Donut King in Lower Hutt Menu

Nearby Sample Menus

SOUJUKLU PIZZA $18.00
- Turkish sujuk(Turkish style salami), mozzarella, green chillies, fresh tomatoes and capsicum.
CHICKEN KEBAB $9.50/$11.20
- Sliced chicken wrapped in with salad and sauces.
VEGETARIAN PIZZA $16.00
- Spinach, capsicum, mushroom, olives, onion, tomatoes, capsicum and herbs.
VENISON PIZZA $17.00
- Grilled venison, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
GARLIC & CHEESE PIDHE $7.00
- Garlic and mozzarella cheese.
CHICKEN PIDHE $13.50
- Roasted chicken, parsley, tomato, mozzarella cheese and egg.
FALAFEL KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
- Chickpea patties wrapped with salad and sauce
SPINACH PIDHE $12.50
- Spinach, onion, herbs, feta cheese, mozzarella cheese and egg.

Mini bowl of wedges topped with bacon, cheese, sour cream and sweet chili sauce $8.00
Pasta of the Day $18.00
- (Please ask our friendly staff)
Five Spices Marinated Duck $32.00
- Served on creamy mustard mash potatoes and oven roasted mixed vegetables finished with homemade hoisin sauce (GF*)
Dipping Sauces :
Banana Split Spiders $5.50
For our guest 12 and under
Grilled Halloumi Cheese (GF*) $16.00
- With oven toasted tomatoes, herb infused portobello mushrooms and sauteed spinach on 5 grain toast drizzled with garlic avocado oil
Vegetable of the Day $7.00

Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
Twists Salad $13.90
- fresh salad served with choice of ham, chicken or bacon and French dressing
Basket of chips $4.90
- served with tomato sauce, extra $2.00 for aioli
Gourmet burger $12.90
- choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger
Pasta $12.90
- bacon & mushrooms or tomatoes & mushrooms
Pasta $15.90
- with prawn and mushrooms
Mexican Wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
Nachos $13.90
- served with beans or mince, sour cream, melted cheese & our special dressing

Wonton Noodle Soup $14.00
- Consisting of broth, wonton dumpling with slices of pork and salad on the side
Kuy Teav-Southeast Asian Noodle $16.00
- Consisting of pork broth, Vietnamese herbs and spices, slices of pork and mince
Gold Fried Rice $15.00
- Pork and Chicken Saigon Paris special colored fried rice
Beef Stir-Fried $15.00
- Stir-fried satay beef with rice on the side
Chicken Cashew $15.00
- Stir-fried chicken cashew nut with mixed fresh vegetable
Till 3 pm
Fish Sauce Chicken Wings $15.00
- Fried-chicken wings with fish sauce, salad. Served with/without rice on the side
Cajun Chicken Salad $14.00
- Lightly seasoned cajun chicken on top of a mixed-leaf salad, tomatoes, cucumber, red pepper, avocado, & Spanish onion finished with croutons & aioli

Seasoned Wedges $14.50
- With bacon, cheese, sour cream & sweet chilli sauce
Meat lovers $12.00/$18.50
- Chicken, bacon, ham, pepperoni, BBQ sauce, cheese
Marinated Steak $18.50
- Marinated steak strips on toasted focaccia with a salad base, camembert & beetroot relish
Fries $8.00
- With garlic aioli
Pancakes $14.00
- Served with bacon & caramelised banana & topped with maple syrup
Stefano's special $12.00/$18.50
- ham, mushroom, onion, capsicum, corn, black pepper, Worcester sauce, tomato sauce, cheese
The Herbivore $18.50
- 2 pumpkin, feta & quinoa patties, cheese 8 beetroot relish
Commotion in the Ocean $18.50
- Beer battered fish fillet with tartar sauce

The garden breakfast $15.00
- Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
Toasted bagels
Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato
Egg on toast (V) $10.00
- Eggs your on sourdough
Bacon and eggs butty $12.00
- On toasted sourdough
All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
Egg benedict $17.00
- Bacon, poached eggs and hollandaise on twice-cooked potato
Eggs motreals $19.00
- Smoked salmon, poached eggs and hollandaise on twice-cooked potato

Nachos $13
- Beef or Vegetarian
Chicken Wings $12
- Served with Fries
Jack's Dog Sticks $12
Chicken Nuggets $12
- Served with Fries
Eggs Florentine $15
- Poached Eggs with spinach & hollandaise served on CJ's Cornbread
Fish & Chips $12
French Toast $18
- Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
200gm Sirloin Steak $20
- Served with Salad, Fries and your choice of sauce

Crumbed prawn cutlets with tartare sauce
Meateor $21.00
- A selection of sliced cured and fresh meats - chorizo, cabanossy, pepperoni, Italian salami, pork belly, beef meat balls. With sliced red onion and kalamata olives, drizzled with B.B.Q sauce and roquette leaves.
Sauces $1.50
- Aioli / Tartare / Gravy / Hollandaise / Sour Cream / Sweet Chilli
Chocolate Marquise $10.50
- A rich chocolate mousse on a mud cake base, finished With a bitter sweet ganache and dark and white chocolate flakes, served with soft whipped cream and berry compote.
Marinated fresh mussels and lemon wedges
Crumbed Kapiti brie wedges with plum sauce
Calamari $19.50
- Salt and pepper coated, pineapple cut squid. Deep fried and served on a roquette, bacon and red onion salad mix with pistachio nut and drizzled with aioli.
Sides $1.50
- Sauces, ice cream, cream

Chocolate pudding, raspberry gelee, peanut butter ice cream $15
Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
Chocolate truffle $3
Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
Wairarapa Olivo + Lot 8 extra virgin olive oils $5