Dispensary Cafe in Dunedin Menu

Dispensary Cafe in Dunedin has no menu available, but can choose from many other options such as THE F.A.T. 250 or BIG F.A.T. BELLY from Frankton Arm Tavern. Thai Over offers many options including Chicken Wings and Spring Rolls with Pork. Coast Cafe Restaurant and Takeway includes a wide range like BATTERED FISH or GURNARD FILLET. CHICKEN and MEATLOVER from . Kai Pizzas offers Sampan Khmer Satay Noodle House and Combination or Chicken.

Nearby Sample Menus

No.7 Balmac (sample menu)
  • Steamed vegetables, herb-garlic butter $8.00
  • - Add free range streaky bacon + $7.00
  • - Add house cured salmon + $7.00
  • Garden pesto, hummus, spiced chickpeas, ciabatta $15.00
  • Affogato, vanilla bean ice-cream & espresso - Add a nip of liqueur $15.00 $11.00
  • Whitestone Moeraki blue fig paste, walnut bread - To share $24.00 $16.00
  • - Add onion rings + $4.50
  • Hummus, garden pesto, spiced chickpeas, ciabatta $15.00
The Esplanade Restaurant (sample menu)
  • Crisp calzone, aubergine, mozzarella, tomato sauce $13.00
  • Ravioli $23.00
    • spinach, ricotta, sage butter
  • Lasagne $24.00
    • beef ragu
  • Uova al forno, skillet baked eggs with spinach, smoked scamorza cheese, tomato $18.50
  • Pork and beef meatballs, tomato sauce $12.00
  • Toasted ciabatta, jam $7.50
  • Fried sardines, onion pickle, pinenuts $12.00
  • Baked lemon cheese slice, thyme roasted grapes $8.00
Paasha (sample menu)
  • Lamb Doner Small$12.00/Large$15.00
    • Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
  • Bread Basket $6.00
  • Bread & Dips 1–2 p$14.00/4 p$20.00
    • A selection of the Chef’s specially prepared dips served with garlic pita bread.
  • Chocolate Delight Cake $12.00
    • Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.
  • Pilic Kebab Small$16.00/Large$20.00
    • Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
  • Combination Doner Small$12.00/Large$15.00
    • A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
  • Ice Cream Selection $9.00
    • Selection of ice creams. Three scoops of your choice.Ask for the daily flavours.
  • Baklava $8.00
    • Filo pastry layered with walnuts smothered in a sugar & lemon syrup served with fresh fruit & whipped cream.
Salt Restaurant (sample menu)
  • Pumpkin salad** $15.5
    • w spinach, cashew nuts & goats cheese
  • Salt breakfast** $22.5
    • 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
  • Filo parcel $18
    • chicken, pesto, spinach, pinenuts & fresh salad
  • Toasted flatbreads** $12
    • w marinated olives, tzatziki & hummus
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Filo parcel** $18
    • Chicken, pesto, spinach & pine nut filling w fresh salad
  • Pumpkin salad** $15.50
    • W spinach, cashew nuts & goats cheese
  • Portobello mushrooms $17
    • w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
Tokyo Garden (sample menu)
  • Prawn Tempura Don $18.00
    • 4 king prawn tempura with special sauce
  • Tofu Vegetable Udon $10.00
  • Creamy Korokke $6.50
    • 2 Japanese style croquettes (deep fried creamy mashed potato)
  • - 4 Pieces $8.00
  • Salmon Sushi and Sashimi Platter $16.00
    • 4 sushi, 2 nigiri and 6 pcs. sashimi
  • Avocado Hosomaki
  • Each bento box is served with 2 agegyoza, 2 spring rolls, 2 sushi, 1 prawn tempura, 2 vegetable tempura, salad, miso soup and rice
  • -12 Pieces $16.00
Plato (sample menu)
  • Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $25.00
  • Free range omelette filled with tomato, mushroom, spinach, and smoked cheese. $22.50
  • Chicken breast marinated in lemon, garlic, and tarragon, pan seared, roasted and served on a spicy potato, cucumber and tomato salad with asian dressing and crispy bacon. $36.00
  • Green salad dressed with lemon honey vinaigrette $7.50
  • Delicious seafood chowder with prawns, white fish, clams, mussels and squid, served with toasted ciabatta. $25.00
  • Avocado and seaweed salad with miso dressing $7.50
  • Iceberg lettuce with kiwi mayo and parmesan $7.50
  • House smoked Brie and/or smoked $18.50 per person
Suburbia Eatery & Nightlife (sample menu)
  • GARDEN TOSSED SALAD $ 5.00
  • RiSOTTO $18.00
    • Entree size, mushroom and bacon risotto with lashings of parmesan cheese and rocket leaves.
  • SEAFOOD CHOWDER $18.00
    • Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.
  • PLATES $10.00
    • Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
  • EGGS BENEDICT $17.00
    • Lightly toasted Ciabatta bread, stacked with perfectly poached fresh eggs, with creamy hollandaise sauce and your choice of Spinach and Smoked Salmon or Steaky Bacon.
  • GARDEN TOSSED SALAD $5.00
  • PASTA $24.99
    • Chef's choice of fresh ingredients.
  • Brownie $10.00
    • Huge big pieces of warm double chocolate brownie with fresh mascarpone and vanilla ice cream.
Kiki Beware Boutique Cafe (sample menu)
  • Can't Beet a Root $12.50
    • Vege Bagel with a choice of Homemade Lemonade or Mimmeola Soda
  • Muesli Jar $11.50
    • Crunchy Toasted Granola with Natural Yogurt, Fruit Compote, Coconut, Almonds & Cocoa Nibs
  • Hangover Healer $13.00
    • Pint of Asahi or Somersby & Fries with your choice of Salt
  • Bacon & Eggs $14.50
  • Cream Cheese $2.00
  • Chicken Slaw $14.50
    • Vietnamese Slaw topped with Fried Chicken, Coriander, pickled Ginger, Roast peanuts, and Japanese Mayo
  • The French Kiss $10.00
    • Ham & Swiss Baguette with a Coffee
  • Kiki's Poutine $9.50
    • The classic greasy spoon delicacy - Salt 'n' Pepper Fries, topped with Lashings of Gravy & Melted Swiss Cheese
Sichuan 88 (sample menu)
  • Black Pepper Pig Stomach
  • Deep Fried Savoury Dumpling
  • Spare Ribs with Black Bean Sauce
  • Baked BBQ Pork Bun
  • Chao Zhou Pork Dumpling
  • X.O Sauce with Fried Turnip Slices
  • Pan Fried Pork Dumpling
  • Deep Fried Taro Cake
SIla Turkish Restaurant and Takeaway (sample menu)
  • Strawberry and White Chocolate Cheesecake $10.00
    • with vanilla ice cream
  • Walnut Dip $9.00
    • roasted capsicum, walnut, sundried tomato, garlic, spices and olive oil with Turkish bread
  • Falafel Meze $15.00
    • freshly cooked chickpea falafel served on a bed of salad with grilled halloumi cheese, hummus, jacik, beetroop dip, tabouleh and Turkish bread
  • Jacik Dip $9.00
    • thick yogurt, cucumber, garlic and mint with Turkish bread
  • Sila Special $32.00
    • grilled lamb shish, chicken shish, kofte, pirzola, pizza, grilled tomato and capsicum served on a bed of rice with fresh salad, dolma, Turkish bread, hummus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce
  • Lahmajon Pizza $8.00
    • lamb or beef mince, tomato, parsley, onion and herbs
  • Lamb Wrap $13.50
    • wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Lamb Iskender $18.00
    • sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
India Gate (sample menu)
  • Roti $2.50
    • Wholemeal bread from tandoor
  • Gulab Jamun $6.00
    • Sweet cottage cheese balls cooked in syrup and rose essence
  • Chicken Bhunna $13.99
    • Boneless pieces of chicken cooked with sauted onions and capsicums in refreshing curry
  • Lamb Masala $13.99
    • Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
  • Lamb Vindaloo $13.99
    • From goa in red hot curry with potatoes and palm vinegar
  • Pulao Rice $6.00
    • Rice cooked and garnished with dried fruit
  • Fish Masala $14.99
    • Thick spicy curry cooked in a blend of chopped capsicums and coriander
  • Stuffed Kulcha $4.00
    • Stuffed with spiced potatoes and peas
Golden Harvest Restaurant (sample menu)
  • Whole Blue Cod with Szechuan Peppers & Chillies $30.00
  • Beef Stirfry / with Gravy Noodles / Ho Fun $18.00
  • Fish Slices Stir Fried with Ginger & Spring Onion $30.00
  • Treasure Prawn Dumplings $6.00
  • Sliced Beef with White Pepper $24.00
    • In Soup
  • Sweet & Sour / Curry Potatoes $18.00
  • Steamed Whole Blue Cod $30.00
    • Malaysian Style
  • Honeycomb in Shacha Sauce $22.00
Velvet Burger (sample menu)
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Gluten Free Bun $2.5
  • Mini Velvet Lady $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
  • Bacon $2.5
  • Native Kumara Chips $7.5
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Big Brown $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Angusburgh (sample menu)
  • Otago Oink $8.90
    • The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
  • Double Angus with Cheese $10.90
    • Two delicious New Zealand beef patties (340g), cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • Chicken Strips Combo $10.90
    • Crispy Chicken Strips, can of soft drink, fries, aioli
  • Green Piece $8.00
    • Spicey chickpea patty, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Angus Combo $10.50
    • Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
  • Spicy Hen $ 9.50
    • Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.
  • Fries $3.50
    • with your choice of sauces
  • The Bullseye $13.90
    • 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
Buddastix (sample menu)
  • Minimum 6 People
  • THAI FEAST (Per Person) $35
  • Crispy Noodle $4.50
  • C2 Beef Cheek Panang Curry (GF) $28.00
    • beef cheek slow braised in panang curry with kathr lime garnish
  • E11 Deep Fried Squid $14.50
    • with garlic, lemon and pepper
  • Affogato $8.00
    • with asian drip coffee
  • Y6 Tingling Prawn Salad $25.00
    • tiger prawn with sichuan peppercorns, ginger, coriander, spring onion and palm sugar
  • S3 Phuket Cashewnut $25.00
    • battered chicken stir fry with roasted chilli paste and seasonal vegetables
Dispensary Cafe

Dispensary Cafe

location

Address

201 Great King Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034709499

email

Email

None

clock

Opened hours

Monday: 6:45 AM – 6:00 PM, Tuesday: 6:45 AM – 6:00 PM, Wednesday: 6:45 AM – 6:00 PM, Thursday: 6:45 AM – 6:00 PM, Friday: 6:45 AM – 6:00 PM, Saturday: 8:30 AM – 3:30 PM, Sunday: 8:30 AM – 3:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Bar Not Available ,  Seating ,  No Takeaway ,  Dinner

Location
201 Great King Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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