Divine Cakes & Desserts in Christchurch Menu

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Divine Cakes & Desserts in Christchurch has no menu available, but can choose from many other options such as Jelly Dessert or Vietnamese Fresh Sprint Rolls (3 rolls) from Hello Vietnam. The Pedal Pusher offers many options including Mushrooms on Toast and Bacon Bap. Hillyers of Lincoln includes a wide range like Homestead Grill or Mini Homestead Grill. MUESLI and Carol Oats Porridge from . The Origin offers Coriander's and CHEFS SPECIAL SIZZLING TANDOORI PLATTER.

Nearby Sample Menus

Warm Boysenberry Cobbler $14.00
- with maple whipped mascarpone
Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
Shoestring Fries $9.00
- with aioli
Corn Fed, Crumbed, Chicken Breast $29.00
- baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella
Pork Belly $16.00
- with sake, sweet soy, and a sesame glaze
Dux Coleslaw $6.00
- carrot, blends of cabbage, creamy mayonnaise dressing

Seafood Chow Mien $11.00
Vegetables with Cashewnuts $11.00
- stir fried with your choice of sauce
Seafood and Vegetables $12.00
- stir fried with your choice of sauce
Chicken Fried Noodle $9.50
Fried Fishballs $4.50
- with Sweet Chilli Sauce (12 pcs)
Tom Yam Noodle Soup $9.50
- Boiled egg noodles and rice vermicelli with chicken and vegetables served in Thai style spicy sour soup
Beef Chow Mien $9.50
Nasi Lemak $10.50
- Vegetable tempura, curried chicken nibbles, deep fried boiled egg served with rice

Wor Tip $4.50
Red Bean Buns $3.50
Hum Shiu Kwok $4.50
San Jin Bow $4.50
Chee Toa $5.00
Fried Vermicelli Noodles $10.00
Steamed Fish Balls $5.00
Hok Gan Noodles $10.00

Add Vanilla Mascapone $2.00
Crepes $10.00
- three light crepes served with your choice of: Fresh Berry Compote & Cream / Banana & Maple Syrup
MUSHROOM CREPES $19.50
- Three warm crepes filled with our creamy mushrooms in a white wine sauce, topped with roasted mushrooms, breadcrumbs and a parmesan crisp, finished with melted garlic butter (GF)
Grazing Platter $7.50 / $10.00 / $2.00
- ham & cheese club sandwich or 100’s & 1000’s fairy bread, mini sausages, small bowl of fries, fresh fruit, popcorn & a mini donut (Small / Regular / Gluten Free - add)
THE GRILL $22.00
- A plate full of start up! Bacon, sausages & poached free range eggs, all served with toasted fresh bread, homemade hash cakes & our own homemade tomato sauce & basil pesto
The Store Cheese Rolls $12.00
- six cheese rolls filled with our own special creamy cheese filling, served with homemade tomato sauce and gherkin aioli
GF $18.00
Very Berry $9.50
- light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!

Asparagus $24.00
- roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts
Chocolate Bar $16.00
- peanut, salted caramel mousse, pop corn + ice cream
Parpadelle $28.00
- local fresh picked asparagus, broad bean, lemon, Pernod marscapone
House Made Granola $16.00
- with poached fruit, yoghurt, panna cotta and milk
Risotto $28.00
- seasonal + local, please ask your waitperson
Treacle Cured Salmon $5.00
Cervo $24.00
- seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
Salted poached Warehou $22.00
- with new potatoes + salsa verde

Children’s size Scrambled eggs on toast $9.00
BLAT $17.00
- with avocado
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
(Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
Scrambled eggs on toast: $12.50
with hummus and tomato $9.00
with pesto and cream cheese $9.00

Plain Nan $3.00
- Leavened bread made of refined flour baked in the tandoor.
Lamb Rogan Josh $10.00
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander.
Pearl Special Chicken $10.00
- Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .
Tandoori Chicken (Half Size ) $10.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor
Mix vegetables $14.90
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices
Malai Kofta $15.90
- Veg kofta balls cooked in lightly spiced vegetable sauce.
Chicken Tikka $14.00
- Chicken fillets marinated in yoghurt, fresh spices and then cooked in Tandoor. Six pieces per portion.
Mix pickle $3.00

Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.

Paneer Makhani $12.00
Indian Salad $5.00
Aloo Tikki $8.50
- Pan fried small potato cakes served with chutneys.
Vegetable Samosa $8.50
- A street favourite. Savoury triangle pastry stuffed with vegetables and spices.
Tandoori Prawns $16.90
- 8 tasty prawns
Goat Bhuna $14.00
Half Tandoori Chicken $11.90
Goat Biryani $15.90

No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
- BBQ Bourbon, hot sauce or Tandoori, fried cashews
Prime Canterbury Beef $35
- Sirloin 250g
Risotto $25
- Truffle cauliflower, Parmesan, almonds
No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
Seafood Orecchiette $25
- Mussels, clams, fish, olive oil, chilli, basil
The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
Dressed summer leaves $8

Massaman Curry (Gang Massaman)
Steam Rice $3.00
Mince pork omelette with rice $15.00
Prawns $13.00
Prawns $15.00
Pad Kee Mao
- (Stir fried rice noodle with spicy basil sauce with the meat of your choice)
Red Curry (Gang Daeng)
Chicken, Pork, OR beef $10.00

– Fresh Herb, Lemon & Cream Cheese
– Smashed Avocado
Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
Marmite $6.50
New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
GF extra $1.00
Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
Fresh Banana $6.50

Roast Kumara (each) $1.20
Chicken Schnitzel $ 4.50
Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
Whole $ 20.00
Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
1 390 ml soft drink

Kapiti aged cheddar & Kahurangi creamy blue $16.5
- with cornichons, poached pear & toasted breads
Goat’s cheese & caramelised onion tart $24.5
- with courgette, smoked beetroot puree & candied walnuts
Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles
Duck fat potatoes $5.5
Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
Pulled pork arancini balls & cider bbq sauce $15.5
Your choice of poison $13.5
- with black coffee & whipped cream
Steamed greens with toasted almonds $5.5

Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise