Address
54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand
Didas Wine Lounge & Tapas in Auckland Menu
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TAPAS MENU- Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm
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(V) (GF) mixed spiced nuts $7.50
- Crunchy concoction of roasted mixed nuts and seeds
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(GF) spicy chorizo & parsnip crisps $8.00
- Spicy local chorizo sausage and parsnip crisps seasoned with crispy sage
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(V) (gf )OLIVAS MIXTAS $9.00
- Mixed olives marinated in olive oil with crumbled feta
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(V) CATALAN BREAD $6.50
- Toasted and rubbed with garlic and fresh tomato
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Small antipasti platter $18.00
- A selection of locally sourced meats, cheeses and erudite (2 people)
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Large antipasti platter $28.00
- A selection of locally sourced meats, cheeses and erudite (4 people)
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(V) (GF) patatas bravas $8.50
- Crispy agria potoloes with spicy tomato sauce and saffron aioli
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(V) (GF) grilled eggplant $8.80
- Stuffed with goat's cheese and smoked provolone with roast capsicum sauce
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(V) herb & smoked provolone croquettes $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
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Paella & romesco arancini $9.00
- Seatood arancini with romesco sauce
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Calamares $9.50
- Crispy squid with Spanish green mayonnaise
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Prawn & coriander bunuelos $10.50
- Prawn fritters with confit garlic and parsley aioli
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(GF) wrapped prawns $10.50
- Prawns wrapped in Spanish ham seasoned with smoked paprika salt and lemon
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(GF) snapper cakes $12.00
- Market fresh snapper with asian herbs and spices served with chili lime aioli
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Venison meatballs $10.00
- NZ venison meatballs spiced and served with plum and red wine sauce
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Braised pork pringa $12.00
- Ttadilionul Spanish pulled potkwilh guzpucho mayonnaise and guindillia chillies
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(GF) lamb pincho $13.00
- Rosemary skewer served with Sardinian salsa
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(GF) seared bavette steak $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de Paris butter
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Duck parfait $15.00
- Port-glazed duck liver parfait with toast
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(V) soft goat's cheese $10.50
- With truttled honeycomb and tig-rosemary toast
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(V) creme catalana $8.50
- Traditional Spanish dessert similar to broi6e fluvouied with cinnamon and citrus
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(V) churros $8.50
- Deep fried Spanish donuts served with a warm, bitter-sweet chocolate sauce
Nearby Sample Menus
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Four Seasons $17.50
- Mushrooms, ham, spicy Italian sausage and prawns
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Fettuccine Al Pollo $17.00
- Fettuccine pasta tossed with grilled chicken breast, garlic, mushrooms and parsley in a flavoursome tomato cream sauce
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Tortellini Boscaiola $17.00
- Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
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Chocolate & Vanilla Striped Cheesecake $13.00
- A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream
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Spicy Chicken $17.50
- Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
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Involtini Di Pollo $26.50
- Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
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Cannelloni E Spinach $17.00
- Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
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Chicken $17.50
- Fresh chicken pieces, spinach, onion and mushrooms
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Mandi Rice $20.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Lamb
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Mini falafel (vegetarian) $10.00
- Falafel, hummus. chips.
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Kooba (DF) $4.00
- Mince Meat, Bulgar Wheat. Cooking Onion.
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Mandi Rice $20.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Beef
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Fatoosh(V)(DF) $12.00
- Fresh Cucumber. Tomato. Capsicum. Fresh Onion. Fresh Mint. Pomegranate Dressing. Fried Pita
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Mandi Rice $21.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Mix
- Kunafa $15.00
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Tabolalah(V)(DF) $12.00
- Fresh Parsley, Tomato, Bulgar Wheat, Fresh Mint. Pomegranate Dressing.
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CHICKEN MELT $14.90
- (Grilled Chicken Marinated On Toast Focaccia, Side Green Salad, Served with Chips)
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SUPREME SATAY $12.90
- (Grilled Marinated Chicken Satay on Top of Steamed Rice, Served with Salad and Peanut Sauce Vegetable)
- Bacon $11.90
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Pancake for Kid $9.50
- Pancakes, cream served with syrup
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TASTY CHICK SALAD DELIGHT $14.50
- (Marinated Chicken, Mesculin,Tomatoes, Cucumber, Fresh Fruit, Red Onion, Topped of with Crispy Noodles & Served with Mango Dressing)
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PANCAKE BREAKFAST $13.90
- (Pancake, Bacon, Banana, Fresh Cream Served with Syrup)
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Pumpkin Soup $6.90
- Served with two toast
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Bacon and Burger $8.90
- Served with bacon, egg and chips
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THOMAS THE TANK $8.00
- eggs any style with bacon and toast
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BAGELS $15.50
- w salmon and cream cheese and a green salad
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MINCE ON HASH $16.00
- beef mince on potato hash topped w a sunny side up egg and pesto
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THAI BEEF SALAD $18.50
- grilled sirloin tossed w green salad crispy noodles cashew nuts sesame seeds & a homemade Thai dressing
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BACON FETTUCCINI $16.50
- w mushrooms, sundried tomato, and pesto sauce finished w cream
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CHICKEN CAESAR SALAD $15.90
- Crisp romaine lettuce cubed with homemade Caesar dressing, fresh herbs & grated romano cheese. Garnished with crispy seasoned bacon, fresh lemon zest, oven baked croutons & shaved parmesan cheese & grilled chicken.
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CRISPY CHICKEN LIVERS $19.50
- served w garlic kumara mash & orange sauce
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MUSSEL FRITTER $17.50
- mussel kumara and zucchini fritters served w aioli and a green side salad
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Eggs Benedict $18
- Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
- Available from 5:30pm
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All $22
- Served with fries and garlic aïoli
- Cheese burger
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Risotto $26
- Saffron and prawn
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Falafel burger
- With tofu cream and red capsicum jam
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Kids breakfast $10
- Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
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Steak sandwich $24
- Salad, caramelised onion and battered onion rings
- Steak $13.50
- Steak, Tomato & Vegetables $13.50
- Buy any Five roast meals get one for free N/A
- Pork $11.50
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Thai Cashew Nuts Chicken $14.00
- Egg noodles with chicken, cashe nuts and fresh veges in thai sauce
- (On fried rice extra ) $2.00
- Cheese $2.60
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American Hot Dog $3.90
- With Cheese & Onion
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Katsu $14.00
- Salmon
- *Vegetarian don $11.50
- Chicken steak ramen $14.00
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Teriyaki $14.00
- Salmon
- Teriyaki salmon ramen $12.00
- Katsu or teriyaki, rice, sushi, salad, sashimi, tempura, miso soup
- Medium (50 pcs) $50.00
- Karaage chicken don $12.00
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LARGE 18 MEATBALL $31.00
- Famous New York Meatball
- 120ML BEN & JERRY'S ICECREAM $5.00
- Onions, olives $2.00
- Garlic Knot $1.50
- Mushroom, capsicum, tomato $4.00
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NEW YORK'S FINEST $60.00
- 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
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LARGE (500G) $17.00
- For every 500g of wings ordered please select a side of sauce [to be picked up in store]
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LARGE 18 SAUSAGE $31.00
- Italian Style Sausage
- Edamame
- 8PC. JUMBO $11.00
- SMALL $5.60
- Teriyaki Chicken
- 8PC. DBL AVO $8.40
- 8PC. REG $7.90
- 8PC. REG $7.90
- Smoked Salmon & Avocado
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Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
- French fries $6.50
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Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
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Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
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Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
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Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
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Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
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Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
- Mince and cheese $2.00
- Pork bun $2.00
- Smoked fish pie $2.30
- Hot dog $1.80
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Donut $1.00
- Chocolate & cinnamon only
- Apple turnover $1.40
- Apricot slice $1.40
- Chocolate long $5.00
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DUCK IN PARADISE $25.50
- roasted duck red wine sauce steamed three color vegetables pickled ginger MILD
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MIKE'S SPECIAL $24.00
- stir fried beef satay peanut sauce, vegetables MILD
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POH PIA PUG $10.80
- vegetarian spring rolls, four pieces
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PLA RAD PIK $26.90
- deep fried snapper fillets, hot and spicy tamarind sauce MEDIUM
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EVIL JUNGLE PRINCE $24.00
- pork red curry sweet basil capsicum, kaffir lime leaves HOT
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SATAY $11.80
- grilled chicken with peanut sauce, four skewers
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SAWADEE CURRY $24.00
- chicken yellow curry with spices and cashew nuts
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PAD KEE MAO
- with vegetables, oyster sauce, and whiskey MEDIUM
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Al-tang (R) $15 (L) $20
- (Spicy Fish Roe Soup in a Hot Pot)
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Daegu-tang $15.00
- (Codfish Soup in a Hot Pot)
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Nurungi Samgye-tang $18.00
- (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
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Ooseol-suyuk $40.00
- (Beef Tongue)
- Agujjim $70.00
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Sullung-tang (R) $15 (L) $20
- (Beef born soup in a Hot Pot)
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Yeongyang-tang (R) $15 (L) $20
- (Original Lamb/Lamb/Beef soup in a Hot Pot)
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Dogani-suyuk $808/$50
- (Combination Tendon)
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Smoked Fish 7 fennel pie $6.00
- house smoked fish fennel, leek bechamel plain top
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Far Breton $3.50
- Traditional prune & vanilla pastry from Brittany
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Chocolate cake $6.00
- valrhona chocolate, espresso
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Salad of the day $8.50
- salad selection alternates daily
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Canele $3.00
- traditional rum & vanilla pastry from bordeaux
- Almond Friand GF $6.00
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Pecan tart $6.00
- baked honey & short pastry
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Meringue tart $6.00
- seasonal meringue & pistachio tart
- Organice red rice $4.00
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Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
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Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
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Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
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Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
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Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
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Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
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Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.
Didas Wine Lounge & Tapas
Phone
093762813
Opened hours
Sunday
12:00 - 22:30
Monday
15:30 - 22:30
Tuesday
15:30 - 22:30
Wednesday
15:30 - 22:30
Thursday
15:30 - 22:30
Friday
15:30 - 0:00
Saturday
12:00 - 0:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Spanish
Features
Drinks
54 Jervois Road, Herne Bay, Auckland, Auckland, 0624, New Zealand
- Auckland Spanish Menus
- Auckland Region Spanish Menus