamb $6.00
  • Beef $6.50
  • THIGH $3.50
  • 1/2 Chicken and Chips $10.50
  • Crab Sticks $0.80
  • Steak $5.40
  • Chicken Meal $13.80
    • 1/2 Chicken, chips salad & bread
  • Bacon-Egg $3.50
  • Bonanza $5.90
    • Bacon, Egg
  • Yo Kum $5.20
    • Chicken, Egg
  • Ham $3.20
  • Chicken wrap $25.00
    • Thinly sliced marinated chicken, cheddar cheese, roast vegetables, lettuce, tomatoes, spicy sour cream on the side and potato wedges
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
  • Salmon poached in duck fat $26.50
    • Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Baby carrots $9.00
  • Singapore crab $29.50
    • Wah a mixed lettuce salad
  • Caesar salad $27.00
    • Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
  • Butter chicken $32.00
    • With basmati rice, mango chteneyand poppadum
  • Tuna cooked rare $29.50
    • Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
Didas Wine Lounge & Tapas

Didas Wine Lounge & Tapas

location

Address

54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand

phone

Phone

093762813

clock

Opened hours

Sunday 12:00 - 22:30 Monday 15:30 - 22:30 Tuesday 15:30 - 22:30 Wednesday 15:30 - 22:30 Thursday 15:30 - 22:30 Friday 15:30 - 0:00 Saturday 12:00 - 0:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Spanish

features

Features

Drinks

Location
54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand
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