District 5 in Auckland Menu

District 5 in Auckland has no menu available, but can choose from many other options such as Sashimi lunch box or Teriyaki from Sumo Sushi. Live Fish Restaurant & Bar offers many options including ●Small and -Vegetable Spring Rolls / Deep Fried Combination Dumpling / Fries. Greenkeeper Cafe includes a wide range like Salt and pepper squid salad or Panko crumbed goats cheese salad. Crunchy Poppadum (4 pieces) and Samosa (2 per serve) from . The Spice Rack offers Brownzy Sports Bar and American Hot Dogs.

Nearby Sample Menus

  • Nasi goreng (rice) $11.50
  • Fried soft noodles
  • No crispy noodle
  • Sweet and sour pork on rice $11.50
  • Shanghai style stir-fried thick noodle $11.50
  • N° 1 $5.00
    • 1fish,1 sausage, $2 chips
  • Any 2 BBQ options noodle soup $10.00
  • Tray $30.00
  • Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
  • Polpette Vegetariane $16.00
  • Assortment of seasonal gelato & sorbet w anicinis $14.00
  • Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
  • Eggplant Parmigiana $16.00
  • Mr Meatball $8.00
    • Veal and bacon grilled meatball braised in tomato sauce
  • Valrhona chocolate “torta caprese” w raspberry sorbet & coconut espuma $16.00
  • “East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
  • (Please Advise Hotness required)
  • B.B.Q. Tork Tried Rice $11.00
  • Chicken Curry Laksa $11.00
  • Fried Kway Teow $11.00
  • Plain Roti $3
  • Wan-Ton Noodle Soup $11
  • Roti Curry $9.00
  • Prawn Noodle Soup $11.50
  • Prawns / Mixed Seafood $14.50
  • Butter Prawns Or Fish $23.00
    • Indian creamy curry with aromatic spices.
  • Peanuts & Anchovies $6.00
  • Red Curry [V]
    • Thai famous coconut red curry.
  • Fish Fillet / Scallop
  • Chicken / Beef $19.50
  • Prawns / Mixed Seafood $25.50
  • Panang Curry [V] $26.50
    • Another famous semi-dry Thai curry with crushed roasted peanuts.
  • Short black $5.00
  • Fresh oysters Six $24.00 Twelve $48.00
    • Choice of: natural, chardonnay vinegar / crisp batter, aioli, furikake sprinkle / nam jim, shallots, coriander, lime
  • Sails donuts $16.00
    • Apples, rum and cranberry ice cream
  • Chicken liver parfait $24.00
    • Truffle butter, crispy skin, beetroot, cherries, rapid brioche
  • Panko crumbed sea scallops $27.00
    • Lemon mayo, spiced red pepper dip
  • Spinach risotto $38.00
    • Green pea, feta, kale, salad leaves, supergrains, parmesan
  • Caffè latte $5.00
  • Cappuccino $5.00
  • Smoked salmon scrambled $14.50
  • w/ onion, tomato, mushroom, baby spinach & cheese $14.00
  • Smoked Salmon $6.00
  • SWEET CORN FRITTERS $18.00
    • w/ poached eggs, crispy bacon, wild rocker leaves & creamy pesto sauce
  • Feta rocket scrambled $12.50
  • w/ bacon, mushroom, baby spinach & cheese $17.00
  • added bacon $15.50
  • (All served w/ one piece of parmesan garlic ciabatta)
  • -Ham, confit, shallots, emmental salad
  • -2 cheeses $25.00
  • Garlic Bread $6.00
  • ●Omelette Du Chef $19.00
  • -Mushrooms, salsa vierge, parmesan & salad
  • Crispy pork steam bun $17.00
    • Slaw, horseradish, passion fruit chili sauce
  • -Ham, gruyere and dijon mustard sauce
  • Fish Sandwich $19.00
    • Market fish, steamed bun, Swiss cheese, aioli, lemon & French fries
  • All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
  • – Large $4.50
  • Any 2 Burgers & Small Chips $19.50
  • FRESH Tarakihi or Gurnard $5.50
  • – Small $3.00
  • Classic Chicken Burger $9.00
  • MEAL FOR 2 $11.00
  • Egg Burger $9.00
  • Onion
  • Freshly Toasted Bun
  • Gluten free
    • your choice of meat wrapped in a lettuce leaf
  • Tempura Whiting Fish Burger $10
  • Cheese
  • Topped with a golden fillet of tempura battered whiting
  • Bacon
  • Stacked with crisp lettuce, sliced tomato and tartare sauce
  • GURNARD $ 4.60
  • MINI HOT DOGS 2 FOR $ 1.50
  • SCALLOP $ 2.00
  • PRAWN KEBAB $ 2.50
  • 10 Scallops & 1/2 Chips $ 11.95
  • KIWI BURGER $ 7.00
  • WHOLE FLOUNDER $ 5.00
  • Skippers Meal $ 11.95
    • 2 FISH, 2 SQUID RINGS, 1 CHIPS
  • Teriyaki salmon kumara roll
  • Crispy chicken roll
  • Sesame seed teriyaki chicken
  • Fresh salmon nigiri
  • Raw tuna roll
  • Beetroot Salmon avocado roll
  • Kumara roll
  • Sesame seed fresh salmon
  • Roast okra / Mushroom / Chives $2.00
  • Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00
  • Prawn $3.50
  • Five spiced beef $10.00
  • Potato slice / Sweet toast $1.50
  • Deep fried bun and steamed bun with condensed milk dip $6.00
  • Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
  • Boiled spinach with sesame $6.00
  • Hot chips + butter chicken sauce $2.90
  • Chicken wings $5.00
  • Lamb biryani $11.90
  • One curry combo
    • Any one curry + naan bread + rice + any 355ml soft drink
  • -With chips $7.90
  • -With chips $7.90
  • Snack box $5.90
  • Lunch box $7.90
    • 2 pieces of chicken, regular chips
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
  • COCONUT RICE $4.00
  • MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
    • Freshly steam buns with sticky pork or Thai chicken / 2 pieces
  • VEGE SPRING ROLL $8.00
    • Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • PENANG CURRY KAPITAN $25.00
    • Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
  • FRIED APPLE PUFF $10.00
    • Berry compote, cinnamon palm sugar syrup, vanilla ice cream
  • STEAMED RICE $3.00
  • Buckwheat Porridge (GF) $14
    • With poached fruits, manuka honey and pistachio crumbs
  • Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4
  • Tortilla Omelette(GF) $17.5
    • Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
  • Eggs Benedict* $19.5
    • On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
  • Parsnip & Potato Hash(V)* $18.5
    • w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
  • *We can make this dish gluten free
  • Borsch $12
    • Beetroot soup
  • Bolshoy Breakfast* $23.5
    • Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
District 5

District 5

location

Address

28 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099484546

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
28 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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