Domino's Pizza in 207A Waimairi Road Menu

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Domino's Pizza in Christchurch has no menu available, but can choose from many other options such as -With Salad or Lamb from Kebab Masters. Madam Kwong's Restaurant offers many options including Seasoned seaweed salad, served cold and Seasoned cucumber salad, served cold. Milton Street Takeaways includes a wide range like Fish (Battered) or Fish (Crumbed). The Original Babushka and Breakfast Pierogi from . The Pierogi Joint offers St Germain and Traditional French onion Soup.

Nearby Sample Menus

Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
Chicken supreme $23.00
- Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
Chicken on focaccia $12.00
- Lettuce, tomato and bacon topped with a pesto yoghurt dressing
Add chicken $3.00
Whitebait sliders $15.00
Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto
Pork belly $23.00
- Sage and onion slow roasted belly served with cabbage, creamy mash, apple sauce and cider jus.

Combination Meat Fried Egg Noodle $14.00
Seafood Fried Egg Noodle $14.00
Vietnamese Chicken Curry & Vege on Rice $12.00
Vegetarian Fried Spring Rolls (6 rolls) $8.50
Sate Chicken & Vege on Rice $12.00
Salted Fish Fried Rice $12.00
Fried Spring Rolls on Rice Vermicelli $12.00
Lemongrass & Chilli Pork $15 Med/$27 Lg

Drunken Noodles
- Spicy rice noodles with vegetables, chilli & fresh basil
(A) Chicken, Beef or Pork $17.00
(A) Chicken, Beef or Pork $19.00
Pad Thai (our style) Guaranteed Different
- Our style Pad Thai sauce
Crispy Chicken Red Curry Stir Fried $21.00
- Served with rice
Chicken Satay (4 pieces) $10.00
- Marinated Chicken tenderloin
(B) Combination Meats $19.00
(D) Prawns $20.00

Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast

Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.

Karaage don $13.50
Chips (L/S) $4.00/$2.50
Jumbo box $20.00
Grilled eel roll $12.00
- egg, cucumber, grilled eel (8P)
Rice $2.00
Beef curry $13.50
Crumbed prawn curry $13.50
Chicken lover box $16.00

Beans $4.50
Beans $18.00
- spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00
Baked Omelette $19.00
- seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00
Charred Vegetables $10.00
- charred cauliflower, broccoli and bacon, coated with mornay sauce and gremolata
Beef $14.00
- beef patty, caramelised onion, cheese, cress and mustard mayo
Arancini $10.00
- arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
Lamb $14.00
- moroccan lamb patty, harissa, baba ganoush and lettuce
Toast with Spreads $10.00
- served with butter and your choice of spread

Ham Salad
Chicken Chilli
Chicken Satay
Chicken Satay
Egg & Chives
Bacon & Avocado
Cheese & Onion
Egg

Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
Eggs Benedict $17
- w either spinach, bacon or hot smoked salmon
Bircher Muesli $12
- w berry compote topped w honey roasted nuts
Bacon $3
“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt

Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce

No horsing around burger $23.5
- crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
200gm rump steak $26.5
- cooked to your liking and topped with garlic butter, served with a green salad and golden fries
Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom
Seasoned wedges $9.5
- with sour cream and sweet chilli sauce
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
Crunchie ice cream cake $12.5
- layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
The antipasto platter $35.0
- cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
Beer battered fish and chips $19.5
- today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce

Mashed Potato
Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
Our Soup $ 12.50
- Fresh local bread and butter
Gourmet Fries
Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
Garlic Focaccia Bread
Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries

Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream

With Bully’s Beetroot Cured Salmon Gravlax $10.00
Seafood Risotto $28.50
- Pan fried selection of seafood cooked into a creamy squid ink risotto topped with preserved lemon & kale crisps
“Bully’s Classic Breakfast” $21.90
- Crispy middle bacon, Italian chipolata, slow roasted tomato, portobello mushroom, hash browns & poached eggs. Served with thick cut ciabatta toast
Gourmet Vegetarian Sandwich V $21.70
- Char grilled Mediterranean vegetables, Portobello mushroom, ratatouille, grilled haloumi cheese, eggplant relish and salad garnish between grilled super grain bread
Beetroot cured Akaroa Salmon Gravlax G $17.50
- Bully’s salt cured Akaroa salmon fillet sliced and served with Spanish salsa, carrot & coriander salad with sweet black bean & chilli dressing
Gurnard Fillet [G] $34.00
- Pan fried skin on gurnard fillets served on an Asian salad with nam jim dressing, fried chicken & prawn dumplings and finished with a Thai green salsa
Bully’s First Mate Burger $12.50
- Homestyle Beef pattie, cheese, lettuce & tomato in a toasted burger bun with tomato sauce and fries
Roasted Tomatoes[2] $5.00

Chocolate Tan Slice $4.2
Curly Fries $9
Ora king salmon $6
Garlic Bread $9
Big Breakfast $21
- Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns
Scottish Oats $14
- Banana rolled in cinnamon sugar, topped with coconut crunch
Streaky bacon $5
Chunky Fries $8.5

Domino's Pizza

Canterbury > Christchurch > Domino's Pizza

Address

207A Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand

Phone

0800304050

Email

None

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM