District 5 in Auckland Menu

District 5 in Auckland has no menu available, but can choose from many other options such as Sashimi lunch box or Teriyaki from Sumo Sushi. Live Fish Restaurant & Bar offers many options including ●Small and -Vegetable Spring Rolls / Deep Fried Combination Dumpling / Fries. Greenkeeper Cafe includes a wide range like Salt and pepper squid salad or Panko crumbed goats cheese salad. Crunchy Poppadum (4 pieces) and Samosa (2 per serve) from . The Spice Rack offers Brownzy Sports Bar and American Hot Dogs.

Nearby Sample Menus

  • Spicy Squid $15.00
  • Nasi Goreng $14.50
  • Combination Meats $14.50
  • Corn Fritter $2.50
  • For 5-6 People $58.00
    • Combination Chow Mein / Beef Black Bean Sauce / Bbq Pork Fried Rice / Sweet & Sour Pork / 8 Wontons 1.5L Soft Drink
  • Sea Dog $3.60
  • Meat $5.50
  • Mussel $1.50
  • Stir Fried Rice Noodles with Beef $11.90
  • Grilled Pork Chops with Lemon Grass $16.90
  • Minced Lotus-Seed Bun $5.90
  • Curry Chicken with Rice MISSUS $11.90
  • Rare Beef Rice or Egg Noodle Soup $11.50
  • Kung Pao Chicken $16.90
  • Bean Curd & Vegetables $16.90
  • Prawns & Cashew Nuts $19.90
  • NZ Lamb Duo $32.9
    • w / Roast half rack, lamb & red lentil croquettes, crushed minted peas, chilli polenta chips & rosemary jus
  • Black & Blue Salad $25.9
    • w/ blackened pork scotch, blue cheese crumb, cos lettuce, watercress, tomato, charred red pepper, white beans, strawberries, tortilla crisps & strawberry balsamic vinaigerette
  • Jerk Chicken Skewers $13.9
    • w/ pineapple & corn salsa
  • Beef Tataki $15.5
    • w / fries shallot, wakame salad & ponzu dressing
  • Souvlaki Grilled Flat Bread $20.5
    • w / greek feta, tomato, cucumber, olives, red onion, harissa yoghurt dressing & chunky fries. CHOOSE shredded lamb OR pulled pork
  • Traditional Caesar $20.9
    • w / cos lettuce, parmesan, poached egg, crispy bacon, focaccia croutons & caesar dressing. Add chicken $6.0
  • Pulled Pork Pizza $21.9
    • w/ pineapple, jalapeno, red pepper & chipotle BBQ sauce
  • Shrimp Roll Sliders $15
    • w/ cocktail sauce, celery & lettuce
  • ●Pad Thai
    • Stir fried rice noodles Thip Thai style with bean sprouts, chives, tofu, chopped peanut and egg
  • Tord Mun Khao Pod (Vegetarian) $7.00
    • Deep fried sweet corn cake served with plum sauce
  • Chu Chee Pla $21.00
    • Red curry tarakihi fish fillet with coconut cream, capsicum, kaffir lime leaves and basil
  • -Prawns $20.50
  • -Seafood $19.00
  • -Prawns $20.50
  • -Seafood $19.00
  • -Lamb $17.50
  • Chocolate Mud Cake $10.00
    • homemade gluten free chocolate cake served w vanilla ice cream
  • Ricotta Berry Hotcakes $16.00
    • mixed berry hotcake stack w maple syrup, berry coulis, fresh fruit & crème fraiche
  • Porridge $11.50
    • served w fruit compote & berries
  • Midye Tava $8.00
    • Istanbul street food of battered mussel skewers served w tartare sauce
  • Raspberry & Mascarpone Cheesecake $10.00
    • served w vanilla ice cream
  • Mushrooms & Chorizo $19.00
    • sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites
  • Seasoned wedges w sour cream $7.00
  • Chunky chips w aioli $6.00
  • Seaweed salad roll
  • Crayfish roll
  • Kumara roll
  • Teriyaki salmon kumara roll
  • Teriyaki beef roll
  • Beetroot veg roll
  • Tuna avocado roll
  • Fresh salmon cream cheese roll
  • Salad $5
  • Cheese
  • Fish of The Day (Please Ask) $16
    • Comes with salad and fries, pan fried & batter crumbed
  • Add Side Dips (Each) $0.80
    • Tomato, aioli, sweet chili, mayo tartare, BBQ, mustard
  • 3 Fillings $8
    • Choose from:
  • Takeaway Curly Fries (Full) $6
  • Ham
  • The Burger Deal
    • with 4 prime beef burgers
  • Super sundae $12
    • Vanilla, raspberry and white chocolate ice cream and old school wafers
  • Portuguese lemon chicken slowly roasted then sandwiched between wild wheat pide, piquant, relish, mizuna leaf, tomato and aioli. Served on a bed of rosemary seasoned hand cut wedges $14
  • Pasta of the day P.O.A
    • Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
  • House made risotto balls with mustard aioli $11
  • Big bad beer burger $23
    • Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
  • Grilled calamari salad $9
  • Pappadella pasta withsun blushed tomatoes, wild rocket, scallopini squash and green shallot, bound with a caramelized onioncream sauce. Add prawnsfor just $5 $14
  • Asian duck spring rolls with a thai sweet chilli sauce $12
  • Paratha (potatoes/paneer) $6.00
  • Cheese garlic naan $4.50
  • Garlic naan $3.50
  • Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
    • Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
  • Paneer kadai $15.00
    • Mouth-watering combination of paneer, capsicum, onion and tomato gravy
  • Plain naan $3.00
  • Vegetable korma $14.00
    • Aromatic spiced coconut based curry with mixed seasonal vegetable
  • -Mughal (GF)
    • Slow-cooked in indian spices from the mughal empire
  • Ciabatta Benedict $17.00
    • Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Sweet French Toast $15.90
    • Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
  • Free range Eco Eggs (fried, poached) $4.00
  • Canadian maple syrup or vanilla bean syrup $1.00
  • Haloumi $16.00
    • Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
  • Scramble Egg $5.00
  • Steak Sandwich $19.90
    • Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
  • -Steamed Garlic on Vermicelli Noodles
  • -Sauteed Fish Fillet in Hot Chilli Oil
  • Roast Duck Half $29
  • -Stir Fried Shellfish with Chives
  • -Boil Abalone (+$10)
  • -Stir Fried Shredded Abalone with Fresh Garlic
  • ●Crab Seasonal Price
  • Fried Wontons (6 pcs) $8.00
  • Vege Grill $10
  • Mix Kebab $14
  • Egg Roll $8
  • Americana S $9/ L $14
  • Lamb Kebab $12
  • Chicken Camembert $12
  • Chargrill Chicken Kebab $17
  • Beef with rice $13
  • Combo 1 $ 10.50
  • Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Yorkshire Pudding(each) $ 1.50
  • Chicken (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • 1 Roast sandwich
  • Fried Chicken (each) $ 3.90
    • Thigh or Drumstick
  • Lamb Shank $ 15.90
  • 1 Southern fried chicken
  • Chicken Udon $12.00
  • Spicy Ramen $12.00
  • Teriyaki Chicken $12.00
  • Sushi&Teriyaki Chicken $12.00
  • Large assorted rolls 65 / $75.00
  • Chicken Katsu
  • Teriyaki Beef Don $12.00
  • Cheese Ramen $12.00
  • Crusty Hapuka $36.50
    • pan-fried deep sea hapuka served with kumara mash and roasted herbed vegetables, scallop salsa de verde, and lemon butter wild rabbit leg meat, boneless chicken, Spanish chorizo, Spanish onion, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
  • Turkish Bread $8.50
    • with parsley, garlic butter, olive oil, and balsamic vinegar
  • Grandma’s Big Breakfast $19.50
    • two eggs any style, crispy double bacon, chorizo sausages, tomato, rock potatoes, mushrooms, and warm Mediterranean bread
  • Baked Stuffed Capsicum (GF, V) $28.50
    • filled with onions, tomato, pine nuts and rice then slow cooked until melting, served with green salad, natural yoghurt, and sherry tomato salsa
  • -for four $95.00
  • Ultimate Paella for two $75.00
    • chicken, Spanish chorizo, peeled prawns, market fish, squid, mussels, clams, shrimps, scallops, green beans, Spanish onion, red peppers, and garlic poached in paella rice then served in huge paella pan
  • Baileys Chocolate Trio Mousse $13.50
    • served with ice-cream and chocolate sauce
  • -for two $55.00
District 5

District 5

location

Address

28 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099484546

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
28 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines