Domino's Pizza in 207A Waimairi Road Menu

Domino's Pizza in Christchurch has no menu available, but can choose from many other options such as -With Salad or Lamb from Kebab Masters. Madam Kwong's Restaurant offers many options including Seasoned seaweed salad, served cold and Seasoned cucumber salad, served cold. Milton Street Takeaways includes a wide range like Fish (Battered) or Fish (Crumbed). The Original Babushka and Breakfast Pierogi from . The Pierogi Joint offers St Germain and Traditional French onion Soup.

Nearby Sample Menus

  • Sausage $4.5
  • French Toast $16.9
    • Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
  • Big House $21.9
    • Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
  • Muesli $11.5
    • w/ Seasonal fruit, candied citrus + yoghurt
  • Salmon Benedict $19
    • Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
  • Eggs $4
  • Rosti $5
  • Vege Stack $17.9
    • Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
  • Mushrooms $4.90
  • Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
  • Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
  • Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
  • Toasted Granola Toasted granola, berry compote, vanilla syrup and natural yoghurt. $14.90
  • Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
  • Shoestring fries $5.90 / $8.90
  • Crispy bacon $5.90
  • Seafood Mee Goreng $11.00
    • Egg noodles with king prawns, calamari, crab meat, fish balls, tofu and vegetables in Malaysian-style sauce.
  • King Prawns Fried Rice $12.80
    • Fried rice with king prawns, shrimps and vegetables in garlic sauce.
  • Sweet Sour Prawns Noodles I Rice $12.80
  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • Vegetarian Fried Rice $9.00
  • Cashew Chicken Chow Mee $10.50
    • Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
  • Tom Yum Soup $9.80
    • Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
  • BBQ Pork Noodles $9.80
    • Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
  • Chargrilled lamb rump $22.50
    • Served on a greek salad of mesclun with cucumber, cherry tomato, feta drizzled with a mint aioli.
  • Beer-battered fish & chips please check with your waitress for today's fresh fish of the day, served with rustic tartare sauce salad & beer battered fries. $22.50
  • Seasoned wedges $14.50
    • With sweet chilli sauce & sour cream
  • Served from 11am daily
  • Vege pizza $24.00
    • Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
  • Open steak sandwich $25.00
    • On rustic ciabatta bread with lettuce, tomato, onion jam finished with a fried egg & drizzled with bbq & bearnaise sauce served with fries
  • Brickworks beef burger $25.00
    • Homemade beef pattie, bacon, onion jam, cheese served in a bap and finished with onion rings.
  • Maple glazed pork belly $32.00
    • Served on a creamy rich kumara mash with wilted bok choy and caramelized pineapple, drizzled with a sweet maple & apple reduction.
  • Plain $4.00
  • Angus Burger $7.00
  • Cheese $4.50
  • Shoestring Chips 1/2 Scoop $1.80
  • Bacon & Egg $5.00
  • Fish - Battered $2.80
  • BBC - beef,bacon & cheese $2.70
  • Mushroom $4.50
  • LAMB SAAG MEAT $22.00
    • Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream.
  • CHICKEN POSHT $21.00
    • Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
  • PANEER TIKKA $14.00
    • Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
  • ONION BHAJI $6.50
    • Crispy onion fritters, fresh herbs mixed with chickpea our, deep-fried. Three pieces per portion.
  • VEGETABLE KORMA $18.00
    • Vegetables cooked with homemade cheese simmered in a creamy sauce.
  • KEEMA NAAN $5.50
    • Fillet bread stuffed with lamb mince, herbs and spices, onions, and coriander.
  • MANGO CHICKEN $20.00
    • Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
  • CHICKEN KORMA $20.00
    • Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
  • Lettuce
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Jalapenos
  • NACHOS SUPREME $14.90
    • Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
  • CHIPS + GUACAMOLE $5.50
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • Prawn Malabari $21
    • An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
  • Kashmiri Pulao $10
  • Amritsari Kulfi $7
    • Homemade saffron ice cream. Must Try
  • Saggwale Chicken / Lamb $19.50
    • Diced chicken / lamb cooked in a gravy of spinach,cream and spices.
  • Fish Tikka Masala $20
    • Fish fillet cooked in with brown onion, tomato, ginger, coconut cream with freshly grounded spices.
  • Cheese And Garlic Naan $5.50
    • Naan stuffed with fresh mint herb.
  • La Tandoor Biryani $18
    • Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
  • Radda: Lamb/Beef/Chicken $22
    • yout selection of meat cooked in Dark Rum, tomato and onion base gravy with added spices, served on a hot sizzling platter - must try
  • Lamb Rogan Josh $9.50
    • Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
  • Chicken Madras $8.50
    • A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
  • Aaloo Mattar $8.50
    • Potato and green peas sautéed with Indian spices.
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Chicken Korma $8.50
    • Boneless chicken in a creamy sauce made of almond paste, cream & spices.
  • Vegetable Korma $8.50
    • Vegetables cooked in a creamy sauce made of almond paste, cream & spices
  • Chicken Combo $13.00
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Lamb Madras $9.50
    • A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
  • Steamed White Pak Choy $12
    • Confit garlic (v)
  • Wok Fired Asian Vegetables $12
    • Braised peanuts (v)
  • Malaysian Dahl $8
    • Tomato & sambal (v, gf)
  • Woo Salad $14
    • Lychee, peanuts, palm sugar dressing (v, gf)
  • Woo Chilli Sauce $3
  • Salted Coconut & Mango Ice Cream (gf) $7
    • Hand-churned by PURE NZ ice cream
  • Chinese Mushroom Spring Rolls (v) $9
  • Pork Wonton And Egg Noodle Soup $18
    • Asian greens, bean sprouts, shallot oil, coriander
  • Sakura Bento $10.50
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Platter/big $45.00
  • Nicy & Spicy $7.90
  • Nicy & Spicy $7.90
  • Special Bento $10.50
  • Prawn & Koroket $7.90
  • Platter/medium $35.00
  • Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
  • Pigeon Bay $26.00
    • Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
  • Add salmon $8.00
  • Artisan Sausage $19.50
    • Cumberland coil with winter greens, agria mash & onion gravy
  • Add chorizo, smoked cheese, anchovies, salami $3.00
  • Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
  • Te Oka $24.00
    • Tomato base, mozzarella, chorizo, prawns & roasted capsicum
  • Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
  • Breads and House Dips n/a
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
  • Eggs Benedict $16.90
    • With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Robbie’s Ribs Small $22.90 Lrg $29.90
    • A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Fried Egg $1.25
  • Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
  • Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
  • French fries with garlic aioli(V)(GF) $7.00
  • Free range chicken and almond pie $9.00
    • with tomato relish served with salad greens, hazelnuts. currants and radish
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Cured local bacon $22.00
    • poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
  • Grilled Canterbury steak sandwich $19.00
    • with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
  • Hot smoked Akaroa salmon $22.00
    • with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Domino's Pizza

Domino's Pizza

location

Address

207A Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

0800304050

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Delivery ,  Takeaway ,  Home Delivery ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
207A Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
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